Top Well Bakery in Auckland Menu

TOP WELL BAKERY TOP WELL BAKERY
  • Mince Savory $1.20
  • Sausage Roll $1.50
  • Mince $2.80
  • Steak $2.80
  • Mince & Cheese $3.20
  • Steak & Cheese $3.20
  • Steak & Mushroom $3.20
  • Steak & Curry $3.00
  • Steak Chesse Bacon & Mushroom $3.50
  • Chicken &Veges $3.00
  • Potato Top $3.50
  • Bacon & Egg $3.20
    • No veges
  • Quiche $3.50
  • Pork Pastry $2.80

Nearby Sample Menus

  • Mochi ball $5.00
  • Tofu pudding with peanut $8.50
  • Q mochi snowflake ice $13.80
  • Tofu pudding with red bean $8.50
  • Waffle No.5 $16.80
    • Strawberry ice cream + strawberry / seasonal
  • Taro ball No.6 $8.50
    • Crystal jelly + noodle jelly + boba
  • Tofu pudding with mung bean $8.50
  • Waffle No.3 $16.80
    • Vanilla ice cream + mango
  • Ham & Cheese $11.9
    • Ham, cheese, tomato and lettuce, seasoned with Dijon mustard.
  • Fat Tuesday Rump $47.9
    • 700g
  • New York Strip $34.9
    • 300g
  • Rack of Lamb Loin Chops $29.9
    • 330g, Served to Medium only
  • Pork Belly and Blue Cheese Salad (GF) $19.9
    • Topped with pork belly and blue cheese pieces and a blue cheese sauce.
  • Bufalo Chicken Burger $20.9
    • Crumbed chicken thighs coated in our spicy Bufalo Sauce.
  • Rump $30.9
    • 300g
  • Dom Pedro $13
    • A double shot of whiskey or kahlua blended with creamy vanilla ice cream, served in a glass laced with chocolate.
  • Shoestring fries $9
    • Pumpkin garlic aioli
  • Spinach, basil, potato gnocchi $21
    • Tomato and basil pesto sauce, broad beans, pumpkin dice
  • Vintage Windsor blue N/A
    • Rich and full bodied creamy blue, aged for 6 months
  • Tiramisu $17
    • Mascarpone cream, Arabica coffee jelly
  • Rangitikei corn fed free range chicken $39
    • Caramelised parsnip miso puree, mushroom croquette, greens, black truffle jus
  • Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
    • Onion, macadamia nut puree, stewed apple, kransky, star anis jus
  • Braised lentils $32
    • Mushrooms, radish, kale, coconut & carrot puree, air dried blueberries
  • Rangitikei corn fed free range chicken $21
    • Bean sprout, baby rocket, orange slice, toasted turmeric almond, minted yoghurt dressing
  • Vegetarian Ramen $ 11.00
    • noodle and bean sprouts, carrots, cabbage and onions, spring onions
  • Miso Butter Ramen $ 14.00
    • miso flavored soup, cabbage, carrot, onions, shiitake mushroom, spring onion, bean sprouts, bamboo shoots, butter. You can choose original or vegetarian
  • Shoyu Butter Ramen $ 10.80
    • homemade original ramen, soy sauce flavored soup with noodle, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed
  • Fried Rice $ 9.80
    • spring onion, pork, egg
  • Big Hamburger $ 14.80
    • hamburg steak, carrot, broccoli, original desi glace sauce, rice,omelet
  • Pork Dumpling $ 5.00
    • homemade original pork dumpling
  • Tonkotsu Shoyu Ramen $ 11.00
    • Pork flavoured soup with soy sauce, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed, white sesame
  • Miso Butter Corn Ramen $ 15.00
    • miso flavoured soup, cabbage, carrot, onions, shiitake mushroom, bean sprouts, bamboo shoots, spring onion, corte, butter. You can choose original or vegetarian
  • GRANOLA $12.00
    • Almond butter, sunflower seeds, white quinoa, roasted almonds, pumpkin seeds, mixed berry, pear, milk & yogurt
  • EGGS ON TOAST $9.90
    • Two eggs, poached, scrambled or fried on Ciabatta, Sourdough, Five grain or Gluten free
  • Or Best Ugly Bagel $12.90
  • MINCE ON TOAST $18.00
    • Savory premium mince, truffle oil and a poached egg on ciabatta, garnished with rosemary & shaved parmesan
  • Pokeno Bacon Petite $11 Regular $19
    • Bacon, poached eggs, sauteed kole, beetroot puree, topped with hollandaise on layered agria potato
  • Pan Fried Tofu GF /V Petite $11 Regular $19
    • Pan fried tofu, poached eggs, vine tomato, portobello mushroom and avocado topped with hollandaise on layered agria potato. House made chutney on the side
  • Aoraki Smoked Salmon and Avocado $16.00
    • Aoraki Smoked Salmon, smashed avocado mixed with lemon dill cream cheese, red onion, and capers on a sesame best ugly bagel
  • BEEF BURGER $20.00
    • Premium mince patty, caramelised onion, ricotta cheese, homemade chutney, pickles & roquette with side of fries
  • CRUMBED FISH BITES $8.00
    • served w fries
  • Green salad $4.50
  • CHICKEN NUGGETS $8.00
    • served w fries
  • CORN FRITTERS $16.00
    • topped with bacon and aioli and served with a green salad
  • CIABATTA BREAD $8.00
    • warm ciabatta loaf w olive oil, balsamic & grilled tomato
  • HASH BROWN TOWER $16.50
    • homestyle beans topped w a stack of hash browns, bacon two fried eggs, and hollandaise sauce
  • Beer Battered Fish & Chips $19.50
    • Served w/ golden chips & a side of green salad
  • MUSHROOMS ON TOAST $16.00
    • mushrooms in a creamy blue cheese sauce served on focaccia w bacon pesto and rocket
  • Garlic Loaf $8
    • Lightly toasted and generously rubbed with herb infused garlic butter, dusted with parmesan cheese and rock salt.
  • Meatballs $10
    • Albion's special recipe made from ground beef, pork and Spanish chorizo with a blend of herbs and spices, served with a red pepper and tomato salsa.
  • Jimmy's Jalape Poppers $10
    • Golden fried delicious spicy crumbed jalapenos balls with bacon and two cheeses.
  • Sizzling Steak $30
    • 250g of angus pure sirloin cooked to your liking coated in garlic and herb butter served to your table still sizzling accompanied with chunky fries crisp green salad and peppercorn jus.
  • Thursday $15
    • 5oo grams of Smokey BBQ ribs cooked in our own special sauce
  • Fish & Chips $11.95
    • Pilsner beer battered fresh local fish served with chips, homemade tartar sauce and a crisp green salad.
  • Tasting Plate $26
    • A selection of our shared plates menu suited for two people.
  • Pulled Beef Nachos $16
    • Slow cooked tender pulled beef with three beans served hot on crunchy corn chips coated in mozzarella cheese, sour cream, jalaperios and avocado puree.
  • Baklava $3.00
  • Kumara $6.00
    • Aioli
  • Mixed salad $13.50
    • Lamb, chicken
  • Chicken satay $10.00
    • Satay sauce
  • Falafel on rice $13.00
  • Turkish salad $10.00
  • Chicken rice $14.00
  • Falafel kebab $10.00
  • Fish and Chips $18.00
    • battered, with salad and fries, tartare sauce and lemon wedges
  • Crumble of the Day $14
    • Homemade fruit crumble served with cream and ice cream
  • Salmon $22
    • House smoked salmon, sour cream, onions, capers, lemon and avocado
  • Lamb Shank $30
    • Fall off the bone lamb, served on swede and carrot mash topped with micro greens
  • Chicken Breast wrapped in Proscuttio $32
    • Stuffed with pine nuts and parmesan, served with oven roasted capsicums and tomatoes, topped with lemon, basil, pesto and micro greens.
  • Hawaiian $22
    • Ham and pineapple
  • Fresh Green Lipped Mussels $16.50
    • Tossed in white wine, coconut cream, garlic ginger & butter
  • Beef Eye Fillet $36
    • Served with smoked potato rosti, vine ripened tomatoes, brocollini drizzled with horopito jus
  • 27. Wonton in sour soup $ 8.5
  • Handmade pulled noodle or rice noodle
  • 10. Wonton noodle soup $ 8
  • 34. Stir-fried comb meats noodle $ 12
  • 3. Spicy shredded chicken noodle soup $ 7
  • 4. Shredded chicken noodle soup $ 7
  • 50. Braised spicy lamb on rice $ 10.8
  • 19. Braised pork and veges on noodle $ 7
  • Honey chicken wings $3.50
  • Secret recipe bbq quail $12.00
  • Secret recipe chicken wings $3.50
  • Orlean style chicken wings $3.50
  • Crispy chicken bones $4.00
  • Ultimate spicy chicken wings $3.50
  • Chicken knee bone $2.50
  • Chicken gizzard $5.00/$6.00
  • Garlic Bread
  • Aged scotch fillet steak
  • Continental Breakfast
    • Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
  • Pan fried fish of the day
  • Chilli battered prawns
  • Barrier mussel fritters
    • Made with fresh mussels from Great Barrier Island.
  • Omelette V GF
    • Mushroom and cheese.
  • Rich chocolate mud cake
    • served with berries & ice cream.
  • SAUSAGE ROLL $2.20
  • WHITE BAG PIE $3.40
  • BACON & EGG $3.00
  • CHICKEN AVOCADO VOGEL $3.80
  • CHEESE & ONION $3.30
  • PATS PANTRY PIE $3.80
  • CHICKEN & AVOCADO $3.30
  • VEGETARIAN $3.00
  • Sausage Roll $1.00
  • Mince Pies / Mince & Cheese Pies / Steak Pies / Steak & Cheese Pies $3.00
  • Mince Savoury $1.00 ea / 1/2 Dozen $5.50
  • Bacon & Cheese Twist $1.50
  • Potato Top $3.20
  • Steak & Mushroom Pie / Chicken Pies / Pork Pastry $3.00
  • Quinche $3.50
  • Bacon & Egg Roll / Bacon & Egg Pies / Hot Dog Roll $3.60
  • Duck with tamarind & date chutney, asian slaw & chicken sausage $37.50
  • Soup: chilled avocado, dill & cucumber $10
  • Rigatoni with slow cooked lamb, mint ,parsley & shaved parmesan $29
  • Fish of the day –line caught fish from leigh $38
  • Parmesan & herb crusted chicken livers with cabbage & organic figs $18.5 / $27.5
  • Parmesan & roquette salad with vine ripened tomatoes $9
  • Feta & almond stuffed dates wrapped in pancetta $10
  • Char grilled scotch fillet with pickled vege & potato salad, honey roasted chipotle butter $32
Top Well Bakery

Top Well Bakery

location

Address

3/1-3 Rhone Avenue, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand

phone

Phone

098342328

email

Email

None

clock

Opened hours

4 AM to 5:15 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
3/1-3 Rhone Avenue, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
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