Too Good in Auckland Menu

Too Good in Auckland has no menu available, but can choose from many other options such as or from Masterchef Kitchen. Hills Cafe offers many options including Bagels with spreads and Tomato, Avocado, Cream Cheese. China Hong Kong Cuisine includes a wide range like Roast Duck on Rice or Roast Pork on Rice. Thoroughbred Fish & chips and Thoroughbred seafood basket from . Thoroughbred Sports Bar offers Rothko at Sculptureum and Coal kissed fish, our citrus, persimmon, Takatu olive oil.

Nearby Sample Menus

  • Curry Puffs $6.50
    • Minced curry chicken with potatoes, onion in puff pastry
  • Pad See U $14.00/$15.50
    • (Thick rice noodles) Chicken or Seafood served with broccoli, cauliflower, carrot, cabbage, and egg in homemade sweet soy sauce (Meat/Seafood)
  • Nasi Goreng (Fried rice Indonesian style) $14.00
    • Choice of chicken, pork or beef with shrimps, mixed vegetables, green beans, cashew nuts and eggs, garnished with fried onion
  • Mee Goreng (Fried egg noodles Indonesian style) $14.00
    • Choice of chicken, pork or beef with shrimps, mixed vegetables, green beans, cashew nuts and eggs, garnished with fried onion
  • Tom Yum Soup $3.50
    • Traditional hot and sour Thai soup
  • Fish Cakes $5.50
    • Wok’n Noodle special recipe!
  • Mixed Sides $13.50
    • Entree mixed, 10 pieces
  • Garlic Prawn (Flat rice noodles or Jasmine rice) $15.50
    • Wok-fried prawn in garlic sauce with leek, cabbage and zucchini
  • Sweet & Sour Prawns $30.00
  • Fried Rice with Chicken & Salted Fish $20.00
  • Kuang Po Prawns $30.00
  • Imperial Palace Entrée Combination $10.00
  • Deep Fried Chicken Wings $6.00
  • Stir Fried Spicy Chicken Slices $25.00
  • Sizzling Beef in Mongolian Style $22.00
  • Spring Rolls $8.00
  • Salmon Steak $33.50
  • Mac N Cheese Bites $14.50
    • chipolata aioli
  • The Barnyard $19.50
    • Crumbed chicken, breast, bacon, cheese, lettuce, tomato, red onion, aioli
  • All served with chips
  • Mississippi Mud Cake
    • w/ chocolate ice cream, chocolate sauce
  • Gunpowder Prawns $18.90
    • w/ Louisiana sauce & lemon
  • Snickers Sundae
    • w/ peanuts, oreo cookies, caramel, whipped cream
  • Salt & Pepper Squid
  • Carrot Risotto VG $18.50
  • Secret Vegetable Business (SVB) GFA, VG $12.50
    • There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
  • Omelette Exhibit ‘B’ GFA $19.00
  • It’s ‘Ham’mere time GFA $13.00
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
  • Salmon on Herb Waffle $19.50
  • Grandma’s Pork Bánh mì $13.50
    • Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
  • So Frenchy, So Toast VGA $19.50
  • Sea, Sea, Land, Mouth $21.50
  • Curry Pork $10.50
  • B $46.90
    • Seafood Chow Mein, Egg Fried Rice, Lemon Chicken, Beef Cashew Nuts, 12 Won Ton
  • on Fried Rice $2.50
  • Combination Seafood & Won Ton $10.50
  • Pineapple Fritter $1.00
  • Curry Spring Roll $2.20
  • Satay Combination Seafood $14.50
  • BBQ Pork $10.50
  • Watties Rip 'n Dip can $2.00
  • Fresh Snapper $8.00
    • Grilled
  • Pineapple Fritter $2.00
    • sprinkled with cinnamon sugar
  • Home-made & thick-cut Potato Chips $4.00
  • Steak Burger $8.90
    • Char-grilled Angus Sirloin Steak with home-made pickled beetroot & caramelised onion & Balsamic relish
  • Hamburger $6.00
    • Char-grilled, 100% Angus Beef home-made pattie with home-made pickled beetroot and caramelised onion & Balsamic relish
  • Home-made & thick-cut Potato Chips $4.00 scoop
  • Home-made mushy peas $4.00
  • Oyster $1.50
  • Paua $3.00
  • Curry Roll $2.00
  • Crumb King Prawn $1.60
  • Bacon $3.50
  • Hawaiian $4.00
  • Mussel $3.00
  • Chicken Nuggets (6) $3.50
  • CREAMY MUSHROOMS $18.00
    • served w seasonal leaves on sourdough
  • PLUMBERS BREAKFAST $27.00
    • basically the works + anything we have kicking about
  • SALMON ONE $10.00
    • salmon tomato spinach herb and cream cheese
  • MEATY ONE $10.00
    • salami chili cheese onion Thyme and Roasted tomato
  • EGGS ON TOAST $14.50
    • three poached eggs on toast
  • PORIDGE $14.50
    • served with seasonal fruit
  • BAGEL OR TOAST $9.50
    • served with cream cheese & preserves
  • EGGS BENEDICT $21.00
    • served w either bacon mushroom or salmon
  • Prawn $11.00
  • Combination meat $11.00
  • Steak $8.50
  • Cashew nuts $3.00
  • Pork $8.50
  • Steak $8.50
  • Combination meat foo young $11.00
  • Combination seafood $12.00
  • WED $3.50 / Roll
    • Chicken Day
  • SUN $3.50 / Roll
    • Crab & California
  • TUE $3.50 / Roll
    • Tuna Day
  • Beef Rice Bowl $10.90
  • Tempura Udon $10.90
  • Tempura Rice Bowl $10.90
  • MON $3.50 / Roll
    • Salmon Day
  • THUR $3.50 / Roll
    • Prawn Day
  • Omelets
    • smoked salmon, sun-dried tomatoes with cheese
  • Toasted Bagel
    • with Salmon and pesto
  • Sides
    • bacon, toast, hash browns or bowl of fries
  • Works Burger and fries
  • Chicken Melt with Honey mustard
  • Panini Salad and Fries
  • Eggs of choice
    • Fried scrambled or poached
  • Omelets
    • spring onion sun-dried Tomatoes with Cheese
  • Steak & mushroom pie $3.30
  • Curry roll $3.00
  • Butter chicken pie $3.30
  • Steak & pepper pie $3.30
  • Chicken burger $4.00
  • Egg fried noodles $5.00
  • Battered fish $2.50
  • Sausage $1.50
  • Beef $14.00
  • Chicken donburi $14.00
  • Salmon Donburi $15.00
  • with salad
  • Vege $14.00
  • Chicken Katsu $14.00
  • Pork Katsu $14.00
  • Samosa (2 pcs) $7 (R) / $6 (T)
    • Mixture of spiced peas and potatoes stuffed in triangular pastry and deep fried
  • R=Restaurant / T=Takeaway
  • Rogan Josh $19.90 (R) / $18.50 (T)
    • Tender lamb cooked in an exotic blend of spices from North India
  • Chicken Tikka $9.90 (R) / $9 (T)
    • Tender boneless chicken marinated in tandoori sauce and smoked salad
  • Kadai Lamb $19.90 (R) / $18.50 (T)
    • Lamb cooked with ginger, garlic, tomatoes, cumin seeds & medium spices, garnished with coriander
  • Tikka Saagwala $19.90 (R) / $18.50 (T)
    • Chicken tikka cooked in a puree of spinach. An iron-rich meal
  • Lamb Madras $19.90 (R) / $18.50 (T)
    • Diced lamb cooked in a garlic and ginger then finished in coconut flavoured sauce
  • Lamb Nawabi $19.90 (R) / $18.50 (T)
    • Lamb sautéed with onion, tomatoes and mildly spiced creamy sauce
  • Garlic Pita $8,5
    • Toasted garlic pita bread
  • Port Wine Cheddar / Smoked Cheddar / Aged Cheddar / Brie / Kikorangi Blue
  • Grilled Chicken Satay Skewers $8,5
    • Served with a peanut sauce
  • Chocoholic $16
    • Dark chocolate ganache sandwich, white chocolate Ice-cream, chocolate fondant
  • Angus Beef Fillet $36
    • Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
  • Chicken Fillets $14
    • Served with potato mash and steamed vegetables
  • CityLife Beef Burger $22,5
    • House-made grilled 200g prime beef patty, iceberg lettuce, tomato, gherkin. Swiss cheese and sliced beetroot. Accompanied with CityLife beer battered onion rings or fries
  • Vegetarian Plate $12
    • Vegetable bhaji, tempura vegetables and falafel bites Served with a mango chutney
Too Good

Too Good

location

Address

54 Brown Street, Ponsonby, Auckland, Auckland, 1021, New Zealand

phone

Phone

093901533

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 2:30 PM, Tuesday: 7:30 AM – 2:30 PM, Wednesday: 7:30 AM – 2:30 PM, Thursday: 7:30 AM – 2:30 PM, Friday: 7:30 AM – 2:30 PM, Saturday: 8:00 AM – 12:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Coffee and Tea , Dessert

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Seating ,  Outdoor Seating

Location
54 Brown Street, Ponsonby, Auckland, Auckland, 1021, New Zealand