Ata Rangi Winery in South Wairarapa Menu

Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00
Chocolate Nemesis W Salted Caramel I/C & Chocolate Crumbs $14.00
Local Aged Cheddar - House Pickled Onion, Caraway & Rye Toast $14.00
Wagyu Beef Burger W Onion Rings, Maple Bacon, Smoked Cheese & Jack Daniels Sauce $19.00
Panko Crumbed Calamari W Lemon & Honey Mayo $14.00
Fish ‘N’ Chips $26.00
- Beer Battered Market Fish W Dressed Green Salad, Fries, Tartare Sauce, Bloody Mary Sauce
To Share $75.00
- Op Ribeye Approx 550 Gms
Margarita $13.00
- Tomato, Mozzeralla, Basil

Apple Turnover $2.20
- Yummy New-Way Apple Turnovers, can be served with or without our delicious cinnamon-sugar coating.
Ham, Cheese And Onion Toastie $5.50
- White toast bread, two pieces of ham and cheese, and fresh onions.
Bag Of Tatties $5.00
- A delicious crunchy snack. Add your favourite seasoning - garlic or chicken.
Chicken Burger $8.50
- Fresh white bun, cheese, onion, two chicken tenders, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Thickshake $4.50
- Chocolate, Caramel, Raspberry, Spearmint, Lime, and Banana. Made with real milk and ice cream.
Scallop $2.50
- Crumbed scallop.
Hoki $3.90
- Regular supply, fish of the day. Great size and great price.
Chicken Nugget $0.90
- Ingham's nuggets, pre-coated in a crispy batter.

Pineapple $2.00
Dishes for 4-6 People $51.00
- Combination Fried Rice. Combination Egg Foo Yong. Chicken and Cashew Nuts. Sweet and Sour Chicken. Half Sweet and Sour Pork. 6 Sweet and Sour Won Tons.
Two $5.00
Kumara Chips $5.00
Pork (on rice) / Chicken (on rice) / Lemon Chicken (no rice) $11.00
Fish / Chips / Punnet of Chips / Lasagne Square / Deep Fried Mars Bar $3.00
Dishes for 3-4 People $31.00
- Combination fried rice. Combination Chow Mein. Half Sweet and Sour Pork. 6 Sweet and Sour Won Tons
Roast Pork & Pineapple / Roast Pork & Mushrooms / Roast Pork and Tomatoes / Roast Pork and Cashew Nuts / Beef and Black Bean Sauce $11.00

Squid Ring $1.40
PACK $5.00
- 2 nuggets, 1 donut, chips small juice box
PACK $20.00
- 2 fish, 4 fish bites, 2 hotdogs, 1 sausage, 4 chicken nuggets, 1/2 scoop chips
Fish bites $1.10
Donut $1.00
FISH PACK $15.00
- 4 fish, 1/2 scoop chips
Fish $6.50
Hot Dog $2.80

Small $6.50 / Large $10.50
Cuckoo beef lasagne $21.00
- tomato napoli sauce + mozzarella
Green salad single $7.50 medium table salad $15.00
Warmed marinated olives $10.00
Weka
- tomato-herb-and-citrus roasted chicken, sesame seeds, olives, feta, mozzarella, greens
Kiwi
- kumara, chorizo, caramelised onion, red capsicum, tomato, mozzarella
Tiramisu $14.00
- traditional Italian dessert
Anchovy $8.50

toast w. deli jam $7.00
eggs on toasted ciabatta any style $13.00
eggs florentine $17.00
- poached eggs on spinach on toasted ciabatta w. hollandaise sauce
main st. deli breakfast $23.50
- poached eggs, bacon, tomatoes, mushrooms, potatoes, 2 breakfast sausages on toasted ciabatta
teriyaki chicken salad g.f
- marinated chicken thigh in teriyaki sauce served w. Asian salad
2 breakfast sausages, tomatoes, mushrooms, spinach $4.00
seafood chowder $16.00
- fish, shrimp & mussels served w. bread roll
eastern spiced lamb $19.00
- w. feta & tzatziki on Moroccan bread

- Roast Pork Loin roast vege's, greens gravy & apple sauce
PORK ROAST (3 COURSE) $25.00
THAI SALAD — BEEF OR CHICKEN $24.50
- Tossed through fresh green Thai salad with crispy noodles & the chef secret sauce
CURRY $24.50
- (Chefs Whim) on Fragrant Rice with roti bread & poppadums'
- Pork Loin, roasted vegetables, carrot puree & homemade apple sauce
Optional extras: Eggs, Onion Rings, Scallops $2.00 each
PORK BELLY $28.50
- Star anise slow braised pork belly on a pumpkin & kumara cumin rosti, buttered asparagus & bok choy
NZ SALMON $29.50
- NZ salmon on a seedless passion fruit slaw with tempura prawns

Baked Buffalo Wings $15.00
- Chipotle BBQ sauce or bourbon honey mustard
MUSHROOM, POTATO, AND SMOKY BACON $8.00
Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
Angus Beef $18.00
- pickled onion, cherry relish, salad
E10 Breads $15.00
- trio of house-made dips
Sticky Date Puding
- butterscotch, ice cream

Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
C’est Cheese selection $23.00
- crackers & condiments
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate

BOWL OF WEDGES $6.50
- with sour cream & salsa.
MUESLI $10.50
- served with fresh fruit and yoghurt
CLASSIC BLT $17.00
- with wedges, sour cream & salsa
PANCAKES $12.00/$16.00
- with bacon & banana or fresh fruit and yoghurt with maple syrup (half/full)
PARKVALE MUSHROOMS $16.50
- with hash browns and bacon
WEDGES, BACON & CHEESE $9.00/$15.50
- with salsa & sour cream.(HALF /FULL)
SNACK PACK $8.50
- 1 thigh, 1 drumsticks, chips
BOWL OF CHIPS $ 4.50

Nearby Sample Menus