Address
167 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand
Bar Edward in Wellington City Menu
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SIDES AND SHARES-
Crater of Olives $5.00
- Kalamata olives are Greece’s most ubiquitous snack olive
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Future Fries w/ Sauce $8.00
- Fries with Cajun seasoning (or Malt Vinegar)
- -Extra tomato sauce / Kewpie mayo .50¢
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Galactic Garlic Bread $9.00
- Sliced garlic and herb pizza dough bread w/ sun dried tomato pesto
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Rocket Salad $10.00
- Fresh rocket, sea salt, crushed pistachio nuts, fresh lemon juice, grana, extra virgin olive oil
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Anti-gravity Antipasto $25.00
- A range of cured meats, cheeses, marinated vegetables & garlic pizza dough bread w/ e.v. olive oil + balsamic vinegar dip
MOON PODS- Gourmet Grilled Sandwiches
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Little Syd $8.00
- Mushroom, garlic, grana, cheddar, truffle oil
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MoonPup $8.00
- Grana, black garlic, pizza sauce, cheddar, salami
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Classic $8.00
- Red onion, cheddar, tomato base
- Fries on the side $4.00
PIZZA OF THE MONTH-
Stevie nicks Cheeseburger $20.00
- Tomato & BBQ base, mozzarella filoni, onion, shaved ham, kewpie mayo
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Yoko ono margharita $13.00
- Tomato base, fresh basil, organic mozzarella, sea salt, extra virgin olive oil
- -Booster Upgrade: Red Onions, Chili Flakes, Garlic $3.00
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Roky erickson No cheese $15.00
- Double tomato base, garlic, sea salt, fresh rocket & basil, lemon, extra virgin olive oil
- -With Anchovies $7.00
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Moondog salami $17.00
- tomato base, mozzarella filoni, black garlic, pepperoni salami, grana Booster Upgrade: Red Onions, Chili Flakes.
- -Garlic $3.00
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Claudio sanchez Mediterranean $18.00
- Mozzarella filoni, fresh tomato, red onion, olives, basil, lemon juice, balsamic glaze
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Dick dale King of the surf pizzas $20.00
- Tomato base, mozzarella filoni, jalapeños, pineapple, prosciutto, ricotta, fresh basil
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Frank zappa Prosciutto $20.00
- Tomato base, mozzarella filoni, prosciutto, fresh rocket
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Syd barrett Mushroom $20.00
- Mozzarella filoni, garlic, seasonal herbs, mushrooms, smoked scamorza, truffle oil
- Food available all day (Pizza 5 - 9 pm)
EXTRA TOPPINGS- Modify that pizza
- Chilli/Garlic $1.00
- Sauce Swirl/Rocket/Red Onions/Sliced Olives/Jalapeños/Sundried Tomatoes $3.00
- Camembert/Blue Cheese/Mushroom/Pistachio/Mozzarella $4.00
- Ricotta/Salami/Prosciutto $5.00
- Garlic Bread w/ Sundried Tomato Pesto $9.00
DESSERTS-
3 Scoops of our daily range of Dairy Ice Cream $8.00
- Served w/ wafers and either a berry compote, caramel or chocolate sauce
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'Astrogato' coffee dessert $7.50
- Ice cream topped with hot espresso and topped with crushed hazelnuts
Nearby Sample Menus
- Stir-fried Tofu and vegetables with satay sauce $14.00
- Viet Namese pork and prawn wonton, BBQ pork with egg noodle soup $14.00
- Potato fritter $1.20
- Egg $1.50
- Rare beef salad with chilli Nam Jim dressing and roasted peanut $13.00
- Choice of pork or Vegetarian Spring Rolls on rice vermicelli Noodles $13.00
- Pork & seafood with thin Rice noodle Soup $14.00
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Special combination Noodle Soup $16.00
- rare beef, cooked beef ball beef triple, ham and a poached egg with thick rice noodles
- PINEAPPLE RING $1.20
- EGG $3.80
- PRAWN $11.90
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PORK $12.50
- with no rice
- CHICKEN NUGGET $1.50
- HAMBURGER $3.50
- SHRIMP $9.80
- SCALLOP $1.50
- Steak $8.00
- -Chicken $3.80
- Bacon $7.50
- Scallop $16.50
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Pita yeeros combo $16.50
- Super Pita Yeeros. Chips and Soft Drink
- -tomato
- -onions
- Grilled fish fillet (lemon & oregano)
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Banana granola $12
- Greek yoghurt mousse, seasonal fruits
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Brioche $16
- Grilled, mixed berry compote, brandy butter, maple syrup
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Chicken liver pate $14
- Plum jelly, beetroot relish, house made ciabatta
- Eggs
- Free range eggs / Sausage / Hash browns / Tomatoes / Mushrooms $5
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Chicken and leek pie $19
- Skordalia, watercress
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The vegan biggy $20
- Hash brown, tomato, mushroom, red cabbage, spinach, pumpkin, ciabatta
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Potato and bacon hash $17
- Braised cabbage, poached eggs & hollandaise
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Beef Eskander (Meal)
- Served with rice, hummus, tabouli, beer, salads and sauces.
- Small $11.00
- Large $13.00
- Small $11.00
- Small $7.00
- Large $14.00
- PUNNETS Large $6.00
- Tomato
- Squid with black bean sauce $19.90
- Sichuan Spicy Fish slices with vegetables $20.90
- Diced Vegetarian Meat in sweet * sour sauce with Cashew Nut $17.50
- Vegetarian Egg Fu Yong $16.90
- Sichuan-style boneless chicken with Spicy sauce $10.90
- Fried shredded pork with Garlic & chilli sauce $18.50
- Prawns and Scallops Delight $27.50
- Chicken with Cashew Nuts $18.50
- Roast Beef Sandwich $4.70
- French Stick $2.00
- Chicken Salad Sandwhich $4.70
- Tuna On Rye $5.00
- Chicken, Bacon & Avocado Roll $6.00
- Egg Sandwich $4.20
- Quiche $4.50
- French Cob $3.50
- Available Wed - Sun 5:00Pm - 8:30Pm
- Fries $6.50
- Chicken Tenders $6
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Chicken Burger $14.50
- Crumbed chicken schnitzel on toasted focaccia, cheese, coleslaw, tomato + fries & aioli
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Boss $15.00
- Chilli beef, jalapeños, corn chips, cheese, sour cream + sweet chilli
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Vege Burger $14.50
- Vegetarian patty on toasted focaccia, cheese, lettuce, tomato, tomato relish + fries & aioli
- Garlic Bread $6.50
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Hr $15.00
- Red onion, capsicum, mushroom, peas, cheese + tomato relish
- Extra aioli $0.5
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Chicken Salad Bowl $18
- wild rice, sprouts, avocado, feta, beetroot, mint, roasted almonds, baby spinach, cherry tomatoes, thyme vinaigrette, hazelnut dukka w grilled lemon & thyme chicken thigh. add: halloumi $5
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Mushroom Avocado Halloumi Sandwich $15
- hummus, red pepper relish, baby spinach
- Boiled Egg and Multigrain Soldiers $4
- House Made Crispy Chicken Nuggets and Chips $12
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Fish & Chips $22
- panko crumbed market fish, hand cut fries, beetroot slaw, malt vinegar mayo
- Garden salad $5
- Garlic butter & parmesan fries w chipotle ketchup $5
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Nigiri Sushi Plate $17.50
- 3x salmonm, 2x white fish, 1x inari, 1x prawn and 1x egg.
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Ebi $6.00
- Cooked prawn on sushi rice.
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Seaweed Salad $8.00
- Assortment of Japanese seaweed with salad dressing.
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Hiyayakko $6.50
- Fresh cool tofu with ginger wasabi, spring onion and bonito flakes.
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Gyoza $8.50
- Pan fried pork dumpling with Japanese dipping sauce. (5 pieces)
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Yakisoba (V) $13.50
- Pan fried beef with thin egg noodles, combined with a variety of seasonal vegetables.
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Teriyaki Chicken Roll $16.50
- Teriyaki chicken wrapped in sushi rice and seaweed. (8 pieces)
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Egg $4.00
- Sweetened cooked egg on sushi rice.
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Roasted Duck Curry $16.00
- Roasted Duck curry is made with Coconut cream, red curry paste, seasonal vegetables, grapes, and pineapple.
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Grilled Salmon with Stir Fry Vegetables $16.00
- Grilled Salmon with stir fried mixed vegetables and bok choy served with sweet soy sauce.
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Green Curry $13.50
- Green Curry is made with Coconut cream, green curry paste, seasonal vegetables, and Thai herbs. Green Curry has a sweet flavour. Hence the name in Thai ‘Gang Keaw Wan" which literally translated means Sweet Green Curry.
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Thai Esarn Tom Yum Soup $15.00
- Sour. Hot and Spicy clear soup with Thai herbs, mushroom, pork ribs, and grounded rice.
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Pla Lui Suan $16.00
- Sweet, spicy and tangy deep fried fish with Thai chilli paste and fresh vegetables.
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Deep fried spicy minced chicken $6.50
- Deep Fried spicy minced chicken balls, served with Thai spicy sauce
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Pla Tod Prik Guer $16.00
- Deep fried fish with salt, garlic, and chilli.
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Tom Yum Noodle Soup $13.50
- Hot and Spicy soup with Lemongrass. galangal, Kaffir Lime leaves and Lemon Juice with rice noodles.
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Toasted Sandwiches $7.00 / $9.00
- Slice or 3 Slice
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BLAT $12.00
- with House made Mayo
- Bagel with Cream Cheese & Jam $5.50
- Chicken & Mushroom Fettuccine $17.90
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Eggs Montreal $14.90
- Salmon
- -Soup of the Day
- English Muffins $5.50
- Soup with 5 Grain Toast $11.00
- Jajang noodle $10.90
- 6 choice $11.90
- Seafood laksa $11.50
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Roast duck $12.90
- on rice
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Sticky rice & chicken $4.50
- glutinous rice with a chicken and mushroom centre, wrapped in a banana leaf
- Mee Goreng(hot & spicy) $12.50
- Teriyaki Chicken $10.50
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TOFU(hot & spicy) $9.90
- vegetarian mapo tofu
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Beef Teriyaki $12.50
- Salad, Rice with Miso soup
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Bento Box $15
- Teriyaki Chicken or Crispy Chicken with marinade Beef, Dumpling, Salad, Sushi & Rice + Miso Soup
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Chicken Donburi $12
- Chicken with donburi sauce Onion, Carrot, Spring Onion and Rice
- Teriyaki Salmon Roll $2.00
- Chicken Balls $1.20
- Philadelphia Roll $2.00
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Chicken Teriyaki $12.50
- Salad, Rice with Miso soup
- Tuna Roll $2.00
- Fries $6.50
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Fish $17.60
- fresh sustainably sourced fish + preserved lemon tartare sauce + greens on a brioche burger bun + fries
- Streaky bacon + free range+ egg on toast $7.50
- Haloumi $4.50
- Pork & fennel sausage $5.00
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Pulled lamb $17.50
- crumbled feta + beetroot horipito relish+ tosberg + harissa yoghurt on brioche burger bun + fries
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Karearea(carnivore) $18.20
- poached eggs + streaky bacon + vine tomato+ sherry vinegar field mushrooms + pork & fennel sausage + black pudding + homemade hash brown on multigrain roll
- Buttery wilted baby spinach $3.00
Bar Edward
Phone
043899933
Opened hours
Monday: 4:00 – 11:00 PM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 2:00 AM, Saturday: 2:00 PM – 2:00 AM, Sunday: 2:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Bar Food , Finger Food , Pizza
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Craft Beer , Venue for Hire , Live Music , Cash , Nightlife , Bar , Bankcard , Lunch , Live Entertainment , Seating , Cards accepted , Dinner , Outdoor Seating , Full Bar
167 Riddiford Street, Newtown, Wellington, Wellington, 6021, New Zealand
- Wellington City Bar Food Menus
- Wellington City Finger Food Menus
- Wellington City Pizza Menus
- Wellington Region Bar Food Menus
- Wellington Region Finger Food Menus
- Wellington Region Pizza Menus
