Wild Coast Cafe in West Coast Menu

PANCAKE STACKS PANCAKE STACKS
  • Streaky Bacon $18.50
    • Served with streaky bacon, caramelised banana and maple syrup.
  • Berries & Cream $18.50
    • Served with berry compote and whipped cream.
  • Chocolate Duet $18.50
    • Duet of black and white chocolate pancakes, served with cream, chocolate sauce, and an orange twist.
BREAKFAST (UNTIL 11AM) BREAKFAST (UNTIL 11AM)
  • Wild Coast Breakfast (GF) $23.50
    • Quality German sausages, two free-range eggs, streaky bacon, mushrooms, hash browns and tomatoes, served on a ciabatta bun.
  • Free-range Eggs on Toast (GF) $16.50
    • Two pan fried free-range eggs, with hollandaise sauce and baby spinach, on a toasted sourdough bun
  • – with streaky bacon $18.50
  • – with smoked salmon $19.50
  • Muesli & Fruit $13.00
    • Toasted muesli served with fresh summer fruits, yoghurt and honey.
  • BLT Bagel $16.50
    • Toasted bagel with streaky bacon, lettuce, tomato, baby spinach, free-range aioli and a free-range egg.
  • Toasted Bagel $9.50
    • Served with a generous helping of cream cheese and jam.
LUNCH & DINNER (11AM–3PM) (FROM 5PM) LUNCH & DINNER (11AM–3PM) (FROM 5PM)
  • Fish & Chips $22.50
    • Fresh lemon-battered local West Coast fish of the day, served with fries, coleslaw and tartare sauce.
  • Catch of the Day (GF) $24.50
    • Fresh grilled local West Coast fish of the day, with fresh leaf salad and coleslaw, hollandaise sauce, and served with a sourdough bun.
  • Soup of the Day (GF) $12.50
    • Served with bread and butter.
  • Three Salads (GF) $16.50
    • Three salads of the day, served with a ciabatta bun.
  • Side Dishes $6.50
    • Bowl of chips
  • West Coast wedges, sour cream, sweet chilli sauce $9.50
DESSERT (FROM 5PM) DESSERT (FROM 5PM)
  • Fresh Fruit Salad, cinnamon cream, vanilla ice cream $9.50
  • Dessert Pizza, with apple, sour cream, cinnamon cream and vanilla ice cream $18.50
  • – with Flambé Calvados $22.50
GOURMET PIZZAS GOURMET PIZZAS
  • West Coast Whitebait $26.00
    • Local West Coast whitebait, with beaten egg and mozzarella, served with lemon and rocket.
  • Frutti di Mare $26.00
    • West Coast local fish of the day, NZ greenlipped mussels, with red onion, smoked salmon, and a twist of fresh lemon.
  • Quattro Formaggi $26.00
    • Four cheeses – mozzarella, blue cheese, edam & feta, served with fresh basil.
  • Flammenkuchen $26.00
    • Cream cheese and yoghurt, topped with edam, red onion and streaky bacon. (Speciality from the Black Forest area in Germany)
  • Meatlovers $26.00
    • Sauteed minced beef, BBQ sauce, bacon, mushrooms, lots of cheese, and topped with parsley.
STONEOVEN PIZZAS STONEOVEN PIZZAS
  • Margarita $14.50
    • Tomato & cheese
  • Salami $18.50
    • Tomato, salami, cheese & mushroom
  • Vegetarian $18.50
    • Tomato, olives, mushroom & broccoli
  • Hawaiian $18.50
    • Tomato, ham, cheese & pineapple
  • GF Available as Gluten Free
  • All pizzas available Gluten Free for $3 extra

Nearby Sample Menus

  • Extra toppings
  • - beef $18.00
  • Potato mash & gravy $5.00
    • Creamy mash and rich gravy
  • Quattro formaggi $27.50
    • Mozzarella, feta, blue cheese & ricotta
  • Beer battered fries $12.50
    • Served with aioli
  • Spanish tapas $28.00
    • Chorizo, red onion, red pepper, tomatoes, olives, feta & basil
  • Hippie burger $14.50
    • Homemade chickpea, corn & spinach burger, sun-dried tomato & olive chutney, lettuce, tomato served in a rustic bun
  • Prawn Cocktail $12.00
    • Pan fried prawn cutlets in a seafood sauce and salad
  • Chicken Kiev $29.00
    • Macadamia crusted Waitoa free range breast filled with Havarti, garlic, basil,sautéed potatoes, coleslaw, herb vinaigrette
  • Housemade Seed & Nut Bread *
    • Toasted with:
  • GF pizza bases ~add $2
  • ** Vegetarian Option *** Gluten Free **** Gluten Free Option
  • Blue Cod $26.00
    • Lightly tempura battered fish served with Totara greens, fries, tartare sauce,lemon.
  • Whittakers Chocolate Pudding $13
    • Soft centred pudding, with rhubarb compote
  • Scallops (GF option) $36.00
    • Seared scallops, pea puree, feta, crispy polenta, parsnip curls
  • Banoffee Pie $13
    • Biscuit base, salted caramel, bananas, chocolate cream
  • RAITHA $3.00
    • Accompaniment of Yogurt, Carrots & Cucumber
  • BASMATI RICE $4.00
    • Plain steamed Rice
  • WAFFLE FRIES $9.00
    • Canyon cut fries with Sour Cream & Sweet Chilli
  • NAVRATAN KORMA $17.50
    • Mix Veggies cooked in creamy cashew, onion gravy
  • ONION BAJEES $7.50
    • Onion strips made with nutty gramme flour
  • KORMA CHICKEN / LAMB $19.00
    • Cooked in rich Creamy Cashew gravy & Spices
  • JALFREZI CHICKEN / LAMB $19.00
    • Curry made with Onion, Capsicum & tomato Julian’s
  • CHICKEN FRIED RICE (MSG free) $15.00
    • Indo-Chinese style veggies, spring onions, soya, egg and Chicken tossed Basmati rice
  • Catch of the Day $24.50
    • Fresh grilled local West Coast fish of the day, with fresh leaf salad and coleslaw, hollandaise sauce, and served with a sourdough bun
  • West Coast wedges, sour cream, sweet chilli sauce $9.50
  • Chocolate Duet $18.50
    • Duet of black and white chocolate pancakes, served with cream, chocolate sauce, and an orange twist
  • Fish & Chips $22.50
    • Fresh lemon-battered local West Coast fish of the day, served with fries, coleslaw and tartare sauce.
  • Soup of the Day $12.50
    • Served with bread and butter.
  • Vegetarian $18.50
    • Tomato, olives, mushroom & broccoli
  • Frutti di Mare $26.00
    • West Coast local fish of the day, NZ greenlipped mussels, with red onion, smoked salmon, and a twist of fresh lemon.
  • Berries & Cream $18.50
    • Served with berry compote and whipped cream.
  • Bread and Dips Board 4:2 $16.50
    • A selection of home baked breads, served with a trio of dips
  • Stumpers Big Breakfast $20.50
    • Stumpers big breakfast – Bacon, eggs, sausages, tomato, hash brown and mushrooms served with house toast
  • House Salads $9.00 / $14.00
    • Ask our staff for today’s options. Small / Large
  • Hot Chicken Wrap $13.50 / $16.50 / $18.50
    • Crispy chicken tenders, fresh coleslaw, tomato & cheese smothered with homemade green aioli in a toasted wrap, served with chips and small salad. Wrap only / Wrap and chips / Wrap, salad and chips
  • Soup of the Day $11.50
  • Spicy Salt and Pepper Calamari $17.50
    • Squid rings, dusted with cornflour, herbs and spices, deep fried and set on salad greens. Finished with aioli mayo
  • Wok Chicken $19.00
    • Thai seasoned and marinated chicken pieces, lightly peached with crispy veges, peanuts & coriander, served in a creamy coconut sauce on rice
  • Beef or Bean Nachos $18.50
    • Your choice of beef or bean nacho mix served on tortilla chips and topped with salsa, sour cream and cheese
  • - Kheema $5.50
    • Spicy Minced Lamb
  • Chicken with Cashew Nuts & Vegetables $21.00
    • Wok Fried Chicken with Mixed Seasonal Vegetables & Cashew Nuts
  • Pad Thai Noodle $21.00
    • Your Choice of Chicken, Beef or Prawn, Tamarind Sauce, Mung Beans, Peanuts & Lime
  • Mango Chutney $3.00
  • - Butter $3.50
  • Chocolate Naan Bread $6.00
  • Flat Crispy Lentil Cracker $6.50
  • Bangalore Vegetable Samosa $10.00
    • Flaky Pastry filled with Diced Potatoes, Green Peas & Cumin Seed. Kettle Fried & served with Homemade Chutney
  • Lamb Shanks With Mashed Potato & Vegetables $24 / $28
    • 1 Shank / 2 Shanks
  • Fish & Chips $16
    • Gurnard - Battered or Grilled with Chips.
  • Sticky Date Pudding $8
    • Served with Ice Cream
  • Warm Apple Crumble $8
  • Bowl of Fries $5
  • Garlic Bread $6
    • 5x Slices
  • Ice Cream Sundaes $7
    • Chocolate, Strawberry or Caramel. Served with Whipped Cream, Wafer & Sprinkles
  • Seafood Basket (Enough for two) $25
    • Crumbed Prawns, Scallops, Mussels, Squid Rings, Battered Fish & Crab Stick with Chips & Sauces.
  • BEEF NACHOS $18.50
    • the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream
  • QUARRY'S FISH PLATTERS $19.50/$38.00
    • seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
  • QUARRY'S STEAK SANDWICH $19.50
    • juicy steak cooked to perfection covered in the Quarry's tomato relish and on a bed of lettuce and tomato put between two pieces of toasted bread and accompanied with seasoned crisp cut chips
  • QUARRY'S SAUSAGE MEAL $16.50
    • two beef sausages served on a bed of creamy mashed potatoes and covered in an onion gravy
  • BASKET OF CHIPS $6.00/$9.00
    • a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
  • Check out our blackboards for weekly special or ask bar staff for a restaurant menu
  • B.E.L.T. $18.50
    • crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
  • TOASTED SANDWICHES $9.00
    • choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
  • Pan-Fried Chilli Squid $9.00
  • Fish & Chips
  • Chicken and Bacon Caesar Salad $14.50
    • Roast chicken and smoked bacon with anchovies, garlic croutons, parmesan, and crunchy lettuce
  • Beef Burger $24.00
    • with smoked bacon, mozzarella cheese, red onion jam, mustard mayo, salad and beetroot chutney, served with chips
  • Hotdog & Chips
  • Chicken Nuggets & Chips
  • All kids meals $10.00
  • Beer-battered Fish and Chips POA
    • with homemade tartare sauce and lemon
  • Scotch Fillet Steak $22
    • 250gm scotch fillet served on creamy mash with seasonal vegetables and a red wine jus
  • Breads & Dips $10
  • Garden Salad $6
  • Meat Lovers
    • bacon,salami,beef,onion,bbq sauce,cheese
  • Scotch Fillet Steak $15
    • 200g steak with chips & salad
  • Curly Fries $7
  • Ravioli In Italian Tomato Sauce $15
    • feta,garlic & rosemary/spicy bean & chorizo
  • Chicken Nuggets & Chips
  • Crusted Monk Fish $22.00
    • Fillet of Fish crusted with Chef Secrets, on a bed of Roasted Potatoes & Mediterranean Vegetables
  • Fries $5.00
  • Moroccan Lamb $24.00
    • Moroccan Spiced Lamb, Red Onions & Feta Cheese with Mint Jus
  • Chefs Special Cheesecake $12.00
    • Ask your server for the days special
  • Salmon & Cream $24.00
    • Salmon strips, Cream Cheese with Capers & Spinach
  • Soup of the Day $12.00
    • Ask your server for today's special
  • Garlic Baguette $6 Half / $9 Whole
  • Chicken Cajun $24.00
    • Chicken Strips marinated in Cajun Seasoning with Red Onions & Capsicum with Mayonnaise & Lemon
  • Sweet Onion N/A
  • Turkey & Ham N/A
  • Flatbread N/A
  • Steak and Cheese N/A
  • Meatball N/A
  • Beetroot N/A
  • Pizza Sub with Cheese N/A
  • Honey Oat N/A
  • Meat pattie $3.50
  • Bacon & egg $9.00
  • Rib-eye steak, salad & fries $22.50
  • Jam wrap & ice-cream $7.50
  • Crab stick $2.00
  • Chicken $10.00
  • Donuts / jamwrap $2.80
  • -for two $20.00
  • BREADS
  • Bread & Dips. $15.5
    • Oliva oil balsamic + pesto of the day
  • Pizza $25
    • Large Tommyknocker (meatlovers for two people)
  • Nachos Vegetarian $7
  • Pasta $8.5
    • Ham. Cheese, Tomato N Cream
  • Fish N Chips $9.5
  • Wedges With Sour Cream $10
  • Calamars Salad Starter With Aioli (Gf) Available $16.5
  • Cook Saddle Favourites Combo* $19.50
    • 2 calamari, 1 pork rib, 2 chicken wings, a piece of garlic bread and dipping sauces.
  • -BLT OR CLT $18
    • Choice of bacon or crumbed chicken With lettuce, tomato and aioli.
  • - Add a side of Bacon $3
  • -Fish
    • Battered blue cod, tartare sauce, cheese, tomato,lettuce and red onion.
  • Spicy wedges $8
  • -Cajun Chicken $27
  • Vegetarian Soup* $9.50
    • Served with toasted bread
  • Green salad $6
Wild Coast Cafe

Wild Coast Cafe

location

Address

4300 State Highway 6, Punakaiki, West Coast, 7873, New Zealand

phone

Phone

07311122

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

Breakfast ,  Cash ,  Lunch ,  Seating

Location
4300 State Highway 6, Punakaiki, West Coast, 7873, New Zealand
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