Cup Cafe in Christchurch Menu

BREAKFAST MENU BREAKFAST MENU
  • The Cup Big Breakfast $21.50
    • Streaky bacon, Cumberland sausages, roasted tomato, portobello mushroom, eggs (any style), refried herb potatoes and with your choice of toasted rye, white or gluten-free toast
  • Eggs Benedict $18.50
    • English muffin, 2 poached eggs and house hollandaise sauce with either: Bacon – Crispy streaky bacon / Salmon – Atlantic cold smoked salmon, and steamed spinach / Vegetarian – Roasted tomato, steamed spinach and portobello mushroom
  • Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
    • Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote
  • Spanish Omelette $17.50
    • Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese
  • The Cup Classic Lambs Kidneys $17.00
    • Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta
  • Mushrooms on Toast $18.00
    • Creamy garlic mushrooms, streaky bacon and toasted ciabatta
  • Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
    • On rye, white or gluten free toast
  • Aristo Porridge $12.50
    • Rhubarb, apple and crumble OR Berry compote, creme fraiche and granola
  • Toasted pumpkin seed Bagel with Schmear $9.50
    • Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
  • Toasted Raisin Bread $7.50
    • Home made raspberry jam and butter
  • Sides $4.50 each
    • Streaky bacon / Portobello mushrooms / Refried herb potatoes / Cumberland sausages / Creamy garlic mushrooms / Free Range Eggs (any style) / Smoked Salmon / Roasted tomatoes / Toasted bread / Baked Beans / Steamed Spinach
LUNCH LUNCH
  • The Cup Soup of the Day $13.50
    • (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta
  • The Cup Seafood Chowder $15.50
    • Served with toasted ciabatta
  • Gourmet Grilled Chicken Sandwich $20.00
    • Grilled chicken, mayo, bacon, lettuce, tomato, French Dijon and olive tapenade on toasted rye with fries
  • The Cup Bacon and Cheese Burger $21.50
    • Succulent prime beef, bacon, gruyere cheese, caramelised onion, mayo, mesculin and tomato with fries
  • Caesar Salad $17.50
    • Cos lettuce, crispy bacon, croutons, parmesan and soft poached egg (Anchovies optional). Add grilled chicken $4.50 Add smoked salmon $5.00
  • Japanese Warm Chicken Salad $19.50
    • Grilled chicken, mesculin salad, red capsicum, cherry tomatoes, cucumber and crispy noodles with toasted sesame and lime dressing
  • Pasta of the Day $19.00
    • (Ask your wait person for the Chef’s flavour of the day)
  • Sides $8.50
    • Bowl of Fries (with aioli and tomato sauce) / Parmesan and Garlic Bread / Bowl of Crunchy Battered Wedges (with sour cream and sweet chilli sauce)
  • Sides $7.50
    • Chef’s Garden Salad with red wine vinaigrette

Nearby Sample Menus

  • Muesli $11.5
    • w/ Seasonal fruit, candied citrus + yoghurt
  • Seasonal fruit $3.5
  • Big House $21.9
    • Hungarian sausage, bacon, potato rosti, poached eggs, mushrooms, roasted tomato + side of Chutney
  • Toasties - Pick 3 $6
    • Ham, Cheese, Pineapple, Spaghetti, Onion, Relish, Marmite
  • Bagels $11.5
    • Salmon + Cream cheese
  • Bagels $12.9
    • Bacon, Lettuce, Avocado + Tomato
  • Avocado Smash $16.9
    • w/ poached eggs, feta, dukkah on wholegrain toast
  • Pancakes $17.5
    • w/ seasonal fruit, mascarpone, maple syrup + toasted nuts
  • Red Curry $10
    • Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
  • Panang Curry $10
    • Bean, copalum,
  • Special Noodle Soup
  • Pad Cee-Ew $10
    • Stir fried rice noodles with egg & dark soy sauce. Vegetables or tofu, chicken, beef or pork
  • Ginger Dish $10
    • served with rice. Stlfy fried finely sliced fresh ginger & vegetables. Vegetables or tofu. Chicken, beef, or pork.
  • -Chicken $10
  • Oyster Sauce $10
    • served with rice. Softly fried seasoning vegetables with oyster sauce. Vegetables of tofu. Chicken, beef or pork.
  • Sweet & sour sauce $10
    • served with rice. Softly fried pineapple, tomato and vegetables with sweet & sour sauce. Vegetables or tofu. Chicken, beef or pork
  • Southern Fried Buttermilk Chicken Burger $23.00
    • Brioche bun, creamed corn, spiced tomato salsa, iceberg lettuce, Swiss cheese, hand cut fries, paprika aioli
  • Buttermilk Fried Chicken Bites $14.00
    • Paprika aioli
  • Garlic Buttered Flat Breads $12.00
    • Roasted peppers, rocket, goats cheese
  • Warm Salad of Cider Braised Pork Shoulder $23.00
    • Crisp iceberg lettuce, apple vinaigrette, spiced almonds, mustard aioli
  • Roasted Whitestone Halloumi $16.00
    • Marinated with lemon, capers & mint, spiced almonds, toasted bruschetta
  • Smashed Avocado $5.00
  • Home Made Hash Brown $3.00
  • Garlic Buttered Flat Bread $12.00
    • Roasted peppers, rocket, goats cheese
  • Teriyaki Chicken & Tuna Mayo
  • 2PC. $4.60
  • 8PC. REG $7.90
  • Seafood Supreme $22.90
  • Tasty Tuna
  • - 4 pieces of Inari
  • - 4 pieces Regular Chicken
  • Vegetarian Snackbox
  • 3 EGG OMELETTE $15.50
    • with tomato, bacon, mushroom & cheese
  • 1 EGG $2.50
  • EGGS BENEDICT $16.50
    • poached eggs on a broil with smoked salmon, spinach & hollandaise
  • FARMER'S BREAKFAST $17.00
    • with bacon, eggs, toast, tomato, hash brown, sausage & mushroom
  • TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
  • ESPRESSO EGG $15.50
    • with potato hash, mushroom, spinach, a poached egg & hollandaise
  • BANGERS & MASH $15.50
    • with caramelised onion & gravy
  • BACON $4.50
  • Quarter $6.50
  • Combo 1 Roast Sandwich $11.50
    • 3 Roast potatoes, 420ml coke
  • Roast pumpkin $0.90
  • Roast Kumara $1.00
  • Combo 3 Roast Roll $12.50
    • 3 Roast potatoes, 420ml coke
  • Combo 2 Quarter Chicken $12.50
    • 4 Roast potatoes, 420ml coke
  • Sandwiches - Chicken $6.90
  • Pork $10.50/$13.50/$17.00
    • Apple and mint sauce available on request
  • Bread & butter $2.50
  • Eggs Benedict(GFO)(V) $17.00
    • poached free range eggs, toasted ciabatta with house made hollandaise/mushroom or spinach
  • Bacon $5.00
  • Open Steak sandwich $22.00
    • 180gm. served medium rare - on Turkish bread with garlic butter, caramelised onions, leaves & aioli
  • Fish & chips $22.00
    • Fresh market fish tempura battered, fries & house made tartar sauce
  • Salmon $6.00
  • Spinach $4.00
  • Spiced Porridge (V) $11.50
    • cream & brown sugar or berry compote
  • Vegetable/Lamb Samosa $4.90
    • Crispy pastry parcels filled with diced potatoes, peas or lamb mince and then deep fried in oil. Two samosas per portion
  • Stuffed Naan (Lamb/Chicken) $6.00
  • Lacha Paratha $3.00
  • Cashew Burfi $3.00
  • Taco Wrap $6.00
    • Mexican style spicy chicken, capsicum, green chillies, onion and mix vegetables fried on hot plate and wrapped in tortilla.
  • Pea Palau $2.50
    • Fried rice with cumin seed and green peas
  • Chicken Achari M $8.00 / F $14.00
    • Boneless chicken cooked in a not so tangy sauce with fried onions and traditional spiced for pickle flavour
  • Zafram Rice $2.50
    • Basmati rice steamed in saffron
  • Karaage chicken rice ball $5.40
  • Teriyaki chicken half roll $4.50
  • Teriyaki chicken & large king salmon & avocado $9.90
  • Chirashizushi (mix seafood sashimi on rice) $11.90
  • California ocean roll $11.90
  • Karaage chicken & pork tonkatsu $9.90
  • Teriyaki salmon $12.90
  • Saboro bento salmon (salmon rice box) $8.90
  • Lamb & Mushroom Pie
  • Cottage pie
  • Sausage Rolls $2.20
  • Steak & Mushroom
  • Steak, Cheese 7 Bacon
  • Steak & Pepper
  • Stuff Sausage $2.20
  • Steak & Tomato
  • +Mosselen Po Pei $26.40
    • Mussels w spinach, cheese, bacon
  • Available Saturday and Sunday 10am-3pm along with the full menu.
  • Harissa Koninginnehapje - Marinated Chicken Breast $35.60
    • Harissa marinated chicken breast over spiced vegetable, infused couscous, baked artichokes and lemon yoghurt
  • Parmentier Soep $12.50
    • Tomato soup - Or w meatballs $15.80
  • Eieren Benedict $17.50
    • Poached eggs w salmon or bacon, served on a toasted muffin and topped w hollandaise sauce
  • - Small cone Belgian Fries and mayo $7.00
  • Bowl of Wedges $7.50
  • Selection de Pain Avec Des Trempettes $14.90
    • Grilled bread selection w dipping sauces
  • Stir Fried Vegetarian Delight with Cashew Nuts $11.90/$12.90
  • Beef & mushroom with egg soup $7.50
  • Samosa (vegetarian) 2 for $2.50
  • Pork with Cashew Nuts & Vegetables $11.90/$12.90
  • Combination Chow Mein $11.90/$12.90
  • Plain Fried Noodle $6.50
  • Steak with Mushrooms & vegetables $11.90/$12.90
  • Soft drink 1.5 ltr $4.00
  • Crispy calamari (gf) $25
    • Seaweed salad, hoisin mayonnaise, fried onions & crispy calamari
  • Chef's breakfast (gf) (df) $24.00
    • Kedgeree cakes, (smoked fish & rice with herbs & spices) soft boiled egg & courgette ribbon salad & lime aioli
  • Rare roast beef salad $24.50
    • Roast pumpkin, glazed mushrooms, mustard sprouts, spinach, crostini & horseradish cream
  • Terra viva hot smoked salmon (50g) $6.50
  • Ginger marinated chicken or halloumi skewers $25
    • With cos, tomato & tzatziki served with a side of tempura courgette ribbons
  • Toast, hash brown, hollandaise, tomato, crumpets $4
  • Lox 'n bagel $17.50
    • Salt cured salmon, tomato, pesto, red onion, capers & cream cheese on a toasted bagel
  • (GF) = Gluten Free / (VA) = Vegan Available / (EF) = Egg Free /(V)= Vegan / (DF) = Dairy Free
  • Lamb R $10/ L $12
  • Combination Lamb & Falafel L $14
  • All our rice dishes are served on a bed of Persian rice
  • Persian Chicken Salad (Olohveeyeh) $5
    • Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
  • Combination Lamb & Chicken L $14
  • Chicken R $8 / L $10
  • R= Regular / L= Large
  • All Kebabs are served over Persian rice with grilled tomatoes
  • Apple Slices N/A
  • Flatbread N/A
  • Honey Mustard N/A
  • Hot Chilli N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Herb & Garlic Toasties N/A
  • Steak and Cheese N/A
  • M&M N/A
Cup Cafe

Cup Cafe

location

Address

127 Hackthorne Road, Cashmere, Christchurch, Canterbury, 8022, New Zealand

phone

Phone

033321270

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  View ,  Highchairs Available ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
127 Hackthorne Road, Cashmere, Christchurch, Canterbury, 8022, New Zealand