Wok Express in 236 Ponsonby Road Menu

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Wok Express in Auckland has no menu available, but can choose from many other options such as Chicken sweet corn or Egg from Happy Snappa. Southmall Sushi offers many options including Ramen and Udon. Welcome Eatery includes a wide range like 7:30am until 11am or The Cure. Freshly shucked oysters, lemon, shallot vinegar and House cured bresaola, toast 20g from . Coley and Punch offers Espeto Charcoal Kitchen and Bar and Leg of lamb.

Nearby Sample Menus

Wafu beef steak $25.00
- Scotch fillet, tofu crocket, fresh vege salad, renkon chips, rice, and miso soup
Seaweed salad(V) $9.50
Squid rings $11.00
- Crumbed fried squid rings with mayo sauce
Mixed nigiri 8pcs $19.00
-Vege and tofu soup / fried $16.00
Spinach gomadare (V) $8.00
Mayonnaise / Teriyaki sauce $0.50
-Yakiniku beef

Chicken Heart (5 Sticks)
Sliced Chicken Rice Noodle Soup
Deep Fried Squid
Egg Pudding
Pork& Mustard V-Noodle Soup
Herb Jelly
Grape Nata
Hot& Spicy Beef (Small/Large)

Fish (Tarakihi) $2.70
Onion & cheese / Pineapple & cheese $3.00
Extra Cheese / Extra Bacon $1.50
Wedges / Kumara $4.50
Chicken $4.50
●Gourmet Burgers
Steak & Chicken $7.30
C $9.00
- Chicken, bacon, mushrooms & gherkins, 3 potato fritters, A can of drink

1.tempe penyet $12
5.soto medan $12
6.Seafood Kuta $14.00
- stir fried seafood and vegetables with padang sauce
7.oseng klaten tempu $12
8.Bakmie Goreng Katu $10.00
- fried noodles with chicken, prawn, cabbage and tomato with special paste
5.Kalio Ikan $13.00
- fish fillet cooked with special curry paste in coconut cream(rice included)
23.King prawn chilli $ 15.00
- Stir fried kingprawn with vegetables in spicy chilli
17.Ayam Bakar Bumbu Rujak $ 12.00
- grilled chicken with special sauce and coconut cream

Smoked Salmon and Potato Hash $21.5
- with wilted spinach, grilled tomato, poached eggs and hollandaise sauce
Matadors Cape $27.5
- roasted chicken, draped with chargrilled red pepper, creamy almond sauce, served on a rice & chorizo pilaf with green beans
Creamy Mushrooms $22.5
- sautéed mushrooms with chunky potatoes and spanish chorizo sausages in garlic, cream and marsala sauce
Safran Scramble $17.5
- chorizo, capsicum, potatoes, red onion and herbs all scrambled with two eggs served on toasted ciabatta
Rocket salad $8.5
Spanish potatoes $15
- chorizo, roast corn, tomato and manchego fondue
Mushroom Risotto $23.5
- selection of mushrooms with creamy arborio rice, shaved parmesan & truffle oil
Sticky Ginger Pudding $13.5
- with butterscotch sauce and ice cream

Raw Bagels
- Always popular, the little bird raw, seeded bread bagel, perfected by our chefs, we think we have come up with the ultimate raw bread recipe, topped with different moreish creations ' depending on seasonally available produce.
Bird Bowls
- A tasting bowl of the best seasonal produce and flavour creating the perfect bowl to get you inspired about how good veggles can taste
Chef’s Specials
- We are never quite sure what the little bird kitchen crew might come up with next but we are looking forward to it
Chia Puddings
- Amazing nutritious chia seeds, soaked in fresh coconut milk and topped with range of fresh fruit and tasty treats toppings. >>
Seasonal Specials
- There is always something new at the unbakery, our chefs never stop inventing and the seasons always have something new for usl
Little Bird Grawnola with Nut Milks
- Taste where is all began! little bird's Grawnola was our ﬁrst product, and the start of our business, and remains one of our most popular products today. Paired with our own freshly pressed nut milk, a great sustaining start to the day.
Fresh Salads
- Salad is a bit of a boring term for the plant based dishes we create. Fresh crisp greens and veg activated nuts, coconut bacon fermented foods, tasty seed mixes nut cheeses-these are salads but not as you know them
Raw Bircher Muesli
- gluten free oats, chia, goji, apple, almond, lemon, cinnamon, young coconut. Topped with coconut yoghurt & berry-chia jelly

Eggs, Slow roasted Tomato, Avocado, Spinach, Hashbrowns, mushrooms, Baked Beans, Toast $4.5
Pancakes $17
- Bacon & Banana / Berries & Whipped Cream
Eggs on toast $7
- +Bacon $12
Pancakes $8
Kumara Chips $7.5
Hashbrowns with Bacon $8
Creamy Mushroom & Bacon on Toast $12
Nuggets n Chips $8

La Fermière $16.50
- with chicken or bacon
Addition $3
- Mushroom / Salad / Bacon / Chicken / Ham / Smoked salmon / Leek fondue / Goat cheese
Œufs Benedicte $14.50
- Poached eggs, hollandaise, roasted vine tomatoes, Portobello mushroom and toasts
Les escargots de Bourgogne (½ Dzn /1 Dzn) $10.50/$19.50
- Burgundy snails, garlic butter sauce and fresh baguette
Croque Monsieur $9.50
- Toasted ham sandwich, with salad
La Limousine $18.50
- Beef mince, onion, mushroom, tomato coulis, egg & cheese
Crêpe White lady $9.50
- Vanilla ice cream, chocolate sauce & Chantilly
Tartiflette $22.50
- Potato gratin with onion, bacon and cream, grilled with Reblochon cheese

French Toast $15.00
- W Bacon, Grilled Banana & Maple Syrup
Eggs on Toast $8.00
- Poached, Scrambled or Fried - Add bacon $2.00
Salt 'n' Pepper Calamari $12 Entree / $22 Main
- Seasoned Calamari strips ẁ Chef’s Salad & Homemade Tartare, lemon wedge & fries.
Deep Fried Camembert $12.00
- Crumbed in Panko breadcrumbs cooked golden brown
Continental Breakfast $20.00
- Danishes, Cereals, Fruit, Toast, Spreads, Juice, Tea & Coffee - Kids $8.00
Stuffed Mushrooms $15 Entree / $24 Main
- Portobello Mushrooms stuffed ẁ Basil Pesto, Balsamic, Parmesan served ẁ a garnish salad, vine tomatoes & fries.
300gm Scotch $30.00
Cajun Corn Fritters $16.00
- Ẁ grilled Eggplant, Avocado, Sour Cream & a side salad.

3 fish / 3 Sausages / 4 potatoes / chips $12.00
6 fish / 4 crab sticks / 6 mussels / chips $20.00
2 fish / 6 mussels / chips $8.00
3 fish / 4 mussels / 4 potatoes / chips $10.00
8 fish / 4 sausages / 8 potatoes / chips $24.00
6 fish / 6 mussels / 8 potatoes / chips $18.00
2 fish / 4 potatoes / chips $6.00
9 fish / 6 sausages / 8 mussels / chips $28.00

Butter Chicken $9.50
Aloo Mutter $7.00
Lamb/ Chicken Madras $10.00
Chicken Tikka Noodles $6.00
Samosa Chat $5.00
Chicken Korma $9.50
Chicken Tikka $2.00
Lamb Madras $9.50

Cheese+onion $3.50
Tuesday
- pong teh chicken and potatoes on rice
Egg burger $5.00
Mince savory $1.60
Sausage roll $2.00
Daily special $7.90
Ham+cheese+mushroom $3.50
Steak pie $3.30

Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)

Spicy Beef $10.00
With Chicken in a Sichuan Pepper & Chili Soup $11
Steamed Cold Noodles (V & G) $9.00
Fresh Cold Noodles with Beef $11.00
Tossed with Veges & Spicy Sour Pork $12
Saucy Beef Noodles With Thick Noodles $14
Fresh Cold Noodles (V & G) $9.00
Saucy Beef Noodles With Thin Noodles $12

Lacha Paratha (wholemeal flour) / Aloo Gobi Paratha (wholemeal flour) / Mint Paratha (wholemeal flour) $4.50
Chilli Chicken $15.00
- Pieces of chinese style boneless chicken chunks cooked with capsicum, onion, green chilli and soy sauce
Palak Paneer $14.50
- Cubes of Indian cottage cheese cooked in creamy potato, onion and capsicum gravy
Jalfrezi $15.00
- Chicken cooked with thick onions, tomato, coriander, capsicum, crushed garlic and chilli gravy
Bombay Aloo $13.00
- Potato cubes, cooked with cumin seeds garlic, onions and mustard seeds
Chicken 65 $14.00
- Deep fried chicken in hot chillies, garlic, ginger, and flavoured with south indian spices. Served with salad and chutney
Mint Chicken Salad $13.00
- Boneless chicken pieces marinated in mint, fresh white peppers, yoghurt and spices. Smoked in the tandoor and served with garden fresh greens
Keema Naan $5.00