Totara Park Fish & Chips in Upper Hutt City Menu

FISH FISH
  • Battered $2.60
  • Crumbed $3.00
  • Batter Tarakihi $3.20
  • Crumb Tarakihi $3.50
  • Battered Warehou $2.80
  • Fish Bites (Minimum Order 4) $0.80
CHIPS CHIPS
  • Chips $2.60
  • Crinkle Chips $2.60
  • Wedges $4.00
  • Kumara Chips $4.80
  • Beer Battered Chips $4.50
FILLET FILLET
  • Warehou Fillet $7.00
  • Tarakihi Fillet $8.00
  • Kingfish Fillet $7.00
  • Blue Cod Fillet $9.00
VARIOUS VARIOUS
  • Sausage $2.30
  • Hot Dog $2.20
  • Hot Dog On Stick $2.30
  • Chicken Nuggets $0.80
  • Corn Nuggets $0.50
  • Waffle Dog $2.40
  • Chicken Pattie $3.00
  • Steak Pattie $2.40
  • Crab Stick $1.50
  • Lasagne Square $2.80
  • Bacon & Cheese Square $2.80
  • Squid Ring $1.00
  • Onion Ring $0.50
  • Hash Brown $1.00
  • Dim Sim $0.80
  • Sesame Prawn Toast $1.50
  • Stuffed Mushroom $2.50
  • Crumb King Prawn (each) $1.50
  • Crumb King Prawn (dozen) $15.00
  • Vegetable Samosa $0.30
  • 1/4 Chicken $5.00
  • 1/2 Chicken $8.50
  • Whole Chicken $16.00

Nearby Sample Menus

  • Charcoal chicken $7.20
    • 1/4 chicken
  • Chicken Schnitzel & chips $7.30
  • Charcoal chicken $11.30
    • 1/2 chicken
  • Fish dinner $14.60
    • served with chips, coleslaw, lemon & tartare sauce
  • Chicken dippers $15.70
    • with garlic aioli dipping sauce, 6 chicken dippers & chips
  • Fish & Chips $7.30
  • Gravy $2.70/$5.00
    • regular/large
  • Chicken Packs $9.60
    • 1/4 chicken and chips
  • B
    • 4fish, 2 hot dog, 2 sausages, 3 potato fritters, 1 scoop chips
  • Lasagne Squares $2.60
  • Special Pack $6.50
  • Special Pack $25.00
  • 2 Filling $3.50
  • Scallops $1.70
    • Each
  • Special pack $ 19.00
  • Kumara Chips $4.50
  • Bacon, Tomato or Mushrooms $4.00(each)
  • First choose any one drink from:
    • Fizzy's, Juice, Pink Panther, Traffic Light
  • Panini $9.50
  • Large $25.00
  • 7 Bar Nachos $13.50
    • Corn Chips, Minced Rump, Chilli Beans & Tomato with Grilled Cheese, Salsa & Sour Cream
  • And finally choose any one from:
    • Caramel Sundae, Chocolate Sundae, Berry Sundae
  • Panini
    • Chicken, camembert & cranberry sauce or ham, cheese & tomato with char-grilled vege relish
  • Fish Burger $17.50
    • Dory fillet, deep fried to order in our secret recipe batter, with lettuce, tomato, cheese & tartare sauce with chunky chips.
  • - roast chicken. pesto & brie $12.00
  • - grilled halloumi & grilled tomato with balsamic vinegar $12.00
  • hash browns (2) $4.00
  • - side green salad $5.00
  • HALLOUMI BRUSHCHETTA $14.00
    • grilled Zany Zeus halloumi with beetroot relish & a wedge of lemon
  • ARISONG BREAKFAST CLUB $19.00
    • toasted soy and linseed bread with layered bacon , egg, caramelised onion, mushroom, tomato and spinach, served with a hash brown
  • avocado (1/4) $2.00
  • - smoked salmon and cream cheese $14.00
  • Garlic Pork and Vegetables $17.50
  • Fish with BIack Bean sauce $18.50
  • Chicken curry with vegetables $19.50
  • Sweet and Sour Pork $18.00
  • Seafood Chow Mein with Vegetables $19.50
  • chicken with ginger spring onions $18.00
  • Vegetable Bami Goreng $16.00
  • Nasi Goreng $18.50
  • Apple turnover $1.80
  • Chicken $10.00
  • Crab Stick $1.50
  • Sichen Squid $12.00
  • Scallop & cashew nuts $18.00
  • Steak $10.00
  • Scallop with black bean sauce $17.00
  • 6x crumb king prawn $7.00
  • Moroccan Chicken Schnitzel Burger $18.50
    • Moroccan spiced chicken schnitzel burger on whole grain bread with Tzatziki and drizzled with roast capsicum sauce served with twisters
  • Hot Chocolate Brownie with ice cream $10.90
  • Prawn Noodle Soup $6.50
  • Eggs Benny(ham) or Florentine(spinach) $16.50
    • Toasted English muffin topped with your choice of classic eggs benny drizzled with chef's own freshly homemade hollandaise sauce
  • Herb Crumbed Mushrooms $9.50
    • mushrooms crumbed with herbs, deep fried and served with homemade lime & chilli aioli
  • Chicken Noodle Soup $6.50
  • 2 eggs, 2 hash brown, 2 sausages, side of mushrooms, Mayfair's Chunky toast, GF Toast, Cheese, baked beans EACH $3.50
  • Stuffed Chicken Breast $27.50
    • Chicken breast stuffed with green grapes and blue cheese served with steamed vegetables drizzled with creamy mushroom sauce
  • Medium $13.50
  • Medium $16.20
  • Thigh $3.20 each
  • Hot Chips with Gravy $5.00 each
  • Large $19.20
  • Medium $14.00
  • Chicken Kiddy Meal (with vegetables only) $6.50
  • Additional at 70¢ each
  • Chicken Salad Sandwich $3.40
  • Potato Top Pie $ 3.50
  • Steak & Mushroom Pie $ 3.50
  • Ham Salad $3.40
  • Mince & Cheese Pie $ 3.50
  • Ham Roll $3.40
  • Chicken & Tomato $3.20
  • Bacon & Egg Pie $ 3.50
  • White Chip Macadamia N/A
  • Onion N/A
  • Ham N/A
  • Chicken Classic N/A
  • Cheesy Garlic Toasties N/A
  • BBQ N/A
  • Steak and Cheese N/A
  • Roasted Garlic N/A
  • Open Chicken Sandwich $13.50
    • served with fries
  • Soup of the Day $9.00
    • see the blackboard for the Chef's choice of flavour of the day
  • 100gm Porterhouse Steak $13.50
    • served with salad, fries & garlic butter
  • Mushrooms or bacon $5.00
  • Bread and Dips $8.00
  • Fries $6.00
  • Steak & Guinness Pie $13.50
    • served with fries
  • Seafood Chowder $13.50
    • served with 2 pieces of garlic bread
  • Cajun Chicken Salad $15.00
    • two chicken tenderloins marinated in cajun seasoning served on a bed of salad greens, drizzled with balsamic glaze, sweet chilli sauce and yoghurt
  • Bacon & Cheese Wedges $12.50
    • served with sweet chilli sauce & sour cream
  • French Fries $6.50
    • served with tomato sauce and garlic aioli
  • Thai Beef Salad $15.00
    • tender strips of beef marinated in soy sauce, sweet chilli sauce and garlic served on a bed of crispy noodles and salad greens, drizzled with balsamic glaze and sweet chilli sauce
  • Salmon Fillet Dinner $18.00
    • salmon fillet served on a bed of spinach and a potato cake with hollandaise sauce and lemon.
  • Steak Dinner $18.00
    • 250 gram scotch fillet cooked to your liking served with salad and fries with a mushroom sauce.
  • All Toasted $1.00
  • Mud Cake $23.00/$25.00
  • All Pies $3.50
  • Chicken Drum $2.00
  • Birthday cakes From $55.00
  • Omelet-Pork $8.50
  • Steak Egg sausages & chips $15.00
  • Lunch Box $7.00
    • 1 thing, 1 drum, & chips
  • Chicken, Bacon & Mushroom Pie $3.60
  • Hot Dog $2.30
  • Steak Pie $3.60
  • Hot Beef Curry Pie $3.60
  • Mince Savoury Pie $2.50
  • Mince & Cheese Pie $3.60
  • Steak, Cheese & Bacon $3.80
  • Steak and Mushroom Pie $3.60
  • Crumbed Fish $2.90
  • Squid Ring $0.80
  • Groper Fish Dinner $10.90
  • Sausage $2.50
  • Tarakihi $6.80
  • Hot Dog $2.50
  • Fish Cake $2.30
  • Spring Roll $2.50
Totara Park Fish & Chips

Totara Park Fish & Chips

location

Address

Shop2, 1 Turon Crescent, Totara Park, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045266670

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 8:30 PM, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 8:30 PM, Friday: 11:30 AM – 8:30 PM, Saturday: 11:30 AM – 8:30 PM, Sunday: 11:30 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
Shop2, 1 Turon Crescent, Totara Park, Upper Hutt, Wellington, 5018, New Zealand
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