Clifton Cafe in Hawkes Bay Menu

FROM THE KITCHEN- LUNCH FROM THE KITCHEN- LUNCH
  • 11am to 3pm
  • Garlic bread $8.00
    • with parmesan cheese and herbs
  • Bacon & eggs $13.50
    • Holly bacon, toast and Eggs (Fried or scrambled)
  • Beef & bean nachos(gf) $18.00
    • served with sour cream and sweet chilli sauce
  • Sirloin steak (gf) $25.00
    • Sirloin steak served with garden salad, chips and chimi churi sauce
  • Seafood salad $22.00
    • Garlic prawns, lemon pepper squid, shaved fennel, radish, chilli on mix lettuce and lime aioli dressing
  • Summer cous cous salad (cold) $23.00
    • Served with cold sliced roast lamb and ratatouille
  • Hot chips (gf) $7.00
    • With tomato sauce
  • Seafood chowder $18.00
    • Served with a sour dough roll
  • Bean nachos (gf veg) $16.00
    • served with sour cream and sweet chilli sauce
  • Fish 'n' chips $25.00
    • Parmesan crumbed pan fried fish served with chips, Salad and homemade tartare sauce
  • Chicken caesar salad $20.00
    • Chicken breast, cos lettuce, bacon, croutons &shaved parmesan topped with a soft boiled egg with Caesar dressing
  • Classic Caesar $17.00
  • Greek salad (gf) $17.00
    • Cos lettuce, cherry tomatoes, cucumber, red onion, olives, Feta cheese and dressed with olive oil
  • Wedges $8.00
    • With sour cream
  • -add cheese & Bacon $4.50
  • Chefs pasta $19.00
    • Flavour changes on a whim please check our blackboards (check our blackboards)
  • Clifton beef burger $24.00
    • Homemade juicy beef Pattie, lettuce, garlic aioli, gherkin,streaky bacon and cheese served with ch
  • Prawn masala (gf) $20.00
    • Delicious Prawn Masala Served with Basmati Rice
  • Thai beef salad (gf) $21.00
    • Sliced beef strips, mesclun, red onion, cherry tomatoes, Cucumber, coriander, chilli with Thai dressing.
PLATTER PLATTER
  • Afternoon platter(for 2) $35.00
    • Salt and pepper squid, samosas, spring rolls, broccoli cheese balls, wedges, sour cream, tomato sauce and chilli sauce
  • Clifton platter (for 2) $46.00
    • Sliced cold roast beef, Cheese (Blue, Brie, Tasty) sun dried tomatoes, olives, crostini, garlic bread, hot pickle, pesto and remoulade sauce
FOR THE CHILDREN FOR THE CHILDREN
  • Sausage n chips $10.00
    • Chicken sausages served with chips
  • Kids burger $12.00
    • Beef Pattie cheese and tomato sauce in a bun served with chips
  • Kids eggs $8.00
    • Scrambled eggs served with hash browns
  • Cheese toasty served with chips $9.00
    • Cheese toasty served with chips
  • Homemade chicken tenders and chips $12.00
    • Homemade chicken tenders and chips

Nearby Sample Menus

  • Ham, Caramelised Onion & Cheddar Omelette $17
  • Green Beans, Tamari Almonds $7
  • Shawarma Marinated Free Range Chicken Thigh, Potato & Mint Salad, Soy Almonds, Tea Soaked Raisins $21
  • Grilled Octopus, Chimichurri, Crunchy Tortilla, Sour Cream, Cherry Tomato Salsa, Parsley $16
  • Freekah & Cucumber Salad, Orange Blossom Dressing Sauce $7
  • Streaky Bacon / Sliced Champagne Ham $4.5
  • Smoked Salmon Kedgeree, Spiced Rice, Kasundi, Coriander, Fried Egg Add Another Egg + 2.5 $18.5
  • Hayden’S Steamed Bun Bacon Buttyou Choose – Gochujang Bacon Or Crispy Bacon $6.5
  • - Standard $22.90
  • - Standard $19.90
  • Seafood Platter $30.90 Small
  • - Large $28.90
  • Calamari Rings (5) $9.90
  • Fishcake $3.00
  • Shrimp Cocktail $9.90
  • - Small $14.90
  • BEEF BACON & BLUE CHEESE BURGER $22.00
    • angus burger patty, kapiti blue, bacon, battered onion rings, lettuce & beetroot relish, served with a basket of duke fries
  • OPEN STEAK SANDWICH (add egg $1.5) $22.00
    • 12 hour smoked brisket, layered over toasted Turkish bread with roasted mushrooms, brie & fried onions, served with a basket of duke fries & a jug of gravy
  • DUCK SUPREME $34.00
    • oven roasted duck served with parsnip & date mash, glazed with treacle
  • HOT CHICKEN WING & RIB PLATTER (serves 4-6) $39.00
    • cajun chicken wings & pork ribs served with cheesy wedges
  • (PER PERSON) $12.50 OR $20 FOR TWO OR TRY A ‘FREAK SUNDAE’ - ASK ABOUT TODAY’S CHOICES
  • THE DUKE KIWI BURGER $22.00
    • angus burger patty, bacon, cheese, egg, battered onion rings, lettuce, tomato & beetroot relish, served with a basket of duke fries
  • CHEFS GREEN SALAD $5.00
  • GARLIC BUTTER $2.00
  • Choc Top Cone N/A
    • The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
  • Double Quarter Pounder® N/A
    • Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • Double Cheeseburger Combo N/A
    • The double banger of your favourite burger. A Double Cheeseburger served alongside a chilled medium soft drink, and medium fries. You’ll be telling your grandkids about this one in years to come.
  • Sausage McMuffin® N/A
    • A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying.
  • 10pk Chicken McBites & Small Fries Snack Deal N/A
    • Get more bang for your buck with this amazing snack bundle! 10 chicken McBites and small fries for just $4! Snack-time - sorted!
  • Mayonnaise N/A
    • Cool and creamy. A dollop of mayo is a perfect addition to your meal.
  • Cheeseburger & Small Fries Snack Deal N/A
    • Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
  • Fresh tortillas $7
    • four per serving
  • Arroz con leche $10
    • rice pudding topped w/ fresh ground cinnamon, and caramelized prune
  • Chocolate Coulant $10
    • Baked-to-order, served with ice cream and red fruit compote
  • Mexican Salad $18
    • Mesclun, tender pickled cactus, tomato, red onion, baby corn, halloumi, water chestnuts, sunflower and pumpkin seeds, tossed in coriander pesto. Add chicken or beef $4
  • Pork Tostaditas $12
    • pork rump stewed in a tangy achiote, habanero and orange sauce, topped with aioli, red pickled onion and coriander
  • Classic salad $7
    • Mesclun and coleslaw, tomatoes, carrot, sunflower & pumpkin seeds with coriander dressing
  • Pescado fish $17.9
    • crispy fish served with sofrito sauce (capsicum, tomatoes, olives, capers, onion) remoulade dressing and lettuce
  • Dorados de papa y poro potato & Leek $14
    • three hard shell rolled potato and leek in smoked ancho chilli tacos, topped with salsa, lettuce, tomatoes, sour cream, avocado dressing and "queso fresco"
  • Abundant breakfast
    • 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
  • Proudly Serving Humming Hill Organic Eggs
  • Buckwheat and corn pancakes (gf)
    • Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
  • Create-your-own
    • Build your own breakie from our range of sides.
  • Old skool benedict
    • Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
  • Ambrozia
    • Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
  • Vegetarian omelette
    • Cheese and seasonal vegetables, served with our toasted rye bread
  • Tc’s nutty granola
    • Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
  • SALT & PEPPER SQUID SALAD $16.00
    • crispy squid on salad with citrus slice
  • STEAK SAUCES $3.50
    • Diane, mushroom, peppercorn or garlic butter
  • SCOTCH FILET $30.00
    • 250g. NZ beef cooked to your liking served with salad and fries or vegetables (GF)
  • HOT SELECTION SHARING PLATTER $36.00
    • a selection of hot treats including pork won tons, mini spring rolls, samosas, fries and dipping sauces
  • BATTERED FISH $17.00
  • ICE CREAM SUNDAE $12.00
    • chocolate, berry or caramel
  • THE BIG BREAKFAST $18.00
    • fried free range eggs, holly bacon, sauteed mushroom, tomato and tosted bread (available until 2 p.m)
  • KIDS MINI HOT DOG $10.00
  • Steak $4.20
  • Cheese & Onion $3.80
  • Bacon $7.50
  • Hash Brown $1.60
  • Crab Stick $2.20
  • Ham $3.80
  • Fish $7.50
  • Spin Spud $3.90
  • Lamb Rump $29.50
    • ovation hawke's bay lamb rump - served medium
  • Pizza Flat Bread $12.50
    • pizza flat bread, garlic, thyme & parmesan
  • Fish Pizza $23
    • fish, potato, capers & tartare sauce
  • Beef Skirt $26
    • wakanui beef skirt 200g - served rare
  • Beef Pizza $23
    • beef, bacon, salami & bbq sauce
  • Fries $8.50
    • beer battered shoestring fries, sambal aioli & tomato sauce
  • Mushroom Pizza $9
    • mushroom, onion relish, feta, olives
  • Half Chicken $28
    • half chicken, sambal marinade
  • Lamb Korma $19.99
    • North Indian style curry gamiahed with almond & caahew nuts
  • Plain Rice $3.00
  • Beef Madras $16.99
    • Delicious medium hot beef curry garnished and prepared with coconut South Indian style
  • Chicken Madras $16.99
    • A preparation of chicken with coconut
  • Daal Makhani $13.99
    • Lentlis stewed on a slow fire overnight. garnished with ginger and coriander
  • Chicken Dhanshak $17.99
    • Tender chicken pieces cooked with yellow lentils,chopped spinach & onion tomato gravy
  • Aloo Matar $14.99
    • Potatoes and peas cooked together in a subtly spicy gravy
  • Palak Chicken $17.99
    • Boneless chicken and spinach cooked In a special mix of spices
  • Toast served with Preserves $5.00
  • Crepe served with Bacon, Banana and Maple Syrup $17.00
  • Eggs Benedict served on a toasted muffin with Hollandaise sauce $17.00
  • Smoked Salmon Bagel with Cream Cheese $12.00
  • Tomatoes, Sausages, Hash Browns, Mushrooms $3.50
  • Seasonal Fruit Salad $7.50
  • Big Breakfast – Bacon, Eggs, Sausages, Tomatoes $19.00
  • Toast Bagel served with Cream Cheese and Jam $8.00
  • Quesadilla $13.00
    • corn tortilla, cheese, salsa, zucchini, rock melon seeds GF
  • mushroom $4.00
  • wilted greens $4.00
  • avocado ( if available) $4.00
  • Toasted sour dough $6.00
    • with butter and jam
  • Bircher or gluten free muesli $14.50
    • seasonal fruit, coconut yogurt, almond milk v
  • Tacos $18.50
    • soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v
  • Bay view garden breakfast bowl $19.50
    • locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread
  • Toasted Sandwich $4.5
  • Porterhouse Steak $19.5
    • Topped with garlic butter or pepper sauce Served with a fresh garden salad & chips Crumbed Scallops
  • Chicken & Bacon $16.5
    • Tossed through salad greens Cheese and a creamy caesar dressing
  • -Extra filling $0.5
    • Choice of 2 fillings Bacon, egg, ham, tomato, onion, cheese, pineapple
  • Sauce (Aioli/Tartare) $1
  • Pavlova $8
    • Kiwi favourite sewed with Ice Cream & Fruit Salad
  • Sausage $2.50
  • Scallops $4
  • Bowl of Sauteed Mushrooms $6.00
  • Pork $20.50
  • Vegetarian Delight $20.50
  • Deep Fried Mussels $8.00
  • Squid & Black Bean Sauce $23.50
  • Seasonal Vegetables & Cashews $22.50
  • Pork $20.50
  • Roast Pork, Pineapple Vegetables $22.00
  • An individual plate of 1 or 2 cheeses from 1 Cheese $14.00
  • Eggs Benedict Bacon or Smoked Salmon $19.50
    • Poached free range eggs on breads with bacon or salmon, spinach & hollandaise sauce
  • Crispy Calamari (GF) $15.00
    • Crispy coated calamari with aioli
  • for additional sweet treats see our cabinet
  • Fries with aioli $7.50
  • Our chalk board often has an additional dish of the day
  • Fish N Chips (DF) $22.50
    • Ale battered fish, chips & salad served with tartare sauce
  • Marinated Olives – Kalamata $7.50
Clifton Cafe

Clifton Cafe

location

Address

468 Clifton Road, Te Awanga, Te Awanga, Hawke's Bay, 4172, New Zealand

phone

Phone

068750096

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Breakfast , Cafe Food , Gluten Free , New Zealand , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  View ,  Buffet ,  Highchairs Available ,  Brunch ,  Street Parking ,  No Takeaway ,  Local cuisine ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
468 Clifton Road, Te Awanga, Te Awanga, Hawke's Bay, 4172, New Zealand