Woodstock Hotel in West Coast Menu

MONDAY MADNESS MONDAY MADNESS
  • Amazing pizza deals, steak fish and chicken meals from $15 and much more
TWO FOR TUESDAY (Any 2 meals for the price of 1) TWO FOR TUESDAY (Any 2 meals for the price of 1)
  • Fresh Fish Fillet $26.00
    • Served on a thai style lime and coconut risotto or on a kumara mash flavoured with thyme and a sundried tomato and roasted capsicum sauce
  • Battered Bue Cod $27.00
    • Freshly battered blue cod fillet served with a fresh garden salad, chunky chips & tartare sauce
  • Lamb Shank $19.90
    • Slow braised with rosemary, vegetables, red wine and garlic served with new potatoes or chunky chips
  • 200g Beef Fillet $32.50
  • 300g Prime Rib-Eye $29.90
  • 250g Beef Rump $19.90
  • Chicken Breast $22.50
THURSDAY NIGHT IS WESTERN NIGHT THURSDAY NIGHT IS WESTERN NIGHT
  • A buffet of our famous bbq ribs, southern fried chicken fillets, nachos, sausages, slaw, fries and more $25.00
MEALS MEALS
  • Garlic Bread $6.00
    • Chunks of ciabatta smothered in garlic butter
  • Cheesy Chilli Garlic Bread $8.00
    • Chunks of ciabatta smothered in garlic butter melted mozzarella cheese and sweet chilli sauce
  • Shrimp Cocktail $15.50
    • Our own take on this classic, shrimp topped with our own pink sauce and a petite salad
  • The Woody Platter $10.00
    • Prawn twisters, fish bites, spring rolls, chicken nuggets, samosas and fries served with sour cream & chilli sauce
  • Squarkin' Chicken Tenders $15.50
    • Dusted in our secret herbs & spices with sweet chilli and garlic aiole dipping sauces
  • Nachos $15.00
    • beef & beans on corn chips topped with cheese, sour cream & sweet chilli sauce
  • Potato Skins $14.00
    • Topped with melted cheese, smoky bacon, sour cream & chilli sauce
  • Breastburger $8.50
    • A homemade beef patty, lettuce , red onion & relish
  • Chickburger $8.50
    • Chargrilled chicken, lettuce , red onion & mayo
  • Flippers Final Finale (Usually always fresh fish)
  • Kiwi Style $27.50
    • With seared scallops and king prawns, on a kumara & thyme mash & a sun dried tomato and roasted capsicum sauce
  • Thai Style $27.50
    • With seared scallops and king prawns, on a coconut, capsicum and lime risotto
  • Hook Line and Sinker $28.50
    • Freshly battered blue cod fillet served with a fresh garden salad, chunky chips & tartare sauce
  • Prawn To Be Wild $26.50
    • A mixed leaf salad with seared scallops, tiger prawn tails & smoky bacon tossed with toasted cashews and a light vinaigrette
  • Limpin' Larrys Lamb Shank $22.50
    • Larry hasn’t lost his leg without good reason these shanks are slow braised with rosemary, vegetables, red wine and garlic served with buttered mashed potatoes or chunky chips
  • Larrys Lamb Rump $29.50
    • Juicy lamb rump, seasoned, seared and oven roasted, served with a Lebonese style cous cous, our homemade sweet tomato sauce and a fresh mint tzatziki
  • Poor OL' Porky The Pig $32.50
    • These are our famous ribs, a whole rack of porky’s ribs smothered in our own smoky bbq sauce served with chunky chips
  • Sweet Maple Smoked Belly $28.50
    • Marinated in rosemary & honey & cold smoked with maple chip, slow roasted & rested on creamy mashed potato with nutmeg and green pepper greens and a balsamic syrup
  • Squarkin' Chicken Salad $26.50
    • Fresh chicken breast sliced & dusted in our secret herbs and spices, served on a fresh salad with red onion, garlic aiôle
  • The Woody's Texas Trio $39.50
    • A taste from the south with a stack of BBQ ribs, a slab of maple smoked pork belly, a pile of squarkin’ chicken fillets, a heap of chunky chips & dollop of creamy coleslaw
HOME ON THE RANGE PIZZAS HOME ON THE RANGE PIZZAS
  • The Woody Works $26.00
    • Salami, ham, smoky bacon, mushroom, capsicum, red onion & bbq sauce
  • The Hefty Hog $26.00
    • Salami, ham, smoky bacon, & bbq sauce
  • The Hollerin' Hen House $26.00
    • Chicken, ham, avocado, mushrooms & cashew nuts
  • The Swampy Paddock $26.00
    • Mushroom, avocado, capsicum, red onion, cashews & sweet chilli
  • The Tropical Typhoon $26.00
    • Smoky bacon, pineapple, capsicum, red onion, cashews & sweet chilli sauce
STEAK MEALS STEAK MEALS
  • 'Roasted Rooster' Chicken Breast $22.50
  • 'A Cut From The Butt' Beef Rump $19.90
  • 'Tender and Juicy' Beef Fillet $32.50
  • 'Flavoursome And Filling' Rib Eye $29.90
DESSERTS DESSERTS
  • Hot Chocolate Fudge Cake $7.50
    • With vanilla ice cream & chocolate sauce
  • Apple & Rhubarb Crumble $7.50
    • With cream & ice cream
  • Hot Apple Pie $7.50
    • With soft sweet pastry & cream & ice cream
  • Profiteroles $7.50
    • Filled with cream & topped with chocolate or caramel sauce
  • Sticky Date & Treacle Pudding $7.50
    • With vanilla ice cream & caramel sauce
  • Ice Cream Sundae $7.50
    • Vanilla ice cream with strawberry, caramel or chocolate sauce, cream & wafers
  • Banana Split $7.50
    • Vanilla ice cream & banana, topped with strawberry, caramel or chocolate sauce & wafers

Nearby Sample Menus

Fat Pipi Pizzas (sample menu)
  • The punk $20.00/$26.00/$28.00/$26.00
    • spiced roast pumpkin, caramelised onion, feta, cashews and coriander pesto (medium/large/half & half/gluten-free)
  • Cakes and slices n/a
    • tempting variety of fresh-baked treats
  • Chicken lick'in $20.00/$26.00/$28.00/$26.00
    • smoked chicken, red onion, mushrooms, cream cheese, red capsicum and apricot sauce (medium/large/half & half/gluten-free)
  • Amigo $20.00/$26.00/$28.00/$26.00
    • black beans, tomato, red onion, corn, jalapenos, sour cream and chilli flakes (medium/large/half & half/gluten-free)
  • Kung fu chicken $20.00/$26.00/$28.00/$26.00
    • smoked chicken, red onion, zucchini, pineapple, satay sauce, red capsicum and cashew nuts (medium/large/half & half/gluten-free)
  • Apple & caramel crumble dessert pizza $16.00
    • super-thin crust pizza, served with ice-cream and cream - a real sweetie
  • Penne pasta $20.00
    • penne with onion, zucchini, sundried tomato, caramelised onions, feta, olives, red pepper and fresh tomato - with or without chorizo (Italian sausage)
  • Spaghetti meatballs $20.00
Monsoon Bar & Restaurant (sample menu)
  • Ribeye steak $32.50
    • 250gm of prime New Zealand thick ribeye steak cooked to your liking with a choice of garlic butter or mushroom sauce, served with roast potatoes & coleslaw
  • Margarita $27.00
    • Cherry tomatoes, sliced mozzarella & basil
  • Roast pork and crispy crackling $26.50
    • With golden roast potatoes, seasonal vegetables, rich brown gravy & home made apple sauce
  • - Capers, red onion, red pepper, jalapenos, olives, blue cheese, brie, ricotta, feta, tomatoes $3.00 per topping
  • Classic fish & chips $25.00
    • Homemade crispy beer-battered hoki fillets served with fries, coleslaw & tartare sauce
  • All of our delicious 12" pizzas (8 slices) are made on a thin and crispy base, topped with our home made pizza sauce and grated mozzarella, why not add your own ingredients from our extra toppings, half and half option available. Gluten free pizza bases available, ask our friendly waitstaff $2.00 per base.
  • West Coast bangers and mash $24.00
    • World famous blackball pork Cumberland sausages with a creamy potato mash, baby peas & gravy
  • Seafood Chowder $14 entree / $19 main
    • Delicious creamy chowder served with garlic bread
McDonalds Family Restaurant (sample menu)
  • Chicken McNuggets® N/A
    • Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
  • Chicken McWrap® Caesar - Grilled N/A
    • Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
  • Hash Brown N/A
    • Get 'em hot. A crunchy, golden brown crust steaming with fluffy potato inside.
  • The Clubhouse Chicken - Crispy N/A
    • Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • $25 Classics ShareBox® $25
    • Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • Soft Serve Cone N/A
    • Keep it simple. Our signature Soft Serve, layered on a crunchy cone.
PortSide Bistro & Bar (sample menu)
  • Sweet Chilli Prawns $19.00
    • Tiger Prawns in a sweet chilli, coriander and coconut sauce, with basmati rice and sesame dressed salad
  • Add bacon $15.00
  • Vegetarian option available
  • Spinach, onion jam and feta $12.00
  • Please notify wait staff if you have time constraints
  • Roast tomato $2.00
  • Ribeye $25.00
    • Prime Angus ribeye, cooked to your preference with crispy potato bacon and cheese cakes, roast red onions, garlic mushrooms and jus
  • Baked Eggs $16.00
    • Baked eggs in a creamy bacon spinach and sundried tomato sauce with garlic butter toast
The Copper Pot (sample menu)
  • THAI GREEN CURRY $22.00
    • CHICKEN or SEAFOOD Cooked in Coconut milk with fresh vegetables, Served with rice & poppadum
  • NUGGETS & FRIES $11.00
    • Nuggets and fries served with tomato sauce
  • SAAG CHICKEN / LAMB $19.00
    • Spinach based Curry with blend of Spices
  • JALFREZI CHICKEN / LAMB $19.00
    • Curry made with Onion, Capsicum & tomato Julian’s
  • MALBARI PRAWNS / FISH $20.00
    • Cooked with Coconut Cream & Black mustard seed
  • SEEK KEBAB $12.00
    • Lamb mince kebabs Cooked on Skewer in tandoor
  • NAVRATAN KORMA $17.50
    • Mix Veggies cooked in creamy cashew, onion gravy
  • PLAIN NAAN $3.00
    • Cooked fresh when order on Charcoal fire
King Tiger Eastern Eating House & Bar (sample menu)
  • China Town Tofu $10.00
    • 8 Kettle Fried Tofu served with Sweet Chilli Sauce Topped with Crushed Peanuts
  • Thai Sticky Rice $5.50
  • Gulab Jamum $11.50
    • Milk Dumpling Served Warm with Caramel Sauce & Vanilla Bean Ice-Cream
  • Hello Kitty Chicken Nuggets & Chips $12.00
    • 6 Nuggets Served with Fries, Tomato Sauce & Soft Drink or Juice
  • Butter Chicken $22.00
    • Boneless Chicken Cooked with Cashew Paste, Cream, Tomato Sauce & Authentic Indian Spices
  • Vindaloo $22.00
    • Traditionally a Govan Dish. Red Chilli Paste & Malt Vinegar Cooked in a Tomato Based Gravy. Your choice of Chicken, Lamb, Beef, Venison or Vegetarian
  • Chinese Prawn Crackers $6.50
    • Served with Soy & Sweet Chilli Sauce
  • Onion Bhajees (6 pieces) $10.00
    • Finely Sliced Onion in Chickpea Flour Battered Patties served with Tangy Tamarind Chutney
Hard Antler Bar & Restaurant (sample menu)
  • Lamb Shanks With Mashed Potato & Vegetables $24 / $28
    • 1 Shank / 2 Shanks
  • Venison Casserole $20
    • With Mashed Potato.
  • Seafood Basket (Enough for two) $25
    • Crumbed Prawns, Scallops, Mussels, Squid Rings, Battered Fish & Crab Stick with Chips & Sauces.
  • Bowl of Fries $5
  • Cheesy Garlic Bread $8
    • 5x Slices
  • Soup of the day $10
    • With Crusty Garlic Bread.
  • Beef Lasagne $18
    • With Salad OR Vegetables.
  • Ice Cream Sundaes $7
    • Chocolate, Strawberry or Caramel. Served with Whipped Cream, Wafer & Sprinkles
The Quarry Restaurant & Bar (sample menu)
  • QUARRY'S CHICKEN MEAL $17.50
    • two crumbed chicken schnitzel and chips topped with gravy
  • QUARRY'S SAUSAGE MEAL $16.50
    • two beef sausages served on a bed of creamy mashed potatoes and covered in an onion gravy
  • BAR PLATTERS $16.50/$28.50
    • a selection of deep fried goodies served with seasoned crisp cut chips and sauces(serves 1/serves2)
  • BUFFALO WEDGES $19.50
    • a plentiful serving of seasoned wedges, topped with grilled bacon, cheese and finished with sour cream and sweet chilli
  • Check out our blackboards for weekly special or ask bar staff for a restaurant menu
  • QUARRY'S FISH PLATTERS $19.50/$38.00
    • seafood medley served with seasoned crisp cut chips and accompanied by traditional sauces and lemon(serves 1/ serves2)
  • QUARRY'S STEAK SANDWICH $19.50
    • juicy steak cooked to perfection covered in the Quarry's tomato relish and on a bed of lettuce and tomato put between two pieces of toasted bread and accompanied with seasoned crisp cut chips
  • TOASTED SANDWICHES $9.00
    • choice of bacon and cheese or cheese and pineapple or onion and cheese or tomato and cheese, served with seasoned crisp cut chips
Buccleugh's on High (sample menu)
  • Turbot $24.00
    • Fresh local fish served tempura battered or pan-fried served with salad and fries.
  • Garlic Bread $6.50
    • Our own special recipe!
  • Kung Pao Chicken $24.00
    • Tender chicken pieces, lightly coated, tossed in Asian flavours. Served with Jasmine rice. GF
  • Rec Burger $18.00
    • Chicken or beef, filled with mushrooms, onions, cheese, lettuce and bacon, served with fries or wedges.
  • Large Bowl of Fries $5.00
  • Toasted Club Sandwich $19.50
    • Chicken, bacon, egg, lettuce and avocado layered between honey grain bread, served with fries
  • Fajitas $21.00
    • A choice of chicken or beef, marinated in Mexican spices, served in two Tortilla wraps with salsa and sour cream.
  • Panini $8.00
    • Build your own by choosing two from the following fillings – ham, chicken, brie, tomato, caramelised onions, mushrooms, bacon, salmon, mozzarella, eggs, or Blackball salami. Finish with one of the following sauces – cranberry, apricot, cream cheese, spicy plum or tomato relish.
Waikino Tavern (sample menu)
  • Vegetarian
  • All $15
  • Mediterranean Beef
    • beef,olives,feta,sundried tomato,cheese
  • Pepperoni
    • pepperoni,capsicum,tomato,onion,cheese
  • Shish Kebab $24
    • grilled meat and vegetable skewers served with on a bed of raisin & almond yellow rice
  • Butter & soy beef & vegetables
  • Burger $12
    • beef/lamb & mint/Moroccan chicken/ fish/ Hawaiian
  • Macaroni Cheese $10
Bigfoot Bar and Restaurant (sample menu)
  • Chicken Wings Lollies $12.50
    • 1/2 Kilo Chicken Wings crafted into lollies with Chefs Spicy Sauce
  • Moroccan Lamb $24.00
    • Moroccan Spiced Lamb, Red Onions & Feta Cheese with Mint Jus
  • Pulled Pork Burger $20.00
    • Soft Pulled Pork Belly seared in Bourbon & Coke sauce, in a Ciabatta bun with Chips
  • Beef Rib $22.00
    • Monster Rib braised in Homemade Orange BBQ sauce with Chips & Sauteed Vegetables
  • Fish & Chips $20.00
    • Choose between Beer Battered or Crispy Crumbed Monks Fish with Chips & Tartar sauce
  • Garlic Baguette $6 Half / $9 Whole
  • Margherita $20.00
    • The worlds most famous pizza, Mozzarella Cheese, Tomato & Basil
  • Creme Brulee $12.00
    • A French classic with Ice Cream
Subway - Greymouth (sample menu)
  • Bacon, Egg and Cheese N/A
  • Cheesy Garlic Toasties N/A
  • Sweet Onion N/A
  • Olives N/A
  • Egg and Cheese N/A
  • Natural Swiss N/A
  • Turkey & Ham N/A
  • Herb & Garlic Toasties N/A
Dulcies Takeaways (sample menu)
  • Pineapple Fritter $2.00
  • Mussels (6) $5.50
  • Dulcies Meat Patties $4.00
  • Extra Filling $1.00
  • Fish / Gluten Free Fish / Cheese, Onion, Potato Balls / Every day Fish Rig $3.20
  • Kids Burger $4.00
  • Chicken Nuggets $0.90
  • Kids Pack $6.50
Theatre Royal Hotel (sample menu)
  • Chocolate Brownie $15.00
    • Served warm with vanilla ice cream and berry compote
  • Chicken Caesar Salad $21.50
    • Chicken, bacon, lettuce, croutons, parmesan and egg tossed in Caesar dressing
  • Soup of The Day (GFA) $15.00
    • Served with warm focaccia
  • Quinoa Salad $18.50
    • Quinoa, cucumber, tomato, capsicum, pumpkin seeds, sunflower seeds, sesame seeds, mint and lemon honey dressing
  • Ice Cream Sundaes $10.50
    • Choice of strawberry shortcake, lemon curd or cookies and cream
  • Bacon and Eggs $15.50
    • Local free range eggs, poached scrambled or fried on toasted ciabatta with bacon
  • Chicken Caesar Salad $21.50
    • Chicken, bacon, lettuce, croutons, parmesan and egg tossed in caesar dressing
  • Garlic baked Parmesan Chicken $25.00
    • Chicken breast on lemon risotto and seasonal greens
Cook Saddle Cafe and Saloon (sample menu)
  • Bacon $4.50
  • * Gluten free available
  • Lamb Shank
    • Black beer gravy, mashed potato and vegetables
  • -Chicken
    • Bacon, pineapple, lettuce, tomato, red onion and aioli
  • Chunky fries $4
  • -Cajun Chicken $27
  • Steamed vegetables $7
  • -2 doubles $19
Woodstock Hotel

Woodstock Hotel

location

Address

250 Woodstock-Rimu Road, Woodstock, West Coast, 7883, New Zealand

phone

Phone

037558909

email

Email

dine@woodstockhotel.co.nz

clock

Opened hours

Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: 4:00 PM – 12:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Gluten Free , Grill , New Zealand , Pizza , Pub Food

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
250 Woodstock-Rimu Road, Woodstock, West Coast, 7883, New Zealand
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