Address
1B Alford Street, Waterview, Auckland, Auckland, 1026, New Zealand
Waterview Bakery in Auckland Menu
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TOP TASTY CHICKEN 'N' CHIPS- Thighs $3.50
- Drums $2.30
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Snak pak $7.50
- 1 thigh, 1 drum & chips
DRUMS- 3 piece pak + regular chips $8.00
- 6 piece pak + large chips $15.00
- 10 piece pak + large chips $23.00
- All with cosmo's tasti chicken salt N/A
PACK-
Lunch pak $12.40
- 2 thighs, 2 drums + regular chips
-
Hunger pak $23.00
- 4 thighs, 4 drums + large chips
TOP CHIPS- Hot Chips $2.50
Nearby Sample Menus
- Curry chicken on rice $12.99
-
Nasi lemak $13.99
- Spicy, coconut rice, curry chicken, cucumbar, anchovy, bolled egg and roasted peanuts
- Penang prawn noodle $10.99
- Penang curry laksa $10.99
- Steamed chicken on rice $11.99
-
Deluxe combo $56.99
- Fifteen fishes with chips
- Penang koay teow soup $10.99
-
Small combo $5.99
- One fish with chips
- Unagi Kabayaki $22.90
- Salmon Steak $26.90
- Miso Soup $2.50
- Chicken Teri & Tempura Set $24.90
- Flying Dragon Sushi 8pcs $26.00
- Sushi & Udon Set $23.90
- Vegetable Roll 4pcs $7.00 8pcs $12.00
- Udon $12.00
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Raspberry Chocolate (Fondant)
- Served warm with chocolate ice cream and raspberry coulis
-
Goat Cheese Salad $21.00
- Gratineed goat cheese on toast, apricot, honey, tomato, cucumber and boiled egg
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Cannes Galette $16.00
- Garlic potatoes, mushrooms, cheese
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France Gall $9.00
- Honey, nougatine
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Cheese Plate
- Brie and goat cheese (from France), served with chutney, bread and butter
- All our dishes are served with mesclun salad on top
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Mini Eiffel Tower Galette
- Spinach, feta and cheese in a savoury crepe
-
Foie Gras on a French Brioche
- Served with creamy mushroom sauce
- Free Range Teriyaki Chicken*
-
Free Range Teriyaki Chicken 34.00
- w/ Ebisu's signature teriyaki sauce, char-grill asparagus & white truffle oil **
- Fried teriyaki tofu
-
Vegetable Tempura 18.00
- seasonal vegetables w/ dipping broth
-
Entree-Miso soup
- w/ silken tofu & wakame seaweed
-
Crisp Soft Shell Crab 25.00
- w/ wasabi tartare & orange ponzu
-
Prawn Tempura 28.00
- black tiger prawn w/ dipping broth—5 pieces
-
Agedashi Tofu 16.00
- crispy tofu w/ namesake mushrooms, soy broth, chilli string & spring onion
- Single fish $2.70
-
COMBO 7 $7.50
- chicken Dim Sim x2, Pepsi can, $2.00 chips
- Chicken Kebab $2.80/$5.00
- Onion Ring $3.50/$4.50
- Coleslaw $1.80/$5.00
-
Half Chicken box $15.50
- 5 pieces chicken & chips
- Hot Dog
- Potato & gravy $1.80
- Chowmein
- Tuna (faiai atu)
- Curry
-
Lamb Curry Meal $13.50
- lamb curry, rice, roti, dhal + Chutney
- Porkbun
- Octopus (faiai fie)
- 10 Drum + Chips $21.50
- 4 Thigh + 4 Drum + Chips $24.00
- Cumberland Sausage $6.50
-
Something Fishy Burger $16.50
- Sauteed Fresh Fish / Tomato / Basil Aioli / Brie
-
Nottinghill Salad $17.50
- Black Pudding / Toms, Red oak lettuce, Balsamic onions, Poached egg
-
Portobello Road Mushrooms $12.50
- Portobello Mushroom, Balsamic Cream, Toast / Parsley liquor
- Bacon & Eggs anyway / toasts $10.50
-
Ploughmans $16.50
- Breads / Ham / Montgomery cheddar / Pickled Onion / Gherkin / Cardamon Chutney
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Match: $10.50
- Mills Reef Res Chardonnay 2013
-
Sardines on Toast $11.50
- Sardine fillets / Fresh Napoletana / Rosemary / Onion Toasts / Sour Cream
- Combination (2) of BBQ or Roast on Rice / Combination (2) of BBQ or Roast on Rice $12.80
- Sizzling Black Pepper Lamb Rack / Sizzling Seafood $35.00
- Steamed Chicken / Chicken with Ginger Powder $25.00 / $48.00
- Pork Spare Ribs in Peking Sauce / Pork Spare Ribs in Zhen Jiang Style / Pork Spare Ribs with Garlic / Pork Spare Ribs in Plum Sauce / Salt & Pepper Pork Spare Ribs $28.00
- Young Chow Fried Rice / Salted Fish & Chicken Fried Rice / Combination Fried Rice / Special Fried Rice / Chicken Fried Rice / Chicken with Pineapple Fried Rice $10.00
- Sizzling Chicken / Sizzling Satay Chicken $25.00
- Sizzling Black Pepper Steak / Sizzling Oriental Steak $32.00
- Fried Shredded Beef with Veges / Beef with Vegetable / Beef with Black Bean Sauce / Satay Beef with Kai Lan / Beef with Preserved Veges in Black Bean Sauce $28.00
-
Big Tikka Cottage Cheese $30.50
- Fresh cottage cheese stuffed with pistachio, almond, raisin, green cardamom powder and cooked with pomegranate and sweet corn sauce
-
Big Tikka Dhal (Mild) $20.50
- Black lentils simmered with tomato, cream and butter
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Chutney $3.50
- Mango
-
Paratha $5.50
- Multi layered buttered wholemeal bread
-
Lahori Jhinga Masala (Mild) $28.50
- Prawns simmered in semi dried tomato and onion gravy
-
Awadhi Lamb Shank $32.50
- Fresh lamb shank marinated and cooked with mixed spices, coriander, onion, yoghurt, mint, tomato and almond sauce
-
Lasooni Murgh Tikka $15.50
- Succulent chicken thighs marinated in spices, garlic, yoghurt, cheese and roasted in the Tandoor
-
Rustami Kumbh Bahar $18.00
- Tandoor roasted mushroom, cheese, nuts
- METHI THEPLA (8 pcs) $7.00
- SEV PURI $5.00
- VADA PAAV (2 pcs) $6.00
- PURI BAHJI ( 5 pcs puri) $7.00
- ALOO PARATHA (2 pcs) $6.00
- DAHI PURI $5.00
- BHEL PURI $5.00
- THALIPEETH (4 pcs) $7.00
- Prawn $11.00
- Bacon and egg $4.00
- Steak $8.50
- -Chinese style hot and spicy
- Steak and egg $4.00
- Egg fried rice $7.50
- Combination seafood $12.000
- Steak $3.00
- Chicken Club $9.20
- Small $3.50
- Son of Baconator $7.30
- Bacon Cheese Burger $4.20
- 9 Pieces $7.30
- Small $3.80
- Medium $4.10
- Berry or Chocolate Parfait $5.90
-
Gamberoni $18.80 / $36.80
- King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.
- Entree $18.00
-
Lasagne casa Nostra
- Specialty of the house - layered hand made pasta
-
Cioccolata Sorpresa
- Chocolate pudding served warm with chocolate fudge sauce and cream.
- Entree $17.50
-
Frutta di Bosco
- Our specialty, layers of berries soaked in grappa, raspberry mousse, topped with vanilla pannacotta.
-
Ortolana $22.00
- Eggplant, artichokes, fresh seasonal vegetables, olives and capers, topped with mozzarella.
-
Ricca $22.00
- Cajun chicken, mushrooms, sun-dried tomatoes, camembert and mozzarella.
- Potato puree, truffle butter $9.95
-
Dry Red Curry of Hapuka $38.95
- Green beans, peanuts, mint, coriander, kaffir lime, sticky rice
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350gm Australian Wagyu Scotch Fillet $49.95
- Confit garlic, bearnaise sauce
- Soup of the Day $17.95
-
Harbourside “Fish 'n' Chips“ $27.95
- Tarakihi fillets, handcut chips, mushy peas, baby cos, lemon, tartare sauce
-
Classic Fish Pie $26.95
- Market fish, egg, peas, cheddar cheese, herb chorizo crumb
- Chargrilled broccolini, smoked almonds, pecorino $9.95
-
Heirloom Tomato & Buffalo Mozzarella Salad $12.95
- Basil pesto, vincotto dressing, pine nuts
- Please note that we only take one payment per table. Sorry for any inconvenience.
-
Guo Tie $14
- Pan fried beef dumpling, celery
-
Gongpao jiding (GF/S/*) $28
- Free range chicken thigh, chilli, spring onions, ginger, garlic, cashew
-
Heijiao Niuzaili (*) $42
- Savannah Angus eye fillet, black pepper sauce, red onions. (Served medium for Maximum Tenderness)
-
Cong You Bing (3 pieces) (V) $8
- Spring onion pancakes
- All dumplings are proudly made by Mrs Wang
-
Xiao Long Bao (4 pieces) (*) $14
- Steamed Shang Hai Soup Dumplings, pork, chives ginger
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Bocai Fensi (GF/V) $14
- Spinach vermicelli salad, ginger & wasabi dressing, peanuts
Waterview Bakery
Phone
098280759
Opened hours
Monday: 5:30 AM – 5:00 PM, Tuesday: 5:30 AM – 5:00 PM, Wednesday: 5:30 AM – 5:00 PM, Thursday: 5:30 AM – 5:00 PM, Friday: 5:30 AM – 5:00 PM, Saturday: 5:30 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Coffee and Tea , Fast Food
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating Not Available
1B Alford Street, Waterview, Auckland, Auckland, 1026, New Zealand
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