Velvet in Blenheim Menu

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Velvet in Blenheim has no menu available, but can choose from many other options such as Open Steak Sandwich or Angus Beef Burger from Grove Tavern. Rock Ferry Wines Restaurant offers many options including A selection of warm artisan breads with flavoured butter and A selection of cheeses with bread and home-made relish. Havelock takeaways includes a wide range like Pineapple Burger or Double Meat Burger. 8-11 AM and Muesli, yogurt and fruit from . Captain's Daughter offers Seabreeze Cafe & Bar and The Great Big Kiwi Breakfast.

Nearby Sample Menus

Kiwi Style Fish 'n' Chips $16.00
- Beer battered snapper served with chunky fries and Watties tomato sauce - Add extra piece of snapper $6.00
Ranfurly Roast Vegetable Salad $19.90
- Warm vegetables, balsamic glazed beetroot, cow’s feta, salad greens and toasted seeds with lemon and olive dressing
Ocean's Bounty Seafood Chowder $15 E / $19 L
- Thick and creamy with Marlborough mussels, fresh fish, salmon and a splash of white wine – served with baguette
- With anchovies $20.50
''Blue's'' Cod Burger $25.90
- Crispy Speight’s beer battered blue cod, iceberg lettuce, slices of tomato and tartare sauce in a toasted burger bun with fries
Ale House Loaf
- Locally baked Speight’s Ale House bread, warm and delicious
- With plain and garlic butter $12.00
Authentic Italian Pizza $18.00
- Wood fired, margherita topped with garlic and flaky Marlborough sea salt and basil

Gourmet Pies $6.00
- Chicken, leek and Mushroom
Imported Cheese 100gms $9.50
Gourmet Pies $6.00
- Jerk Chicken
Artisan Rolls $9.00
- Salami, Gherkin
Bilton 100gms $6.50
Homemade baking slices $4.00
Artisan Rolls $9.00
- Vegetarian
Artisan Rolls $9.00
- Ham with Dijon mustard

Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta $12.00
Classic Crème Brûlée $15.00
- Vanilla bean Crème Brûlée, white chocolate ice cream
Pink Wild Venison Loin, foraged wilted greens, forest fruits essence $39.00
Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
Apple Clafoutis $15.00
- Caramelised apple, cinnamon and almond Clafoutis, vanilla bean ice cream
Pan-fried Turbot Fillets, maple-roasted pumpkin, bok choy, tomato salsa $37.00
Paris-Brest $18.00
- Choux pastry, light praliné cream, caramel ice cream
Roasted spiced miso vegetables, mung beans $9.00

Salt And Pepper Squid $125.00
- Fried Squid Served With Lemon And A Roasted Garlic Aioli
Carnivore(Meat Lovers) $22.00
- Ham, Ground Beef, Bacon, Pepperoni, Italian Sausage, Cheese And Barbeque Sauce
Pork Ribs $15.00
- Slow Cooked With A Hickory Bbq Sauce
Chicken Supreme $24.00
- Chicken With A Garlic , Onion And Sage Stuffing, Wrapped In Bacon Served With Seasonal Roasted Vegetables And A Sage And Onion Jus
Fish Of The Day $24.00
- Panko Crumbed Fish With Coleslaw , Mushie Peas, Housemade Tartare Sauce And Fries
Southern Style Slaw $8.00
Moroccan Lamb $22.00
- Slow Roasted Lamb Shoulder With Spinach, Onion, Feta, Cherry Tomato And Mint Yoghurt
Fried Chicken $14.00
- Buttermilk Marinated Chicken, Deep Fried And Served With Chipotle Mayo

Stir Fried Thai Sukiyaki (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
Deep Fried Spring Roll (Pork Or Veges) $7.00
Sun Dried Pork $10.00
Stir Fried Chilli Paste (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
Rice Noodle With Chicken Drumstick $15.00
Thai Omlete On Rice $12.00
Thai Omelet With Pork Filling $15.00
Fresh Spring Roll Prawns $6.00

Grilled prawn Salad $17
- with avocado and salad greens
Pork & Coriander Dumplings [5] $15
- with a chilli salsa. Extra wonton [1] +$3
Ratatouille $10
- with courgette, aubergine and pine nuts
Gourmet hotdog $12
- with brioche bun, crispy fried onions and avocado
Lamb Rack $36
- with green beans and roasted potato
Hand cut fries $9
- with flaky sea salt and aioli
Rib eye steak $34
- 250g, with aubergine, blue cheese polenta and walnut
Marinated olives $6
- with garlic and rosemary

Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.

Edd extra's
Mince on toast $15.00
- Home style mince on toast of your choice
-Avocado $3.50
House made bake beans $16.00
- Bake beans on toast w crispy pancetta with fried egg
Vegan $16.00
- Roasted portobello mushroom with avocado cream and roasted tomato
Eggs your way & bacon $14.00
- Poached, fried or scrambled on ciabatta or 5 grain toast with bacon
Saturday & sunday till 2pm
Bacon & egg bun $14.00
- Bacon & egg caramelised onion, garlic aioli & BBQ sauce

Bangers & mash
- Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
Steak melt sandwich
- Open steak sandwich with fried onions and melted cheese. Served with wedges
Sausages, eggs & chips
- Quality Meaters sausages with two eggs and either coleslaw or salad.
Paul’s lamb shanks
- Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
The atlantis
- For all you seafood lovers. A combination of fish, scallops, paua (seasonal), mussels and prawns served with salad. Gluten free option available.
All day breakfast
- Bacon and sausages served with two eggs, grilled tomato, onions, mushrooms, hashbrown and toast
Meaters rump steak & chips 180g
- Served with coleslaw or salad. Gluten Free
Pork belly
- Served on kumara mash with seasonal vegetables Gluten Free

Fish Bite $ 1.30
Gurnard $ 4.20
Sav Dog (Saveloy) $ 3.00
Rig $ 5.50
Onion Ring $ 0.70
Mussel $ 1.10
Choc Donut $ 2.20
Pineapple Fritter $ 1.70

Cheese $10.50
Breakfast Burger $14.00
Mixed Grill $25.00
Lambs Fry + Bacon $16.50
Sausages & Eggs $13.50
Fish of the Day $18.50
Roast of the Day $18.50
Beef Lasagna $17.50

Onion Rings (6) $5.00
Side Salad $6.00
Works Roll $16.00
- Steak Pieces, bacon, onion, egg, sweet cilli sauce topped with grilled cheese in a bread roll served with fries
Roast Onion Gravy $3.00
Sausages, Eggs Chips $12.00
- 2 tasty sausages, 2 eggs, fries and tomato sauce
Angus Beef Burger $18.00
- A Premium Angus beef patty, salad, beetroot, onion,egg, cheese, and tomato chutney served with fries
Garlic Loaf $6.00
Ice Ceam Sundae $7.00
- Chocolate, Caramel, Berry

-Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50
Try out Brancott Estate Platter for 2 $60.00
- Kumara and Goat Cheese Croquettes, Ora King Salmon Pate, Mattonella Ham with Melon and Baked Sourdough bread
-Kumara and Goats Cheese Croquettes with dressedleaves,Parmesan shavings and Chipotle Mayonnaise (V) $16.50
(V) Vegetarian (DF ) Dairy Free (G) Gulten Free
-Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
-Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) $12.50
Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50

With Smoked Salmon $16.00
PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM
Roast basil pesto tomato $3.50
Hen house, Piggly Wiggly and the Garden $16.50
- Poached or scrambled eggs with Manuka bacon, potato roasties and Sour dough toast
Portobello Mushrooms $4.00
Corn Fritters with Bacon or Mushrooms $17.50
- Corn fritters with your choice of Bacon, Portobello mushrooms, or Smoked Salmon served with balsamic drizzle, tomato relish, rocket and scrambled eggs
2 hotcakes $14.50
3 hotcakes $16.50