Wok Express in 236 Ponsonby Road Menu

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Wok Express in Auckland has no menu available, but can choose from many other options such as Chicken sweet corn or Egg from Happy Snappa. Southmall Sushi offers many options including Ramen and Udon. Welcome Eatery includes a wide range like 7:30am until 11am or The Cure. Freshly shucked oysters, lemon, shallot vinegar and House cured bresaola, toast 20g from . Coley and Punch offers Espeto Charcoal Kitchen and Bar and Leg of lamb.

Nearby Sample Menus

Blue Swimmer 39
- 1kg w/ garlic chilli butter, spring onion, coriander, lime & crispy shallots
Big Jed 22
- 200g Angus beef patty, Swiss cheese, lettuce, tomato, onion jam & mayonnaise
The Shack Slaw 6.5
- w chipotle mayo
Tempura Soft Shell Crab 19
- w/ miso mayonnaise, pickled daikon & coriander
Makikihi Fries 6.5
Vanilla Rice Pudding w/ roasted plums & oat crunch
Octo-Spagetti 12.50
- Spagetti with tomato sauce, sausage & parmesan cheese
Seafood Marinara 24
- shrimp, clams, mussels, spaghetti, tomatoes, chilli, garlic, cream, parsley & lemon

Caned pork $3.00
Chicken Feet in Chilli Sauce $8.00
Rice $1.00
Large $42.00
Quail $10.00
Chives, Egg, Prawn Dumplings $8.00
Oyster $12.00/6
Beef Tongue $2.50

Chicken sour dough $17.50
Risotto, prawn, broad bean, lemon $21.50
Ricotta hotcakes, fresh fruit $16.50
Organic oats, cold pressed juice, yoghurt, almonds, coconut $15.50
Chicken salad, cos, lime, peanut, coriander $21.50
Mediterranean eggs, bacon $16.50
Salmon breakfast salad, poached egg, seeds, almonds $16.50
Rare grilled tuna, cos, avocado, crispy capers $21.50

Kadahi paneer $ 14.5
- home made cottage cheese cooked with tomato, onion, capsicum, peppers and spices.
Mango chicken $ 16.5
- chicken fillets cooked in mango puree with cashewnut and indian herbs.
Butter prawns $ 20.50
- marinated prawns roasted in tandoor, cooked in creamy tomato gravy with butter and spices.
Samosa chaat $ 9.90
- mashed samosa mixed with greek yogurt, onions, tomatoes, tamarind sauce and chefs secret ingredients, garnished with cilantro.
Kadahi chicken $ 16.50
- chicken pieces cooked in a thick gravy of onion, capsicum and spices.
Prepared for an order of 2 or more per banquet
Hariyali chicken (8 pieces) $ 18.50
- chicken marinated in mint and spinach paste, ginger, garlic, yoghurt and roasted in tandoor.
Lounge special goat curry (not incl. In specials) $ 19.50
- goat meat on bones cooked in authentic indian style herbs and species

-cr/bf $11.00
malaysian nasi goreng
- chicken fried rice with mix pea & egg
nasi lemak chicken curry $12.50
-seafood mixed $13.00
chicken curry laksa $11 / $13
- chicken curry coconut soup with beancurd, vege and noodle
price: cr-bf / seafood
malaysian sambal chicken $11.00
- stir fried chicken, mix vege with malaysian chilli paste
-cr/bf $6.50

Sautéed Scallops $17
- with chorizo, tomato & basil salsa
Tapas Platter $42
- a showcase of our housemade tapas
Latitude Small Treats $18.5
- indulge yourself in a sample of our chef’s favourite desserts
Mussels 1 Doz NZ Green-lip $25
- Bourbon & smoked tomato cream sauce, garlic baguettes
Croquettes $14
- housemade, served with aioli
Seafood Chowder $17
- prawn, mussel, white fish & scallop, crusty bread
Seasonal Vegetables $8
- steamed green vegetables with buerre noisette butter
Duck Pate $14.5
- port wine syrup, crackers, croutons & ciabatta

PRAWN TWISTERS $13.90
- 6 freshly cooked prawn twisters served with chips of sweet lemon aioli or tartar sauce
OYSTER $2.00
MINI HOT DOGS $7.90
- 3 mini hot dogs, small chips and any kids drink
KUMARA CHIPS $4.90/$6.90
MANGO DELIGHT $8.90
- freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
12 X HOKI $24.90
NIBBLES (each/3 pack) $2.00/$4.00
- crumbed fish strips
SALT & PEPPER SQUID $11.90
- hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips

CHICKEN & SWEET CORN SOUP $8.50
MIXED FRUITS JELLY -
SHARK'S FIN SOUP WITH CRABMEAT $16.50
CHINESE SAUSAGE BUN -
SCALLOPS IN GINGER SAUCE $11.50
CHICKEN IN SPICY PLUM SAUCE $21.50
DIM SUM $8.50
STEAMED TRIPE -

Seasonal veg frittata $19.00
- Layered with seasonal veges & slow baked to perfection
Freemans $25.00
- Oak smoked fish, calamari, prawn meat, capers & remoulade
Risotto della settimana $22.00
- With shaved parmesan
Sparks $24.00
- Spicy salami, black olives, tomato & chilli flakes
Smoked fish remoulade $15.00
- With lightly smoked fish, with a delicate remoulade mix bound with garlic aioli
-sliced beef steak $17.00
-beef $19.00
Braised pork belly $19.00
- Slowly cooked pork belly served with caramelized pineapple salsa

Deep Fried Kumara with Sugar Syrup $16.00
Fried Rice With Beef $16.00
Fried Rice Noodle with Beef $16.00
Special Fried Tofu $14.00
Fried Rice Noodle with Beef in Egg Gravy $16.00
Fried Rice Fujian Style $16.00
Hot & Spicy Pork Slice on Rice $16.00
Salt and Pepper Chicken Gristle $16.00

Eggs on Toast $12.00
- eggs to your liking and choice of fresh bread
Buttermilk Chicken $22.00
- farro ragout, lime, fennel
Baeer Battered Fish $24.00
- hand cut fries, juniper mayo
Seasonal Vegetables $7.00
Jalapeno Chicken $15.00
- chipotle & lime dressing, baby cos
Muesli Streusel $15.00
- tarragon fruits, honey brittle, milk two ways
Kransky $7.00
Ham & shrimp $15.00
- egg mayo, mustard leaves

Club Sandwich $19.50
- Danny’s greatest hit! Served with fries and homemade coleslaw
Roast of the Day $18.50
- Chef’s choice accompanied with roasted kumara, creamy mashed potato, butter ginger carrots, peas and gravy
Deep fried hot dogs on a stick $9.00
Garlic Bread $6.50
Cheerios $9.00
American Style Buffalo Wings each $1.00
- With celery, carrot and blue cheese dipping sauce
Eye Fillet 200 gramme $34.50
Calamari rings $9.00