Upland Cafe in Auckland Menu

MENU MENU
  • Toast & Jam $5.50
    • two slices of multigrain w butter and jam
  • Porridge $12.50
    • w fresh banana, sultanas & manuka honey
  • Vanilla Pancakes $16.00
    • w berry compote, maple syrup & whipped cream
  • Homemade Muesli $15.50
    • w dried fruit, nuts, fresh fruit & natural yoghurt
  • Free Range Eggs $11.00
    • poached or fried with 5 grain toast
  • Free Range Eggs $13.50
    • scrambled with 5 grain toast
  • French Toast $17.50
    • with caramelised banana, maple syrup & whipped cream
  • French Toast $18.50
    • with caramelised banana, maple syrup, whipped cream & bacon
  • Ham Omelette $17.50
    • w ham, cheddar, mozzarella, tomato & homemade relish
  • Vege Omelette $17.50
    • w baby spinach, mushroom, caramelised onion and mozzarella
  • Mushroom Benedict $16.50
    • w mushrooms, caramelised onion, spinach & poached eggs on toasted English muffin and hollandaise sauce
  • Chicken Livers $17.50
    • with sauteed mushrooms, onion, white wine, cream & 5 grain toast
  • Bacon Benedict $16.50
    • w bacon, baby spinach & poached eggs on toasted English muffin and hollandaise sauce
  • Salmon Benedict $18.50
    • w salmon, baby spinach & poached eggs on toasted English muffin and hollandaise sauce
  • Upland Breakfast $21.50
    • poached eggs w bacon, mushrooms, pork & sage sausage, grilled tomato, hash brown & 5 grain toast
  • Creamy Mushrooms $16.50
    • panfried onions, white wine & cream served w a poached egg & 5 grain toast
  • Mince On Toast $16.00
    • traditional savoury mince with a poached egg & 5 grain toast
  • Parsi Eggs $15.50
    • w softly scrambled eggs with ginger, cumin, onion, tomato, chilli & fresh coriander
  • B.E.T $16.50
    • w bacon, poached eggs, grilled tomato & 5 grain toast
  • Toasted Bagel $9.50
    • w cream cheese & 3 berry jam
  • Toasted Bagel $14.00
    • w avocado, tomato, cream cheese, fresh herb pesto
  • Salmon Bagel $16.50
    • w smoked salmon, creme fraiche, capers and red onion
  • Potato Wedges $9.50
    • w sour cream and sweet chilli sauce
  • Bacon Wedges $13.00
    • w bacon, melted cheese and sour cream
  • Upland Rosti $18.50
    • crispy potato & fresh herb rosti w cold smoked salmon, spinach, poached egg & hollandaise sauce
  • Soup Of The Day $13.00
    • w toasted ciabatta
  • Chicken Risotto $24.00
    • w sauteed mushrooms, white wine, fresh herbs & shaved parmesan
  • Corn Fritters $18.50
    • w fresh coriander, bacon, sour cream & chilli sauce
  • Caesar Salad Classic $16.50
    • w cos lettuce, croutons, anchovies and a poached egg
  • Caesar Salad $18.50
    • w chicken, bacon or smoked salmon
  • Warm Chicken Salad $22.00
    • avocado, almonds, salad greens and fresh mint and yoghurt dressing
  • Steak Sandwich $25.50
    • marinated sirloin w caramelised onion, salad greens, aioli on toasted ciabatta w fries
  • Fish And Chips $25.50
    • beer battered fresh fish w fries, salad greens & house tartare sauce
  • Salt And Pepper Squid $21.50
    • flash fried w spicy plum sauce & salad greens
  • Sides $2.50
    • fries, green salad, bacon, sausage, hash brown, grilled tomato, mushrooms, fries or avocado from

Nearby Sample Menus

  • Vegetable Jalfrezi $14.00
    • Vegetables steam with julezni, onion, capsicum, and tomato.
  • Mango Chutney $3.00
  • Balti Paneer (made to order) $12.00
    • Cubes of cottage cheese cooked with special balti sauce.
  • Lamb Kolapuri (made to order) $14.00
    • Boneless Lamb With Kolapuri Gravy
  • Onion Pakora $10.00
    • Thin sliced Onion dipped in Chick Pea batter & Deep Fried (Highly Recommended).
  • Lamb Chops $12.00
    • Our chef special, Chops delight marinated with Lime juice, fresh herbs and pepper.
  • Paneer Naan $4.00
  • Lamb Spinach (made to order) $14.00
    • Boneless tender lamb cooked with spinach.
  • Pane $4.50
    • House-made Italian style bread baked fresh daily
  • By the Metre / Standard & 50/50 Available see below
  • Pollo MTR $56 STD $26.50
    • Roast Chicken, tomato, mozzarella, olives, capers, red onions, caponata of eggplant, zucchini, capsicum
  • Pizza 8-12 persone $150
    • Classic, Modern, Gourmet and Special Toto' pizza over 2 metres accompanied with arancini, croquettes and rocket salads
  • Calabrese MTR $44 STD $21.50
    • Tomato pulp, mozzarella, salami, olives, oregano, chilli, parmesan, extra virgin olive oil
  • Napoletana MTR $39 STD $19.50
    • Tomato pulp, mozzarella, anchovies, oregano, extra virgin olive oil
  • Croquettes $10.50
    • Mash potato croquettes, mozzarella, salami
  • Pizza 46-54 persone $660
    • 9 metres of Classic, Modern, Gourmet and Special Toto' pizza accompanied with arancini, croquettes and rocket salads
  • Yellow Dal (home style) $12.00
  • VEGETARIAN
  • Lamb Masala $13.00
    • lamb cooked, onion, tomato masala gravy
  • Lamb Rogan Josh $13.00
    • north Indian style Iamb curry, onion, tomato and brown gravy
  • Chicken $14.00
  • GEM-OF-INDIA Special Chicken (medium) $13.00
    • pieces of chicken cooked with onion, tomato, ginger, garlic and chef special cashew, cheese, tomato creamy sauce
  • Chicken Crispy $11.50
  • Tandoori Prawn $15.00
    • prawn marinated with yoghurt, ginger, garlic and Indian spices and done in tandoor
  • Pancakes $18.5
    • With bacon, caramelised banana, berry, mascarpone cream and Canadian maple syrup
  • Calamari Salad $19.5
    • Calarmari tossed in baby spinach, cucumber, tomatoes, capsicum, mung beans, lime, crispy shallots with a sweet soya dressing
  • French Toast $19.5
    • With vanilla brioche, served with bacon, caramelized banana, berry compote with Canadian maple syrup
  • Pork Sausage $4.9
  • 3 Egg Omelette $17.5
    • Mushroom, tomato, spinach, cheese, toast and mesclun leaves
  • Eggs $4
  • Up & Go $11.5
    • Oat porridge with Turkish raisins, apricots soaked in green tea and berry compote
  • Bacon & Eggs $19.5
    • Choice of eggs, on toasted ciabatta and grilled tomatoes
  • Meat Supreme $22
    • Meatballs, ham, bacon, chorizo, onions and mushrooms
  • Grilled Scallops $18
    • Served in their shell with garlic and parmesan.
  • Sides $8
    • Oven roasted vegetables, potato of the day, fries or green salad
  • Sticky Date Pudding $14
    • Served with caramel sauce and cream
  • Sirloin Steak and Chips $34
    • Cooked to your liking, served with fried eggs and onions. Choose from mushroom sauce or garlic butter
  • Fettuccine $16.00
    • olive, capsicum. tomato, parsley and pumpkin, soy toasted pumpkin seeds and finished with smoked cheese
  • New Zealand Cheese $14
    • Served with dried fruit, honeycomb and biscuits
  • Fresh Green Lipped Mussels $16.50
    • Tossed in white wine, coconut cream, garlic ginger & butter
  • Zucchini Crepes or Salsa (P) (GF) $17.50
    • Bacon, salmon or mushrooms
  • ●Any two items on toast $14.50
    • Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
  • Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
    • Add chicken, bacon or salmon ($3.50 extra)
  • Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
  • French Toast w/ Caramelised Banana, Bacon, Mascarpone Cream & Maple Syrup $18.50
  • Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
  • Pulled Pork Sliders w Caramelised Apple $18.50
  • GF= Gluten Free / DF= Dairy Free
  • Bacon & eggs on toast $12.90
    • poached
  • Bagel / Crumpet / 5 Grains $6.90
    • preserves
  • French Toast $17.50
  • Power breakfast $21.90
    • your choice of eggs with bacon, grilled tomato, mushrooms, sausages and hash brown
  • Cova B.L.T. $16.90
  • Bagel / Crumpet / 5 Grains $13.90
    • smoked salmon & cream cheese
  • Bacon / Sausage $5.00
  • Eggs Benedict $17.90
    • Salmon & hollandaise
  • Standard Sushi Roll 50pcs $50.00
  • Miso Soup $2.00
  • (served with miso soup /udon noodle base + $1.00)
  • Salmon Teriyaki, Salmon Sashimi $18.00
  • Rice $2.00
  • DUMPLING SET $13.00
    • 8 pcs of veggie dumpling+ salad+ small udon+ 3 mini sushi rolls
  • RAMEN(SPICY/MILD) $10.00
    • chicken seafood tofu
  • Chicken Teriyaki, Chicken Katsu, Tofu, Pork Katsu, Beef (H/M), Spicy Pork, Salmon Teriyaki $16.00
  • Larb $14.00
    • Finely chopped chicken, beef or pork cooked with Thai herbs, lemon juice, chilli powder, roasted ground rice and coriander
  • Gaeng Daeng Tofu $13.00
    • A red curry tofu, mixed vegetables, coconut milk and basil leaves
  • Pad See-Ew (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
    • Stir fried flat noodle with fresh seasonal vegetable
  • Gaeng Deang (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Red curry flavoured with coconut milk and vegetables
  • Thai Grilled Sliced Salad $14.00
    • Sliced, frilled pork, beef or chicken mixed with Thai herbs and spicy chilli sauce
  • Fried Rice With Cashew Nuts (Chicken/Beef/Pork / Prawn/Seafood) $15.00 / $17.00
    • Stir fried Thai jasmine rice with cashew nuts, onion, and mixed vegetables
  • Choo Chii $17.00
    • A thick red curry with lime leaves and vegetables
  • Geang Massamun (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Massamun curry cooked in coconut cream with potatoes, onion and peanuts.
  • Freedom Farms Pork Belly, Mahurangi Scallops, Carrot, Ginger, Broccolini $34
  • Seared Akaroa, King Salmon, Almond + Red Pepper Romesco $30
  • Sicky Braised Angus Beef Cheeks, Beetroot, Pea Tendrils $29
  • Freedom Farms Pork Croquettes (3), Kimchi Pickles $18
  • Local Artisan Cured Meats, Duck Liver Parfait, House Made Pickles, Grilled Sourdough $35
  • Massimo'S Buffalo Mozzarella, Basil, Curious Croppers Cherry Tomatoes $25
  • Mahy Farms Grass Fed Beef Burger, Mustard, Gruyere, Pancetta, Rosemary Potatoes $24
  • Sauteed Summer Greens, Pine Nuts $9
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Sloth $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Greed $16.00 / $8.00
    • Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
  • Cajun Wedges $5.00
    • Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • Party Platter (Small, Large, Cocktail)
  • Spicy Ramen $12.00
  • Teriyaki Tofu Don $12.00
  • Vege Ramen $12.00
  • Teriyaki Chicken
  • Chicken Katsu $12.00
  • Sushi & Chicken Katsu $12.00
  • Chicken Katsu Don $13.00
  • CHICKEN NUGGETS WITH CHIPS
  • CHICKEN PAKORA $9.00
    • ( 4 pieces chicken pakora with sauce )
  • Combo $12.99
  • CHICKEN
  • JALAPENOS $0.50
  • Regular $10.50
  • GHERKINS $0.50
  • CHEESE $1.00
  • Stir Fried Chicken / Spicy Beef / Garlic Beef / Spicy Trotters $25.00
  • Braised Spicy Tofu with Pork Mince / Celery with Bean Curd / Lotus Root / Spicy Lotus Root / Braised Tofu $14.50
  • Spicy and Sour Chitterlings / Spicy Chitterlings / Stir Fried Pork and Capsicum $18.50
  • Steam Smoked Pork with Taro $18.50
  • Hot and Sour Soup / Vegetable and Tofu Soup $12.00
  • Spicy and Sour Sea Cucumber / Braised Sea Cucumber $42.00
  • Spicy Beef Tripe / Stewed Pork / Stewed Duck / Spicy Catfish $28.00
  • Stir Fried Sausage and Bean Curd / Spicy and Sour Beef with Bamboo Shoots $10.50
  • Koushui Ji (GF/S) $19
    • Free range chicken leg, sichuan pepper, sesame dressing, peanuts
  • Songshu Yu (GF/*) P.O.A
    • De-boned snaper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce
  • Liang Cai (GF/*) $15
    • Shredded pork vermicelli salad, sun dried shrimp, cucumber, carrot & garlic vinaigrette
  • Dou Ban (GF/V/S/*) $12
    • Crispy broad beans, sichuan pepper, peanut cumin
  • Suijing Xiaqiu (GF) $28
    • prawn cutlets, snow peas, celery, ginger and spring onion
  • Hongsad Rou (GF) $27
    • Slow Braised pork belly, bok choi, pork glaze
  • Shui Jiao $12
    • Boiled dumplings, pork, prawn, spring onion and ginger
  • Sijidou (GF) $21
    • Green bean, pork mince, black bean, garlic, ginger
Upland Cafe

Upland Cafe

location

Address

563 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand

phone

Phone

95240356

email

Email

None

clock

Opened hours

Mon - Fri 7am — 3pm Sat - Sun 8am — 3pm
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast

features

Features

Breakfast ,  Waitstaff ,  Seating

Location
563 Remuera Road, Remuera, Auckland, Auckland, 1050, New Zealand
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