Zoe's Brasserie & Bar in Auckland Menu

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Zoe's Brasserie & Bar in Auckland has no menu available, but can choose from many other options such as All Day Menu until 5pm. We Only use Free Range Eggs or Fresh Fruit Salad from Cafe Cezanne. Rice Kitchen offers many options including Avocado 4p and Salmon Avocado 4p. Namwon Chueotang includes a wide range like Chueo-tang or Yeongyang-tang. Whipped Butter and BLT Bagel from . McDonald's Family Restaurant - Northcote offers Burger Burger and Beef.

Nearby Sample Menus

Spiced calamari $24.00
- Peanut cucumber relish, chilli caramel, nam jim, coriander, mint
Duck breast and leg $44.00
- Celeriac fondant, onion, kumara, madagaskar peppercorn and pink grapefruit sauce
Valrhona chocolate $16.00
- Crémeux, mango sorbet, chocolate crumbs
Caffè latte $5.00
Aromatic earl grey $5.00
Fresh New Zealand crayfish $98.00
- Grilled with lemon infused oil & hollandaise or crayfish mornay (subject to availability). Choice of: lemon infused oil & Hollandaise / crayfish mornay
Caffè macchiato $5.00
Caesar salad $10.00
- Bacon, cos leaves, parmesan, white anchovies

Curry roll $2.00
Battered prawn $1.40
Steak $3.80
Chicken $4.30
Won ton $0.80
Veggie $4.90
Curly chips $3.50
Chips $2.50

Fish of th day $5.40
Small $7.00
Large $12.50
Beef Burger $9.50
- 1/3 lb NZ prime beef patty, aioli, relish and salad
Snapper / Blue Cod $7.90
Mussel $1.80
- battered
Tarakihi / Gurnard $6.80
Tartare, Aioli, sweet chilli $1.50

Sausage $1.20
Hash Brown (3) $1.80
Kumara $4.50
Squid Ring $ 0.80
Vegetarian $4.00
Crab Stick $1.30
Fish $ 4.50
Chips (half scoop 2.0) $3.00

Hawiian $ 4.00
Seafood $ 14.00
Steak $ 10.00
Fish $ 10.00
BBQ Pork $ 10.00
Prawn $ 12.00
Pork $ 10.00
Fish, chip, sausage, potato fritter $ 5.00

Chicken and Noodle $10.00
- chicken mushroom, baby corn spring onion and fresh veggies with egg noodles in a chicken soup
Bacon $4.80
Steak $4.20
Hong Kong chicken Mee $13.00
- chicken with fresh noodles and fresh Veggies wok tossed in Hong Kong oyster sauce
Honey chicken $14.30
Ginger Beef $13.00
- beef stir fry with ginger and spring onion with fresh noodles and fresh veggies
Crumbed fish extra $0.50
Crab Stick $1.20

-Garlic pita bread & hummus $6.50
-Lamb samosa $5.00
Cheese, egg, avocado, pineapple, falafel. $1.50
-Fries $4.50
Vegetarian
- Deep fried chickpea patties, fresh herbs, hummus and salad topped with sauces
-Falafel burger $12.50
Extras can be added to any meals
Lamb rice $9.50

Felisa's Asado With Potatoes $50.00
- Our Most Famous Dish. Ideal to Share Between 2-3 People,Slow Lamb Roast Cooked With Garlic.
Vinegar Food $4.00
- Olives & much more Spanish typical Vinegar Food
Add Mediterranean Salads from $9.50
Salmon, Capers & Creme Cheese $6.50
Add Anchovies $5.00
- Cantabrian Anchovies (Spain)
Mix Valencia Paella $50.00
- Minimum order could fit at least 2-3 people, Available Just on Sundays! Book your Paella Now!
Avocado Salad & Capsicum $4.50
Add Navarra Asparragus $4.00
- White Spanish Asparagus from Navarra (Spain)

OR
Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
Fish And Chips $14.50
- with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
Steak Sandwich $14.50
- served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
Basalt Club Panini $14.50
- With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
Omelette Of The Day $14.50
- with toasted focaccia, tomato relish and mixed leaf salad
Chicken With Chipotle Aioli And Guacamole
Pasta Of The Day $14.50
- Please ask your server for today’s selection

BBQ Cajun Chicken $18.00
- Cajun spiced chicken, roasted red peppers, oven dried tomatoes, roquette, scallion sour cream dressing
Fudgy Chocolate Brownie $12.00
- Raspberry coulis, vanilla bean ice cream
-One Cheese $14.00
-Two Cheeses $19.00
Omelette $16.00
- Spanish chorizo, soft herbs, courgettes
From 3pm - 10pm
Classic Margherita (V) $18.00
- Fresh mozzarella, basil, slow roasted tomato sauce
-Three Cheeses $24.00

Pla Ta Kial $18.50
- Steam whole Snapper with lemon grass, lemon juice, garlic, chilli and coriander.
Tom Kha Pak $8.50
- Vegetables in coconut soup with lemon grass, mushroom, galanga and coriander.
Pla Prew Warn $18.50
- Deep fried whole Snapper with pineapple and topping with Thai sweet & sour sauce.
Massaman Nua $13.00
- Beef with thick red curry and coconut milk.
Tom Yum Goong $13.00
- Thai spicy soup with king prawns, lemon grass, mushroom, tomato and coriander.
Tod Kra Tiem Prik Thai (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fried with garlic and pepper and mixed vegetables
Tom Yum Talay $14.00
- Thai spicy soup with mixed seafood, lemon grass, mushroom, tomato and coriander.
Satay Gai $7.50
- Chicken marinated with curry served with peanut sauce.

Chicken Chow Mein / Beef Chow Mein / Pork Chow Mein / BBQ Pork Chow Mein / Shanghai Style Stir-fried Noodles / Stir-fried Beef (Dry Or In Sauce) With Rice Noodles / Beef And Vegetables With Fried Noodles / Preserved Vegetable & Shredded Pork Braised Vermicelli / Spicy Seafood & Meat With Fried Rice Noodles (Thailand Style) / Shredded Meat & Curry Stir-fried Vermicelli (Singapore Style) / Black Bean Sauce Stir-fried Beef With Fried Rice Noodles $9.50
Fried Rice With White Sauce & Sweet And Sour Sauce $16
Egg Fried Rice $9
Stir-fried Chicken With Cashew Nuts / Sauteed Chicken With Spicy Sauce $16
Stir Fry Green Beans / Preserved Pork Stir Fried Chinese Vegetable / Village Style Stir-fried Mix Vegetables $14
Chicken with Black Bean Sauce / Satay Chicken / Sweet & Sour Chicken / Spicy Chicken With Seafood Sauce $15
Hokin Topping With Fried Rice / Combination Seafood In Sauce With Fried Rice $14
Egg Fu Yung $9

Fish & Egg Burger $ 4.50
Thick Burger $ 5.50
Massive Muffin $ 4.50
Ham Cheese Tomato toast $ 4.00
Ham & Cheese Pineapple Toast $ 4.00
Chicken & Cheese Toast $ 4.00
Wedges $ 3.00
Hawaiian Burger $ 4.00

Sijidou (GF) $21
- Green bean, pork mince, black bean, garlic, ginger
Shuizhu Niurou (GF/S) $39
- Angus beef, sichuan pepper, chilli, garlic, bean sprouts (numb and tinggly)
Koushui Ji (GF/S) $19
- Free range chicken leg, sichuan pepper, sesame dressing, peanuts
Songshu Yu (GF/*) P.O.A
- De-boned snaper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce
Te Matuku Oysters (GF) $4.5 each
- Waiheke Island pacific rock oysters, light brine, clean and creamy
We use the highest quality produce in our dishes. All eggs are free range, no added msg, colouring, tenderiser
Zha Bingqilin $15
- Deep fried vanilla ice cream, butterscotch and coconut
Shui Jiao $12
- Boiled dumplings, pork, prawn, spring onion and ginger