Whanake Gallery & Espresso Bar in West Coast Menu

Whanake Gallery & Espresso Bar in West Coast has no menu available, but can choose from many other options such as Mini Spring rolls or Deep Fried Dumplings from China Wok Restaurant. Da Vi's Pizzeria Wanaka offers many options including Hawaiian and Vegetarian – Tropical. Cavell's Cafe & Bar includes a wide range like Breakfast Wrap or Big Breakfast (GF*) (V*). Squid and Vegetables and Shrimp and Vegetables from . South Dunedin Satay House offers Bombay Palace and Vegetable Samosa (2 samosas).

Nearby Sample Menus

  • Aloha $20.00/$26.00/$28.00/$26.00
    • lashings of ham, bacon and pineapple (medium/large/half & half/gluten-free)
  • Cajun supreme $20.00/$26.00/$28.00/$26.00
    • chicken, shrimps, red capsicum, jalapenos, chorizo, red onion and cajun dressing (medium/large/half & half/gluten-free)
  • Spaghetti bolognese $20.00
  • Salmon delight $20.00/$26.00/$28.00/$26.00
    • smoked salmon, capers, red onion and cream cheese (medium/large/half & half/gluten-free)
  • Cakes and slices n/a
    • tempting variety of fresh-baked treats
  • House salad $10.50
  • Greenpiece $20.00/$26.00/$28.00/$26.00
    • zucchini, spinach, mushrooms, feta, olives, red onion and roasted red pepper pesto (medium/large/half & half/gluten-free)
  • Penne pasta $20.00
    • penne with onion, zucchini, sundried tomato, caramelised onions, feta, olives, red pepper and fresh tomato - with or without chorizo (Italian sausage)
  • Mezze Trio $14
    • Selection of breads toasted and served with basil pesto, hummus & daily changing dips
  • Pate $13
    • Chicken liver, black currant & red onion jelly, crostinis
  • -Sauce / Egg (1) $1
  • Pork Fillet **** $26
  • -Creamy Mushrooms / Salad $4
  • Mini Hotdogs $11
  • ** Vegetarian Option *** Gluten Free **** Gluten Free Option
  • Pasta ** **** $18
    • Ask our friendly waitstaff for chefs’ daily creation
  • CHEF'S PASTA $19.50
    • served with grilled bread side of parmesan cheese
  • PORK & APPLE $6.50
  • BLACKBALL MEAT LOVERS $19.50
    • salami bacon sausage cheese red onion & spicy BBQ sauce
  • VENISON BURGER $12.00
    • venison pattie spiced plum sauce cheese lettuce beetroot tomato red onion & aioli
  • ROASTED VEGETABLE $19.50
    • kumatra pumpkin parsnip kale ricotta cheese & sundried tomato
  • BLACKBALL SAUSAGE SELECTION GF $19.00
    • three of the best served on creamy potato mash peas & rich gravy
  • SALT AND PEPPER SQUID $13.00
    • served with wasabi mayo & salad garnish
  • SEAFOOD BASKET $22.50
    • tempura fish bites crumbed scallops crumbed mussels salt and pepper squid tartare and lemon garnish & steak cut fries-serves 2
  • Eggs on Toast $12.00
    • Eggs scrambled poached or fried on toasted house bread.
  • * Denotes Gluten Free
  • Wrap $19.00
    • Spiced beef or chicken wrap filled with corn and bean salsa, sour cream, sweet chilli sauce and salad. Served with fries
  • Smoked salmon & fried caper $19.00
  • Hash brown $2.00
  • Egg $2.00
  • Fresh Market Fish $28.00
    • Weekly changing fish special, check out our specials wall
  • Apple & Rhubarb Crumble Pie $14.00
    • A warm slice of apple, rhubarb and maple syrup pie with crumble topping and vanilla bean cream
  • Shrimp Cocktail $15.50
    • Our own take on this classic, shrimp topped with our own pink sauce and a petite salad
  • Squarkin' Chicken Tenders $15.50
    • Dusted in our secret herbs & spices with sweet chilli and garlic aiole dipping sauces
  • The Hollerin' Hen House $26.00
    • Chicken, ham, avocado, mushrooms & cashew nuts
  • The Tropical Typhoon $26.00
    • Smoky bacon, pineapple, capsicum, red onion, cashews & sweet chilli sauce
  • Hot Apple Pie $7.50
    • With soft sweet pastry & cream & ice cream
  • Limpin' Larrys Lamb Shank $22.50
    • Larry hasn’t lost his leg without good reason these shanks are slow braised with rosemary, vegetables, red wine and garlic served with buttered mashed potatoes or chunky chips
  • The Woody Works $26.00
    • Salami, ham, smoky bacon, mushroom, capsicum, red onion & bbq sauce
  • Hook Line and Sinker $28.50
    • Freshly battered blue cod fillet served with a fresh garden salad, chunky chips & tartare sauce
  • Margarita $14.50
    • Tomato & cheese
  • Hawaiian $18.50
    • Tomato, ham, cheese & pineapple
  • Wild Coast Breakfast $23.50
    • Quality German sausages, two free-range eggs, streaky bacon, mushrooms, hash browns and tomatoes, served on a ciabatta bun
  • Bowl of chips $6.50
  • Salami $18.50
    • Tomato, salami, cheese & mushroom
  • Muesli & Fruit $13.00
    • Toasted muesli served with fresh summer fruits, yoghurt and honey
  • Soup of the Day $12.50
    • Served with bread and butter.
  • Quattro Formaggi $26.00
    • Four cheeses – mozzarella, blue cheese, edam & feta, served with fresh basil
  • Spicy Salt and Pepper Calamari $17.50
    • Squid rings, dusted with cornflour, herbs and spices, deep fried and set on salad greens. Finished with aioli mayo
  • Stumpers Big Breakfast $20.50
    • Stumpers big breakfast – Bacon, eggs, sausages, tomato, hash brown and mushrooms served with house toast
  • Bread and Dips Board 4:2 $16.50
    • A selection of home baked breads, served with a trio of dips
  • Hot Chicken Wrap $13.50 / $16.50 / $18.50
    • Crispy chicken tenders, fresh coleslaw, tomato & cheese smothered with homemade green aioli in a toasted wrap, served with chips and small salad. Wrap only / Wrap and chips / Wrap, salad and chips
  • Falafel Kabab $19.00
    • Homemade falafel with mushroom, tomato and pepper, set on couscous, finished with a spicy plum sauce and yogurt minted dressing. Served with salad greens
  • Kids Platter $10.00 / $18.00
    • A selection of chicken nuggets, fish bites, mini hotdogs, fresh fruit, chocolate fish and fries. For 1 / for 2
  • BBQ Pork Ribs $19.00
    • Oven roasted pork ribs marinated in a sticky BBQ sauce, served with salad greens and fries
  • Pasta of the Day $19.00
    • Please check for today’s chef’s choice (a vegetarian option is available)
  • Chicken with Peanut Sauce $21.00
    • Stir Fry Chicken & Seasonal Vegetable Tossed in the Wok served with Special Satay Sauce. Topped with Roasted Sesame Seed
  • Thai Crispy Skin Chicken Wings $12.00
    • Served with Lemon Pepper and Chilli Sauce
  • Tiger Rice Pudding (Kheer) $11.50
    • Rice Pudding Made with Milk, Sugar & Almonds Served with Vanilla Bean Ice-Cream
  • Edamame Beans $7.00
    • Steamed Green Soya-Beans Topped with Rock Salt
  • Combo Platter (Vegetarian) $20.00
    • A mix of Onion Bhajee, Spring Rolls, Tandoori Mushrooms & Vegetable Samosa. Served with Mint & Tamarind Sauce
  • Tandoori Chicken Salad $19.00
    • Chicken Salad with Greens, Red Peppers, Red Onion, Mint Served with Mango and Chilli Dressing
  • Dumplings Pan Fried or Steamed $12.00
    • 8 Dumplings served with Ginger, Rice Vinegar & Soy Dipping Sauce. Your Choice of - Pork, Garlic & Chive or Beef & Celery
  • Hong Kong Chicken Chow Mein $21.00
    • Carrots, Cabbage, Mung Bean Sprouts, Broccoli, Celery, Red & Green Peppers Mixed with Soy Sauce
  • Cheesy Garlic Bread $8
    • 5x Slices
  • Garlic Bread $6
    • 5x Slices
  • Toasted Sandwich $6
    • Choose From: Ham, Cheese, Tomato, Onion, Pineapple.
  • Venison Casserole $20
    • With Mashed Potato.
  • Cheesecake $5
    • Served with Whipped Cream
  • Bowl of Fries $5
  • Soup of the day $10
    • With Crusty Garlic Bread.
  • Bean Nachos $12
    • With Sour Cream, Sauces & Cheese.
  • -With Bacon $15.50
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Check out our blackboards for weekly special or ask bar staff for a restaurant menu
  • TOASTED SANDWICHES $9.00
    • choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
  • QUARRY'S STEAK SANDWICH $19.50
    • juicy steak cooked to perfection covered in the Quarry's tomato relish and on a bed of lettuce and tomato put between two pieces of toasted bread and accompanied with seasoned crisp cut chips
  • QUARRY'S SAUSAGE MEAL $16.50
    • two beef sausages served on a bed of creamy mashed potatoes and covered in an onion gravy
  • BAR PLATTERS $16.50/$28.50
    • a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
  • BASKET OF CHIPS $6.00/$9.00
    • a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
  • BEEF NACHOS $18.50
    • the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream
  • B.E.L.T. $18.50
    • crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
  • Breaky Stack $14.50
    • onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam
  • Salad $17.50
    • large garden salad with your choice of: smoked salmon & feta - bacon, tomato & avocado - smoked chicken & brie
  • $12.50
    • with salmon & cream cheese
  • Pasta of the day $18.00
  • French Fries $5.50
    • with tomato sauce & aioli
  • Bagel-toasted $7.50
    • with cream cheese & jam
  • Extra sides $3.00
    • bacon, tomato, hash browns or mushrooms
  • Bacon & Eggs $14.50
    • crispy bacon & poached eggs resting on lightly toasted french stick with hollandaise
  • 10 Piece Pak+Large Chips $21.00
  • Per Piece $2.00
  • 6 Piece Pak+Large Chips $14.50
  • All With Cosmo'S Tasti Chicken Salt
  • Thighs $3.30
  • Hunger Pak $23.00
    • 4 thighs+4 drums+ large chips
  • Jumbo $5.50
  • Snak Pak $7.50
    • 1 thigh + 1 drum+chips
  • Chicken Nuggets & Chips
  • Nachos $10
    • mexican mince,corn chips,grilled cheese,sour cream & salsa
  • Pan Roasted Chicken Breast $20
    • stuffed with sundried tomato & basil pesto, streaky bacon, pan roasted & served on smashed potatoes with a garden salad
  • Scotch Fillet Steak $15
    • 200g steak with chips & salad
  • Battered Fish & Chips
  • Lemon pepper prawn & vegetable
  • Shish Kebab $24
    • grilled meat and vegetable skewers served with on a bed of raisin & almond yellow rice
  • Garden Salad $6
  • Oysters (in season X12) $33.00
  • Kids Burger $4.00
  • Extra Filling $1.00
  • Cheese Burger / Egg Burger / Pineapple Burger / Vegetarian Burger $7.00
  • Fish Bites $1.00
  • Garlic Bread $2.50
  • Sausages $3.00
  • Giant Burger $10.00
Whanake Gallery & Espresso Bar

Whanake Gallery & Espresso Bar

location

Address

Whanake Gallery 173 Palmerston St Westport New Zealand, Westport, New Zealand

phone

Phone

037895076

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: 8:30 AM – 4:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Wheelchair accessible ,  Takeout

Location
Whanake Gallery 173 Palmerston St Westport New Zealand, Westport, New Zealand
Similar Restaurants based on Cuisines