Address
54 Brown Street, Ponsonby, Auckland, Auckland, 1021, New Zealand
Too Good in Auckland Menu
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Too Good in Auckland has no menu available, but can choose from many other options such as or from Masterchef Kitchen. Hills Cafe offers many options including Bagels with spreads and Tomato, Avocado, Cream Cheese. China Hong Kong Cuisine includes a wide range like Roast Duck on Rice or Roast Pork on Rice. Thoroughbred Fish & chips and Thoroughbred seafood basket from . Thoroughbred Sports Bar offers Rothko at Sculptureum and Coal kissed fish, our citrus, persimmon, Takatu olive oil.
Nearby Sample Menus
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CHICKEN BREAST $27.90
- manuka smoked
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MOZZARELLA +SUMMER TOMATO SALAD Basil
- Tomato Vinaigrette
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RAW SUMMER $17.50
- Rocket, Broccoli, Carrot, Radish, Bulgur Wheat, Kale., Lemon Dressing
- CHIPOTLE $2.00
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GODDESS CHICKEN $25.50
- Manuka Smoked Chicken Breast, Goddess Dressing, Bulghur Wheat + Kale Salad, Pan Roasted Baby Carrots
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HOUSE SLAW $7.00
- Lemon OR Goddess Dressed Slaw
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ELOTE CORN $9.00
- Paprika, Curd, Parmesan, Coriander, Lime
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COLLARD GREENS $8.00
- Smoked Acidulated Butter
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Eggs benedict $18.5 / $12.5
- bacon or smoked salmon or avocado w baby spinach, poached egg & hollandaise / Half portion
- Potato skins w truffle mayo $6.5
- w raspberry meringue, strawberry compote cream, blueberries & candy floss $15.5
- Chicken & herb meatballs, spelt pasta, eggplant, baby spinach, lemon & cumin labne $17.5
- Mushrooms, avocado, tomato, potato hash, spinach $3 each
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Potato carrot & roasted cabbage smash N/A
- two poached eggs, herbed hollandaise (half portion available)
- w bacon, banana, maple & mascarpone $15.5
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The real deal $20.5
- wild pork sausages, bacon, tomatoes, mushrooms, eggs & toast
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Arancini Balls (V,GF) (4 pieces) $15.5
- Risotto balls with pumpkin, fetta and spinach, on beetroot puree
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Muesli $9.5
- with Oreek Yoghurt and Honey topped with seasonal fresh fruits
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Thin and Crispy Crust Hawaiian Pizza and Fries $10
- classic ham, pineapple and cheese topped pizza on our ultra-thin 6” base
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Sampling Plater Chefs $33.5
- selection of taste treats from our tapas menu
- Green Garden Salad $6
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Red Earth Beef, Bacon and Caramelized Onion $22
- with salad greens, tomato, cheese and chipotle aioli
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Chicken Avocado and Bacon $21.5
- with salad greens, tomato and lemon aioli
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Cheeseboard $21.5
- a selection of Blue Vein, Aged Cheddar and Brie, served with Fruits and a variety of crackers
- Traditional $19.90 each
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Roast Chicken Breast $26.9
- spinach + feta stiffing + creamy pumpkin risotto
- #8 Seafood, peperonata, mussels, prawns, calamari, fresh herbs + lemon ricotta
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Kid's Pancakes
- banana, maple syrup + vanilla ice cream
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Salt + Pepper Squid $23.9
- flash- fried, chunky fries, garden salad + aioli
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Lime + Almond Semifreddo
- toasted shaved coconut, freeze dried raspberries + mango
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Seared Herb Crusted Tuna $25.50
- potato, poached egg, broad bean, heirloom tomato, mixed leaf salad, macadamia crumb + citrus herb dressing
- Chargrilled chicken breast $5.80
- Prawn Skewers $4.00 ea
- Home made Mushy Peas $4.00
- Battered Scallops $1.90 each
- Snapper Burger $10.20
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Hamburger $6.00
- Char-grilled, 100% Angus Beef home-made pattie with home-made pickled beetroot and caramelised onion & Balsamic relish
- Battered Mussels $1.10
- Home-made Paua Fritter (Chatham Island) $4.80
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Hotdog $2.80
- Battered on a Stick
- Sweet & Sour Pork / Sweet & Sour Fish / Sweet & Sour Chicken $12.00
- Ham $2.50
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Sweet N Sour
- Pork, fish, wonton
- Chicken & Veggies / Pork & Veggies / Steak & Veges $12.00
- Fish $2.20
- Lemon Fish / Lemon Chicken $12.00
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$8 $8.00
- 5 potato fritter, 5 sausage, $2 chips
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$19 B $19.00
- 5 fish, 5 sausage, 5 potato fritter, $3 chips
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Redergize Bowl $14.50
- Our classic salad back by popular demand, baby spinach, red quinoa, shredded beetroot, shredded carrot, almonds, currants, flax seeds, miso good dressing. Gluten Free & Vegan Available
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Burger Bowl S $14.50 / D $17.50
- Have your burger wrapped in an iceberg lettuce cup for a low-carb, high protein option, topped with burger sauce, sprouts, radish and power seeds.
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Burrito Bowl
- Out Take on a naked burrito, lime infused black rice, quinoa and cauliflower super grains, turtle beans, lettuce, spiced corn, paper radish, pickled veg & chipotle yoghurt. Served with soft flour tortillas. Gluten Free and Vegan Available
- Swiss Cheese $2.00
- -With Vegetarian Nut Mince $18.50
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Sweet Vegan Treats (GF)(V)(DF) $12.50
- Ask your waiter about this week's special from our neighbours at The Raw Kitchen
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Aztec Chicken $15.50
- Two soft flour tortillas with free range Aztec Chicken, Tomato kasumi, lettuce, pickled veg & chipotle yoghurt
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Mint & Date Slaw $7.50
- Shredded cabbage, carrot, dates, mint and secret apple cider vinegar.
- Fresh fish (tarakhi)/ (snapper) $4.40 / $5.90
- Scallops $1.80
- Pineapple fritter $1.20
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Lamb fillet $9.80
- 150g of tender lamb fillet seared medium rare with mint jelly
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Jumbo $9.40 / $7.90
- (ham, egg, cheese, pineapple)
- All our sandwiches are triple layered with lettuce, tomato and mayo N/A
- Steak & egg $6.40
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Satay chicken $8.80
- 100g of juicy, tender thigh meat grilled with garlic pepper seasoning, aioli and satay sauce
- Pork
- (gf) - available gluten free for s2 extra
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Hungarian hunter sausage $17.50
- Smoked venison pork sausage served with sauerkraut and bread.
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Hungarian hunter sausage $14.50
- Smoked venison and pork sausage served with sauerkraut and bread.
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Curry sausage $14.50
- Popular German sausage with curry powder and served with a brezel.
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Pork hock Market Price
- Oven roasted Austrian spiced, served with sauerkraut and mashed potatoes. Cooked fresh to order.
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Kase spatzle $17.50
- House made egg noodles combined with onion and cheese served with salad.
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-wiener schnitzel (gf) $27.00
- Viennese style fried (breadcrumb with flour & egg) butterfly cut chicken schnitzel.
- Stuffed zucchini flowers, ricotta, pine nuts (Subject to availability) $23.00
- Slow cooked lamb shoulder, date labneh, eggplant, bulgur wheat, almond chermoula $30.00
- Serrano ham, charred tomato vinaigrette, fried eggs $22.00
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Spiced Chicken Salad $26.00
- Quinoa, tomato bread salad
- Off the chargrill for two
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Flat Bread $19.00
- Beef short rib, pickles, chilli mayonnaise / Avocado, goats cheese, summer squash / . Lamb, labneh, hummus, olives
- Roast potato, garlic $7.00
- Market fish ceviche, avocado, lime pickle paste, puffed quinoa $23.00
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Prawn Vindaloo $17.90
- Prawns cooked in hot n spicy herbs n sauces from exotic beaches from Goa
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Fish Tikka $12.00
- Fish cubes marinated in yoghurt, garlic, ginger, spices n herbs and cooked in the clay oven
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Paneer Masala $14.90
- Paneer cubes cooked in tomato, onion, spices n herbs
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Shahi Paneer $14.90
- Cottage cheese cooked in cashewnut gravy n spices
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Roganjosh L $16.9 / B $15.9
- Lamb/Beef cubes cooked in special spices n herbs from northern India
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Mixed Vegetable $14.90
- Seasonal mixed vegetables chopped n cooked in spices n herbs
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Chicken Tikka $12.00
- Tender boneless chicken cubes marinated in yoghurt, garlic n herbs n cooked in clay oven
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Korma L $16.9 / B $15.9
- Lamb/Beef cubes cooked in selected spices n creamy cashewnut gravy
- Flat Sandwich $5.20
- Mince $4.50
- Steak $4.50
- Chicken $4.50
- Steak/Cheese/tomato $4.50
- Steak/Mushroom $4.50
- Seafood $3.80
- Cottage Pies $4.50
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Tasting Platter $14.50
- 6 selection of starters (medium hot)
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Wild rice $4.50
- Steamed with coconut cream and thai herbs
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Red Curry $22.50
- Red curry with beef or pork with vegetable and coconut milk
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Nua Kata $22.50
- Sizzling strips of beef, with our own garlic, pepper and oyster sauce (medium hot)
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Chocolate cake $8.50
- Chocolate cake, mocha ice cream,
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Tom yum seasonal vegetables $8.50
- Tom yum seasonal vegetables, sweet sour and spicy soup with tofu (medium hot)
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Sweet and sour beef $22.50
- Thai style sweet and sour beef with carrots, red onions and pineapple
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Grilled chicken satay $9.00
- Grilled chicken satay on skewers, served with our own peanut sauce
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Bo Tai Chanh $18.00
- Rare BBQ beef salad. Fresh Vietnamese herbs, vegetables, salad greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime.
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Nom dau phu $19.00
- Crispy tofu, chargrilled Portobello mushroom, greens, fried shallot, peanuts, sesame & tamarind sauce.
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Goi cuon Chay $12.00
- Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
- White rice $3.00
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Tom nuong $9.00
- A pair of charcoal grilled Black Tiger King prawns, with lime, coriander and chilli.
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Bo Tai Chanh $19.00
- Rare BBQ beef salad. With fresh Vietnamese herbs, mung beans, red onions, greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime
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Banh mi $16.00
- Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.
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Bo Sot Vang $20.00
- French influenced beef stew in red wine sauce, carrot & onions. Served with a fresh baked buttered Baguette.
- Garlic Naan $2.50
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Chicken Korma $10.00
- tender boneless Chicken pieces cooked in selected spices with cashew nut, onion gravy, and cream
- Plain Naan $2.00
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Butter Chicken $10.00
- boneless chicken cooked in creamy tomato flavored sauce
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Pickle Chicken
- with rice & can of Coke
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Palak Chicken
- with rice & can of coke
- Naan Or Roti with Dhal $7.50
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Chilli Chicken $10.00
- boneless chicken cooked in onion tomato and green chili
Too Good
Phone
093901533
Opened hours
Monday: 7:30 AM – 2:30 PM, Tuesday: 7:30 AM – 2:30 PM, Wednesday: 7:30 AM – 2:30 PM, Thursday: 7:30 AM – 2:30 PM, Friday: 7:30 AM – 2:30 PM, Saturday: 8:00 AM – 12:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food , Coffee and Tea , Dessert
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Seating , Outdoor Seating
54 Brown Street, Ponsonby, Auckland, Auckland, 1021, New Zealand
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