Upland Cafe in Auckland Menu

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Toast & Jam $5.50
- two slices of multigrain w butter and jam
Porridge $12.50
- w fresh banana, sultanas & manuka honey
Vanilla Pancakes $16.00
- w berry compote, maple syrup & whipped cream
Homemade Muesli $15.50
- w dried fruit, nuts, fresh fruit & natural yoghurt
Free Range Eggs $11.00
- poached or fried with 5 grain toast
Free Range Eggs $13.50
- scrambled with 5 grain toast
French Toast $17.50
- with caramelised banana, maple syrup & whipped cream
French Toast $18.50
- with caramelised banana, maple syrup, whipped cream & bacon
Ham Omelette $17.50
- w ham, cheddar, mozzarella, tomato & homemade relish
Vege Omelette $17.50
- w baby spinach, mushroom, caramelised onion and mozzarella
Mushroom Benedict $16.50
- w mushrooms, caramelised onion, spinach & poached eggs on toasted English muffin and hollandaise sauce
Chicken Livers $17.50
- with sauteed mushrooms, onion, white wine, cream & 5 grain toast
Bacon Benedict $16.50
- w bacon, baby spinach & poached eggs on toasted English muffin and hollandaise sauce
Salmon Benedict $18.50
- w salmon, baby spinach & poached eggs on toasted English muffin and hollandaise sauce
Upland Breakfast $21.50
- poached eggs w bacon, mushrooms, pork & sage sausage, grilled tomato, hash brown & 5 grain toast
Creamy Mushrooms $16.50
- panfried onions, white wine & cream served w a poached egg & 5 grain toast
Mince On Toast $16.00
- traditional savoury mince with a poached egg & 5 grain toast
Parsi Eggs $15.50
- w softly scrambled eggs with ginger, cumin, onion, tomato, chilli & fresh coriander
B.E.T $16.50
- w bacon, poached eggs, grilled tomato & 5 grain toast
Toasted Bagel $9.50
- w cream cheese & 3 berry jam
Toasted Bagel $14.00
- w avocado, tomato, cream cheese, fresh herb pesto
Salmon Bagel $16.50
- w smoked salmon, creme fraiche, capers and red onion
Potato Wedges $9.50
- w sour cream and sweet chilli sauce
Bacon Wedges $13.00
- w bacon, melted cheese and sour cream
Upland Rosti $18.50
- crispy potato & fresh herb rosti w cold smoked salmon, spinach, poached egg & hollandaise sauce
Soup Of The Day $13.00
- w toasted ciabatta
Chicken Risotto $24.00
- w sauteed mushrooms, white wine, fresh herbs & shaved parmesan
Corn Fritters $18.50
- w fresh coriander, bacon, sour cream & chilli sauce
Caesar Salad Classic $16.50
- w cos lettuce, croutons, anchovies and a poached egg
Caesar Salad $18.50
- w chicken, bacon or smoked salmon
Warm Chicken Salad $22.00
- avocado, almonds, salad greens and fresh mint and yoghurt dressing
Steak Sandwich $25.50
- marinated sirloin w caramelised onion, salad greens, aioli on toasted ciabatta w fries
Fish And Chips $25.50
- beer battered fresh fish w fries, salad greens & house tartare sauce
Salt And Pepper Squid $21.50
- flash fried w spicy plum sauce & salad greens
Sides $2.50
- fries, green salad, bacon, sausage, hash brown, grilled tomato, mushrooms, fries or avocado from

Nearby Sample Menus

Satay Sauce $3.00
Spicy Sambal Chicken $15.00
- Robust spicy Sambal Chicken with onion served with Jasmine rice
Vegetarian Nasi Goreng $13.50
- Malaysian style fried rice with vegetables, tofu & fritters topped with egg
Sambal Green Beans $10.00
- Stir fried green beans with spicy belacan shrimp paste
Dahl Sauce $3.00
Kuay Teow Mee Soup "KTM Soup" $15.00
- Kuay teow & noodle in clear broth with fish ball, topped with chicken mince
"Mamak" Mee Goreng $14.50
- Mamak style fried noodle with prawn, fritters in special sauce
Vegetable Laksa $15.00
- Spicy laksa noodle soup with tofu, seasonal vegetable, beansprout & egg

VEGETABLES 9.5
- brown butter / lemon /parsley
WOOD FIRED PRAWNS 11.5
WOOD FIRED ON THE BONE 38.9
- agria potato fondant / spinach fondue / beurre café de Paris Scotch on the bone 350gm >>
THREE OYSTERS IN BEER BATTER 12.9
WOOD FIRED MARKET FISH 16.9
SZECHUAN PEPPERED SQUID 17.5
- spring onion / fried shallot / coriander / red chilli
SEA 52.5
- oysters / mignonette sauce / house smoked salmon / crispy skin / lemon caviar / radish / watercress / market fish ceviche / celery remoulade / samphire / chimichurri / wood fired king prawns / crispy bacon / prawn goddess fraiche / cos
CATAMARAN 179.0
- wood fired crayfish tail / tuatua / cockles / natural oysters / mignonette sauce / wood fired king prawns / house smoked salmon / crispy skin / lemon caviar / radish / watercress / fish cakes / house made aioli / market fish ceviche / celery remoulade / samphire / chimichurri

Tre Formaggi $28 / $38
- Pizza cheese, ricotta, parmesean
Pepperoni $24 / $32
Veg / Cheese $3 / $4
On Madison $28 / $38
- Black olive, roasted garlic, feta Vegetarian Pizza
Plain $2
14" Large / 18" XL
Meat $4 / $5
Bianca $18 / $24
- Roasted garlic, rock salt, oregano, parmesan Vegetarian Pizza

Satay beef skewers $15
- Beef rump marinated in coriander and soy sauce, finished with satay sauce
Seasonal vegetables $7.5
- Steamed and sauteed with butter
Turkish Bread $9
- with warmed marinated olives - with olive oil, balsamic and dukka
Mashed Agria potatoes $8
Confit duck leg $28
- Served with braised whitloof and date and creamy feta puree
House cured Salmon $17
- Citrus and fennel cured Salmon served with coconut jelly, served with salad greens and chilli lime dressing
Roasted baby potatoes $8
- with aioli
Smoked salmon, cream cheese, fresh tomato, capers & basil pesto $16

Thai Sweet Chili Meringue BBQ Pork Ribs $32.00
- With candied ginger, pumpkin puree, coconut flakes
Caramelised Duck Breast $37.00
- Roasted sweet kumara miso enoki-white cap mushroom black rice, goju berries & lemon grass red curry emulsion
Prime Angus Beef Scotch Fillet $37.00
- Enoki & white cap mushrooms oxtail glaze, bacon creamy cheese potato, béarnaise sauce
Crispy Pata Pork Knuckle $25.00
- Fennel-pear pickle, garden salad, yuzu dressing, coco shrimp onion dip
Pamu Venison Bistro Fillet $37.00
- Pumpkin polenta & puff wild rice, kikorangi pear soya, baby pak-choy, reduced pinot noir buerre rouge
Fish of the Day _____ $36.00
- Orange rhubarb compote, chili aubergine cucumber dill risotto, sesame vinaigrette
Agria Potato Wedges + Chili Cream Mayo $9.00
Nasi Goreng $22.00
- Free range chicken thigh & fried rice, Asian spice and vegetables, egg, chili peanut sauce

Seafood $14.00
Squid ring $0.80
Combo 1 $6.00
- 6 chicken nibbles, 1 chip, 2 potato fritters
Mussel fritter $1.80
Steak, tomato & veges $10.00
Chicken, cashew nuts $3.00
Batter sausage $1.20
Nasi gorang (meat, veges & rice) $11.50

Gaeng Kiew Whan $18.50
- Green curry of chicken, eggplant, kaffir lime leaves and basil. (medium hot)
Goong Mapraw (3pcs) $8.00
- Lightly fried marinated coconut crusted prawns with coriander and lemongrass (mild)
Larb Gai $14.50
- Spicy minced chicken salad (medium hot)
Golden Money Bag (each) $2.00
- ightly fried minced pork, prawns and mixed vegetables wrapped in pastry
Larb Ped $16.50
- Spicy minced duck (medium hot)
For an additional $5.00, get a cold Singha beer or a glass of Lake Chalice Pinot Gris
Hot Pot $17.50
- Slow cooked caramelised pork belly with sweet soy, star anise and cinnamon sticks (mild)
Pad Pak $14.50
- Seasonal vegetables with cashew nuts and tofu

Catalan bread (V) $6.50
- Toasted and rubbed with garlic and fresh tomato
Paella & romesco arancini $9.00
- Seafood arancini with romesco sauce
Snapper cakes (GF) $12.00
- Market fresh snapper with asian herbs and spices served with chilli lime aioli
Wrapped prawns (GF) $10.50
- Prawns wrapped in spanish ham seasoned with smoked paprika salt and lemon
Grilled eggplant (V)(GF) $8.50
- Stuffed with goals cheese and smoked provolone and saffron aioli
Soft goats cheese (V) $10.50
- With truffled honeycomb and fig rosemary toast
Mixed spiced nuts (V)(GF) $7.50
- Crunchy concoction of roasted mixed nuts and seeds
Crema catalana (V) $8.50
- Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus

53. Beef fried rice $ 11
Extra $1
- on handmade pulled noodle
21. Vege and pork tofu in dark soy sauce on noodle $ 7
25. Rice noodle with veges $ 7
10. Wonton noodle soup $ 8
Upsize $2
31. Stir-fried beef noodle $ 11
36. Lamb fried dumpling $ 6.5 FOR 10

Egg $4
Pepperoni Pizza $15
- a traditional Italian favourite
Fresh Natural Waiheke Oysters
- in shell
Garlic Butter Bread (V) $7.5
Chorizo Butter Mussels $15.5
- with side of salad (10 to 12)
Croissant $8
- a soft delicious croissant served with fruit preserves
Esplanade Bread and Dips Platter (V) $20
- hummus, beetroot, aioli, pumpkin hummus, fresh veges, olives, stuffed and pickled baby capsicum, olive oil and pomegranate
Pesto Linguine/Risotto (V) $20
- with parmesan cheese

Mega Beef Burger $16.90
- 2 beef patties, fried egg, tomato, cheese and more!!
Homemade Panini $8.90
- Fresh vege & tasty Japanese mayo and Teriyaki chicken, Vegetable, Moroccan chicken, Bacon & Fried egg
Big Breakfast $16.90
- egg (poached, scramble, fried) sausage, bacon, vege, toast
Salmon $16.90
Turkish Sandwich $8.90
- Try our sandwich!! Lots of meat, cheese, mushroom and more!! (RoastBeef/Chicken)
Eggs on Toast $11.90
- eggs (poached, scramble, fried) with homemade toast
Salad M $8.90 L $11.90
Bacon $15.90

Kransky Sausage $4.00
Salt And Pepper Squid (Large/Small) $16.00/$12.00
- calamari ring with lemon pepper, fish salad, lemon, chips with tomato sauce and sweet
Vegetarian Breakfast $18.00
- free range eggs, mushroom, avocado, wilted spinach, grilled tomato, gourmet potato and toast, with butter
With Leg Ham $13.50
Mini Breakfast $15.00
With Parmesan Cheese $13.00
Bagel
Big Breakfast $18.00
- streaky bacon, free range eggs, kransky sausage, mushroom, grilled tomato, gourmet potato and toast, with butter

- Chicken, Beef or Pork $13.90
Pad Khee Mow (Spicy Noodles)
- Stir fried rice noodles with garlic, chili, basil & fresh vegetables
Soup Munfarung Gai (Chicken) $7.50
- Thai cream soup with potato, tomato, spring onion and vegetables
Pla Aroy (Very Yummy!) $19.00
- Deep fried whole snapper sauteed with Thai herbs served with homemade sauce
- Chicken, Beef or Pork $13.90
Gaeng Keiw Whan Tow Hu $13.90
- Delicious green curry with coconut cream, fresh vegetables and tofu
Pad Kra Prow (Very popular makes you a different person)
- Stir fried with garlic and fresh basil leaves
Pad Num Mun Hoy (Oyster Sauce)
- Stir fried with oyster sauce and fresh vegetables

Chicken Pie $3.60
Satay Chicken Pie $3.80
Curry Mince Pie $3.60
Bacon & Egg Pie $3.60
Steak & Mushroom Pie $3.60
Steak Pie $3.20
Steak & Kidney Pie $3.60
Bacon, Tomato, Mushroom Quiche $3.40

Ham, cheese & pineapple $4.50
Extras $1 / $2.5
French toast $11.50
- Bacon,maple syrup & banana
Chicken & cheese $4.50
Chicken, bacon & cheese burger $6.00
Cheese burger $4.50
The works breakfast $12.00
- Bacon,eggs,hashbrowns,toast,grilled tomato & sausage
Toasted bagel $4.50