Wild Gypsy in New Zealand Menu

Nearby Sample Menus

Rosemary Polenta Chips $9.90
- Aioli
House - Made Lemon Tart $11.90
- macerated berries, coffee mascarpone
Triple Cooked Chips $9.90
- Marlborough sea salt
Chicken Thai Green Curry $19.90
- steamed jasmine rice, garlic roti
Market Fish $29.90
- Baked catch of the day,tomato puree, roasted ratatouille, broad bean puree, nori & almond crust
House-Made Pork Sausages $19.90
- Creamy mash, onion gravy, green peas
Mixed Garden Beans $8.90
- Toasted cashew nuts
Caesar Salad $18.90
- Baby cos, house-smoked bacon, free-range egg, garlic rubbed crostini, parmesan, caesar dressing. Add chicken $4.00

BEEF FILLET 180GM 37.9
- charred corn / puffed barley / ox cheek cigar / braised onion jus
BROWN BUTTER POACHED HALF CRAYFISH TAIL 32.0
HOUSE SMOKED SALMON 18.9
- crispy skin / lemon caviar / radish / watercress
WOOD FIRED ON THE BONE 32.5
- agria potato fondant / spinach fondue / beurre café de Paris Harmony pork cutlet 220gm
CHARRED COURGETTE SALAD 21.5
- smoked ricotta gnocchi / walnut biscotti / rocket
VENISON CARPACCIO 19.5
- wasabi mousse / shallot / miso green beans / kumara crisp
OLIVE BREAD 12.9
- horopito butter / smoked salt/thyme oil
WOOD FIRED PRAWNS 11.5

Salmon Fillet $31.00
- Seared Salmon fillet nestled on a potato rosti with wilted spinach, seasonal veggies & Hollandaise Sauce
Maple & Walnut
Sticky Date Pudding with Caramel Sauce
Open Chicken Sandwich $18.00
- Fresh Chicken Tenders, Camembert, Salad greens with plum sauce, Aioli & served on ciabatta
Thai Beef $18.00
Smoked Salmon
- Salmon, Capers, Cream Cheese, Red Onion & Pesto
Calamari $17.00
Supreme
- Beef, Ham, Pepperoni, Pineapple, Onion, Mushroom & Capsicum

Egg $4.00
Kumara Chips $5.00
Pineapple Fritter $1.20
Paua Fritter $2.50
Large $18.50
Mussel Fritter $4.00
19) MEDITERRANEAN:
- Artichokes, sundried tomatoes, onions, calamata olives, fetta cheese, sesame seeds and cheese.
Standard $11.00

Meze Platter (up to 4 people) $21.50
- Selection of dips, dolma (stuffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with pita bread
Carrot Fritter Kebab $12.50
Eggplant Iskander (GF) $19.50
- Eggplant cooked with tomato and green pepper
Beef Burger $15.50
- Homemade spiced beef patty, lettuce, onion, cucumber, tomato, beetroot, cheese, mushroom and Tokapi dressing
Topkapi Combo Meal (sharing with 2) $38.50
- Marinated chicken, lamb with bell peppers and onion, beef kofteh and our famous lamb rack (shishleak) with pita bread (GF without pita bread)
All vegetarian mains are served with a side of basmati rice, our seasonal salads and our topkapi special dressing
Mast-O-Moosir Dip $11.50
- Strained yoghurt, Persian shallot and herbs - served with pita bread
Zucchini Fritter Kebab $13.50

Soup $18.00
- vine tomato and charred red pepper soup, mozzarella, olive and cured tomatoes
Sorbet $6.00
- Seasonal sorbet palate cleanser
wagyu beef rump, broccoli, jersey benne potatoes, pepper sauce and gorgonzola $39.00
shoestring fries served w/ aioli $9.00
Scallops, cauliflower coconut and squid risotto, apple, lime and curry $25.00
Free range chicken stuffed with chorizo, tabbouleh salad, salsa verde and NZ scampi $39.00
Served natural w/ elderflower and horseradish
Heritage tomato salad, burrata, black garlic, mint oil and tomato consomme $22.00

Tortellini ai quattro formaggi $15.00 / 20.00
- pasta stuffed with chicken, in a delicious creamy four cheeses sauce.
Basil pesto $6
Hawaiian $18.50.
- tomato, mozzarella, ham, pineapple.
Fettuccine alfredo $18.00 / 23.00
- home made fresh fettuccine prepared with chicken mushroom and bacon.
Fettuccine al salmone affumicato $18.00 / 23.00
- home made fresh fettuccine with smoked salmon, spinach and capers in cream sauce
Pizza ai pepperoni $19.50.
- tomato, mozzarella, capsicums, onion, capers and salami
Parmesan $6
Antipasto della casa $27
- authentic mixed platter of italian cured meats and salami combined with a fi ne selection of preserves.

Cheese & MP's Crackers N/A
- Choose from the following:
The Vegetarian - Pistachio Cashew Pesto Lasagne $26.00
- Pistachio cashew pesto, roasted eggplant, pumpkin & red peppers, Talbot forest mozzarella & parmesan bechamel, seasonal salad
Mulled Spiced Pears $12.00
- Mulled in MP's pinot noir, torlesse creme de cassis, creme fraise, ice cream & whipped cream
Soup of the day $18.00
- 600ml with a savory fried scone
Smoked Salmon Salad - Akaroa Hot Smoked Salmon $28.00
- Seasonal salad, avocado mayonnaise, shaved parmesan, honey soy cashews
Kapiti Smoked Havarti $24.00
- Tomato relish, Cucumber pickle, Fig pate
Double Chocolate Coconut Brownie $12.00
- Rich chocolate brownie with cranberries & toasted almonds, MP's pinot/ port sauce, ice cream & cream
Cracked Pepper Chicken Liver Pate $10.00
- Add 100g wild venison red wine salami

Mince on Toast $8.99
- Mince served with two toast
Veggie Burger $13.99
- Served with pineapple, cheese, spinach, tomato and avocado
Combination Satay $13.99
- Grilled marinated chicken satay on top of steamed rice served with salad and peanut sauce
Bacon Egg Burger $13.99
- Served with bacon, egg and chips
Creamy Mushroom on Toast $7.99
Kiwi Breakfast $12.99
- 2 eggs, 2 sausages, 2 toast and mince on side
-3 layers of Corn with Sour Cream & Chutney in the side or salmon $15.99
Steak Burger $17.99
- Grilled stock fillet salad, served with chips or chicken burger

Wild Gypsy