Fidels Cafe in Wellington Menu

SNACKS AND STARTERS SNACKS AND STARTERS
  • Chilli Onion Rings $9
    • w/ chipotle aioli
  • Salt & Pepper Squid $9
    • w/ lemon & aioli
  • Shoestring Fries $8
    • w/ creole seasoning, served w/ aioli & tomato sauce
  • Mozzarella Stuffed Jalapeños $10
    • w/ ranch dipping sauce
  • Wedges $8
    • w/ sour cream & sweet chilli
  • Fried Chicken $10
    • w/ ranch dipping sauce
  • Garlic Pizza Bread $8
    • topped with parmesan and herbs
  • Hot Wings $12
    • w/ ranch dressing
  • Sticky Pork Ribs $12
    • w/ BBQ sauce
LUNCH LUNCH
  • Jerk Chicken BBQ Plate $25
    • Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
  • Beer Battered Fish Tacos $13
    • Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
  • The Cubano $18
    • The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
  • Chilli Cheese Burger $18
    • Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
  • Nachos (Beef & Bean / Vegetarian) $17 / $16
    • A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
SALADS SALADS
  • Quinoa & Goats Cheese Salad $18
    • Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
  • Haloumi and Chicken Salad $20
    • Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
HAPPY HOUR HAPPY HOUR
  • Bowl of fries and an asahi $12

Nearby Sample Menus

  • "Shaking" Beef $22.5
    • Stir-fried marinated medium beef cubes served with onion, bean sprout and egg on sizzling plate
  • Crispy Savoury Pancake $18.5
    • The pancake made of rice flour and turmeric powder, stuffed with pork, king prawns, bean sprout and onions. Served with dipping sauce
  • Grilled Chicken Citrus Salad $17.5
    • Five spiced grilled chicken thigh with cabbages, orange, carrot and herbs
  • Caramelized Pork in clay pot $18.5
    • Slow cooked Pork Belly with a hardboiled egg and crunchy salad
  • Fresh Rice Paper Rolls $11.5
    • Steamed rice vermicelli, herbs and prawns wrapped in rice paper roll. Served with peanut sauce
  • Stir fried Garlic Bok-Choy $5
  • Grilled Pork on Rice Vermicelli $18.5
    • Grilled marinated pork on steamed rice vermicelli, served with fresh salad, spring roll and Vietnamese dipping sauce
  • Salt and Pepper King Prawns $22.5
    • Pan-fried king prawns with capsicum and onions
  • Crispy Tasty Chicken Fillet $11.00
  • Satay Beef with Golden Mushrooms Fried Udon Noodles / Spicy Chicken with Pineapple Chunk Fried Udon Noodles / Shredded Duck, Pork & Chicken Fried Udon Noodles $14.90
  • Chicken Fillet with Peanut Butter & Coconut Cream / Mixed Vegetables with Peanut Butter & Coconut Cream / Grilled Cheese, Curry Chicken $14.50
  • Traditional Style Beef Fillet / Black Pepper Beef Fillet $22.00
  • Beef with Creamy Egg Sauce on Wide Rice Noodle / Shredded Duck & Pickled Vegetable Rice Vermicelli / Chicken with Creamy Egg Sauce on Wide Rice Noodle $12.50
  • Scallops/Prawns with Cashew Nuts / Szechuan Spicy Scallops/Prawns $23.00
  • Spicy Chicken Knuckles with Ginger & Spring Onion $17.00
  • Hong Kong Style Beef Fried Wide Rice Noodle / Shanghai Fried Thick Noodle (pork & shrimp) $11.90
  • Hay-baked pork belly with pineapple, fennel & black pudding 30
  • Market fish crude with confit tomato & chorizo oil 14
  • Lamb kofta with spiced eggplant & house made sour cream 14
  • Hummingbird’s salted caramel chocolate 4
  • Market fish with pickled mussels, bacon, sea herbs & cavelo nero 30
  • Roast & pickled cauliflower with chard, celery & spiced olive oil 10
  • Griddled Brussel sprouts with maple & roasted macadamia 8
  • Parmesan churros with whipped goats cheese & thyme honey 12
  • Served on a JUMBO bun with fresh salad, tomatoes. onions, gourmet sauce
  • Tomato Sauce (large) $2.00
  • Crumbed Fillet $8.50
  • GOURMET SUPREMO $9.50
    • Supremo meat patty. bacon, camembert Cheese, fresh salad , tomatoes, onions
  • REGULAR CHICKEN $7.00
    • chicken patty, cheese, pineapple, fresh salad, tomatoes, tartare sauce
  • Crab stick $1.90
  • Scallops (large) $1.90
  • Pineapple $1.50
  • Roti $2.80
  • Hot dog $2.50
  • Beef Fred Rice or Noodles $12.90
  • Chicken & Corn Soup $9.90
  • Chips $3.30
  • Pork with pickled Cabbage $11.50/15p
  • Duck Fried Rice $13.90
  • Duck foo young $14.90
  • Melanzane alla Parmigiana $16.50
    • Eggplant bake with mozzarella, tomato, basil, and Parmesan
  • Minestrone $15.50
    • Meat broth with winter vegetables and pasta
  • Verdure $8.50
  • Insalata Caprese $17.50
    • Tomato, basil, and buffala Mozarella
  • Vitello Tunnato $18.50
    • Thin slices of cooked veal with tuna and caper sauce
  • Grigliata Impanata di Pesce $19.50
    • Grilled prawn, squid and mussels in herbed bread crumbs
  • Insalata $8.50
  • Patate arrosto con rosmarino $6.50
  • Lamb $15.00
  • S3 Coconut (Tom Kha)
  • C7 Yellow Curry
  • Fish $15.00
  • V5 Pumpkin, Chilli and Thai Basil Stir Fry $13.00
  • M3 Sweet and Sour (Pad Priow Wahn)
  • Chicken $14.00
  • V9 Stir Fried Noodles (Pad Thai) with Tofu $13.00
  • Bistro 169 Signature Cut Beef $28.50
    • 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Side Dishes $6.00/ $6.00/ $6.00/ $6.00
    • Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
  • Panna Cotta $13.00
    • Orange panna cotta served w berry coulis & plum ice cream
  • Crème Brûlée $13.00
    • Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
  • Catch of the Day $29.50
    • Pan fried fresh fish served w beetroot crumble pumpkin puree & burnt orange sauce (GF)
  • Bistro 169 Signature Cut Beef $39.50
    • 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Cheeseboard $17.00
    • Local cheeses served w nuts, quince jelly & crackers
  • Confit Duck $28.50
    • Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
  • Raita $3.00
    • Amazingly refreshing salad made from cucumber and mint stirred together with Greek yogurt and lemon juice.
  • Basmati Rice $6.50
  • Lasagne $7.50
    • Layer upon layer of soft buttery pasta with the delicious combination of juicy seasoned tomatoes mixed with slices of eggplant and perfectly seasoned with softened kumara/ pumpkin with just the right amount of cottage cheese. All mixed perfectly together with hot, cheesy mozzarella cheese topped with a crunchy parmesan cheese crust.
  • Paneer Govinda $14.90
    • (Higher Taste Special) Paneer slices marinated in red sauce topped with potato and mixed vegetables baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
  • Small Plate $10.50
    • Fill your plate from a selection of 2 curries, dhal soup, rice, puri. roast potatoes, halva. 2 salad choices, papadam and pickles.
  • Kachori (V) $2.00
    • Flavourful moong dal mixture filled in flaky pastry and deep-fried patiently on a slow flame to achieve deliciously crispy crust.
  • Cannelloni $14.00
    • Spinach and cottage cheese roll mixed with special blend of mild spices baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
  • Pani Puri (V) $7.00
    • Fried puff-pastry ball filled with spiced mashed potato, chickpea, spiced water, and tamarind juice
  • Main $29.50
  • Shoe String Fries with Tomato Sauce $9.00
  • Hand Cut Agria Fries with Saffron Aioli $9.00
  • Italian Caesar Chicken sliders (3) $14.00
  • Italian Garlic Ciabatta (*V) $12.00
  • Chefs Soup of the Day $15.00
  • A selection of all the above Cheeses $45.00
  • One80 Coleslaw Salad $9.00
  • Apricot chicken $10.50
    • Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
  • Xtra Large $3.90
  • BBQ Hawaiian $8.50
    • Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Whittaker choc mousse cake $7.50
    • w/ cream or yoghurt
  • Sticky lemon yoghurt cake $5.00
  • Pulled pork $16.00
    • w/ yoghurt peri peri slaw
  • Pulled pork $7.00
  • Check out our cake stand for special N/A
  • Slow cooked saucy lamb $16.50
    • w/ onion jam, greens, cucumber & mint yoghurt
  • Bacon $4.00
  • 1/2 anavo $15.00
    • w/ pickled chilli & sunflower seeds on toast
  • 1815 Beef Burger $18.00
    • Grilled beef patty, pickled beetroot and smoked ricotta in a house bun with hand cut fries
  • Cheese and Crackers
    • See your waiter for today’s cheeses on offer served with house made crackers and accompaniments
  • House made muesli with local grains and organic yoghurt $10.00
  • Horseradish dumplings with ginger lime vinegar and wasabi cream $9.00
  • - 2 Cheese $22.00
  • Beef Scotch Fillet $32.00
    • Grass fed, with sautéed broccolini, Maori potato hash and parmesan espuma
  • Free range eggs “your way” on house made 5 grain $13.00
  • The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
  • Daily Lunch
    • Extended variety of sweets filled rolls sandwiches
  • Sausage Roll $2.50
  • Continental Breakfast $5.00
  • Grilled Pork Roll $6.50
  • Quiche Lorraine / Vegetarian Quiche / Pie $3.00
  • Big Bacon Breakfast $12.00
  • Homemade Soup
    • Our specialties. Stir fry beef, lamb, satay chicken (Mon-Fri)
  • Egg Sandwich $3.00
  • Fried Yellow noodle $12.90
    • chicken beef pork
  • Basil Chicken $12.90
    • chicken beef or pork
  • Panang Curry $12.90
    • chicken beef pork
  • Roti w Satay sauce V $5.50
  • Steamed Rice $2.00
  • Chicken cashew nuts $12.90
    • chicken beef or pork
  • Grilled Chicken w satay sauce $12.90
  • Chili Chicken $12.90
    • chicken beef or pork
Fidels Cafe

Fidels Cafe

location

Address

234 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048016868

clock

Opened hours

Monday: 7:30 AM – 10:00 PM, Tuesday: 7:30 AM – 10:00 PM, Wednesday: 7:30 AM – 10:00 PM, Thursday: 7:30 AM – 10:00 PM, Friday: 7:30 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Cuban , European , Gluten Free , Mexican , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Cards accepted ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
234 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand