Address
Shop2, 1 Turon Crescent, Totara Park, Upper Hutt, Wellington, 5018, New Zealand
Totara Park Fish & Chips in Upper Hutt City Menu
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FISH- Battered $2.60
- Crumbed $3.00
- Batter Tarakihi $3.20
- Crumb Tarakihi $3.50
- Battered Warehou $2.80
- Fish Bites (Minimum Order 4) $0.80
CHIPS- Chips $2.60
- Crinkle Chips $2.60
- Wedges $4.00
- Kumara Chips $4.80
- Beer Battered Chips $4.50
FILLET- Warehou Fillet $7.00
- Tarakihi Fillet $8.00
- Kingfish Fillet $7.00
- Blue Cod Fillet $9.00
VARIOUS- Sausage $2.30
- Hot Dog $2.20
- Hot Dog On Stick $2.30
- Chicken Nuggets $0.80
- Corn Nuggets $0.50
- Waffle Dog $2.40
- Chicken Pattie $3.00
- Steak Pattie $2.40
- Crab Stick $1.50
- Lasagne Square $2.80
- Bacon & Cheese Square $2.80
- Squid Ring $1.00
- Onion Ring $0.50
- Hash Brown $1.00
- Dim Sim $0.80
- Sesame Prawn Toast $1.50
- Stuffed Mushroom $2.50
- Crumb King Prawn (each) $1.50
- Crumb King Prawn (dozen) $15.00
- Vegetable Samosa $0.30
- 1/4 Chicken $5.00
- 1/2 Chicken $8.50
- Whole Chicken $16.00
Nearby Sample Menus
- Bacon & Egg Burger $5.80
- No Meat Burger $5.00
- 2 Filling $3.50
-
Meat Patties $2.50
- Homemade
- Meat Filling $2.00
- Chicken Deluxe $8.00
-
Spring Roll $2.50
- Homemade
-
Chicken Dinner $11.00
- breast fillet, chips, 2 eggs, salad & sauce
-
GOONG HOR PHA(4) $8.50
- whole prawn wontons served with homemade sweet and sour sauce
-
PAD PEAD YANG NUMMUN HOY SERVED WITH RICE $18.50
- sauteed roast duck with homemade oyster sauce and vegetables
-
HOH MOK SERVED WITH RICE $18.50
- steamed curried fish curry paste made from Thai fresh herbs and spices cooked in coconut cream
-
TOM YUM GAI $9.00
- hot and sour prawn soup with mushrooms, and Thai spices lime juice lemongrass and spring onion
-
STEAMED RICE $2.50
- Thai jasmine rice
-
PLA LAD PRIK SERVED WITH RICE $18.50
- selected fish fillet deep fried and topped with homemade Thai sauce tomato pineapple and capsicum
-
PAD THAI NOODLES $13.50
- pan fried thin Thai noodles with chicken shrimps, tofu egg bean sprouts and ground peanuts(with prawns$18.50)
-
TOM KAH GOONG $9.00
- hot and sour coconut milk soup with prawns mushrooms Thai spices lime juice lemongrass and spring onion
-
BADADING $10 Entree $15 Main
- New York style-tomato, oregano, basil, shredded, mozzarella
-
SANTY $15 Entree $25 Main
- Smoked salmon, cream cheese, spring onions, capers and mozzarella
-
VEGENATOR $14 Entree $24 Main
- Spinach, mushroom, avocado, peppers, cherry tomatoes and mozzarella
-
ANGUS PORTERHOUSE STEAK (350GM) $29.00
- served with fresh baby gourmet potatoes and artisan salad
- Pizza Bread and Dips > Hummus, EVO and balsamic $8.50
-
OCEANS $15 Entree $25 Main
- Prawns, scallops, mussels, red onion, parsley and rocket
- Pizza Bread - EVO and parmesan $5.00
- Wood Fired Cheesy Garlic Bread $8.00
- 87 Chicken Chop Suey $9.90
- Paua Fritter $6.80
- 116 Beef Satay $11.00
- Corn on Cob $1.50
- 74 Chicken Fried Rice $9.90
- 112 Hot & Spicy Pork Hot $11.00
- Egg Burger $2.90
- 124 Vegetable Black Bean $9.80
-
BIG BREAKFAST $20.00
- free range eggs your way, with premium bacon, pork & leek sausages, hash brown, grilled tomato and mushrooms
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FREE RANGE EGGS $10.00
- two eggs anyway you like w/ 5 grain or ciabatta
- LUNCH EXTRAS
-
FRENCH TOAST $17.00
- ( available from 7.30am till 11am ) SWEET with bacon, banana, maple syrup and cream
- pork & leek sausages (2) $5.00
- - grilled halloumi & grilled tomato with balsamic vinegar $12.00
- mushrooms $4.00
- bacon (2) $6.00
- Combination $11.00
- Whole Chicken $16.00
- chicken in Satay Sauce $10.50
- Combination and Mushroom $12.00
- Chicken and Mushroom $10.00
- Oyster Dinner Dozen Oyster
- Battered tarakihi $3.80
- Sichen Squid $12.00
-
Channa Masala $14.00
- Chickpeas with onion, tomatoes and ground spices
-
Chicken Naan $4.50
- Naan stuffed with chicken
-
Butter Paneer $16.00
- Homemade cheese cooked in a creamy butter gravy
- Chicken Korma very Mild $10.00
-
Mango Chicken, Lamb or BEEF $16.00
- Tandoori chicken cooked in a mango sauce and a cashew nut gravy
-
Paswan Naan $5.00
- Naan stuffed with dried fruits
-
Chicken Sazan $18.00
- Chicken cooked with Hot Chilli in a ginger and garlic Sauce
-
Aloo Paratha $4.50
- Wholemeal bread stuffed with potatoes
-
Silverstream
- Beef, bacon, cabanas, ham, caramelised onions, mushrooms, peppers, sundried tomatoes with BBQ sauce
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CATCH OF THE DAY CHIPS WITH TARTAR SAUCE $17.00/$27.00
- pan fried, beer battered, crumbed
- Seafood Chowder with garlic bread $13.00
-
PORK CHOPS $25.00
- loin chops with maple syrup glaze, mash and apple sauce
-
GRILLED SALMON $19.00
- served with potato croquettes salad and horseradish cream
- Shrimp Cocktail with salad green and bloody mary $10.00
-
LAMB SHANKS $17.00/$27.00
- slowly braised served on a bed of mash(entree shark comes with mash and gravy only)
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Vanilla Bean Ice cream $8.00
- with a warm chocolate fudge or caramel sauce
- Roast Chicken Sandwich $5.50
- Medium $14.00
- Large $16.50
- UPSIZE to any 600mL 0.70¢
- Roast Beef Sandwich $5.50
- Chicken Nugget 5 for $3.50 each
- Roast Pork Sandwich $5.50
- Medium $13.50
- Battered fish $2.70
- Hash Brown $1.20
- Curry roll $2.30
- Beef $7.50
- Hotdog $2.50
-
BLAT $8.50
- Grilled bacon, avocado, lettuces & tomato
- Lamb Shank $14.00/$22.00
- Chicken $8.00
-
French Fries $6.50
- served with tomato sauce and garlic aioli
-
Steak Dinner $18.00
- 250 gram scotch fillet cooked to your liking served with salad and fries with a mushroom sauce.
-
Thai Beef Salad $15.00
- tender strips of beef marinated in soy sauce, sweet chilli sauce and garlic served on a bed of crispy noodles and salad greens, drizzled with balsamic glaze and sweet chilli sauce
-
Bacon & Cheese Wedges $12.50
- served with sweet chilli sauce & sour cream
-
Salmon Fillet Dinner $18.00
- salmon fillet served on a bed of spinach and a potato cake with hollandaise sauce and lemon.
-
Cajun Chicken Salad $15.00
- two chicken tenderloins marinated in cajun seasoning served on a bed of salad greens, drizzled with balsamic glaze, sweet chilli sauce and yoghurt
- Paua Fritter $2.20
- Hamburger $3.00
-
Dinner Pack $10.00
- 1/2 Chicken & Chips
- Tomato Burger $3.60
-
Extra Fillings $0.60
- Ham/Cheese/Egg/Tomato/Mushroom/Corn/Pineapple/Onion
- Two Fillings $3.20
-
Fish Pack $7.20
- 2 Fish & Chips / Tartare Sauce
- Corn Fritter $2.20
-
Donburi katsudon $12.50
- chicken, pork or vegetarian
- Chicken avocado
- Tuna
-
Bento $11.00
- rice with coleslaw salad and Teriyaki chicken
-
Fried Sushi $1.80
- chicken, salmon, cream cheese
-
Prawn
- cooked /fried
-
Veges
- fried vegetables onion Zucchini carrot
- Cashew nut
- All Sandwiches $3.00
- Scrambled egg Sausage & toast $7.00
- Sandwiches $3.50
- Steak Egg sausages & chips $15.00
- Bacon Egg sausage & toast $8.50
- Chicken Drum $2.00
- All Toasted $1.00
- Chicken Wing $1.50
- Curry Roll $2.50
- Crumbed Fish $2.90
- Chips $2.60
- Spring Roll $2.50
- Sausage $2.50
- Tarakihi Fish Dinner $10.90
- Fish Cake $2.30
- Squid Ring $0.80
Totara Park Fish & Chips
Phone
045266670
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 8:30 PM, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 8:30 PM, Friday: 11:30 AM – 8:30 PM, Saturday: 11:30 AM – 8:30 PM, Sunday: 11:30 AM – 8:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips
Features
EFTPOS , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner , Outdoor Seating
Shop2, 1 Turon Crescent, Totara Park, Upper Hutt, Wellington, 5018, New Zealand
- Upper Hutt City Fast Food Menus
- Upper Hutt City Fish & Chips Menus
- Wellington Region Fast Food Menus
- Wellington Region Fish & Chips Menus