Address
443 Queen Street, Masterton, Wellington, 5810, New Zealand
Village Bakery & Cafe in Masterton Menu
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Village Bakery & Cafe in Masterton has no menu available, but can choose from many other options such as Avocado or Inari from Wasabi Sushi. McDonald's Family Restaurant offers many options including BLT Bagel and NYC Benedict Bagel®. Jamaica Blue includes a wide range like Chicken, Almond & Herb Sourdough or Spiced Chicken & Hummus Sourdough. TOAST and TOASTED MUESLI from . The Blue Belle Cafe offers Burger King and BUFFALO CHICKEN FRIES.
Nearby Sample Menus
- Chips $9.00
- - add buffalo chips and Lone Star coleslaw +5
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Longhorn Cheesecake $12.00
- Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
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Mexican Toastie $11.00
- Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
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Chief's Chicken Nibbles $17.00
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
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Stir Crazy Sirloin $34.00
- 250gram premium-aged sirloin, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
- Buttered Mashed Potato $5.00
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Rock the Boat medium $27 / classic $32
- Fresh fillets of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
- H=Half / F=Full
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Beef Mango $17.49
- An exotic curry with tender boneless beef in a subtle mango sauce
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Shahi Paneer $14.49
- Homemade Indian cheese cooked in a creamy sauce with almond paste and spices
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Malai Kofta $13.99
- Mashed potatoes and cottage cheese balls, deep fried and cooked in rich gravy
- Platter of Chutneys and Sauces $10.00
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Beef Hariyali $17.49
- Diced beef cooked with green spinach, mint flavour sauce
- Indian Green Salad $5.00
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Lamb Saagwala (Spinach $17.49
- Boneless tender lamb/beef pieces cooked in fresh spinach gravy with fresh spices and herbs garnished with julienne ginger
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Warm Lamb Salad $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces.
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Spanikopita $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry.
- Chicken & rice $7.70
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Mixed Vegetarian N/A
- Falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces.
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Mixed Salad $13.90
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces.
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Beetroot dip $5.90
- Cooked and mashed beetroot mixed with strained plain yoghurt, garlic and olive oil
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Spicy walnut dip $6.90
- Is hot pepper dip mixed with ground walnuts, olive oil, sundried tomato and various seasonings.
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Mixed Iskender $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
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Light Breakfast $19.50
- (Please serve yourself from our continental breakfast buffet)
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French Brie $15 (100g)
- soft-ripened cheese, buttery and tangy flavour
- (all mains served with herb potato gratin)
- - Vegetarian cooked breakfast with two farm-fresh eggs cooked to your liking, grilled tomato, Parkvale mushrooms, spinach and hash brown
- - Eggs Benedict, toasted English muffin with Carterton ham and two poached eggs, topped with hollandaise sauce and served with grilled tomato and hash brown
- Garlic Bread $6.50
- All cheese served with local Kuatewhiti multi-floral honey with hints of willow and clover, figs, black plum jelly & house-made gingerbread
-
Prime New Zealand Angus Beef Pasture-Fed
- Raised on the natural grasslands of the Central North Island, marbled, fine-textured, flavoursome & well-aged
- Chicken, Plum, Camembert & and Cashew Nuts $18.00
- Chocolate Torte, Chocolate Mousse, Berry Coulis & Vanilla Ice-Cream $12.00
- Scotch Fillet on Dijon Roasted Potatoes, Sautéed Spinach, Garlic Cream Sauce & Flat Mushrooms $30.00
- Minted Lamb Kofta on Spiced Almond Couscous served with Tahini Yogurt $19.00
- Eye Fillet on Dijon Roasted Potatoes, Sauteed Spinach, Garlic Cream Sauce & Flat Mushrooms $34.00
- Chorizo, Bacon, Ham, Red Onions & Olives $18.00
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BBQ Braised Lamb Shank $25.00
- served on Kumara Mash with Baby Carrots & BBQ Lamb Jus
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Eggs Florentine $14.00
- English Muffins, Wilted Spinach, Poached Eggs & Hollandaise Sauce
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Chicken Biryani $16.49
- Chicken pieces simmered in spices and flavoured with saffron and nuts
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Boti Lamb Masala (Med) $16.99
- Boneless lamb barbecued in tandoor oven, then cooked with onions, garlic, ginger, tomatoes, cream and spices
- Cheese Garlic Naan $4.49
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Onion Bhajiya $6.49
- Deep fried fresh onion battered with chic pea flour & curry twist spices served with tamarind sauce
- served with chips
- Keema Naan (Lamb Minced) $4.49
- Veg Shahi Korma $7.99
- Jungali Sandwich $6.49
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House Bread with condiments $7.00
- Selection of house made bread and crackers with local EVO and seasonal dips
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Croquettes $9.00
- Smoked fish and potato croquettes,smoked pepper mayo, house tomato sauce
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Olive Bowl $7.00
- Warm marinated local olives, pickled cucumber, roasted pepper
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Duck Liver Pate $7.00
- Creamy duck liver pate with pickles, cranberry relish, house bread and crackers
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Sardines in a can $8.00
- Crunch crumbed sardines, smoked pepper mayo
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Bruschetta Duo $10.00
- Tomato, mozzarella, basil or bread bean, mint, peta, rocket
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Potato Bowl $7.00
- Hand cut chunky agrias, house tomato, smoked pepper mayo
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Lamb and Rosemary Skewers $9.50
- Oyster sauce marinated lamb chargrilled, lamb and mint jus.
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Burgers: on brioche buns $16.50
- The Best Burger – beef patty, beetroot relish, brie, fried onion, tomato, lettuce. Served with fries
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Wedges $10.50
- Bacon, Cheese, fresh Tomato Salsa, Sour Cream SMALL
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Fish and Chips $8.00
- battered fish piece served with fries
-
Toast $5.00
- 7 Grain w Jam + Butter
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Porridge de Luxe $9.50
- with dried fruit + blueberry compote
-
Wedges $14.50
- Bacon, Cheese, fresh Tomato Salsa, Sour Cream LARGE
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Toast $14.00
- Smashed Avocado, whipped Feta, a poached Egg + Beetroot relish on ciabatta
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Eggs Benedict $15.00
- Two Poached Eggs on brioche muffins with hollandaise /Bacon
- Bacon & Egg $4.50
- Thigh and 1/2 scoop of chips $5.80
- Ham, cheese and onion $4.50
-
3 Mixed pieces & chips $8.90
- one big piece, a drumstick and a wing
- Drumstick and 1/2 scoop of chips $4.50
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10 Mixed pieces & chips $28.90
- two thighs, two ribs, two breasts, two drumsticks, two wings
- Breast and 1/2 scoop chips $5.80
- Drumstick $2.30
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Pork Sirloin Steak $32.00
- Grilled steak on kumara bake with apple and mandarin slaw and sticky, sweet cider dressing
- - One Serve $16.00
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Braised Balsamic Pears $14.50
- On orange marmalade sponge with Kapiti vanilla ice cream
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Moroccan Lamb $24.00
- Moroccan spiced lamb, red onion, mozzarella, spinach and capsicum on tomato base with a minted yoghurt swirl
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Verona $24.00
- Smoked Chicken, cranberries, brie and mozzarella on a cranberry base
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Twice Cooked Mediterranean Lamb Salad $24.00
- Seared marinated roast Wairarapa lamb with Kingsmeade Castlepoint feta, olives, fresh tomato and cucumber
- - Two Serve $20.00
- Bread and Dips $14.00
- Chicken Burger & chips $5.00
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Omelette $10.00
- ham cheese, pineapple & mushroom
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Wedges $5.50
- with sour cream & sweet chili
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Bacon & Egg $10.00
- served with hash browns
- Hamburger $4.00
- 16 Chicken Pieces & Chips $38.00
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Banana French Toast $9.00
- served with banana, bacon and maple syrup
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Kumara Chips $6.50
- served with sour cream & sweet chili
- GALVESTON GARLIC & MELTED CHEESE BREAD $7.50
-
TODAY'S MARKET - FRESH FISH $25.00
- this orning's freshest catch, pan-fried served with house made tartare sauce
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CHAR- GRILLED CHICKEN BURGER $18.50
- juicy chicken breast, salad, with relish & mayo
- ROASTED VEGAS $5.00
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MEXICALI MIXED GRILL $19.00
- sausages, steak(medium rare), bacon, chips, egg & tomato sauce
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CHILLI VEGETARIAN $14.00
- cheese & sour cream with capsicum salsa
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SAN ANTONIO SEAFOOD PASTA $15.00
- white fish, scallops, mussels, squid rings and tartare sauce
- GARLIC CREAM MUSHROOMS $5.00
- Gourmet Toasted Sandwiches $4.30
- Savouries $3.20
- Cheese Rolls $2.80
- Asparagus & Ham Rolls $3.30
- Sausage Rolls $3.30
- Pies $5.00
- Mince Savouries $2.60
- Mushroom & Chicken Sesame Savouries $4.30
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Chicken Parmigiana $17.50
- Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad
-
Beer Battered Fish & Chips $15.50
- Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce
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Mushrooms on Toast $15.00
- Delicious Parkvale mushrooms on ciabatta in a creamy sauce
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Soup of the Day $9.90
- Fresh soup served with homemade crusty bread changing seasonally
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Pasta of the Week $16.50
- Ask you server for details of our ever changing weekly pasta
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Lambs Fry $16.50
- Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
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Steak Sandwich $19.90
- Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
- TWO FILLINGS $4.80
- CHIPS $2.90
- TOAST $0.60
- BACON & EGGS $8.00
- SAUSAGE $2.50
- STUFFED SAUSAGE $2.50
- NACHOS $5.50
- PIZZA $2.50
Village Bakery & Cafe
Phone
063787177
Opened hours
Monday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 4:00 PM, Thursday: Closed, Friday: 6:00 AM – 4:00 PM, Saturday: 6:00 AM – 3:00 PM, Sunday: 6:00 AM – 3:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Coffee and Tea
Features
Takeaway , Vegetarian Friendly , Breakfast , Bar Not Available , Lunch , Seating
443 Queen Street, Masterton, Wellington, 5810, New Zealand
- Masterton Bakery Menus
- Masterton Coffee and Tea Menus
- Wellington Region Bakery Menus
- Wellington Region Coffee and Tea Menus