Ernesto Cafe in Wellington Menu

Nearby Sample Menus

Vegan hash stack $17.00
- Toast, mushroom, tomato, spinach, hash, mayo
Toasted bagel $7.50
- Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
Egg your choice $9.00
- On toast
Coco pops $4.00
- Cornflakes on rice bubbies with milk
Scrambled tofu $13.00
- Tossed stir fried seasonal veggies with sweet chilli sauce
Omelette $15.00
- With your choice of three fillings
eggs midnight $15.00
- Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo
Spud chunks $8.50
- Served with vegan garlic mayo and sweet chilli

MARGHERITA DOC $21.00
- fresh tomato sauce basil, buffalo mozzarella, pelorino cheese, extra virgin olive oil
CAPPRICCIOSA $18.50
- fresh tomato sauce, mozzarella olives, mushrooms, ham+oregano
SICILIANA $19.00
- fresh tomato sauce, mozzarella, egg plant, salami, chilies, pacotta
ORTOLANA $19.00
- fresh tomato sauce, mozzarella, zucchini, capsicum, egg plante + red onion
PEANUTS $4.00
QUATRO FORMAGGI $18.50
- cream sauce, mozzarella, blue cheese, feta, parmigiano cheese
BUFALINA $21.00
- fresh tomato sauce buffalo mozzarella basil + extra virgin olive oil
MARGHERITA $15.00
- fresh tomato sauce, mozzarella, basil, parmesan cheese, olive oil

Add house smoked salmon $5.00/each
Hodaddies $14.50
- coconut, coriander & green onion battered fish bites w remoulade
Get your burrito chimichanga style (deep fried) $3.00
Curly fries $7.50
- w chipotle mayonnaise
Veggie burrito $14.50
- grilled flour tortilla filled w cheese, blackbeans, mexican rice, coleslaw, shredded lettuce & chipotle mayo w anchiote cream & salsa verde
Taco plate - grilled steak $17.50
- two soft corn tortillas filled w your choice of meat, coleslaw & chipotle mayo w mexican rice & black beans
Ron's winner $17.00
The big ed $20.00

6 mozzarella sticks $9.00
- Breaded mozzarella cooked golden brown
Hot buffalo wings
- Our buffalo sauce packed with extra heat!
-Large server $17.00
Pepperoni wheel $5.00
- Peperoni and mozzarella warpped
Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
Authentic dipping sauces $1.50
- Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
3 garlic knots $4.00
-Regular server $11.00

Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce
Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker

Garlic Ginger Venison $28.00
- Wok fried sliced venison with Shao Hsing wine and oyster sauce, served on a sizzling plate.
Garlic Chilli King Prawns $28.00
- Wok fried with fresh garlic, chilli sauce, capsicum and black wood fungus.
Roast Duck (half) $24.00
- Marinated with five-spice, star anise, Hoi Sin sauce and served with plum sauce.
Steamed Rice $2.00
Steamed Dim Sim (4pc) $9.00
- Combined filling of pork, prawns and Shiitake mushrooms, served with soy sauce.
Braised Fish (600g-800g each) from $29.00
- Deep-fried whole fish braised in oyster sauce.
Sizzling Pork Satay $24.00
- Pork fillets wok tossed with vegetables and homemade Satay sauce, served on a sizzling plate.
Spicy Garlic Fish Fillets $24.00
- Dry chilli, garlic, Sichuan pepper cone, chilli bean sauce, wok fried with celery and capsicum.

Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
Beef & Chorizo Burger $19
- Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
Side dishes $8
- Sojourn garden salad, french fries, potato wedges, steamed vegetables
Bread & Dips (V) $10
- German rye, ciabatta & focaccia chargrilled with today’s selection of dips
Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
Casarecce Pasta $15
- Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs

Falafel & cottage cheese from $7.90
- tomato, grilled capsicum, pumpkin seeds
Vege deluxe from $7.20
- chilli beans, mushroom, corn, red onion, cheese
Lemon herb chicken N/A
Falafel & cottage cheese $8.90/$9.90/$9.90/$8.90
- tomato, grilled capsicum, pumpkin seeds, mesclun. Salad Reg/Lge/Puku/Wrap
Lemon herb roasted chicken $9.20/$10.20/$9.90/$9.20
- sundried tomatoes, crispy noodles, thyme, cucumber, mesclun. Salad Reg/Lge/Puku/Wrap
Warm your cockles with a delicious hot soup from Kapai kitchen $6.80
Smoked salmon & avocado from $7.90
- croutons, dill
Falafel $1.50

Antipasto Platter $25.00
- assorted meats, cheese, marinated vegetables & dips with bread
Roast tomato $4.00
Soup of the day $13.50
- with bread
Pan Fried Fish $23.00
- on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
Grilled Island Bay bacon $5.00
Fries & sauce $8.00
- with sambal or aioli
Toasts & Spreads $5.00
- on sourdough or Vogels, with a choice of Marmite/peanut butter/marmalade/ Jam
Chicken Po Boy $19.50
- cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries

SPICY BEANS ON TOAST $14.50
- with chorizo
EGGS BENEDICT $17.00 / $19.00
- with bacon / ham / spinach or wood roasted salmon
SMASHED AVOCADO ON PUMPKIN TOAST $17.50
- with two poached eggs
CREAMY GARLIC MUSHROOMS $12.50
- on toast or fettucine
FRENCH TOAST $18.00
- with bacon + banana or modes berry compote + banana & maple syrup
BIG MODE'S BREAKFAST $22.00
CREAMY CATS PORRIDGE $10.50
- apple, sultana + cinnamon or apricot, almond + vanilla
PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil

-Side $7
-jalapenos $2
Housemade Dumplings(VG)(DF) $11
- Mushrooms and cabbage, Chilli Sambal
-strike bacon $3
Señor Bean[V] $13
- three bean patty, charred corn salsa, smashed, avocado, shredded iceberg and lime mayo(VG)*(GF)*(DF)*
-Vegetarian $12
-Mine (VG)(DF) $13
-beef patty $5

Hash brown $3.00
Crispy seasonal salad $4.00
Extra condiment $0.50
Avocado and Tomato (GF)( V) $10.50
- zesty avocado smash with fresh tomato on our Artisan bread
The annexe Muesli (GF)( V) $9.50
- toasted muesli with a vanilla fruit compote, Greek yoghurt and almonds
Mushrooms on Toast(V) $15.50
- mushrooms with thyme butter served with Artisan bread
Eggs Benedict $18.50
- poached eggs with hollandaise sauce on Artisan bread choose from bacon, mushroom of for an extra dollar salmon
Bacon and Eggs (GF) $15.50
- free range eggs cooked your way served with bacon and Artisan bread

Cool ranch
PHILLY CHEESE STEAK SANDWICH $18.00
- ROASTED RIB EYE, ONION, MUSHROOM, SMOKED PROVOLONE, BELL PEPPER
Classic buffalo sauce
Extra mayo $4.00
Extra sauce $4.00
MUSHROOM AND SPINACH RISOTTO $22.00
- PORTOBELLO, BABY SPINACH, LEMON, PARMESAN ADD CHICKEN
1 doz $18.00
1/2 doz $10.00

Smoked salmon or Ciabatta $14.00
- With dill pesto & hollandaise, served w salad
Fries w tomato sauce & garlic aioli $5.00
Takeaway available
3 Fillings $6.00
Corn fritters $15.00
- With salad greens, mango chutney and bacon
Tomatoes on toast $8.00
- Multigrain or s
Club sandwich $7.00
- Filled w ham, cheese & salad
All salads $14.00