Address
10 Nuffield Street, Newmarket, Auckland, Auckland, 1023, New Zealand
Whoopi in Auckland Menu
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Whoopi in Auckland has no menu available, but can choose from many other options such as 1. Sausage or 2. Chicken Siumai from Supa Choice Bakery. Friend Of The Farmer offers many options including Five grain or sourdough and Smoked salmon. The Pink Shop includes a wide range like Mince or Mince & Cheese. Sour Dough Cob Loaf and Quad’s Soup of the day from . Quad Kitchen and Bar offers That's Amore and Aglio e Origano.
Nearby Sample Menus
- Spring Rolls $8.00
- Wonton Soup $8.80
- Mongolian Style Stir fried Lamb $22.00
- Sweet & Sour Fish Fillets $25.00
- Beef with Satay Sauce $25.00
- Diced Beef Fillets with Macadamia Nuts $30.00
- Mapo Bean Curd in Szechuan Style $20.00
- Deep Fried Prawn Balls with Salty Egg $30.00
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VEGE RICE BOWL $16.00
- tempura pumpkin, baby spinach, kimchi, green chili, courgette, fried shallots
- RICE $3.00
- KIDS NOODLES & BROTH $7.00
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SOFT SHELL CRAB BUN $10.00
- cream corn, coriander
- CORN $2.00
- KIDS NOODLES, BROTH & PORK BELLY $10.00
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PORK RAMEN $18.00
- roasted pork belly, pickled cucumber, char siu pork, rye noodles
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KOJI FRIED CHICKEN $16.00
- chili sauce, crushed peanuts, yum yum mayo
- Sides
- Salmon fillets $40
- Ice-cream $5
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Chopstick chicken $15
- Tasty Teppan Chicken Thigh served with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
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Ocean treasures $52
- Salmon Fillets, Prawns & Squid Miso Soup, Fresh Green Salad, Teppan Prawn Appetizer (4pcs), Vegetables & Steamed Rice
- Salmon sashimi $12
- Teriyaki sauce available on request
- Fish fillets $21
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Pork Embutido $11.90
- Homemade meatloaf served with garlic rice and fried egg
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Chopsuey $10.90
- Sautéed mixed vegetables with your choice of pork or shrimp for additional ingredients
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Crispy Pata (2-3 person serving) $25.90
- Deep fried seasoned pork knuckle served with homemade sauce for dipping
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Daing na Bangus $12.90
- Deep fried baby split milkfish served with garlic rice and fried egg
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Hotdog Skewers Meal $9.90
- 3 pcs. Grilled hotdogs coated with homemade bbq sauce served with rice/chips, chopsuey vegetables and soup
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Pork Longanisa $11.90
- Homemade sweet sausages served with garlic rice and fried egg
- Buko Pandan Cake / Ube Cake (Purple Yam) / Sansrival (Layered Meringue) S $6.00 / W $60.00
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Pancit Bihon Guisado $10.90
- Rice sticks (Bihon noodles) mixed with pork, shrimp and vegetables
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Seafood Meal $9.00
- 2 oysters, 2 mussels, 1 fish, 1 crab stick, salad, $1.5 chips
- Double Cheese / Egg / Cheese and Onion / Bacon $2.50
- Fish $2.20
- Chicken / Pork / Steak $10.00
- Chicken and Corn Soup / Hot & Sour Soup $8.00
- Hawaiian Burger $3.50
- Beef in Black Pepper Sauce / Pork in Black Pepper Sauce / Chicken in Black Pepper Sauce / Lamb in Black Pepper Sauce $14.00
- Prawns / Combination Meats $12.00
- Waffles with banana, maple syrup $6.50
- -Vegetarian eggs benedict, sauté mushroom, avocado and grilled tomato benedict $17.50
- New york bagel
- -Avocado, sliced tomato and cream cheese $12.00
- -Chorizo sausage and roasted capsicum
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Smoked salmon scrambled eggs $17.00
- With chives on turkish bread
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Toby's mun's french toast $17.90
- With caramelized banana, bacon, maple syrup, mascarpone and berry compote served on brioche
- Age 12 ande under
- FRIES $5.00
- CHICKEN $13.50
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HARA-BHARA KEBAB $7.50
- Mashed potatoes, seasonal vegetables spinach, flavoured with Spices and deep-fried. (4 pcs)
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GARLIC CHICKEN $15.50
- Boneless chicken cooked with chopped onions and crushed garlic.
- CHOCOLATE FUDGE CAKE $5.00
- LAMB $14.50
- CHAAHAT SPECIAL NAAN $4.50
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CHILLI PANEER (DRY / GRAVY) $13.50
- Indian cottage cheese cooked with capsicums in a Chinese Style.
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Chicken Brie $16.00 $24.00
- smoked chicken, onion, mushroom, brie, cranberry
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Calamari $14.50
- Squid rings panfried with garlic, served on rice
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Penne Norma $17.50
- meatballs, sundried tomatoes, eggplant in a tomato creamy sauce
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Gamberoni $16.00
- King prawns panfried in garlic and brandy, served on rice
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Angello Shank $24.00
- Oven roasted lamb shank with a red wine and garlic sauce
- Side vegetables $6.00
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Salsiccia $18.00 $28.00
- Spinach, fennel sausage, feta and light chili
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Quattro $17.00 $27.00
- Mushrooms, salami, ham, shrimps
- School shrimp w sauteed pork belly & spring onion in a sweet soy sauce 23.00
- Fried lemongrass tofu w cinnamon smoked mushroom, chilli, wilted spinach & pickled beans(V) 16.00
- Dried fish salad w mango, peanuts, dill & lime dressing 16.00
- Crispy poussin in a honey five spice glaze w lime & chilli salt dipping sauce 38.00
- Pork wontons w chilled spanner crab & bisque 17.00
- Wok seared beef skirt, house made pickled mustard greens w fried garlic & crispy shallots 20.00
- Sweet soy & black pepper tofu w steamed bok choy & ginger (V) 12 .00
- Tiger prawn cuties coated in young green rice w house chilli sauce 23.00
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Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
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Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
- Ice Cream Sundae $8
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Soup of the Day $14
- Served with a slice of turkish bread
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Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
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Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
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Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
- (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
- Angus sirloin served French style with fries, salad and red wine jus [gf] $28
- Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
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Breads and dips $14
- With extra virgin olive oil, hummusand pesto [v]
- Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
- Taste of the Tropics, rum infused pineapple, lemon polenta cake, shaved coconut, basil and mint sorbet [gf] $16
- Goraka sour tuna loin, with mango salsa and crackers [gf] $28
- Beer battered snapper fillets, chunky fries and garden salad served with lemon and tartare sauce $28
- Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
- Satay Beef $9.00
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Fresh Mint Rolls $21,00
- Prawns, Chicken and lettuce rolled in steamed rice paper
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Pho Ga $13.00
- Chicken Rice Noodle Soup
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Nem Lettuce Wrap $8.50
- Pork and Prawn
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Noodle Salad with Spring Rolls $15.00
- Bun Nem Chay
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Fresh Mint Rolls or Vegetarian Rolls $8.50
- Chicken and Prawn
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Nem Lettuce Wraps $18.00
- Ground pork and prawn in a light crispy coating
- Side Salad $5.00
- Chips $4.00
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Birvani $14.00
- Chicken / lamb + salad + yoghurt
- Top kebab $13.00
- Bakalva $3.00
- Fish & chips $6.50
- Wedges $5.50
- Falafel salad $10.00
- Chicken shish $14.50
- Zaatar $4.00
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House Manakish $6.90
- Zaatar, olives, mushrooms, jalapeno, cheese. Suggested extras; Sausage & tomatoes
- Lemon Chicken, Spicy Lamb, Pepperoni, Sausage $2.00
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Meat Lover $8.99
- sausage, pepper, pepperoni & dry tomatos
- Olives, Jalapeno, Tomatoes, Mushrooms, Fresh Onion or Garlic $0.50
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Plain classic salty $3.20
- with salt or sesame or poppy or cheese
- Cheddar Cheese $4.80
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Chicken Pretzilla $6.90
- creamy chicken and mushrooms with sesame topping
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Thit Kho $22.00
- Caramelised braised pork, coconut flesh, egg and traditional pickle.
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Bo Tai Chanh $19.00
- Rare BBQ beef salad. With fresh Vietnamese herbs, mung beans, red onions, greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime
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Ngo nuong (Seasonal) $8.00
- Charcoal BBQ strips of fresh seasoned corn.
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Bo cuon la cai $16.00
- Charcoal BBQ beef sirloin steak rolls. With pineapple, fresh herbs and Vietnamese greens.
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Bo Sot Vang $18.00
- French influenced beef stew in red wine sauce, carrot & onions.
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Nom xoai vit nuong $24.00
- Charcoal BBQ duck breast, on a bed of mango and salad greens.
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Banh mi $16.00
- Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.
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Rau Hap $11.00
- Steamed Asian greens (seasonal), with sesame and sauce.
Whoopi
Phone
095231304
Opened hours
Monday: 10:00 AM – 6:00 PM, Tuesday: 10:00 AM – 6:00 PM, Wednesday: 10:00 AM – 6:00 PM, Thursday: 10:00 AM – 6:00 PM, Friday: 10:00 AM – 6:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: 10:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Home Delivery , Vegetarian Friendly , Catering Available , Bar Not Available , Cash , Quick Bites , Dessert Parlour , Seating , Free Wifi , Cards accepted , Desserts and Bakes , Outdoor Seating
10 Nuffield Street, Newmarket, Auckland, Auckland, 1023, New Zealand
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