Address
54 Brown Street, Ponsonby, Auckland, Auckland, 1021, New Zealand
Too Good in Auckland Menu
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Too Good in Auckland has no menu available, but can choose from many other options such as or from Masterchef Kitchen. Hills Cafe offers many options including Bagels with spreads and Tomato, Avocado, Cream Cheese. China Hong Kong Cuisine includes a wide range like Roast Duck on Rice or Roast Pork on Rice. Thoroughbred Fish & chips and Thoroughbred seafood basket from . Thoroughbred Sports Bar offers Rothko at Sculptureum and Coal kissed fish, our citrus, persimmon, Takatu olive oil.
Nearby Sample Menus
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Meaty Mix
- Tomato Base, Garlic, Onion, Meat Slices, Salami, Pineapple, Mozzarella, B.B.Q. Sauce, Capsicum, Tomato, Meat Cubes, Sausage.
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Vegetarian Slingshot
- Tomato Base, Mayo(EGGS), Garlic, Onion, Pineapple, Ginger, Capsicum, Black Pepper, Peri-Peri Sauce, Makhani Sauce, Mozzarella
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Zinga Prawns
- Spicy Tomato Sauce, Onion, Capsicum, Spiced Prawns, Black Pepper, Tomatoes, Mozzarella, Coriander.
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Italian
- Tomato Base, Mozzarella, Oregano, Salami, Garlic, Capsicum, Meat Slices, Mushrooms, Black Olives.
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Margherita
- Tomato Base, Mozzarella, Basil, Tomatoes
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Shanghai Paneer
- Tomato Base, Paneer, Garlic, Mozzarella, Onion, Capsicum, Black Pepper, Manchurian Sauce & Coriander
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Chicken Chipotle
- Chipotle Sauce, Garlic, Onion, Chicken, Black Pepper, Capsicum & Mozzarella.
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Veggie Crunch
- Tomato Base, Tomatoes, Onion, Jalapenos, Black Olives, Ginger, Garlic, Coriander, Capsicum, Mozzarella, Black Pepper, Bell Pepper Sauce
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Treyf $19.5
- pickled pork, poached eggs & horseradish hollandaise on rye
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Mish-Mash $17.5
- pastrami hash w/ potato, peas & fried egg
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Schticks $9
- pea & pastrami croquettes w/ habanero mayo
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Smoked Hash $19.5
- smoked mullet w/ fresh herbs & poached egg
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Marinated Beetroot $9.5
- w/ creme fraiche, dill & fried capers
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Chicken Salad Sandwich $15
- w/ chicken skin cracklin's, berg & dipping gravy
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The Best Ugly Bagel $15
- w/ salmon lox, cream cheese, dill, red onion & capers
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Latkes $18
- crispy potato w/ salmon lox, creme fraiche & dill
- Ketchup Sauce Fish Fillet
- Wat Tan Ho $16.00
- Steamed Rice $2.00
- Char Kueh Tiaw $15.00
- Satay Chicken 4 pcs $10.00
- Laksa vegetables $15.00
- Salt & Pepper Fish Fillet
- Sambal Chili Round bean
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Lasagna Di Carne $17.00
- Thin layers of fresh pasta sheets created with premium beef, tomato and béchamel sauces and topped with mozzarella cheese
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Tiramisu $13.00
- Savoiardi dipped in espresso coffee and liqueur created with mascarpone cheese and cocoa powder with vanilla ice cream
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Montanara $17.50
- Fresh chicken pieces, bacon, camembert with a flavorsome smoky sauce
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Chicken $17.50
- Fresh chicken pieces, spinach, onion and mushrooms
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Penne Volare $17.00
- Penne pasta tossed with chicken, bacon, broccoli in a creamy white sauce
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Pollo Marsala $26.50
- Sautéed chicken breast with mushrooms and finished in a cream and Marsala wine sauce
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Volare Special $17.50
- Mushrooms, ham, capsicum, spicy Italian sausage, prawns, olives and onions
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Pollo Frangelico $26.50
- Sautéed chicken breast with hazelnut and herbs and finished in a Frangelico liqueur cream sauce
- -Smoked salmon, capers & cream cheese $12.50
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Creamy Chicken & Mushroom & Fettuccine $18.00
- With sundried tomatoes, mushrooms & herbs, topped with parmesan
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Cabinet Food
- Check out our cabin for freshly made sandwiches & rolls, baps, croissants & quiche, plus our delicious cakes, slices, muffins & scones
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Vegetarian Herb Pasta $14.00
- Creamy herb & mushroom fettuccine, topped with parmesan
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●Eggs on Toast $8.50
- Free range on toast, cooked how you like them
- - Bacon / Salmon $5.00
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Huia Muesli $12.50
- Homemade & topped with black doris plums, natural yoghurt & drizzled with honey
- -Add chicken, bacon, salmon or tuna $16.50
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CALAMARI SALAD $16.90
- FRIED SALT SICHUAN PEPPER SQUID MIX LEAF SALADS
- W/ FREE RANGE STREAKY BACON $16.90
- W/ FRIES $16.90
- W/ CREAM CHEESE PRESERVES $6.90
- OMELETTES
- W/ CRISPY BACON, EGG, TOMATO AVOCADO $11.90
- W/ CRISPY BACON $18.90
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FRENCH TOAST $15.90
- W/ CRISPY BACON GRILLED BANANA,FRESH FRUIT MAPLE SYRUP
- Beef - Small / Medium / Large $9.00/$13.00/$17.00
- Pavlova $3.00
- Pork - Sandwich / Roll $5.00/$6.00
- Beef - Sandwich / Roll $5.00/$6.00
- Lamb - Small / Medium / Large $9.00/$13.00/$17.00
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Roast Meat Sandwiches or Rolls N/A
- All served with gravy and sauce
- Half Chicken $8.00
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Large Snack Box $6.50
- 2 Pieces of Chicken & 6 potatoes
- Beef with Veg Bun / Seafood Bun $1.10
- Lamb Bun / Red Bean Bun / Sesame with Peanut Bun $1.50
- Side Dish S $2.00 / L $5.00
- Millet Porridge $1.00
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Steamed Dumpling / Pan Fried Dumplings $8.00
- 12 pieces
- Mung/Red Bean Soup $2.00
- Egg with Seaweed Soup $4.00
- Steamed Twisted Rolls with Spring Onion / Pumpkin Bun / Black Rice Bun / Wholemeal Bun $1.00
- Chicken Nuggets $12.00
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Muddy Farmer's Chef Special Platter
- (RECOMMENDED) (Fries, wedges, Salad, Grilled Capsicum, Baby Cucumber, Tomato Relish, chicken nuggets, calamari, Prawns) (Veg/non vegetarian options available)
- Corn fed pork sirloin with our special scallops & sour n sweet sauce & fresh garden salad & fries $25.00
- Irish gourmet shepherd's pie $17.00
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EXCLUSIVE - Slow cooked LAMB $28.00
- With Mash Kumara / Potato, sauce, salad
- Bowl of Wedges $10.00
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Chicken schnitzel $19.00
- (Tender golden crumbed chicken served with homemade battered fries n salad
- - BEEF MINCE NACHOS
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Chicken Yellow Curry (warm) $15.90
- Yellow curry paste with potato and pumpkin in coconut milk
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Duck Red Curry (med) $18.90
- Roasted duck with pineapple, potato, capsicums and tomato in coconut milk
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Lion Milk (warm) $16.90
- Chicken with banana, egg, curry powder, spring onion in (a touch of coconut milk)
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Scallop Oyster Sauce $19.50
- Scallops with mushroom, onion, baby corn, carrot and capsicums in oyster sauce
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Sizzling Seafood $19.90
- A sizzling platter of mixed seafood with celery, capsicums, mushroom, onion and baby corn
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Chicken Vegie $16.00
- Chicken stir fried with mixed fresh seasonal vegetables in oyster sauce
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Chicken Green Curry (hot) $15.90
- Green curry paste with bamboo shoots, green peas and capsicums in coconut milk
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Fish Sweet & Sour $19.60
- Snapper with pineapple, onion, capsicums, cucumber and tomato in Thai sweet and sour sauce
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Smoked chicken and corn arancini $10.00
- On a warm asparagus and zucchini salad, garnished with béarnaise
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Classic french onion soup $9.00
- With grilled garlic trencher
- Choux ã la crème du jour $6.00
- Purini reka (dessert)
- (GF) = Gluten free / (EXP) = Express item / (V) = Vegetarian / (V+) = Vegan lunch options vailable as indicated below please notify staff if you require these options
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Jaffa tart $6.00
- Served with caramelized orange and vanilla king ice-cream
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Thyme scented panna cotta $6.00
- With compressed pineapple
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Spiced pork roulade $15.00
- Served with coconut rice pilaf and mango salsa
- Eggs Benedict - Pea & broad bean crush $17
- Bacon $8
- Quinoa & Almond granola, Preserved fruits, Labneh $10
- Fries, Aioli $9
- Charcuterie, Local cheese, Courgette chips, Romesco, Olives, Pickles, Breads (for 2) 3 $6
- Vine Tomatoes – Fresh or Roasted $6
- Eggs Benedict - Hot smoked salmon $20
- Line caught market fish, Peas, Heirloom tomatoes, Truffle $32
- Deep-fried squid with salt & pepper $18.00
- Kung pao chicken on rice $11.00
- Stir-fried broccoli with tofu $16.00
- Spicy rice noodle $20.00
- Braised beef noodle soup $10.00
- Pork fried rice/noodle $11.00
- Braised pork rice noodle soup $10.00
- Fish filet with pickled cabbage in soup $28.00
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NZ BRAISED BEEF CHEEK entrée19.0 main 37.0
- Herb salad, charred spring onion, chilli, toasted sesame seeds, pickled cucumber, fried ginger gf
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SAUCE ON THE SIDE (CHOICE OF) 4.0 ea
- (Classic red wine jus, aromatic herbs and vegetables, red wine gf )(BBQ sauce, tomatoes, herbs and tabasco)( Béarnaise sauce, fresh tarragon, parsley v gf )(Mushroom sauce, jus-lie, mushrooms, cream, fresh herbs gf)
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THYME AND PARMESAN SABLE 17.0
- Avocado purée, parmesan crisp, balsamic cabernet sauvignon pearls, heirloom tomatoes, deep fried basil v
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PAN SEARED AKAROA SALMON 38.0
- Pumpkin and ginger purée, fennel and caper salad, lemon and ginger dressing, plantain crisps, fresh herbs gf h
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CHEF’S SOUP OF THE DAY 13.5
- With crusty sourdough
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WARMED RHUBARB AND ALMOND FRANGIPANE 16.0
- Lemon and verjuice cremeux, vanilla rhubarb ice cream n
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SEASONAL VEGETABLES large 12.0 small 8.0
- Chef’s seasonal pick of the day v h
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ZANY ZEUS GRILLED HALOUMI SALAD entrée 19.0 main 37.0
- Blood orange slices, rocket, roasted grapes, sumac crisps, raspberry and verjuice dressing v
- - With nz smoked salmon $15.90
- Sausage $1.50
- Egg $1.50
- Bacon, eggs & fries $8.90
- - With hoki filet $10.90
- Hash brown $1.50
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Loaded potato wedges $9.90
- With cheese, bacon sour cream
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Omelette $16.90
- Tomato, onion,mushroom, capsicum, cream cheese toast with ham, bacon, or vegetarian
Too Good
Phone
093901533
Opened hours
Monday: 7:30 AM – 2:30 PM, Tuesday: 7:30 AM – 2:30 PM, Wednesday: 7:30 AM – 2:30 PM, Thursday: 7:30 AM – 2:30 PM, Friday: 7:30 AM – 2:30 PM, Saturday: 8:00 AM – 12:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Cafe Food , Coffee and Tea , Dessert
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Seating , Outdoor Seating
54 Brown Street, Ponsonby, Auckland, Auckland, 1021, New Zealand
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