Top Well Bakery in Auckland Menu

TOP WELL BAKERY TOP WELL BAKERY
  • Mince Savory $1.20
  • Sausage Roll $1.50
  • Mince $2.80
  • Steak $2.80
  • Mince & Cheese $3.20
  • Steak & Cheese $3.20
  • Steak & Mushroom $3.20
  • Steak & Curry $3.00
  • Steak Chesse Bacon & Mushroom $3.50
  • Chicken &Veges $3.00
  • Potato Top $3.50
  • Bacon & Egg $3.20
    • No veges
  • Quiche $3.50
  • Pork Pastry $2.80

Nearby Sample Menus

  • Grilled Oysters $19
    • four ‘Paroa Bay’ oysters w/ Wakame butter and sesame seeds
  • Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
  • Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10
  • ‘Greg’s’ courgette flowers w/ Persian feta & Pinoli pinenuts $16.5
  • Charred broccoli w/ labneh, medjool dates & almonds $9
  • Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
  • Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34
  • Kingfish sashimi $17
    • w/ oyster cream, apple & fennel seed
  • Hot chips $3.50
  • Falafel $10 / $12
  • Mix $10.5 / $12.5
  • Lamb $5.00
  • Lamb $10 / $12
  • price: regular/large
  • Chicken $8.5 / $10.5
  • Lamb $8 / $10
  • Paua Fritter $ 2.50
  • Chicken $ 5.50
  • Kiddies $ 3.00
    • Pattie & Sauce Only
  • Texas Pork Rib $ 5.50
  • Chicken Tender $ 1.50
  • Chicken Nugget $ 0.50
  • Cheese Onion Tomato $ 5.00
  • Mussel $ 1.40
  • Creamy Chorizo $19.00
    • sausage, mushrooms, homemade hash brown, organic sourdough, pesto
  • Eggs Royale $19.00
    • poached eggs, either grilled smoked salmon or grilled haloumi, spinach, turkish pide, homemade hash brown, pesto, hollandaise
  • Baby spinach $4.00
  • Toasted Bagel with Chicken $14.50
    • cornfed chicken tenderloins, red cabbage and apple slaw, toasted sesame seeds, garlic aioli
  • Kids Coconut Sago $10.00
    • palm sugar syrup, coconut milk, kiwifruit, toasted sesame seeds
  • Eggs Benedict $17.00
    • clover honey smoked bacon, poached eggs, turkish pide, pesto, hollandaise
  • Pulled Pork Burger $19.00
    • mairnated and slow cooked, rustic fried, brioche bun, salad leaves, sliced tomato, toasted sesame seeds, red cabbage and apple slaw, garlic aioli
  • Honey smoked bacon $5.00
  • -Or pulled pork $18.9
  • Blueberry Nut Granola $ 10.90
    • Cila seeds, berry compote and natural yoghurt
  • Garlic Loaf For One $5.9
  • Pan Fried Market Fish (GF) $27.9
    • Lemon skordalia, zucchini, tomato and chive butter sauce
  • Chocolate Cake $6.9
    • With chocolate mousse icing
  • House Cured Salmon $7.5
  • -Or house cured salmon $18.9
  • Orange & Almond Cake (GF,DF) $6.9
    • With cardamom syrup
  • Cheese Board (serve 2 people) $25.50
    • A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
  • Platter for two $29.50
    • Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
  • Snacks $10
    • Gamembert, dates,apricots served with crackers
  • Snacks $10
    • Dukkah & Man O War oil with pide bread
  • Malay butter chicken $22.00
    • Deep fried marinated chicken pieces (boneless) with curry leaf and egg
  • Curry king fish collar vermicelli soup $20.00
  • Nonya laksa $15.00
    • Fresh yellow noodles, prawns, squid, fish balls and vegetables
  • Gravy rice noodles / Mee goreng / Singapore fried vermicelli / Hokkien noodles / Chicken laksa noodles $9.90
  • Curry chicken with roti canai / Curry chicken on rice / Hainanese chicken rice $10.90
  • Satay sauce squid $22.00
    • Squid pieces cooked in special satay sauce
  • Tom yum ling fish collar vermicelli soup $20.00
  • Bowl of coconut rice $2.50
  • Chicken Tortellini Flame ham with vodka in creamy sauce and baby spinach, bacon, slightly spicy. $11.00
  • Pulled Pork $18.00
    • Porchetta, kumera, sage, orchard apple, cress
  • Lasagne Layered with bolognese, cheese, tomato sauce, served with salad. $13.50
  • Ammiraglio di Mare $21.00
    • Scallop, prawn, mussel, squid, fish, cherry tomato, lemonata
  • Scaloppine Limone $23.50
    • Pan-seared veal loin, white wine, potato rustica, green leaves
  • Big Prawn $22.00
    • Prawns, creamy tomato sauce, pine nuts
  • Chicken Burger Chicken, crumbed eggs, tomato, lettuce, rocket. $12.50
  • Portobello (V) $17.00
    • Halloumi, pistachio, onion, pesto
  • 7. Dolsot Bibimpab $14.00
    • Boiled rice with assorted vegetables mixture in heated stone pot
  • 9. Pazon $20.00
    • Korean traditional Pizza (seafood topping on it)
  • L $70.00
  • 2. Beef Youngyang Tang $15.00
    • Beef soup & cabbage with boiled rice
  • M $50.00
  • 6. Cheap Side Dish $10.00
  • 4. Sullong Tang $12.00
    • Beef bone soup with white boiled rice
  • 3. Special Shin $25.00
  • Beef $4.00
  • Es Cincau $4.00
    • Grass Jelly
  • Nasi Rendang $15.00
    • Beef rendang, urap and steamed rice
  • Nasi Kuning $17.00
    • Yellow Coconut steam rice, with Betawi beef stew, Boiled Egg with Balado Sauce, Potato cake, Urap and Anchovy and peanuts
  • Vegetables $3.50
  • Lamb $4.50
  • Mie Bakso $11.50
    • Beef Ball soup served with Egg noodle and vermicelli
  • Nasi Pecel $15.50
    • Javanish Rice dish served with boiled vegetables with peanuts sauce served with Rice Crackers and Chicken Grill
  • 1 x Fish Burger $4.90 / C $7.90
  • Chicken Thighs each $3.00
  • Grilled steak with salad $9.90
  • Mini pizza $3.90
  • Chicken Chowmein $8.00
  • Steak & Egg Burger $7.90 / C $10.90
  • Combo $11.90
    • Naan, rice, curry & drink
  • Chicken Brat $6.90
    • Chicken burger, chips & drink
  • Chicken Vogel $4.00
  • Side of Chips $3.00
  • Chicken, Bacon, Egg, Cheese $5.50
  • Omelette $9.00
    • Bacon, Cheese, Tomato and Mushroom
  • Eggs on Toast $6.00
    • 2 Eggs (any style) served with toast
  • Grilled Pork or Beef with vermicelli $9.00
  • Chicken Wrap Mayonnaise $4.00
  • Side of Wedges $3.50
  • Whole chicken $20.00
  • Olives and pickles $8.00
  • Tabbouleh mixed with parsley onion tomato mint burghul olive oil and lemon juice and lettuce $11.00
  • Shakrieh lamb leg slow cook finish with julian onion cardamoms yoghurt and cous cous $24.00
  • Kofta $11.00
  • Baramkeh hummus with hot mince chilli garlic olive oil and leb bread $14.00
  • Bistake $28.90
    • Scotch fillet char-grilled served with jus sauce, fries, salad, hummus & pita bread
  • Megleh served with nuts and coconuts shredded $9.00
  • Prawn Twisters
    • Lemon lime sweet chilli sauce
  • Thai Chicken $22.50
    • Asian marinated chicken tenders, lettuce, tomato, red onion, cucumber, crispy noodles, sprouts, coriander, pickled ginger, chilli & lime dressing
  • Koh Samui $21.9 Reg / $31.9 XL
    • Yellow Thai chicken thigh, Asian sprouts, red onion, roast capsicum, lime coriander aioli
  • Sweet Potato Fries $8.90
  • Slow Roasted Pork Belly $15.50
    • Fennel & pickled apple slaw, tomato & jalapeno chutney
  • Twice Cooked Herbed Lamb Rump $33.50
    • Black olive & basil crushed potatoes, pickled eggplant, sundried tomato jus
  • Curly Fries $9.90
  • Fries $8.90
  • Lunch pak $12.40
    • 2 thighs, 2 drums + regular chips
  • Hot Chips $2.50
  • 3 piece pak + regular chips $8.00
  • Snak pak $7.50
    • 1 thigh, 1 drum & chips
  • Thighs $3.50
  • Drums $2.30
  • 6 piece pak + large chips $15.00
  • Hunger pak $23.00
    • 4 thighs, 4 drums + large chips
Top Well Bakery

Top Well Bakery

location

Address

3/1-3 Rhone Avenue, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand

phone

Phone

098342328

email

Email

None

clock

Opened hours

4 AM to 5:15 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
3/1-3 Rhone Avenue, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
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