Wild Gypsy in New Zealand Menu

Wild Gypsy in New Zealand has no menu available, but can choose from many other options such as Vegetarian Spring Rolls or Curry Puffs from Thai Aroma Restaurant. Farmers Kitchen offers many options including Corn Cream Soup and Miso Soup. Olive Cafe includes a wide range like Berry Parfait or Farm House Eggs (v). EXTRA TOPPINGS & CHUTNEYS and Kiaora from . Dogmatic offers Coffee Home and 2. OLD STYLE MIXED GRILL.

Nearby Sample Menus

  • Stir Fried Tofu $14.50
    • With soy sauce, cashew nuts & vegetables
  • Massaman Curry $15.50
    • With potato, onion and roasted peanuts
  • Tom Yum $7.50
    • Famous thai spicy soup with healthy herbs and mushrooms
  • Thai Jasmine Rice $2.00
  • Stir Fried Home-Made Garlic & Pepper Sauce and Vegetables $15.50
  • Red Curry Tofu $14.50
    • With coconut milk & vegetables
  • Curry Puff (5 Pieces) $7.00
    • Thai style with minced chicken, potatoes and vegetables
  • All main are served with rice.
  • Green Salads $5.50
    • Selection of fresh garden greens, lettuce, tomatoes and cucumber drizzled with extra virgin olive oil and lemon juice
  • Manaeesh Lamb $5.50
    • Lamb mince, tomatoes, onion, capsicum, spices, freshly baked in our open fire oven
  • Foul Mudammas $9.50
    • Cooked fava beans, simmered in garlic and lemon juice, dressed in extra virgin olive oil, served with Lebanese bread, tomatoes, cucumber, olives & pickles
  • Manaeesh Labnah $5.50
    • Naturally dried yoghurt. Served on freshly baked bread, with tomatoes and olives
  • Mixed Plate $11.50
    • One kofta shish and one chicken dish, served with chips and tomato sauce
  • Chicken on Rice $22.50
    • Classic Lebanese dish of shredded roast chicken on a bed of flavour infused rice and a choice of any side dish
  • Pancake $12.50
    • Three pancakes, banana, maple syrup and whipped cream
  • Fou Secret Recipe $9.50
    • Cooke fava beans in a special way with our secret recipe spices, served with Lebanese bread, tomatoes, cucumber, olives & pickles
  • Seafood Mee Goreng
    • Egg noodles with prawns, calamari, fish cakes, crab meat, tofu and fresh vegetables in an Indonesian style sauce
  • Curry Laksa
    • Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup
  • Tom Yum
    • Rice with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup
  • Thai Sweet Chilli Beef
    • Egg noodles with beef and fresh vegetables in a sweet Thai chili sauce
  • Combination Soup
    • Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup
  • Honey Chicken Noodles
    • Battered chicken in honey with wok tossed noodles and vegetables
  • Nasi Goreng
    • Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas
  • Chicken Chow Mee
    • Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce
  • Venison pepperoni $14.50
    • Venison pepperoni, onions & mozzarella cheese
  • Garlic cheese bread $7.00
  • Chicken meze/lamb meze $15.50
    • Your choice of spifired chicken or lamb served with rice, mixed dips, dolma, falafel sigara borek and salad
  • Salad
    • Cheese, black olives and fresh salad
  • Falafel kebab R $9.5 / L $11
    • Chickpea fritters
  • Beetroot $1.00
  • Mushroom $1.00
  • Mixed iskender $15.00
  • Pickle / Raita / Plain Yoghurt $2.50
  • Butter Prawn $18.99
    • Peeled prawn cooked in tomato base gravy and rich in butter creamy sauce
  • Mango Kulfi / Mango Lassi / Plain Sweet Lassi / Plain Salty Lassi $4.00
  • Bread Pakora $3.00
    • Bread filled with potatoes prepared in chickpea flour batter, Indian spices and deep fried served with tamarind chutney
  • Mixed Salad / Cucumber & Tomato Raita $4.00
  • Karahi Lamb $17.99
    • Diced lamb cooked in onion gravy with capsicum, blended spices and herbs
  • Beef VIndaloo (Med or Hot) $15.90
    • Boneless beef pieces cooked with onion tomato gravy in vindaloo paste from the beaches of goa
  • Chicken Vindaloo (Med or hot) $15.90
    • Boneless chicken cooked with onion, tomato gravy in vindaloo paste from the beaches of goa
  • Cheese board $25.00
    • Selection of Local and International Cheese, Chutney, Quine, Fruits & Nuts
  • Tea/Coffee $5.00
    • with biscotti
  • - Add Black Pudding $21.00
  • Pasta of the day $TBA
    • See blackboard for daily Pasta
  • Pasta
    • Spaghetti Bolognese or Napoli w/ Parmesan
  • Beef Fillet $35.00
    • Grass Fed Beef Fillet, Pommes Anna, Heirloom Carrots, Parsnip, Green Peppercorn Sauce
  • Garden Salad $8.00
    • with French Mustard Dressing
  • Chicken
    • Chicken Nuggets and Chips w/ Salad
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Happy Ham $5.00
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Signature Kids $5.00 per head
  • Extra Dip $1.00
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Toasted Breads $6.50
    • grain bread, sourdough or toast
  • Hot Cakes $14.50
    • with bacon banana and berry
  • Fish and Chips $18.00
    • with fresh local fish, served with salad and fries
  • Soup of the Day $9.00
    • ask staff
  • Steak Sandwich $18.00
    • with prime cut beef, onion rings, rocket, beetroot, horseradish sauce and fries
  • Bacon and eggs $14.50
    • served on toast
  • Eggs any style $9.00
    • served on toast
  • Toasted Museli $9.00
    • with fresh fruit, milk, yoghurt and honey
  • Ombrellos Creamy Seafood Chowder $14
    • With house bread
  • Pulled-Pork Burger $20
    • On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
  • Spice-Rubbed Beef Sandwich $22
    • On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
  • - add chicken $4
  • Braised Lamb Fettucine $19
    • Slow-cooked lamb on pasta with parsley oil and parmesan
  • Duck Liver Pate $14.50
    • With beer and pear chutney and toasted baguette
  • Pan-Fried Market Fish (GF) $23
    • On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
  • - truffle polenta chips $6.50
  • Moroccan Lamb Burger - Lamb mince mixed with moroccan spices, lettuce, tomato, &a yoghurt dressing served with fries $15.50
  • All Day Breakfast - Streaky Bacon, sausage, tomato, mushroom, potato hash, eggs to your liking with toasted Vienna $17.00
  • Beef & Mushroom pot pie - served with salad & fries $16.50
  • Spaghetti Marinara - mixed seafood tossed with spaghetti an a napolitano sauce with parmesan cheese $18.00
  • Seafood Broth - mussels, squid, prwans, fish & scallops in a italian style tomato broth with toasted baguette $18.00
  • Warm Chicken Salad - Grilled chicken breast on a salad topped with avocado and brie cheese, cashew nuts and balsamic vinagrette $16.50
  • Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Smoked Salmon $16.00
  • Mushroom Risotto with Smoked Chicken - creamy mushroom topped with smoked chicken $16.00
  • -crispy $6
  • -meat, fish or vege $2.00
  • quesadilla $9.90
    • Two tortillas pressed together or One folded in half filled with cheese, blended pinto or whole black beans, seasoned rice and your choice of meat, fish or veges and sauces.
  • -gluten free $13.90
  • -half size $9.90
  • -meat, fish or vege $2.00
  • burrito $9.90
    • A flour tortilla filled with fresh salad, blended pinto or whole black beans, cheese, seasoned rice and your choice of meat, fish or veg and sauces.
  • bean and cheese burrito $6
    • A tortilla rolled and filled with blended pinto beans and melted cheese.
  • Duck with Vegetables $30.00
  • Steamed Rice (P.P.) $1.50
  • Crayfish Seasonal Price
  • Fresh Squid with Vegetables $26.00
  • Sweet & Sour Pork Spare-ribs $26.00
  • Venison with Vegetables $38.00
  • Combination Vegetables $24.00
  • BBQ Duck $30 Half / $60 Whole
  • Raw tuna roll
  • man nigiri
  • Beetroot veg roll
  • BBQ salmon nigiri
  • Seafood & pickle roll
  • Sesame seed crispy chicken
  • Tempura prawn nigiri
  • Fresh salmon avocado roll
  • Aroy dee mixed entree $8.00
    • Chicken Satay, Samliam Thong Kom, Curry Puff, Spring Roll served with Thai Sweet Chilli Sauce
  • Aroy dee pad thai special $19.80
    • Stir-fried rice noodles with chicken or King prawns, eggs, ground peanuts, Tofu, bean sprouts and spring onions
  • Pad see you gai, moo $19.70
    • Thai Flat noodles pan-fried with chicken or pork, vegetables and egg
  • Tom yum gai $8.00
    • Hot and Sour chicken, mushrooms, chilli with Thai herbs & lemon grass
  • Tom mun pak $8.00
    • Deep fried mixed vegetable cakes, beaten with chilli paste, eggs and crushed peanuts
  • Tom yum jae $8.00
    • Hot and sour soup with mushroom and vegetables
  • Spring roll jae $8.00
    • Deep fried mixed vegetables, vermicelli, sultanas, sunflower seeds rolled in rice pastry
  • Pad prew wan jae $19.10
    • Stir fried Tofu with tomato, onion, spring onion, pineapple and sweet and sour sauce
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #4 n/a
    • Egg Omelette
Wild Gypsy

Wild Gypsy

location

Address

1A, Polarity Rise, Silverdale, New Zealand, 1021, New Zealand

phone

Phone

094278527

clock

Opened hours

Sunday 8:00 - 23:00 Monday 8:00 - 23:00 Tuesday 8:00 - 23:00 Wednesday 8:00 - 23:00 Thursday 8:00 - 23:00 Friday 8:00 - 23:00 Saturday 8:00 - 23:00
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , International , Pizza

features

Features

Delivery ,  Reservations

Location
1A, Polarity Rise, Silverdale, New Zealand, 1021, New Zealand
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