Velvet in Blenheim Menu

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Velvet in Blenheim has no menu available, but can choose from many other options such as Open Steak Sandwich or Angus Beef Burger from Grove Tavern. Rock Ferry Wines Restaurant offers many options including A selection of warm artisan breads with flavoured butter and A selection of cheeses with bread and home-made relish. Havelock takeaways includes a wide range like Pineapple Burger or Double Meat Burger. 8-11 AM and Muesli, yogurt and fruit from . Captain's Daughter offers Seabreeze Cafe & Bar and The Great Big Kiwi Breakfast.

Nearby Sample Menus

Ale House Loaf
- Locally baked Speight’s Ale House bread, warm and delicious
Pear, Blue Cheese and Spinach Frittata $24.50
- With salad greens, onion jam and potato wafers
Musterer's Prime Ribeye Sandwich $18.90
- Medium rare with rocket, horseradish cream and aged cheddar in warm bread served with a side of fries
Authentic Italian Pizza $18.00
- Wood fired, margherita topped with garlic and flaky Marlborough sea salt and basil
Goldfield's Chicken Sandwich $18.90
- Warm succulent harissa spiced chicken, baby spinach, fresh tomato in warm bread served with a side of fries
Classic Caesar Salad $19.50
- Cos lettuce, garlic croutons, crispy bacon, shredded parmesan, soft poached egg and bound in a Caesar dressing
Blue & Gold $28.50
- Blue cod fish fillets lightly fried in Speight’s Gold beer batter, coleslaw, fries, tartare sauce and lemon
''Blue's'' Cod Burger $25.90
- Crispy Speight’s beer battered blue cod, iceberg lettuce, slices of tomato and tartare sauce in a toasted burger bun with fries

Gourmet Pies $6.00
- Steak and French Blue Cheese
Gourmet Pies $6.00
- The Pork Belly Pie
Gourmet Pies $6.00
- Steak and Bacon
Gourmet Pies $6.00
- Chicken, leek and Mushroom
Bilton 100gms $6.50
Gourmet Pies $6.00
- Vegetarian
Homemade baking slices $4.00
Artisan Rolls $9.00
- Vegetarian

Wilted bok choy, mustard beetroot greens, radish shoots $9.00
Roast Lamb Rump, provenҫal vegetables, goat's cheese courgette beignet $38.00
Confit of Ora King Salmon, sweet peas, wild greens, champ $37.00
Apple Clafoutis $15.00
- Caramelised apple, cinnamon and almond Clafoutis, vanilla bean ice cream
Classic Crème Brûlée $15.00
- Vanilla bean Crème Brûlée, white chocolate ice cream
Everything Chocolate $18.00
- Dark Chocolate Mousse, peanut brownie, milk chocolate ice cream
Canterbury Angus Beef Fillet, mushroom, pont neuf potatoes, shallots $38.00
Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00

Choice of Dessert
Chicken Korma $18.99
- A creamy sauce made up of almond paste, cream and spices
Goa Prawns $20.99
- Toasted almond and pistachio tiger prawns with ginger coconut milk curry
-(full chicken) $22.00
Pickles mix. $3.50
Mango kulfi $6.00
Navaratan Korma $17.99
- Indian farmer’s cheese, green beans, turnips, sweet peas, in butter milk cream sauce
Karahi beef $18.99
- Stir fried beef with bell peppers, onion tomatoes and fresh coriander

Fried Chicken Wrapped Pandan Leaves $11.00
Stir Fried Thai Sukiyaki (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
Deep Fried Chicken With Sweet Chilli Sauce On Rice $14.00
Deep Fried Spring Roll (Pork Or Veges) $7.00
Stir Fried Egg Noodle With Soy Sauce / Seafood $14 / $16
Stir Fried Garlic And Pepper On Rice (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
Thai Omelet With Pork Filling $15.00
Pad C Ayl (Stir Fried Dark Soy Sauce With Chicken, Pork Or Beef) / Seafood $14 / $16

Hand cut fries $9
- with flaky sea salt and aioli
Affogato $12
- with frangelico hazelnut liqueur
Ox Cheek Pappardelle $28
- with parmigiano reggiano
Chocolate cake $12
- with rhubarb and berry compote
Rib eye steak $34
- 250g, with aubergine, blue cheese polenta and walnut
Grilled prawn Salad $17
- with avocado and salad greens
Pork & Coriander Dumplings [5] $15
- with a chilli salsa. Extra wonton [1] +$3
Meat Board $24
- with three cured meats, chicken liver pâté and sourdough

Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.

-Bacon, sausages, cold smoked salmon, haven potato's $4.50
-Mushroom $3.00
Edd extra's
Eggs benedict $16.00
- W ham or bacon & hollandaise
Havens big kai time $22.00
- Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
-Avocado $3.50
House made bake beans $16.00
- Bake beans on toast w crispy pancetta with fried egg
-Roast tomato $3.50

Chicken schnitzel
- Golden crumbed fresh chicken served with chips and coleslaw or salad.
The atlantis
- For all you seafood lovers. A combination of fish, scallops, paua (seasonal), mussels and prawns served with salad. Gluten free option available.
Redwood ribeye steak 200g
- Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free
Bangers & mash
- Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
Redwood burger
- Beef pattie with cheese, onions, tomatoes, lettuce and a side of chips.
Paul’s lamb shanks
- Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
Fish of the day
- Your choice of one or two pieces of fish in homemade beer batter served with chips and coleslaw or salad. Gluten free option available.
Meaters rump steak & chips 180g
- Served with coleslaw or salad. Gluten Free

Above burgers include Lettuce, Mayo, Onion and Beetroot on Toasted Buns
Egg, cheese, Pineapple $ 1.00
Potato Fritter $ 1.10
Wedges $ 4.60
Pineapple Fritter $ 1.70
Blue Cod $ 7.50
Chunky Hamburger $ 5.50
Donut $ 2.10

Seafood $14.00
- For 1-2 People, Prawn twisters, Popcorn shrimp, salt & Pepper, squid, fish bites, fries with 3 sauces
chicken Nuggets $5.00
Bangers & Mash $13.00
- 2 tasty sausages served with homemade mash, roast onion, gravy and small garlic bread
Sausages, Eggs Chips $12.00
- 2 tasty sausages, 2 eggs, fries and tomato sauce
Pan Fried Fish $20.00
- Fish fillets (Hok) pan fried and reduced in a lemon cream sauce served with salad and fries
Open Steak Sandwich $18.00
- Strips Ribeye served with Salad, beetroot, garlic aioli, fries
Side Salad $6.00
Cheesy Bacon wedges Small $10.00/ Large $16.00
- Seasoned Wedges with bacon and grilled cheese on top served with sour cream

Warm Raspberry Bakewell Tartlet with a chilled Creme Anglaise $13.50
-Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
-Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
Affogato $16.50
- Vanilla Bean Ice Cream, Espresso, Biscotti and a glass of Brancott Estate Letter Series 'B' Late Harvest Sauvignon Blanc 2014.
Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) $12.50
Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
-Kumara and Goats Cheese Croquettes with dressedleaves,Parmesan shavings and Chipotle Mayonnaise (V) $16.50
-Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00

Hen house, Piggly Wiggly and the Garden $16.50
- Poached or scrambled eggs with Manuka bacon, potato roasties and Sour dough toast
2 hotcakes $14.50
Roast basil pesto tomato $3.50
Smoked Salmon $6.00
With Smoked Salmon $16.00
Sides
GFA — Gluten free available / All eggs free range.
With poached eggs $16.50

Kong pao Prawn (spicy) S $14.95/ L $16.95
Prawn with Egg White S $15.95/ L $18.95
Eggplant with mince (spicy) S $14.00
Combination Fried Rice S $11.95/ L $13.95
Stir Fried Prawn S $14.95/ L $16.95
Starter Mix S $6.95/ L $12.95
Fried noodle with Duck S $11.95/ L $13.9!
Deep fried Pork Steak S $12.95/ L $14.95

Large $1.20
Roast Bee & Plum
- Tender Slices of Roast Beef covered with Mushrooms, Potato, Kumara, Onions, Red and Green Capsicums and a swirl of tasty Plum Sauce
Salmon Hollandaise
- Fresh Smoked Salmon covered with Onion, Red and Green Capsicum, Asparagus and a Tasty Hollandaise Sauce
Marinara
- A Fresh Mix of Seafood including Shrimps, Oysters, Clams, Calamari and Baby Octopus garnished with a sprinkle of Lemon Pepper
Kumara Chips $6.80
- With Sour Cream & Salsa
Jumbo $29.50
The Three C's
- Fresh Chicken, Whole Cranberry Sauce and covered with Camembert Cheese
Cheeses $2 Reg/$3 Large & Jumbo
- Camembert, Brie, Cow Feta, Blue Vein, Sweberg, NZ Gruyere, Gorgonzola or Parmesan