Address
Shop2, 1 Turon Crescent, Totara Park, Upper Hutt, Wellington, 5018, New Zealand
Totara Park Fish & Chips in Upper Hutt City Menu
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FISH- Battered $2.60
- Crumbed $3.00
- Batter Tarakihi $3.20
- Crumb Tarakihi $3.50
- Battered Warehou $2.80
- Fish Bites (Minimum Order 4) $0.80
CHIPS- Chips $2.60
- Crinkle Chips $2.60
- Wedges $4.00
- Kumara Chips $4.80
- Beer Battered Chips $4.50
FILLET- Warehou Fillet $7.00
- Tarakihi Fillet $8.00
- Kingfish Fillet $7.00
- Blue Cod Fillet $9.00
VARIOUS- Sausage $2.30
- Hot Dog $2.20
- Hot Dog On Stick $2.30
- Chicken Nuggets $0.80
- Corn Nuggets $0.50
- Waffle Dog $2.40
- Chicken Pattie $3.00
- Steak Pattie $2.40
- Crab Stick $1.50
- Lasagne Square $2.80
- Bacon & Cheese Square $2.80
- Squid Ring $1.00
- Onion Ring $0.50
- Hash Brown $1.00
- Dim Sim $0.80
- Sesame Prawn Toast $1.50
- Stuffed Mushroom $2.50
- Crumb King Prawn (each) $1.50
- Crumb King Prawn (dozen) $15.00
- Vegetable Samosa $0.30
- 1/4 Chicken $5.00
- 1/2 Chicken $8.50
- Whole Chicken $16.00
Nearby Sample Menus
-
Soya Sauce Chicken Wing $0.90
- each
- Seafood and Tofu $16.90
- Roast Pork 11.00
- Hot Sour Chicken $12.50
-
Sweet & Sour Pork $11.00 / $13.90
- Small / Large (no rice)
- Roast Pork $11.00
- Chicken Foo Young $11.00
- Vegetable $9.00
- Hawaiian Burger $4.20
- Extra Topping $1.00
- Fish cake $2.80
- Crumbed fish $3.30
- Banana Fritter $2.00
- Cheeseburger $4.00
- Mussels $1.10
- Hash Brown $1.50
-
Sweet corn fritter stack $17.30
- with bacon, sour cream & spicy apricot sauce
-
Mini quiches $14.70
- chefs choice of filling each day, made with our own crispy pastry
-
Shepherd’s pie $18.90
- made with 100% pure beef topped with mash in a pastry shell & gravy
-
Sausage plait $16.30
- our own crispy pastry wrapped around “black ball” sausage meat
-
Bacon, banana & maple crepes $17.30
- served with a selection of fresh fruit
-
Layered roast vegetable frittata $17.90
- gluten free & still oh so tasty
-
Beef & guinness pie $18.90
- large chunks of prime beef in a guinness gravy topped with mashed potato & a crispy pastry star
-
Curried chicken filo $17.90
- tasty curried chicken breast with rice, wrapped in filo
- 100 Kun Baa Squid Hot $12.00
- 66 Sweet & Sour Wonton $9.90
- 124 Vegetable Black Bean $9.80
- 63 Sweet & Sour Chicken $11.50
- 149 Steak Mushroom on Rice $10.50
- Bacon Burger & Egg $4.50
- 125 Chicken Black Bean $11.00
- Corn Fritter $2.50
- King Prawn Chow Mein with vegetables $20.00
- Steam Scallops with vegetables $23.50
- King Prawns with Vegetables $24.50
- Combination Sah Ho Fin rice noodles
- King Prawns with Satay sauce $24.50
- Stuffed Mushrooms $6.00
- Garlic Pork and Vegetables $17.50
- Scallop Egg Fu Yung $23.00
-
Lamb Chops $10.00
- Lamb Chop marinated in yoghurt, garlic, ginger and spices
-
Vindaloo Chicken, Lamb or BEEF $16.00
- Roasted and cooked with vindaloo paste and Indian Spices
-
Butter Chicken $16.00
- Tandoori chicken cooked in a rich tomato and Butter Gravy
-
Paneer Pakora $8.00
- Fresh homemade cottage cheese dipped in a chickpea batter and fried
-
Chicken Sazan $18.00
- Chicken cooked with Hot Chilli in a ginger and garlic Sauce
- Papadom $1.00
- Butter Chicken very Mild $10.00
-
Cheese Naan $4.50
- Naan stuffed with cheese and onion
- Fish $11.00
- Mussels - Battered $1.00
- Chicken $11.00
- Combination $11.00
- Combination $11.50
- Chicken $3.50
- Steak and Egg $4.30
- Roast Pork $10.50
- Large $12.00
- Beef Kiddy Meal (with vegetables only) $6.50
- UPSIZE to any 600mL 0.70¢
- Lamb Kiddy Meal (with vegetables only) $7.00
- Small Gravy $2.00 each
- Roast Lamb Roll $6.50
- Hot Chips with Gravy $5.00 each
- UPSIZE to any 600mL 0.70¢
- Chicken $9.00
- Lamb $9.50
- Spring roll $2.30
-
BLAT $8.50
- Grilled bacon, avocado, lettuces & tomato
- Curry roll $2.30
- Apple Crumble(service with custard or cream) $4.90
- Gravy (small) $2.00
- Breaded Prawn $1.80
-
Keema Nan $4.00
- Naan Stuufed with spiced minced lamb
-
Garlic Chicken Tikka Entrée $8.99
- Tender boneless chicken pieces marinated in herbs and spices and roasted in the tandoor.Absloutely mouth watering
-
Lamb Vindaloo E $10.50 / M $15.99
- Made with tender lamb pieces and cooked in hot gourd vindaloo paste and potato
-
Chicken vindaloo E $10.50 / M $14.99
- Made with tender Chicken and cooked in hot ground vindaloo paste and potato
-
Vegetable Korma E $9.50 / M $13.99
- Seasonal Vegtables simmered in creamy cashew Nut gravy
-
Lamb Madras E $10.50 / M $15.99
- A South Indian style lamb curry cooked in an assortment of spices and coconut cream
-
Prawn Malabari $16.49 / $18.00
- Prawns cookedin South Indian style in an assortment of spices with fresh coconut cream.Fish / Prawn
-
Chicken Madras E $10.50 / M $14.99
- Boneless chicken cooked with exotic ground spices and coconut milk
- Fries $6.00
- Try our pizza deal 2 for $25
-
Open BLAT $13.50
- served with fries
- Bread and Dips $8.00
-
Beef and Cheese Burger $13.50
- served with fries
- Mushrooms or bacon $5.00
- Sweet Thai Beef Salad $13.50
- Cajun Chicken Salad $13.50
-
●BLAT $14
- Bacon, Lettuce, Tomato, Aioli, Toasted Foccacia, Steak Cut Fries
- Garden Salad $3
-
Garlic Pita Bread $10
- Hot Garlic Pita served with Pumpkin Hummus, Beetroot Relish
-
Vegetable Lasagne $15
- Vegetable and Basil Lasagne, Cream Cheese, Cottage Cheese, Caramelised Onion topping, Tomato Sauce, Parmesan, Side Salad
- -Extra Toppings $1.50
-
Tote Bloody Big Steak $29
- 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Veges with your choice of Sauce
-
Chocolate Hazelnut Brownie $8
- Served warm with home-made chocolate sauce & served with cream and ice cream
- -Add Avocado
-
French Toast (GF) (V) $16
- Layered with bacon, served with a homemade salted caramel semi freddo and topped with caramel sauce
-
Hash Stack (V) $16
- A stack of hash browns, topped with two poached eggs and hollandaise sauce
-
Eggs Benny (GF) (V) $16
- Bacon and two poached eggs on ciabatta drizzled with hollandaise sauce
-
Bourbon BBQ Burger $20
- Homemade chuck steak pattie, bacon, cheese and our bourbon BBQ sauce with house fries and aioli
- Garlic Bread (GF) $ 7.0
-
Cheese (GF) $13
- Creamy Danish blue served with dried fruit and crusty ciabatta
-
Fish Of The Day (GF) $32*
- Locally-sourced, served with thyme and garlic roasted potatoes, spinach and hollandaise sauce
-
Soup Of The Day $ 12
- Only our favourite recipes
-
Cajun Chicken Salad $15.00
- two chicken tenderloins marinated in cajun seasoning served on a bed of salad greens, drizzled with balsamic glaze, sweet chilli sauce and yoghurt
-
Bacon & Cheese Wedges $12.50
- served with sweet chilli sauce & sour cream
-
French Fries $6.50
- served with tomato sauce and garlic aioli
-
Salmon Fillet Dinner $18.00
- salmon fillet served on a bed of spinach and a potato cake with hollandaise sauce and lemon.
-
Steak Dinner $18.00
- 250 gram scotch fillet cooked to your liking served with salad and fries with a mushroom sauce.
-
Thai Beef Salad $15.00
- tender strips of beef marinated in soy sauce, sweet chilli sauce and garlic served on a bed of crispy noodles and salad greens, drizzled with balsamic glaze and sweet chilli sauce
-
Snack Pack $6.80
- 1/4 Chicken & Chips / Tomato Sauce
- Cheese Burger $3.60
- Potato Fritter $0.70
-
King Size Burger $5.00
- Double Meat / Egg / Double Cheese
- Tomato Burger $3.60
-
American Hot Dog $3.00
- in a roll
- Egg Burger $3.60
- Whole Chicken $15.00
Totara Park Fish & Chips
Phone
045266670
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 8:30 PM, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 8:30 PM, Friday: 11:30 AM – 8:30 PM, Saturday: 11:30 AM – 8:30 PM, Sunday: 11:30 AM – 8:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips
Features
EFTPOS , Takeaway , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner , Outdoor Seating
Shop2, 1 Turon Crescent, Totara Park, Upper Hutt, Wellington, 5018, New Zealand
- Upper Hutt City Fast Food Menus
- Upper Hutt City Fish & Chips Menus
- Wellington Region Fast Food Menus
- Wellington Region Fish & Chips Menus