Totara Park Fish & Chips in Upper Hutt City Menu

FISH FISH
  • Battered $2.60
  • Crumbed $3.00
  • Batter Tarakihi $3.20
  • Crumb Tarakihi $3.50
  • Battered Warehou $2.80
  • Fish Bites (Minimum Order 4) $0.80
CHIPS CHIPS
  • Chips $2.60
  • Crinkle Chips $2.60
  • Wedges $4.00
  • Kumara Chips $4.80
  • Beer Battered Chips $4.50
FILLET FILLET
  • Warehou Fillet $7.00
  • Tarakihi Fillet $8.00
  • Kingfish Fillet $7.00
  • Blue Cod Fillet $9.00
VARIOUS VARIOUS
  • Sausage $2.30
  • Hot Dog $2.20
  • Hot Dog On Stick $2.30
  • Chicken Nuggets $0.80
  • Corn Nuggets $0.50
  • Waffle Dog $2.40
  • Chicken Pattie $3.00
  • Steak Pattie $2.40
  • Crab Stick $1.50
  • Lasagne Square $2.80
  • Bacon & Cheese Square $2.80
  • Squid Ring $1.00
  • Onion Ring $0.50
  • Hash Brown $1.00
  • Dim Sim $0.80
  • Sesame Prawn Toast $1.50
  • Stuffed Mushroom $2.50
  • Crumb King Prawn (each) $1.50
  • Crumb King Prawn (dozen) $15.00
  • Vegetable Samosa $0.30
  • 1/4 Chicken $5.00
  • 1/2 Chicken $8.50
  • Whole Chicken $16.00

Nearby Sample Menus

May's Takeaways (sample menu)
  • Special pack $ 19.00
  • 2 Filling $3.50
  • Seafood Dinner $16.00
    • fish, crab stick, 3 squid rings, 3 scallops 3 mussels, chips, salad, lemon & sauce
  • Fish $2.70
  • Battered Fillet $6.50
  • Hawaiian Burger $5.50
  • Squid Rings $1.00
  • Bluff Oysters
Traditional Thai (sample menu)
  • GANG MUSSAMAN SERVED WITH RICE $13.50
    • coconut cream curry with onions and potatoes tender beef or chicken
  • PAK TOD (VEGETARIAN) $7.00
    • deep fried mixed seasonal vegetables served with homemade sweet and sour sauce
  • PAD THAI NOODLES $13.50
    • pan fried thin Thai noodles with chicken shrimps, tofu egg bean sprouts and ground peanuts(with prawns$18.50)
  • GOONG HOR PHA(4) $8.50
    • whole prawn wontons served with homemade sweet and sour sauce
  • PAD MED MAUNG SERVED WITH RICE $19.00
    • sauted seasonal vegetables with cashew nuts and homemade sauce/prawns scallops or seafood
  • PAD SATAY SERVED WITH RICE $13.50
    • sauteed chicken beef or pork with homemade satay sauce and seasonal vegetables and choice of (prawns seafood or squid $18.50)
  • TOM YUM TALAY $9.00
    • hot and sour mixed seafood soup with mushroom and exotic Thai spices blended with lime juice lemongrass and spring onion
  • PLA LAD PRIK SERVED WITH RICE $18.50
    • selected fish fillet deep fried and topped with homemade Thai sauce tomato pineapple and capsicum
Scoops (sample menu)
  • Potato Vege Roll $2.70
  • Egg Burger $4.00
  • Onion $2.50
  • Individual $3.00
  • tomato $2.50
  • Chicken Nugget $0.90
  • Steak Burger $5.00
  • Hot Dog $2.50
Brown Owl Fish and Chip Shop (sample menu)
  • Hawaiian Burger $4.50
  • Squid Ring $1.00
  • Pineapple Fritter $1.80
  • Donut $1.80
  • 1/2 Scoop with Order $1.50
  • Toasted Sandwiches:
  • Fish Fillet $6.80
  • Meat Pattie $2.20
The 7 Bar (sample menu)
  • Pork Loin $26.50
    • Pork loin with mushroom cream sauce, mash potato and a medley of steamed vegetables
  • And choose any one from:
    • Chicken Nuggets & Chips, Fish Goujons & Chips, Bangers & Mash with Gravy, Hotdogs & Chips, Pasta of the Day
  • Panini with salad $13.00
  • $12.50 Kids Meal Deal
  • Fish and Chips $27.00
  • Famous 7's Burger $17.50
    • Homemade beef pattie with cheese, bacon, tomato, lettuce and char-grilled vege relish w onion rings and chips.
  • R18 Ice Cream Sundae $13.50
    • Only for the adults, choose from Baileys, Kahlua or Midori
  • Sticky Date Pudding $9.50
Fig Tree Cafe and Delicatessen (sample menu)
  • Curried chicken filo $17.90
    • tasty curried chicken breast with rice, wrapped in filo
  • Smoked chicken & broccoli pie $18.40
    • our most popular dish, in a creamy sauce with french pastry
  • Salad bar $12.00
    • Choose from our gorgeous range from the salad bar
  • Soup of the day $12.00
    • hot & hearty, served with toasted turkish
  • Fougasse $12.00
    • basil chicken / vegetarian
  • Layered roast vegetable frittata $17.90
    • gluten free & still oh so tasty
  • Sweet corn fritter stack $17.30
    • with bacon, sour cream & spicy apricot sauce
  • Roasted vegetable lasagne $17.90
    • always popular, even with our die hard meat eaters
Golden Star (sample menu)
  • 63 Sweet & Sour Chicken $11.50
  • 155 Combination Honfen $12.00
  • Mussels Fritter $2.50
  • 97 Combination Egg Foo Young $11.00
  • Chips $2.90
  • 115 Chicken Satay $11.00
  • 108 Chilli Pork Hot $11.00
  • 133 Pork Pineapple & Cashew Nuts $13.50
Arisong Cafe (sample menu)
  • WARM LAMB SALAD $17.00
    • Fresh garden salad, roasted walnuts and feta topped with balsamic mint dressing
  • FRENCH TOAST $17.00
    • ( available from 7.30am till 11am ) SWEET with bacon, banana, maple syrup and cream
  • - smoked salmon and cream cheese $14.00
  • ARISONG CLUB $19.00
    • smoked chicken, bacon, avocado & tomato club sandwich, served with chunky fries
  • bacon (2) $6.00
  • hash browns (2) $4.00
  • ARISONG BLAT $17.00
    • premium bacon, caramelised onion, lettuce, avocado & tomato sandwiched between toasted ciabatta served with chunky fries
  • GOURMET FOCCACIA TOASTIE
The Mayfair Cafe Espresso and Winebar (sample menu)
  • Blueberry Pancakes small/large $14.00/$18.00
    • comes with bacon grilled banana maple syrup & cream
  • Add Bacon or Chicken For $3.50 extra
  • Stout Beef Burger $18.50
    • Stout beer beef burger with curly Fries
  • Chicken or Beef Tikka Masala $18.50
    • England's most popular tomato and onion base Indian curry cooked with your choice of meat served on basmati Rice(vegetarian option available)optional plain naan or garlic naan or roti Chennai extra $3.00
  • Chicken, Spinach and Mustard Pasta $18.50
    • Chicken and spinach cooked in creamy white mustard sauce
  • Curly Fries (DF) half$7.00/full$10.00
    • served with aioli
  • Garlic bread, crumbed mushroom, calamari, satay chicken, & cheese croquettes $24.50
  • Banana Split $7.90
Charlton Silverstream (sample menu)
  • Eggs Benedict on sourdough bread with spinach and salmon or bacon $14.00
  • Garlic Butter $0.50
  • LAMB SHANKS $17.00/$27.00
    • slowly braised served on a bed of mash(entree shark comes with mash and gravy only)
  • Fries $3.00
  • Salad $4.00
  • mushrooms sauce $3.50
  • Shrimp Cocktail with salad green and bloody mary $10.00
  • Garlic Bread $6.50
Curry Town (sample menu)
  • Papadom Each $0.30
    • Roasted lentil cracker
  • Gobi Manchurian Main $13.00
    • Fresh Cauliflower with ginger, capsicum, and chinese spices
  • Saag Aloo E $9.50 / M $13.99
    • Sauteed Potatoes and fresh blended spinach cooked with thick onion sauce and spices
  • Keema Nan $4.00
    • Naan Stuufed with spiced minced lamb
  • Mains Mains $14.99
    • Mains are served with complimentary basmati rice
  • Mattar Paneer E $9.50 / M $13.99
    • Homemade cottage cheese peas cooked in Onion and tomato gravy
  • Vegetable Korma E $9.50 / M $13.99
    • Seasonal Vegtables simmered in creamy cashew Nut gravy
  • Any Chicken Curry & rice & Palin Naan $15.49
Porterhouse Blues Restaurant & Bar (sample menu)
  • Open Steak Sandwich $13.50
    • served wtih fries
  • Try our Lunches $13.50
    • Steaks are our specialty but our menu caters for all tastes, including vegetarian and gluten free
  • Soup of the Day $9.00
    • see the blackboard for the Chef's choice of flavour of the day
  • Fresh Green Salad $7.00
  • Cajun Chicken Salad $13.50
  • Italian Pizza $13.50
    • tomato salsa, onions, sundried tomatoes, mushrooms, capsicum, salami and mozzarella
  • Open BLAT $13.50
    • served with fries
  • Beer Battered Fish $13.50
    • served with salad, fries and homemade tartare
Silverspoon Restaurant (sample menu)
  • Fries With Aioli $7
  • Veges (V) (GF) $5
  • Rocket And Parmesan Salad With Balsamic Reduction (GF) (V) $5
  • Soup Of The Day $ 12
    • Only our favourite recipes
  • Bacon-Wrapped Scallops Teaser (GF) $16
    • Pan fried, served with salad greens and caper mayo
  • French Toast (GF) (V) $16
    • Layered with bacon, served with a homemade salted caramel semi freddo and topped with caramel sauce
  • Garlic Bread (GF) $ 7.0
  • Wedges $7
Limelight Cafe and Bar (sample menu)
  • Bacon & Cheese Wedges $12.50
    • served with sweet chilli sauce & sour cream
  • French Fries $6.50
    • served with tomato sauce and garlic aioli
  • Cajun Chicken Salad $15.00
    • two chicken tenderloins marinated in cajun seasoning served on a bed of salad greens, drizzled with balsamic glaze, sweet chilli sauce and yoghurt
  • Salmon Fillet Dinner $18.00
    • salmon fillet served on a bed of spinach and a potato cake with hollandaise sauce and lemon.
  • Thai Beef Salad $15.00
    • tender strips of beef marinated in soy sauce, sweet chilli sauce and garlic served on a bed of crispy noodles and salad greens, drizzled with balsamic glaze and sweet chilli sauce
  • Steak Dinner $18.00
    • 250 gram scotch fillet cooked to your liking served with salad and fries with a mushroom sauce.
Sushi Planet (sample menu)
  • Tuna
  • Bento $15.00
    • rice with coleslaw salad and smoked EEL
  • Seafood mixed
  • Seasame seed
  • Tuna
  • Chicken cream cheese
  • Salmon
  • Udon(noodle) $9.50
    • seafood(fried prawn, vegetables) or vegetarian(fried onion Zucchini Carrot
Totara Park Fish & Chips

Totara Park Fish & Chips

location

Address

Shop2, 1 Turon Crescent, Totara Park, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045266670

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 8:30 PM, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 8:30 PM, Friday: 11:30 AM – 8:30 PM, Saturday: 11:30 AM – 8:30 PM, Sunday: 11:30 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
Shop2, 1 Turon Crescent, Totara Park, Upper Hutt, Wellington, 5018, New Zealand
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