Cup Cafe in Christchurch Menu

 BREAKFAST MENU

• The Cup Big Breakfast $21.50
  • Streaky bacon, Cumberland sausages, roasted tomato, portobello mushroom, eggs (any style), refried herb potatoes and with your choice of toasted rye, white or gluten-free toast
• Eggs Benedict $18.50
  • English muffin, 2 poached eggs and house hollandaise sauce with either: Bacon – Crispy streaky bacon / Salmon – Atlantic cold smoked salmon, and steamed spinach / Vegetarian – Roasted tomato, steamed spinach and portobello mushroom
• Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
  • Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote
• Spanish Omelette $17.50
  • Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese
• The Cup Classic Lambs Kidneys $17.00
  • Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta
• Mushrooms on Toast $18.00
  • Creamy garlic mushrooms, streaky bacon and toasted ciabatta
• Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
  • On rye, white or gluten free toast
• Aristo Porridge $12.50
  • Rhubarb, apple and crumble OR Berry compote, creme fraiche and granola
• Toasted pumpkin seed Bagel with Schmear $9.50
  • Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
• Toasted Raisin Bread $7.50
  • Home made raspberry jam and butter
• Sides $4.50 each
  • Streaky bacon / Portobello mushrooms / Refried herb potatoes / Cumberland sausages / Creamy garlic mushrooms / Free Range Eggs (any style) / Smoked Salmon / Roasted tomatoes / Toasted bread / Baked Beans / Steamed Spinach

 LUNCH

• The Cup Soup of the Day $13.50
  • (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta
• The Cup Seafood Chowder $15.50
  • Served with toasted ciabatta
• Gourmet Grilled Chicken Sandwich $20.00
  • Grilled chicken, mayo, bacon, lettuce, tomato, French Dijon and olive tapenade on toasted rye with fries
• The Cup Bacon and Cheese Burger $21.50
  • Succulent prime beef, bacon, gruyere cheese, caramelised onion, mayo, mesculin and tomato with fries
• Caesar Salad $17.50
  • Cos lettuce, crispy bacon, croutons, parmesan and soft poached egg (Anchovies optional). Add grilled chicken $4.50 Add smoked salmon $5.00
• Japanese Warm Chicken Salad $19.50
  • Grilled chicken, mesculin salad, red capsicum, cherry tomatoes, cucumber and crispy noodles with toasted sesame and lime dressing
• Pasta of the Day $19.00
  • (Ask your wait person for the Chef’s flavour of the day)
• Sides $8.50
  • Bowl of Fries (with aioli and tomato sauce) / Parmesan and Garlic Bread / Bowl of Crunchy Battered Wedges (with sour cream and sweet chilli sauce)
• Sides $7.50
  • Chef’s Garden Salad with red wine vinaigrette

127 Hackthorne Road, Cashmere, Christchurch, Canterbury, 8022, New Zealand

Christchurch Restaurants

• Christchurch Cafe Food Menus
• Christchurch European Menus
• Christchurch Gluten Free Menus
• Christchurch New Zealand Menus
• Christchurch Vegetarian Menus

Canterbury Restaurants

• Canterbury Cafe Food Menus
• Canterbury European Menus
• Canterbury Gluten Free Menus
• Canterbury New Zealand Menus
• Canterbury Vegetarian Menus