Top Well Bakery in Auckland Menu

TOP WELL BAKERY TOP WELL BAKERY
  • Mince Savory $1.20
  • Sausage Roll $1.50
  • Mince $2.80
  • Steak $2.80
  • Mince & Cheese $3.20
  • Steak & Cheese $3.20
  • Steak & Mushroom $3.20
  • Steak & Curry $3.00
  • Steak Chesse Bacon & Mushroom $3.50
  • Chicken &Veges $3.00
  • Potato Top $3.50
  • Bacon & Egg $3.20
    • No veges
  • Quiche $3.50
  • Pork Pastry $2.80

Nearby Sample Menus

  • MaPo Tofu
  • Sambal Prawn
  • Mini Spring Rolls
  • Black Pepper Chicken Chop
  • Seafood Combination Fried Egg Noodle
  • Sliced Pork With Special Sauce
  • Deep Fried Tofu
  • Whole Prawn With Honey (Pair)
  • Goong Sam Ros $23.50
    • Deep fried prawn cutlets with courgette, capsicum, onion and sweet tangy pineapple sauce.
  • Cashew Nuts $2.00
  • - Chicken and Beef $16.00
  • Gang Massaman
    • Thick red curry with potatoes, onion, peanuts and coconut cream.
  • Gang Gari
    • Traditional Thai yellow curry with potatoes, onion and coconut cream.
  • Pra Ram Long Song Jae $17.00
    • Stir fried seasonal vegetables with Thai peanut sauce and tofu.
  • Mixed Appetizers $8.00
    • Deep fried Thai Spring Rolls (2 Pieces), Satay Chicken with Peanut Sauce on Top (2 Pieces)
  • Tod Mun Goong (4 Pieces) $8.50
    • Deep fried minced chicken and prawn patty served with sweet plum sauce.
  • Vietnamese Spring Rolls (3) $6.50
  • Curry Chicken $16.90
  • Squid stir Fry in XO Sauce $16.90
  • Beef Brisket with Rice $11.90
  • Pork & Cashew Nuts $16.90
  • Steamed King Prawns with Garlic $29.90
  • Chicken & Cashew Nuts $16.90
  • Braised Chicken with Sea Cucumber Pot $39.90
  • Lamb $15.00
  • Kofte Meatballs
  • on Rice or Chips, with Salads
  • Vineleaf Dolma (8) $8.00
  • Zucchini Fritter
  • Hot Turkish Bread $3.00
  • Margarita $15.00
    • tomato, cheese and basil
  • Lamb $10.00
  • Chicken $13.00
  • Small Combo $12.00
    • 1 chicken thigh & Veges
  • Steak $13.00
  • Prawn $14.50
  • Large combo $20.00
    • 3 Chicken Thighs & Veges
  • Yang Chow $14.00
  • Prawn & Vege $15.00
  • Egg Fu Yoong $11.00
  • Vitello alla parmigiana $27.00.
    • breaded veal, pan fried and topped with ham, eggplant and mozzarella than baked.
  • Pizza capricciosa $19.50.
    • tomato, mozzarella, ham, anchovy, mushrooms, olives, artichokes, garlic and oregano.
  • Zuppa del giorno $6
    • waiter will advise.
  • Filetto al pepe verde $28.00.
    • scotch fillet, grilled to your taste and topped with soft green pepper corns, cream and white wine sauce.
  • Risotto ai frutti di mare $27.00.
    • arborio rice with shrimp, scallops,calamari,mussels, white wine and parsley.
  • Fettuccine alfredo $18.00 / 23.00
    • home made fresh fettuccine prepared with chicken mushroom and bacon.
  • Lasagna $16.00/ 21.00
    • layers of home made fresh pasta with meat and cheesy béchamel in tomato sauce.
  • Tortellini ai quattro formaggi $15.00 / 20.00
    • pasta stuffed with chicken, in a delicious creamy four cheeses sauce.
  • Rosemary and rock salt bread with sundried tomato pesto and hummus
  • Bar bites & Small Plates $10
    • Each
  • Spanish meatballs with sultanas and pine nuts in a rich tomato sauce
  • Chicken béchamel bombas with aioli
  • Fries with aioli
  • Salt n pepper squid with fries and aioli $16
  • Onion rings with sweet chili sauce
  • Hail Caesar $20
    • Chicken, bacon and parmesan tossed with cos lettuce and croutons finished with egg, white anchovy and homemade Caesar dressing
  • 6 chicken nuggets & chips
  • Crabstick $1.50
  • Bacon & egg $3.50
  • $20 special
    • 3 fish / 3 sausages / 5 potato fritters
  • Lamb $7.00
  • Hotdog $2.00
  • Price Subject to Change
  • Veg $6.00
  • Curry Roll $2.50
  • Steak & Cheese $5.00
  • Chicken Ginger Spring Onion & Veges $12.90
  • Prawn Cashew Nuts & Veges $13.90
  • Steak Mushroom & Veges $12.90
  • Set Menu 2 $27.90
    • Chicken Fried Rice / Steak Chow Mein / Sweet & Sour Pork
  • Scallop $1.80
  • Steak & Veges $10.90
  • Sambal seafood on rice / Rojak (peanut sauce) / Sweet sour pork chicken rice $11.90
  • Sambal long beans $18.00
    • Stir fried beans with shrimps in special sambal sauce
  • Oatmeal prawns $28.00
  • Special nasi lemak $15.00
    • Served with fragrant coconut rice, prawn sambal and chicken of beef rendang
  • Curry chicken with roti canai / Curry chicken on rice / Hainanese chicken rice $10.90
  • Sambal squids $22.00
    • Stir fried squids with shrimp paste chilli sauce
  • Prawn wonton (4 pcs) $7.00
    • Deep fried prawn dumplings
  • Roti canai + curry chicken, beef or lamb $11.90
    • 2 pcs of malaysian traditional bread served with curry. Choice of chicken, beef, or lamb
  • Mixed with rice $15
  • French Toast $14
  • Basic Chicken $10
  • Vege falafel with rice $13
  • Americana S $9/ L $14
  • Steak $13
  • Beef Kebab $11
  • Napoletana S $8/ L $13
  • 28. CHICKEN $9.00
  • 27. TOM KHA GAI $9.00
    • Thai soup with coconut milk, chicken, galangal and mushroom. Chicken
  • 11. FRIED KWAY TEOW $12.90
  • 17. VEGETARIAN $12.90
  • 33. BEEF RAMEN $12.90
  • 53. KATSU CHICKEN CURRY $13.90
  • 13. PORK SPARE RIBS $12.90
  • 55. PORK KATSU $13.90
    • Served with Salad, Rice & Miso Soup
  • The greek omelette $15.50
    • with spinach red onions, cherry tomatoes, olives and feta
  • Vege Tortilla Stack $9.50
    • comes with side salad
  • Fresh seasonal fruit salad $9.50
    • Served with yoghurt and honey
  • Pumpkin Soup $7.50
    • with 5 grain or ciabatta bread
  • Porridge $9.50
    • Served with wild berry and apple compote
  • Royale (Smoked Salmon) $18.00
    • Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • Brioche french toast $15.50
    • with middle rindless bacon, caramelized banana and maple syrup
  • Florentine (Spinach) $14.50
    • Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • Double happy $3.00
  • Butter chicken pie $3.50
  • Mince pie $2.50
  • steak & curry pie $3.50
  • Steak & kidney pie $3.50
  • Combo $13.00
    • 2*thigh, 2*drumstick,1*rec chips, 1*can coke
  • Bacon & egg slice $3.80
  • Bacon & egg pie $3.50
  • Chicken Saagwala $14.50
    • An abundance of spinach, cooked with tomatoes, ginger, garlic & spice
  • Paneer Tikka $12
    • Homemade Indian cottage cheese marinated in yoghurt and spices
  • Madras $16.50
    • A Popular South Indian dish, prepared in coconut cream, onion tomato & madras spices
  • Chilli Chicken $14.50
    • Boneless chicken with capsicum, onion and spices cooked in a dark soya and chili sauce
  • Chicken Bhuna $14.50
    • Boneless spring chicken cooked with ginger, garlic fresh coriander, capsicum, onions & spices
  • Samosa (Vegetable) (2 pieces) $5
    • Flaky pastry, filled with diced potatoes, peas & cumin seed
  • Chutney $3.00
    • Tamarind chutney, mango chutney, mint chutney
  • Chicken Korma $14.50
    • traditionally a mild dish cooked in a creamy sauce made of almond paste, cream & spices New improved recipe. Kashmiri Pulao is a real compliment with this dish
Top Well Bakery

Top Well Bakery

location

Address

3/1-3 Rhone Avenue, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand

phone

Phone

098342328

email

Email

None

clock

Opened hours

4 AM to 5:15 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
3/1-3 Rhone Avenue, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
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