Wild Coast Cafe in West Coast Menu

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Streaky Bacon $18.50
- Served with streaky bacon, caramelised banana and maple syrup.
Berries & Cream $18.50
- Served with berry compote and whipped cream.
Chocolate Duet $18.50
- Duet of black and white chocolate pancakes, served with cream, chocolate sauce, and an orange twist.

Wild Coast Breakfast (GF) $23.50
- Quality German sausages, two free-range eggs, streaky bacon, mushrooms, hash browns and tomatoes, served on a ciabatta bun.
Free-range Eggs on Toast (GF) $16.50
- Two pan fried free-range eggs, with hollandaise sauce and baby spinach, on a toasted sourdough bun
– with streaky bacon $18.50
– with smoked salmon $19.50
Muesli & Fruit $13.00
- Toasted muesli served with fresh summer fruits, yoghurt and honey.
BLT Bagel $16.50
- Toasted bagel with streaky bacon, lettuce, tomato, baby spinach, free-range aioli and a free-range egg.
Toasted Bagel $9.50
- Served with a generous helping of cream cheese and jam.

Fish & Chips $22.50
- Fresh lemon-battered local West Coast fish of the day, served with fries, coleslaw and tartare sauce.
Catch of the Day (GF) $24.50
- Fresh grilled local West Coast fish of the day, with fresh leaf salad and coleslaw, hollandaise sauce, and served with a sourdough bun.
Soup of the Day (GF) $12.50
- Served with bread and butter.
Three Salads (GF) $16.50
- Three salads of the day, served with a ciabatta bun.
Side Dishes $6.50
- Bowl of chips
West Coast wedges, sour cream, sweet chilli sauce $9.50

Fresh Fruit Salad, cinnamon cream, vanilla ice cream $9.50
Dessert Pizza, with apple, sour cream, cinnamon cream and vanilla ice cream $18.50
– with Flambé Calvados $22.50

West Coast Whitebait $26.00
- Local West Coast whitebait, with beaten egg and mozzarella, served with lemon and rocket.
Frutti di Mare $26.00
- West Coast local fish of the day, NZ greenlipped mussels, with red onion, smoked salmon, and a twist of fresh lemon.
Quattro Formaggi $26.00
- Four cheeses – mozzarella, blue cheese, edam & feta, served with fresh basil.
Flammenkuchen $26.00
- Cream cheese and yoghurt, topped with edam, red onion and streaky bacon. (Speciality from the Black Forest area in Germany)
Meatlovers $26.00
- Sauteed minced beef, BBQ sauce, bacon, mushrooms, lots of cheese, and topped with parsley.

Margarita $14.50
- Tomato & cheese
Salami $18.50
- Tomato, salami, cheese & mushroom
Vegetarian $18.50
- Tomato, olives, mushroom & broccoli
Hawaiian $18.50
- Tomato, ham, cheese & pineapple
GF Available as Gluten Free
All pizzas available Gluten Free for $3 extra

Nearby Sample Menus

Cakes and slices n/a
- tempting variety of fresh-baked treats
Garlic bread (large/small) $7.00/$3.50
Salmon delight $20.00/$26.00/$28.00/$26.00
- smoked salmon, capers, red onion and cream cheese (medium/large/half & half/gluten-free)
Aloha $20.00/$26.00/$28.00/$26.00
- lashings of ham, bacon and pineapple (medium/large/half & half/gluten-free)
T-rex $20.00/$26.00/$28.00/$26.00
- sauteed mince beef, ham, salami, bacon and BBQ sauce (medium/large/half & half/gluten-free)
Margherita $15.00/$20.00/$26.00
- italian sauce and mozzarella (medium/large/half & half)
Amigo $20.00/$26.00/$28.00/$26.00
- black beans, tomato, red onion, corn, jalapenos, sour cream and chilli flakes (medium/large/half & half/gluten-free)
The punk $20.00/$26.00/$28.00/$26.00
- spiced roast pumpkin, caramelised onion, feta, cashews and coriander pesto (medium/large/half & half/gluten-free)

Bacon & Egg McMuffin® N/A
- A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin.
Sausage & Egg McMuffin® N/A
- A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English Muffin. Served warm and tasty.
Salted Caramel Frappé N/A
- A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
Chicken McNuggets® Hunger Buster N/A
- Everyone knows that Chicken McNuggets are a Cheeseburger’s best friend. Recent research indicates the two get along famously with medium fries and a medium soft drink.
Filet-o-Fish® N/A
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
Cheeseburger & Small Fries Snack Deal N/A
- Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
Chicken 'n' Mayo N/A
- Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
Wake up with a Chicken McMuffin® N/A
- Take one delicious chicken patty made with NZ chicken breast sourced from Ingham®, in a seasoned tempura coating, then sandwich it with creamy mayo and cheese inside a warm, toasted English muffin.

* Vegetarian *** Gluten Free
Dog Breakfast $20
- Bacon steak, fried eggs, potato rosti, mushrooms, stewed tomatoes, blackball sausage
-Fried banana & bacon $17.50
Pizza’s (Thick bases) **** $23
Salmon Salad (GF) $25.00
- House smoked salmon, grilled potatoes, egg, sundried tomato, red onion, feta &capsicum with dill vinaigrette
Platter $15
- Fruit, raisins, cheese, bread, fries, salad & chicken tender
Nachos $17
- Roasted corn chips, cheese, chilli beans, beef, sour cream, salsa & guacamole.
-Spinach $15

Fishcakes $19.00
- Panko crumbed, kaffir lime leave, chilli and spring onion infused fish cakes with dressed salad and aioli dipping sauce
Garlic roasted mushroom $17.00
Small Breads $14.00
- House baked bread with 3 daily dips
Add bacon $15.00
Roast tomato $2.00
Hotcakes $16.00
- Chocolate chip hotcakes with raspberry sauce and vanilla bean cream
Chocolate Tart $15.00
- Chocolate and honeycomb filling in an almond pastry case with chocolate ripple ice-cream
The PortSide Big Breakfast $20.00
- Fried eggs, toast, fried bacon steak, roast tomato, garlic roasted mushroom, hash brown, chorizo sausage, onion jam >>

Sweet Maple Smoked Belly $28.50
- Marinated in rosemary & honey & cold smoked with maple chip, slow roasted & rested on creamy mashed potato with nutmeg and green pepper greens and a balsamic syrup
Apple & Rhubarb Crumble $7.50
- With cream & ice cream
Flippers Final Finale (Usually always fresh fish)
Hook Line and Sinker $28.50
- Freshly battered blue cod fillet served with a fresh garden salad, chunky chips & tartare sauce
'Tender and Juicy' Beef Fillet $32.50
Breastburger $8.50
- A homemade beef patty, lettuce , red onion & relish
Sticky Date & Treacle Pudding $7.50
- With vanilla ice cream & caramel sauce
200g Beef Fillet $32.50

Crumbed Camembert $14.90
- Delicious camembert cheese coated in breadcrumbs, fried until crispy, served with plum sauce and toast
Vegetables $5.00
Beef Nachos $15.00
- Crispy corn chips topped with beef and black beans, grilled cheese, salsa and sour cream
Mud Cake $12.00
- Rich Mississippi mud cake served with chocolate sauce and vanilla ice-cream
Apple Shortcake $12.00
- Traditional apple shortcake served with whipped cream and vanilla ice-cream
Cheesecake of the Day $12.00
- Your wait staff will advise you on today's special
2 Eggs $5.00
Soup of the Day $10.00

Soup of the Day $11.50
Hot Chicken Wrap $13.50 / $16.50 / $18.50
- Crispy chicken tenders, fresh coleslaw, tomato & cheese smothered with homemade green aioli in a toasted wrap, served with chips and small salad. Wrap only / Wrap and chips / Wrap, salad and chips
Chicken or Steak Fougasse $21.00
- Chicken breast pan fried or ribeye grilled set in an open sandwich with bacon, lettuce, tomato and chutney. Finished with aioli and fries
Stumpers Big Breakfast $20.50
- Stumpers big breakfast – Bacon, eggs, sausages, tomato, hash brown and mushrooms served with house toast
Beef or Bean Nachos $18.50
- Your choice of beef or bean nacho mix served on tortilla chips and topped with salsa, sour cream and cheese
Wok Chicken $19.00
- Thai seasoned and marinated chicken pieces, lightly peached with crispy veges, peanuts & coriander, served in a creamy coconut sauce on rice
Spicy Salt and Pepper Calamari $17.50
- Squid rings, dusted with cornflour, herbs and spices, deep fried and set on salad greens. Finished with aioli mayo
House Salads $9.00 / $14.00
- Ask our staff for today’s options. Small / Large

Tiger Fried Rice $19.00
- Fried Rice & Seasonal Vegetables
Thai Sticky Rice $5.50
Chicken with Cashew Nuts & Vegetables $21.00
- Wok Fried Chicken with Mixed Seasonal Vegetables & Cashew Nuts
Hello Kitty Chicken Nuggets & Chips $12.00
- 6 Nuggets Served with Fries, Tomato Sauce & Soft Drink or Juice
Butter Chicken $22.00
- Boneless Chicken Cooked with Cashew Paste, Cream, Tomato Sauce & Authentic Indian Spices
Thai Beef Salad $19.00
- Authentic Thai Salad made with Sweet Red Onions, Cucumber, Carrot, Lime, Coriander & Chilli
Green Curry $21.00
- Green Curry Paste, Green Beans, Bamboo Shoots & Brocolli, Carrot & Capsicum. Your choice of Chicken, Beef, Prawns or Pork
Basmati Rice $3.50

Garlic Bread $6
- 5x Slices
Warm Apple Crumble $8
Soup of the day $10
- With Crusty Garlic Bread.
Carrot Cake $5
Bowl of Fries $5
Fish & Chips $16
- Gurnard - Battered or Grilled with Chips.
Bean Nachos $12
- With Sour Cream, Sauces & Cheese.
Beef Nachos $15
- With Sour Cream, Sauces & Cheese.

QUARRY'S CHICKEN MEAL $17.50
- two crumbed chicken schnitzel and chips topped with gravy
BEEF NACHOS $18.50
- the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream
QUARRY'S STEAK SANDWICH $19.50
- juicy steak cooked to perfection covered in the Quarry's tomato relish and on a bed of lettuce and tomato put between two pieces of toasted bread and accompanied with seasoned crisp cut chips
B.E.L.T. $18.50
- crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
BAR PLATTERS $16.50/$28.50
- a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
BUFFALO WEDGES $19.50
- a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
QUARRY'S SAUSAGE MEAL $16.50
- two beef sausages served on a bed of creamy mashed potatoes and covered in an onion gravy
Check out our blackboards for weekly special or ask bar staff for a restaurant menu

Garlic Prawns $18.00
- Sauteed Tiger prawns in a creamy garlic sauce, served with Jasmine rice. GF
Kung Pao Chicken $24.00
- Tender chicken pieces, lightly coated, tossed in Asian flavours. Served with Jasmine rice. GF
Flat Bread $7.50
- Your choice of sweet chilli or rock salt topped with mozzarella cheese.
Small Bowl of Fries $3.00
Lamb Kebabs $24.00
- Marinated in Cajun spice, then grilled and served with couscous and a yoghurt and cucumber dipping sauce.
Rec Burger $18.00
- Chicken or beef, filled with mushrooms, onions, cheese, lettuce and bacon, served with fries or wedges.
Toasted Club Sandwich $19.50
- Chicken, bacon, egg, lettuce and avocado layered between honey grain bread, served with fries
Bowl of Mushrooms $4.50

Scotch Fillet Steak $22
- 250gm scotch fillet served on creamy mash with seasonal vegetables and a red wine jus
Mediterranean Beef
- beef,olives,feta,sundried tomato,cheese
Ravioli In Italian Tomato Sauce $15
- feta,garlic & rosemary/spicy bean & chorizo
Vegetarian
- onion,capsicum,mushroom,olivers,sundried tomato
Seafood Basket With Chips $15
Meat Lovers
- bacon,salami,beef,onion,bbq sauce,cheese
All $10
Baked Potato With Bacon & Cheese

Chicken Nuggets $0.90
Chips (Half scoop) $2.50
Sausages $3.00
Potato Scallop $2.00
Donut $3.00
Hot Dog $3.50
Oysters (in season X12) $33.00
Bacon Burger / Fish Burger / Mushroom Burger $7.50

Royal Beef Burger $18.00
- 200gm beef patty, bacon, egg, tomato, lettuce, cheese, aioli, and barbeque sauce, served with fries
Garlic and herb bread (GFA) $7.50
Sweet Treat of the Day $15.00
- Created Daily
Soup of The Day $15.00
- Fresh from our kitchen with toasted ciabatta
Salt and Pepper Calamari $18.00
- Dusted with salt and pepper and fried, with chilli and lemon grass dipping sauce
Chocolate Brownie $15.00
- Served warm with vanilla ice cream and berry compote
Available 11am - 3pm
Creme Brulee $15.00
- Traditional crème brulee with vanilla ice cream and berry coulis