Address
3/1-3 Rhone Avenue, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
Top Well Bakery in Auckland Menu
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TOP WELL BAKERY- Mince Savory $1.20
- Sausage Roll $1.50
- Mince $2.80
- Steak $2.80
- Mince & Cheese $3.20
- Steak & Cheese $3.20
- Steak & Mushroom $3.20
- Steak & Curry $3.00
- Steak Chesse Bacon & Mushroom $3.50
- Chicken &Veges $3.00
- Potato Top $3.50
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Bacon & Egg $3.20
- No veges
- Quiche $3.50
- Pork Pastry $2.80
Nearby Sample Menus
- Churros, cinnamon sugar, chocolate sauce $10.9
- Rojo rice $5.0
- Half/Full $ 10.9/19.9
- Cumin butter bean smash, puffed quinoa, bell peppers, poblano lime sauce(V)
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Corn & tortilla chips $11.9
- with choice of: Guacamole (V)
- Angus flank steak(GF) $ 5.5
- Mama's fried chicken $ 5.5
- Guajijilo corn, radish, onions, mixed beans, salsa(V) $ 12.9
- Green Salad N/A
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Nasi Goreng $23.90
- Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns
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Lamb Shank $27.50
- Slow roasted and served on kikorangi blue cheese mash, red wine jus
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Seafood Medley $27.90
- Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice
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Prawn Salad $15.50
- Marinated and tossed in coconut cream, coriander, tomato, cucumber and red onion with kaffir lime and chilli
- Green Beans in lemon oil and sea salt N/A
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Scallops $17.50
- Grilled with bacon and Japanese tare dressing, spring onions
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Snapper $33.90
- Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
- Spicy Chicken Salad $9.00
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Chicken Ramen $10.00
- (Soya taste soup with chicken & veggies)
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Prawn Shio Ramen $11.00
- (Clear soup with prawns, BBQ pork & veggies)
- Grilled Calamari $13.00
- Spicy Seafood Pot $12.00
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Sesame Cold Ramen $10.00
- (Salad style with BBQ pork & sesame dressing)
- Grilled Salmon wing $7.00
- Katsu Don (pork or chicken) $10.00
- Vegetable Dum Biryani $11.99
- Tandoori Chicken (Half Chicken) $9.99
- Lamb Madras $12.99
- Fish Saagwala $12.99
- Chicken Madras $12.99
- Chilli Chicken $11.99
- Fish Tikka Masala $12.99
- All curry served with rice
- Veg Fried Rice $12
-
Pepper Chicken $10
- Pieces of boneless chicken cooked with traditional pepper gravy and coconut
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Paneer Kadai $12
- Cottage cheese tempered with onion tomato, capsicum and special spices
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Chicken Angarey $15
- Boneless chicken cooked in red chills paste, Spices and onion gravy
- Peshwari Naan (Stuffed With Dry Nuts) $5
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Balti Chicken $15
- Boneless chicken Blended together with tomato puree, yoghurt, garam masala, chilli powder, mango chutney, salt and sugar
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Chicken Tikka Masala $15
- Tandoori chicken cooked with yogurt, Indian spices in rich thick gravy
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Mutton Biryani $10
- Authentic Hyderabadi mutton biryani cooked in dum style
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Cauli Fritters $15.00
- Dipped in egg and fried til golden, chilli & toasted almond salsa, yoghurt aioli
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Pearly Rice Pudding $13.00
- Black doris, star anise, pistachios, cream
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Calamares $16.00
- Lightly spiced squid rings, fava bean puree, lemon wedge
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Black Sea Sujuk Flatbread $19.00
- Sujuk sausage, chargrilled peppers, tomato, cheese and broken egg
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Kofte Burger $17.00
- Deconstructed burger, chargrilled spicy beef patty, smoky eggplant, tomato, red onion, parsley, garlic labneh, flatbread
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The People's Pizza $19.00
- Potato, mushroom, caramelised onion, smoked paprika, horseradish cream
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Carmen's Lamb Cordero $32.00
- Succulent braise-roasted lamb shoulder on the bone, with organic barley & silverbeet pilaf, oregano, caramelised carrots and pan juices
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Dawg Chips $9.00
- French fries "hot dog" style: with ketchup, aioli and american mustard
- SEAFOOD $3.00
- LAMB SHANK FROM $5.00
- STEAK $2.80
- HAMBURGER $ 2.50
- STEAK & PEPPER $ 3.00
- CHICKEN & VEGES $ 3.00
- STEAK & MUSHROOM $ 3.00
- FISH $3.00
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MUSHROOMS $12.50
- with chorizo and five grain
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OMELETTE $15.50
- ham, tomato, cheese with five grain
- or add avocado/bacon/salmon $17.50
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BLAT $9.50
- (bacon, lettuce, tomato & avocado toast)
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MUESLI $9.80
- with stewed plums and yogurt
- or add bacon $12.80
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HOMEMADE BLUEBERRY PANCAKES $12.50
- with raspberry sauce and yogurt/cream
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SCRAMBLED EGGS $9.80
- with toasted five grain
- Stir fry selected chinese vegetable $12.80
- Deep fried prawn wrapped with shredded potato $9.00
- Sweet & sour pork $9.00
- Golden mushroom salad $9.00
- Stir fry flat rice noodle w/ beef and egg gravy $13.80
- Stir fry vermicelli with BBQ pork & shrimp $12.80
- Steam BBQ pork $5.30
- Beef with ginger & onion $20.00
- 1.5 litre drink
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Lamb shanks $10.50/$17.00
- medium kiwi/large kiwi
- Mousse $3.00
- 1 large mashed potato
- Mashed potato & gravy $2.50/$5.00
- Pumpkin $0.60
- 8 Chicken pieces
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No. 16 Chicken $14.90/$8.50/$4.50
- whole/half/quarter
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Smashed Avo $14.00
- Avocado mashed with tomato, feta, lime and herbs served on sour dough
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Creamy Mushrooms $16.00
- Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
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House Granola $13.00
- A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
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LITTLE PEOPLE $8.00
- Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
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Porridge $12.50
- Served with poached rhubarb and lightly sliced chai pears.
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Steak Sandwich $20.00
- Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
- Free range bacon / Sausage / Mushroom $5.50
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Weekend Bene $19.50
- Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
- Streaky bacon, sausages, egg, toast, hashbrown, grilled tomato Only $10.00
- Pork katsu don $12.00
- Pork bento $15.00
- -or chips + milk shake Only 15.00
- Chicken teriyaki don $13.00
- Prawn udon noodle soup $12.00
- Chicken yakisoba $12.00
- Salmon salsa don $14.00
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The Tree Hugger $18.50
- Mushroom, roasted bell pepper, red onion, fresh basil, guacamole & Kalamata olives
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Buffalo Chicken Wings $14.95
- One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
- - Half Kilo $26.50
- - With Cheese $8.50
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Steak, Egg & Chips
- Prime Angus beef served with onion rings - Add creamy mushroom sauce $3.50
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Butter Chicken $19.95
- Long grain jasmine rice & poppadum - Add Roti $3.00
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Vegetarian Burger $17.95
- Veggie patty served with tomato, iceberg, onion, cheese, Chipotle relish, aioli, fried egg & steakhouse fries
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Lemon Pepper Calamari $19.95
- With citrus aioli & petite Caesar salad
- Spicy Potato $6.5
- Green Salad $6.5
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Chicken Fettuccine $25
- Fettuccine with chicken tenders and mushrooms in a creamy pesto sauce topped with shaved parmesan
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Angus Prime Eye Fillet $29
- Grilled with herbs, potato rosti, sun dried tomato, olives and Haloumi cheese in a merlot peppercorn jus
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Ensalada Tropical Shrimps $19
- A tropical salad with pear, peach, orange and avocado tossed with goat cheese and drizzled with lemon & honey vinaigrette
- Kumara Fries $6.5
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Sea Breeze $18
- Grilled scallops with organic avocado & peaches, tossed with lemon & honey vinaigrette and served with mixed greens
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Setas Al Ajillo $8.5
- Mushrooms cooked in garlic and extra virgin olive oil with a hint of Chilli & white wine
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CHANNA MASALA $13.99
- Chicks peas cooked in onions, ginger, and tomatoes
- Fries $4.99
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DHAL MAKHNI $13.99
- Black lentils cooked with ginger, onions, tomatoes
- Hot Dog & Chips $6.99
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CHICKEN BLACK PEPPER KEBAB $11.99/$19.99
- Chicken marinated in cashew nut cream and black pepper
- Chocolate Fudge Cake $6.00
- Gulab Jamun $6.00
- Lacha Parantha ( Stuffed with Butter) $3.99
Top Well Bakery
Phone
098342328
Opened hours
4 AM to 5:15 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Coffee and Tea
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating Not Available
3/1-3 Rhone Avenue, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
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