Address
15 Waterloo Road, Lower Hutt, Lower Hutt Central, Lower Hutt, Wellington, 5010, New Zealand
Bedrocks in Lower Hutt City Menu
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ALL DAY MENU- ●Seafood platter $12.00
- - 6 Crumbed scallops
- - 6 Squid rings
- - 6 Hoki bites
- - 2 Crab sticks
- - Popcorn shrimp and chips
-
Seasoned wedges $8.00
- Topped with cheese and ham,Sour cream and sweet chilli sauce
- ●Mixed platter $12.00
- - 6 Spring rolls
- - 6 Samosa's
- - 6 Chicken nuggets
- - 4 Mini hot dogs
- - 4 Broccoli bites
-
Bowl of chips $5.00
- Aioli. tomato or chilli sauce
LUNCH- B.L.T. Toasted sourdough $14.00
- Bacon & eggs $14.00
-
Thai beef salad $14.00
- Served on green salad, crispy noodles & sweet chilli sauce
- Lunch menu available mon-wed 7:30 a.m.- 2: 30 p.m. Thurs- sat 8:00 a.m. 3 p.m. Sun 9:00 am - 3 p.m
Nearby Sample Menus
- Beef in black bean sauce $10.00
-
Beef curry $10.50
- with rice
-
Nugget $4.20/$6.80
- 6 for/10 for
- Apple pie $1.90
-
Chicken curry $10.50
- with rice
-
Mixed pack $18.30
- 3 fish, 2 hot dog, 2 potato fritters, 2 sausages & 1 1/2 chips
-
5 piece pack $14.50
- chicken & chips
-
Lemon chicken $10.50
- with rice
- Amstel Light $6.00
- Chardonnay Glass $8.00 / Bottle $32.00
- Bacon & Eggs An egg on Janus toast served with bacon.(v) (gf) $11.00
- Chai Latte $4.00
- Eggs Hollandaise Poached eggs on a fresh Janus bagel with your choice of filling: asparagus, spinach, ham, bacon or salmon $17.00 (v) (gf)
- Corona $7.00
- Beef Salad Pan seared marinated beef strips with mesclun greens, fresh orange segments, cucumber, tomato, avocado & topped with toasted cashew nuts. $18.00
- Flat White $4.00
- Fried Wonton $0.90
- Crab Stick $1.60
- Fish Burger $5.50
- Quarter Chicken $5.00
- 1 Dozen Oyster $25.00
- Spicy Wedges $4.50
- Hash Brown $1.00
- 9 Fish. 4 Scoops of chips $35.00
- Roast Pork $10.00
- Roast Pork Cashew Nuts $11.50
- Beef $9.50
- Chicken $11.00
- Fish $2.60
- Roast Pork $10.00
- Beef $10.00
-
Roast Pork Tomato $11.00
- on Rice
- Honey pork (with rice) $13.50
- BBQ Pork $4.00
- Doughnut $1.50
- Chili & Egg Fried Rice $10.50
- Pan Fried Seafood $17.00
- BBQ Pork $11.50
- Sweet & Sour Won Ton $7.00
- Bacon $10.00
- Chicken Classic N/A
- Double Choc Chip N/A
- Italian Herbs & Cheese N/A
- Cheesy Garlic Toasties N/A
- Ham N/A
- Honey Oat N/A
- Veggie Delite N/A
- Chipotle N/A
- Green Salad $4.00
- Mini Hotdogs & chips $8.50
-
Pork spare Ribs $13.00
- Tender Pork Spare Ribs, marinated in Mumma Wilby's Spicy BBQ sauce, served with coleslaw & Fries
-
Steak& Ribs $20.00
- Porter House steak with a side of Tender Pork Ribs. Served with an Eigg Salad & Fries
- Wedges $7.00
-
Chicken parmigiana $13.00
- crumbed chicken Schnitzel topped with Napoli sauce, mozzarella & parmesan cheese & grilled till golden brown, served with salad & fries
- Meat Balls & chips $8.50
-
Hawaiian pizza $12.00
- bacon, pineapple, onion, mozzarella cheese with our Napoli sauce on a pita bread base served with fries
-
BEEF VINDALOO $16.00
- the famous dish from Goa made with tender beef & cooked in hot ground vindaloo paste
-
CHICKEN NAAN $4.00
- naan stuffed with minced chicken
-
PANEER TIKKA $9.00
- cubes of fresh home made cottage cheese capsicums tomatoes & onions cooked in tandoor
-
VEGETABLE PARATHA $4.00
- flakey wholemeal bread stuffed with veges
-
BROCCOLI & MUSHROOM KARMA $14.00
- freshly chopped broccoli & mushrooms cooked in cashew nut gravy
-
BHUNA CHICKEN $16.00
- boneless chicken pieces cooked in thick gravy
- SMALL BUTTER CHICKEN/RICE $8.00
-
BREAD BASKET $14.00
- selection of bread any 4 of your choice
- Bacon
- Chicken
- Combination
- Steak with Black Bean
- Steak
- Fish
- Pork
- Donut
-
Shanghai-Style rice balls with dried osmanthus S/L $4.50/$18.00
- boiled glutinous rice balls and fermented rice in syrup topped with dried osmanthus
-
Shanghai Rice Cake $14.00
- stir-fried rice cake with shredded pork carrots and Shanghai cabbage
-
fried noodles with Chicken Beef or veggies $15.00
- Stir fried thick noodles with chicken (beef or vegetable)spinach onion carrots and mung bean sprouts in dark soy sauce
-
Salted Pork and Tofu soup S/L $4.00/$17.00
- white tofu and preserved pork in chicken stock
-
Salt and Pepper Chicken $16.50
- deep fried boneless chicken strips coated in batter with salt pepper red capsicum and spring onion
-
Beef with cashew nuts $19.50
- stir fried beef with fresh vegetables and cashew nuts
-
Shanghai Duck-our specialty $10.50
- braised duck in dark soy sauce and five spice powder
-
Stewed Beef in casserole $16.00
- beef cubes braised in a rich gravy with bean curd sticks and dry chili in casserole
-
SICHUAN FISH $14.00
- battered deep fried fish of the day cooked with vegetables in chef's special Sichuan sauce
-
SICHUAN CHICKEN $14.00
- battered deep fried tender chicken cooked with vegetables in chef's special Sichuan sauce
-
HOT & SPICY CHICKEN $14.00
- spicy stir fried chicken with vegetables and nuts
-
MEE GORENG $11.50/$13.00
- fried egg noodles with meat bean sprouts or vegetarian only beef/combination
-
MARINATED CHICKEN WINGS $7.50
- 1 pair of deep fried chicken wings served with chili sauce & steamed rice
-
MALAYSIAN PLATES SQUID $14.00
- house specialty squid cooked with vegetable spices and chef;s specialty mixed zesty and tangy sauce
-
MALACCA LAMB $15.00
- marinated lamb saute with onion vegetables & chef's special sauce
-
MIX PLATTER $21.00
- a combination of chef's delicious entrees samosas chicken wings vegetarian cocktail spring roll & beef wonton with sweet chili sauce
- -Full $9.00
-
Abode Vege Breakfast $19.90
- Roast tomatoes, courgettes, mushrooms, spinach, eggs, homemade hash brown & toast
-
Waffles $18.00
- With banana, kiwifruit, vanilla ice cream & chocolate sauce OR With five spiced crispy chicken and chili maple syrup
-
Chicken Avocado (G.F) $18.00
- Avocado topped with pulled chicken, grilled haloumi, carrot & cumin with basil pesto
-
Mushroom Risotto (G.F) $17.00
- Mixed wild mushroom risotto cooked with white wine & creamy mascarpone cheese & truffle oil
- -Salmon $6.50
-
Chicken Polenta (G.F) $19.00
- Marinated chicken rolled in bacon with mushrooms on creamy polenta
- Mac & Cheese $9.00
- Hot Chips $3.00
-
Dinner Box $9.70
- 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
- T-Bone Steak with Chips or Wedges $16.90
-
Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
-
Chicken / Chips or Fish / Chips $7.90
- Wedges, Bacon & Cheese
- BLT Supreme $5.00
-
Snack Box $5.00
- 1 x Chips 1 Chicken Thigh
- -Combo $8.80
-
Eggs on Toast $8
- Scrambled, poached or fried
- -Beef L $8 S $6
- From 9am to 10pm
- -With Fries add $1
- Fish, Chips & Salad $14
- Build Your Own Burguer
- -Steak L $10
- Bacon, Eggs, Sausage, Chips & Toast $13
- Fish burger $4.80
- Fish & chips $7.50
- Spaghetti on toast $5.00
- Bacon, eggs & tomato $9.00
- Pork rib burger $4.80
- Bacon, eggs, chips & tomato $10.50
- Beef & egg or cheese burger + chips +420ml coca-cola range $10.50
- Upsize to any 600ml coca-cola range for only $1.00
Bedrocks
Phone
045694179
Opened hours
10 AM to 9 PM (Mon-Tue), 10 AM to 12 Midnight (Wed-Sat), 10 AM to 8 PM (Sun)
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar Food , Finger Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Serves Halal , Nightlife , Bar , Bankcard , Lunch , Seating , No Takeaway , Cards accepted , Dinner , Outdoor Seating , Full Bar
15 Waterloo Road, Lower Hutt, Lower Hutt Central, Lower Hutt, Wellington, 5010, New Zealand
- Lower Hutt City Bar Food Menus
- Lower Hutt City Finger Food Menus
- Wellington Region Bar Food Menus
- Wellington Region Finger Food Menus
