Wild Gypsy in New Zealand Menu

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Wild Gypsy in New Zealand has no menu available, but can choose from many other options such as Vegetarian Spring Rolls or Curry Puffs from Thai Aroma Restaurant. Farmers Kitchen offers many options including Corn Cream Soup and Miso Soup. Olive Cafe includes a wide range like Berry Parfait or Farm House Eggs (v). EXTRA TOPPINGS & CHUTNEYS and Kiaora from . Dogmatic offers Coffee Home and 2. OLD STYLE MIXED GRILL.

Nearby Sample Menus

Spicy Corn Delight
- Tomato Base, Onion, Garlic, Spinach, Sweet Corn, Chilli Flakes, Mozzarella, Capsicum, Jalapenos, Black Olives.
Zinga Prawns
- Spicy Tomato Sauce, Onion, Capsicum, Spiced Prawns, Black Pepper, Tomatoes, Mozzarella, Coriander.
Thai Chicken
- Satay Sauce, Mozzarella, Onion, Garlic, Chilli Flakes, Capsicum, Chicken, Black Pepper.
2 X Large Pizzas $30.00
- Monday, Tuesday Only
Cheesy Garlic Bread $6.50
Chilli Paneer
- Chilli Sauce, Garlic, Onion, Capsicum, Ginger, Black Pepper, Mozzarella, Coriander, Paneer
Small Pizza Meal $30.00
- 2 X Small Pizzas 1 X Garlic Bread 1 X Drink 1.5L
Wedges $4.50

●raw tuna sushi roll
- Fresh Tuna, Cucumber, Avocado
-s $9.00
Karaage chicken $10.50
- Crispy Chicken with Japanese Mayonnaise & Garnish
Takoyaki $7.00
- BBQ Octopus Ball with Mayonnaise, Katsu Sauce & Fish Flake
-12 pcs $15.50
Seaweed & shrimp salad $8.00
- JIZO Salad plus Seaweed & Shrimp
-8 pcs $12.00
-main (17 pcs) $14

Roti $3.50
Chicken, Beef, Pork, Peanut Sauce, Vegetables, Steamed Rice $3.00
Ginger Stir Fry $18.00 / $18.50 / $19.50
- Fresh ginger root fried in the wok with fresh vegetables and mushrooms. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Squid, Mussel, Prawn, Fish, Organic Tofu, Cashew Nuts $4.00
Black Pepper Stir Fry $18.00 / $18.50 / $19.50
- Fried potatoes and fresh vegetables stir-fried with cracked black pepper and garlic sauce. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Spicy Herbs $18.00 / $18.50 / $19.50
- This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Sweet Chilli Pork Salad $18.00
- Meat slices covered with a seasoning of sweet chilli sauce, garlic, lemon slices and fresh coriander. Pork
Clay Pot Rice $18.00 / $18.50 / $19.00
- Mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn

BACON BURGER $11.00
- Beef pattie, real NZ middle bacon
BURGER $9.00
- Straight up
DELUXE BURGER $15.00
- Beef pattie, melted Colby cheese, bacon, grilled pineapple, fried egg
THE AUCKLANDER $22.00
- 300 gramme Scotch fillet
FREE
- DICED ONION
KING BURGER $11.50
- Beef pattie, Med egg, melted Colby cheese
STEAK
STEAK BURGER $13.00
- 100 gramme Scotch fillet

Terrôir glace (selection of flavours) ~ per scoop $5.00
Pink & white terraces Origin Earth, Hawke’s Bay, pickled walnuts, green apple jelly $17.00
- Lustau Pedro Ximénez San Emilio sweet ~ 9.00
Wood fired petite brie with garlic & thyme, rosemary & raisin bread $25.00
- 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
Ham hock terrine, garden piccalilli, routes $23.00
- 2016 Craggy Range Pinot Gris, Te Muna Road Vineyard, Martinborough ~ 9.00
Seasonal greens from the Terrôir garden $9.00
Côte de boeuf, Pommes Pont Neuf, watercress, béarnaise sauce, dry aged 28 days on the bone $90.00
- 2014 Craggy Range ‘Sophia’, Gimblett Gravels, Hawke’s Bay 26.00
Terrôir Petits Fours $9.00
Twice baked gruyère soufflé, thyme cream sauce $22.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00

Salad bar $12.00
- Choose from our gorgeous range from the salad bar
Layered roast vegetable frittata $17.90
- gluten free & still oh so tasty
Mushroom & blue cheese filo $16.30
- just what it says, creamy and delicious
Curried chicken filo $17.90
- tasty curried chicken breast with rice, wrapped in filo
The ultimate macaroni cheese $17.90
- proper hearty winter tucker – always popular
Sausage plait $16.30
- our own crispy pastry wrapped around “black ball” sausage meat
Roasted vegetable lasagne $17.90
- always popular, even with our die hard meat eaters
Sweet corn fritter stack $17.30
- with bacon, sour cream & spicy apricot sauce

Soup of the Day $9.00
- ask staff
Big Breakfast $19.50
- with sausage, eggs, tomato, mushrooms, bacon and a hashbrown
Bacon and eggs $14.50
- served on toast
Toasted Museli $9.00
- with fresh fruit, milk, yoghurt and honey
Eggs Benedict $18.00
- with salmon
Steak Sandwich $18.00
- with prime cut beef, onion rings, rocket, beetroot, horseradish sauce and fries
Pasta $16.00
- linguini pasta, grilled chicken breast, served in a spinach, mushroom and cream sauce
Eggs any style $9.00
- served on toast

2 in 1 (Special B) $9.50
Steak with Tomatoes on Rice $10.50
Sole $4.50
Pan Fried Prawn with Mushroom and Cashew Nuts $12.50
Chicken Chop Suey $10.50
Combination Chow Mein $11.50
Cheese $3.90
Young Chow Fired Rice $10.50

All mains are served with either Vegetables or Salad and Fries
- Main $28.50
Cajun Squid
- With garlic aioli
Summer Prawns (GF) $14.50
- Succulent, with thousand island sauce
Coconut Curry Beef (GF) $28.50
- Served on rice
Tikka Chicken (GF) $27.50
- Indian style, with rice & a yoghurt dressing
Toasted Camembert $13.50
- On a blueberry sauce laced with yoghurt
Ciabatta Bread $8.50
- Toasted with cheese, tomato & pickled red onion

Donut (cinnamon) $2.80
Crumbed hoki $4.50
Groper battered $7.50
Corn patty $3.00
Chicken Tender $2.50
Hawaiian $10.00
- with a hamsteak
Bacon & Egg $8.50
Wontons $6.50
- 6 with sweet & sour sauce

Smoked Chicken & Cranberry Hearty Doorstop Sandwich $23.50
- Smoked chicken, cranberry sauce & brie, with salad & mayo. Served with beer battered fries (add aioli $1.50).
Extra aioli Large $3.00
Eggs Benedict $22.50
- 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Smoked Salmon
Steak Salad $19.50
- Fresh & crisp garden salad tossed with feta & topped with medium rare steak strips & roasted red onion marmalade
3 Egg Omelette $16.50
- Made with free range eggs and your choice of 3 fillings Tomato, bacon, mushrooms, cheese, spinach, salami, red onion
Full Irish Breakfast $23.50
- Bacon, sausage, mushrooms, tomato, hash brown, black pudding & locally made haggis served with toast & two free range eggs, poached, scrambled or fried.
Seafood Platter For Two $80.00
- Enjoy a selection of green lipped mussels in sauce, fresh beer-battered blue cod, salt & pepper Calamari, garlic scallops & prawn skewers accompanied with a selection of dips, bread & a crisp garden salad.(Additional person $38.00)
Baked Eggs $18.50
- Homemade baked beans with chickpeas & spinach then topped with two craic's eggs, baked in the oven in an individual casserole dish and served with ciabatta bread. Add chorizo sausage $4.00

(v ) vegetarian (gf* ) gluten free on request – add $2.00
(v ) vegetarian (gf* ) gluten free on request – add $2.00
Seafood chowder $16.50
Toast (gf*) $6.50
- Served with raspberry jam or marmite
Salad (v) $4.50
- Made fresh with local seasonal produce,
Steak sandwich (gf*) $22.00
- Grilled minute steak; lettuce, tomato, aioli, mushrooms & beer battered onion rings, served with fries
Corn fritters $17.50
- Served with bacon, salad & relish
Fish of the day (gf*) $24.00
- Cooked beer battered or pan fried; served with fries, side salad & tartare sauce,

-side $14.50
Deep fried squid served with Japanese mayonnaise $14.00
-main $20.00
Pan-fried salmon fillet topped with chef’s special sauce $32.00
Steamed white rice (bowl) $3.00
Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
Fried rice with roast pork & Chinese sausage $28.00
Eye fillet steak served with chef’s special sauce $34.00

Fries $6.00
- fries served with tomato sauce
Chilli fries $12.00
- fries covered with spicy tomato salsa, melted cheese and topped with sour cream
Plain wedges $12.00
- seasoned potato, wedges covered in melted cheese, salsa and topped with sour cream
Bacon wedges $14.00
- seasoned potato wedges, chopped bacon with melted cheese and topped with sour cream and salsa
Chicken tenders $12.00
- crumbed chicken fillets served with fries and sweet Thai chilli sauce
Seafood basket $16.00
- crumbed mussels, scallops, oysters, squid rings and hoki bites served with fries, tartare sauce and lemon wedge
Fish bites $12.00
- fish bites with fries and tartare sauce

Chicken liver parfait with pedro raisins
Peking duck pancake with pickled cucumber
Lamb kofta filos (spiced with feta and pine nuts)
Rare roast beef
- Caramelised onion, horseradish mayo
Spiced venison with roast kumara
Miso beef and pear kimchi
Hazelnut puree and marinated mushroom
B’Fast burrito
- Flour tortilla with Mexican style beans, chorizo, mozzarella & salsa