Ugly Dumpling in Auckland Menu

UGLY DUMPLING MENU UGLY DUMPLING MENU
  • Dumplings $1.10 ea
    • Prawn & pork / pork & vegetable / beef & onion chicken & spring onion / vegetarian
  • Freshly cooked dumplings (10 for) $10.90
  • Pan fried dumplings $1.10 ea
  • Dim Sum (4 for) $6.95
    • Shu Mai
  • Dipping Sauce
    • Soy / Vinegar / Chilli
  • Ugly Burger (Gua Bao) $5.90 ea
    • Pork belly / BBQ pork
  • Bao
  • -BBQ pork $3.50 ea
  • -Mini Bao $1.80 ea
    • Pork / Custard / red bean
  • Ugly Soup $12.90 ea
    • Won ton noodle / seafood noodle / dumpling noodle / chicken noodle / beef noodle / prawn noodle
  • Ugly Bowl (Fried rice or noodle / two choices of meat with salad ) $12.90 ea
    • Chilli beef / sweet & sour pork / chilli chicken / lemon chicken / BBQ pork
  • Ugly Noodle $12.90 ea
    • Chicken dried noodle / beef noodle / BBQ pork dried noodle / prawn noodle
  • Dessert $2.00 ea
    • Frozen mango (real fruit / no dairy / no cholesterol)

Nearby Sample Menus

  • Roast duck on rice $10.00
  • Steak $10.00
  • Lemon
  • -Sweet and sour pork
  • Honey BBQ pork $32.00/Kg
  • Honey BBQ pork on rice $10.00
  • No crispy noodle
  • Pork $10.00
  • Prawn Veges $13
  • B
    • 1 fish, 6 won tons, small chips
  • Cheese Sweet Corn Toasties $5
  • Combination Seafood Veges $19
  • Special Fried Rice $13
  • Won Ton Soup $10
  • Lemongrass & chicken cashew nuts on rice
  • For 3-4 People $33
    • Special fried rice, chicken chow mein, sweet & sour pork
  • Hot wings $12.00
  • Three cheese scone $5.50
    • Sea salt butter
  • Zaa'tar fried eggs $19.50
    • Green fritter smoky eggplant, mint, labneh, flatbread
  • Korean bbq $11.00
    • Pulled chicken, korean bbq sauce, slaw, mayo, coriander
  • -1/2 Chook $20.00
  • Warm baguette $6.00
    • Sea salt butter
  • Seasonal veg $8.00
    • See special board
  • Slice of lemon pie $10.00
    • Berries, yoghurt
  • Vietnamese spiced pork rice paper rolls (GF)
  • Minimum of 10 people
  • Mini Savoury (10pc/ 30pc) $35/$100
    • Rocket, pear, walnut & blue cheese, ham, caramelised onion, cheddar & leek free range chicken, leek, thyme & gouda, bacon, egg & asundi
  • Lemon tart
    • Whipped mascarpone, orange & mint salad
  • Mussel & pipi fritters with horseradish aioli
  • Whipped goats cheese tartlet, walnut & roast pepper
  • Thai style slow-roast salmon fillet (1.3kg) $95
    • With coriander and time
  • Seared Yellow Fin Tuna (GF)
    • Smoked aubergine puree, cauliflower, couscous & sundried tomato
  • Hotdog $2.80
    • Battered on a Stick
  • Watties Rip 'n Dip can $2.00
  • Pineapple Fritter $2.00
    • with cinnamon sugar
  • Fresh Snapper $7.00
    • Battered
  • Salmon Skewers $4.00 each
  • Home-made & thick-cut Potato Chips $4.00
  • Sausage $2.00
  • Prawn Skewers $4.00 ea
  • Mixed grain $6.00
    • wholemeal based seven grain loaf, kept moist with the addition of rye sour starbec
  • Seeded $ 7.00
    • Crunchy seeds and grains in light wholemeal dough(800 g)
  • Kumara (800g/600g) $ 7.00/ $6.00
    • Roasted kumara in a light wholemeal based sourdough produces a warm earthy flavour
  • 12 mini buns $ 6.0
  • Light grain rolls $1.50
  • Ciabatta $5.50
    • traditional rustic Italian bread with a light holey interior and crust
  • Wholemeal rolls $2.00
  • Turkish bread (pide/half/bap) $6.00/$ 3.50/$ 1.50
    • light flat bread with a sourdough and olive oil flavoured base
  • Grandma’s carrots, parsley butter $12.00
  • Roast Brussels sprouts, balsamic vinegar, lentil juice, almond $12.00
  • Salt & pepper Alaskan king crab $34.00 / $58.00
  • Caesar salad ‘Moderne’, 62º egg $26.00
  • A selection of the Chef’s three favourite cuts Market Price
  • King Crab linguine, lemon, chilli, butter, chives $46.00
  • Cabbage and Parmesan Slaw $12.00
  • Ashburton, South Island’s East Coast
  • Creamy field mushrooms $17.50
    • with thyme, lemon, cream and sleeping giant pecorino [with bacon 22.00]
  • Rumbledthumps $22.50
    • crushed potato and cabbage with tasty english cheddar, hollandaise and middle bacon braised in cider with soft poached eggs
  • Moroccan lamb $11.00
  • Choose from either salted caramel, berry coulis, valrhona choc or tahitian vanilla custard $6.50
  • Organic homemade toasted muesli $14.50
    • with poached seasonal fruit, yoghurt and hakanoa honeycomb
  • Salmon, cream cheese & spinach $10.50
  • Empire eggs $17.50
    • le puy lentils with cumin, chilli, tomato, coriander and soft poached eggs
  • Banh mi $18.00
    • pulled pork on french baguette with cao lau sauce chicken liver paté and fresh herb salad
  • Extra $1
    • on handmade pulled noodle
  • 22. Tomato and egg gravy on noodles $ 8
  • 4. Shredded chicken noodle soup $ 7
  • 28. Mini wonton soup $ 5
  • 1. Beef noodle soup $ 8
  • 37. Chives egg & prawn fried dumpling $ 6 FOR 10
  • 32. Stir—fried chicken noodle $ 11
  • 9. Hot & spicy pork intestines noodle soup $ 8
  • Napoletana Std $16.50 / Large $29.50
    • Tomato, garlic, cheese, oregano
  • Vegetarian Std $20 / Large $32.50
    • Artichokes, feta cheese, sundried tomato, mushroom
  • Mussels Entree $16 / Main $24
    • Steamed in tomato cream chilli onion and wine
  • Ravioli
    • Beef/Chicken/Spinach Ricotta served with napoletana sauce
  • - Entree $16.50
  • - Entree $17.50
  • Cappricciosa Std $19 / Large $32
    • Anchovies, olives, capers
  • Smoked Chicken Std $20 / Large $32.50
    • Avocado, camembert, chicken
  • Chicken Nuggets & Chips $7.50
  • Wedges $10.00
    • served with bacon, cheese, sour cream
  • Prawn Twisters & Chips $7.50
  • Mini Hotdogs & Chips $7.50
  • Sauces :
    • Tomato, Tartare, Sweet Chilli, Aioli
  • Samosas & Chips $7.50
  • Hot Chips $5.50
  • -Salmon $4.00
  • Chicken salad $18.90
  • Salt pepper squid $19.90
  • Wedges $9.50
  • Soup of the day $12.90
  • Feta salad $17.90
  • Corn eggs benedict $16.90
  • Salmon salad $17.90
  • Tapioka $3.00ea
    • Boiled with or without coconut cream
  • Bacon spaghetti $10.00
    • In creamy sauce
  • Lamb curry S$5/L$8
    • With potatoes
  • Chop suey S$5/L$8
    • With beef
  • Seafood pasta $10.00
    • In tomato sauce
  • Pulumasima $5.00
    • Povi
  • Pan fried fish $6.00
    • With vegetables
  • Plain rice $2.00cup
  • Mushrooms $4.00
  • Tomatoes $3.00
  • Warmed tomato, avocado and rocket bruschetta $16.50
  • Seasonal fruit, spiced yoghurt $15.50
  • Flash fried squid, potato hash, rocket, aioli $18.50
  • Eggs Benedict, either free range bacon or smoked salmon $18.50
  • Sausages $4.00
  • Grilled bacon, eggs, field mushroom, vine tomatoes, sausages, potato hash $20.50
  • EGGS ON TOAST $14.50
    • any style of eggs(poached, scrambled, fried) w hot smoke salmon
  • Wedges $5.00
  • Avocado
  • FRUIT PLATTER $14.00
    • seasonal fruit w natural yogurt, honey, and berry coulis side sprinkle of muesli
  • CREAMY MUSHROOM $18.00
    • sauteed mushroom, spinach, bacon, w creamed horseradish served & herbed bread
  • OPEN CHICKEN SANDWICH $18.50
    • salad cheese avocado garlic aioli & Fries
  • Homemade hash brown
  • FRIES $6.00
Ugly Dumpling

Ugly Dumpling

location

Address

9/270 George Bolt Memorial Drive, Auckland Airport, Auckland, Auckland, 2022, New Zealand

phone

Phone

092560555

email

Email

None

clock

Opened hours

9 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
9/270 George Bolt Memorial Drive, Auckland Airport, Auckland, Auckland, 2022, New Zealand
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