Address
234 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Fidels Cafe in Wellington Menu
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SNACKS AND STARTERS-
Chilli Onion Rings $9
- w/ chipotle aioli
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Salt & Pepper Squid $9
- w/ lemon & aioli
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Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
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Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
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Wedges $8
- w/ sour cream & sweet chilli
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Fried Chicken $10
- w/ ranch dipping sauce
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Garlic Pizza Bread $8
- topped with parmesan and herbs
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Hot Wings $12
- w/ ranch dressing
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Sticky Pork Ribs $12
- w/ BBQ sauce
LUNCH-
Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
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Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
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The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
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Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
-
Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
SALADS-
Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
-
Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
HAPPY HOUR- Bowl of fries and an asahi $12
Nearby Sample Menus
-
Bahian marinated piri (g/f) $25.00
- piri roasted quarter chicken w/ blood orange & chorizo sauce & cassava gratin
- Fries tossed with rosemary & garlic with chili mayo (v) $8.00
- Served 5.30Pm To 9Pm Every Day
-
Albondigas $12.00
- pork & beef meatballs in rich tomato sauce, feta cheese
- Pan-fried brussel sprouts, leeks, balsamic reduction, shaved parmesan, olive oil (v, v*) $9.00
- Green salad (v, v*, g/f) $6.00
- sprouts (v, v*, g/f) $7.00
- -Biro biro rice (v, v*, g/f) $4.00
- PORK CURRY $10.50
- CHICKEN ME GORENG $9.50
- CORN FRITTER $2.20
- HOT DOG $2.00
- ROTI CHICKEN
- BEEF CURRY $10.50
- BACON AND EGG BURGER $4.20
- BEEF $9.50
-
Bento Set A $23.50
- pork cutlet, fried shrimp, salad, salmon roll, takoyaki
-
Katsu Curry Rice $17.50
- pork or chicken cutlet in mild Japanese curry (contains beef)
-
Spicy Salmon Wrap / 5pcs $14
- fresh salmon, lettuce, cucumber, spicy herb sauce
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Tofu Steak Set $17.50
- fried tofu, vegetable, homemade gravy sauce
-
Scallop 2pcs $6
- raw scallop sushi
-
Nanban Chicken Don $17.50
- deep fried chicken, sweet & sour sauce, tartare sauce, scallions
-
Katsudon $17.50
- pork or chicken cutlet, egg, shitake mushroom, onion, spring onion, homemade sweet sauce
-
Octopus 2pcs $6
- raw octopus sushi
-
Five Stags Pancetta Wrapped Venison Meatballs $17.00
- served with whipped Agria potato and red onion gravy.
-
Dunblane Drums $8 for 2 / $18 for 6
- 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
-
Saffron Seafood Chowder $10.00
- served with grilled Ciabatta garlic bread.
-
Wounded Bull $22.00
- served with ginger and soy slow cooked pickled beef, mushrooms, creamed spring onion mash.
-
Home Cut Fries $8.00
- served with garlic Aioli and Watties tomato sauce.
-
Wild Mushroom Tart $22.00
- served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
-
500g Angus Rib Eye Steak $36.00
- with duck fat patotoes and thyme scented jus.
-
Four Kings Platter $35.00
- Chef's selection from our snacks menu.
- Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
- Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
- Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
- Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
- Chicken Kurma - Pieces of chicken delicately cooked in a creamy sauce with a hint of fruit. $11.90 (Served with one Naan and serving of rice)
- Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
- Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
- Rogan Josh - Traditionally cooked lamb pieces made with our special sauce of onions, tomatoes, yoghurt,coconut cream and fresh herbs. $11.90 (Served with one Naan and serving of rice)
-
Huevos Rancheros o Divorciados $10.00
- Fried eggs topped with red or green sauce, or both.
-
Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
-
Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese
-
Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
-
Tacos $8.00–$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
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Pie de queso con maracuya $8.00
- Pasionfruit cheese cake
-
Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla
-
Flautas $15.00
- Deep fried tacos
- Vegetable Fried Rice or Fried Noodle $10.00
- Hot & Chilli Fish Fillet (Soup) $16.00
- Beef Fried Rice or Fried Noodle $11.00
- Stir Fried Squid $14.00
- Seaweed Salad $8.00
- Braised Fried Tofu (with Meat) $14.00
- Chicken Cartilage with Spicy Salt $14.00
- Chicken with Ginger & Spring Onion $14.00
- Akaroa salmon gravadlax w/ pickled cucumber, chervil, radish, beetroot, creme fraiche, caviar (All individual seasonal plates are portioned between starter and main sizes) $26.00
-
Holy smoke $23.00
- smoked salmon with truffle- scented scrambled eggs, baby spinach and toasted brioche
- 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
- Serrano ham, apricot, fresh goat cheese & mint (All individual seasonal plates) $26.00
- Smoked paprika-salted shoestring fries w/ sriracha mayo $9.00
- Chocolate mousse and torte w/ orange reduction, hazelnut foam (Recommended match: Lustau east india' sherry) $14.00
- Aged beef tenderloin w/ rosti portobello mushroom, tomato, tarragon & balsamic butter $26.00
- Kaiko crayfish, avocado, asparagus, citrus potato salad (All individual seasonal plates) $26.00
-
Curry Prawn /Fish $17.90
- Prawn/Fish cooked in onion and tomato with spices
- Tandoori Roti $2.00
- Chilli Chicken / Chicken Fried Rice $15.90
-
Balti Kebab Curry $15.50
- Med spiced kebab cooked in tandoor and simmered in special balti sauce
-
-Dhal Makhani
- Lentils cooked with ginger, onion, tomato and coriander leaves
-
-Murg Kali Mirch Korma
- Chicken prepared with grounded with hot black pepper corn cook in creamy gravy
- Raita (cucumber and yoghurt) / Pickles / Sweet Mango Chutney $2.50
-
Dhaba Vegetarian Platter $14.90
- Combination of 3 entrees: onion bhaji, samosa and pakora
-
Pancake Stack $17.90
- Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup
-
Gourmet Toasted Sandwich $12.90
- Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
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French Toast $17.90
- French Toast served with Bacon, grilled banana & Maple syrup
-
Bacon & Mushrooms $17.90
- Crispy Bacon with pan.fried portobello mushrooms drizzled with hollandaise sauce
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Kids Breakfast $7.50
- Bacon and egg on Toast
-
Muesli with Fruit & Yogurt S $6.90 / L $9.90
- Toasted Muesli with Seasonal Fruit and Yoghurt
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Toast or English Muffin $6.90
- Served with a selection of preserves
-
Bacon & Eggs $16.90
- Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
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Pork Scratching $5.00
- Classic pub snack
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Spicy Chicken Pizza
- cajun chicken, spicy chorizo, jalapenos, cherry tomatoes, spicy tomato sauce, cream cheese and chili flakes
-
Seafood Basket $23.00
- Calamari, Spicy fish cakes, prawn twisters, fish bites with aioli and tartar sauce >>
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Panhead Battered Onion Rings $7.00
- with tomato chili jam and BBQ sauce
-
GOOD OLE BLUE BULLS $16.90/$22.90
- steak in a Beery BBQ sauce with rocket and blue cheese
-
Cajun Chicken Burger
- spiced chicken melted cheese, chili jam avocado slaw, and rocket on a brioche bun with hand-cut chips
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MARGARET & RITA $15.90/$19.90
- sliced Roma tomato with fresh basil and even fresher buffalo mozzarella
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Beef, Bacon, and Vintage Cheddar Burger $19.00
- 200g beef patty topped with cheddar, bacon, tomato, beetroot, lettuce and tomato-chili jam in a brioche bun with fries and Panhead Port Road Pilsner aioli
-
Chips $5.00
- Served with tomato sauce or aioli.
-
Fish & Chips (Wed, Thurs & Fri only) $13.00
- Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
-
Three Egg Omelette $14.50
- Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
-
Eggs Options $6.50
- Two eggs cooked to your liking on toast. Additional cost for extra.
- All burgers served with fries tomato sauce & aioli.
-
Chicken Burger $14.00
- 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
- Toast $3.50
-
Wedge Works $9.00
- With bacon, cheese, sour cream & salsa
- Stirred fry noodles with beef $15.00
- Vege noodle rolls $7.00
- Rice noodle rolls $7.00
- Sweet & sour beef with rice noodles $14.50
- Pork vietnamese sandwich $10.00
- Chicken vietnamese sandwich $10.00
- Bbq pork on rice $14.00
- Stir fry noodle with seafood $16.00
- Meat Chicken/beef/pork $4.00
- Beef Noodle Soup $12.90
-
Tom Yum Soup w/rice/noodles $12.90
- chicken beef pork
-
Phad Thai Noodle $13.50
- chicken beef pork
-
Spicy Fried Noodle $12.90
- chicken beef pork
-
Spicy Fried rice $12.90
- chicken beef pork
-
Chili Chicken $12.90
- chicken beef or pork
- Vegetables Spring Rolls 5pcs $6.50
-
Works breakfast $19.50
- Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast
- Childrens portions available $7.50
- Pork Sausage /Bacon $4.00
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Cajun chicken $17.00
- Toasted ciabatta, bacon, mushrooms and cucumber
- PP=Per Person
-
Pan Seared scallops with peperonata and concass of tomato $18.50
- South island scallops, pepperonata, tomato, garlic, aioli mezuna
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Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
- Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
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Veggie Works $18.50
- Corn fritter, has brown, grilled tomato, mushrooms and egg
Fidels Cafe
Phone
048016868
Opened hours
Monday: 7:30 AM – 10:00 PM, Tuesday: 7:30 AM – 10:00 PM, Wednesday: 7:30 AM – 10:00 PM, Thursday: 7:30 AM – 10:00 PM, Friday: 7:30 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Cuban , European , Gluten Free , Mexican , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Vegan Options , Cash , Bankcard , Lunch , Seating , Highchairs Available , Cards accepted , Local cuisine , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar
234 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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