Address
234 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Fidels Cafe in Wellington Menu
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SNACKS AND STARTERS-
Chilli Onion Rings $9
- w/ chipotle aioli
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Salt & Pepper Squid $9
- w/ lemon & aioli
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Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
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Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
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Wedges $8
- w/ sour cream & sweet chilli
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Fried Chicken $10
- w/ ranch dipping sauce
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Garlic Pizza Bread $8
- topped with parmesan and herbs
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Hot Wings $12
- w/ ranch dressing
-
Sticky Pork Ribs $12
- w/ BBQ sauce
LUNCH-
Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
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Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
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The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
-
Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
-
Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
SALADS-
Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
-
Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
HAPPY HOUR- Bowl of fries and an asahi $12
Nearby Sample Menus
-
Shrimp Salad $10.0
- on cos & shredded lettuce with thousand island dressing & lemon
- Seasonal Vegetables $4.8
-
Combination Basket $9.5
- 3 chicken nuggets, 2 fish bites, 2 mini hot dogs & fries
-
Chicken Nuggets $9.5
- 5 chicken nuggets & fries
- Garlic Bread $3.9
-
Large $18.0
- your choice of carvery, vegetables & salads from our brasserie
-
Rib-Eye Steak $31.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
- Salad $4.8
-
Texan M $24/ L $34
- Spicy cajun chicken, red onion, red capsicum, jalapeños, sour cream + chipotle bbq sauce
-
Soup $11
- With garlic toast
-
Red Dog Margherita (V) M $22/ L $32
- Red dog tomato base, fresh basil + double mozzarella
-
Chicken Salad $20
- Smoked chicken, avocado, tomato, red onion, carrot, mixed leaves, feta + red wine vinaigrette
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Chicken Cranberry & Brie M $26/ L $36
- Smoked chicken, brie + cranberry
-
Greek Salad (V) $22
- Tomato, cucumber, kalamata olive (on the stone), feta, extra virgin olive oil & balsamic reduction
-
Shangri la vegan M $28/ L $38
- Tomato base, artichoke, kalamata olive (on the stone), asparagus, avocado, rocket + vegan cheese
- half and half pizzas $2
-
BHUNA GOSHT $15.00
- diced lamb cooked with ginger garlic and onion masala
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BADAMI CHICKEN $15.00
- boneless chicken cooked with creamy gravy and almond
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ONION RING $6.00
- sliced fresh onions coated in chickpea flour and deep-fried
-
CHICKEN FRIED RICE (FIJIAN STYLE) $13.00
- fresh boneless chicken mixed into rice with egg, onion, capsicum, cauliflower, carrot and cabbage
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BHEL POORI $6.00
- bhelpuri is a puffed rice and potato dish usually served with tamarind sauce
-
MUSHROOM MASALA $16.00
- fresh mushrooms cooked with creamy gravy in masala flavour
-
TAWA GOSHT $16.00
- goat meat, ginger, garlic and onion tossed on a hot plate
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KADHAI PANEER $16.00
- homemade cottage cheese cooked with onion, masala, capsicum and tomatoes
- Brie stuffed chicken breast with sweet corn croquettes, silver beet & roast pumpkin $30.00
- Eggs Benedict $18.00
- Bacon $7.00
- Sirloin steak with garlic mash, sauteed spinach & polenta chips $36.00
- Toast & spreads $10.00
- Braised pork belly with apple chutney & watercress $19.00
- breakfast mon-fri 7am-11am
- Trade Soup of the Day $15.00
- Halloumi $4.50
- House cured salmon, hashbrown, avocado & poached eggs $17.00
-
Mince on toast $10.00/$16.00
- baby spinach poached eggs, parmesan
- Kanteen grilled cheese toastie & house pickle $7.00
- Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
- Halloumi/grilled free range chicken $4.50
- AAvocado $4.00
-
Two free range eggs $9.00
- with multigrain, sourdough or gluten free bread
- 300g.Scotch Fillet $32.00
-
Bacon & Cheese Wedges $16.00
- Seasoned potato wedges with bacon, melted cheese and sour cream.
-
Double BBC burger $15.50
- double beef pattie, double bacon, double cheese with smokey BBQ sauce and mayo(triple BBQ +$4.50)
-
Butter Chicken $23.00
- Authentic Butter Chicken served wth rice & flat bread
- 300g. New York cut Sirloin $32.00
-
Chilli Cheese Fries $12.00
- French fries covered in chilli mince, cheese and sour cream.
- Creamy mushroom $5.00
-
Scallops $28.50
- Scallops in a light tempura batter with chips, salad and tartare sauce
-
Lamb Palak Skardu $16.50
- Tender diced lamb in a gravy of pureed baby spinach cooked with tomatoes and a selection ground spices; a specialty from Skardu, the capital of Baltistan.
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Chicken Tikka Masala $14.50
- Boneless chicken tikkas in a medium spiced gravy with sliced onions.
- Garlic Naan $3.50
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Lamb Vindaloo $14.50
- Pieces of lamb cooked in a spicy gravy of onion and a touch of vinegar.
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Vegetable Korma $9.00
- Vegetables in a very mild and rich gravy with cashew paste, cream and a touch of whole spices
-
Lamb Korma $14.50
- Lamb in very mild and rich gravy with cashew paste, cream with a touch of spices.
-
Butter Chicken $14.50
- Boneless chicken pieces in a cream and tomato gravy, with a touch of our special Balti spices
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Chicken Madras $14.50
- Boneless chicken cooked in coconut flavoured medium spicy gravy
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Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone
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Gourmet Granola $7
- Served with banana, yogurt and mixed berries
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Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
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Soup of the Day $8
- Creamy pumpkin soup served with sour cream
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Kids Panini $5
- Your choice of any two fillings
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Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
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H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
-
3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
- Please see our blackboard.
- Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
- (These are designed to be a lunchtime-sized entree)
- Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
- Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
- Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
- Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
- Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
-
Free range chicken satay $17.00
- with cucumber sticks & spicy peanut
-
Malaysian style prime angus beef satay $18.00
- with cucumber sticks & spicy peanut sauce
-
Five spice yellow chicken curry $20.00
- with cherry tomatoes, peas beans & coconut cream
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Prawn summer rolls $14.00
- with chives, coriander, lettuce & peanut nahm prick
-
Marlborough mussel fritters $15.00
- with carrot, garlic & coriander
-
Rare prime angus beef salad $20.00
- with mint, tomato, coriander, roasted peanuts & nahn prink
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Free range pork & shiitake mushroom dumplings $15.00
- with red raspberry vinergar
-
Mussaman curry of braised lamb shank $21.00
- with kumara, coriander & roasted peanuts
- Steamed Jasmine Rice $5.00
- Pork Belly wrapped Cherry Tomato 2 skewers $9.50
- Market Fish
-
Golden Triangle $8.00
- Roast Duck, Water Chestnut, Shiitake, Plum Sauce
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(2) Lamb Gyoza $16.00
- lamb, cumin, chilli, spring onion
-
Pork Belly $9.00
- with spring onion 2 skewers
- Mushroom 2 skewers $6.50
-
Bok Choy $9.00
- stir fried with garlic
-
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
- STEAM BEEF & MUSHROOM BUN $4.00
- STEAM PORK BUN $3.00
-
BBQ SQUID $10.00
- with steam rice
- BBQ SQUID $7.00
- STEAM RED BEAN PASTE BUN $2.50
- Pate de campagne $12.00
- 4 Course $65.00
- Sourdough Toast with Fix and Fogg Peanut Butter $5.00
- Housemade Sourdough Toast $1.00
- Asparagus, boiled egg, courgette salad $12.00
- Zany zeus halloumi, chard, orange $12.00
- Creamed Spinach $4.50
- Potato & Kumara Cake $4.00
- Deep Fried Wontons $6.00
-
Noah's Ark Special Fried Noodle $10 / $12 / $12 / $13
- Seasonal Veg / Chicken / Beef / Curry
- Spring Onion Savoury Panckes (veg) (8 pcs) $6.00
- Kung Pao Chicken $15.90
-
Salted Diced Chicken with Chilli $15.90
- (with peanuts and sesame seeds)
- Marinated Tofu Cakes (Spicy/non-spicy) $7.90
-
Noah's Ark Special Fried Rice $13.00
- Combination Meat
- Fried Spare Ribs in Sweet & Sour Sauce $15.90
- BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
-
CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
-
PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
-
CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
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FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
Fidels Cafe
Phone
048016868
Opened hours
Monday: 7:30 AM – 10:00 PM, Tuesday: 7:30 AM – 10:00 PM, Wednesday: 7:30 AM – 10:00 PM, Thursday: 7:30 AM – 10:00 PM, Friday: 7:30 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Cuban , European , Gluten Free , Mexican , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Vegan Options , Cash , Bankcard , Lunch , Seating , Highchairs Available , Cards accepted , Local cuisine , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar
234 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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