Whanake Gallery & Espresso Bar in West Coast Menu

Whanake Gallery & Espresso Bar in West Coast has no menu available, but can choose from many other options such as Mini Spring rolls or Deep Fried Dumplings from China Wok Restaurant. Da Vi's Pizzeria Wanaka offers many options including Hawaiian and Vegetarian – Tropical. Cavell's Cafe & Bar includes a wide range like Breakfast Wrap or Big Breakfast (GF*) (V*). Squid and Vegetables and Shrimp and Vegetables from . South Dunedin Satay House offers Bombay Palace and Vegetable Samosa (2 samosas).

Nearby Sample Menus

  • 1 Filling $3.00
  • Whitebait Pat $7.00
  • Scallops Spicy Wedges & Sour Cream $1.50
  • Long Savoury Patties $3.60
  • Sauasges $3.60
  • Medley $14.80
  • Fish & Eggs $12.80
  • Mushroom $6.20
  • Wrap $19.00
    • Spiced beef or chicken wrap filled with corn and bean salsa, sour cream, sweet chilli sauce and salad. Served with fries
  • Calamari $18.00
    • Chilli salt and pepper calamari on a spiced nut and aioli dressed salad
  • All of our breakfasts are made with free range eggs
  • Soup $12.00
    • Daily special. Served with fresh bread and butter
  • Fresh Market Fish $28.00
    • Weekly changing fish special, check out our specials wall
  • Fries with aioli $6.00
  • Potato Cakes $18.00
    • Crispy potato, cheese and bacon cakes with poached eggs, bacon, hollandaise and spinach
  • Egg $2.00
  • TANDOORI CHICKEN Half/Full $12.00 / $24.00
    • Cooked to perfection in the tandoor
  • MIXED PICKLE $3.00
    • Spicy pickle mix of Mango, Carrot, Chilli and lime
  • CHICKEN-65 $15.00
    • Deep fried, cooked with ginger, garlic, herbs & spices
  • SAAG CHICKEN / LAMB $19.00
    • Spinach based Curry with blend of Spices
  • WAFFLE FRIES $9.00
    • Canyon cut fries with Sour Cream & Sweet Chilli
  • MANGO KULFI (ICE CREAM) $6.00
    • Made with condensed milk & Alphonso Mangoes
  • CHILLI CHICKEN $15.00
    • Finished with capsicum, spring onions and soya
  • VEG SAMOSA’S $7.50
    • Spiced potatoes & peas filled in Triangular pastries
  • 'A Cut From The Butt' Beef Rump $19.90
  • Garlic Bread $6.00
    • Chunks of ciabatta smothered in garlic butter
  • Battered Bue Cod $27.00
    • Freshly battered blue cod fillet served with a fresh garden salad, chunky chips & tartare sauce
  • A buffet of our famous bbq ribs, southern fried chicken fillets, nachos, sausages, slaw, fries and more $25.00
  • The Hollerin' Hen House $26.00
    • Chicken, ham, avocado, mushrooms & cashew nuts
  • Nachos $15.00
    • beef & beans on corn chips topped with cheese, sour cream & sweet chilli sauce
  • Hot Chocolate Fudge Cake $7.50
    • With vanilla ice cream & chocolate sauce
  • 300g Prime Rib-Eye $29.90
  • Toasted Bagel $9.50
    • Served with a generous helping of cream cheese and jam.>>
  • Catch of the Day $24.50
    • Fresh grilled local West Coast fish of the day, with fresh leaf salad and coleslaw, hollandaise sauce, and served with a sourdough bun
  • Streaky Bacon $18.50
    • Served with streaky bacon, caramelised banana and maple syrup
  • Fish & Chips $22.50
    • Fresh lemon-battered local West Coast fish of the day, served with fries, coleslaw and tartare sauce.
  • Fresh Fruit Salad, cinnamon cream, vanilla ice cream $9.50
  • Three Salads $16.50
    • Three salads of the day, served with a ciabatta bun
  • Berries & Cream $18.50
    • Served with berry compote and whipped cream.
  • Frutti di Mare $26.00
    • West Coast local fish of the day, NZ greenlipped mussels, with red onion, smoked salmon, and a twist of fresh lemon.
  • Stumpers Big Breakfast $20.50
    • Stumpers big breakfast – Bacon, eggs, sausages, tomato, hash brown and mushrooms served with house toast
  • Bread and Dips Board 4:2 $16.50
    • A selection of home baked breads, served with a trio of dips
  • Pasta of the Day $19.00
    • Please check for today’s chef’s choice (a vegetarian option is available)
  • Spicy Salt and Pepper Calamari $17.50
    • Squid rings, dusted with cornflour, herbs and spices, deep fried and set on salad greens. Finished with aioli mayo
  • Lamb Pita Pocket $19.00
    • Moroccan spiced lamb fillet pan seared set in a homemade pita bread, salad greens, feta and yogurt minted dressing served with fries
  • Hot Chicken Wrap $13.50 / $16.50 / $18.50
    • Crispy chicken tenders, fresh coleslaw, tomato & cheese smothered with homemade green aioli in a toasted wrap, served with chips and small salad. Wrap only / Wrap and chips / Wrap, salad and chips
  • Seafood Chowder $15.50
  • Chicken or Steak Fougasse $21.00
    • Chicken breast pan fried or ribeye grilled set in an open sandwich with bacon, lettuce, tomato and chutney. Finished with aioli and fries
  • Dumplings Pan Fried or Steamed $12.00
    • 8 Dumplings served with Ginger, Rice Vinegar & Soy Dipping Sauce. Your Choice of - Pork, Garlic & Chive or Beef & Celery
  • Kids Hot Dog & Chips $12.00
    • Battered Sausage on a Stick, Served with Fries and Tomato Sauce, Soft Drink or Juice
  • - Plain $3.50
  • Ms Wong's Wontons $12.00
    • 8 Kettle Fried Pork Wontons served with a Plum Hoisin & Chilli Sauce
  • Combination Fried Rice $22.00
    • Served with Wok Tossed Chicken, Shrimp, Pork, Beef & Seasonal Vegetables
  • Onion Bhajees $10.00
    • Finely Sliced ONion in Chickpea Flour Battered Patties served with Tangy Tamarind Chutney
  • Bangalore Vegetable Samosa $10.00
    • Flaky Pastry filled with Diced Potatoes, Green Peas & Cumin Seed. Kettle Fried & served with Homemade Chutney
  • Edamame Beans $7.00
    • Steamed Green Soya-Beans Topped with Rock Salt
  • GongBao Chicken (Spicy & Roast Peanuts) $19.50
  • Chicken or Beef or Pork Fried Rice / Noodle with Cashew Nuts $17.00
  • Indonesia Mee Goreng $16.00
  • Deep Fried Mini Spring Rolls (Vegetarian) $6.00
  • Crispy Skin Chicken $18.00
  • Set Menu C $30.00 per person
    • (For Minimum 4 People) - XiHu Beef Soup / Beijing Roast Duck / Braised Fish in Soy Sauce / Crispy Skin Chicken / Sizzling Beef (Hot Plate) / Stir-fry Scallops with Broccoli / Stir-fry Pork & Egg with Chinese Fungus / Ice-cream Sundae
  • Satay Burger (chicken or beef) $5.00
    • Grilled marinated satay in a bun with coleslaw and peanut sauce
  • Seafood Chew Kua Teaw $16.00
    • Fresh squid and prawns stir-fried with vegetables and mushrooms stir-fried rice noodles
  • Lamb Kebabs $24.00
    • Marinated in Cajun spice, then grilled and served with couscous and a yoghurt and cucumber dipping sauce.
  • Garlic Bread $6.50
    • Our own special recipe!
  • Sweet and Sour Vegetables $17.00
    • Crisp salad vegetables, sauteed in our sweet and sour sauce with toasted cashews. Great vegetarian option. Add chicken to spice up for and extra $5. GF
  • Seafood Chowder $15.00
    • A thick creamy chowder using fresh local seafood with a rich tomato base
  • Kung Pao Chicken $24.00
    • Tender chicken pieces, lightly coated, tossed in Asian flavours. Served with Jasmine rice. GF
  • Rec Burger $18.00
    • Chicken or beef, filled with mushrooms, onions, cheese, lettuce and bacon, served with fries or wedges.
  • Side Salad $5.50
  • Turbot $24.00
    • Fresh local fish served tempura battered or pan-fried served with salad and fries.
  • Mussel and spring onion fritter with toasted white bread $8.50
  • Risotto Balls & Salad
  • Chocolate Brownie with Hokey-Pokey Ice Cream $12.00
  • Chicken Nuggets & Chips
  • Chicken and Bacon Caesar Salad $14.50
    • Roast chicken and smoked bacon with anchovies, garlic croutons, parmesan, and crunchy lettuce
  • Side Salad $7.00
  • Chips $5.00/$10.00
  • American Hotdog $10.00
  • Turkey & Ham N/A
  • Tomato N/A
  • Steak and Cheese N/A
  • Lettuce N/A
  • Hot Chilli N/A
  • Sweet Onion N/A
  • Ham, Egg and Cheese N/A
  • Ham N/A
  • Kids Burger $4.00
  • Corn Balls (5) $1.50
  • Dulcies Meat Patties $4.00
  • Garlic Bread $2.50
  • Mini Hot Dog $0.90
  • Kids Pack $6.50
  • Toasted Sandwich - 1 Filling $3.50
  • Mussels (6) $5.50
  • Salt and Pepper Calamari $18.00
    • Dusted with salt and pepper and fried, with chilli and lemon grass dipping sauce
  • Fish and Chips $24.50
    • Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce
  • Chicken Caesar Salad $21.50
    • Chicken, bacon, lettuce, croutons, parmesan and egg tossed in caesar dressing
  • Chocolate Brownie $15.00
    • Served warm with vanilla ice cream and berry compote
  • Chefs Special P.O.A
    • Created Daily
  • Ribeye Steak $32.50
    • 250gm prime ribeye beef, served with oven roasted field mushroom, fries, house salad, red wine jus
  • Bacon and Eggs $15.50
    • Local free range eggs, poached scrambled or fried on toasted ciabatta with bacon
  • A la Carte From 6pm
  • Kids Pizza
  • BREADS
  • Soup Of The Day TDA
    • Please inquire
  • Bowl Of Chips Aioli & Tomato Sauce $6.5
  • Thai Platter For Two $25
    • Prawn twister, spring rolls, vegetable samosas, chicken nibbles, pork ribs, thai beef & wedges with aioli & sweet chilli
  • -Ham, Cheese, Pineapple $9
  • Fish N Chips $9.5
  • Pork Ribs Tapas Starter With Small Salad $15.5
  • Coleslaw $4
  • -Steak $29
    • 200gm sirloin, cheese and creamy mushroom sauce
  • -Add Chicken $6
  • -Creamy mushroom $20
  • Grilled salmon (90gm) $9
  • Pasta
    • Fettuccine with your choice of
  • -Ciabatta /Chicken, cranberry and brie /Mushroom, pepper, pesto and cheese. $17
  • -6 onion rings, fried egg, coleslaw and fries $32
Whanake Gallery & Espresso Bar

Whanake Gallery & Espresso Bar

location

Address

Whanake Gallery 173 Palmerston St Westport New Zealand, Westport, New Zealand

phone

Phone

037895076

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: 8:30 AM – 4:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Wheelchair accessible ,  Takeout

Location
Whanake Gallery 173 Palmerston St Westport New Zealand, Westport, New Zealand
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