Woodstock Hotel in West Coast Menu

MONDAY MADNESS MONDAY MADNESS
  • Amazing pizza deals, steak fish and chicken meals from $15 and much more
TWO FOR TUESDAY (Any 2 meals for the price of 1) TWO FOR TUESDAY (Any 2 meals for the price of 1)
  • Fresh Fish Fillet $26.00
    • Served on a thai style lime and coconut risotto or on a kumara mash flavoured with thyme and a sundried tomato and roasted capsicum sauce
  • Battered Bue Cod $27.00
    • Freshly battered blue cod fillet served with a fresh garden salad, chunky chips & tartare sauce
  • Lamb Shank $19.90
    • Slow braised with rosemary, vegetables, red wine and garlic served with new potatoes or chunky chips
  • 200g Beef Fillet $32.50
  • 300g Prime Rib-Eye $29.90
  • 250g Beef Rump $19.90
  • Chicken Breast $22.50
THURSDAY NIGHT IS WESTERN NIGHT THURSDAY NIGHT IS WESTERN NIGHT
  • A buffet of our famous bbq ribs, southern fried chicken fillets, nachos, sausages, slaw, fries and more $25.00
MEALS MEALS
  • Garlic Bread $6.00
    • Chunks of ciabatta smothered in garlic butter
  • Cheesy Chilli Garlic Bread $8.00
    • Chunks of ciabatta smothered in garlic butter melted mozzarella cheese and sweet chilli sauce
  • Shrimp Cocktail $15.50
    • Our own take on this classic, shrimp topped with our own pink sauce and a petite salad
  • The Woody Platter $10.00
    • Prawn twisters, fish bites, spring rolls, chicken nuggets, samosas and fries served with sour cream & chilli sauce
  • Squarkin' Chicken Tenders $15.50
    • Dusted in our secret herbs & spices with sweet chilli and garlic aiole dipping sauces
  • Nachos $15.00
    • beef & beans on corn chips topped with cheese, sour cream & sweet chilli sauce
  • Potato Skins $14.00
    • Topped with melted cheese, smoky bacon, sour cream & chilli sauce
  • Breastburger $8.50
    • A homemade beef patty, lettuce , red onion & relish
  • Chickburger $8.50
    • Chargrilled chicken, lettuce , red onion & mayo
  • Flippers Final Finale (Usually always fresh fish)
  • Kiwi Style $27.50
    • With seared scallops and king prawns, on a kumara & thyme mash & a sun dried tomato and roasted capsicum sauce
  • Thai Style $27.50
    • With seared scallops and king prawns, on a coconut, capsicum and lime risotto
  • Hook Line and Sinker $28.50
    • Freshly battered blue cod fillet served with a fresh garden salad, chunky chips & tartare sauce
  • Prawn To Be Wild $26.50
    • A mixed leaf salad with seared scallops, tiger prawn tails & smoky bacon tossed with toasted cashews and a light vinaigrette
  • Limpin' Larrys Lamb Shank $22.50
    • Larry hasn’t lost his leg without good reason these shanks are slow braised with rosemary, vegetables, red wine and garlic served with buttered mashed potatoes or chunky chips
  • Larrys Lamb Rump $29.50
    • Juicy lamb rump, seasoned, seared and oven roasted, served with a Lebonese style cous cous, our homemade sweet tomato sauce and a fresh mint tzatziki
  • Poor OL' Porky The Pig $32.50
    • These are our famous ribs, a whole rack of porky’s ribs smothered in our own smoky bbq sauce served with chunky chips
  • Sweet Maple Smoked Belly $28.50
    • Marinated in rosemary & honey & cold smoked with maple chip, slow roasted & rested on creamy mashed potato with nutmeg and green pepper greens and a balsamic syrup
  • Squarkin' Chicken Salad $26.50
    • Fresh chicken breast sliced & dusted in our secret herbs and spices, served on a fresh salad with red onion, garlic aiôle
  • The Woody's Texas Trio $39.50
    • A taste from the south with a stack of BBQ ribs, a slab of maple smoked pork belly, a pile of squarkin’ chicken fillets, a heap of chunky chips & dollop of creamy coleslaw
HOME ON THE RANGE PIZZAS HOME ON THE RANGE PIZZAS
  • The Woody Works $26.00
    • Salami, ham, smoky bacon, mushroom, capsicum, red onion & bbq sauce
  • The Hefty Hog $26.00
    • Salami, ham, smoky bacon, & bbq sauce
  • The Hollerin' Hen House $26.00
    • Chicken, ham, avocado, mushrooms & cashew nuts
  • The Swampy Paddock $26.00
    • Mushroom, avocado, capsicum, red onion, cashews & sweet chilli
  • The Tropical Typhoon $26.00
    • Smoky bacon, pineapple, capsicum, red onion, cashews & sweet chilli sauce
STEAK MEALS STEAK MEALS
  • 'Roasted Rooster' Chicken Breast $22.50
  • 'A Cut From The Butt' Beef Rump $19.90
  • 'Tender and Juicy' Beef Fillet $32.50
  • 'Flavoursome And Filling' Rib Eye $29.90
DESSERTS DESSERTS
  • Hot Chocolate Fudge Cake $7.50
    • With vanilla ice cream & chocolate sauce
  • Apple & Rhubarb Crumble $7.50
    • With cream & ice cream
  • Hot Apple Pie $7.50
    • With soft sweet pastry & cream & ice cream
  • Profiteroles $7.50
    • Filled with cream & topped with chocolate or caramel sauce
  • Sticky Date & Treacle Pudding $7.50
    • With vanilla ice cream & caramel sauce
  • Ice Cream Sundae $7.50
    • Vanilla ice cream with strawberry, caramel or chocolate sauce, cream & wafers
  • Banana Split $7.50
    • Vanilla ice cream & banana, topped with strawberry, caramel or chocolate sauce & wafers

Nearby Sample Menus

  • Margherita $15.00/$20.00/$26.00
    • italian sauce and mozzarella (medium/large/half & half)
  • Quatro $20.00/$26.00/$28.00/$26.00
    • four cheeses: mozzarella, cream cheese, feta and parmesan cheese with basil oil (medium/large/half & half/gluten-free)
  • Mariner $25.00/$30.00/$30.00
    • fish, shrimps, mussels, smoked salmon, red onion and capers (medium/large/half & half)
  • Kiwi carbonara $20.00
    • penne with mushrooms, garlic and black pepper in a creamy bechamel & parmesan sauce
  • Kung fu chicken $20.00/$26.00/$28.00/$26.00
    • smoked chicken, red onion, zucchini, pineapple, satay sauce, red capsicum and cashew nuts (medium/large/half & half/gluten-free)
  • Salmon delight $20.00/$26.00/$28.00/$26.00
    • smoked salmon, capers, red onion and cream cheese (medium/large/half & half/gluten-free)
  • Cakes and slices n/a
    • tempting variety of fresh-baked treats
  • Aloha $20.00/$26.00/$28.00/$26.00
    • lashings of ham, bacon and pineapple (medium/large/half & half/gluten-free)
  • Monsoon pasta with garlic bread $24.50
    • Penne pasta in a pesto cream sauce, mushrooms, spinach & sundried tomatoes - add chicken $4.00 / bacon $4.00 / salmon $5.00
  • Nachos - spicy beef, or vegetarian four bean $15 entree / $21 main
    • Your choice of spicy beef or vegetarian four bean nachos, smothered with melted cheese, salsa, sour cream, guacamole & jalapenos
  • Homemade soup of the day $10.50
    • Our freshly made soup served with garlic bread
  • - chicken / vegetarian $16.00
  • Sticky Asian pork belly $14.50
    • Pork belly slowly cooked until meltingly tender and then finished with a sticky chilli glaze
  • Classic fish & chips $25.00
    • Homemade crispy beer-battered hoki fillets served with fries, coleslaw & tartare sauce
  • All of our delicious 12" pizzas (8 slices) are made on a thin and crispy base, topped with our home made pizza sauce and grated mozzarella, why not add your own ingredients from our extra toppings, half and half option available. Gluten free pizza bases available, ask our friendly waitstaff $2.00 per base.
  • Hawaiian $26.00
    • Ham, bacon & pineapple
  • Banoffee Pie $13
    • Biscuit base, salted caramel, bananas, chocolate cream
  • Steak Sandwich $21
    • Porterhouse steak on an open toasted ciabatta with swiss cheese, caramelised onions, lettuce, tomato, aioli & fries
  • Sticky Ribs $11
    • With BBQ sauce
  • Ribeye Steak (GF option) $30.00
    • 350gm scotch fillet cooked to your liking, served with beer battered fries, salad & garlic butter
  • Fish $11
    • Battered blue cod bites
  • (12 years & under)
  • -Hollandaise / Grilled tomato / Toasted ciabatta $2
  • Prime Angus Beef **** $21
    • 200gm rump served with salad, fries & peppercorn sauce ~Add a scallop & prawn kebab for $10
  • SAVOURY VEGETABLE TART V $21.00
    • filled with roast pumpkin roasted baby beetroot ricotta cheese blanched kale served with a green salad & balsamic dressing
  • SPRING ROLL $4.00
  • CRUMBED DORY $6.00
  • CHEF'S SPECIAL CHEESECAKE $12.50
    • check our blackboard for flavor of the week served with ice cream & Cream
  • CHEF'S SPECIALTY SOUP $11.50
    • with rustic toasted ciabatta
  • GREEN SALAD GF $7.50
  • 6X CORN BALLS $6.00
  • CHICKEN & MUSHROOM $6.50
  • TANDOORI CHICKEN Half/Full $12.00 / $24.00
    • Cooked to perfection in the tandoor
  • MIXED PLATTER $18.00
    • Selection of Lamb, chicken tikka, Samosa, onion bajees & Pakoras with mint & tamarind chutney
  • MANGO CHUTNEY $3.00
    • Accompaniment prep from Raw Mangoes & Spices
  • MIXED PICKLE $3.00
    • Spicy pickle mix of Mango, Carrot, Chilli and lime
  • SAAG CHICKEN / LAMB $19.00
    • Spinach based Curry with blend of Spices
  • VANILLA BEAN ICE CREAM $6.50
    • Served with Choice of Chocolate or Mango topping
  • NAVRATAN KORMA $17.50
    • Mix Veggies cooked in creamy cashew, onion gravy
  • CHOCOLATE PUDDING $8.00
    • Saucy chocolate pudding with Scoop of ice cream
  • Southern Fried Chicken $25.50
    • Strips of chicken breast with a Jack Daniels Tennessee honey glaze, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
  • 2 Eggs $5.00
  • Porterhouse Steak $20.00
    • 200gm Porterhouse steak grilled just the way you like it, topped with mushroom sauce, served with house salad and crispy fries
  • Prime Ribeye $29.90
    • 250gm Prime ribeye steak grilled just they way you like it, topped with your choice of mushroom sauce or garlic butter, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
  • Mushrooms $5.00
  • Shrimp Cocktail $14.90
  • Vegetables $5.00
  • Apple Shortcake $12.00
    • Traditional apple shortcake served with whipped cream and vanilla ice-cream
  • Chicken & Corn Soup $12.00
    • Traditional South Eastern Chinese Style Soup
  • Butter Chicken $22.00
    • Boneless Chicken Cooked with Cashew Paste, Cream, Tomato Sauce & Authentic Indian Spices
  • Sweet & Sour Pork/Chicken $21.00
    • Sweet & Sour Pork Wok Fried with Seasonal Vegetables
  • Thai Beef Salad $19.00
    • Authentic Thai Salad made with Sweet Red Onions, Cucumber, Carrot, Lime, Coriander & Chilli
  • - Peshawari $5.50
  • Spring Rolls $10.00
    • 8 Kettle Fried Spring Rolls filled with Vegetables & Vermicelli Noodle. Served with Sweet Chilli Sauce
  • Thai Sticky Rice $5.50
  • Ice Cream Sundae $5.50
    • Vanilla Ice Cream with Chocolate, Caramel or Raspberry Topping
  • Beef Nachos $15
    • With Sour Cream, Sauces & Cheese.
  • Beef Lasagne $18
    • With Salad OR Vegetables.
  • Bowl of Fries $5
  • Angus Ribeye $25
    • Steak, Fried Eggs & Chips. (Mushroom or Peppercorn Sauce)
  • Homemade Quiche $7
    • Ham, Cheese, Pineapple OR Vegetable.
  • Bowl of Wedges $8
  • Side Salad $5
  • Carrot Cake $5
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Breakfast Stack (Vegetarian) $16.00
  • -With Bacon $15.50
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Stir-fry King Prawn $22.00
  • Khmer Satay (chicken or beef) $13.50
    • Grilled marinated satay on a bed of steamed rice. Served with coleslaw and peanut sauce
  • Thai Curry Chicken with Vegetables on Rice $16.00
  • Seafood Noodle Soup $12.00
    • Rice noodles cooked with Veg, squid, shrimp and seafood salad
  • Wonton Noodle Soup $15.00
    • Rice noodles cooked with wontons, bean sprouts, chicken, beef and pork
  • Set Menu A $22.00 per person
    • (For Minimum 2 People) - Wontons and Spring Rolls / Chicken and Corn Soup / Chicken with Cashew Nuts / Supreme Satay Beef / Sweet & Sour Pork / Young Chow Fried Rice / Coffee or Tea / Ice Cream Sundae
  • Beijing Roast Duck (Half) $25.00
  • Stir-fry Beef with Broccoli $19.50
  • Check out our blackboards for weekly special or ask bar staff for a restaurant menu
  • B.E.L.T. $18.50
    • crispy bacon, egg, lettuce and tomato served between two pieces of toasted bread and accompanied by seasoned crisp cut chips
  • QUARRY'S CHICKEN MEAL $17.50
    • two crumbed chicken schnitzel and chips topped with gravy
  • BAR PLATTERS $16.50/$28.50
    • a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
  • BASKET OF CHIPS $6.00/$9.00
    • a generous handful of seasonal crisp cut chips served with tomato sauce and aioli(small/large)
  • BEEF NACHOS $18.50
    • the quarry's beef and chilli bean mix on top of golden corn chips and topped with melted cheese and sour cream
  • BUFFALO WEDGES $19.50
    • a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
  • QUARRY'S SAUSAGE MEAL $16.50
    • two beef sausages served on a bed of creamy mashed potatoes and covered in an onion gravy
  • Roast of the Day $18.00
    • Served with oven baked vegetables, steamed fresh greens and homemade gravy
  • Garlic Bread $6.50
    • Our own special recipe!
  • Seafood Chowder $15.00
    • A thick creamy chowder using fresh local seafood with a rich tomato base
  • Scallop and Bacon Salad $19.00
    • Sauteed scallops and crispy bacon tossed through a summer salad. GF
  • Turbot $24.00
    • Fresh local fish served tempura battered or pan-fried served with salad and fries.
  • Side of Veg $6.00
  • Pumpkin and Feta Crostini $15.00
    • Lightly toasted ciabatta topped with pumpkin, feta and fresh herbs.
  • Side Salad $5.50
  • Seafood Basket With Chips $15
  • Macaroni Cheese $10
  • Ravioli In Italian Tomato Sauce $15
    • feta,garlic & rosemary/spicy bean & chorizo
  • Nachos $10
    • mexican mince,corn chips,grilled cheese,sour cream & salsa
  • Pan Roasted Chicken Breast $20
    • stuffed with sundried tomato & basil pesto, streaky bacon, pan roasted & served on smashed potatoes with a garden salad
  • Mediterranean Beef
    • beef,olives,feta,sundried tomato,cheese
  • Pepperoni
    • pepperoni,capsicum,tomato,onion,cheese
  • Yogurt arinated spicy chicken & vegetables
  • Kids Burger $4.00
  • Kids Pack $6.50
  • Hot Dog $3.50
  • Mini Hot Dog $0.90
  • Donut Chocolate / Jam Wrap $3.50
  • Mussels (6) $5.50
  • Sausages $3.00
  • Paua Pattie $4.00
  • Grilled salmon (90gm) $9
  • * Gluten free available
  • Double Chicken Breast* $29
    • Grilled streaky bacon, cheese, cola bbq sauce, fries and coleslaw
  • -Steak $29
    • 200gm sirloin, cheese and creamy mushroom sauce
  • Pork Spare Ribs*
    • One of our most famous dishes, slow cooked pork glazed with our home-made tasty BBQ style sauce .
  • -Add grilled cheese $10
  • Chunky fries $4
  • Available all day, everyday
Woodstock Hotel

Woodstock Hotel

location

Address

250 Woodstock-Rimu Road, Woodstock, West Coast, 7883, New Zealand

phone

Phone

037558909

clock

Opened hours

Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: 4:00 PM – 12:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Grill , New Zealand , Pizza , Pub Food

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
250 Woodstock-Rimu Road, Woodstock, West Coast, 7883, New Zealand