Village India in Blenheim Menu

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Tandoori Mushroom $11.99
- Mushrooms marinated in spicy garlic and yoghurt and cooked in Tandoor.
Paneer Tika $11.99
- Cottage cheese coated with mint and coriander herbs skewered and finished in clay oven.
Onion Bhaji $7.99
- Chick pea batter coated deep fried vegetables onions.
Samosa $7.99
- Two crispy stuffed pastries seasoned with mild spices and deep fried.
Vegetarian platter (for 2) $15.99
- Veg samosa, gobi, aloo, pyaz pakoras, pannel pakoras A must for all vegetarians.
Tandoori Broccoli $11.99
- Broccoli coated in spicy garlic and yoghurt. Cooked in tandoor.
Hunter's Paradise (Entrees from Tandoori Clay Oven)
Roasted Tandoori Chicken $12.00(half)
- Marinated in yoghurt and Indian spices (half chicken)
-(full chicken) $22.00
Lamb gilafi Seekh Kebab. $12.99
- Clay oven roasted round minced lamb, coriander, fennel kebab.
Chicken Tikka Kebab $12.99
- Masala spiced tandoori roasted boneless chicken breast
Raan-e-punjab $20.00
- Leg of lamb cooked in spices,served with rice.
French rack of lamb $20.00
- Slow roasted, 4 pieces of lamb cutlets with Indian herbs and spices.
Tandoori Fire Roasted Jumbo Tiger Prawns $20.00
- Marinated in ginger served with clove and saffron scented basmati rice. 8 pieces per portion.
Fish Tikka Kebab (fish of the day) $16.99
- Fish marinated in yoghurt and spices,cooked in tandoor. 5 pieces per portion.
Tandoori Platter (for 2) $22.00
- Tandoori chicken, tikka kebab, lamb seekh kebab, fish kebab.
Rangila Platter(for 2) $22.00
- Mushroom,Broccoli,chicken fillet and prawn marinated in chef's recepie and cooked in tandoor.

Gosht Vindaloo $18.99
- Diced Lamb & potatoes in spicy masala brown sauce
Rogan Josh $18.99
- Curry leaf & cinnamon slow braised lamb with fresh coriander.
Lamb Pasanda $18.99
- Yoghurt marinated lamb simmered with saffron, almond cashew sauce.
Saag spinach) Gosht $18.99
- Mustard seed braised leg of lamb with spicy garlic spinach sauce.
Karahi Gosht $18.99
- Stir fried lamb with bell peppers, onion, tomatoes and fresh coriander.
Dal Gosht $18.99
- Diced Lamb Cooked with lentils onion and tomato gravy.
Lamb with Vegetables $18.99
- Stir fried lamb with mixed vegetables cooked in onion and tomato gravy.

Beef vindaloo $18.99
- Beef cooked in spicy masala brown sauce
Saag beef $18.99
- Beef with spicy garlic spinach sauce
Karahi beef $18.99
- Stir fried beef with bell peppers, onion tomatoes and fresh coriander
Beef Korma $18.99
- A creamy sauce made up of almond paste, cream and spices
Beef with Vegetables $18.99
- Stir fried beef with mixed vegetables cooked in onion and tomato gravy.

Chicken madras $18.99
- Tandoor roasted chicken simmered in saffron, coconut sauce
Chicken Korma $18.99
- A creamy sauce made up of almond paste, cream and spices
Chicken curry $18.99
- Village India classic turmeric spiced chicken with onion and tomato sauce
Chicken Pasanda $18.99
- Yogurt marinated chicken simmered with saffron almond cashew cream sauce.
Chicken Sagwala $18.99
- Mustard seed braised chicken with garlic spinach sauce.
Chicken Vindaloo $18.99
- Chicken & potatoes braised in hot spicy brown sauce
Chicken with Vegetables $18.99
- Stir fried chicken with mixed vegetables cooked in onion and tomato gravy

Butter chicken
- Tandoori roasted chicken fillet with a fenugreek seasoned decadent tomato butter
Karahi Chicken.
- Karahi stir fried chicken, bell peppers, onions, tomatoes, coriander
Chilli Chicken
- Stir fried chicken sautéed in juliennes of capsicum, onion, spring onion, spicy garlic and chilli sauce
Chicken Jalfrezi
- Chicken cooked in green pepper and a hot spicy dry sauce

Fish Tikka Masala $20.99
- Tandoori fired, yogurt & turmeric marinated fish chunks in masala
Goa Fish Curry. $20.99
- Coconut poached white fish chunks with fresh curry leaves and fenugreek
Butter Prawns $20.99
- Prawns cooked in cashew nut cream and tomato sauces
Prawn Pepper Masala $20.99
- Karahi tossed black pepper tiger prawns, bell peppers & onions
Goa Prawns $20.99
- Toasted almond and pistachio tiger prawns with ginger coconut milk curry
Prawns Vindaloo $20.99
- Skillet seared tiger prawns & Russet potatoes braised in hot masala
Bhuna Prawn $20.99
- Succulent prawns cooked in a tangy tomato and onion sauce

Kids Curry $13.99
- Butter chicken, naan and drink
Chicken Nuggets & Frie $13.99

Mattar Paneer $17.99
- Indian farmer’s cheese and sweet peas in a saffron tomato sauce
Chana Masala. $17.99
- Chickpea & black cumin with fresh coriander
Dal Makhani $17.99
- Cardamom scented butter whipped lentils flavored with curry leaves
Yellow Dal $17.99
- Clove scented butter whipped yellow moong beans flavored with mustard seeds
Navaratan Korma $17.99
- Indian farmer’s cheese, green beans, turnips, sweet peas, in butter milk cream sauce
Sag Paneer or Aloo $17.99
- Indian farmer’s cheese or potatoes (choose one) in a spicy garlic spinach puree
Karahi Paneer $17.99
- Karahi stir fried, cottage cheese with juliennes of capsicum, onion, tomatoes and coriander
Zeera Aloo $17.99
- Baby yellow potatoes sautéed with onion, mustard & cumin seeds
Malai Kofta $17.99
- Indian cottage cheese, potatoes, nuts and spices mixed together, fried in hot oil. Served with creamed cashew nuts and tomato gravy
Butter Paneer $17.99
- Cottage cheese cooked in tomato butter sauce

Prawn Biryani $20.99
- Skillet sautéed tiger prawns in cardamom saffron basmati rice
Chicken Biryani $18.99
- Cassoulet of chicken breast with saffron & ginger scented basmati rice
Lamb Biryani $18.99
- Mughlai style braised leg of lamb in cinnamon saffron scented basmati rice
Vegetable hyderabadi Biryani $18.99
- Market fresh mixed vegetables in saffron scented basmati rice
Rice Pulao $13.00
- Clove & saffron marbled basmati pulao and sweet green peas

Gulab Jamun $6.00
- Sweet cheese rounds dipped in syrup/a classical trea
Mango kulfi $6.00
Ice Cream $6.00
- Ice cream. Ask for available flavours

Plain/butter naan bread $3.50
- Bread made with white flour, baked in tandoor
Garlic naan $4.50
- Bread sprinkled with crushed garlic, baked in tandoor
Cheese naan $5.00
- Bread stuffed with cheese, baked in tandoor
Tandoori roti $3.50
- Wholemeal flour bread, baked in tandoor
Lachha Paratha $5.00
- Wholemeal flour bread layered with lashings of butter, baked in tandoo
Stuffed Naan $5.00
- Bread stuffed with lamb, chicken, or veges (choose one) and baked in tandoor
Peshawri Naan $5.00
- Naan stuffed with dried fruits and nuts
Onion Kulcha $5.00
- Naan stuffed with onion and spices
Paneer Kulcha $5.00
- Naan stuffed with homemade Indian cottage cheese and spices

Raita $3.50
- Yogurt with cucumber and spices
Green salad $5.00
- Healthy greens, cucumber, tomato, red onion and carrot tossed with a lemon dressing and special mix of spices
Kachumber salad $5.00
- Diced cucumber, carrot and tomato with a touch of lemon juice and spices
3 Poppadoms $3.50
Pickles mix. $3.50
Mango Chutney. $3.50
Side dish platter $15.00
- (Combination of poppadoms, pickle mix, mango chutney and raita)
Mixed Vegetables $10.00

$35.00 Per person
Tandoori Chicken
Rogan Josh
Chicken Tikka Masala
Sag Paneer
Tandoori Naan Bread (of choice)
Basmati Rice Pulao
Choice of Dessert

Gobi Aloo, Pyaz Pakora
$30.00 Per person
Mattar Paneer
Dal Makhn
Zeera Aloo
Raita
Tandoori Naan
Choice of Dessert

Nearby Sample Menus

Country Carved Pork Sandwich $18.90
- Carved roast shoulder of pork and gravy with coleslaw and apple sauce in warm bread served with a side of fries
Salt and Pepper Prawns $16 E / $20 L
- Lightly dusted, pan seared on a crisp green salad, toasted sesame seeds and served with peri peri dipping sauce
Musterer's Prime Ribeye Sandwich $18.90
- Medium rare with rocket, horseradish cream and aged cheddar in warm bread served with a side of fries
Back Country Pork Ribs $27.90
- Pork Ribs marinated with a special Ale House blend of herbs and spices then smothered in finger licking sauce. Served with coleslaw and fries
Ocean's Bounty Seafood Chowder $15 E / $19 L
- Thick and creamy with Marlborough mussels, fresh fish, salmon and a splash of white wine – served with baguette
- OR With Ale House dukkah, Marlborough olive oil and hummus $15.00
Ale House Loaf
- Locally baked Speight’s Ale House bread, warm and delicious
Three Star Pie $25.00
- Homemade hot pot style pie with a flaky pastry lid, peas, creamy mash and topped with a roasted tomato

Artisan Rolls $9.00
- Roast chicken, sundried tomato
Gourmet Pies $6.00
- Steak and French Blue Cheese
Artisan Rolls $9.00
- Salami, Gherkin
Bilton 100gms $6.50
Gourmet Pies $6.00
- Jerk Chicken
Gourmet Pies $6.00
- The Pork Belly Pie
Artisan Rolls $9.00
- Roast beef, horseradish and sweet pickled onion
Imported Cheese 100gms $9.50

Classic Crème Brûlée $15.00
- Vanilla bean Crème Brûlée, white chocolate ice cream
Pink Wild Venison Loin, foraged wilted greens, forest fruits essence $39.00
Baked Cloudy Bay Clams, capsicum, prosciutto, camembert $18.00
Canterbury Angus Beef Fillet, mushroom, pont neuf potatoes, shallots $38.00
Apple Clafoutis $15.00
- Caramelised apple, cinnamon and almond Clafoutis, vanilla bean ice cream
Everything Chocolate $18.00
- Dark Chocolate Mousse, peanut brownie, milk chocolate ice cream
Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
Spiced Olives, De Burgh's extra virgin olive oil, garlic ciabatta $12.00

Grill Dumpling Pork $8.00
Stir Fried Egg Noodle With Soy Sauce / Seafood $14 / $16
Thai Chicken Gravy On Rice $14.00
Tempura Prawns $10.00
Rad Na (Stir Fried Rice Noodles With Dark Soy Sauce Topping With Thai Style Gravy Sauce) Selection With Chicken, Pork Or Beef $14.00
Fresh Spring Roll Prawns $6.00
Spicy Salad With Seafood $16.00
Spicy Salad Prawn $16.00

Grilled prawn Salad $17
- with avocado and salad greens
Lamb Rack $36
- with green beans and roasted potato
Marinated olives $6
- with garlic and rosemary
Cheese Board $24
- with sourdough
Gourmet hotdog $12
- with brioche bun, crispy fried onions and avocado
Chocolate cake $12
- with rhubarb and berry compote
Pork & Coriander Dumplings [5] $15
- with a chilli salsa. Extra wonton [1] +$3
Ox Cheek Pappardelle $28
- with parmigiano reggiano

Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.

Fish of the day
- Your choice of one or two pieces of fish in homemade beer batter served with chips and coleslaw or salad. Gluten free option available.
Bangers & mash
- Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
Pork belly
- Served on kumara mash with seasonal vegetables Gluten Free
All day breakfast
- Bacon and sausages served with two eggs, grilled tomato, onions, mushrooms, hashbrown and toast
Chicken schnitzel
- Golden crumbed fresh chicken served with chips and coleslaw or salad.
Paul’s lamb shanks
- Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
Steak melt sandwich
- Open steak sandwich with fried onions and melted cheese. Served with wedges
Redwood burger
- Beef pattie with cheese, onions, tomatoes, lettuce and a side of chips.

Roast 'n' Veges(pork, beef or chicken tenders) $10.00
Yorkshire pudding $2.00
Potato $ 0.60
Cheesecake (ask for today's flavor) $ 6.00
Steamed Fruit Pudding & Custard $6.00
Mashed Potato & Gravy $4.00
Meat, Chips & Gravy $13.00
Small $ 13.00

Bambino (No onion/tomato) $ 4.20
1/2 Scoop $ 2.70
Hash Brown $ 1.10
Curry Roll $ 3.10
Choc Bomb $ 3.20
Donut $ 2.10
The Don $ 10.00
Paua - really yummy $ 6.00

Sausages & Eggs $13.50
Lambs Fry + Bacon $16.50
Fries $3 1/2 / $4.5 1
Wedges $6.50
- 2 Fillings $5.00
Cheese $10.50
Bacon & Eggs $14.50
Beef $10.00

Seafood $14.00
- For 1-2 People, Prawn twisters, Popcorn shrimp, salt & Pepper, squid, fish bites, fries with 3 sauces
Small Deep Fried Fish Meal $16.00
- Single piece of freshly battered fish served with tatrtare sauce, salad and fries
Mini $11.00
- For one person Fishbites, Chicken nuggets, Sausages, Onon, rings, fries, and tomato sauce
Ice Ceam Sundae $7.00
- Chocolate, Caramel, Berry
Bacon & Mushroom Soe $4.00
Hunger Buster $26.00
- Succulent ribeye steak served with salad and fries, with your choice of garlic butter, bacon and mushroom sauce or roast onion gravy
Large $22.00
- For 3-4 people, Fish bites, Chicken nuggets, Sausages, Onion rings, wedges and sauces
chicken Nuggets $5.00

Cheese Board for Two (V), (GF Optional). $27.50
- Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
-Paneer Cheese on a warm Salad of Asparagus, Kos Lettuce,sauteed Potatoes and oven dried Tomatoes(V, GF ) $24.00
Affogato $16.50
- Vanilla Bean Ice Cream, Espresso, Biscotti and a glass of Brancott Estate Letter Series 'B' Late Harvest Sauvignon Blanc 2014.
-Kumara and Goats Cheese Croquettes with dressedleaves,Parmesan shavings and Chipotle Mayonnaise (V) $16.50
Warm Raspberry Bakewell Tartlet with a chilled Creme Anglaise $13.50
-Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50
Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
-Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50

With Smoked Salmon $16.00
CBD Toasted muesli $14.00
- Delicious Oats, nuts, seeds. dried fruit, Greek yoghurt, Milk, Red Berry compote
3 hotcakes $16.50
Eggs Benedict Bacon or Portobello Mushroom $18.50
- Poached eggs on Sourdough bread with spinach and hollandaise sauce
Sides
Portobello Mushrooms $4.00
make it wicked with chocolate chips $15.00
Potato and herb roasties $4.00

Kong pao Prawn (spicy) S $14.95/ L $16.95
Fried wonton S $5.95/ L $8.95
Pork Belly Meal (no vege) S $12.95/ L $14.95
Double S $3.00
Sweet and Sour Pork S $12.95/ L $14.95
Chicken and corn soup S $6.95/ L $10.95
Lamb with ginger S $15.95/ L $17.95
Prawn with Egg White S $15.95/ L $18.95

Large $25.50
Prosciutto Pizza
- Freshly Chopped Tomato, Garlic, Herbs, Extra Mozzarella Cheese topped with Prosciutto and drizzled with Extra Virgin Olive Oil & Parmesan
The Nutter (Satay)
- Beef or Vegetarian, comes with Fresh Mushrooms, Chopped Peanuts, Onions, Capsicum, Bacon and topped with a swirl of Spicy Satay Sauce
Jumbo $29.50
Large $1.20
Seafood
- Fresh Shrimps, Smoked Mussels and Smoked Fish topped with extra Mozzarella
The Cab
- Chicken Pieces, Fresh Apricot Pieces covered with Melted Brie Cheese and topped with a swirl of Spicy Apricot Sauce
Pepes Favourite
- Spanish Gran Reserve Chorizo covered with Tasty Peppadews and topped with Bulgarian Buffalo Feta

Village India

Marlborough Region > Blenheim > Village India

Address

17 Maxwell Road, Blenheim, Blenheim, Marlborough, 7201, New Zealand

Phone

035775000‎

Email

info@villageindia.co.nz

Opened hours

Monday: 11:30 AM – 2:00 PM, 5:30 PM – 12:00 AM, Tuesday: 11:30 AM – 2:00 PM, 5:30 PM – 12:00 AM, Wednesday: 11:30 AM – 2:00 PM, 5:30 PM – 12:00 AM, Thursday: 11:30 AM – 2:00 PM, 5:30 PM – 12:00 AM, Friday: 11:30 AM – 2:00 PM, 5:30 PM – 12:00 AM, Saturday: 11:30 AM – 2:00 PM, 5:30 PM – 12:00 AM, Sunday: 11:30 AM – 2:00 PM, 5:30 PM – 12:00 AM

Price

None

Type

None

Service

Table Service

Cuisine

Gluten Free , Indian , Vegan , Vegetarian

Features

Delivery , Reservations , After-hours , Waitstaff , Takeout , Groups , Seating , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly

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Village India in Blenheim Menu

Nearby Sample Menus

Village India

Marlborough Region > Blenheim > Village India

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

17 Maxwell Road, Blenheim, Blenheim, Marlborough, 7201, New Zealand

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Marlborough Region Restaurants

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The Cornerstone Bar & Restaurant

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The Lemongrass

BV Gourmet