1 Kilo of NZ’s famous green lipped mussels served in a cream, white wine, garlic and parsley sauce
Garlic Bread With cheese $8.50
Deep fried hot dogs on a stick $9.00
Steakhouse Fries With melted cheese $8.50
Murphy’s Stout Stew $22.00
With a mashed potato and cheese topping & a side of mushy peas
Chicago Sirloin 300 gram $32.50
Lamb Shanks $28.50
2 gigantic New Zealand lamb shanks served on a bed of champ with a honey soy juice
Served with onion rings, fried mushrooms, either steakhouse fries or creamy mash and a choice of the following sauces: Homemade BBQ, Brandy and green peppercorn, Horseradish or Bearnaise