Cup Cafe in Christchurch Menu

BREAKFAST MENU BREAKFAST MENU
  • The Cup Big Breakfast $21.50
    • Streaky bacon, Cumberland sausages, roasted tomato, portobello mushroom, eggs (any style), refried herb potatoes and with your choice of toasted rye, white or gluten-free toast
  • Eggs Benedict $18.50
    • English muffin, 2 poached eggs and house hollandaise sauce with either: Bacon – Crispy streaky bacon / Salmon – Atlantic cold smoked salmon, and steamed spinach / Vegetarian – Roasted tomato, steamed spinach and portobello mushroom
  • Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
    • Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote
  • Spanish Omelette $17.50
    • Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese
  • The Cup Classic Lambs Kidneys $17.00
    • Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta
  • Mushrooms on Toast $18.00
    • Creamy garlic mushrooms, streaky bacon and toasted ciabatta
  • Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
    • On rye, white or gluten free toast
  • Aristo Porridge $12.50
    • Rhubarb, apple and crumble OR Berry compote, creme fraiche and granola
  • Toasted pumpkin seed Bagel with Schmear $9.50
    • Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
  • Toasted Raisin Bread $7.50
    • Home made raspberry jam and butter
  • Sides $4.50 each
    • Streaky bacon / Portobello mushrooms / Refried herb potatoes / Cumberland sausages / Creamy garlic mushrooms / Free Range Eggs (any style) / Smoked Salmon / Roasted tomatoes / Toasted bread / Baked Beans / Steamed Spinach
LUNCH LUNCH
  • The Cup Soup of the Day $13.50
    • (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta
  • The Cup Seafood Chowder $15.50
    • Served with toasted ciabatta
  • Gourmet Grilled Chicken Sandwich $20.00
    • Grilled chicken, mayo, bacon, lettuce, tomato, French Dijon and olive tapenade on toasted rye with fries
  • The Cup Bacon and Cheese Burger $21.50
    • Succulent prime beef, bacon, gruyere cheese, caramelised onion, mayo, mesculin and tomato with fries
  • Caesar Salad $17.50
    • Cos lettuce, crispy bacon, croutons, parmesan and soft poached egg (Anchovies optional). Add grilled chicken $4.50 Add smoked salmon $5.00
  • Japanese Warm Chicken Salad $19.50
    • Grilled chicken, mesculin salad, red capsicum, cherry tomatoes, cucumber and crispy noodles with toasted sesame and lime dressing
  • Pasta of the Day $19.00
    • (Ask your wait person for the Chef’s flavour of the day)
  • Sides $8.50
    • Bowl of Fries (with aioli and tomato sauce) / Parmesan and Garlic Bread / Bowl of Crunchy Battered Wedges (with sour cream and sweet chilli sauce)
  • Sides $7.50
    • Chef’s Garden Salad with red wine vinaigrette

Nearby Sample Menus

Mosaic By Simo (sample menu)
  • Andalausian $15.00 per person
    • Dolmades, falafel, North African roll, vegetables crudités, quince paste, roasted capsicum, olives, extra Virgin Olive Oil and pomegranate
  • Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
  • Pil Pil marinated Chicken strip, battered and saved with chilli jam $12.00
  • Orange Almond Cake (GF) $7.90
  • All desserts served with your choice or Chocolate, Caramel or Berry coulis . Some deserts may be subject availability the day. Please check With waiter.
  • Couscous Royale "Beet and Merquez Sausage" $18.00
  • Pavlova Roulade With Turkish delight $7.90
  • North African roll with salad (2 pieces) and charmoulla sauce $10.00
Foo San (sample menu)
  • San Jin Bow $4.50
  • Deep Fried Eggplant $5.00
  • Pheng Jau $4.50
  • Malay Go $4.50
  • Har Cheong Fun $4.50
  • Honeycomb Tripe $5.00
  • Foo San Pork Roll $5.00
  • Chai Siu Cheong Fun $4.50
Cafe Raeward (sample menu)
  • Free Range Eggs on Toast $10.50
    • Your choice of Poached, Fried or Cheesy Herb Scrambled Eggs
  • Free Range Eggs (2) $2.00
  • BBQ Bacon Cheeseburger $22.50
    • Homemade Beef Pattie with Lettuce, Tomato, Onion, Cheese, BBQ sauce, Streaky Bacon, served with Fries and Aioli
  • Mini Pancake Stack $10.50
    • A mini pancake stack with fruit and yoghurt Or Streaky bacon and maple syrup
  • Hollandaise $2.00
  • Sesame Crusted Salmon Fillet $24.50
    • Sesame Crusted Salmon Fillet with a Savoury Herb Crepe filled with Apple, Fennel and Yoghurt Slaw, Drizzled with a Balsamic Glaze
  • Creamy Porridge with stewed fruit $13.50
    • Hot porridge made with Milk topped with Stewed Fruit and a Side of Cream or Milk
  • Spinach $3.50
China Wok Restaurant (sample menu)
  • Fish with special sweet sauce blue cod $30.00
  • Lamb with cumin and chili (spicy) $18.00
  • Baby octopus Fu Yung egg $15.00
  • Beef with black pepper (spicy) $15.00
  • Oxlips with chili sauce $12.00
  • Steam fish with soy sauce blue cod $30.00
  • Fried green beans with mince and chili (spicy) $14.00
  • Sauteed shredded pork with sweet bean sauce $16.00
Green Chilli (sample menu)
  • Hor Mok Talay $21.50
    • Steamed seafood red curry custard with a velvety smooth taste and texture with a hint of sauce.
  • Pla Rad Prik $21.50
    • Deep Fried Fish top with our special fragrant chilli sauce
  • Yellow Curry
    • Meat cooked with coconut milk, potato, onion and yellow curry paste.
  • Prawns Cracker $4.50
  • Pad Prik Gang Paste
    • Stir fried meat with long bean, red capsicum, red curry paste and leech lime leaf.
  • Tom Kha
    • Lightly spiced soup with coconut milk, lime juice mushroom, celery, onion, coriander and fresh herbs.
  • Pork Crackling $6.00
  • Tofu $3.00
Pot Sticker Dumpling Bar (sample menu)
  • Steamed Whittakers Chocolate Buns 3pc $10.00
  • Beijing Duck w/ Cucumber, Spring Onion and Sticky Hoisin Sauce $10.00
  • Dozen Matter $10.00 / $18.00
  • Spicy Wonton Bowl w/ Bok Choy 8pc $15.00
  • Porkie Coriander Dumpling $10.00 / $18.00
  • PSDB Wonton $6.50
    • 3 pc
  • Fried Tofu w/ Cucumber, Coriander and Sticky Hoisin Sauce $10.00
  • PSDB Signature Xiaolongbao 5pc $12.00
City Cafe (sample menu)
  • Chicken with Chilli $10.00
  • Seafood Egg Foo Young $11.00
  • Chicken with Satay Sauce $10.00
  • All served with a bowl of rice N/A
  • Chicken with Black Pepper Sauce $10.00
  • Beef with Black Bean Sauce $10.00
  • Chicken Egg Foo Young $10.00
  • Beef with Satay Sauce (Spicy) $11.00
Chats Bar (sample menu)
  • Pork $9.50
  • Steak $9.50
  • ChIps $2.50
  • EGg $3.20
  • Chicken $10.50
  • Steak Satay on steamed Rice $10.90
  • Pork $9.50
  • Chicken Stay on steamed Rice $10.90
Kumea Fisheries (sample menu)
  • PACIFIC OYSTERS EACH $1.50
  • CURRY ROLLS $2.80
  • JAM RAPS $2.00
  • FISH $1.50
  • MUSSELS EACH $1.00
  • MINI SPRING ROLLS 3 FOR $1.00
  • FISH BITES 3 FOR $1.00
  • DONUTS $1.50
Cafe Jireh (sample menu)
  • Steak Sandwich $14.50
    • A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
  • Big breakfast $19.50
    • Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns
  • - With spinach, salmon $ 19.50
  • - Add grilled cheese and bacon $12.00
  • *Ask about our special of the day for $10.00
  • French Omelette $14.00
    • A traditional 3 Omelette filled with Ham or bacon, mozzarella cheese, Mushrooms and capsicum served with Toasted Ciabatta bread
  • Creamy Risotto $12.00
    • With your choice of bacon or chicken
  • Corn fritters $12.00
    • 3 corn fritters with streaky bacon, relish and dressed with sour cream and salad greens
Spagalimis Beckenham (sample menu)
  • Meat Lovers
    • A mouth-watering medley of seasoned topside beef, bacon, pepperoni and cabbanosy with Spag's own BBQ Sauce.
  • - Small $10.00
  • - Medium $16.00
  • Chicken and Cranberry
    • Shredded chicken breast with cream cheese, a sprinkling of cashew nuts, more delicious cranberry sauce and parsley. 'Mangiati il fegato'
  • Broccoli and Blue Cheese
    • Broccoli, blue cheese and sliced pear. Garnished with walnut and parsley.
  • Hawaiian Pizza
    • A favourite with the all the family. Lashings of ham and pineapple.
  • - Small $12.00
  • - Large $29.00
Wholly Bagels & Pizza (sample menu)
  • Gluten free roll (Extra) $1.30
  • Low fat plain $5.40
  • Honey smoked turkey $9.20
  • Honey walnut raisin $5.40
  • Low fat pesto $5.40
  • Bacon, egg with cheese and relish $4.30
  • BLT $4.30
  • Pastrami $9.20
Hard Wok (sample menu)
  • Chicken satay skewers 2 for $5.50
  • Crispy Skin Chicken $11.90/$12.90
  • Combination Fried Rice $11.90/$12.90
  • Pork with Cashew Nuts & Vegetables $11.90/$12.90
  • Seafood Supreme Chow Mein $11.90/$12.90
  • Stir Fried Vegetarian Delight with Cashew Nuts $11.90/$12.90
  • Sweet & Sour Pork $11.90/$12.90
  • Combination Fried Noodles (Bami Goreng) $11.90/$12.90
South Bar & Cafe (sample menu)
  • Mushroom Arancini (3pcs) $9.50
    • with puttanesca sauce
  • MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
  • HAWAIIAN Ham, pineapple and mozzarella cheese $23.00
  • Crispy Chicken Wings $9.00
    • with chipotle dip and pineapple relish
  • Mac's Sharing Platter $35.00
    • a selection of Mac’s specialities
  • Makikihi Fries $9.00
    • with rosemary salt, served with aioli or gravy
  • CAJUN CHICKEN BURGER Grilled chicken, bacon, guacamole, tomato and lettuce served in a sesame bun accompanied with makikihi fries $19.50
  • (+) Add prawns (+) $ 4.50
Beach Cafe (sample menu)
  • Crushed Avocado $18.00
    • Crushed Avocado on 5 grain multi toast w grilled tomatoes & chilli flakes.
  • The Mini $13.00
    • Home-made hash brown w bacon, a poached egg & hollandaise.
  • Prawn Salad $21.00
    • Tempura prawns with candied pecans, green apples, and salad greens finished off w blue cheese.
  • Mushrooms / Bacon / Toast / Spinach /Eggs /Sausages / Home-made Hash $5.00
  • Pea, Mint & Haloumi fritters on roquette, poached egg & finished with a home-made tomato sauce. $18.00
  • Kid’s platter $10.00
    • Fresh seasonal fruit with a ham & cheese toastie
  • Kids Slider $10.00
    • Mini Burger with beef Pattie, lettuce, mozzarella cheese & tomato sauce served with fries
  • Beach fish & chips $22.00
    • Fresh fish beer battered served with fries and salad greens.
Cup Cafe

Cup Cafe

location

Address

127 Hackthorne Road, Cashmere, Christchurch, Canterbury, 8022, New Zealand

phone

Phone

033321270

email

Email

info@thecup.co.nz

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  View ,  Highchairs Available ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
127 Hackthorne Road, Cashmere, Christchurch, Canterbury, 8022, New Zealand
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