Yohei in Auckland Menu

Yohei in Auckland has no menu available, but can choose from many other options such as Fast Horse Special Chow Mein or Fast Horse Special Fried Rice from Fast Horse. Char Grill offers many options including Kiwi and Beef Bacon & Avocado. Silverlake Takeaway includes a wide range like on fried rice or Fish. Falafel side and Mezze dip from . Fatimas offers Jin Jin and Budda's Delight.

Nearby Sample Menus

The Crab Shack (sample menu)
  • The Shack Cobb Salad 25
    • potato, bacon, mayonnaise, tomato, feta, shaved ham, shrimp, boiled egg, lettuce, crab, lemon & honey mustard aioli
  • a mixture of a Diamond shell, Moonshell & Tuatara's
  • ced Peanut Butter Parfait w/ salted caramel sauce & peanut brittle
  • Cloudy Bay Clam Chowder 12 / 18
    • Clams, mussels, fish & prawns in a creamy chowder
  • Kiwi Lamb Rump 29
    • from the charcoal barrel BBQ w/ orzo, croutons, olives & salsa verde
  • The Shack Steak 29
    • 300g Angus beef rump, rosemary & chipotle butter, hassle back potatoes & shack slaw
  • Baked Lemon Tart w/ glazed Italian meringue & lime sorbet
  • Caesar Salad 15
    • w/ a classic dressing, bacon, parmesan, anchovy & soft egg
Chuffed (sample menu)
  • Eggs any style $10
    • Choice of 5 Grain, Sourdough, Gluten Free Bread
  • Avocado $4
  • Pickled Zucchini, Marinated Feta, Olive Crumb, Macerated Heirloom Cherry Tomatoes $16
  • Poached Chicken Sandwich $11 / $6.5
    • Coriander, Tomato and Smoked Feta on Sourdough
  • Crumpets $16
    • Lime, Gin & Beetroot Cured Salmon, Beetroot Puree, Avocado, Lemon
  • Bacon Hand Cut $5.5
  • Smoked Pork Cheek $19
    • Apple and Fennel Slaw, Gremolata, Sourdough
  • Tomatoes $4
The Bar at Kohi Corner (sample menu)
  • Butternut, prosciutto $15.00
  • Fries $7.00
  • Beer battered fish & chips $21.00
  • Wagyu beef burger, provolone, bread & butter pickles $24.00
  • Agria potatoes, mint butter $7.00
  • Poached pear, vanilla sponge, crème fraîche $12.00
  • Prosciutto, kale & pear flatbread $15.00
  • Smoked trevally, salsa verde $15.00
Et Tu Bistro (sample menu)
  • Chargrilled Portobello Mushrooms $6.50
  • Assorted Ice Creams & Sorbets $10.50
    • Chef's selection
  • Scotch Fillet Steak $36.00
    • 250g scotch, served with garlic mashed potato, creamy Porcini and Portobello mushroom sauce and steamed vegetables.
  • Chicken Tagliatelle $25.00
    • Marinated chicken with bacon, baby spinach, sliced mushrooms, served in a white wine cream sauce.
  • Open Steak Sandwich $21.50
    • Fillet steak with horseradish sauce, chargrilled veggies, roast tomato, steak cut fries and salad
  • Quattro $24.00
    • Shrimp, mushrooms, prosciutto, anchovies, artichoke, egg plant, herbs, topped with aioli.
  • Duo of Mousse $14.50
    • Whitakers White and Dark chocolate mousse with sour raspberry jelly and ice cream
  • Free Range Chicken Breast $32.00
    • Chicken breast stuffed with home made Ricotta, French goats cheese, spinach and mushroom, served with duck fat chips, jus and seasonal vegetables.
Hilltop Takeaways (sample menu)
  • Extra Soft Noodle $2
  • Cheese Tomato Toasties $4
  • B.B.Q Fu Yong $10
  • Nasi Gorang $13
  • Bami gorang
  • Singaporean style vermicelli
  • Cheese Onion Toasties $4
  • Chicken Sweet Corn Soup $9
Friend Of The Farmer (sample menu)
  • Cajun Chicken Burger $18.50
    • served with provolone cheese by II casaro and a peach chutney
  • ●Add
  • Eggs benedict $17.50
    • two poached eggs on a potato hash cake with spinach and hollandaise
  • Farmers Omelette $18.50
    • Three egg omelette with mushroom, potato, onion, peppers and cheddar cheese served
  • Home toasted muesli $11.50
    • served with fresh fruit, berry compote, yoghurt and milk
  • -with smoked salmon $19.50
  • Bacon / Country potatoes / Sausage $5.50
  • Scrambled Eggs $13.50
    • on toast
Cafe Abyssinia (sample menu)
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
Sal's (sample menu)
  • QUEENS MEAL $39.90
    • 1 pepperoni pizza, 6 garlic knots, 1 legendary sauce and a 1.5L soda.
  • A TASTE OF NY $100.00
    • 4 of our Signature Large 1 Topping Pizzas Cheese, Pepperoni, Meatball, Sausage (12 - 16 Adults)
  • Garlic Knot $1.50
  • Authentic sauces $1.50
    • Famous Tomato Sauce, Buffalo Sauce, HOT Buffalo Sauce, Chunky Blue Cheese, Creamy Ranch Dressing, Marinara Sauce
  • LARGE 18 SAUSAGE $31.00
    • Italian Style Sausage
  • Pepperoni Wheel $5.00
  • Onions, olives $2.00
  • LARGE 18 VEGGIE $32.00
    • Garden Fresh Capsicum and Mushroom
Lola's (sample menu)
  • Beef & mozzarella lasagne
  • Paleo Shepherds Pie
  • Paleo chicken korma
  • Beef & black bean enchilada
  • Pulled Pork Ragu with pappardelle
  • Soup $9.00
    • Moroccan kumara carrot & chicken GF
  • Chicken & Mushroom Pie
  • Soup $9.00
    • roast cauliflower GF
Canton Cafe (sample menu)
  • Taro with Braised Pork / Salt Vegetables with Braised Pork / Sweet & Sour Pork / Canton Sweet & Sour Pork $28.00
  • ●Peking Duck
  • Lemon Chicken / Sweet & Sour Chicken / Special Black Chilli Chicken $28.00
  • Stir Fried Rice-Noodles with BBQ Pork / Chicken / Beef / Stir Fried Egg-Noodles with BBQ Pork / Chicken / Beef $21.00
  • Whole Fish (Steamed Deep Fried) Market Price
  • Sizzle Scallops with Oyster Sauce / Sizzle Scallops with Sar Char Sauce $34.00
  • Crispy Deep Fried Chicken Half $19 / Whole $34
  • Soya Sauce Chicken Half $16 / Whole $30
Bernie's Food Bar (sample menu)
  • No. 16 $23
    • 20 Chicken Nibbles, 8 Golden Potatoes, 2 Chickens, $2 Chips
  • Large Chicken Thigh $3.80/ea
  • Chicken L $12.50
  • BBQ Pork M $8.00 L $10.50
  • Pork Bun $2.00
  • Hot-Dog $1.80
  • No. 17 $23
    • 4 Hamburgers, 4 Fish, 2 Hot Dogs, $2 Chips
  • Hawaiian $3.80
Elk Eatery (sample menu)
  • House smoked salmon dagel $12.90
    • Sumac & pink peppercorn, cream cheese & radish
  • Beef & chorizo burger $19.90
    • Bacon, smoked cheddar, sweet pickled onion, mayo & hand cut chips
  • Paleo ELK ( GF/DF) $17.90
    • House smoked salmon, oreange kumara,slow roasted tomato, brussels sprout, poached egg & pickled baby beetroots
  • -Poached egg/ toast $2.50
  • Free range eggs with toast $9.90
    • Poached, fried or scrambled eggs on sourdough or 5 grain/ GF breads $2.00
  • Build your own plate/ sides
  • Toast & preserves $4.90
    • Sourdough or 5 grain, peanut butter, marmalade, raspberry jam or vegemite
  • -Sauté button mushroom/ roasted baby carrot/ portobello mushroom/ potato rosti/ orange kumara/ mashed potato/ parmesan cheese roasted potato/ bacon/ halloumi/ chorizo/pickled baby beetroot $5.00
Pinehouse Korean & Japanese Restaurant (sample menu)
  • Seafood fried rice $ 10.00
  • Chili prawn $ 20.00
  • Sweet and saw pork $ 20.00
  • Dumpling $ 10.00
  • Pollack soup $ 10.00
  • BBQ pork $ 12.50
  • Diced chicken soup $ 10.00
  • Seafood fried noodle $ 12.00
Miyaki Teriyaki (sample menu)
  • TERIYAKI CHICKEN SANDWICH $4.80
  • POTATO CROQUETTE DOG $3.80
    • Deep fried crumbed mashed potato cake
  • 2 NEGI-SHIO CHICKEN DONBURI $9.50
    • Stir Fried Chicken on Rice
  • + $2.00 Soup
  • 1 KARAAGE DONBURI $9.50
    • Deep Fried Boneless Chicken on Rice
  • KARAAGE CHICKEN (5 pieces) $4.80
    • Soy sauce flavoured traditional Japanese boneless fried chicken
  • Additional Sauce 20¢
  • KATSU SANDWICH $4.80
    • Deep fried crumbed pork sandwich
Tao's Thailicious (sample menu)
  • Thai Omelette
    • Tao's delicious omelette with pork mince, tomato and spring onions
  • Spring Rolls $6.00
    • Tao's style spring rolls with vermicelli, chicken mince and vegetables
  • Tom Yum J $7.00
    • Hot and sour soup with tofu and vegetabñes
  • No MSG & We Use Canola Oil Only
  • Pad Param J $11.00
    • Stir fried tofu with vegetables topped with peanut sauce
  • Pad King $12.00
    • Stir fried with vegetables and ginger
  • Tom Kha (Chicken or Prawns) $8.00
    • Light spicy soup cooked with mushrooms and coconut milk
  • Panang Curry $12.50
    • Chicken, Pork, or beef in panang curry, crunched peanuts and vegetables
Yohei

Yohei

location

Address

31 Dunmore Street, Wanaka, Otago, 9305, New Zealand

phone

Phone

034434222

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 5:30 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 5:30 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Breakfast , Cafe Food , Health Food , Japanese , Sushi

features

Features

Takeout ,  Quick Bites ,  Lunch ,  Seating ,  Child-friendly

Location
31 Dunmore Street, Wanaka, Otago, 9305, New Zealand
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