Top Well Bakery in Auckland Menu

Beef brisket spiced curry 36.00
- lemongrass, fried shallots, Vietnamese mint & lime
Wild mushroom dumplings 18.00
- Vietnamese mint, green peppercorns, galangal & coriander
Kingfish, pomelo, lemongrass, chilli jam & lime 20.00
Woodpecker Hill BBQ thick sauce - mild or hot 2.00
Mango pudding, passionfruit sorbet, fresh coconut, bourbon caramel 15.00
Crispy eggplant 16.00
- tamarind, coriander chilli, sesame
Black tiger prawn har gow 18.00
- fresh coconut, red chilli, wild ginge
Market fish 32.00
- fried in turmeric with Vietnamese mint, peanuts, dill pickles

Ice cream Sundae $8.50
- chocolate/vanilla
CHICKEN MANCHURIAN $12.90
- marinated boneless chicken fillet,deep fried and served with rice.
CHICKEN TIKKA MASALA $12.90
- tender chicken fillets roasted in Tandori oven,cooked with onions,capscum and spices, with rice
Sauce $1.50
Garlic Naan $2.90
FISH OF THE DAY $15.90
- served with salad and potatoes and special sauce
Black forest Cake $4.90
LAMB SEEKH/KOFTA KEBAB $15.90
- served with salad , rice and garlic sauce

Tofu Panggang - E4 $6.50
- Grilled salad topped with sesame. peanut and sauce - 4 pieces.
Langkawi Platter - E6
- A selection offour specialities: Murtabak Satay Fortune bag and Popiah
Egg Fried Rice - A4 $10.70
- Fried rice with egg and mixed vegetables.
Sayuran Kachang -Ve3 $12.80
- Vegetables sauteed with our signature satay sauce
Ayam Tumis - Hot - C4 $15.50
- Chicken, pineapple, veges, and fresh lime, sauteed with chilli sauce.
Kung-PO Sotoro - SF6 $17.50
- Squid Sauteed with vegetables and dried chilies.
Sweet and Sour Pork/Chicken - W2 $14.50
- Crispy pork or chicken with assorted vegetables in our special sweet & sour sauce
Tamarind Fish - SF3 $16.60
- Fish fillet served with a sauce.

PANANG CURRY vegetables with tofu $12.00
YELLOW CURRY prawns $16.50
PRAWNS SIZZLING $16.50
- stir fried prawns marinated with Thai sauce and pepper served with vegetables
PANANG CURRY chicken or pork or beef $14.50
YELLOW CURRY seafood $15.00
HOT-BASIL prawns $16.50
GREEN CURRY prawns $16.50
HOT-BASIL chicken or pork or beef $14.50

box 6 teriyaki salmon $18.90
fried party 2 $50.00
donburi 6 $11.90
party 1 60 small roll $35.00
- salmon roll, crab salad roll, cucumber roll, tuna roll, chicken roll
party 5 sushi combo $50.00
- 16 nigirl, 6 big rolls, 24 small rolls
U2 vegetable tempua udon $10.90
FN2 vege fried udon $10.90
FN1 chicken fried udon $12.90

Beef Caldereta $12.00
- Pulled beef brisket "caldereta", handmade soft tortilla, lettuce and pepper salsa
Rice $2.50
- Nanam's special rice
Sweet Corn $9.00
- With bay leaf butter, smoked sea salt
Palayan Rice $16.00
- Asian style seafood rice with seasonal asian vegetables
Tokwa Lumpia Crepe $14.00
- Fried tofu, toasted coconut, asian mushrooms, crispy onion, seasonal vegetable, cashew herb pesto
Sisig $14.00
- Spiced tender chicken hearts, pork chicharron, lettuce, spring onion, water chestnut salsa
Turon $11.00
- Crispy caramelized banana parfait, jack fruit gel, coconut soil
Octo Express $14.50
- Octopus in lemongrass and chilli with pork cheek baggon caramel in coconut chilli curry

Mushroom Breakfast / Steak, Egg n Chips / Lamb Chops, Egg n Chips $13.90
Kiwi Breakfast / Eggs Benedict $11.90
Steak, Salad n Chips $14.90
Fish, Eggs, Chips n Salad $12.90
Lunch Box Deluxe $8.90
- 1 chips, 2 thigh
Snack Box $5.50
- 1 chips, 1 thigh
Burger Only $5.90
- Bacon & Egg / Fish / Hawaiian / Big Boy / Cheese / Chicken / Steak
Dinner Box $9.90
- 1 chips, 2 thigh, 1 drum or wings

Chili Pakora (1 piece) $1.50
- Deep fried green chilli made with Chana flour
Bombay Poori-Bhaji $11.00
- Deep fried puffed bread served with spicy dry potato curry accompanied with sambhar, coconut chutney, onion salad & papadom
Samosa (1 piece) $1.50
- Deep fried pastry stuffed with potatoes & green peas
Mix Plat $8.00
- Mixture of all available savories
Ras-Vatika Curry with 2 Roti $7.00
Masala Sweet Pan $2.00
- Betel leaf filled with mixture of chopped betel nuts, coconut, rose petal,preserve gulkand, sweetened, candy like fennel seeds & menthol crystal
Dhal Vada (1 piece) $1.50
- Deep fried dumpling made with grind lentils, onion & spinach
Medhu Vada (Vada Sambhar) (2 pieces) $7.50
- Light spicy fried donuts made with grind lentils, cumin seeds & spices

Thai Laksa $11.00 /$16.00
- Chicken, Prawns. Rice Noodle Soup with vegetables
Chilli Stir Fried (Pad Prig Sod) $11.00
- Chicken, Pork, Beef. Stir fried with fresh chillies and seasonal vegetables
Basil and Chilli Stir Fried (Pad Krapoa) $11.00
- Chicken, Pork, Beef. Stir fried with fresh chillies and basil leaves and added seasonal vegetables-
Nam-Tok (Thai Beef Salad) $14.00
- Beef with lime juice, chilli, onion and coriander
Seafood Noodle Soup $16.00
- Rice noodle with seafood and vegetables
Garlic Stir Fried (Pad Gratiam) $11.00
- Chicken, Pork, Beef. Stir fried with garlic and seasonal vegetables
Carrot Salad (Som Tum) $11.00
- Carrot salad with lime juice and chilli served with sticky rice
Jasmine Rice Soup ( Tom Kao Piak) $11.00 /$16.00
- Chicken, Prawns. Jasmine Rice Soup

-Snack attack & dips
Backyard lambs fry & bacon $16.50
- Pan fried bacon and lambs fry, with onions, button mushrooms and sage gravy, served with toasted ciabatta
Snack attackCalamari rings, prawn twisters, money bags, spring rolls, samosa, served with a dipping sauce $20.00
-Cajun chicken, cheese & lettuce
Sticky plum baby ribs $12.00
- Ribs basted in our own special plum sauce while charbroiled
Check out our cabinet options
-Bread cheese & dips
Eggs beni $17.50
- Served on a toasted muffin with 2 poached eggs, wilted baby spinach, your choice of streaky bacon, ham or smoked salmon, hollandaise on the side

Nearby Sample Menus