Tulsi Express in Porirua City Menu

Nearby Sample Menus

Potatoto fritter $1.00
Dinner for 4 $28.00
- 4 battered fish, 4 hotdog, 2 crab stick, 2 scoop chips, 1 x 1.5l coco cola range
Chicken nuggets 0.90c
Prawn tail crumbed 0.90c
Scallops $1.70
Dinner for 2 $22.00
- 2 battered fish, 2 hotdog, 2 crab stick, 2 potato fritter, 1 scoop chips, 2 x 420ml coco cola range
Fish cake $2.80
Mussel $1.00

Moroccan Lamb Salad $16.00
- Marinated lamb strips, feta and sun dried tomato, tossed through salad greens with our house dressing
Korma $21.00
- Chicken, tomato, red onion, capsicum, mango chutney and spinach on a creamy korma sauce, finished with yoghurt and coriander
Corn Fritters With Halloumi (V) $12.00
- Fritter stack with grilled halloumi, fresh salsa and salad greens
Sirloin Steak - 250GM $26.00
- Cooked to your liking, new potatoes, seasonal vegetables, choice of bearnaise sauce, garlic butter or jus
From 11:00am to 2:30pm & 5:00 to 8:30pm (Friday & Saturday until 9:00pm)
Steak Sandwich $19.00
- Sirloin steak strips, served with onion, jam, summer greens, aioli and fries
Chicken and Cranberry $21.00
- Chicken, brie and cranberry sauce
Scallops $18.00
- Pan seared. Served on a salad bed with bacon, prawn twisters, dressed with a chilli and lime vinaigrette

LAMB VINDALOO $20.00
- Tender lamb pieces & potatoes cooked in hot spicy sauce with potatoes
PANEER KULCHA $5.50
- Naan stuffed with homemade cottage cheese and spices
MURGH LAVABDAR $19.50
- Boneless pieces of chicken cooked with cheddar cheese, cashew nut and creamy gravy
SHRIMP MASALA $20.50
- Shrimps cooked in tomato and onion sauce
PESHAWRI NAAN $5.00
- Naan stuffed with chopped dry fruit and nuts and coconut powder
LAMB KORMA $20.00
- Tender lamb pieces cooked in cashew nut and cream with onion sauce
CHICKEN / LAMB / BEEF VINDALOO $13.00
- Boneless pieces of chicken & potatoes cooked in hot spicy sauce with potatoes.
CHILLI CHICKEN $19.50
- Boneless chicken pieces fried and cooked with vegetables and soya sauce

8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
1/4 Chicken $8.90
- Small fraction, big reaction
5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Coleslaw
Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
Mixed Platter (for 2-3 people) $33.90
- Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin

Home made fries $8.00
- Gluten free/Vegan Hand cut fries served with ketchup and aioli
Roasted tomatoes $3.50
Turkish Eggs $17.00
- Smokey babaganoush (spiced aubergine dip) with poached eggs, topped with chili yogurt, served with toasted sourdough
The Homestead Vegetarian Breakfast $20.00
- Sautéed mushrooms, homemade potato hash, roasted tomatoes, spinach and two free range eggs on toast, topped with herb oil. Gluten free available on request
Gear Stack $19.50
- Gluten free/Homemade potato hash browns with streaky bacon, poached eggs, and hollandaise sauce Full
House Made Salmon Gravalax $13.00
- Gluten free/Beetroot cured salmon sliced wafer thin served with beetroot and horseradish remoulade and dressed leaves.Half
House Made Salmon Gravalax $21.00
- Gluten free/Beetroot cured salmon sliced wafer thin served with beetroot and horseradish remoulade and dressed leaves.full
Vegetarian Stack $10.00
- Gluten free/Homemade potato hash browns with sautéed spinach, poached eggs, and hollandaise sauce half

SALADS $17.50
- • MEDITERRANEAN served with smoked chicken, olives, sundried tomatoes, gherkins, and feta • TANDOORl served with bacon, brie, and hummus with a peanut sauce • LIME BEEF STRiPS, marinated beef strips with hearty salad
EGGS FLORENTINE $16.00
- Spinach, poached eggs, on an English muffin with hollandaise
Mushrooms $5.00
CHICKEN TENERIFE $16.00
- Chicken dusted with paprika and seasoning, sautéed with Bacon and Banana In a creamy sauce
EGGS BENEDICT $16.00
- Ham, poached eggs, on an English muffin with hollandaise
THAI CHICKEN CURRY $29.00
- A delightful curry and coconut flavor, tender chicken, presented with mango chutney and basmati rice
Eggs $4.00
HARLEQUIN PARCEL $28.00
- Kumara croquette wrapped In red capsicum, silverbeet and file pastry. Presented with a pumpkin and coconut coulis >>

Minted Lamb $14.90
- Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
-Cheddar $1.50
Tempura Chicken Nibbles $7.90
Tomato Ketchup $1.00
Camembert $2.00
-Bacon $2.50
Customise
- See the extras menu below and add a little something
Gf
- Ask about our gluten free options / Gluten free buns $2.00

TOM YUM (chicken/prawns), a popular Thai hot and sour soup with mushrooms, coriander and lemon grass $7.80/$9.80
THOONG THONG, deep fried minced shrimps and chicken with chestnuts, shitake mushrooms & onions wrapped in rice pastry $7
PHAD NAM MUN HOY(chicken/prawns), stir fried with broccoli, mushrooms and cauliflower in light oyster sauce $9.50/$11
POH PIA PHAK (Vegetarian spring rolls), deep fried mixed vegetables, vermicelli rolled in rice pastry and served with sweet chili sauce $6.50
English breakfast tea, Green tea, Jasmine tea, Earl grey $2.50
SATAY GAI, skewers of grilled chicken topped with peanut sauce $7.50
Deep Fried Ice Cream, Scoop of ice cream, rolled in breadcrumbs and then deep-fried $7.50
GANG PANANG(chicken/prawns), tiger prawns cooked in red curry and coconut milk with lychees egg-plants $9.50/$11

Vegetable pie with Kaizen chutney and a mixed green salad $14.00
Mince on hot buttered toast with fried egg and chorizo sausage $18.00
Zalda's sourdough, multigrain rye or purebread young buck gluten free toast with spreads $5.00
Scones & muffins fresh from the Kaizen oven every morning $4.50
Smoked chicken salad with avocado, peach & orange cashew nut dressing $20.00
Italian meatballs in a tomato sauce served with shaved parmesan, rocket & bread $19.00
Baby hotcakes with maple syrup $7.00
Megafluffy $3.00