Ugly Dumpling in Auckland Menu

UGLY DUMPLING MENU UGLY DUMPLING MENU
  • Dumplings $1.10 ea
    • Prawn & pork / pork & vegetable / beef & onion chicken & spring onion / vegetarian
  • Freshly cooked dumplings (10 for) $10.90
  • Pan fried dumplings $1.10 ea
  • Dim Sum (4 for) $6.95
    • Shu Mai
  • Dipping Sauce
    • Soy / Vinegar / Chilli
  • Ugly Burger (Gua Bao) $5.90 ea
    • Pork belly / BBQ pork
  • Bao
  • -BBQ pork $3.50 ea
  • -Mini Bao $1.80 ea
    • Pork / Custard / red bean
  • Ugly Soup $12.90 ea
    • Won ton noodle / seafood noodle / dumpling noodle / chicken noodle / beef noodle / prawn noodle
  • Ugly Bowl (Fried rice or noodle / two choices of meat with salad ) $12.90 ea
    • Chilli beef / sweet & sour pork / chilli chicken / lemon chicken / BBQ pork
  • Ugly Noodle $12.90 ea
    • Chicken dried noodle / beef noodle / BBQ pork dried noodle / prawn noodle
  • Dessert $2.00 ea
    • Frozen mango (real fruit / no dairy / no cholesterol)

Nearby Sample Menus

  • Costillas - Short Ribs $25.00
    • 400grms tender beef ribs, marinated with our special recipe, slow cooked and smoked on manuka wood
  • Hogao N/A
    • Tomato and onion sauce. One of the most traditional seasoned sauces
  • Papa Salada $5.00
    • Salted baby potatoes
  • Chuleta De Cerdo - Pork Chops $22.00
    • 400 grms of seasoned pork chops cooked over the grill
  • Chorizo with Arepa $7.00
    • Colombian-style chorizo with Arepa
  • Chuleta Valluna $22.00
    • 250 grms deep-fried breaded pork schnitzel, traditionally marinated.
  • Pinchos - Skewers $9.00
    • Grilled Beef or Chicken skewers with onions and capsicum
  • Salsa Criolla N/A
    • Capsicum and garlic sauce
  • Wafu beef steak $25.00
    • Scotch fillet, tofu crocket, fresh vege salad, renkon chips, rice, and miso soup
  • - Teriyaki salmon
  • Mixed nigiri 8pcs $19.00
  • Katsu $17.00
    • Served with green salad
  • Tofu and avo salad(V) $9.50
  • Donburi
    • Served in a bowl with rice and veges
  • Seaweed salad(V) $9.50
  • -Prawn (6 pcs) $18.00
  • Spiny Crayfish And Marlborough Saffron Linguine see above
    • pinenuts, aged parmigiano reggiano
  • Minted Pea Pakora see above
    • pineapple, avocado, tamari sunflower seeds
  • Creamed Paua, Kiwi Dip, Frybread see above
    • chef Neil’s tasty take on three kiwi classics
  • Tempura Aubergine And Blue Pea Inari see above
    • panch phoron spiced tomato pickles, rhubarb, guava
  • Duck Fat Roasties $11
  • Laksa With South Island Whitebait see above
    • spiced shellfish coconut broth, green tea noodles, crispy shallots, herbs
  • Miso-Baked Aubergine see above
    • medjool dates, feta, crispy buckwheat, tahini yoghurt, mango puree
  • Sesame Miso-Baked Aubergine see above
    • medjool dates, feta, tahini yoghurt, crispy buckwheat, mango dressing
  • Lamb vindaloo $19.5
    • The Vindaloo style of cooking is of Goan origin - and is essentially a fiery-hot "sweet and sour" style curry
  • Mix pakoras with green chutney $8.9
    • Paneer (Indian cottage cheese), onions, cauliflower and potatoes fried individually in our Chef's secret batter served with tamarind chutney.
  • All mains are Gluten Free.
  • Lamb rogan josh $19.5
    • A popular aromatic dish from Kashmir (Northern India), Rogan meaning Oil while josh meaning heat, hot, boiling, or passionate. Rogan josh thus means cooked in oil at intense heat
  • Vegetable biryani $15.9
    • A Biryani is a rich and aromatic rice dish, cooked together with your choice of Vegetable and accompanied by raita,
  • Hot choc cake $6
    • Served with ice cream and chocolate
  • Bombay aloo $15.5
    • A great dish- spicy and warming
  • Amritsari kulfi $6
    • Home-made ice cream made with saffron, topped with nuts and raisins.
  • PRAWN CUTLET $1.00
  • BANANA $2.00
  • HAMBURGER $5.00
  • SALAD $7.00
  • CHICKEN CORDON BLEU $4.00
  • PUMPKIN $0.90
  • CHICKEN NUGGETS 6 FOR $4.00
  • FISH BURGER $8.00
    • (BATTERED OR GRILLED FRESH FISH, SALAD, TARTARE SAUCE, LEMON PEPPER)
  • Kiddie's 2 Scoop Charlie's Ice Cream $8.5
    • (Fresh strawberries or caramel sauce) white chocolate, vanilla or ginger nut
  • Pizza Bread $12.5
    • Fresh garlic, herbs, sea salt, aioli, olive tapenade
  • Panna Cotta $13.5
    • Marinated local strawberries, biscuit crumbs
  • Spiced Lentils $24.5
    • Orange peel, carrot, labne, coriander, papadum
  • Traditional Chicken Caesar $26.5
    • Free range chicken, bacon, anchovy croutons, poached egg, parmesan
  • Pulled Duck $26
    • Mushrooms, edamame, bean sprouts, hoisin
  • Vege Supreme $26
    • Pumpkin, feta, dukkah, basil, olive oil
  • Country Park $26
    • Roast potato, caramelized onion, rosemary, crispy bacon, sour cream
  • 6. Fish cooked in coconut cream $14.00
  • Vegetarian Curry / Egg Dishes
  • 11. Chilli Crab ( Available on booking only) $24.00
  • 1. Lamb Curry (Boneless) $15.00
  • 12. Coconut Rice $2.50
  • 4. Chicken Paratal $15.00
    • (Chicken cooked with spices in a dry from)(Bone)
  • 6. Chicken sambal 18.00
    • (Boneless chicken deep fried & cooked in tomatoes, chillies & coconut cream)
  • Dinner $21.00 per head
  • Antipasto $45
    • Marinated olives, roasted peppers, artichokes, spicy chorizo, whitestone cheeses, house made dips, a selection of fresh breads and an assortment of cured meats
  • House made risotto balls with mustard aioli $11
  • Citrus beer battered fish and chips served with a garden salad, FSU tartare sauce, beer battered fries and lemon. Just ask our wait staff about today's fresh market fish $14
  • Big bad beer burger $23
    • Two juicy beef patties, mushrooms, caramelised onions, red peppers and tasty cheese wedged between a fresh burger bun. Served with our legendary beer battered fries and a salad
  • Pasta of the day P.O.A
    • Ask our friendly team what fresh offering the kitchen has dressed up today. Served with toasted clabatta bread
  • Funny guy (Small / Medium / Large) $16 /$27 / $38
    • Field mushrooms crumbled blue cheese are finished off with fresh sage to create a flavour some hit.
  • Roast poatoes with garlic and thymes $9
  • Chicken caesar salads $18
    • Caesar salads with manuka smoked chicken, garlic crostini, cos lettuce, parmesan and a poached egg. Dressed with anchovy mayonnaise
  • Sticky Pork Ribs $34.00
    • Big ones with plenty of meat on the bones... go on get your hands dirty.
  • The Shaslik Marinara $38.00
    • Eye fillet skewered with scallops wrapped in bacon and gherkins. A beautiful mix of, what we do best.
  • Roasted Lamb Rump $36.00
    • Luscious New Zealand lamb marinated with garlic, rosemary and pomegranate molasses atop a roast vegetable medley served with a delicate mint sauce.
  • Mushroom Fettuccine $28.00
    • Delicately flavoured ribbon pasta atop delicious garlic infused portobello mushrooms gently cooked in basil pesto and balsamic.
  • Fillet Steak $35.00
    • The original melt in your mouth steak. Eye fillet Cooked to perfection
  • Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
    • Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
  • Brandy Snaps $12.00
    • A retro dessert treat, served with lashings of whipped cream.
  • Beef burger $16.00
    • A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
  • Smoked Chicken and Avo Salad $21.00
  • Canterbury Steak & Egg $32.00
  • Ruakaka Paua Fritters / Scallops $17.90
  • Grilled Fish Sliders with Sliced Lemon Preserve, Micro Watercress & Homemade Mayonnaise. $14.90
    • Eat Your Quota
  • Haloumi and Organic Quinoa / Chicken and Couscous $23.00
  • Fancy Fish & Chips $29.90
  • Smokin' Ribs $21.90
  • Three Per Plate To Share - or Not
  • Chicken Fillet $14.50
  • Chicken Kebab $10.90
  • Lamb Kebab $11.90
  • Chicken Burger $8.90
  • Lamb Teriyaki Salad $13.90
  • Mix Salad (Chicken & Lamb) $13.90
  • Lamb Satay $11.90
  • Chicken Teriyaki On Rice $13.90
  • Roll for 4 pieces $6.00
  • Prawn Katsu (Cutlet) $7.90
  • Chicken Katsu Udon soup $11.90
  • (a rice bowl dish with 2 vegetable dumplings, a shrimp ball and one choice from below)
  • Smoked Chicken Salad Udon $13.50
  • Spicy chicken $11.90
  • Kara-age Chicken $13.50
  • Teriyaki Chicken $7.90
  • Fresh salon don $15.00
  • Sushi, tempura, rice, salad & miso N/A
  • Chicken katsu don $12.00
  • 50 pcs roll $50.00
    • Mixed
  • Chicken katsu udon $13.00
  • Chicken teriyaki bento $16.00
  • 40 pcs nigiri $75.00
    • Mixed
  • Fried noodles $13.00
  • TOASTED MUESLI & YOGHURT $7.50
  • CHICKEN SALAD $10.00
  • TOAST & JAM OR MARM $6.00
  • BACON SALAD $10.00
  • BAGEL & C/CHEESE & JAM $6.00
  • SOUP OF THE DAY $9.50
  • SALMON SALAD $12.00
  • TOASTED CROISSANTS & ETC $6.00
  • Sausage Roll $1.20
  • Bacon & Egg Quiche $2.80
  • Steak & Cheese $2.60
  • Steak & Mushroom $2.60
  • Bacon & Cheese Roll $1.00
  • Bacon & Egg $2.60
  • Chicken Burger $3.00
  • Chicken & Vege $2.60
Ugly Dumpling

Ugly Dumpling

location

Address

9/270 George Bolt Memorial Drive, Auckland Airport, Auckland, Auckland, 2022, New Zealand

phone

Phone

092560555

email

Email

None

clock

Opened hours

9 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
9/270 George Bolt Memorial Drive, Auckland Airport, Auckland, Auckland, 2022, New Zealand
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