Address
234 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Fidels Cafe in Wellington Menu
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SNACKS AND STARTERS-
Chilli Onion Rings $9
- w/ chipotle aioli
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Salt & Pepper Squid $9
- w/ lemon & aioli
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Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
-
Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
-
Wedges $8
- w/ sour cream & sweet chilli
-
Fried Chicken $10
- w/ ranch dipping sauce
-
Garlic Pizza Bread $8
- topped with parmesan and herbs
-
Hot Wings $12
- w/ ranch dressing
-
Sticky Pork Ribs $12
- w/ BBQ sauce
LUNCH-
Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
-
Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
-
The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
-
Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
-
Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
SALADS-
Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
-
Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
HAPPY HOUR- Bowl of fries and an asahi $12
Nearby Sample Menus
- Eggs Benedict served with bacon and hollandaise on home-made toast $17.00
- Roast pumpkin, cumin and cashew bruschetta with fresh coriander $11.00
- Tomatoes $3.50
- Cappuccino $4.00
- Beef burger with melted cheese, aioli and mixed salad greens in a homemade rustic burger bun served with hand cut fries and aioli $16.00
- Sticky date pudding with toffee sauce and vanilla ice cream $12.00
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The Grand tasting platter (Serves 2 - 4 people) $42.00
- Selection of meats, seafood and antipasto
- Cake Tin Sirloin steak served with a black king tiger prawn kebab and Tartare sauce $33.00
- Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
- Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
- Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
- House salad $7
- Thyme & garlic roasted mushroom $8
- Peppercorn $3
- Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
- Mushroom $3
-
Green Baked Eggs $19.00
- Add GF $2
- Grilled Halloumi
-
Free Range Eggs $18.00
- Add any side. Add GF $2
- Black Pudding Hash $19.00
- Barry's Bacon / House Cured Salmon $6.00
- -GF $2.00
- Home made Toasted Muesli $13.00
- Steel Cut Oats $13.00
- 1/2 Dozen Oysters $ 16.00
- Genuine Paua Fritter $ 6.00
- 8 Fish, 2 ½ Chips $ 28.40
- Fish $ 3.00
- Corn $ 2.60
- 2 Fish 2 Hot Dogs, 2 Sausages, 2 Chips $ 18.70
- Apple Turnover $ 2.20
- Spinach & Pumpkin $ 2.50
- -Satay Pork Slices
- Steamed Jasmine rice (V) $2.00
- Fine Cut Boiled Free Range Chicken with Ginger & Spring Onion Sauce (TC)
- Chives & Shrimp Dumplings 4pc $7.50
- Stir Fried Pork Slices with Satay Sauce $20.80
- Eggplant Strips with Chicken Mince in Sour & Spicy Garlic Sauce º $19.80
- -BBQ Pork $16.80
- Stir Fried Shredded Potato in Sour & Spicy Sauce (V) (TC) º $17.80
-
Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
-
Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
-
Little Treats $4.00
- Roasted Peanuts, Lollies
-
Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
-
Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
-
Crisps $6.00
- Sea salt, salt & vinegar, BBQ
-
Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
-
Fries $9.00
- Aioli + 50c (Available until kitchen close)
-
CHAT PAPRI $6.00
- a popular north Indian fast food that has crispy papris served with potatoes, chillies, yoghurt and sweet chutney
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FISH CURRY $16.00
- traditional Indian home made fish curry
-
DAL MAKHANI $16.00
- lentils cooked with garlic, ginger and tomato with a base of butter
-
CHICKEN LABADAAR $15.00
- fresh boneless chicken cooked with red capsicum, onion and creamy gravy
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PRAWN PAKORA $11.00
- prawns battered with chickpea flour then golden fried
-
CHANA MASALA $14.00
- chick peas stewed overnight, cooked in spices
-
MIX VEGETABLES $15.00
- all seasonal vegetables cooked with onion, tomato and gravy
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MALAI KOFTA $15.00
- home made cottage cheese spicy potato nut balls deep fried and served with creamy gravy
- Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
- Chocolate / Berry / Caramel $7.50
- Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
- GF = Gluten Free / DF= Dairy Free
- Penne Pasta With Tomato Sauce $7.50
- Crumbed Fish Pieces with Wedges $7.50
- Crumbed Chicken with Wedges $7.50
- Hamburger with Wedges $7.50
- Xtra Large $3.90
-
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
- Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
-
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
-
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
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BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
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Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
- Cheese stuffed crust $3.90
- Salmon $1.50
- Salami
- Salmon $11.50
- Sundried tomato $1.00
- Ham
- Avocado $10.50
- Chicken $11.00
- Creamcheese $0.50
- Cream Cheese & Avocado
- O’Sushi Special $6.90
- Selection of Sushi may change*
- Tuna
- Fresh Salmon
- Crumbed Chicken
- Fresh Seaweed
- Chicken on Rice $6.90
-
Steak & cheese
- Cheese topping on prime beef Steak
-
Sausages rolls
- our special blend of sausage meat, freshly grated carrot, diced onion and touch of mixed herbs
-
Steak & Mushroom
- Whole mushrooms on top of prime Steak
- Small $4.20
-
Peppered Steak
- Prime Chunky beef steak with a generous sprinkling of cracked black pepper
-
Potato Top
- Creamy potato topping on Quality beef mince
-
Mince & Cheese
- Cheese topping on quality beef mince
- Sausage Roll $2.20
- Toasted Sandwich: with Cheese, Tomato, Ham, Onion or Pineapple.
- Chilli Beef Nachos with Sour Cream, Avocado, Melted Cheese and Sweet Chilli Sauce
- Small $7.00
- Fries with Tomato Sauce
- Side Salad $6.00
- Beer Battered Fish and Chips with Salad and Tartare Sauce
- Half Portion $8.00
- Seafood Chowder: a hearty mix of Mussels, Calamari, Fish and Shrimps with Toasted Five Grain Bread
-
Energy
- With our homemade lemon & parsley dressing.
- Bacon & Egg $7.50
-
Roasted Vege
- With our homemade vinaigrette.
- Bacon & Mushroom $8.50
-
Open Bacon Avocado $14.50
- With salad greens, camembert & aioli dressing.
-
B.L.T $12.50
- With bacon, lettuce & tomato with aioli dressing.
-
Bacon & Eggs
- With our homemade lemon aioli dressing.
-
Fettucine $9.5 Small / $12.5 Large
- Changes daily
-
Create your own (df gf*) S$10 V$8
- Rice served with your choice of curry, two sides and a papadum. Add another side for $2
-
Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
-
Parippu rasam (df gf v) $4.50
- A soup made from lentils and spices perfect for wintery days.
-
Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
-
Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
-
Parippu vade (df gf v) $4(3 pak)
- Deep fried savoury biscuits made of split peas, onions & spices.
-
Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.
-
Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
Fidels Cafe
Phone
048016868
Opened hours
Monday: 7:30 AM – 10:00 PM, Tuesday: 7:30 AM – 10:00 PM, Wednesday: 7:30 AM – 10:00 PM, Thursday: 7:30 AM – 10:00 PM, Friday: 7:30 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Cuban , European , Gluten Free , Mexican , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Vegan Options , Cash , Bankcard , Lunch , Seating , Highchairs Available , Cards accepted , Local cuisine , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar
234 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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