Wabi Sabi Sushi in Taupo Menu

Wabi Sabi Sushi in Taupo has no menu available, but can choose from many other options such as Mince or Curry from Flagstaff Bakehouse. Subway offers many options including Ham and Veggie Delite. BSC Indian Sweets & Takeaway includes a wide range like JALEBI or BARFI. Eggs benedict and -With extra smoked salmon x2 from . Seakraft Takeaways offers Volcanic Kitchen and Smiles.

Nearby Sample Menus

Hell Pizza (sample menu)
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Lust Deluxe $18.50 / $9.00
    • Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
  • Veggie Pandemonium $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert (Double / Snack)
  • Veggie Mayhem $18.50 / $9.00
    • Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
  • Additional Dip $0.50
    • Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
Siam Thai (sample menu)
  • Pad Ke-Mao [spicy] $11.50
    • Stir fried spicy rice noodles with chicken, tomato, and vegetables
  • Gai pad med $12.50
    • Stir fried chicken with sweet chili, cashew nuts, and vegetables served with rice and salad.
  • Siam Fried Noodle $14.50
    • Stir fried clear noodles with chicken, prawns, and vegetables
  • Ice-cream sundae $6.50
    • Ice cream with chocolate or strawberry sauce topping with whipped cream
  • Kew Sa $7.50
    • Grilled minced chicken with Thai herbs wrapped in rice pastry served with sweet soy sauce
  • Pag Tod $6.50
    • Deep fried mixed vegetables in a light batter served with sweet chili sauce
  • Massamun Curry $12.50
    • Thai- Muslim curry cooked with chicken or prawns, carrots, onions and cashew nuts served with rice or roti chicken
  • Cashew nut paste $11.50
    • Italian pasta stir fried Thai style in sweet chili sauce and cashew nuts. Chicken
The Brantry (sample menu)
  • -Market Fish
    • Artichoke cream, tomato and roasted lemon salad, whipped feta
  • Seasonal Greens $7.00
  • Confit Duck Leg
    • White bean puree, raw broccoli salad, cranberries, courgette
  • -Salad of baby carrots
    • Medjool dates, almond cream, honey comb, panko crumbed olives
  • Beef $35.00
  • Free Range Pork Belly
    • Du puy lentil salad, shaved radish, bitter leaves, compressed apple, aioli
  • Salad of baby carrots
    • Medjool dates, almond cream, honey comb, panko crumbed olives
  • Cheese of the night
Body Fuel Cafe (sample menu)
  • Kid's Porridge $7.00
    • with Cream & Sugar
  • Free-Range Eggs on Toast $10.00
    • Your choice of fried, poached or scrambled
  • Organic Toast with Preserves $6.50
    • also available: Grain, Fruit, or Gluten-Free
  • The Geordie $21.00
    • Traditional Black Pudding, Free-Range Bacon, Free-Range Sausages, Classic Baked Beans, Eggs, Handmade Potato Rosti & Artisan Toast
  • Sweetcorn Fritters $16.50
    • with Free-Range Bacon, Avocado, sour cream and sweet chili
  • Buttermilk Pancakes $12.00
    • with Canadian Maple Syrup & Cream
  • Eggs Benedict $17.00 / $18.00
    • Organic Poached Eggs, Wilted Spinach, Hollandaise Sauce served on ciabatta with Free Range Bacon / with Rakaia Salmon
  • Free-Range Sausage & Eggs N/A
    • with grilled tomato & artisan toast
Stag Park Diner (sample menu)
  • Junior pizza and curly fries $9.00
  • Beef N/A
    • Roast beef served with chips and salad or vegetables
  • Chicken and wedges $15.50
  • Lambs fry and bacon N/A
    • lamb fry 1 bacon onions 1 egg gravy
  • Ham Burger N/A
  • Cereal $2.00
  • King of the road N/A
    • Rump steak served with chips and salad or vegetables
  • Seafood Selection N/A
    • 1 fish, 2 squid rings, 2 mussels, 2 scallops, 1 crab stick served with chips
The Pub n Grub (sample menu)
  • Hotcakes $17.50
    • Hotcakes served with bacon, grilled banana, whipped cream & lashings of maple syrup
  • Cheese cake $12.50
    • Ask at bar for today's flavour served with ice cream
  • Salmon & Pea Risotto $18.50
    • Rich & Creamy risotto, made with smoked salmon, peas & lemon
  • Garlic Bread $6.50
    • Serve 1 -2 people
  • Eggs Benedict
    • Served with spinach & creamy hollandaise sauce on toasted ciabatta
  • Nachos $18.50
    • Corn chips covered with spicy beef 'n' beans & topped with grilled cheese, salsa & sour cream
  • Potato wedges $14.50
    • Seasoned wedges served with sweet chilli sauce & sour cream
  • Chocolate Mud Cake $12.50
    • Served with chocolate sauce, ice cream
Replete Food Company (sample menu)
  • SMOKED SALMON SALAD $17.50
    • fresh herb, chili lime
  • TOM AND CHERRY $8.50
    • the classic kiwi cheerio cocktail sausage, tomato sauce
  • JAPANESE BOLOGNAISE $16.50
    • pork chili udon noodle
  • BACON AND EGGS $13.50
    • poached scrambled fried
  • MINCE ON VOGELS TOAST $15.50
    • w 2 poached eggs
  • BANG BANG CHICKEN $16.50
    • shredded chicken herbs, sesame, coconut rice
  • VOGELS $15.50
    • w Clevedon buffalo mozzarella, herb pesto cherry tomatoes
  • MINCE ON VOGELS TOAST $13.50
Kefi (sample menu)
  • Bacon N' vegetable $12.50
  • Fish Tacos $24.00
    • with tratziki, slaw, avocado + greek salsa
  • Paleo Benedict $19.00
    • Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
  • Morrocan Lentil $10.50
  • Pulled Venison Burger $23.00
    • Chips, slaw, onions, aioli on ciabatta
  • White bait fritter $28.00
    • with greeus, ailoi + crisp potato
Kinloch Store (sample menu)
  • Classic Beef-Cheese $7.50
    • 120g beef, cheese and salad
  • BBQ Meat Lovers $18.50
    • Tomato base, chicken, ham, bacon, pepperoni, drizzle bbq
  • Chicken CranBerry Brie $9.50
    • Crumbed Schnitzel brie and salad
  • Flamegrd Chicken- Cheese $7.50
    • Flamergrd Chicken patty cheese and salad
  • Fishburger $7.50
  • Mussel Fritter $3.30
  • Curly Fries / Wedges / NZ Hoki / Batt Mussel $4.00
  • The Grand Loch $9.00
    • 120g beef, bacon, egg, beetroot and salad
Viet House (sample menu)
  • Pan cake $16.00
    • Flour, pork, prawn, egg, wine, coconut cream, salad and home-made sauce. (Vegetarian option available)
  • Beef stew $18.00
    • Beef, carrot and rice or bread
  • Shaking beef $20.00
    • Beef, vegetables, salad and fried rice
  • Grilled pork in hanoi style $20.00
    • Pork, salad, noodle, home-made sauce
  • Prawn with tamarin sauce $18.00
    • King prawn, tamarin and rice
  • Fresh spring roll $12.00
    • Rice paper, pork, prawn salad, home-made sauce and nuts. (Vegetarian option available)
  • Steam mussel $12.00
    • Mussel, lemon-grass, lemon and homemade sauce
  • Roast salt fish $15.00
    • Fried fish prawn, pork sticky rice, green beans and flour
Cafe Ninety Nine (sample menu)
  • Pumpkin + feta Wrap $6.00
  • Ham + Swiss Chesese Sandwich $6.00
  • Watermelon with Mint $6.00
  • Hot Chips $4.00
  • Pulled Pork Bun $10.00
Piccolo Cafe and Restaurant (sample menu)
  • Kumara Cakes GF $21.50
    • topped with poached eggs and hollandaise sauce with salmon
  • Kumara Cakes GF $18.50
    • topped with poached eggs and hollandaise sauce with bacon
  • French Toast - Chef's Signature Dish $21.00
    • served with bacon, banana, maple syrup and berries
  • Bacon $4.00
  • Savoury Mince on Toast $18.00
    • with one poached egg
  • Chef's Pizza of the day $18.50
    • See board for toppings
  • Gourmet toasted sandwich options: cheese, ham, tomato, onion, pineapple. served with a green salad $18.50
  • Gluten-free gourmet beef burger $27.00
Pooldeck (sample menu)
  • Wedges $12.00
    • Hot crispy wedges with bacon, melted cheese, sour cream and sweet chilli sauce
  • GFA - Gluten Free Available
  • Fishermans Catch (GFA) $ 26.00
    • Battered market fish, prawn twisters, peppered squid, crispy fries and dipping sauces
  • Beef Burger (GFA) $ 20.00
    • Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon. Served with fries and aioli
  • GF - Gluten Free
  • Fries (GF) $8.00
    • Crispy fries served with aioli and tomato sauce
  • Lasagne $ 19.00
    • Free range chicken, portobello mushrooms and spinach layered in fresh lasagne and napolitana sauce, served with fresh salad
  • Chicken Burger (GFA) $ 20.00
    • Chipotie grilled free range chicken breast, fresh slaw, pancetta cheese, chipotie mayo and jalapeno relish
Beaut Bakery (sample menu)
  • Steak potato top pie $3.80
  • Chicken pie $3.60
  • Chicken mushroom pie $3.90
  • Mince and cheese pie $3.60
  • Chips $2.30
  • Bacon and egg slice $3.90
  • Stuffed sausage $3.20
  • Mince savories pie $1.60
Volcanic Kitchen (sample menu)
  • Chicken Carbonara $25.90
    • Succulent slices of chicken breast, sliced mushrooms, diced onions and bacon with cream, seasoned then tossed through fettuccini strands. With shaved parmesan.
  • Steak - Sirloin (250gm) $29.90
    • Pan seared then finished in the oven and served on fries. With a rocket, red onion and sun-dried tomato side salad and a garlic, peppercorn or mushroom sauce.
  • ''Wagyu Beef'' Burger $24.90
    • 180gm Wagyu beef patty, house pickles, cheddar cheese, streaky bacon, a whole portobello mushroom, truffle aioli, and house relish.
  • ''Volcanic'' Burger $27.90
    • 360gm prime beef patty in a monster 7 inch bun, triple cheese, streaky bacon, onion rings, smoked BBQ sauce, mayo and house relish. No salad necessary.
  • ''Injectable'' Donuts $9.50
    • Straight from chef's culinary laboratory! Two classic cinnamon sugar dusted donuts with a ball of ice-cream on each and three syringes of flavoured syrup to inject into them! Ask about today's flavours.
  • Mac Attack $8.50
    • Classic macaroni and cheese pasta with bacon.
  • ''Basic'' Burger $17.90
    • 180gm prime beef patty, house pickles, cheese, mild mustard, mayo and house relish.
  • Magnum P.I. $21.90
    • Ham strings, crispy bacon,chunks of sweet pineapple and mozzarella topped with lemon infused Olive Oil - Medium $17.90
Wabi Sabi Sushi

Wabi Sabi Sushi

location

Address

1/5A Horomatangi Street, Taupo, Waikato, 3330, New Zealand

phone

Phone

073789558

clock

Opened hours

Monday: 10:00 AM – 8:00 PM, Tuesday: 10:00 AM – 8:00 PM, Wednesday: 10:00 AM – 8:00 PM, Thursday: 10:00 AM – 8:00 PM, Friday: 10:00 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Fast Food , Japanese , Sushi

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Quick Bites ,  Lunch ,  Seating ,  Child-friendly

Location
1/5A Horomatangi Street, Taupo, Waikato, 3330, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

KY Fast Food Takeaway

Body Fuel Cafe

Shaynes Fresh Fish and Chip

Double Happy Chinese Takeaways and Smorgasbord

Turangi Tavern

Grasshopper Too

Siam Thai

Eurasia Gourmet Takeaways