Village India in Blenheim Menu

ENTRÉE ENTRÉE
  • Tandoori Mushroom $11.99
    • Mushrooms marinated in spicy garlic and yoghurt and cooked in Tandoor.
  • Paneer Tika $11.99
    • Cottage cheese coated with mint and coriander herbs skewered and finished in clay oven.
  • Onion Bhaji $7.99
    • Chick pea batter coated deep fried vegetables onions.
  • Samosa $7.99
    • Two crispy stuffed pastries seasoned with mild spices and deep fried.
  • Vegetarian platter (for 2) $15.99
    • Veg samosa, gobi, aloo, pyaz pakoras, pannel pakoras A must for all vegetarians.
  • Tandoori Broccoli $11.99
    • Broccoli coated in spicy garlic and yoghurt. Cooked in tandoor.
  • Hunter's Paradise (Entrees from Tandoori Clay Oven)
  • Roasted Tandoori Chicken $12.00(half)
    • Marinated in yoghurt and Indian spices (half chicken)
  • -(full chicken) $22.00
  • Lamb gilafi Seekh Kebab. $12.99
    • Clay oven roasted round minced lamb, coriander, fennel kebab.
  • Chicken Tikka Kebab $12.99
    • Masala spiced tandoori roasted boneless chicken breast
  • Raan-e-punjab $20.00
    • Leg of lamb cooked in spices,served with rice.
  • French rack of lamb $20.00
    • Slow roasted, 4 pieces of lamb cutlets with Indian herbs and spices.
  • Tandoori Fire Roasted Jumbo Tiger Prawns $20.00
    • Marinated in ginger served with clove and saffron scented basmati rice. 8 pieces per portion.
  • Fish Tikka Kebab (fish of the day) $16.99
    • Fish marinated in yoghurt and spices,cooked in tandoor. 5 pieces per portion.
  • Tandoori Platter (for 2) $22.00
    • Tandoori chicken, tikka kebab, lamb seekh kebab, fish kebab.
  • Rangila Platter(for 2) $22.00
    • Mushroom,Broccoli,chicken fillet and prawn marinated in chef's recepie and cooked in tandoor.
SLOW BRAISED LAMB CURRIES SLOW BRAISED LAMB CURRIES
  • Gosht Vindaloo $18.99
    • Diced Lamb & potatoes in spicy masala brown sauce
  • Rogan Josh $18.99
    • Curry leaf & cinnamon slow braised lamb with fresh coriander.
  • Lamb Pasanda $18.99
    • Yoghurt marinated lamb simmered with saffron, almond cashew sauce.
  • Saag spinach) Gosht $18.99
    • Mustard seed braised leg of lamb with spicy garlic spinach sauce.
  • Karahi Gosht $18.99
    • Stir fried lamb with bell peppers, onion, tomatoes and fresh coriander.
  • Dal Gosht $18.99
    • Diced Lamb Cooked with lentils onion and tomato gravy.
  • Lamb with Vegetables $18.99
    • Stir fried lamb with mixed vegetables cooked in onion and tomato gravy.
BEEF CURRIES BEEF CURRIES
  • Beef vindaloo $18.99
    • Beef cooked in spicy masala brown sauce
  • Saag beef $18.99
    • Beef with spicy garlic spinach sauce
  • Karahi beef $18.99
    • Stir fried beef with bell peppers, onion tomatoes and fresh coriander
  • Beef Korma $18.99
    • A creamy sauce made up of almond paste, cream and spices
  • Beef with Vegetables $18.99
    • Stir fried beef with mixed vegetables cooked in onion and tomato gravy.
CHICKEN CURRIES CHICKEN CURRIES
  • Chicken madras $18.99
    • Tandoor roasted chicken simmered in saffron, coconut sauce
  • Chicken Korma $18.99
    • A creamy sauce made up of almond paste, cream and spices
  • Chicken curry $18.99
    • Village India classic turmeric spiced chicken with onion and tomato sauce
  • Chicken Pasanda $18.99
    • Yogurt marinated chicken simmered with saffron almond cashew cream sauce.
  • Chicken Sagwala $18.99
    • Mustard seed braised chicken with garlic spinach sauce.
  • Chicken Vindaloo $18.99
    • Chicken & potatoes braised in hot spicy brown sauce
  • Chicken with Vegetables $18.99
    • Stir fried chicken with mixed vegetables cooked in onion and tomato gravy
VILLAGE INDIAN FAVOURITES VILLAGE INDIAN FAVOURITES
  • Butter chicken
    • Tandoori roasted chicken fillet with a fenugreek seasoned decadent tomato butter
  • Karahi Chicken.
    • Karahi stir fried chicken, bell peppers, onions, tomatoes, coriander
  • Chilli Chicken
    • Stir fried chicken sautéed in juliennes of capsicum, onion, spring onion, spicy garlic and chilli sauce
  • Chicken Jalfrezi
    • Chicken cooked in green pepper and a hot spicy dry sauce
FISH AND PRAWN CURRIES FISH AND PRAWN CURRIES
  • Fish Tikka Masala $20.99
    • Tandoori fired, yogurt & turmeric marinated fish chunks in masala
  • Goa Fish Curry. $20.99
    • Coconut poached white fish chunks with fresh curry leaves and fenugreek
  • Butter Prawns $20.99
    • Prawns cooked in cashew nut cream and tomato sauces
  • Prawn Pepper Masala $20.99
    • Karahi tossed black pepper tiger prawns, bell peppers & onions
  • Goa Prawns $20.99
    • Toasted almond and pistachio tiger prawns with ginger coconut milk curry
  • Prawns Vindaloo $20.99
    • Skillet seared tiger prawns & Russet potatoes braised in hot masala
  • Bhuna Prawn $20.99
    • Succulent prawns cooked in a tangy tomato and onion sauce
KIDS MENU KIDS MENU
  • Kids Curry $13.99
    • Butter chicken, naan and drink
  • Chicken Nuggets & Frie $13.99
TRADITIONAL INDIAN VEGETARIAN CURRIES TRADITIONAL INDIAN VEGETARIAN CURRIES
  • Mattar Paneer $17.99
    • Indian farmer’s cheese and sweet peas in a saffron tomato sauce
  • Chana Masala. $17.99
    • Chickpea & black cumin with fresh coriander
  • Dal Makhani $17.99
    • Cardamom scented butter whipped lentils flavored with curry leaves
  • Yellow Dal $17.99
    • Clove scented butter whipped yellow moong beans flavored with mustard seeds
  • Navaratan Korma $17.99
    • Indian farmer’s cheese, green beans, turnips, sweet peas, in butter milk cream sauce
  • Sag Paneer or Aloo $17.99
    • Indian farmer’s cheese or potatoes (choose one) in a spicy garlic spinach puree
  • Karahi Paneer $17.99
    • Karahi stir fried, cottage cheese with juliennes of capsicum, onion, tomatoes and coriander
  • Zeera Aloo $17.99
    • Baby yellow potatoes sautéed with onion, mustard & cumin seeds
  • Malai Kofta $17.99
    • Indian cottage cheese, potatoes, nuts and spices mixed together, fried in hot oil. Served with creamed cashew nuts and tomato gravy
  • Butter Paneer $17.99
    • Cottage cheese cooked in tomato butter sauce
SAFFRON SCENTED BIRYANI SERVED WITH CUCUMBER RAITA SAFFRON SCENTED BIRYANI SERVED WITH CUCUMBER RAITA
  • Prawn Biryani $20.99
    • Skillet sautéed tiger prawns in cardamom saffron basmati rice
  • Chicken Biryani $18.99
    • Cassoulet of chicken breast with saffron & ginger scented basmati rice
  • Lamb Biryani $18.99
    • Mughlai style braised leg of lamb in cinnamon saffron scented basmati rice
  • Vegetable hyderabadi Biryani $18.99
    • Market fresh mixed vegetables in saffron scented basmati rice
  • Rice Pulao $13.00
    • Clove & saffron marbled basmati pulao and sweet green peas
DESSERT DESSERT
  • Gulab Jamun $6.00
    • Sweet cheese rounds dipped in syrup/a classical trea
  • Mango kulfi $6.00
  • Ice Cream $6.00
    • Ice cream. Ask for available flavours
INDIAN BREADS INDIAN BREADS
  • Plain/butter naan bread $3.50
    • Bread made with white flour, baked in tandoor
  • Garlic naan $4.50
    • Bread sprinkled with crushed garlic, baked in tandoor
  • Cheese naan $5.00
    • Bread stuffed with cheese, baked in tandoor
  • Tandoori roti $3.50
    • Wholemeal flour bread, baked in tandoor
  • Lachha Paratha $5.00
    • Wholemeal flour bread layered with lashings of butter, baked in tandoo
  • Stuffed Naan $5.00
    • Bread stuffed with lamb, chicken, or veges (choose one) and baked in tandoor
  • Peshawri Naan $5.00
    • Naan stuffed with dried fruits and nuts
  • Onion Kulcha $5.00
    • Naan stuffed with onion and spices
  • Paneer Kulcha $5.00
    • Naan stuffed with homemade Indian cottage cheese and spices
SALADS AND EXTRAS SALADS AND EXTRAS
  • Raita $3.50
    • Yogurt with cucumber and spices
  • Green salad $5.00
    • Healthy greens, cucumber, tomato, red onion and carrot tossed with a lemon dressing and special mix of spices
  • Kachumber salad $5.00
    • Diced cucumber, carrot and tomato with a touch of lemon juice and spices
  • 3 Poppadoms $3.50
  • Pickles mix. $3.50
  • Mango Chutney. $3.50
  • Side dish platter $15.00
    • (Combination of poppadoms, pickle mix, mango chutney and raita)
  • Mixed Vegetables $10.00
VILLAGE ROYAL FEAST VILLAGE ROYAL FEAST
  • $35.00 Per person
  • Tandoori Chicken
  • Rogan Josh
  • Chicken Tikka Masala
  • Sag Paneer
  • Tandoori Naan Bread (of choice)
  • Basmati Rice Pulao
  • Choice of Dessert
THALI (VEGETARIAN) THALI (VEGETARIAN)
  • Gobi Aloo, Pyaz Pakora
  • $30.00 Per person
  • Mattar Paneer
  • Dal Makhn
  • Zeera Aloo
  • Raita
  • Tandoori Naan
  • Choice of Dessert

Nearby Sample Menus

Speights Ale House Blenheim (sample menu)
  • Highland Lamb Salad $24.50
    • Tender marinated lamb, oven roasted medium rare on a roast vegetable and crispy potato salad with a yoghurt mint dressing and fried shallots
  • Musterer's Prime Ribeye Sandwich $18.90
    • Medium rare with rocket, horseradish cream and aged cheddar in warm bread served with a side of fries
  • Southern Gold $24.00
    • A selection of crumbed and battered morsels including tempura prawn tails, corn bites, mini ‘dippy dogs’, crumbed calamari, fries and spiced potato wafers (serves 1-2)
  • Ploughman's $32.00
    • Deli meats, cheese, pickles, chicken liver pate, chutney, hummus, crackers and crostini (serves 2-3)
  • - Pepperoni $21.00
  • ''Blue's'' Cod Burger $25.90
    • Crispy Speight’s beer battered blue cod, iceberg lettuce, slices of tomato and tartare sauce in a toasted burger bun with fries
  • Southern Man's Drunken Steak $30.90
    • 250g premium scotch fillet – cooked to your liking, with a portobello mushroom, fried egg and chunky potatoes, side of drunken gravy and your choice of fresh garden salad or vegetables
  • Classic Caesar Salad $19.50
    • Cos lettuce, garlic croutons, crispy bacon, shredded parmesan, soft poached egg and bound in a Caesar dressing
The Lemongrass (sample menu)
  • Tofu Miso Soup $8.00
  • Steamed Rice $4.00
  • Wok Fried Chicken With Lemongrass And Veggie With Rice $12.50
  • Wok Fried Chicken With Flat Rice Noodles, Mung Bean & Bok Choy $12.00
  • Peppered Prawns $15.00
    • With Green Salad
  • Kuay Jub $12.50
    • Pork Belly Vermicelli Rice Noodles Soup
  • Golden Spring Rolls $7.50
    • Vietnamese Style Deep Fried Spring Rolls With Pork Mince And Veggies
  • Tom Khra Gai $9.50
    • Thai Chicken Soup Gets Its Rich Flavor From Quintessential Thai Ingredients: Coconut Milk, Lemongrass, Fresh Galangal, Kaffir Lime Leaf, Mushroom And Tomato.
Hotel d'Urville (sample menu)
  • Everything Chocolate $18.00
    • Dark Chocolate Mousse, peanut brownie, milk chocolate ice cream
  • Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta $12.00
  • Baked Cloudy Bay Clams, capsicum, prosciutto, camembert $18.00
  • Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
  • Apple Clafoutis $15.00
    • Caramelised apple, cinnamon and almond Clafoutis, vanilla bean ice cream
  • Roasted spiced miso vegetables, mung beans $9.00
  • Celeriac and Apple Velouté with seared prawns, crème fraîche $18.00
  • Canterbury Angus Beef Fillet, mushroom, pont neuf potatoes, shallots $38.00
The Yard Bar and Bistro (sample menu)
  • Chicken Supreme $24.00
    • Chicken With A Garlic , Onion And Sage Stuffing, Wrapped In Bacon Served With Seasonal Roasted Vegetables And A Sage And Onion Jus
  • Stuffed Eggplant $22.00
    • Baked And Stuffed With Roasted Peppers, Spinach, Chick Peas And Tomatoes, Finished With Basil Pesto And Served With A House Salad
  • Fried Chicken $14.00
    • Buttermilk Marinated Chicken, Deep Fried And Served With Chipotle Mayo
  • Pizza Bread $12.50
    • Sea Salt, Roasted Garlic Oil, Parmesan Cheese And Parsley
  • Pork Sandwich $15 / $3
    • Slow Roasted Pork Belly With Slaw, Apple Sauce And Gravy/ Add Fries
  • Margherita $15.00
    • Homemade Tomato Sauce, Fresh Tomato And Basil
  • Cheesecake $12.00
    • Please Ask For Today'S Flavour. Served With A Berry Coulis And Vanilla Bean Ice Cream
  • Hot Dog $14.50
    • American Style Hotdog With Slow Cooked Onions, Cheese, Ketchup And American Mustard Served With Fries
Noodle Corner (sample menu)
  • Stir Fried Chilli Paste (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
  • Stir Fried Chinese Broccoli And Roasted Pork On Rice $15.00
  • Sun Dried Pork $10.00
  • Tom Yum Soup (Selection Of Chicken, Pork Or Beef) Or Seafood $15 / $17
  • Stir Fried Cashew Nut (Selection Of Chicken, Pork Or Beef) $14.00
  • Bbq Pork On Rice $14.00
  • Stir Fried Meat With Satay Sauce (Selection Of Chicken, Pork Or Beef) $14.00
  • Panang Curry (Selection Of Chicken, Pork Or Beef) $15.00
Scotch Bar (sample menu)
  • Marinated olives $6
    • with garlic and rosemary
  • Meat Board $24
    • with three cured meats, chicken liver pâté and sourdough
  • Ratatouille $10
    • with courgette, aubergine and pine nuts
  • Grilled prawn Salad $17
    • with avocado and salad greens
  • Grilled asparagus $13
    • with whipped cranky goat cheese
  • Ox Cheek Pappardelle $28
    • with parmigiano reggiano
  • Gourmet hotdog $12
    • with brioche bun, crispy fried onions and avocado
  • Rib eye steak $34
    • 250g, with aubergine, blue cheese polenta and walnut
Springlands Tavern & Restaurant (sample menu)
  • Chicken & Camembert Open Sandwich $20
    • Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
  • Barbecue Pork Ribs $20
    • Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
  • Lamb Shanks $20
    • Two of the best served with mash, onions & gravy.
  • Prime T-Bone $20
    • 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
  • Open Steak Sandwich $20
    • 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
Haven Cafe (sample menu)
  • Vegan $16.00
    • Roasted portobello mushroom with avocado cream and roasted tomato
  • Saturday & sunday till 2pm
  • Bacon & egg bun $14.00
    • Bacon & egg caramelised onion, garlic aioli & BBQ sauce
  • Mince on toast $15.00
    • Home style mince on toast of your choice
  • Eggs montreal $16.00
    • House smoked salmon w lemon infused wilted baby spinach & hollandaise
  • Edd extra's
  • Eggs your way & bacon $14.00
    • Poached, fried or scrambled on ciabatta or 5 grain toast with bacon
  • -Bacon, sausages, cold smoked salmon, haven potato's $4.50
Roast on the Run (sample menu)
  • Quarter Chicken & Chips $10.00
  • Meat, Chips & Gravy $13.00
  • Kumera $0.60
  • Gravy 250ml $2.50-450ml $4.00
  • Steamed Fruit Pudding & Custard $6.00
  • Cheesecake (ask for today's flavor) $ 6.00
  • Potato $ 0.60
  • Vegetarian $9.50
The Codfather (sample menu)
  • Chicken & sweet chilli $ 8.90
  • Banana Fritter $ 2.70
  • Paua - really yummy $ 6.00
  • Hot Dog (Sausage) $ 3.00
  • Prawn Twister $ 1.20
  • Kumara $ 4.60
  • Choc Donut $ 2.20
  • Fish Bite $ 1.30
Riverlands Roadhouse (sample menu)
  • Sausages, Mash, Pecograin $16.59
  • Rump Steak $20.00
  • Lambs Fry + Bacon $16.50
  • Breakfast Burger $14.00
  • Stuffed Potato + Salad $12.00
  • Bacon & Eggs $14.50
  • Cheese $10.50
  • Toasted Sandwiches
Grove Tavern (sample menu)
  • Bangers & Mash $13.00
    • 2 tasty sausages served with homemade mash, roast onion, gravy and small garlic bread
  • Small Deep Fried Fish Meal $16.00
    • Single piece of freshly battered fish served with tatrtare sauce, salad and fries
  • chicken Nuggets $5.00
  • Garlic Loaf $6.00
  • Shrimp Cocktail $10.00
  • Basket of Fries $6.00
  • Sausages, Eggs Chips $12.00
    • 2 tasty sausages, 2 eggs, fries and tomato sauce
  • Roast Onion Gravy $3.00
Brancott Estate Heritage Centre (sample menu)
  • -Paneer Cheese on a warm Salad of Asparagus, Kos Lettuce,sauteed Potatoes and oven dried Tomatoes(V, GF ) $24.00
  • -Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
  • Cheese Board for Two (V), (GF Optional). $27.50
    • Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
  • Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
  • -Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
  • Affogato $16.50
    • Vanilla Bean Ice Cream, Espresso, Biscotti and a glass of Brancott Estate Letter Series 'B' Late Harvest Sauvignon Blanc 2014.
  • Sweet Treats $9.50
    • Sweet Treat of Home Made Biscotti, Truffles and Fudge
  • Warm Raspberry Bakewell Tartlet with a chilled Creme Anglaise $13.50
Cbd (sample menu)
  • Hearty Breakfast Our take on the big breakfast $21.00
    • Panfried potato roasties, pumpkin & kumara, with onion, mushrooms and chorizo served with manuka bacon,basil pesto tomato & poached eggs
  • Manuka Bacon $4.00
  • Roast basil pesto tomato $3.50
  • With Bacon $14.00
  • Smoked salmon $19.50
  • With smoked Salmon $20.00
  • Chorizo & Bacon Baked eggs $16.00
    • Chorizo, Bacon, Potato roasties, onion, two eggs and 5 grain toast
  • Old fashioned Mince on toast $14.00
    • Our Old fashioned Mince with 5 grain toast and our old fashioned Worcester sauce
Pepes Pizza Parlour (sample menu)
  • Jumbo $26.00
  • Italiano
    • Salami, Pepperoni, Mushroom, Onions, Green Capsicum and Garlic (Olives & Anchovies Optional)
  • Large $21.00
  • Seasoned Wedges $6.80
    • With Sour Cream & Salsa
  • Large $25.50
  • Tandoori
    • Fresh Tandoori Seasoned Chicken Pieces covered with Onions, Bacon, Green & Red Capsicums topped with Yoghurt Swirl
  • Pizza Breads
    • Garlic, Lemon Pepper, Parmesan
  • Vegetarian
    • Mushrooms, Onions, Tomato, Capsicum (optional Garlic & Chilli)
Village India

Village India

location

Address

17 Maxwell Road, Blenheim, Blenheim, Marlborough, 7201, New Zealand

phone

Phone

035775000‎

email

Email

info@villageindia.co.nz

clock

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:30 PM – 12:00 AM, Tuesday: 11:30 AM – 2:00 PM, 5:30 PM – 12:00 AM, Wednesday: 11:30 AM – 2:00 PM, 5:30 PM – 12:00 AM, Thursday: 11:30 AM – 2:00 PM, 5:30 PM – 12:00 AM, Friday: 11:30 AM – 2:00 PM, 5:30 PM – 12:00 AM, Saturday: 11:30 AM – 2:00 PM, 5:30 PM – 12:00 AM, Sunday: 11:30 AM – 2:00 PM, 5:30 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Indian , Vegan , Vegetarian

features

Features

Delivery ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
17 Maxwell Road, Blenheim, Blenheim, Marlborough, 7201, New Zealand
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