Wild Coast Cafe in West Coast Menu

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Streaky Bacon $18.50
- Served with streaky bacon, caramelised banana and maple syrup.
Berries & Cream $18.50
- Served with berry compote and whipped cream.
Chocolate Duet $18.50
- Duet of black and white chocolate pancakes, served with cream, chocolate sauce, and an orange twist.

Wild Coast Breakfast (GF) $23.50
- Quality German sausages, two free-range eggs, streaky bacon, mushrooms, hash browns and tomatoes, served on a ciabatta bun.
Free-range Eggs on Toast (GF) $16.50
- Two pan fried free-range eggs, with hollandaise sauce and baby spinach, on a toasted sourdough bun
– with streaky bacon $18.50
– with smoked salmon $19.50
Muesli & Fruit $13.00
- Toasted muesli served with fresh summer fruits, yoghurt and honey.
BLT Bagel $16.50
- Toasted bagel with streaky bacon, lettuce, tomato, baby spinach, free-range aioli and a free-range egg.
Toasted Bagel $9.50
- Served with a generous helping of cream cheese and jam.

Fish & Chips $22.50
- Fresh lemon-battered local West Coast fish of the day, served with fries, coleslaw and tartare sauce.
Catch of the Day (GF) $24.50
- Fresh grilled local West Coast fish of the day, with fresh leaf salad and coleslaw, hollandaise sauce, and served with a sourdough bun.
Soup of the Day (GF) $12.50
- Served with bread and butter.
Three Salads (GF) $16.50
- Three salads of the day, served with a ciabatta bun.
Side Dishes $6.50
- Bowl of chips
West Coast wedges, sour cream, sweet chilli sauce $9.50

Fresh Fruit Salad, cinnamon cream, vanilla ice cream $9.50
Dessert Pizza, with apple, sour cream, cinnamon cream and vanilla ice cream $18.50
– with Flambé Calvados $22.50

West Coast Whitebait $26.00
- Local West Coast whitebait, with beaten egg and mozzarella, served with lemon and rocket.
Frutti di Mare $26.00
- West Coast local fish of the day, NZ greenlipped mussels, with red onion, smoked salmon, and a twist of fresh lemon.
Quattro Formaggi $26.00
- Four cheeses – mozzarella, blue cheese, edam & feta, served with fresh basil.
Flammenkuchen $26.00
- Cream cheese and yoghurt, topped with edam, red onion and streaky bacon. (Speciality from the Black Forest area in Germany)
Meatlovers $26.00
- Sauteed minced beef, BBQ sauce, bacon, mushrooms, lots of cheese, and topped with parsley.

Margarita $14.50
- Tomato & cheese
Salami $18.50
- Tomato, salami, cheese & mushroom
Vegetarian $18.50
- Tomato, olives, mushroom & broccoli
Hawaiian $18.50
- Tomato, ham, cheese & pineapple
GF Available as Gluten Free
All pizzas available Gluten Free for $3 extra

Nearby Sample Menus

Plain Sundae N/A
- Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?
Loaded Fries Sweet Chilli & Sour Cream N/A
- Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!
The Boss® N/A
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
Double Quarter Pounder® N/A
- Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
Cheeseburger N/A
- Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
M&M’S MINIS® McFlurry® N/A
- For a delicious mouthful of rainbow happiness, try the M&M’S® MINIS McFlurry. It’s the tantalisingly tiny M&M’S you love, blended perfectly into creamy soft-serve.
Georgie Pie® Hunger Buster N/A
- Pinch yourself, this is really happening. A Georgie Pie, Quarter Pounder®, medium fries, medium soft drink, and a small sundae.
Mayonnaise N/A
- Cool and creamy. A dollop of mayo is a perfect addition to your meal.

Soup $12.00
- Daily special. Served with fresh bread and butter
Eggs Benedict $17.00
- Poached eggs with English muffin, house hollandaise sauce and your choice of: Spinach
Ribeye $25.00
- Prime Angus ribeye, cooked to your preference with crispy potato bacon and cheese cakes, roast red onions, garlic mushrooms and jus
Calamari $18.00
- Chilli salt and pepper calamari on a spiced nut and aioli dressed salad
Bistro Burger $19.00
- Check out our specials wall for today’s flavour. Served with fries
Wrap $19.00
- Spiced beef or chicken wrap filled with corn and bean salsa, sour cream, sweet chilli sauce and salad. Served with fries
Fish $24.00
Breakfast Available Tuesday – Sunday from Opening -3pm

MIXED PICKLE $3.00
- Spicy pickle mix of Mango, Carrot, Chilli and lime
FISH CURRY $20.00
- Cooked in Onion, tomato gravy
CHICKEN FRIED RICE (MSG free) $15.00
- Indo-Chinese style veggies, spring onions, soya, egg and Chicken tossed Basmati rice
DAL TADKA $17.50
- Yellow lentils cooked with fresh Onion & tomatoes
VANILLA BEAN ICE CREAM $6.50
- Served with Choice of Chocolate or Mango topping
VINDALOO CHICKEN / LAMB $19.00
- A Goan dish in our piquant vinegar based masala
MANGO CHICKEN $19.00
- Tandoor Cooked chicken in creamy Sauce of cashew & Alphonso Mangoes
PANEER NAAN $5.00
- Stuffed with spiced Cottage Cheese

Frutti di Mare $26.00
- West Coast local fish of the day, NZ greenlipped mussels, with red onion, smoked salmon, and a twist of fresh lemon.
Catch of the Day $24.50
- Fresh grilled local West Coast fish of the day, with fresh leaf salad and coleslaw, hollandaise sauce, and served with a sourdough bun
Berries & Cream $18.50
- Served with berry compote and whipped cream.
Fish & Chips $22.50
- Fresh lemon-battered local West Coast fish of the day, served with fries, coleslaw and tartare sauce.
Dessert Pizza, with apple, sour cream, cinnamon cream and vanilla ice cream $18.50
Vegetarian $18.50
- Tomato, olives, mushroom & broccoli
Margarita $14.50
- Tomato & cheese
Fresh Fruit Salad, cinnamon cream, vanilla ice cream $9.50

Chicken or Steak Fougasse $21.00
- Chicken breast pan fried or ribeye grilled set in an open sandwich with bacon, lettuce, tomato and chutney. Finished with aioli and fries
Fish of the Day & Fries $21.50
- Beer battered or pan grilled fish filet, served with house salad, lemon & tatare
House Salads $9.00 / $14.00
- Ask our staff for today’s options. Small / Large
Seafood Chowder $15.50
BBQ Pork Ribs $19.00
- Oven roasted pork ribs marinated in a sticky BBQ sauce, served with salad greens and fries
Beef or Bean Nachos $18.50
- Your choice of beef or bean nacho mix served on tortilla chips and topped with salsa, sour cream and cheese
Spicy Salt and Pepper Calamari $17.50
- Squid rings, dusted with cornflour, herbs and spices, deep fried and set on salad greens. Finished with aioli mayo
Falafel Kabab $19.00
- Homemade falafel with mushroom, tomato and pepper, set on couscous, finished with a spicy plum sauce and yogurt minted dressing. Served with salad greens

Breakfast Stack (Vegetarian) $16.00
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
-With Salmon $17.50
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread

Chinese Style Sizzling Beef $19.00
Thai Curry Chicken with Vegetables on Rice $16.00
XiHu Beef Soup $7.00 S / $13.00 L
Sweet and Sour Pork $20.00
Sampan House Chew Kua Teaw (Chicken / Beef / Pork) $15.00
- Beef, pork or chicken stir-fry with fresh vegetables and mushrooms stir-fry rice noodles
Malaysia Style Fried Rice (Chicken or Beef or Pork) $16.00
Chicken & Corn Soup $5.00 S / $10.00 L
Satay Sauce on Rice $7.00
- Steamed rice topped with peanut sauce

Large Bowl of Fries $5.00
Scallop and Bacon Salad $19.00
- Sauteed scallops and crispy bacon tossed through a summer salad. GF
Rec Burger $18.00
- Chicken or beef, filled with mushrooms, onions, cheese, lettuce and bacon, served with fries or wedges.
Roast of the Day $18.00
- Served with oven baked vegetables, steamed fresh greens and homemade gravy
Garlic Prawns $18.00
- Sauteed Tiger prawns in a creamy garlic sauce, served with Jasmine rice. GF
Pumpkin and Feta Crostini $15.00
- Lightly toasted ciabatta topped with pumpkin, feta and fresh herbs.
Seafood Chowder $15.00
- A thick creamy chowder using fresh local seafood with a rich tomato base
Sweet and Sour Vegetables $17.00
- Crisp salad vegetables, sauteed in our sweet and sour sauce with toasted cashews. Great vegetarian option. Add chicken to spice up for and extra $5. GF

Beef/Lamb & Mint/Moroccan Chicken/Fish/Hawaiian Vegetarian With Feta & Quinoa Pattie $12
All $13
Meat Lovers
- bacon,salami,beef,onion,bbq sauce
Ravioli In Italian Tomato Sauce $15
- feta,garlic & rosemary/spicy bean & chorizo
Macaroni Cheese $10
Scotch Fillet Steak $22
- 250gm scotch fillet served on creamy mash with seasonal vegetables and a red wine jus
Pepperoni
- pepperoni,capsicum,tomato,onion,cheese
Chicken Nuggets & Chips

Chocolate Pot $12.00
- Chefs Special with Short Biscuit & Cream
Crusted Monk Fish $22.00
- Fillet of Fish crusted with Chef Secrets, on a bed of Roasted Potatoes & Mediterranean Vegetables
Garlic Baguette $6 Half / $9 Whole
Asian Calamari Rings $15.00
- Sweet & Spicy Calamari rings with Chili Mayo
Beef Rib $22.00
- Monster Rib braised in Homemade Orange BBQ sauce with Chips & Sauteed Vegetables
Chicken Cajun $24.00
- Chicken Strips marinated in Cajun Seasoning with Red Onions & Capsicum with Mayonnaise & Lemon
Vegetarian $20.00
- Spinach, Red onion, Capsicum, Olive, Mushrooms & Feta Cheese topped with Chili Mayo
Salmon Supreme $26.00
- Salmon Steak grilled on a bed of Mediterranean Couscous, with Hollandaise sauce

Thousand Island N/A
Roasted Garlic N/A
Three Pepper Chicken N/A
Veggie Patty N/A
Subway Seafood Sensation N/A
Italian Dressing N/A
Ranch N/A
Steak and Cheese N/A

Hawian $10.00
Curry roll $3.00
Jumbo sausage $3.50
Veggie $9.00
Extra filligs $1.00
Squid ring $1.00
Chicken nuggett $0.80
Steak $10.00

Extra Filling $1.00
Cheese Burger / Egg Burger / Pineapple Burger / Vegetarian Burger $7.00
Donut $3.00
Fish / Gluten Free Fish / Cheese, Onion, Potato Balls / Every day Fish Rig $3.20
Chicken Nuggets $0.90
Blue Cod $9.00
Sausages $3.00
Chips (Half scoop) $2.50

Garlic Bread $7.00
- Ciabatta with garlic and herb butter
Soup of The Day (GFA) $15.00
- Served with warm focaccia
Chefs Special P.O.A
- Created Daily
Ribeye Steak $32.50
- 250gm prime ribeye beef, served with oven roasted field mushroom, fries, house salad, red wine jus
Soup of The Day $15.00
- Fresh from our kitchen with toasted ciabatta
Breads and Dips $11.50
- Selection of breads with a trio of dips
Available 11am - 3pm
Beer battered Fish $25.00
- Locally caught turbot beer battered, fresh garden salad, fries, tartare sauce

- Add a side of Bacon $3
Caesar Salad* $21
- Baby cos, bacon, parmesan, croutons, egg and Caesar dressing.
-Add Chicken $6
White rice $3.50
Garlic and Herb Bread* $8.50
- 4 pieces of lightly toasted baguette .
Double Chicken Breast* $29
- Grilled streaky bacon, cheese, cola bbq sauce, fries and coleslaw
Halloumi Salad* $19.50
- Grilled halloumi cheese with orange segments, mint, rocket, walnuts and citrus dressing.
Fried egg $1.50