Angali in Auckland City Menu

Roasted artichoke heart, red onion and plum tomato tart, quails egg and herb salad finished w rocket pesto. $15.0
Mediterranean olive mix w sundried tomato, fresh herbs and garlic $9.0
Salt and pepper crusted calamari served w either salad or steak fries and roasted garlic aoili $10.5
'Ol Smokey' 100% prime NZ Angus beef, streaky bacon, kiwi cheddar, tomatoes, beetroot, iceberg lettuce and relish served w fries $18.5
Slow braised hind lamb shank, creamy mash potato and glazed winter veg w jus $22.0
House salad w tomato, red onion, cucumber, bean sprouts, grated egg and balsamic dressing $12.0
Greek Mozzarela, tomato sauce, red onion, kalamata olives, feta and fresh tomatoes finished w oregano $20.0
Steak fries served w roasted garlic aioli and tomato sauce $7.5

Homemade Granola $9.00
- w poached & fresh fruit, Greek yoghurt & Arataki honey
Omelette $14.90
- w mushrooms, herb, cheese & sourdough toast
Garden Salad mixed garden greens, tossed in shallot dressing with sous vide beef & chimichurri $16.00
Park Starter $14.90
- tomato, avocado, ricotta, kalamata olive soil & sourdough toast
Toast & Conserves $6.00
- your choice of bread & 2 homemade conserves
Smashed Avocado $16.00
- w soft poached egg, mixed green & dukkah
Mince on Toast $14.00
- w soft poached egg & avocado
Field Benedict $15.50
- soft poached eggs, baby spinach & hollandaise on whole grain toast and portobello mushrooms

Eggs Benedict $15.50
- w avocado, mushroom, spinach
Spanish Omelette $16.50
- w roasted potato, tomato, mozzarella, caramelised onion & toast
Ham & cheese melt & fries $9.50
Buttermilk Hotcakes $17.00
- w honeycomb butter, berries & maple syrup
Scrambled eggs on toast $9.50
Grilled Bruschetta $16.00
- w Pancetta
Power Breakfast $20.00
- bacon, sausage, tomato, roast potato, eggs any style, mushrooms & toast
Orvieto Hash Brown $19.00
- w eggs, bacon, roast tomato & aioli

FRENCH TOAST $15.50
FREE RANGE EGGS ON TOAST $8.00
- any style you like
HOMEMADE BUTTERMILK PANCAKE STACK $15.50
- middle bacon, caramelised bananas, cinnamon and maple syrup
Toast, Bagel, Tomato, Avocado, Banked Beans, Hash Browns $4.00
LEMON & PEPPER CALAMARI $15.50
- lemon pepper calamari, fresh side salad, lemon, capers and aioli
TOASTED SANDWICHES $8.50
- choise of 3 filling per sandwich/cheese, avocado, tomato, ham, onion, pesto or mustard ($1.00 per extra filling)
Chutney, Cream Cheese, Sour Cream, Cream, Pesto, Honey or jam $1.00
PRAWN & AVOCADO STACK $15.50
- garlic prawns, avocado, tomato and capsicum salsa

Steinlager Pure $9
MOA Noir $9
Offer available until 31/10/13, does not include entertainment cards, or extend to our Seafood Platter, Crayfish or Whole Fish dishes. Bookings essential and must be seated befor 6.30 pm -
Shoestring fries a French favourite 9
Banquet 2 house baked breads to start a choice of three entrees a choice of three main courses sides to accompany $75 per person
Heirloom Tomato & Mozzarella Salad beetroot puree, basil salt, balsamic flakes, chilli coconut cloud 18 (V)
Grilled Market Fish cauliflower puree, peas, capsicum jam -
Pumpkin arancini, melting manchego (warm) -

ROTI $3.00
Vegetarian Mixed Appetisers Our chef’s selection of vegetarian starters. $5.00
Pla Med Stir fried fillet snapper with vegetables, cashew nuts and chilli paste. $26.90
Pla Ma Now Steam whole snapper with chopped garlic, fresh chilli and lemon juice served in steamboat. $26.90
Lamb Phad Khing Stir fried lamb with fresh ginger, mushroom and vegetables. $21.90
Ped Kra Tiem Stir fried roasted duck with garlic, leek and vegetables. $23.90
Gai Pad Phed Stir fried chicken with red curry paste, bamboo shoot and vegetables. $20.90
Goong Hom Pa Thai spring roll prawns stuffed with vegetables. $11.90

La Fiducia dello Chef: trust the Chef to prepare 4 courses for a minimum of 2 people, $110 menu including 4 100ml glass wine match per person -
Ombra - Poderi Crisci Sparkling Rose $16.50 / $60.00
- -
San Pellegrino - Aranciato Limonata, Pompelmo, Chinotto or Aranciata Rosso $4.50
Frromentin Leclapart Grand Cru - / $125.00
Poderi Crisci Pinot Grigio $10.50 / $52.00
Strudel con Fruitti di Bosco Apple & sultana strudel with summer berries & vanilla gelato $15.00
Prosciutto d’Oca Homemade Duck Proscuitto on toasted ciabatta topped with truffles, fresh parmesan & a drizzle of truffle oil $19.50

Bacon $3.00
Baked Beans $3.00
Fries $5.00
- with tomato sauce and aioli
With caramelized banana, bacon, & maple syrup $14.50
Big Breakfast $17.50
- with egg any style, bacon, potato, grilled tomato, kransky sausage, balsamic mushrooms & toast
Avocado $3.00
Bacon, brie & avocado $12
Kid’s Hot Chocolate $3.00

Nearby Sample Menus