Address
234 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Fidels Cafe in Wellington Menu
Are you the owner? Manage this listing for free.
SNACKS AND STARTERS-
Chilli Onion Rings $9
- w/ chipotle aioli
-
Salt & Pepper Squid $9
- w/ lemon & aioli
-
Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
-
Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
-
Wedges $8
- w/ sour cream & sweet chilli
-
Fried Chicken $10
- w/ ranch dipping sauce
-
Garlic Pizza Bread $8
- topped with parmesan and herbs
-
Hot Wings $12
- w/ ranch dressing
-
Sticky Pork Ribs $12
- w/ BBQ sauce
LUNCH-
Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
-
Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
-
The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
-
Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
-
Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
SALADS-
Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
-
Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
HAPPY HOUR- Bowl of fries and an asahi $12
Nearby Sample Menus
-
F.O.D P.O.A
- The Team will gladly inform you of today’s creation
-
Vegetarian Lasagne $18.00
- Served with fresh rocket & house made Napoli sauce
-
Roast Vegetable Salad $14.00
- Roasted pumpkin, potato, kumara & onion, served with fresh salad greens, pine nuts, feta & a balsamic reduction
-
The Veg Burger $22.00
- Haloumi, mushroom, battered courgette, cheese, beetroot, gherkin, salad greens & chipotle aioli. Served with home cut chips
-
Vegetarian Lasagne $13.00
- Served with fresh rocket & house made Napoli sauce
-
Bassett Breast $28.00
- Whole chicken breast, served on mash, with fresh rocket, glazed carrots & a port jus
-
Filo Parcel $15.00
- Chicken, spinach & cream cheese filo served with house made relish & a salad garnish
- Homemade Cheesecake $10.00
- Cheesy Garlic Bread $4.4
-
Creamy Chicken, Bacon & Mushroom Fettuccine $19.0
- served with salad or seasonal veges
-
Beef Schnitzel $23.0
- served with mushroom sauce, fries & salad or seasonal veges
-
BBQ Pork Ribs $10.0
- oven baked with a rich bbq sauce
-
Spaghetti & Meatballs $9.5
- served in a tomato sauce with parmesan cheese & a garlic bread
-
Chicken Breast $25.0
- wrapped in bacon & stuffed with feta, spinach, sundried tomatoes & pine nuts drizzled with a zesty roasted red pepper sauce & accompanied with a lettuce & warm mixed rice cake finished with a home made dressing
-
Kids Ice Cream Sundae $5.0
- 2 scoops with wafer & whipped cream. select your ice-cream: strawberry, chocolate or vanilla. selecy your topping: strawberry, chocolate, caramel or passionfruit
-
Crispy Nacho Crumbed Chicken $13.0
- with a mild chilli & roast garlic dip
-
Mussels $12
- In a garlic, white wine & cream sauce + toast
-
Olives (V) $7
- Mixed kalamata & green marinated olives (on the stone)
-
Blazing Saddles M $25/ L $35
- Chipotle bbq pulled pork, caramelized onion, chargrilled capsicum, jalapenos + chipotle mayonnaise
-
Parmesan Flat Bread (V) $13
- With relish, sundried tomato tapenade + basil pesto
- (V) vegetarian
-
Some Like It Hot M $25/ L $35
- Pepperoni, spicy cajun chicken, jalapeños, sweet chilli sauce + a bottle of hot sauce
-
Greek Salad (V) $22
- Tomato, cucumber, kalamata olive (on the stone), feta, extra virgin olive oil & balsamic reduction
-
pizza extras $2
- -olives (on the stone), capers, garlic, anchovies, chilli, extra cheese, etc
- Bread with whipped olive oil $7
-
Empanada $5 each
- spinach, pine nut, raisin & lberico cheese
- A large bowl of paprika & salt dusted fries with aioli $9
-
Torrone & sherry mousse $10
- with chocolate & almond biscotti
- Half a free range chicken, olives, tomato & lemon salad $28.5
- Almonds & La chianti paprika $6.5
-
Croqueta $4.5 each
- sticky pork with mojo verde
- Angus Pure beef, bone marrow butter, wilted greens & fried bread $33
- Crumb Fish Burger $6.00
- Apple Turnover $2.70
- Kumara Chips $6.00
- Cheese Burger $5.50
- Sausage $2.40
- Spring Roll $2.70
- Bacon Fritter $2.20
- Potato Wedges $6.00
- PIE (WHOLE) $22.00
- MEATLOAF $8.00
- FRIENDS $5.00
- FRITTATA $7.00
- BABY CAKES $6.50
- TARTS (PASTRY) $7.50
- SIDE OF SALAD $5.00
- SALAD (FULL) $7.50
- 12 Pork Hock on Rice $12.50
- 31 Fish & Sweet Chili Sauce $12.50
- 7 Garlic Pepper Pork $11.00
- 20 Egg Noodle Soup $11.00
- 33 Beef Oyster Sauce $11.00
- 38 Grilled Chicken Satay Sauce $11.00
- 29 Spicy Seafood $14.00
- 1 Spring Rolls $6.00
- Fish fillet battered $8.80
- Double $3.50
- Shrimp $12.90
- ●Chop suey (vegetables)
- 8 fish and 2 chips $29.50
- Spinach pumpkin patty $2.50
- Pineapple $5.00
- Banana fritter $2.00
- Grilled Fish $ 4.80
- Chicken Nugget $0.90
- Hamburger $ 6.10
- Crumbed or Battered
- Fish Burger $ 7.40
- Blue Cod‘ $ 9.30
- Pineapple, Egg, Cheese or Bacon(each) $1.20
- All served with salad. onion & sauce
- Stir Fried Chicken Gizzard with Spring Onion $14.00
- Orange Beef $12.50
- Chicken Cartilage with Spicy Salt $14.00
- Mixed Vegetable $11.00
- Stir Fried King Prawn $19.00
- Thick Beef Soup $8.00
- Chicken with Ginger & Spring Onion $14.00
- Beef with Satay Sauce $16.00
- Junior Beef Burger & Chips (beef, cheese, lettuce, bun & watties) $10.00
- Burger Pattie $7.50
- Jalapenos $1.50
- M.A.D Hot Sauce $1.50
-
Sheep Thrillz $19.50
- Spiced Lamb Pattie, Feta Aioli, Baby Spinach& Beetroot Relish
- Smoked Bratwurst, Sauerkraut, Mustard, Tomato Ketchup & Pilsner Cheese Sauce $13.50
- Chilli Cheese Fries, Bacon, Jalapenos & Red Onion with Sour Cream $12.00
- Mushroom and Halloumi Double Down, Beetroot Relish & Watercress Salad. Served with Fries $24.00
-
An offering of N/A
- Hot English Mustard / Dijon Mustard / Wholegrain Mustard / Horseradish Cream
-
Grilled Tiger Prawns $24.00
- eggplant, kumara, crispy caper
-
Platter of Three Hams S $20 L $28
- Parma (Italy) / Serrano (Spain) / San Daniele (Italy). Served with honey pickle
-
A selection of Italian Salami S $20 L $28
- Coppa (salty, sweet) / Finocchiona (fennel) / Ventricina (midly spicy). Served with balsamic pickled onions
-
Spaghetti S $20 L $28
- prawns, garlic, chilli, spinach
-
Arancini $7.00
- tomato, mozzarella, basil
-
Eye Fillet 200g $38.00
- Grass-fed, Prime Angus, Hawkes Bay
- Leaf salad, vinaigrette $7.00
-
Chicken liver pate $13.00
- withport jelly, toasted ciabatta
-
Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
- Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
-
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
-
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
-
Fat cut chips $7.00
- with aioli
-
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
-
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
- Vege noodle rolls $7.00
- Rice noodle rolls $7.00
- Pork vietnamese sandwich $10.00
- Sweet & sour beef with rice noodles $14.50
- Beef vietnamese sandwich $10.00
- Chicken vietnamese sandwich $10.00
- Vietnamese spring rolls for 3 pieces $10.00
- Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
- Steamed Yellow Noodles $5.00
- Steamed rice $3.00
-
MEE REBUS $11.00
- Fresh yellow noodles cooked in kumara broth with egg. bean curd, bean sprouts and topped with sliced cucumber and caramelized shallots/VEGETARIAN
-
MEE REBUS $12.00
- Fresh yellow noodles cooked in kumara broth with egg. bean curd, bean sprouts and topped with sliced cucumber and caramelized shallots/CHICKEN/BEEF
-
MEE GORENG $11.00
- Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/VEGETARIAN
-
PAN FRIED SQUID $15.00
- Squid flamed in space, to produce a tangy mouth-watering dish. Served with steamed rice >>
-
VEGETABLE STIR FRY $11.00
- wok fried seasonal vegetables with onion, garlic in an oriental stir fry sauce. Topped with caramelized shallots. Served with steamed rice >>
-
CHAR KUEY TEOW $12.00
- Stir fried flat rice stick noodles cooked in a mixed soy pepper sauce with bean sprouts. chives and egg/CHICKEN/BEEF >>
Fidels Cafe
Phone
048016868
Opened hours
Monday: 7:30 AM – 10:00 PM, Tuesday: 7:30 AM – 10:00 PM, Wednesday: 7:30 AM – 10:00 PM, Thursday: 7:30 AM – 10:00 PM, Friday: 7:30 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Cuban , European , Gluten Free , Mexican , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Vegan Options , Cash , Bankcard , Lunch , Seating , Highchairs Available , Cards accepted , Local cuisine , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar
234 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington Cuban Menus
- Wellington European Menus
- Wellington Gluten Free Menus
- Wellington Mexican Menus
- Wellington New Zealand Menus
- Wellington Vegan Menus
- Wellington Vegetarian Menus
- Wellington Region Cafe Food Menus
- Wellington Region Cuban Menus
- Wellington Region European Menus
- Wellington Region Gluten Free Menus
- Wellington Region Mexican Menus
- Wellington Region New Zealand Menus
- Wellington Region Vegan Menus
- Wellington Region Vegetarian Menus