Top Well Bakery in Auckland Menu

TOP WELL BAKERY TOP WELL BAKERY
  • Mince Savory $1.20
  • Sausage Roll $1.50
  • Mince $2.80
  • Steak $2.80
  • Mince & Cheese $3.20
  • Steak & Cheese $3.20
  • Steak & Mushroom $3.20
  • Steak & Curry $3.00
  • Steak Chesse Bacon & Mushroom $3.50
  • Chicken &Veges $3.00
  • Potato Top $3.50
  • Bacon & Egg $3.20
    • No veges
  • Quiche $3.50
  • Pork Pastry $2.80

Nearby Sample Menus

  • TASTING PLATTER 35.22.15
    • squid mussels prawns brisket bitterballen duck bruschetta herb salad
  • POSTMAN'S PLATTER chef's mustard aioli hot sauce
    • Onion rings jalapeño poppas crumbled lamb meatballs hot wings spring rolls
  • BITTERBALLEN 17.5
    • CRUMBED LAMB MEATBALLS ROCKET SALAD CHEF’S MUSTARD
  • OPEN STEAK SANDWICH FOCACCIA
    • SIRLOIN HORSERADDISH TOMATO RELISH TOMATO LETTUCE CHEESE
  • PINK PANTHER 8.5
    • lemonade raspberry vanilla ice cream
  • HAWAIIAN PIZZA 12.5
    • HAM PINEAPPLE
  • LIME + COCONUT PANNA COTTA 14
    • mango coulis praline
  • BEER BATTERED FRIES 9.0
    • aioli
  • Beef/Chicken Fried Rice Noodles / Fried Kwai Dui Rice Noodles / Beef Brisket Fried Rice Noodles $12.00
  • Stir-Fried Gai Lan & Salted Fish $17.50
  • Beef/Chicken & Tomato with Egg Sauce on Rice / Chicken/Beef Spring Onion & Ginger $11.00
  • Plain Fried Choy Sum/Gai Lan / Choy Sum/Gai Lan with Garlic / Choy Sum/Gai Lan in Soup $15.50
  • Any Three BBQ Meat Combinations / Soy/Steamed Chicken Drumstick $11.00
  • Seasonal Vegetable with Oyster Sauce $9.00
    • Choy Sum / Gai Lan / Bok Choy / Lettuce
  • Any Two BBQ Meat Combinations / Roast Duck $10.00
  • Spice Chilli Chicken/Beef / Chicken/Beef & Seasonal Vegetable / Chicken/Beef with Soy Paste $15.50
  • Bacon Roll $4.00
  • Steak Roll $4.00
  • Pre-cooked Hoki $2.80
  • Wontons $0.70
  • B $12.00
    • 3 Hoki fish, 2 sausages, 2 potato fritters, $1.00 chips
  • Bacon & Egg $5.50
  • Hawaiian & Egg $5.50
  • E $6.00
    • 1 Hoki fish, 5 chicken nuggets, $1.00
  • Olive e Feta (V) (GF) $12
    • Marinated olives, feta cheese, sun-dried tomatoes
  • Eye Fillet al Funghi (GF) $38
    • Seared in red vino with bacon, mushrooms and roasted garlic in a cream sauce, served with seasonal vegetables
  • Zuppa Del Giorno $13
    • Soup of the day
  • Garlic Prawns (GF) $20
    • Prawn cutlets served in a garlic cream sauce
  • Lamb Cutlets $36
    • Grilled with olive oil and finished in a mint and cream sauce, served with mashed potato and seasonal vegetables
  • Veal Marsala (GF) $34
    • Sliced veal flamed in white wine, garlic and mushrooms, finished with a Marsala and cream sauce, served with seasonal vegetables and salad
  • Veal Avocado (GF) $34
    • Sauteed in white wine with garlic, mushrooms, herbs and slices of avocado then cooked in a cream sauce and served with seasonal vegetables and salad
  • Chicken Parmigiana (GF) $31
    • Smoked ham and sun-dried tomatoes laid on a breast of chicken then topped with mozzarella and grilled, served with vegetables and salad
  • Kadai paneer $10.90
    • Indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
  • Lamb $11.99
  • Ask for mild/medium/hot/indian hot
  • Namaste chicken salad $13.00
    • Boneless tandoori chicken pieces and mixed green leaves dressed with honey mustard , fresh tomatoes, cucumber, sundried tomatoes, and feta cheese
  • Vindaloo
    • A hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar and thin coconut milk. Choice of chicken/beef/lamb
  • Indian cheese balls deep fried, soaked in cardamom flavoured syrup
  • Kadai
    • Chunks of chicken/beef/lamb tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion and capsicum gravy
  • Raitha $3.50
  • Beetroot salad; feta, walnut. . $22
  • Knickerbocker Glory sundae $12
  • Dark chocolate tart, hazelnut, pear $12
  • Smoked celeriac & feta omelette, hazelnut $18
  • Yoghurt mousse, pear, mandarin, almond $14
  • Winter soup $18
  • Lamb, cannellini, labneh, currant . $27
  • Grilled haloumi, cress, red apple $18
  • Baked Crispy Top Bun
  • Toast with prawn
  • Steamed Prawn Dumplings w/coriander
  • Steamed BBQ pork bun
  • Custard & salted egg bun
  • Combination Meat fried noodle $22.00
  • Singaporean Vermicelli $18.00
  • Deep fried Tofu with pepper & salt
  • Chicken & Harissa $24
    • marinated chicken, red onion, harissa sauce & mozzarella
  • Mixed marinated olives $8.5
  • Lemon Meringue Pie $12
    • sweet tart base under lemon curd, topped with frothy peaks of soft meringue
  • Moroccan Lamb & Pumpkin $24
    • spiced lamb, roasted pumpkin, feta, rocket, mozzarella & red wine jus
  • Jack's Cheesecake of the Day $12
    • please ask for details
  • Pork Belly $31
    • twice cooked hoisin pork belly with kumara mash, spinach & onion jam
  • Greek $17.5
    • feta, red onion, cucumber, olives, tomato & mixed leaves
  • Caesar $23.5
    • add chicken, smoked salmon, prawns
  • Mapo tofu in chilli sauce on rice $12.00
  • Deep fried chicken wings with mince garlic $16.00
  • Fried spring rolls $16.00
  • Chicken feet in chilli sauce $12.00
  • Braised pork with preserved vegetable soy sauce $20.00
  • Spiced peanut kernel $6.00
  • Chicken & corn M $10 / L $14
  • Fried japanese noodles with shredded chicken $12.00
  • Egg and chicken fried rice $10.00
  • Lamb skewer 12skewer $10.00
  • Spicy sour soup $6.00
  • Wuhan dry noodles with pickles and sesame sauce $8.00
  • Chicken wing skewer $3.00
  • Beef and celery (fried) 10 pieces $10.00
  • Spring onion flatbread $6.50
  • Beef balls in hot pot $20.00
  • Onions, Olives $2.00 ea
  • Large 18" Veggie $32.00
    • Fresh cut Capsicum & Mushroom
  • Specialty or Chicken $6.00
  • Little Neck Combo $15.00
    • Any 2 slices, 3 knots, Sal's Legendary sauce, Can of Soda
  • HOT Buffalo Wings
    • Our Buffalo sauce packed with extra Heat!
  • A Taste of NY $100.00
    • 4 of our Signature Large 18" Pizzas Cheese, Pepperoni, Meatball, Sausage
  • Mushroom, Capsicum, Tomato $4.00 ea
  • Large 18" Pepperoni $30.00
    • Real New York Pepperoni
  • Stir-fried Rice with Rolled Egg $65.00 per head
  • Stir-fried Vegetables $50.00 per head
  • Prawns with our famous YumYum Sauce $50.00 per head
  • Prawns with our famous YumYum Sauce $65.00 per head
  • Teppanyaki Grilled Salmon $50.00 per head
  • Salad with our Teppanyaki Sauce $50.00 per head
  • Salad with our Teppanyaki Sauce $65.00 per head
  • Edamame Beans $65.00 per head
  • Egg Benedict On Scone $18.00
    • with portobello
  • The Vegetarian $22.00
    • Grilled haloumi, mushroom, tomato, roast agria and organic bread
  • Bacon & 2 Eggs On Organic Bread $18.00
    • Home cured crisp bacon
  • Egg Benedict On Scone $19.00
    • with home cured free range bacon
  • Big Brekkie $25.00
    • Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
  • Eggs Benedict On Scone $20.00
    • with house smoked akaroa salmon
  • Paleo Feast $24.00
    • 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
  • Organic Pancakes $16.00
    • Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
  • HAM & MUSTARD $3.00
  • CHICKEN $3.30
  • CHEESE & ONION $3.30
  • EGG CLUB $3.00
  • VEGETARIAN $3.00
  • CHICKEN & AVOCADO $3.30
  • BACON & EGG $3.00
  • PATS PANTRY PIE $3.80
  • Ham $3.20
  • American Hot Dog $2.90
  • Fish $1.90
  • Spring Roll $2.00
  • 1/2 Chicken and Chips $10.50
  • Bacon-Egg $3.50
  • Sausage $1.30
  • Bonanza $5.90
    • Bacon, Egg
Top Well Bakery

Top Well Bakery

location

Address

3/1-3 Rhone Avenue, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand

phone

Phone

098342328

email

Email

None

clock

Opened hours

4 AM to 5:15 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
3/1-3 Rhone Avenue, Te Atatu Peninsula, Auckland, Auckland, 0610, New Zealand
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