Fidels Cafe in Wellington Menu

SNACKS AND STARTERS SNACKS AND STARTERS
  • Chilli Onion Rings $9
    • w/ chipotle aioli
  • Salt & Pepper Squid $9
    • w/ lemon & aioli
  • Shoestring Fries $8
    • w/ creole seasoning, served w/ aioli & tomato sauce
  • Mozzarella Stuffed Jalapeños $10
    • w/ ranch dipping sauce
  • Wedges $8
    • w/ sour cream & sweet chilli
  • Fried Chicken $10
    • w/ ranch dipping sauce
  • Garlic Pizza Bread $8
    • topped with parmesan and herbs
  • Hot Wings $12
    • w/ ranch dressing
  • Sticky Pork Ribs $12
    • w/ BBQ sauce
LUNCH LUNCH
  • Jerk Chicken BBQ Plate $25
    • Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
  • Beer Battered Fish Tacos $13
    • Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
  • The Cubano $18
    • The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
  • Chilli Cheese Burger $18
    • Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
  • Nachos (Beef & Bean / Vegetarian) $17 / $16
    • A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
SALADS SALADS
  • Quinoa & Goats Cheese Salad $18
    • Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
  • Haloumi and Chicken Salad $20
    • Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
HAPPY HOUR HAPPY HOUR
  • Bowl of fries and an asahi $12

Nearby Sample Menus

Foxglove Bar & Kitchen (sample menu)
  • Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
  • Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
  • Sourdough, rye, house butter (V) $5.5
  • Seasonal vegetables $8
  • Lentil & quinoa salad $8
  • Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
  • 250g Eye Fillet $35
  • Please inform your server of any allergies or dietary requirements
Phu Thai Esarn (sample menu)
  • C3 Panaeng Curry Tofu 10.00
    • Thai thick red curry and coconut milk come with Tofu and vegetable
  • M9 Pad Bai Ho Ra Par Nur 10.00
    • Hot Thai chili stir-fried with onion & basil with beef
  • C1 Green Curry Chicken 10.00
    • Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
  • S2 Tom Kha Gai 10.00
    • Chicken coconut milk soup with galangal, lemon grass, and Lime juice
  • S1 Tom Yum Goong 10.00
    • Hot and Sour prawn soup with mushroom, lime juice, and lemon grass
  • M10 Pad Kra Thiam Gai 10.00
    • Stir fried chicken with garlic
  • M4 Khao-pad Moo 10.00
    • Fried rice with pork and vegetable
  • A3 Thai Fish Cakes 9.50
    • Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
The Old Bailey (sample menu)
  • Crispy onion rings $4.50
  • House salad $5.50
  • Nicoise Smoked Salmon Salad $17.50
    • Gourmet potatoes, cherry tomatoes, tender green beans, kalamata olives, soft boiled egg & baby lettuce drizzled with lemon verjuice dressing
  • BLT $14.00
    • Bacon, lettuce, tomato and aioli in a toasted ciabatta bap served with fries
  • Chicken Liver Pate $12.50
    • Served with port wine jelly & toasted sour dough bread
  • - OB Burger $15.00
    • Homemade trio meat patty (beef, lamb & venison) with bacon, cheese, lettuce, tomato, pickle and crunchy fried onion, mustard & jalapeno sauce served in a milk bun
  • Beef Stroganoff $14.50
    • Tender strips of beef, mushrooms & onion served in a rich creamy sauce on steamed rice
  • Chicken Lasagne $19.00
    • Homemade cheese, spinach & chicken lasagne accompanied by a green salad
Leo's Seafood Newtown (sample menu)
  • POTATO/VEG ROLL $2.40
  • 6 SCALLOPS $12.00
  • DIM SIM $0.90
  • CHICKEN FRITTER $2.50
  • MUSSEL FRITTER $3.40
  • CURRY ROLL $2.40
    • homemade
  • SMOKE FISH FRITTER $3.40
  • KUMARA CHIPS $4.90
Abrakebabra (sample menu)
  • Hawaiian $14.00
  • All Hot Drinks $3.00
  • Baklava $4.00
  • Turkish Delight $4.00
  • Mixed (chicken & Lamb) R $10 L $12
  • Vegetarian $14.00
  • Lamb $14.00
  • Chicken $14.00
HK BBQ & Tea (sample menu)
  • 63 Seafood Bean Curd $17.00
  • 114 Brisket Noodle Soup $11.00
  • Large $13.50
  • 5 Shin Beef $7.50
  • 107 Shanghai Stir Fried Noodle with Pork $11.00
  • 21 Kidney & Liver $8.00
  • 62 Combination Bean Curd $15.00
  • 22 Steamed Vegetables $6.50
Seafood Plus (sample menu)
  • Orange Pork $11.00
    • On Noodles or Steamed Rice
  • Snapper (seasonal) $9.00
  • Lemon Fish $14.00
    • On Noodles or Steamed Rice
  • 2 Fish, 2 Crab Stick, 2 Potato Fritter, 1 Chips & 1 Hot Dogs $15.00
  • Singapore Fried Noodles $11.00
    • Thin Rice Noodles with roast Pork, shrimps, onion, carrots, and spring onion in light curry sauce
  • Mussel Fritter $3.80
  • BBQ Pork $10.50
    • (Chinese BBQ Sauce) Chow Mein or fried thin rice noodles
  • Pineapple Fritter $1.80
Spruce Goose (sample menu)
  • Mince $15
  • Eggs Benedict With Streaky Bacon, Hollandaise Sauce $17
  • Mixed Leaves And Summer Herb Salad With Wild Honey And Lime Dressing $8
  • Smoked Salmon $5
  • Parmesan Crumbed Veal Schnitzel, Buttered Summer Greens, Spatzle, Fried Egg And Lemon $27
  • Ora King Salmon Wings With Kaffir Lime, Honey + Ginger $15
  • Homemade Toasted Muesli, Yoghurt & Fresh Fruit Salad $13
  • Big Breakfast - Streaky Bacon, Pork Sausage, Poached Or Scrambled Eggs, Roast Mushroom, Campfire Beans, Hashbrowns $21
Miss Kangsta (sample menu)
  • POPCORN CALAMARI $7.00/$15.00
    • small/large
  • VEGE BIBIMBAP $12.50
  • SPICY BULGOGI $13.50
  • CHICKEN SCHNITZEL $15.00
  • BEEF BIBIMBAP $15.00
  • KIMCHI RAMEN $13.50
  • SPICY CHICKEN WITH RICE AND SALAD $15.00
  • SPICY DOOBU $13.50
Matterhorn (sample menu)
  • ‘Tiramisu Flavours’ 17
  • Mature cheeses with accessories 16pp
  • Strawberries, housemade ricotta, basil, cornflakes 17
  • House chips, ketchup & aioli 8
  • Churros, clove sugar, chocolate miso sauce 12
  • Momma’s chicken, hot butter and sour cream 16
  • Cheesecake, lavender, ginger 16
  • Asparagus, taleggio, sage 13
Burger Liquor (sample menu)
  • -lettuce $6
  • The Smokey $13
    • Ground Chuck Steak, free-range streaky bacon, buttermilk onion strings, smokey bbq sauce, cheddar and mayo
  • Notorius P.I.G.(GF)*(DF)* $14
    • bbq pulled pork, crispy chicken, skin, pickled peppers, rainbow citrus slaw and mayo.
  • -pulled pork $4
  • (V)- vegetariana, (VG) -Vegan, (GF)-Gluten Free, (DF)-dairy free. *-on request.
  • -avocado $2
  • Not Kale (V)
    • short-cut risoni, asparagus, cherry tomatoes, feta, grapes, salsa verde
  • Butter "Chicken" Fries
    • Crinkle cut fries with paneer, garlic salt and creamy butter chicken sauce
St John's Bar & Restaurant (sample menu)
  • Poached Saffron Prawn and Avocado Salad $14
    • with rice wafers & chilli lime dressing
  • Blackened Salmon $16
    • with orange, fennel and watercress salad
  • Marinated Olives $7
  • 2 courses $35
    • Suitable for 10 guests or more
  • 3 courses $45
    • Suitable for 10 guests or more
  • Cornbread $8
    • house made paprika whipped butter
  • Calamari $13
    • with smoked chipotle aioli
  • Tamarind Marinated Pork Belly $23
    • with cauliflower puree & candied cashews
Fritz's Wieners (sample menu)
  • • Dijon Mustard
  • • Mild English Mustard
  • Extra Sausage $4.00
  • Moroccan Lamb $7.00
    • Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
  • • Sweet Chilli Sauce
  • Mild Bratwurst $7.00
    • 150gms of beef & pork manuka smoked
  • • Hot English Mustard
  • • French Wholegrain Mustard
Shamiana (sample menu)
  • Veg Cutlet $1.50
  • VEG. PAKORA (3 pieces) $ 2.50
  • Tikka Wrap $6.00
  • SAMOSA $2.00
  • Aloo Gobi $7.00
  • NAAN $1.50
  • Mango Chicken $10.00
  • CHICKEN TIKA MASALA $10.00
Cafe Refuel (sample menu)
  • Porridge $7.00
    • Rolled oats with yogurt, fruit salad + cinnamon
  • Paleo Pancakes $12.00
    • with blueberries, coconut cream + maple syrup
  • Weekdays 7am-11am
  • Muesli $7.00
    • Granola, natural or bircher with yogurt + fruit salad
  • Bacon + Eggs $11.00
    • 2 eggs scrambled, poached or fried with middle bacon on rye toast
  • Scrambled Eggs with Salmon $12.50
    • House smoked salmon, scrambled eggs on rye toast
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
  • Paleo Granola $8.00
    • Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
Fidels Cafe

Fidels Cafe

location

Address

234 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048016868

email

Email

mail@fidelscafe.com

clock

Opened hours

Monday: 7:30 AM – 10:00 PM, Tuesday: 7:30 AM – 10:00 PM, Wednesday: 7:30 AM – 10:00 PM, Thursday: 7:30 AM – 10:00 PM, Friday: 7:30 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Cuban , European , Gluten Free , Mexican , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
234 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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