Woodstock Hotel in West Coast Menu

MONDAY MADNESS MONDAY MADNESS
  • Amazing pizza deals, steak fish and chicken meals from $15 and much more
TWO FOR TUESDAY (Any 2 meals for the price of 1) TWO FOR TUESDAY (Any 2 meals for the price of 1)
  • Fresh Fish Fillet $26.00
    • Served on a thai style lime and coconut risotto or on a kumara mash flavoured with thyme and a sundried tomato and roasted capsicum sauce
  • Battered Bue Cod $27.00
    • Freshly battered blue cod fillet served with a fresh garden salad, chunky chips & tartare sauce
  • Lamb Shank $19.90
    • Slow braised with rosemary, vegetables, red wine and garlic served with new potatoes or chunky chips
  • 200g Beef Fillet $32.50
  • 300g Prime Rib-Eye $29.90
  • 250g Beef Rump $19.90
  • Chicken Breast $22.50
THURSDAY NIGHT IS WESTERN NIGHT THURSDAY NIGHT IS WESTERN NIGHT
  • A buffet of our famous bbq ribs, southern fried chicken fillets, nachos, sausages, slaw, fries and more $25.00
MEALS MEALS
  • Garlic Bread $6.00
    • Chunks of ciabatta smothered in garlic butter
  • Cheesy Chilli Garlic Bread $8.00
    • Chunks of ciabatta smothered in garlic butter melted mozzarella cheese and sweet chilli sauce
  • Shrimp Cocktail $15.50
    • Our own take on this classic, shrimp topped with our own pink sauce and a petite salad
  • The Woody Platter $10.00
    • Prawn twisters, fish bites, spring rolls, chicken nuggets, samosas and fries served with sour cream & chilli sauce
  • Squarkin' Chicken Tenders $15.50
    • Dusted in our secret herbs & spices with sweet chilli and garlic aiole dipping sauces
  • Nachos $15.00
    • beef & beans on corn chips topped with cheese, sour cream & sweet chilli sauce
  • Potato Skins $14.00
    • Topped with melted cheese, smoky bacon, sour cream & chilli sauce
  • Breastburger $8.50
    • A homemade beef patty, lettuce , red onion & relish
  • Chickburger $8.50
    • Chargrilled chicken, lettuce , red onion & mayo
  • Flippers Final Finale (Usually always fresh fish)
  • Kiwi Style $27.50
    • With seared scallops and king prawns, on a kumara & thyme mash & a sun dried tomato and roasted capsicum sauce
  • Thai Style $27.50
    • With seared scallops and king prawns, on a coconut, capsicum and lime risotto
  • Hook Line and Sinker $28.50
    • Freshly battered blue cod fillet served with a fresh garden salad, chunky chips & tartare sauce
  • Prawn To Be Wild $26.50
    • A mixed leaf salad with seared scallops, tiger prawn tails & smoky bacon tossed with toasted cashews and a light vinaigrette
  • Limpin' Larrys Lamb Shank $22.50
    • Larry hasn’t lost his leg without good reason these shanks are slow braised with rosemary, vegetables, red wine and garlic served with buttered mashed potatoes or chunky chips
  • Larrys Lamb Rump $29.50
    • Juicy lamb rump, seasoned, seared and oven roasted, served with a Lebonese style cous cous, our homemade sweet tomato sauce and a fresh mint tzatziki
  • Poor OL' Porky The Pig $32.50
    • These are our famous ribs, a whole rack of porky’s ribs smothered in our own smoky bbq sauce served with chunky chips
  • Sweet Maple Smoked Belly $28.50
    • Marinated in rosemary & honey & cold smoked with maple chip, slow roasted & rested on creamy mashed potato with nutmeg and green pepper greens and a balsamic syrup
  • Squarkin' Chicken Salad $26.50
    • Fresh chicken breast sliced & dusted in our secret herbs and spices, served on a fresh salad with red onion, garlic aiôle
  • The Woody's Texas Trio $39.50
    • A taste from the south with a stack of BBQ ribs, a slab of maple smoked pork belly, a pile of squarkin’ chicken fillets, a heap of chunky chips & dollop of creamy coleslaw
HOME ON THE RANGE PIZZAS HOME ON THE RANGE PIZZAS
  • The Woody Works $26.00
    • Salami, ham, smoky bacon, mushroom, capsicum, red onion & bbq sauce
  • The Hefty Hog $26.00
    • Salami, ham, smoky bacon, & bbq sauce
  • The Hollerin' Hen House $26.00
    • Chicken, ham, avocado, mushrooms & cashew nuts
  • The Swampy Paddock $26.00
    • Mushroom, avocado, capsicum, red onion, cashews & sweet chilli
  • The Tropical Typhoon $26.00
    • Smoky bacon, pineapple, capsicum, red onion, cashews & sweet chilli sauce
STEAK MEALS STEAK MEALS
  • 'Roasted Rooster' Chicken Breast $22.50
  • 'A Cut From The Butt' Beef Rump $19.90
  • 'Tender and Juicy' Beef Fillet $32.50
  • 'Flavoursome And Filling' Rib Eye $29.90
DESSERTS DESSERTS
  • Hot Chocolate Fudge Cake $7.50
    • With vanilla ice cream & chocolate sauce
  • Apple & Rhubarb Crumble $7.50
    • With cream & ice cream
  • Hot Apple Pie $7.50
    • With soft sweet pastry & cream & ice cream
  • Profiteroles $7.50
    • Filled with cream & topped with chocolate or caramel sauce
  • Sticky Date & Treacle Pudding $7.50
    • With vanilla ice cream & caramel sauce
  • Ice Cream Sundae $7.50
    • Vanilla ice cream with strawberry, caramel or chocolate sauce, cream & wafers
  • Banana Split $7.50
    • Vanilla ice cream & banana, topped with strawberry, caramel or chocolate sauce & wafers

Nearby Sample Menus

  • Apple & caramel crumble dessert pizza $16.00
    • super-thin crust pizza, served with ice-cream and cream - a real sweetie
  • Quatro $20.00/$26.00/$28.00/$26.00
    • four cheeses: mozzarella, cream cheese, feta and parmesan cheese with basil oil (medium/large/half & half/gluten-free)
  • Margherita $15.00/$20.00/$26.00
    • italian sauce and mozzarella (medium/large/half & half)
  • The punk $20.00/$26.00/$28.00/$26.00
    • spiced roast pumpkin, caramelised onion, feta, cashews and coriander pesto (medium/large/half & half/gluten-free)
  • Soup of the day $12.00
    • served with bread roll
  • Garlic bread (large/small) $7.00/$3.50
  • Whitebait (one size only) $26.00
    • one 1/4 pound of whitebait folded into beaten egg, spread on base with garlic butter, mozzarella and capers served with lemon
  • Amigo $20.00/$26.00/$28.00/$26.00
    • black beans, tomato, red onion, corn, jalapenos, sour cream and chilli flakes (medium/large/half & half/gluten-free)
  • Or Any Variation Extras $1.00
  • Mini Dogs 0.50C
  • Crab Sticks $2.50
  • Bacon $6.20
  • Kabab $2.80
  • 2 Scoops 11 Of Each $20.00
  • Steak & Eggs $16.00
  • Meals N/A
    • Contains 1 Fish, 2 Chicken Nuggets, 1 Crab Stick, 5 Corn Nuggets, 2 Squid Rings & 2 Eggs, 1/2 Scoop
  • Green Lip Mussels $16.00
    • ½ kg, steamed in a garlic & white wine cream with crusty bread.
  • Mini Hotdogs $11
  • Pasta ** **** $18
    • Ask our friendly waitstaff for chefs’ daily creation
  • House Salad **** $23.50
    • Cajun spiced chicken breast, bacon, brie, cashews, crispy croutons, Totara greens & "The Dog’s Own" dressing
  • Tasting Plate **** $36
    • Scallop & prawn kebabs, mussels, beef, lamb & pork medallions served with garden salad & dipping sauce
  • Whittakers Chocolate Pudding $13
    • Soft centred pudding, with rhubarb compote
  • Thai Green Curry **** Veggie $18 / Chicken $21 / Seafood $25
    • Spicy & fragrant curry with rice pilaf & poppadum’s
  • Mini Pizza $11
    • Ham, cheese & tomato
  • CRUMBED DORY $6.00
  • BRUNNER BASKET $18.50
    • wontons spring rolls samosa corn balls chicken nuggets with chili sauce aioli & steak cut fries-serves 2
  • CURLY WURLY FRIES $10.50
    • curly curly fries with garlic aioli
  • CHEF'S PASTA $19.50
    • served with grilled bread side of parmesan cheese
  • WARM CHOCOLATE BROWNIE GF $12.50
    • with vanilla ice cream berry coulis whipped cream & ice cream
  • PORK & APPLE $6.50
  • OVEN ROAST VEGETABLES GF $7.50
  • WEDGES $10.50
    • seasoned wedges with sour cream & sweet chili
  • Omelette $16.00
    • Omelette with bacon, pesto, feta, tomato, cheese and toasted rye bread
  • Chocolate Pot $12.00
    • Wait staff will advise of tonight’s creation
  • Fish $24.00
  • Wrap $19.00
    • Spiced beef or chicken wrap filled with corn and bean salsa, sour cream, sweet chilli sauce and salad. Served with fries
  • Fresh Market Fish $28.00
    • Weekly changing fish special, check out our specials wall
  • Mint Chocolate $5.00
  • Sticky Date Pudding $14.00
    • Warm sticky date and orange baked pudding with cinnamon semifreddo
  • Filo Cup $13.00
    • Pear and butterscotch sauce in a crisp filo cup with pecan nuts and honey semifreddo
  • VEG PAKORA’S $7.50
    • Silver beet Pakoras made with nutty gramme flour
  • JALFREZI VEG / PANEER $17.50
    • Cooked with Onion, Capsicum and tomato Julian’s
  • MANGO CHUTNEY $3.00
    • Accompaniment prep from Raw Mangoes & Spices
  • DAL TADKA $17.50
    • Yellow lentils cooked with fresh Onion & tomatoes
  • MANGO CHICKEN $19.00
    • Tandoor Cooked chicken in creamy Sauce of cashew & Alphonso Mangoes
  • NAVRATAN KORMA $17.50
    • Mix Veggies cooked in creamy cashew, onion gravy
  • MINT CHUTNEY $3.00
    • Condiment prep from mint leaves, Yogurt & Spices
  • SEEK KEBAB $12.00
    • Lamb mince kebabs Cooked on Skewer in tandoor
  • Spring Rolls $10.00
    • 8 Kettle Fried Spring Rolls filled with Vegetables & Vermicelli Noodle. Served with Sweet Chilli Sauce
  • Steamed Dumplings $12.00
    • 8 Dumplings Served with Ginger, Rice Vinegar & Soy Dipping Sauce. Your choice of Pork Garlic & Chive or Beef & Celery
  • Dora Explorer Chicken Sliders $12.00
    • Tandoored Oven Chicken Sandwiched Between Two Mini Fresh Buns with Mayo. Served with Fries, Soft Drink or Juice
  • Butter Chicken $22.00
    • Boneless Chicken Cooked with Cashew Paste, Cream, Tomato Sauce & Authentic Indian Spices
  • Plain Yoghurt $3.00
  • Pakora Wedges $10.00
  • Edamame Beans $7.00
    • Steamed Green Soya-Beans Topped with Rock Salt
  • Chicken Manchurian $12.50
    • Fried Chicken Balls cooked in Indo-Chinese Style with Spicy Sauce Batter, Garlic, Ginger, Soy Sauce, Onions and Celery
  • Stir-fry Broccoli with Garlic $13.50
  • Roast Pork Rice or Chow Mein with Cashew Nuts $17.50
  • Small $1.00
  • Fish in Spicy Garlic Sauce $21.50
  • Satay Burger (chicken or beef) $5.00
    • Grilled marinated satay in a bun with coleslaw and peanut sauce
  • Roast Pork Fried Rice or Chow Mein $16.00
  • Chicken or Beef or Pork Fried Rice / Noodle with Cashew Nuts $17.00
  • Stir-fry Diced Chicken with Peppers (Spicy & Dry Style) $19.00
  • B.E.L.T. $18.50
    • crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
  • TOASTED SANDWICHES $9.00
    • choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
  • QUARRY'S CHICKEN MEAL $17.50
    • two crumbed chicken schnitzel and chips topped with gravy
  • QUARRY'S SAUSAGE MEAL $16.50
    • two beef sausages served on a bed of creamy mashed potatoes and covered in an onion gravy
  • QUARRY'S STEAK SANDWICH $19.50
    • juicy steak cooked to perfection covered in the Quarry's tomato relish and on a bed of lettuce and tomato put between two pieces of toasted bread and accompanied with seasoned crisp cut chips
  • BAR PLATTERS $16.50/$28.50
    • a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
  • BASKET OF CHIPS $6.00/$9.00
    • a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
  • QUARRY'S FISH PLATTERS $19.50/$38.00
    • seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
  • Full Breakfast $19.50
    • eggs any style, mushrooms, bacon, sausages, tomato, hash browns and toast
  • Fish & Chips $19.50
    • crispy tempura battered with caper mayonnaise, lemon wedges & a side salad
  • Soup of the day $9.50
    • homemade, served with french bread
  • Calamari Salad $16.50
    • crispy fried with Asian salad, roasted nuts & chilli, lime, coriander dressing
  • Bagel-toasted $7.50
    • with cream cheese & jam
  • Wedges works $11.00
    • spicy, with cheese & bacon, sweet chilli & sour cream
  • Breaky Stack $14.50
    • onion & fresh herb potato cake, layered with, bacon, poached egg, sour cream, tomato relish served with onion jam
  • Salmon Omelette $15.50
    • smoked salmon & a rich dill creme fraiche & toast
  • Lemon pepper prawn & vegetable
  • Surf & Turf $26
    • 250gm scotch fillet topped with garlic & white wine prawns.served on creamy mash with seasonal vegetables
  • Scotch Fillet Steak $22
    • 250gm scotch fillet served on creamy mash with seasonal vegetables and a red wine jus
  • Macaroni Cheese
  • Meat Lovers
    • bacon,salami,beef,onion,bbq sauce
  • Fish & Chips $18
    • pan fried fish or beer battered fish served with a garden salad
  • Baked Potato $10
    • chilli mince & cheese,bacon & cheese or vegetarian
  • Loaded Fries $10
    • mexican mince & grilled cheese
  • Jumbo $5.50
  • 3 Piece Pack + Regular Chips $7.50
  • -Large $3.80
  • 6 Piece Meal Pak + Large Chips $14.00
  • 10 Piece Pak+Large Chips $21.00
  • Lunch Pak $12.50
    • 2 thighs+2drums+regular chips
  • 6 Piece Pak+Large Chips $14.50
  • 3 Thighs + Large Chips $11.00
  • Soup of the day & bread roll $8.50
  • Steak roll $3.50
  • Meat pattie $3.50
  • Jumbo sausage $3.50
  • Half scoop $3.50
  • Deep fried banana $2.00
  • Chilli beef nachos on corn chips $14.50
  • Chicken nuggett $0.80
  • Bread & Dips. $15.5
    • Oliva oil balsamic + pesto of the day
  • Kids Fries, Tomato & Aioli $6
  • Calamars Salad Starter With Aioli (Gf) Available $16.5
  • -Tommyknocker, Salami, Ham. Cheese, Onioxi, Olives N Mushroom $9
  • Soup Of The Day TDA
    • Please inquire
  • Garlic Bread $7
  • Fish N Chips $9.5
  • Thai Platter For Two $25
    • Prawn twister, spring rolls, vegetable samosas, chicken nibbles, pork ribs, thai beef & wedges with aioli & sweet chilli
  • - Add a side of Chicken $6
  • -1 shank $29.50
  • Satay Chicken* $23
    • Served with stir-fry vegetables and jasmine rice
  • Tapas* $19.50
    • Grilled halloumi, ciabatta, olives, sage pesto and balsamic reduction .
  • -BLT OR CLT $18
    • Choice of bacon or crumbed chicken With lettuce, tomato and aioli.
  • - Add a side of Bacon $3
  • Coleslaw $4
  • Pasta
    • Fettuccine with your choice of
Woodstock Hotel

Woodstock Hotel

location

Address

250 Woodstock-Rimu Road, Woodstock, West Coast, 7883, New Zealand

phone

Phone

037558909

clock

Opened hours

Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: 4:00 PM – 12:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Grill , New Zealand , Pizza , Pub Food

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
250 Woodstock-Rimu Road, Woodstock, West Coast, 7883, New Zealand