Zoe's Brasserie & Bar in Auckland Menu

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Zoe's Brasserie & Bar in Auckland has no menu available, but can choose from many other options such as All Day Menu until 5pm. We Only use Free Range Eggs or Fresh Fruit Salad from Cafe Cezanne. Rice Kitchen offers many options including Avocado 4p and Salmon Avocado 4p. Namwon Chueotang includes a wide range like Chueo-tang or Yeongyang-tang. Whipped Butter and BLT Bagel from . McDonald's Family Restaurant - Northcote offers Burger Burger and Beef.

Nearby Sample Menus

CHICKEN SOUP $6.00
- fried noodles with chicken and egg
CHEESE GARLIC NAAN $3.50
- stuffed with special cheese & garlic mixer
CHILI PANEER DRY/GRAVY $12.99
- paneer corn flour capsicum finished with spring onion and deep fried
PANEER TIKKA MASALA $9.99
- cube cottage cheese cooked with onion tomato capsicum and Indian spice
CHIPS $2.99
PRAWNS BIRYANI $13.99
- prawns cooked with basmati rice and Indian Spices
GARLIC NAAN $3.00
- traditional bread cooked in clay oven garnished with garlic
CURRY/CHICKEN/LAMB/BEEF $9.99
- a traditional North Indian dish boneless meat cooked in tomato and onion based gravy with Indian spices and herbs

Mash $4.50
Lemon / Lime / Chilli Prawns $15.90
Speak Italiano $33.50
- In Tony's marinade topped with capsicum relish
Smoked Chicken Salad $19.90
- with brie, avocado, walnuts, crispy bacon and finished with maple vinaigrette
Fries $6.50
Puff Pastry Cup $14.50
- filled with pumpkin, pinenut, feta, served with creamed spinach, vine tomato, roast capsicum relish
Spare Ribs $16.50
- Braised til tender, with spicy plum sauce
Beef Fillet $22.90
- 160g served on mash and Portobello mushroom with jus and bearnaise sauce

KImchi Noodle $12
- Thin noodles based on hot soup with kimchi eggs and fried seaweed
Grilled Back Ribs with Cheese $25
- Grilled back ribs with cheese
Pork Kimchi Stew / Tuna Kimchi Stew $13
- Hot spicy stew with kimchi, sliced pork, onons, carrots and tofu
Bulgogi Served in a Hot pot $13
- Marinated beef mixed with onions and soup on hot stone pot
Giant Pork or Chicken Katsu $15
Spicy Stir-Fried Pork Rinds $20
- chicken gizzard with carrot, onion and garlic
Pork Belly $18
Braised-Pork Leg with Spicy Sauce $35

4 Fish, 2 hot dog, 2 potato fritter, 2 sausage, $2.00 $20.00
Chicken nuggets $3.50
- 1/2 doz
Squid ring $0.80
Deep fried moro bar $2.50
Special 4 $17.80
- 15 Chicken wings, $4.00 chips
Ham $3.20
Cheese & onion / Cheese egg $3.60
Steak / Bacon / Chicken $3.50

S2 Corn & Chicken Soup $12.00
N37 King Prawn Fried E-Foo Noodle $15.00
B8 Peking Duck in Three Ways $48.00
R9 Seafood Fried Rice $13.00
Skin Wrapped by Pan Cake
(Chiu Chow Style)
N26 Seafood Fried Noodle $13.00
Half $16.00

Garlic Bread $4.50
Seafood Chowder $12.00
- A blend seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
Pasta of the Week $16.00
- Check Specials Board
Medium $16.00
Seafood Chowder $12.00
- A blend of seafood in a rich creamy sauce. Served with Cheesy Garlic Bread.
Medium $17.00
Small $15.00
All mains come with a serving from the Vegetable & Salad Bar.

Pad Priew Whan see above
- Stir fried in a delicate Thai sweet and sour sauce with vegetables
Pla Neung See-Iew $25.5
- Steamed whole snapper topped with spring onions, ginger and mixed soy sauce
Larb $19.90/ $26.90
- Mince chicken mixed with onion, fresh mint, coriander, ground dry rice in a spicy lime juice dressing (CHICKEN / SALMON)
Khao Pad Thai Windows see above
- Special fried rice with our chef’s special chilli paste and topped with dry shredded pork
Pad Prik Gang see above
- Stir fried with your choice of meat with sweet chilli paste, green beans, carrots and kaffir lime leaves
Children Set2 $10
- Chicken Nuggets and French fries serve with Ice Cream
Pad Thai see above
- Traditional Thai noodles cooked with tofu, chives, bean sprout and chopped peanut
Prawn $9.90 / $22.90
- Entrée / Main

Pack G $8.90
- 12 Mussels & Chips
Spring Roll $1.80
6 Chicken Nuggets $3.50
Chicken & Cheese $5.50
Mussel Fritter $2.50
Cheese & Corn $3.50
Wedges (with sour cream) $4.00
Snapper (fresh) $5.00

OR
Basalt Club Panini $14.50
- With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
House Made 200g Beef Burger $14.50
- With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
Omelette Of The Day $14.50
- with toasted focaccia, tomato relish and mixed leaf salad
Salt And Pepper Squid $14.50
- with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
Portobello Sandwich $14.50
- with fresh spinach, roasted pumpkin, crumbled feta, basil pesto and toasted focaccia
Steak Sandwich $14.50
- served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
Soft Shell Tacos $14.50
- with house slaw and one of the following;

Mega grill breakfast $17.50
- angus steak, gourmet sausage, manaku bacon, eggs,hash brown, tomato and toast
Big it up $3.50
- with mushroom-add
Big it up! $5.00
- chips or garlic potato or a 420ml drink - add
Grilled chicken $14.00
- chicken, salad, chips or rice (½)
Big it up! $3.50
- with mushroom add
Big it up! $1.50
- hash brown
Kiwi grill breakfast $14.00
Grilled eggs benedict $14.00
- manuka bacon with grilled eggs on toast, garlic potatoes and hollandaise sauce

Mushroom on toast $11.00
Cheese $7.50
Egg $6.00
Vege $5.80
Hotcakes $11.00
- With banana, bacon and maple syrup
-Scramble/poached $7.50
Cheese pineapple $4.20
Mushroom $4.20

Affogato $10.00
- An espresso shot poured over any ice scoop of vanilla ice cream
Barra Kebab (Lamb Chop) $15.00
- 4 chops marinated in hung curd & spices cooked to perfection in a clay oven
Garlic Prawns Chilli $18.00
- Prawns in a delicious garlic, white wine, parsley and cream sauce
Lamb Seekh Rumali Roll $15.00
- Lamb seekh, red onion & creamy sauce wrapped in a roomali roll
Garden Salad / Cucumber Raita $5.00
Rumali Roti $6.00
Crumbed Aloo Tikki (V) $10.00
- Crumbled mini potato patties, flavoured with fresh herbs and spices, served with sweet tamarind drizzle, crispy chickpea noodles and coriander
V=Vegetarian

Smoked Salmon Salad $15.90
- Tasmanian smoked salmon with avocado, capers, Cucumber & red onions topped with French dressing
Portobello Waffle (Vege) $18.00
- Roasted Portobello, halloumi, spinach, toasted pine nut, pesto, vine tomato
Pulled Pork Slab $19.50
- Toasted flat bread, slaw, tomato, orchard apple, candied kumera
Moroccan Lamb Salad $18.90
- Sliced Moroccan lamb with cos lettuce, gherkins, olives, roast capsicum, roast egg plant & basil aioli
Double Chocolate $14.50
- Double scoop of chocolate gelato with various chocolate toppings
Barbequed Prawns Kebabs $21.50
- Served on steamed rice w garlic, chilli, cilantro, spring onion and winter salad
Antipode Breakfast $24.50
- Poached eggs, bacon, vine tomatoes, hash browns, mushrooms, Kransky Sausage, Corn cheese dumpy, candied pork, smoked tomato relish
Petit Bene Bagel $10.00
- Our half sized special bene w one poached egg, 2 rashers of bacon, one hash brown Spinach & hollandaise sauce

Pad thai noodles $17.00
- Pad thai noodle with tofu and seasonal vegetables
Bangkok style pad thai $19.50
- Bangkok style pad thai noodle stir fried with beans sprouts, eggs, peanuts with chicken, pork or beef
Curry puff $9.00
- Pastry filled with minced chicken, potatoes and yellow curry paste
Creamy red curry tiger prawns $25.50
- Creamy red curry tiger prawns and scallops with kaffir lime leaf and coconut cream (medium hot)
Traditional Yellow Curry $22.50
- Traditional yellow curry chicken with vegetable, eggplant and capsicum (medium hot)
Jasmine Rice $2.50
- Steamed white rice
Tom yum seasonal vegetables $8.50
- Tom yum seasonal vegetables, sweet sour and spicy soup with tofu (medium hot)
Yellow curry $22.50
- Yellow curry with beef or pork with vegetable and coconut milk

Catch of the day 160g $33.00
Baby carrots $9.00
Seasonal salad $9.00
Beef Carpaccio $26.50
- With rocket, parmesan shavings, truffle oil and balsamic dressing
Angus eye fillet 160g $37.50
Spaghetti $27.50
- With botognaise sauce, side salad and parmesan shavings
Rocket and parmesan salad $9.00
Chicken wrap $25.00
- Thinly sliced marinated chicken, cheddar cheese, roast vegetables, lettuce, tomatoes, spicy sour cream on the side and potato wedges