Address
1A, Polarity Rise, Silverdale, New Zealand, 1021, New Zealand
Wild Gypsy in New Zealand Menu
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Wild Gypsy in New Zealand has no menu available, but can choose from many other options such as Vegetarian Spring Rolls or Curry Puffs from Thai Aroma Restaurant. Farmers Kitchen offers many options including Corn Cream Soup and Miso Soup. Olive Cafe includes a wide range like Berry Parfait or Farm House Eggs (v). EXTRA TOPPINGS & CHUTNEYS and Kiaora from . Dogmatic offers Coffee Home and 2. OLD STYLE MIXED GRILL.
Nearby Sample Menus
- Old-style chips (Jumbo) $9.50
- Portuguese Rolls (Regular) $4.50
- Feta $1.50
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Family Feast $44.90
- Fun for all the family. One whole, succulent, flame-grilled chicken partnered with two large sides and 8 BBQ ribs.
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Supremo Veggie Burger $12.90
- Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
- Portuguese Rolls (Large) $6.50
- Caramelised Onion $1.50
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Whole Chicken $24.90
- Marinated, basted & flame-grilled to perfection.
- SATAY SAUCE WITH CHICKEN $18.00
- LAMB WITH CUMIN HERB $22.00
- CHINESE "EAST RIVER” STYLE STEW TOFU $18.00
- ROAST DUCK ON RICE $11.00
- FILLET BEEF WITH BLACK PEPPER SAUCE $18.00
- DEEP FRIED PORK CHOP $20.00
- KUNGPO FRIED CHICKEN WITH CHILLI $18.00
- GARLIC PORK SPARERIBS $20.00
- Egg $3.00
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Casareccia $25.00
- prawns, scallops, chilli, garlic, bottarga
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Proscuitto & peach $18.00
- zucchini, rocket, mint, feta
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House cured salmon $18.00
- spinach, poached egg, hollandaise, 5 grain
- Roast potatoes $4.00
- 1/4 Avocado $4.00
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Buttermilk hotcakes $16.00
- poached banana, maple syrup, mascarpone
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Affogato $8.00
- shot of espresso OR hot chocolate, vanilla gelato
- Potato Truffle Vichyssoise Mille Feuille $60.00
- Sauerkraut Grilled Cheese $10.00
- -Add Cheese Toastie $7.00
- Whero Pea Taco $60.00
- Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
- These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
- ·Soup w Toasted Bread
- Carrot Dawg $10.00
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Toasted Sandwiches
- Cheese, tomato, ham, onion, pineapple, corn, mushroom
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Eggs on Toast $10.50
- Cooked how you like, served on multigrain bread.
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Quinoa Porridge $11.50
- Infused quinoa grain finished with coconut and mango.
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Fries $7.50
- Served with homemade BBQ sauce and aioli.
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Chicken Burger $18.00
- Dukkah seasoned chicken thigh, tomato, lettuce, red onion, cottage cheese, and our own plum relish served with beer battered fries.
- extra filling $1.00
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Mushroom,Tomato and Haloumi Stack $17.80
- Smoked tomato, Portobello mushroom. and grilled haloumi, on baby spinach and wholegrain toast, finished with a poached egg.
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Skirt Steak and Onion Bap $17.50
- Skirt steak marinated and rubbed with chilli and herbs, flash fried and sliced, in a house made bap with caramelised onion and garlic aioli. Served with beer battered fries.
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VITELLO ALLA PARMIGIANA $27.00
- - Pan fired breast veal topped with ham, eggplant and mozzarella than baked
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PESCE DEL GIORNO $27.00
- - Fillet of today's fish cooked with napoletana sauce, shrimps, garlic and white wine
- Large $19.00
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MARGHERITA:
- - Tomato, mozzarella and sprinkle of parmesan
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TORTELLINI ALLA VENICE $14.50 / $21.00
- - Pasta stuffed with chicken, in a delicious creamy four cheeses sauce
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FOUR CHEESE
- - Mozzarella, parmesan, gorgonzola, provolone cheese and crushed chillies
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SICILLIAN
- - Tomato, mozzarella, parmesan, olives, anchovies, with oregano and basil
- Regular 9 inch $12.00
- All $12.00
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250gram Scotch Fillet $28.50
- With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
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Crumbed Scallops $18.50
- Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
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Sticky Toffee Pudding
- House made sticky toffee pudding with vanilla ice-cream and caramel sauce
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Chicken Tenders $12.50
- Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
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Selection of cheeses for 2 $12.00
- Served with fruit cake and quince paste
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Thai Green Mussel Pot (GF) $16.50
- New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
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Pappardelle $26.50
- Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
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Bistecca con burra all áglio (GF) $34.90
- Eye fillet (200g) cooked to your liking topped with garlic butter
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Dessert of the day
- Please ask
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Panna cotta $12.90
- With fig infused honey and peanut torrone
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Chicken- pollo alpina (GF) $26.90
- Pan fried breast pieces with bacon and mushrooms finished in a parmesan cream sauce (served with potato & leafy salad)
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Fish - coda di rospo siciliane (GF) $28.90
- Monkfish fillets pan - fried with roasted peppers, olives, capers and napoletana sauce (served with potato & leafy salad)
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Bruschetta ai funghi $10.50
- Grilled ciabatta slices topped with sauteed mushrooms and a trio of cheeses-parmesan. Provolone and mozzarella
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Polpette $13.9 / $22.9
- Our specially herbed beef and pork meatballs served with napoletana sauce, parmesan (mains with linguine)
- Leafy salad $5.90
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Dui’s Hoy Shell 27.50
- Sauteed scallops with pineapple in a thick red sauce
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YumPedYang 20.50
- Marinated Roast Duck slices with green salad and homemade sauce
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Tom Yum Talay 12.50
- A spicy Thai Soup with Seafood, Mushrooms, Lemongrass and Kafir lime leaves
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Goong Krathiem 27.50
- Delicious Tiger Prawns with garlic and pepper sauce
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Pad Kapao 21.50
- Stir fried vegetables with garlic, chilli, fresh basil leaves and your choice of Chicken, Beef, Pork or Lamb
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Garee Puff 9.50
- Finely diced Chicken cooked with onion and potato, wrapped in a Puff Pastry and lightly fried
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Gaeng Massaman 20.50
- Massaman Curry wah Coconut cream, potatoes, carrots, onions, and peanuts, with your choice of Chicken, Beef, Pork or Lamb
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Pad See-iew 20.50
- Stir fried rice noodles with black sauce and vegetables with your choice of Chicken, Beef or Pork
- Chicken Nibble $0.80
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Thai Sweet Chilli Beef $10.00
- Beef+Egg Noodles+Veges+Thai Sweet Chilli Sauce
- Lemon Fish $12.50
- BBQ Pork M $8.00 L $10.50
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Satay Chicken Noodles $10.00
- Chicken+Egg+Noodles+Veges+Satay Sauce
- Bacon & Egg Roll $4.50
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Seafood Fried Kuai Teow $12.00
- Seafood+Flat Rice Noodles+Veges+Special Soy Sauce+Mild Chilli Sauce
- Fish $4.90
- Choc Chip N/A
- Carrot N/A
- Pickles N/A
- Natural Swiss N/A
- Thinly Cut Sour Cream & Chives N/A
- Ham N/A
- Chicken Teriyaki N/A
- Ranch N/A
- 300g Scotch Fillet $29.00
- Roast & steamed vegetables $7.00
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Beef Schnitzel $17.50
- Lightly crumbed beef schnitzel, with salad, chips and rich brown gravy.
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Sticky Date Pudding $10.00
- With hokey pokey ice cream, butterscotch sauce and whipped cream.
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Double Donut Sundae $8.50
- Two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce & whipped cream.
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Warm Chicken & Bacon $21.00
- Grilled chicken strips, salad, crispy bacon with a honey
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House Loaf & Dips $11.50
- Cobb loaf with the dips of the day.
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Fish Burger $12.50
- Golden battered dory fillet crisp lettuce, tomato, cheese and tartare sauce.
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Curry Time Platter $22.00
- Two pieces of each above item served with salad, mint and tamarind chutney.
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Vegetable Samosa (2 Pieces) $5.00
- Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
- All mains served with rice and plain naan (Upgrade to garlic naan for $1)
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Anari Kebab (5 Pieces) $12.00
- Chunky lamb marinated overnight in pomegranate, garlic and ginger grilled in tandoor, served with mint sauce.
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Tandoori Mushrooms (8 Pieces) $9.00
- Mushrooms dipped in garlic and yogurt marinade then cooked in tandoor, served with mint sauce.
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Shahi Paneer $7.50
- Homemade cheese cooked in creamy sauce with almond paste and spices, garnished with almonds and raisins.
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Chicken Tikka (5 Pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor, served with mint sauce.
- -Combo $10.00
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Crispy kale and sesame salad $16
- crispy kale, avocado, cherry tomatoes served with a sesame seed oil and soya sauce vinaigrette. Finished with toasted sesame seeds
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Omelet $11
- your choice of fillings ham, tomato, cheese, mushroom
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Almond pancakes $16.50
- served with caramelized banana and almond butter
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Dukkan beed salad $19
- marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
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Goats cheese and honey ravioli $16
- served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
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Rustic summer sausages $16
- roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
- Black pudding $6
- Spinach $2
- Fried vermicelli with seafood(noodles) $12.00
- Pork with chinese cabbage $10/$20
- Fried rice with spicy cabbage $8.00
- Pig marrow bone noodles (Rice noodles) $10/$7
- Beef onion dumpling $10/$20
- Lamb celery dumpling $10/$20
- Fried rice with spicy chicken $12.00
- Sea lettuce mix with pork face $8.00
Wild Gypsy
Phone
094278527
Opened hours
Sunday
8:00 - 23:00
Monday
8:00 - 23:00
Tuesday
8:00 - 23:00
Wednesday
8:00 - 23:00
Thursday
8:00 - 23:00
Friday
8:00 - 23:00
Saturday
8:00 - 23:00
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Indian , International , Pizza
Features
Delivery , Reservations
1A, Polarity Rise, Silverdale, New Zealand, 1021, New Zealand
- New Zealand Indian Menus
- New Zealand International Menus
- New Zealand Pizza Menus