Waterview Bakery in Auckland Menu

TOP TASTY CHICKEN 'N' CHIPS TOP TASTY CHICKEN 'N' CHIPS
  • Thighs $3.50
  • Drums $2.30
  • Snak pak $7.50
    • 1 thigh, 1 drum & chips
DRUMS DRUMS
  • 3 piece pak + regular chips $8.00
  • 6 piece pak + large chips $15.00
  • 10 piece pak + large chips $23.00
  • All with cosmo's tasti chicken salt N/A
PACK PACK
  • Lunch pak $12.40
    • 2 thighs, 2 drums + regular chips
  • Hunger pak $23.00
    • 4 thighs, 4 drums + large chips
TOP CHIPS TOP CHIPS
  • Hot Chips $2.50

Nearby Sample Menus

Millwater takeaway (sample menu)
  • Steak $4.00
  • Hoki $4.00
  • Pork $12.00
  • Potato Fritter $2.00
  • Banana Fritter $2.00
  • Mussel $2.00
  • Fish $13.00
  • Wedges $4.00
Mint Leaf Indian Takeaway (sample menu)
  • Samosa $6.00
    • Deep fried stuffed with vegetables
  • Chicken Vindaloo $13.00
    • Tender chicken fillets cooked in Goan style with hot spices
  • Palak Paneer $12.00
    • Freshly leafy spinach and cottage cheese cooked in a mild gravy. A speciality from North Indian
  • Onion Bhaji $6.00
    • Sliced onions marinated with lemon juice & spices, battered in chick pea flour & deep fried
  • Chilli Chicken $10.00
    • Chicken fillets marinated with green chillies, garlic and ginger then barbequed in the Tandoor oven. Not for the faint heart.
  • Vegetable Korma $11.00
    • Mixed vegetables cooked in a creamy cashew sauce
  • Tamarind Chutney $2.00
    • Sweet and sour chutney sauce
  • Fresh Mint Chutney $2.00
    • Mint leaves ground into a paste. A lovely side dish
The Stables Restaurant Matakana (sample menu)
  • Beer Battered Fish $28
    • Shoestring fries, tartare, lemon
  • Margherita $24
    • Fresh tomato, double mozzarella, fresh basil leaves, olive oil
  • Smashed Carrot Cake $13.5
    • Marinated carrot, charlie's ginger nut ice cream
  • Pan-fried Calamari $16
    • Chorizo, Nuoc cham, fresh herb, lime
  • Fresh Seafood $26
    • Caper mayo, lemon, rocket
  • Vege Supreme $26
    • Pumpkin, feta, dukkah, basil, olive oil
  • Cured King Salmon $16.5
    • Creme fraiche, cucumber, crispy potatoes
  • Old Fashioned Beef Burger $24
    • Cheese, onion rings, salad, gherkins, fries. Bun $3
Domain and AYR (sample menu)
  • Open sandwich $18.50
    • Served on toasted bread, free range streaky bacon, roasted tomato, greens, onion relish and aioli (Free range garlic marinated chicken )
  • Mushroom berry (V,GF) $18.50
    • oven roasted portobello mushrooms, wilted spinach and kale, grilled halloumi, poached egg, topped with hollandaise
  • Add $1.50
    • soy or almond milk
  • Smoked salmon, capers, spinach $18.50
    • Served with selected fresh breads, with green salad
  • The ayr breakfast (V) $18.50
    • free range any style eggs, roasted tomato, home made chickpea tofu, roasted portobello mushroom, potato rosti and avocado, served with selected fresh breads
  • Oven roasted tomato $4.50
  • Extra any style egg $1.50
  • Chicken pesto pasta $18.50
    • penne with onion, olives, sundried tomatoes, basil pesto,parmesan and green seasonal leaves
Taro Leaf Polynesian Cafe (sample menu)
  • Wings-Bugket $15.00
    • 1 x 15 Wings, 1 x Chips
  • Lunch Box $10.00
    • 1 x Thigh, 1 x Chips, 1 x 2 Drumstick
  • Jum-Bucket $20.00
    • 1 x 3 Thighs, 1 x 6 Drumstick, 1 x Chips
  • Drumstick $2.50
    • pc
  • Sapasui $5.00
    • 1/2 serve
  • 5 Pack $15.00
    • 1 x 2 Thighs, 1 x 3 Drumstick, 1 x Chips
  • Snack Box $5.00
    • 1 x Thigh, 1 x Chips
  • Chicken Curry $5.00
    • 1/2 serve
Stanley's Roasts (sample menu)
  • Stanleys Chicken $3.50
    • Large Thigh
  • Mashed Potatoes & Gravy $3.00
  • Apple Crumble $5.50
  • Beef, Pork, Lamb, Chicken - Small/Medium/Large $9.00/$12.00/$16.00
  • Chicken Nibbles $35.00
    • 50 Nibbles
  • Chips $2.20
  • Sandwiches $5.00
  • Lamb Shank $12.00
    • 1 Shank Meal
Cocoro (sample menu)
  • ORA KING salmon and avocado roll sushi / 4 pcs $13.00
  • Vegetable tempura roll sushi / 4 pcs $11.00
  • 'Teriyaki' free range chicken thigh $24.00
  • Free range chicken 'Kara-age' with sweet sour salsa $18.00
  • Warm udon broth noodles $9.00
  • Jumbo tiger prawn filo tempura bites $14.00
  • Octopus sashimi ceviche with 'Myoga' ginger $17.00
  • Traditional Sashimi of market fish with NZ grown fresh Wasabi $21.00 / approx.6pcs
    • 3 varieties
Bar Italia Cafe (sample menu)
  • French Toast $16.00
    • vanilla and cinnamon French toast made with fresh brioche served with grilled banana and streaky bacon drizzled with maple syrup
  • Salt & Pepper Squid Salad $15.50
    • crispy salt & pepper squid served on top of a lightly dressed salad, served with aioli
  • Plain Bagel With Cream Cheese, tomato and avocado $9.50
  • Plain Bagel With Smoked Salmon And Cream Cheese $11.00
  • Eggs Benedict (Bacon/Salmon) $15.00/$16.00
    • toasted ciabatta with hollandaise sauce
  • Bagel - Stack With Cream Cheese, Lettuce, Avocado And Sundried Tomato Pesto On Top With Choice Of (Bacon/Salmon) $15.50/$16.50
  • Omelettes $17.00
    • either 5 grain or ciabatta toast served with tomato relish
  • Egg On Toast $10.00
    • eggs any style on either 5 grain or ciabatta served with tomato relish and butter
Freida Margolis (sample menu)
  • FISH BALLS $11.50
  • CHEESE BOARD $10.50
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • CHICKEN BATON ROUGE $15.00
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • POTATOES SERVED WITH AIOLI $10.00
Lucky Buddha (sample menu)
  • Garlic tofu $9
    • marinated tofu, coriander, chilli garlic sauce
  • LB noodle $18
    • meatballs, soy glaze, XO sauce, Asian green, supreme broth
  • Green bean $9
    • fried, sesame seeds, black bean sauce
  • LB's Delight $18
    • fried tofu salad, cucumber, Asian herbs, sesame & linseed
  • Chicken curry $20
    • chilli pumpkin, lemongrass, coconut & chilli, aromatic rice
  • Beef shin $21
    • rendang sauce, aromatic rice, shallot, toasted coconut
  • King salmon $24
    • pan roasted, curry leaf & tomato, mung bean & shallot
  • Donburi $16
    • spicy chicken, sesame & nori, kewpie mayo, cabbage & herb
Hell Pizza (sample menu)
  • Kali $9.50
    • Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
  • Temptation Dessert Pizza $6.00
    • Apple, Apricot, Berries, Crumble and Custard on an original snack base
  • Quorn Brimstone $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
  • Crumbed Camembert $9.00
    • 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
  • Cajun Wedges $5.00
    • Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
  • Veggie Pandemonium $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert (Double / Snack)
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Pop In 2 Lunch Bar (sample menu)
  • Kransky Sausage $3.00
  • BEEF $11.90
  • HAM CHEESE & PINEAPPLE $3.80
  • Sausage $1.70
  • FISH $11.90
  • CHEESE & ONION $3.30
  • FISH $11.90
  • Wedges $3.60
Artwok Eatery and Bar (sample menu)
  • Guo Tie $14
    • Pan fried beef dumpling, celery
  • Songshu Yu (GF/*) P.O.A
    • De-boned snaper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce
  • De San Xian (V/GF) $21
    • Eggplant, potato, capsicum, garlic
  • Scallops (GF/*) $6 each
    • Top sashimi grade, soy sauce, wasabi
  • Dou Ban (GF/V/S/*) $12
    • Crispy broad beans, sichuan pepper, peanut cumin
  • Shui Jiao $12
    • Boiled dumplings, pork, prawn, spring onion and ginger
  • Hongsad Rou (GF) $27
    • Slow Braised pork belly, bok choi, pork glaze
  • Xun Rou Da Bing $16
    • Pecking pork, pita pockets, onion, sweet bean paste
Gingham Heart Cafe (sample menu)
  • Eggs Benedict w bacon $17.50
  • Moorish Eggs $17.50
    • eggs and meatball in tomato herb sauce
  • Toasted Musel w yogurt $8.00
  • Corn Fritter w bacon GF $12.00
  • Omelette 3 egg filling $14.00
    • w toast ham cheese cajun spinach tomato
  • Bacon Butty $6.50
  • Wedges $7.00
    • served with cheese bacon and sour cream
  • Mickey Mouse Pancakes $10.00
    • stack of Mickey Mouse shaped pancakes served with bacon and maple syrup
Food Shack (sample menu)
  • Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
  • Samosa Chaat (Double) $6.00
  • Vada Paav $4.00
  • Samosa $1.50
  • Dabeli $4.00
  • Vegeterian Curry With Rice $6.00
  • Bread Pakoda $2.00
  • Naan $2.50
Waterview Bakery

Waterview Bakery

location

Address

1B Alford Street, Waterview, Auckland, Auckland, 1026, New Zealand

phone

Phone

098280759

email

Email

None

clock

Opened hours

Monday: 5:30 AM – 5:00 PM, Tuesday: 5:30 AM – 5:00 PM, Wednesday: 5:30 AM – 5:00 PM, Thursday: 5:30 AM – 5:00 PM, Friday: 5:30 AM – 5:00 PM, Saturday: 5:30 AM – 5:00 PM, Sunday: 7:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
1B Alford Street, Waterview, Auckland, Auckland, 1026, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea