Totara Park Fish & Chips in Upper Hutt City Menu

FISH FISH
  • Battered $2.60
  • Crumbed $3.00
  • Batter Tarakihi $3.20
  • Crumb Tarakihi $3.50
  • Battered Warehou $2.80
  • Fish Bites (Minimum Order 4) $0.80
CHIPS CHIPS
  • Chips $2.60
  • Crinkle Chips $2.60
  • Wedges $4.00
  • Kumara Chips $4.80
  • Beer Battered Chips $4.50
FILLET FILLET
  • Warehou Fillet $7.00
  • Tarakihi Fillet $8.00
  • Kingfish Fillet $7.00
  • Blue Cod Fillet $9.00
VARIOUS VARIOUS
  • Sausage $2.30
  • Hot Dog $2.20
  • Hot Dog On Stick $2.30
  • Chicken Nuggets $0.80
  • Corn Nuggets $0.50
  • Waffle Dog $2.40
  • Chicken Pattie $3.00
  • Steak Pattie $2.40
  • Crab Stick $1.50
  • Lasagne Square $2.80
  • Bacon & Cheese Square $2.80
  • Squid Ring $1.00
  • Onion Ring $0.50
  • Hash Brown $1.00
  • Dim Sim $0.80
  • Sesame Prawn Toast $1.50
  • Stuffed Mushroom $2.50
  • Crumb King Prawn (each) $1.50
  • Crumb King Prawn (dozen) $15.00
  • Vegetable Samosa $0.30
  • 1/4 Chicken $5.00
  • 1/2 Chicken $8.50
  • Whole Chicken $16.00

Nearby Sample Menus

  • Chicken Schnitzel & chips $7.30
  • Chicken Packs $13.60
    • 1/2 chicken and chips
  • Shrimp cocktail $9.50
  • Potato wedges $4.90/$8.30
    • regular/large
  • Plate of veges $8.30/$11.80
    • small/large
  • Cheesecake $4.00
  • Chicken nuggets 10 $10.80
  • Fish & Chips $7.30
  • Steak & Egg Burger $5.80
  • Vege Roll $2.50
    • Homemade
  • Chicken Nuggets $0.80
  • Mini Samosa 10 For $3.50
  • Special Pack $25.00
  • Prawn Twister $1.20
    • Each
  • B
    • 3 chicken kebab. 1 scoop chips
  • Waffle Dogs $2.50
  • PLA NOONG MANOW SERVED WITH RICE $18.50
    • selected fish fillets steamed with ginger topped with fresh garlic Thai herbs and homemade lemon sauce
  • PLA MEUK YANG (5) $8.50
    • BBQ marinated squid served with homemade sweet and sour sauce
  • KAI YAT SAI SERVED WITH RICE $15.00
    • stir fried chicken with vegetable, cashew nuts and homemade sweet and sour sauce wrapped in egg foo young
  • HOH MOK SERVED WITH RICE $18.50
    • steamed curried fish curry paste made from Thai fresh herbs and spices cooked in coconut cream
  • GANG KEOW SERVED WITH RICE $13.50
    • green curry in coconut milk and vegetable chicken pork beef or vegetarian(prawns fish or seafood$18.50)
  • PAD BROCCOLI SERVED WITH RICE $13.50
    • fried broccoli with choice of meat in homemade oyster sauce with chicken beef or pork(prawns$18.50)
  • STEAMED RICE $2.50
    • Thai jasmine rice
  • PAD PONG KAREE SERVED WITH RICE $13.50
    • stir fried chicken vegetables, egg and curry powder(with prawns or mixed seafood$18.50)
  • CRUMBED FISH $3.40
  • BANANA FRITTERS $2.00
  • FISHBURGER & CHIPS + 420ML COCA COLA $8.00
  • FISH $2.80
  • CURRY ROLLS $2.40
  • DIM SIMS $0.80
  • BIG PIECE $2.90
  • BATTERED FILLETS $6.00
  • Winemakers Platter $12 Entree $22 Main
    • Olives, peppers, artichoke, pesto, hummus, prosciutto, brie and crostini
  • SKITTLE PIG AND CORN $15 Entree $25 Main
    • Chicken and bacon with red onion, peppers, corn, mozzarella and BBQ sauce
  • TWO MUCH $15 Entree $25 Main
    • Double beef, ham and bacon aioli
  • Add chicken $12 Entree $18 Main
  • ART OF PESTO $14 Entree $18 Main
    • Basil pesto with mozarella
  • Wood Fired Wedges Supreme $12.00
    • with bacon, cheese and aioli
  • MEATZZA $15 Entree $25 Main
    • Ham, bacon, beef, sausage, calabresi, onions, mozzarella and BBQ sauce
  • Art of Salad $8 Entree $12 Main
    • Garden greens with carrot, cucumber, red cabbage, peppers, tomato and balsamic dressing
  • Pork Bun $3.00
  • Ham Burger $4.00
  • Mussels $12.50
  • Orange Fish $13.50
  • 1/2 Dozen Won Ton $4.50
  • Onions $0.50
  • Scallop $18.00
  • chop Suey $12.50
  • - fresh tomato & avocado with kelp pepper $10.00
  • - roast chicken. pesto & brie $12.00
  • TOASTED FIVE GRAIN OR CIABATTA W/
  • - bowl of fries with aioli and rocket $7.00
  • bacon (2) $6.00
  • avocado (1/4) $2.00
  • BIG BREAKFAST $20.00
    • free range eggs your way, with premium bacon, pork & leek sausages, hash brown, grilled tomato and mushrooms
  • LUNCH EXTRAS
  • Chicken nuggets (DF) $6.50
  • Minute Steak on Salad with Curly Fries (DF) $18.50
    • grilled beef minute steak served on garden salad and twisters
  • 2 eggs, 2 hash brown, 2 sausages, side of mushrooms, Mayfair's Chunky toast, GF Toast, Cheese, baked beans EACH $3.50
  • Salmon Noodle Soup $6.50
  • Blueberry Pancakes small/large $14.00/$18.00
    • comes with bacon grilled banana maple syrup & cream
  • Honey Glazed Pork Belly $24.50
    • Strips of pork belly cooked in cider and glazed with honey served on potato rosti and sauteed green beans drizzled with roasted capsicum sauce
  • Meat Balls Pasta $9.00
    • Meatballs & pasta cooked in HOMEMADE Tom Sauce (kids Portion)
  • Chicken or Beef Tikka Masala $18.50
    • England's most popular tomato and onion base Indian curry cooked with your choice of meat served on basmati Rice(vegetarian option available)optional plain naan or garlic naan or roti Chennai extra $3.00
  • Fish Cake $2.20
  • Steak $10.50
  • Spring Roll $2.50
  • Bacon and Egg $4.00
  • Whole Chicken $18.00
  • ½ dozen oysters N/A
  • Roast Pork & Cashew Nuts $13.50
  • Hash Brown $1.40
  • Ham Salad $3.40
  • Potato Top Pie $ 3.50
  • Corned Beed Sandwich $3.20
  • Chicken Satay Roll $3.60
  • Butter Chicken Pie $ 3.50
  • BBQ Pork Roll $3.60
  • Chicken Salad Sandwich $3.40
  • Chicken Roll $3.60
  • Try our Lunches $13.50
    • Steaks are our specialty but our menu caters for all tastes, including vegetarian and gluten free
  • Open Steak Sandwich $13.50
    • served wtih fries
  • Vegetarian see blackboard
    • see the blackboard for the vegetarian dish of the day
  • Hawaiian Pizza $13.50
    • tomato salsa, ham, pineapple and mozzarella
  • Bacon and Mushroom Fettuccine $13.50
  • 100gm Porterhouse Steak $13.50
    • served with salad, fries & garlic butter
  • Soup of the Day $9.00
    • see the blackboard for the Chef's choice of flavour of the day
  • Cajun Chicken Salad $13.50
  • Chicken Ciabatta Burger (GF) $20
    • Chicken, bacon, Brie and cranberry on ciabatta served with house fries and aioli
  • French Toast (GF) (V) $16
    • Layered with bacon, served with a homemade salted caramel semi freddo and topped with caramel sauce
  • Bread Platter (GF) $16
  • Lemon Curd Pannacotta (GF) $13
    • Served with a lemon gel, shortbread and vanilla bean Ice cream
  • Wedges $7
  • Corn Fritters (V) $19
    • Silverspoons speciality with rashers of bacon, salad, tomato relish and creamy aioli
  • Garlic Bread (GF) $ 7.0
  • Silverspoon Big Breakfast (V) $20
    • Smokey rashed of bacon, mushrooms, kransky sausage, hash browns, eggs and garlic toast
  • Battered Fish, Chicken Kebab, crab sticks & chips $7.50
  • Kumara Chips $4.50
  • Crumb Fish / Chicken Kebab / chips $2.80
  • Small Chips / Hot Dogs / Sausage $2.00
  • Chicken Kebab, 2 hot dogs, 2 potato fritters & chips $7.50
  • Stuffed Mushroom $1.50
  • Fish $2.60
  • Curry Spring Roll / Chicken Spring Roll / Steak Spring Roll $1.80
  • Tarakihi Fish Dinner $10.90
  • Hot Dog $2.50
  • Kumara Chips $4.80
  • Groper Fish Dinner $10.90
  • Fish Cake $2.30
  • Groper $6.80
  • Fish $2.70
  • Squid Ring $0.80
  • Steak & Cheese Pie $3.60
  • Hot Beef Curry Pie $3.60
  • Bacon & Egg Pie $3.80
  • Steak, Cheese & Bacon $3.80
  • Chicken, Bacon & Mushroom Pie $3.60
  • Sausage Roll $2.50
  • Mince Savoury Pie $2.50
  • Mince & Cheese Pie $3.60
Totara Park Fish & Chips

Totara Park Fish & Chips

location

Address

Shop2, 1 Turon Crescent, Totara Park, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045266670

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 8:30 PM, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 8:30 PM, Friday: 11:30 AM – 8:30 PM, Saturday: 11:30 AM – 8:30 PM, Sunday: 11:30 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
Shop2, 1 Turon Crescent, Totara Park, Upper Hutt, Wellington, 5018, New Zealand
Similar Restaurants based on Cuisines