Address
234 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Fidels Cafe in Wellington Menu
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SNACKS AND STARTERS-
Chilli Onion Rings $9
- w/ chipotle aioli
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Salt & Pepper Squid $9
- w/ lemon & aioli
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Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
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Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
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Wedges $8
- w/ sour cream & sweet chilli
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Fried Chicken $10
- w/ ranch dipping sauce
-
Garlic Pizza Bread $8
- topped with parmesan and herbs
-
Hot Wings $12
- w/ ranch dressing
-
Sticky Pork Ribs $12
- w/ BBQ sauce
LUNCH-
Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
-
Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
-
The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
-
Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
-
Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
SALADS-
Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
-
Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
HAPPY HOUR- Bowl of fries and an asahi $12
Nearby Sample Menus
- All gua bao are gluten + dairy free when served in lettuce cup
-
Mince + Cheese Dumplings $11.00
- Pan fried, pale ale, aged cheddar [trust us] (4)
-
‘Vietnamese Coffee’ $10.00
- Supreme Coffee soft serve, chocolate crumb, caramel condensed milk [add Frangelico Shot +4]
- Soft serve – but not as you know it
- Taiwanese style steamed bun, house made with:
-
Korean Fried Chicken Wings [GF] $13.00
- Smokey Korean BBQ Sauce (10)
-
Wok Fried Brussel Sprouts [VE,GF] $7.00
- Momofuku inspired, caramelised, chilli
-
Fish $10.00
- Pan-fried market fish, straw potato, kaffir lime gribiche mayo, cherry tomato
- Baccala crostino $7
- Beef, mozzarella, leek & prosciutto $13
- Risotto del marc $17
- Lamb cacciatoragarlic & rosemary $22
- Ombra’s hand made sausages $17
- Lamb, goat feta, red onion jam & mint $13
- Pork, porcini, chickpeas & grana $14
- Lemon tart $7
-
Eggs $15.00
- Bene (bacon) / Monteral (smoked salmon) / Florentine (spinach)
-
Pancakes $16.00
- bacon, berries, and maple syrup
- Salad of the week $12.00
-
Aged sirlion steak (200g) $12.00
- Garlic butter, fries and salad
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Crumbed Chicken $17.50
- bacon, avocado, brie, red onion, tomato and a creamy dresing.
-
Fish deluxe $17.00
- battered fish, slawand tartatre sauce
-
Omelete $18.50
- and a side salad (changes daily)
-
Beer battered asparagus $16.50
- and chili mayo
- Fish cake $2.50
- Hamburger $4.50
- Chips - bag - scoop $3.20
- Pork $11.90
- Chips & curry $5.00
- Blackbean $1.00
- Egg fu yung $6.90
- Steak roll $2.70
- Chicken bacon & mushroom pie $5.10
- Vegetable Pie $4.90
- Sausage Roll $3.40
- Mexican PIe $4.90
- Potato Top Pie $4.90
- Braised beef cheek pie $5.10
- Steak & Vegetable Pie $5.10
- Potato Top Savoury $2.50
- breakfast mon-fri 7am-11am
- Toast & spreads $10.00
- AFTERS:gold splashed truffles/ Shortbread / NZ cheese & crackers $9/ $5/$18
- Bacon $7.00
- Sauteed gnocchi with roast beetroot & sage butter $28.00
- Affogato (with cointreu, coffee & ice cream) $9.00 or $15.00 with booze
- Gnocchi with beetroot & sage butter $28.00
- Bacon & eggs any style $17.00
-
Fish of the Day POA
- this changes daily we will let you know what we have available
-
Asparagus and Mushroom Risotto $18.50
- in a creamy garlic & herb sauce topped with shaved parmesan
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Sides $4.00
- bacon, sausage, tomato, potato rosti, mushroom, sourdough, hollandaise, aioli
- Chicken Breast Stuffed with Sundried Tomato and Spinach with a Pan Fried White Mushroom Wine Sauce and Garlic Rosemary Potatoes $30.00
- Pancakes stacked with Banana, berry and maple syrup $9.00
-
Reds BLT $14.50
- streaky Bacon, Te Horo organic Lettuce, Tomato & caramelised onions on toasted pide with aioli
-
Cajun Chicken Salad $17.50
- with brie, maple roasted nuts, Te Horo salad greens and Reds Mango salsa
- Crème Brule with Cherry and Cointreau Puree $14.00
-
Vegetarian Couscous $19.90
- Chickpeas, raisins, sauce, and seasonal vegetables.
-
Fish fingers $8.90
- served with chips and tomato sauce.
-
chicken nuggets $8.90
- served with chips and tomato sauce.
- All mains served in a traditional Moroccan Tagine
-
Lahem Bel Barkouk $25.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
-
Mrouzia Tagine $24.90
- Sweet and spicy lamb tagine with raisins, honey and almonds. Served on fluffy couscous.
-
Zetoun $9.90
- Marinated olives in Moroccan spices, served with fresh bread.
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Laadissa $9.90
- Hearty lentil dip with Moroccan spices, served with fresh bread.
- Pilsner Cheese Sauce $1.00
- J.F.C.* with Sriracha Mayo (Japanese Fried Chicken) $11.00
- Pumpkin & Spinach Salad, Haricot Beans, Feta, Red Capsicum & Balsamic Whole Grain Mustard Vinaigrette $9.50
-
The GMB Classic Beef $15.00
- Beef, Onion, GMBurger Sauce, Lettuce & Ketchup
- Strawberry & Rhubarb, Chantilly Cram, Toasted Oat Crumble Ice Cream $9.00
- Junior Beef Burger & Chips (beef, cheese, lettuce, bun & watties) $10.00
- Thyme Roasted Portobello Mushrooms & Balsamic $10.00
- Pickles $1.50
- Mushroom
- Creamcheese $0.50
- Chicken $11.00
- Ham
- Salami
- Pulled pork
- Salmon $11.50
- Avocado $1.00
-
Garlic Bread $7.5
- Served on home baked focaccia with our decades' old recipe (v)
- Gluten Free Pasta $3.00
-
Antipasto $18.9
- For Two (An Italian classic!) + 7.5 dollars per add person
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Ravioli $20.5
- Homemade pasta with ricotta, pesto, blue cheese, cream and walnut sauce (v)
- Small Salad $4.90
-
Risotto Funghi $23.9
- Mushrooms, spring onion, fresh parsley and white wine (v)
- Warmed Olives $7.90
-
Fish (of the day)/Sambucca $34.9
- Creamy sambuca sauce with roasted almonds and capers
-
Ameera Tagine (vegan) $24.50
- cauliflower, pumpkin & chick peas served with fragrant cous cous
-
Wakanui Beef Sirloin 300g (GF) $34.00
- 90-day grain finished sirloin with shoestring fries, Cafe de Paris butter, craft beer mustard and red wine jus
-
Jamon Serrano (GF) $16.00
- Spanish dried ham, aged 18 months
-
Meataly $23.00
- pepperoni, prosciutto, roasted onion, tomato, mozzarella & wild oregano
-
Cheeky Zucca $24.00
- roasted pumpkin, rosemary, taleggio, guanciale & rocket leaves
-
Smoked Beets with French Goat Cheese (GF.V) $22.00
- potato & cumin wafer, watercress leaves and balsamic reduction
-
Rigatoni alla carbonara $25.00
- long-cut rigatoni with dry cured Holly Bacon, cream, parmesan and coarse ground black pepper
-
Pear & Gorgonzola (v) $21.00
- gorgonzola, candied walnuts, sliced pear & rocket leaves
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Breakfast #4 n/a
- Egg Omelette
-
Breakfast #2 n/a
- Big Breakfast
-
Breakfast #3 n/a
- Egg Benedict
-
Breakfast #1 n/a
- French Toast
-
Breakfast #5 n/a
- Toasted Bagel
-
Eggplant parmigiana $27.50
- Classic italian eggplant, parmesan tomato mozzarella bake
- Breads Ciabatta, chef’s blend extra-virgin, smoked chilli infused oil $12.50
-
Pesce dal giorno
- Fresh line caught fish either to cook whole or in fillets poa
- Three varieties $42
-
Chai latte pannacotta $14.50
- Served with a rum pot au chocolat
- One variety $14.50
- Mediterranean marinated olives, preserved lime $9
- Panzanella $17.50
-
Baa Baa Lamb Sliders $15.00
- 3 Sliders w Tzatziki & Relish
-
Choose your Cut, a Sauce & Two Sides N/A
- A sauce and two sides included in the cut price
- Wholegrain Mustard $2.00
- Asian Slaw $8.00
- Garlic & Mustard Herb Mash $8.00
- 1lb of BBQ Pork Ribs $19.00
- Dijon Mustard $2.00
-
BBQ Pork Ribs $26.00
- w Asian Slaw & Shoestring Fries
Fidels Cafe
Phone
048016868
Opened hours
Monday: 7:30 AM – 10:00 PM, Tuesday: 7:30 AM – 10:00 PM, Wednesday: 7:30 AM – 10:00 PM, Thursday: 7:30 AM – 10:00 PM, Friday: 7:30 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Cuban , European , Gluten Free , Mexican , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Vegan Options , Cash , Bankcard , Lunch , Seating , Highchairs Available , Cards accepted , Local cuisine , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar
234 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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