Zoe's Brasserie & Bar in Auckland Menu

Fries w/ Cheese Curd & Gravy $Small $9 Large $12
- Trust us on this one.
Toasted Muesli $12
- w/ stewed fruit & yoghurt
Lox & Buckwheat Blini $19
- dill cured Stewart Island salmon, creme fraiche & blini
The Best Ugly $15
- salmon lox, cream cheese, dill, capers & red onion
Griddle Cakes $18
- blueberry buttermilk pancakes w/ cinnamon butter & strudel nut crunch
Turkey on Rye $15
- shaved turkey w/ cranberry, walnuts, smoked cheddar & apple
Chicken Salad Sandwich $15
- w/ chicken skin cracklin's, berg & dipping gravy
Cinnamon Girl $4.5
- homemade chelsea bun

Braised Chicken and Pineapple $12.90
Braised Chicken and Mushroom $12.90
Sweet & Sour Pork $12.90
with Rice or without Rice
Combination Meat Fried Rice $12.90
Served with Rice or without Rice
D $55.00
- 6 Won Tons, 3 Spring Rolls, 6 Chicken Wings, Beef and Mushrooms, Barbequed Pork and Cashew Nuts, Combination Fried Rice, Sweet and Sour Chicken
Sausage $1.50

Teriayaki tofu don R $10 / S $6
Hiyashi chuka ramen $15
Sukiyaki don R $15 / S $8
Beef don R $12 / S $6.5
Vegetable salt based ramen $12
Chilli beef don R $12 / S $6.5
Teriyaki salmon don $15 / S $8
Salt base falvoured $14
- Salt base soup. A well sesaoned salty taste. Extra BBQ pork toppings $14 / Salt base soup ramen $12 / Extra 4 BBq porks

Chicken manchurian $ 16.5
- indo - chinese style chicken cooked in ginger, garlic green chillies and cilantro.
Indian lounge special $ 20.50
- choice of sea food cooked in a thick spice curry with capsicum, herbs, spices and finished with cilantro.
Fries $ 5.50
Tandoori chicken salad $ 15.90
- chicken char - grilled in clay oven with sundried tomatoes, feta, mixed green leaves salad with mustard dressing.
Tandoori prawns $ 15.90
- prawns marinated in tandoori paste and roasted in tandoor
Mains: butter chicken, lamb roganjosh, beef madras and veg. Korma, rice, naan and condiments.
Sweet mango chutney $ 2
Lamb seekh kebab (8 pieces) $ 15.90
- lamb mince rolled into a skewer and roasted in tandoor.

Zensai Nigiri Sushi (6 pcs) $15.00
Fish Hot Stew / Fish Roe Hot Stew $17.00
Cream Cheese Roll (10pcs) / Chicken Teriyaki Roll (10 pcs) / Tuna Roll (10pcs) / Vege Roll (10pcs) $12.00
Crispy Prawn Don / Katsu Don (Chicken or Pork) $15.00
Zensai Tempera $10.00
- 1 prawn, 7 veges
Yakisoba $15.00
- Chicken or Beef
Tofu Salad / Chicken Salad / Chicken Karaage (3pcs) $9.00
Combination Tempura $17.00
- 2 prawns, 2 fish, 8 veges

FETTUCCINE ALLA SALMONE $16.00 / $21.00
- - Fettuccine with smoked salmon, spinach, capers in a creamy sauce.
POLLO DI STILLE SICILIANO $27.00
- - Spicy chicken breast simmered in a sauce of red wine, garlic, tomato and red capsicum then topped with spinach mozzarella and garlic
for one $14.50
Large $19.00
Scaloppine Marsala
- Veal scaloppine in a creamy marsala sauce with mushrooms
POLLO FRANGELICO $27.00
- - Sauteed chicken breast in an almond crust, topped with dessert apricots, camerbert and frangelico creamy sauce
Regular $13.00
MIXED CHOICE OF PIZZA BREAD AND MAIN MEAL

Fior di latte, heirloom tomato, ciabatta $24.00
Knickerbocker Glories $12.00
- chocolate & salted caramel/vanilla & espresso/mango & bayberry
passionfruit sorbet
Agria rosti, heirloom tomato, lamb sausage, chili crème, poached egg $25.00
Nut granola, roasted pear, labneh, bee pollen $15.00
vanilla bean/vanilla bean honeycomb
Battered market fish, hand cut chips, bitter leaf salad, tartare sauce $26.00
Espresso/Espresso bitter chocolate

Prawn Cocktail 18.0
- With gherkin, capsicum, cucumber, baby cos Served with garlic and herb toast >>
Free Range Pork and Fennel Sausages 6.5
- Gluten Free
Spanish Rice 19.0
- With saffron served with prawns, chorizo & chicken
Wolfe Lentils 19.0
- Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
Muesli - toasted or Bircher style (V) 13.5
- Oats, nuts, seeds, sultanas, berries, ginger and fruit, with stewed rhubarb and vanilla buffalo yoghurt
Organic Steak Sandwich 20.5
- Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
Sweetcorn & Haloumi Fritters (V) 18.0
- With herb citrus sour cream and greens Add bacon 6.5
Bruschetta - on toasted sourdough 15.0
- Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>

Big break fast $17.00
- Bacon, eggs tomato, mushroom sausages, fried potato & toast
Eggs benedict
- 2 poached eggs on bagel with spinach
-Bacon $15.00
Vege omelette $14.00
- 3 egg omelette-vege & feta & cheddar served on toast
-Salmon $17.00
French toast $15.00
- With fried banana bacon & maple syrup

Maxi Grill $17.50
- Bacon, fried eggs, grilled tomato topped with parmesan and herbs, hashbrown, mushroom, sausage, toast and served with chutney.
The Box Burger $20.50
- Ground venison, brie, caramelized onion chutney, salad, fries
Toast Selection $7.50 / $11.00 / $13.00
- A choice of: Preserves and cream cheese / Tomato, avocado and pesto / Smoked Salmon and cream cheese.
Fish 'n Chips $18.50
Wine Box Eggs Benedict $14.50 / $16.00 / $16.50
- Lightly toasted bun served with spinach and topped with hollandaise sauce with a choice of: Mushroom / Bacon / Smoked Salmon.
Omelette of the Day $17.50
- Served with a petite salad
Eggs Any Style $9.50
- Eggs prepared your way on toasted wholemeal bread and served with grilled tomato topped with parmesan and herbs, served with chutney.
Grilled Open Sandwiches $9.50
- Smoked chicken, tomato, lettuce, roast capsicum salsa

6. FISH CAKE (4 pieces) $7.90
- Minced fish mixed with curry paste and kaffir lime leaves
13. PLAR GOONG $17.90
- Prawn Salad tossed with lemongrass, Thai herbs and chili paste
17. YELLOW CURRY $14.90
- Chicken or Beef in mild coconut milk curry with onion and potatoes
5. CURRY PUFF (4 pieces) $7.90
- Minced chicken, potato and onion in puff pastry
15. RED CURRY $14.90
- Chicken or Beef or Pork in coconut milk curry with basil leaves, bean and eggplant
35. GANG SOM $18.90
- Thai style sour and spicy prawn curry with vegetables without coconut milk
26. SWEET AND SOUR
- Stir fried with sweet and sour sauce, onion, pineapple and vegetables
36. PAD THAI
- Stir fried rice noodles with egg, bean curd, bean sprouts and crushed peanuts in our home made sauce

Nearby Sample Menus