Boardwalk Bar and Grill in Hawkes Bay Menu

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- Savoury with bacon / banana / maple syrup / cream $15.00
NB: GLUTEN FREE BREAD AVAILABLE ($2 CHARGE)
MUESLI TRIFLE $8.00
- muesli / blackcurrant & apple compote / yogurt / milk
CLASSIC EGGS ON TOAST (poached / fried / scrambled) (add bacon $4) $9.00
- 2 eggs / ciabatta
HOT CAKES
- Sweet with maple syrup / cream $9.00
CORN FRITTERS (gf options available) (add bacon $4) $14.00
- corn fritters / brie / smashed avocado
MINCE ON TOAST (add bacon $4) $15.00
- mince / ciabatta / poached eggs
VEGETARIAN OMELETTE (gf options available) (add bacon $4) (add chorizo $4) $16.00
- onion / mushrooms / tomato / cheese / spinach/ cream
MUSHROOMS & BACON (add eggs $3) $17.00
- creamy mushrooms / streaky bacon / baby spinach / ciabatta
EGGS BENEDICT $16.00
- Vegetarian Benedict (add bacon $4) poached eggs / ciabatta / tomato / mushrooms / spinach / hollandaise
- Hickory Smoked BBQ Pulled Pork Bennie $18.00
- BBQ pulled pork / scalloped potato / poached eggs / spinach / hollandaise / ciabatta
- Southern Salmon Benedict $19.00
- cold smoked salmon / ciabatta / poached eggs / spinach / hollandaise
CHORIZO BREAKFAST $20.00
- chorizo / fried potatoes / tomato / mushrooms / spinach / eggs / ciabatta
BIG BREAKFAST $21.00
- streaky bacon / beef sausage / mushrooms / grilled tomato / hashbrown / eggs / ciabatta

Aioli $2
1 x Beef Sausage $4.00
Homemade Hashbrown $2.00
Extra Streaky Bacon $4.00
Sour Cream $3.00
2 x Spanish Breakfast Chorizos $4.00
2 x Extra Eggs $3.00
Bowl of Fried Potato $5.00
Roasted Tomato $3.00
Basket of Rustic Fries $5.00
2 x Extra Ciabatta Toast $3.00
Chefs Seasonal Salad $5.00
6 x Battered Onion Rings $4.00
Boardwalk Ranch Slaw $5.00

GARLIC BREAD (serves 2-3) (add cheese $2) $9.00
- Turkish loaf / garlic butter
BAKED PULL APART LOAF (serves 3-6) $14.00
- garlic butter / dukkah / basil pesto / olive oil & balsamic
BRUSCHETTA (serves 3-4) (df option available) (gf bread $2) $14.00
- ciabatta / tomato / onion / basil pesto / olive oil & balsamic
BOARDWALK RUSTIC FRIES (serves 1-2) $9.00
- rustic fries / aioli / ketchup

SAUCE OPTIONS (choose any sauce per bowl)
$16 EACH (ORDER ANY 4 FOR $55)
TARTAR / SWEET THAI CHILLI / SEAFOOD / KETCHUP / AIOLI / BBQ / CAESAR / VINEGAR / WORCHESTERSHIRE / SOY / PLUM / VIETNAMESE / RANCH / SALSA
4 X OYSTERS
- natural / lemon
5 X CRUMBED SCALLOPS
- crumbed scallops / lemon
8 X PRAWN TWISTERS
- prawn twisters / lemon
SALT & PEPPER SQUID
- crispy rice flour / panko crumb / lemon
BATTERED FISH BITES
- battered fish bites / lemon
PAUA WONTONS
- 8 paua wontons / lemon
CHILLI & GARLIC PRAWNS
- 10 prawn cutlets / chilli / garlic
RISOTTO BALLS
- with blue cheese / walnuts
STUFFED JALAPEÑO POPPERS
- with garlic infused cream cheese
PORK & CHIVE DUMPLINGS
- 8 pork & chive dumplings
BLUE CHEESE WONTONS
- 10 blue cheese wontons
HICKORY BBQ PULLED PORK
- sticky chilli glaze / ciabatta
1/2 KG CHEERIOS
- cheerios / cheerios / cheerios
MOROCCAN BBQ PORK RIBS
- 5 pork ribs / sticky moroccan sauce
STICKY CHICKEN WINGS
- 5 chicken wings / honey & soy glaze / sesame seeds

serves 2 $45 / serves 4 $80 / serves 6 $115 / serves 8 $145
oysters natural / prawn cutlets / crumbed scallops / steamed mussels / samosas / battered fish bites / salt & pepper squid / cajun coated prawns / prawn twisters / mini spring rolls / seasoned wedges / condiments

CHOOSE YOUR BASE WRAP THEN ADD YOUR PROTEIN FOR $6 (add basket of fries $5)
MARINATED BEEF / CRISPY CHICKEN BREAST / SALT N PEPPER SQUID / SOUTHERN SALMON / BBQ PULLED PORK
HOUSE WRAP $9.00
- lettuce / tomato / cucumber / onion / carrot / cheese / tomato relish
GREEK WRAP $10.00
- tomato / feta / olives / onion / lettuce / cucumber / olive oil
BEETROOT WRAP $11.00
- beetroot / walnut / feta / spinach / balsamic dressing
CAESAR WRAP $13.00
- bacon / lettuce / parmesan / anchovies / Caesar dressing

CHOOSE YOUR BASE SALAD THEN ADD YOUR PROTEIN FOR $6 (add basket of fries $5)
MARINATED BEEF / CRISPY CHICKEN BREAST / SALT N PEPPER SQUID / SOUTHERN SALMON / PULLED PORK
GARDEN SALAD $16.00
- lettuce / tomato / cucumber / onion / carrot / cheese / tomato relish
GREEK SALAD $18.00
- tomato / feta / olives / onion / lettuce / cucumber / olive oil
BEETROOT SALAD $19.00
- beetroot / walnut / feta / spinach / balsamic dressing
CAESAR SALAD $20.00
- bacon / lettuce / parmesan / anchovies / Caesar dressing
QUINOA & COUSCOUS SALAD $22.00
- capsicum / spinach / sundried tomato / feta / onion

ALL SERVED INSIDE TURKISH BREAD
CHEESE BURGER $17.00
- beef patty / cheese / ranch slaw / aioli / rustic fries
B.L.E.A.T SANDWICH $18.00
- streaky bacon / lettuce / egg / avocado / tomato / Caesar dressing / rustic fries
STICKY BBQ PULLED PORK BURGER $19.00
- pulled pork / sticky BBQ sauce / ranch slaw / rustic fries
FISH BURGER $20.00
- beer battered fish / ranch slaw / tartare / rustic fries
CAJUN CHICKEN & BACON BURGER $21.00
- spicy coated chicken breast / bacon / brie / ranch slaw / aioli / rustic fries
BOARDWALK BURGER $22.00
- beef patty / bacon / cheese / onion & tomato relish / fried egg / ranch slaw / rustic fries
STEAK N CHEESE MELT SANDWICH $23.00
- marinated beef / brie / sauteed red onion / aioli / rustic fries

CHICKEN PARMIGIANA $29.00
- crumbed chicken breast topped with cheese, bacon & pomodoro sauce with baby gourmet potatoes and seasonal salad
MEDITERRANEAN CHICKEN (gf option available) $29.00
- baked chicken breast with garlic, topped with parsley, feta, red onion, olives and diced tomato, served on a blend of quinoa and couscous
GARLIC & MAPLE PORK (gf option available) $29.00
- pork loin marinated with maple, garlic & sesame, served on a rustic chunky potato & cream cheese base with apple sauce
CATCH OF THE DAY $32.00
- tuscan seasoned blue cod, oven baked and served with baby gourmet potatoes and Greek salad
RUSTIC BRAISED BEEF CHEEK $31.00
- braised beef cheek served with baked baby potatoes, vine ripened tomatoes and roasted garlic
CHEF’S KIWI WORKS $36.00
- scotch fillet topped with bacon, mushrooms, onion rings, eggs & a basket of rustic fries
RUSTIC FILLET MIGNON (gf option available) $36.00
- eye fillet with bacon & mushroom, on baby gourmet potatoes with a beef jus
BOARDWALK SURF & TURF $40.00
- scotch fillet topped with salt & pepper squid, prawn cutlets, crumbed scallops, oysters, rustic fries & tartar sauce

CHECK OUT THE DAILY SELECTIONS ON THE BACK OF THE MENU
PRAWN COCKTAIL med $16.00
- prawn cutlets / lettuce / tomato / lemon / seafood sauce
CREAMY SEAFOOD CHOWDER med $15 full $20
- mussels / shrimps / fish / scallops / ciabatta
NEW ZEALAND GREEN LIPPED MUSSELS (dozen) full $19
- coconut cream / thai green sauce / ciabatta
- white wine / garlic / herb / ciabatta
THAI CHICKEN CURRY med $15 full $24
- chicken breast / sauteed vegetables / rice / naan bread

- Natural lemon wedges / tabasco med $22 full $40
- Beer Battered tartar sauce / lemon wedges med $23 full $42
- Kilpatrick grilled bacon / worchester sauce med $25 full $45
KIWI CLASSIC FISH & CHIPS (beer battered or panko crumbed) med $20 full $26
- fish / ranch slaw / rustic fries / tartar sauce / lemon
BEEF NACHOS full $18.00
- beef mince / chilli beans / onion / salsa / cheese / sour cream / smashed avocado
SALT & PEPPER SQUID BASKET full $20.00
- squid / crispy rice flour / panko crumb / rustic fries / lemon wedges / aioli
LEBANESE MEATBALLS full $22.00
- mince / onion / feta / spices / flat bread / mint & yogurt dressing / salad
CHICKEN & CHORIZO PASTA full $24.00
- chicken / chorizo / pappardelle pasta / tomato & basil pesto sauce / shaved parmesan
STICKY BBQ PULLED PORK SALAD (gf option available) full $25.00
- pulled pork / beetroot / walnut / feta / spinach / balsamic glaze

- Medium $26.00
- 5 crumbed scallops / salad / rustic fries / tartar sauce
- Large $29.00
- 7 crumbed scallops / salad / rustic fries / tartar sauce
SEAFOOD CARBONARA full $26.00
- scallops / mussels / fish / prawns / bacon / spinach / tomato / pappardelle pasta / shaved parmesan
SEAFOOD LASAGNE (house speciality) full $26.00
- prawns / scallops / salmon / mussels / bechamel sauce / tomato & feta green salad
SEARED SCALLOP SALAD (gf option available) full $27.00
- scallops / bacon / lettuce / tomato / onion / carrot / Vietnamese dressing
STEAK SALAD full $27.00
- marinated beef / streaky bacon / lettuce / tomato / beer battered onion rings / croutons / shaved parmesan / Thai chilli & soy dressing
PAUA FRITTERS full $28.00
- paua fritters / bacon / poached egg / lettuce / tomato / aioli / ciabatta

ALL STEAKS SERVED WITH BOARDWALK RANCH SLAW & RUSTIC FRIES
250G RUMP STEAK $27.00
250G SCOTCH FILLET STEAK $32.00
200G EYE FILLET STEAK $33.00
SAUCE BOATS $3.00
- peppercorn / mushroom / diane / red wine & beef jus

BOARDWALK RANCH SLAW $5.00
GARLIC BUTTER $2.00
2 X EXTRA EGGS $3.00
ROASTED TOMATO $3.00
6 X BATTERED ONION RINGS $4.00
EXTRA STREAKY BACON $4.00
RUSTIC MASH $4.00
BOWL OF GOURMET POTATO $5.00
BASKET OF RUSTIC FRIES $5.00
CHEFS SEASONAL SALAD $5.00

Nearby Sample Menus

●Signature cheese burgers
- Served with chips and tomato sauce on brioche bun
Buffalo wings $14.00
- Sticky, tangy chicken wings
Soup $8.00
- Cream of mushroom with garlic bread
Thursday $36.00
- All you can't eat pork ribs! with chips & salad
Potato mash / Side garden salad $5.00
-Between two people $8.00
Or upgrade your chips on your main meal with:
Buffalo wings $14.00
- Sticky, tangy chicken wings

Cajun Chicken Salad Cajun chicken tossed with lettuce, bacon, egg, Parmesan and croutons. Enhanced with a homemade anchovy garlic aïoli. $22
Roasted Vegetable Salad An array of oven-parched vegetables tossed with marinated feta, baby spinach, sprinkled with a balsamic reduction, smoked paprika oil and basil pesto. $22
For kids 12 and under only. All Kids’ Menu meals are $15.0 and come with a soft drink and kid’s ice cream sundae to finish. Chocolate, strawberry or caramel. -
Mash ’n’ gravy $5.5
Alehouse Cheese Board Sample three tantalizing handmade cheeses, with mango chutney, Dawson plum jelly, array of dried and fresh fruit with a selection of bread & crackers. $22
Icescream Sundae Three Scoops of Vanilla ice cream with your choice of toppings *Chocolate *Strawberry *Caramel $10
Butter $0.5
Mushroom sauce $3.0

CHICKEN POT PIE $7.00 / $13.00 / $19.50
- free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)
MACARONI CHEESE $6.00 /$10.00 /$16.50
- with bacon and panko crumb topping.(single/small/large)
BEEF AND BACON LASAGNE $13.00/$19.50
- topped with two cheeses (small/large)
CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
- in a tasty cheese sauce (V).(single/small/large).
DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
WHITE CHOCOLATE MOUSSE $4.50 / $9.00
- with a raspberry jelly(GF)(single/small)
PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50
TIRAMISU $10.00/ $15.00
- coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)

FRENCH TOAST $16.00
- Egg dipped bread pan fried, served with grilled banana, bacon & maple syrup(VEGETARIAN $14.00/KIDS 1/2 SIZE $10.00)
OMELETTE $16.00
- 3 Egg omelette filled with your choice of 4 fillings, served with toast: Ham, bacon, tomato, onion, capsicum, spinach, mushroom, cheese
PLATTER FOR 4 $55.00
- 2 cheese - Blue cheese, camembert, or gouda+ 250g of sliced rib eye steak
WEDGES & SOUR CREAM $10.00
SIDE OF CIABATTA $5.00
- with garlic or plain butter
PLATTER FOR 2 $34.00
- 1 cheese - Blue cheese, camembert, or gouda+ 125g of sliced rib eye steak
SALT & PEPPER SQUID & CHIPS $14.00
- With sweet chilli & tomato sauce
SIDE FRIES $5.00
- With tomato sauce

Dal makhani $14.00
- Black lentils & kidney beans cooked in tomato spice with butter and cream.
Prawn malwari $19.00
- Prawns cooked in coconut, onion tomato gravy, tempered with curry leaves and mustard seeds.
Aloo gobi $14.00
- Potatoes and caulifl ower and spice cooked together and garnished with fresh herbs. >>
-Entre - Mix Platters
Aloo kulcha $4.00
- Naan bread stuffed with potatoes, mild spices and herbs.
Butter paneer $15.00
- Cubes of cottage cheese cooked in rich creamy tomato gravy
Butter prawns $19.00
- Prawns cooked in rich creamy tomato gravy.
"Tandoori chicken
- Whole chicken marinated overnight with yoghurt, spices and herbs, then roasted in the tandoor oven >>

Prawn Cracker $2.50
Chicken/Beef/Pork $16.50
PAD-MED-MA-MUANG (CYM)
- Stir fried roasted cashew nuts with your choice of meat with carrot, broccoli, mushroom & spring onions
-Duck $20.00
MOS-SA-MUN-NER Thai Beef Curry $17.50
- Thai mid yellow curry cooked with coconut cream, onion, potatoes and crushed peanuts
TOD-MUN-PLA Thai Fish Cake $6.50
- Deep fried minced fish mixed with Thai herbs, comes with Thais dipping sauce
BBQ Pork Spring Rolls $7.00
- BBQ Pork, Thais mushrooms & vegetable vermicelli in crispy pastry
KAO-PAD-PRIK GAENG (CYM)
- Stir fried jasmine rice with red curry paste, green beans, broccoli, capsicum & egg

Gaeng Panang Nuea $23.50
- Beef peanut curry with coconut cream, green beans, carrot and capsicum
Mog Pad Ka Tim $27.50
- Stir fried pork with crispy garlic, coriander and white pepper, on bed with seasonal vegetables, served on a sizzling hot plate
Chicken Satay $13.50
- Grilled marinated chicken served with peanut sauce
Curry Puff $9.50
- Chicken patties (also Known as "Thai Pies")
Fresh Green up Mussels Cheese in Sauce Tom Yum $11.50
- Roasted fresh green lip mussels with cheese topped with traditional Tom Yum sauce, New Zealand Shellfish in Thai style
Thiki Tempura Prawns $14.50
- Tempura battered king prawns served with plum sauce
Mutt Sizzling Duck $27.50
- Crispy duck sizzling on a bed of mixed vegetables and served on a sizzling hot plate
Choo Chee Goong $27.50
- The traditional crunchy king prawns on bed with broccoli and carrots served with red curry creamy sauce

Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
Pork and sausage ragout, braised cabbage n/a
Prawn & paella arancini balls, lemon aioli n/a
Rustic fries, aioli, tomato ketchup $8.00
Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
Cheese cake of the day n/a
Sticky date pudding with cream n/a
2 courses / 3 courses $25.00 / $29.50

Tomato & pineapple salsa $2.90
Origin Earth natural pot set yoghurt $3.00
-two scoops $8.50
Goat's cheese & sour cherries $19.00
- With prosciutto
Za'atar rubbed sirloin $29.00
- With portobello mushrooms, crispy pancetta, café de paris butter
Seared wild venison fillet $29.00
House made hot-smoked salmon $6.20
-one scoop $4.50

-12 $20.00
Hot chips $4.00
Chicken $7.00
- Grilled or crumbed chicken with lettuce and mayo
8 mile $15.00
- Southwest chicken prawn, salsa, onion, roasted capsicum
Mozzarella sticks (4) $5.00
Napoli (V) 9"$13/12"$16/16"$20
- Asparagus, sun dried tomato, capers, olives, parmesan
Sumer BBQ 9"$13/12"$16/16"$20
- Pulled pork sweet corn, red onion, chilli flakes, BBQ sauce
-9 $14.00

Fish of the day
- Please ask your wait person for today's special
Mini Seafood Medley $18.50
- An experience of scallops, prawns, mussels & catch of the day
The Rhino 500gram $35.50
- Prime steer rump cooked reared on a sizzling hot plate and covered with bacon, onions & mushroom sauce
Surf n Turf $13.00
- Prawns & scallops on the stone served with Hollandaise sauce
One Snitzel $13.50
Sugar Loaf Challenge $28.50
- 400 grams prime steer beef with Jus Lie Sauce
Chicken Wrap $10.50
- Crumbed chicken fillets, with salad filled in a wrap
Beef Pattie $16.00
- Lettuce tomato, beetroot, cheese, red onion, egg and mayonnaise

Vege Power $21.90
- Spinach, eggs. Tomato, creamy mushrooms, hash brown & toast
Rewana Special $18.90
- Toasted rewana bread with bacon, eggs & creamy mushroom
Vegeteraian Nachos $15.90
- Kidney Beans, corn nachos, cheese, toamto salsa, jalapenos & sour cream
Eggs are free range and served poached N/A
- Please let our friendly staff know if you prefer your eggs scrambled or fried
Bruschetta $16.90
- Herb oil toasted ciabatta with slow roasted dried tomatoes, pesto, herb marinated portabello mushrooms, feta and rocket
Homemade Soup of thae day $10.90
Power Breakfast $19.90
- Bacon, eggs, tomato, sausage, hash brown & ciabatta toast
Eggs Benedict $16.90
- On toasted caibatta, choose bacon or avocado or spinach homemade hollandaise

Envelope Lasagna / Holly Ham / Gruyere / Poached in Spag Bol Juice $15.00
Smoked Pork Cheek / Chopped Squid / Spiced Peach / Raw Carrot / Coconut Powder $10.00
Wood Fired Earth and Hay Slow Cooked Lamb Neck / Lamb Glaze Poached Vegetables $32.00
Local Cheese $15.00
Broccoli / Almond / Shitake / Cauliflower Crumb / Seaweed Egg $10.00
Grant & Bridget Gibsons Oakdale Holstein Winter Cows Milk Gruyere by Origin Earth $15.00
Apple Mash / Apple Marshmallow / Buttered Pastry / Green Apple Sauce $15.00
Mesculin Hand Picked / Balsamic Essence $6.00

Creme Brulee $12.90
- Chef's Brûlée served with seasonal fruit salad and short bread
Cheese Board $27.50
- Selection of Whitestone Brie, Whitestone Blue and Kapiti Aged Waxed Cheddar served with onion jam, roasted pear, homemade chutney and grapes with water cracker
Optional Extras
- French Fries / Gourmet Potatoes / Roasted Vegetables
Trio of Rush Munro Ice Cream $13.90
- Served with berry coulis above a seasonal fruit salad
Garlic and Herb Bread $7 For 2 / $12 For 4
Chatham Island Blue Cod Fish and Chips $19.90 / $24.90
- Freshly beer battered fish served with fries and a mesclun salad with tomato and tartare sauces. Available as a 150g or 200g portion of fish
Confit of Duck
- Served on roasted vegetables with wilted spinach finished with a merlot jus
300g Porterhouse $26.90

Option #1 $4.80
- (Serving per head) 1x 1/4 piece club sandwich, 1x mini pie OR small sausage roll, 1x sweet slice OR muffin
Cake $2.70
Mini potato top pie $1.40
Neenish tart $1.20
Mini pie $1.40
Sweet slices & biscuit $2.50
Large sausage roll $2.80
Mini filled roll $3.00

Boardwalk Bar and Grill

Hawkes Bay > Boardwalk Bar and Grill

Address

8 Hardinge Road, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand

Phone

068341168

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Bar , Bar and Grill , Barbeque , European , Gluten Free , Kiwi , New Zealand , Seafood , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Bar Not Available , Cash , Groups , Bankcard , Lunch , Seating , View , Highchairs Available , Street Parking , No Takeaway , Cards accepted , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Boardwalk Bar and Grill in Hawkes Bay Menu

Nearby Sample Menus

Boardwalk Bar and Grill

Hawkes Bay > Boardwalk Bar and Grill

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

8 Hardinge Road, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand

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