Zoe's Brasserie & Bar in Auckland Menu

Zoe's Brasserie & Bar in Auckland has no menu available, but can choose from many other options such as All Day Menu until 5pm. We Only use Free Range Eggs or Fresh Fruit Salad from Cafe Cezanne. Rice Kitchen offers many options including Avocado 4p and Salmon Avocado 4p. Namwon Chueotang includes a wide range like Chueo-tang or Yeongyang-tang. Whipped Butter and BLT Bagel from . McDonald's Family Restaurant - Northcote offers Burger Burger and Beef.

Nearby Sample Menus

  • -Jam and marscapone $14
  • Crispy Pork $12.5
    • crispy pork belly, slaw, apple jam. New York pickles, secret Shaky bbq sauce
  • -Salmon $20
  • Streaky bacon $4.00
  • Soft Boiled Eggs (for the big and little kids) (V) $12
    • with Danish Rye soldiers
  • -Add egg (V) $18
  • Porridge (V) $9
    • pumpkin pie with brown sugar, cream
  • Toast $4.00
  • Vegetarian Bagel (GF /VG) $14
    • Seasonal tomatoes, basil, cream cheese, pesto & spinach on a paleo bagel
  • Free Range Chicken $7
  • Vine Tomatoes $5
  • Crunchy House Made Cinnamon & Maple Granola (GF / DF /VG / V) $15
    • Served with stewed or seasonal fresh fruits & topped w/ creamy coconut yoghurt
  • Seasonal Fruit (GF/DF/VG/V) $6
    • Fresh fruit topped with coconut yoghurt
  • Wild Creamy Mushrooms (GF) $19 / w bacon $21
    • Exotic, portebello and button mushrooms in a creamy parmesan sauce served with house made nut & seed loaf
  • Spiced Apple Hotcake (GF/ VG) $18 / w bacon $22
    • Light & fluffy spiced apple hotcake, with maple granola topping & vanilla cream
  • Winter Forage Bowl (GF) $14
    • Free-range chicken tenderloins, spinach, smoked paprika pumpkin, sauerkraut, beet salad & toasted seeds
  • Risotto of Faro & Lentils $32.90
    • Homemade Falafels and Goats Cheese
  • Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
  • Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
  • This is a sample menu, dishes may change with the seasons.
  • Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
  • Eye Fillet 220g $35.90
  • Oven Roasted Half Duck $35.50
    • Roasted half duck served on a potato mash with pear, blue cheese and walnut salad and a rich creamy jus
  • Garlic Bread $8.90
    • served with parmesan and sunflower seeds
  • Scallop Bacon Skewers $16.90
    • scallop wrapped with bacon served with grilled cheese hollandaise and petite salad
  • Sirloin 250g $25.90
  • SLOW COOKED LAMB SHANK $25.90
    • roasted in tomato jus with vegetables and potato mash
  • NZ green-lipped Mussels $13.90
    • 1/2 kilo mussels steamed in white wine & tomato coulis served with toasted bread
  • Seafood Chowder $16.50
    • our signature seafood chowder filled with shrimp clam mussels and calamari
  • Extra veges $1.00
  • Seaweed salad $5.50
  • Miso katsu Chicken / Salmon / pork
    • Fried bread crumbed cutlets in a mildly spicy miso sauce
  • Yakininu Chicken / Pork / Beef
    • Spicy garlic sauce
  • Extra mayo $0.50
  • Potato katsu $5.50
  • Rice bowl $3.00
  • Extra rice $1.00
  • -Vegetable Spring Rolls / Deep Fried Combination Dumpling / Fries $4.50
  • Braised whole abalone in oyster sauce on rice $68.00
  • -Fish head & bone light fried with chilli, garlic & pepper POA
  • Thai style seafood tom yum soup $16.00
  • H=Half / W=Whole
  • Minced beef soup with egg / Mixed seafood soup with bean curd S $9.80 / L $19
  • -Light fried and served with chilli, garlic & pepper / Light fried with mushroom sauce / Pan fried with Maggi sauce and smashed garlic POA
  • -Cooked in fondue (additional $12 for fondue) / Plain steam POA
  • Beef
  • Mousse $3.00
  • Large $18.00
  • Medium $9.00
  • 3 Potatoes
  • Small $11.00
  • SANDWICHES
  • Family Value #1 $26.00
    • 6 Chicken Pieces, 10 Roast Potatoes, Large Coleslaw, or Mashed Potato, Large Gravy, 1.5ltr Coke
  • Spring Roll $2.50
  • Sausage $1.50
  • Lasagne $2.50
  • Please Try Our Special Pie!!!
  • Hotdog Stick $2.50
  • Seafood Pie
    • Prawn, Mussel, Crab Meat And Creamy Sauce
  • Curry Spring Roll $2.50
  • Chicken Kebab $2.80
  • Wedges $10.00
    • Crispy bacon, melted cheese with sour cream
  • Tomato $2.00
  • Bagel $10.00/$11.00
    • bacon/smoked salmon
  • French toast $13.00
    • Bacon, grilled banana & maple syrup
  • Chicken nuggets & chips $6.50
  • Soup of the day $6.50
    • served with 2 slices of toast
  • Chicken salad $10.00
    • Mixed salad, tomato, cucumber and chicken
  • Eggs Benedict $13.00
    • Bacon, spinach, poached eggs & hollandaise sauce
  • 6. Deep Fried Squid (15 per serve) $9.90
  • 29. Sambal Stir Fried $11.90
  • 17. Stir Fried Vermicelli $11.90
  • 28. Crispy Fried Chicken with Rice $11.90
  • 4. Chicken Satay (3 per serve) $6.50
  • 13. Curry Chicken on Rice $9.90
  • 8. Seafood Noodles Soup $10.90
  • 15. Hok kien Noodles $11.90
  • BATTERED MEAT PATTY $4.00
  • DELUXE $7.50
  • BLUES BIG BURGER $7.50
  • KIDDIES $3.00
  • SWEET CORN $3.00
  • BATTERED SAUSAGE $2.00
  • CRUMBED EXTRA $1.00
  • HAWAIIAN $5.30
  • Medium $11.00
  • Hummus $8.00
    • hummus with pita bread
  • Chicken $17.50
  • Medium $16.00
  • Spinach & eggs gozleme $14.00
    • spinach onion & eggs feta cheese
  • Chicken gourmet gozleme $13.00
    • chicken, onion, capsicum, cheese, mushroom, feta cheese
  • Lamb $13.50
  • Mixed $17.50
  • Steamed pork ball with rice $ 8
    • Plate
  • Jelly noodle in sour and chilli soup $ 9.50
    • Bowl
  • Wonton $ 7
    • Bowl
  • Rice noodle $ 6.00
  • Hot dry noodles ( rice noodle) in special seasame sauce $ 9.50
  • Lotus root $ 7
    • Bowl
  • Tofu with rice and vegetables meat $ 11.00
  • Sweet glutinous soup rice balls and egg $ 7
    • bowl
  • Potato $6.00
  • Lamb kidney / Chicken trimming $4.00 ea
  • Sour black fungus with chilli sauce / Cold Tofu with preserved egg / Shredded cucumber with garlic sauce $12.00 plate
  • Carrot & radish with sweet sour / Pickled vegetable $8.50 plate
  • Lamb stick $1.60 ea
  • Special Chicken sticks $50.00 / 12
  • Fresh sliced potatoes / seasoning sea tangle $8.00
  • Special Lamb Trimming $40.00 / 12
  • Pasta, Tuna, Lemon, Garlic, Chilli And Fried Capers $19.00
  • Cured Salmon (Akaroa) $19.50
  • Thai Chicken Salad With Coconut, Chilli, Peanuts And Baby Spinach Leaves $21.00
  • Bacon (3) $8.00
  • Poached Or Scrambled Eggs On Toast $12.5
  • Cured Salmon (Akaroa) $8.50
  • Avocado $4.50
  • Mushroom Medley $7.00
Zoe's Brasserie & Bar

Zoe's Brasserie & Bar

location

Address

1/150 Anzac Avenue, Auckland, Auckland, 1010, New Zealand

phone

Phone

93798509

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

French

features

Features

Cash

Location
1/150 Anzac Avenue, Auckland, Auckland, 1010, New Zealand
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