Wild Coast Cafe in West Coast Menu

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Streaky Bacon $18.50
- Served with streaky bacon, caramelised banana and maple syrup.
Berries & Cream $18.50
- Served with berry compote and whipped cream.
Chocolate Duet $18.50
- Duet of black and white chocolate pancakes, served with cream, chocolate sauce, and an orange twist.

Wild Coast Breakfast (GF) $23.50
- Quality German sausages, two free-range eggs, streaky bacon, mushrooms, hash browns and tomatoes, served on a ciabatta bun.
Free-range Eggs on Toast (GF) $16.50
- Two pan fried free-range eggs, with hollandaise sauce and baby spinach, on a toasted sourdough bun
– with streaky bacon $18.50
– with smoked salmon $19.50
Muesli & Fruit $13.00
- Toasted muesli served with fresh summer fruits, yoghurt and honey.
BLT Bagel $16.50
- Toasted bagel with streaky bacon, lettuce, tomato, baby spinach, free-range aioli and a free-range egg.
Toasted Bagel $9.50
- Served with a generous helping of cream cheese and jam.

Fish & Chips $22.50
- Fresh lemon-battered local West Coast fish of the day, served with fries, coleslaw and tartare sauce.
Catch of the Day (GF) $24.50
- Fresh grilled local West Coast fish of the day, with fresh leaf salad and coleslaw, hollandaise sauce, and served with a sourdough bun.
Soup of the Day (GF) $12.50
- Served with bread and butter.
Three Salads (GF) $16.50
- Three salads of the day, served with a ciabatta bun.
Side Dishes $6.50
- Bowl of chips
West Coast wedges, sour cream, sweet chilli sauce $9.50

Fresh Fruit Salad, cinnamon cream, vanilla ice cream $9.50
Dessert Pizza, with apple, sour cream, cinnamon cream and vanilla ice cream $18.50
– with Flambé Calvados $22.50

West Coast Whitebait $26.00
- Local West Coast whitebait, with beaten egg and mozzarella, served with lemon and rocket.
Frutti di Mare $26.00
- West Coast local fish of the day, NZ greenlipped mussels, with red onion, smoked salmon, and a twist of fresh lemon.
Quattro Formaggi $26.00
- Four cheeses – mozzarella, blue cheese, edam & feta, served with fresh basil.
Flammenkuchen $26.00
- Cream cheese and yoghurt, topped with edam, red onion and streaky bacon. (Speciality from the Black Forest area in Germany)
Meatlovers $26.00
- Sauteed minced beef, BBQ sauce, bacon, mushrooms, lots of cheese, and topped with parsley.

Margarita $14.50
- Tomato & cheese
Salami $18.50
- Tomato, salami, cheese & mushroom
Vegetarian $18.50
- Tomato, olives, mushroom & broccoli
Hawaiian $18.50
- Tomato, ham, cheese & pineapple
GF Available as Gluten Free
All pizzas available Gluten Free for $3 extra

Nearby Sample Menus

Whitebait (one size only) $26.00
- one 1/4 pound of whitebait folded into beaten egg, spread on base with garlic butter, mozzarella and capers served with lemon
Aloha $20.00/$26.00/$28.00/$26.00
- lashings of ham, bacon and pineapple (medium/large/half & half/gluten-free)
Mariner $25.00/$30.00/$30.00
- fish, shrimps, mussels, smoked salmon, red onion and capers (medium/large/half & half)
Greenpiece $20.00/$26.00/$28.00/$26.00
- zucchini, spinach, mushrooms, feta, olives, red onion and roasted red pepper pesto (medium/large/half & half/gluten-free)
Penne pasta $20.00
- penne with onion, zucchini, sundried tomato, caramelised onions, feta, olives, red pepper and fresh tomato - with or without chorizo (Italian sausage)
Kung fu chicken $20.00/$26.00/$28.00/$26.00
- smoked chicken, red onion, zucchini, pineapple, satay sauce, red capsicum and cashew nuts (medium/large/half & half/gluten-free)
Cakes and slices n/a
- tempting variety of fresh-baked treats
Salmon delight $20.00/$26.00/$28.00/$26.00
- smoked salmon, capers, red onion and cream cheese (medium/large/half & half/gluten-free)

Curry Rolls $3.60
Kabab $2.80
Double $11.00
- Chicken / Beef
Crab Sticks $2.50
Donuts $2.80
Mini Dogs 0.50C
Fish $3.60
Mussels 0.90C

BLACKBALL GAME PLATTER $27.50
- selection of salami sausage pate & dips with toasted bread-serves Two(GF option)
SEAFOOD BASKET $22.50
- tempura fish bites crumbed scallops crumbed mussels salt and pepper squid tartare and lemon garnish & steak cut fries-serves 2
300G RIBEYE STEAK GF $28.50
- served with eggs and steak cut chips choice of garlic butter peppercorn or mushroom sauce
SPICY BEEF NACHOS $15.00
- with refried beans sour cream & sweet Thai chili
4X FISH BITES $5.00
6X CHICKEN NUGGETS $7.00
VENISON BURGER $12.00
- venison pattie spiced plum sauce cheese lettuce beetroot tomato red onion & aioli
SPICED APPLE AND BERRY CRUMBLE $12.50
- served with vanilla Ice cream & toasted biscotti

The Woody's Texas Trio $39.50
- A taste from the south with a stack of BBQ ribs, a slab of maple smoked pork belly, a pile of squarkin’ chicken fillets, a heap of chunky chips & dollop of creamy coleslaw
Profiteroles $7.50
- Filled with cream & topped with chocolate or caramel sauce
'Roasted Rooster' Chicken Breast $22.50
250g Beef Rump $19.90
Battered Bue Cod $27.00
- Freshly battered blue cod fillet served with a fresh garden salad, chunky chips & tartare sauce
Squarkin' Chicken Salad $26.50
- Fresh chicken breast sliced & dusted in our secret herbs and spices, served on a fresh salad with red onion, garlic aiôle
Chickburger $8.50
- Chargrilled chicken, lettuce , red onion & mayo
Prawn To Be Wild $26.50
- A mixed leaf salad with seared scallops, tiger prawn tails & smoky bacon tossed with toasted cashews and a light vinaigrette

Streaky Bacon $18.50
- Served with streaky bacon, caramelised banana and maple syrup
Bowl of chips $6.50
West Coast Whitebait $26.00
- Local West Coast whitebait, with beaten egg and mozzarella, served with lemon and rocket.
Berries & Cream $18.50
- Served with berry compote and whipped cream.
Meatlovers $26.00
- Sauteed minced beef, BBQ sauce, bacon, mushrooms, lots of cheese, and topped with parsley.
Fresh Fruit Salad, cinnamon cream, vanilla ice cream $9.50
Fish & Chips $22.50
- Fresh lemon-battered local West Coast fish of the day, served with fries, coleslaw and tartare sauce.
Catch of the Day $24.50
- Fresh grilled local West Coast fish of the day, with fresh leaf salad and coleslaw, hollandaise sauce, and served with a sourdough bun

Garlic Bread $7.00
Fish of the Day $24.50
- Beer battered gurnard with tartare sauce, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
Mash $5.00
- 2 shanks $29.90
Ice-Cream Sundae $12.00
- Vanilla Ice-cream with your choice of chocolate, strawberry or caramel sauce, served with whipped cream
Cheesecake of the Day $12.00
- Your wait staff will advise you on today's special
Shrimp Cocktail $14.90
Prime Ribeye $29.90
- 250gm Prime ribeye steak grilled just they way you like it, topped with your choice of mushroom sauce or garlic butter, served with your choice of vegetables or house salad and either roast potatoes or crispy fries

House Salads $9.00 / $14.00
- Ask our staff for today’s options. Small / Large
Pasta of the Day $19.00
- Please check for today’s chef’s choice (a vegetarian option is available)
Stumpers Big Breakfast $20.50
- Stumpers big breakfast – Bacon, eggs, sausages, tomato, hash brown and mushrooms served with house toast
Kids Platter $10.00 / $18.00
- A selection of chicken nuggets, fish bites, mini hotdogs, fresh fruit, chocolate fish and fries. For 1 / for 2
Spicy Salt and Pepper Calamari $17.50
- Squid rings, dusted with cornflour, herbs and spices, deep fried and set on salad greens. Finished with aioli mayo
Fish of the Day & Fries $21.50
- Beer battered or pan grilled fish filet, served with house salad, lemon & tatare
Falafel Kabab $19.00
- Homemade falafel with mushroom, tomato and pepper, set on couscous, finished with a spicy plum sauce and yogurt minted dressing. Served with salad greens
Seafood Chowder $15.50

Garlic Bread $6
- 5x Slices
Ice Cream Sundaes $7
- Chocolate, Strawberry or Caramel. Served with Whipped Cream, Wafer & Sprinkles
Warm Apple Crumble $8
Sticky Date Pudding $8
- Served with Ice Cream
Toasted Sandwich $6
- Choose From: Ham, Cheese, Tomato, Onion, Pineapple.
Bowl of Fries $5
Beef Nachos $15
- With Sour Cream, Sauces & Cheese.
Homemade Quiche $7
- Ham, Cheese, Pineapple OR Vegetable.

BASKET OF CHIPS $6.00/$9.00
- a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
QUARRY'S FISH PLATTERS $19.50/$38.00
- seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
QUARRY'S STEAK SANDWICH $19.50
- juicy steak cooked to perfection covered in the Quarry's tomato relish and on a bed of lettuce and tomato put between two pieces of toasted bread and accompanied with seasoned crisp cut chips
QUARRY'S CHICKEN MEAL $17.50
- two crumbed chicken schnitzel and chips topped with gravy
TOASTED SANDWICHES $9.00
- choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
Check out our blackboards for weekly special or ask bar staff for a restaurant menu
B.E.L.T. $18.50
- crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
BUFFALO WEDGES $19.50
- a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli

Toasted Club Sandwich $19.50
- Chicken, bacon, egg, lettuce and avocado layered between honey grain bread, served with fries
Turbot $24.00
- Fresh local fish served tempura battered or pan-fried served with salad and fries.
Sweet and Sour Vegetables $17.00
- Crisp salad vegetables, sauteed in our sweet and sour sauce with toasted cashews. Great vegetarian option. Add chicken to spice up for and extra $5. GF
Side Salad $5.50
Fajitas $21.00
- A choice of chicken or beef, marinated in Mexican spices, served in two Tortilla wraps with salsa and sour cream.
Garlic Bread $6.50
- Our own special recipe!
Roast of the Day $18.00
- Served with oven baked vegetables, steamed fresh greens and homemade gravy
Small Bowl of Fries $3.00

Breaky Stack $14.50
- onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam
French Fries $5.50
- with tomato sauce & aioli
Soup of the day $9.50
- homemade, served with french bread
Spanakopita $18.50
- spinach, feta, pine nuts, cream cheese & caramelised onion in filo with herb salad, balsamic vinaigrette & capsicum couli
Wedges works $11.00
- spicy, with cheese & bacon, sweet chilli & sour cream
Calamari Salad $16.50
- crispy fried with Asian salad, roasted nuts & chilli, lime, coriander dressing
Full Breakfast $19.50
- eggs any style, mushrooms, bacon, sausages, tomato, hash browns and toast
Pasta of the day $18.00

Chocolate Pot $12.00
- Chefs Special with Short Biscuit & Cream
Hawaiian $20.00
- Ham & Pineapple topped with Cheese
Beef Rib $22.00
- Monster Rib braised in Homemade Orange BBQ sauce with Chips & Sauteed Vegetables
Chicken Cajun $24.00
- Chicken Strips marinated in Cajun Seasoning with Red Onions & Capsicum with Mayonnaise & Lemon
Ice Cream Sundae $10.00
- Scoops of different flavored Ice Cream with Sauce & Cream
Fish & Chips $20.00
- Choose between Beer Battered or Crispy Crumbed Monks Fish with Chips & Tartar sauce
Crusted Monk Fish $22.00
- Fillet of Fish crusted with Chef Secrets, on a bed of Roasted Potatoes & Mediterranean Vegetables
Thai Green Curry Chicken $22.00
- Fresh Vegetables cooked in Green Curry infused Coconut Cream with Rice