Too Good in Auckland Menu

Too Good in Auckland has no menu available, but can choose from many other options such as or from Masterchef Kitchen. Hills Cafe offers many options including Bagels with spreads and Tomato, Avocado, Cream Cheese. China Hong Kong Cuisine includes a wide range like Roast Duck on Rice or Roast Pork on Rice. Thoroughbred Fish & chips and Thoroughbred seafood basket from . Thoroughbred Sports Bar offers Rothko at Sculptureum and Coal kissed fish, our citrus, persimmon, Takatu olive oil.

Nearby Sample Menus

  • House made seasonal jam $1
  • Bircher Muesli $14
    • Raglan Coconut Yoghurt, Lsa, Chia and Vanilla Poached Stone Fruit
  • Lime, Gin & Beetroot Cured Salmon $6
  • Courgette Spaghetti $16 / $6 / $6
    • Heirloom Beets, Charred Corn, Cashew Puree. Add free range Chicken Breast / Add Lime, Gin & Beetroot Cured Salmon
  • Poached Chicken Sandwich $11 / $6.5
    • Coriander, Tomato and Smoked Feta on Sourdough
  • Smoked Feta $4
  • Smoked Pork Cheek $6
  • Eggs any style $10
    • Choice of 5 Grain, Sourdough, Gluten Free Bread
  • Miso-katsu $12.5
    • Fried bread-crumbed cutlets in a mildly spicy miso sauce (chicken ・pork ・salmon)
  • Katsu curry $12.5
    • Fried bread-crumbed cutlets in curry (chicken ・pork・prawn)
  • Karaage $12.5
    • Fried chicken or salmon -Japanese style (chicken ・salmon)
  • Prawn katsu $5.5
  • Extra in donburi dishes 50c / $1 / $1 / $3
    • mayo / veges / rice / rice bowl (separate dish)
  • Agedashi tofu(deep fried) $5.5
  • Sauce-katsu $12.5
    • Fried bread-crumbed cutlets in Renkon’s brown sauce (chicken ・pork ・salmon)
  • Spicy miso soup $3
  • Spicy fish roe soup $15.00
  • Braised spicy seafood and backbone L$60 / S$45
  • Stir fried soy beef $14.00
    • Rice served with beef topping
  • Stir fried soy chicken $14.00
    • Rice served with soy sauce sesaoned chicken
  • Kimchi stew $14.00
    • Kimchi stew with rice
  • Stir fried spicy chicken $14.00
    • Rice served with spicy chicken toppings
  • Udon noodle $3.00
  • Spicy squid and pork belly bulgogi $15.00
    • Spicy squid and pork belly on the sizzle with rice
  • Chicken Methi $15.99
    • Chicken fillets cooked with fenugreek and spices
  • Vegetable Jalfrezi $14.49
    • Seasonal vegetables cooked with capsicum, tomatoes and onion
  • Rahra $15.99
    • Selection of your choice of meat cooked with tomato and capsicums. Chicken, Lamb or Beef
  • Bhuna $15.99
    • Bhuna is medium spiced curry with tomatoes & onions. Chicken or Lamb
  • Lamb Dry $18.99
    • Cooked with the chef's secret spices
  • Entree
    • Samosa, onion bhaji, seekh kebab and chicken tikka served with tamarind and mint sauce
  • Madras $15.99
    • A fairly hot curry sauce with heavy use of chili powder originating on South Indian deriving its name from the city of Madras now known as Chennai. Chicken, Lamb or Beef
  • Chicken Tikka Masala $15.99
    • Chicken marinated in yoghurt and spices, grilled and served in a thick tomato cream sauce
  • Prawn Salad, Mango Salsa, Snow Pea Shoots, Coriander Chili, Lime $24
  • Grass Fed Beef Filet, Cheek, Parsnip, Carrots, Pedro Ximènez, Sorrel $41
  • 30 Minute Lunch $30
    • Select your main from Fish, Meat or Vegetarian, served with the entrée and dessert of the day >>
  • Seared Scallops $26
    • Sweetcorn, Pancetta, Parmesan, Block Truffle, Tarragon
  • Parmesan Croquettes $10
  • Crispy Agria Potatoes, Garlic $10
  • Garden Leaves, Walnut Vinaigrette $10
  • Fish of the Day $46
    • Prawns, Fennel, Courgette, “Number29” Olives, Herbs
  • Chicken Chow Mein / BBQ Pork Fried Rice / Sweet & Sour Pork / Combination Vege Oyster Sauce $33.00
  • Chicken & Vege / Steak & Vege / Pork & Veges $9.50
  • Prawn & Vege $10.50
  • Prawn Fu Yoong / Combination Fu Yoong $9.80
  • Steak / Bacon / Chicken $3.00
  • BBQ Pork Fu Yoong $8.80
  • Chicken Sweet Corn $6.50
  • Fish (Tarakihi) $2.50
  • Boiled spinach with sesame $6.00
  • Chicken wing $5.00
  • Beef / Chicken heart / Chicken kidney / Chicken $1.00
  • Sour and spicy potato slices / Edamame / Black mushroom with wasabi $6.00
  • Prawn $3.50
  • Black rice porridge $3.00
  • Five spiced beef $10.00
  • Squid legs / Dry tofu roll with lettuce / Fish ball / Roast whole pepper $2.00
  • Chicken Satay Kebab $10.50 / C $14.50
    • Cooked with homemade satay sauce
  • Mixed Salad $15.00
  • Khoresh Badenjun (Eggplant Casserole) $15.00
    • Traditional persian casserole of beef, eggplant. Served with rice and salad
  • Chips $3.90
  • Lamb or Chicken Samosa / Wedges with Sour Cream $5.00
  • Beef Kebab $10.00 / C $14.00
    • Marinated prime beef mince
  • Lamb Kebab $10.50 / C $14.50
    • Marinated lamb shoulder steak
  • Lamb on Rice L $14.50 / R $12.50
    • Marinated lamb, salad and sauces served with rice
  • Mumma's dolma, our signature capsicum dolma served with chicken or lamb $24.50
  • Chocolate fondant, popcorn ice cream $14.00
  • -French fried with tomato sauce $7.50
  • -Lamb rack, artichoke, lemonm broad beans, cipoline, basil and tzatziki - served medium $35.00
  • Paddock
  • Burnt carrots with sunflowerm raisin, pine nuts, lahmacun dumpling, red pepper labneh, crispy sage $20.50
  • Add
  • Fish and chips, sujuk tartare, french fries, salad $25.00
  • No.4 $7.00
    • 1 fish, 1 hot dog & 1 chip
  • 1 PINEAPPLE FRITTER $1.00
  • 1 SNAPPER AND CHIP $7.50
  • 1 HOTDOG $1.70
  • 1 POTATO FRITTRER $0.70
  • 1 SNAPPER $5.50
  • No.5 $10.50
    • 2 fish, 2 sausage & $3.00 chips
  • No.6 $10.50
    • 2 fish, 2 crabstick & $3.00 chips
  • Chicken / Lamb Stirfry $10.00
    • Fried Meat in very hot oil, ginger, garlic, stirred in a wok with veges & stir fry sauce.
  • Chicken 65 $15.00
    • Diced chicken fried with herbs & spices with a hint of bay leaves to give out an
  • Veg Stir Fry $10.00
    • Stir fried veges with ginger, garlic & stir fry sauce.
  • Fish Fried Rice $10.00
    • Deep fried fish cooked with stir fried in a wok mixed with veges & soy sauce.
  • Fiji Style Boneless Lamb Curry $15.00
    • Tenderized boneless lamb slow cooked with imported spices from fiji.
  • Family Pack - 10 X 1/2PCS Fish & Chips $30.00
  • Paneer Curry $10.00
    • Slow cooked cottage cheese in traditional curry paste.
  • SOUPS SOUPS
    • SOUPS
  • Cheese $6.90
  • Waffle ex $0.80
  • Prawn with salad $18.50
  • Quesadilla $15.90
  • Omelette $16.90
  • -With avocado & feta $11.90
  • Feta salad $17.90
  • Fish burger $17.90
  • Soup: chilled avocado, dill & cucumber $10
  • Chunky cut chips with truffle aioli $9.50
  • Dark chocolate truffles $7.50
  • Clevedon valley buffalo feta — firm & chalky with a salty finish.
  • Feta & almond stuffed dates wrapped in pancetta $10
  • Duck with tamarind & date chutney, asian slaw & chicken sausage $37.50
  • Warm salad of roasted maple & balsamic beetroot, goats cheese, toasted walnut & roquette $27
  • Baby beets with mint & coriander harissa $9
  • Honey Chicken Thigh $3.00
  • Steak & Cheese $3.00
  • Steak & Mushroom $3.00
  • Ham & Egg $3.00
  • Veggie $3.50
  • Chicken & Veggie $3.50
  • Beef Lasagne $2.50
  • Chicken Wrap $3.50
  • - Regular $4.50
  • Add
  • - Perinaise $2.50
  • Espetada Grande (for 2-3 people) $27.90
    • 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
  • - Large $6.50
  • Dessert $4.00
    • Choose from Cheesecake or Choc Mousse!
  • - Regular $4.50
  • Chicken Liver Salad $15.50
    • Grilled Chicken livers served on a fresh garden salad
Too Good

Too Good

location

Address

54 Brown Street, Ponsonby, Auckland, Auckland, 1021, New Zealand

phone

Phone

093901533

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 2:30 PM, Tuesday: 7:30 AM – 2:30 PM, Wednesday: 7:30 AM – 2:30 PM, Thursday: 7:30 AM – 2:30 PM, Friday: 7:30 AM – 2:30 PM, Saturday: 8:00 AM – 12:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea , Dessert

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Seating ,  Outdoor Seating

Location
54 Brown Street, Ponsonby, Auckland, Auckland, 1021, New Zealand