Address
234 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Fidels Cafe in Wellington Menu
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SNACKS AND STARTERS-
Chilli Onion Rings $9
- w/ chipotle aioli
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Salt & Pepper Squid $9
- w/ lemon & aioli
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Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
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Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
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Wedges $8
- w/ sour cream & sweet chilli
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Fried Chicken $10
- w/ ranch dipping sauce
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Garlic Pizza Bread $8
- topped with parmesan and herbs
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Hot Wings $12
- w/ ranch dressing
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Sticky Pork Ribs $12
- w/ BBQ sauce
LUNCH-
Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
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Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
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The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
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Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
-
Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
SALADS-
Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
-
Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
HAPPY HOUR- Bowl of fries and an asahi $12
Nearby Sample Menus
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Hot Fudge Cake $7.50
- Fudge Cake filled with Vanilla Ice Cream topped off with rich Hot Fudge Sauce served with whipped cream
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Salmon Salad $8.00
- Smoked salmon with grated cheese on lettuce
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Ultimate Omelette $15.50
- A combination of sausages, tomato, onion, cheese, mushrooms, bacon, capsicum, hashbrown and a choice of toast (white or wholegrain)
- Aioli $2.50
-
Junior Egg Deluxe $7.00
- A sunny side up, served with toast, hash brown, bacon and sausages
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Crack-a-Jack $16.00
- Eggs prepared to order with strips of bacon, sausages, hashbrown, grilled tomatoes, mushrooms and a choice of toast (white or wholegrain)
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Mexi-Melt Burger $12.00
- Meat patty with bacon, diced tomato, capsicum, onion and cheese
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Junior Hot Dog $6.00
- Served with curly fries
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Quattro Formaggi $24.50
- mozzarella, parmesan, provolone and gorgonzola with cherry tomatoes and basil
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LASAGNE $25.50
- Organic beef mince and aubergine layered with béchamel and cheese sauce served with salad
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Amalfi $20.50
- Napoletana sauce, Mozzarella, Portobello mushroom, aubergine and olives $18.00
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Funghi $21.00
- Napolitana sauce, Portobello mushroom, mozzarella and basil
- Spaghetti with Neapolitan sauce $10.00
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CONCHIGLIONI SPINACI $25.50
- Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special Neapolitan sauce
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Fish & Chips $10.00
- Battered fillet with Chips and Tomato sauce
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Quattro Stagioni $ 25.50
- Napolitana sauce, mozzarella, manuka ham, mushroom, artichokes, olives, oregano
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Olives (V) $7
- Mixed kalamata & green marinated olives (on the stone)
-
Chicken Wings $15
- Braised in red dog chipotle barbeque sauce
- Large=(L) / Medium=(M)
-
Te-quila a crocodile M $28/ L $38
- Tequila, lime & coconut marinated crocodile tail, white herb sauce base, tomato, red onion + avocado
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Shangri la vegan M $28/ L $38
- Tomato base, artichoke, kalamata olive (on the stone), asparagus, avocado, rocket + vegan cheese
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Adriatic $22
- Prawn, chorizo & mussel in a chilli tomato sauce + linguine
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Hawaii Five O M $23/ L $33
- Shaved leg ham, fresh pineapple + plum sauce
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Texan M $24/ L $34
- Spicy cajun chicken, red onion, red capsicum, jalapeños, sour cream + chipotle bbq sauce
- COCKTAIL GELLATO & TUILLES $6.00
- Green salad – house dressing $5.00
- BRIOCHE BREAD & BUTTER PUDDING $6.00
-
LAMBS FRY $17.50
- thick cut bacon, fried mash, porter gravy & caramelised onion
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SMOKED BEEF ROLL $14.00
- house smoked rump with onion rings and remoulade
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PRAWN & CRAB CAKES $14.50
- with Huffman’s mayonnaise
- Glazed carrots & Savoy cabbage– aniseed butter $6.00
- All three for 15
- Lamb Cutlets in Black Pepper Sauce / Stir-Fried Venison with X.O. Sauce $28.00
- Steamed Chicken with Special Sauce W $48 / H $24.80
- Hot & Sour Soup with Seafood S $8 / M $36 / L $50
- Crystal Ham (chinese style) and Jelly Fish $20.00
- Lobster Sashimi / Salmon Sashimi / Lobster with Ginger and Spring Onion / Spicy Lobster / Hong Kong Style Lobster / Lobster with Garlic Butter Seasonal Price
- Scallops in Black Bean Sauce / Scallops with Seasonal Vegetables / Scallops in X.O. Sauce / Hot & Spicy Squid / Squid in X.O. Sauce / Hot & Spicy Squid $22.80
- Chicken Egg Fu Yong / Beef Egg Fu Yong / BBQ Pork Egg Fu Yong $18.80
- Lamb with Beans / Beef Brisket $18.80
- Deep Fried Squid $6.00
- Shu Mei - Steamed Pork Dumplings (4 pcs) $8.00
- Chicken braised with Ginger & Spring Onion Gravy $26/51
- Scallops stir-fried with Cashew Nuts & Vegetables in Basket $35.00
- Squid stir-fried with Seasonal Vegetables $22.00
-
Rice/Noodle
- Egg & Spring Onion Fried Rice *, Regal Sauce Noodle with Bean Sprouts
- Singaporean Style stirfried Vermicelli $18.00
- Grilled Salted Fish & Pork Mince Cakes $25.00
- Vermicelli (small/large) $1.00/$2.50
-
Lamb rack $14.00
- lamb rack marinated in our special lemongrass sauce, charcoal grilled & served with lemongrass salt
- Beef pickles $6.00
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Crispy spring rolls (pork & prawn/prawn/vegetarian) $7.00
- lattice rice paper rolls served with nuroc cham
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Transparent fresh rolls (shredded pork & pork skin) $7.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
- Hand cut kumara chips $4.00
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Roll your own (vietnamese grileld pork mince-nem nuong) $15.00
- served w/ lettuce, mints, vermicelli & pickle
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Ox tongue $10.00
- thinly sliced grilled ox tongue with garlic pickles
- Many Italian and French Desserts
- - Spaghetti with Zucchini & Gorgonzola $14.50
- - Roasted Winter veggies Small $6.50 Large $8.50
- - Vegetarian and vegan focaccia sandwich $7.50
- - Spaghetti Bolognese $14.50
- - Beef and mushrooms
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Soup $7.50
- served with fresh or baguettes - Lentils Soup
- Large choice of Roman Pizza slices from $4.50
- Chillie Olives $4
-
Ice Berg Salad $6.5
- Wafercross Tartogon Dressing
- 3 Cheese $4
-
Lamb $20
- Rocket , Chilli , Pinenuts & Garlic Yoghurt
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Flatbread Housemade $4
- Garlic
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Fries Sml $5 / Lge $7
- Housemade Tomato Sauce
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Market Fish $31.5
- Fennel Brown Butter White Bean Puree , Clam Veloure , Sprout Leaves , Rhubarb
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Pumpkin $6.5
- Crust
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Mint & chocolate chip
- Fresh mint leaves, sugar syrup & Whittaker's chocolate
- Ploughman's, pork & pistachio terrine, British cheese, pickled onion, piccalilli, toast $22
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Earl Grey
- Wellington's own Ritual Tea Co. loose leaf tea, steeped & churned
- Beetroot, pumpkin seed, cumin yoghurt $8.5
- Omelette Arnold Bennett $23
- Chocolate & raspberry mud cake( with white) $8
- Smashed peas, avocado, preserved lemon, Parmesan, toast, poached egg $18
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Lemon meringue
- Lemon ice cream, lemon curd & chunks of meringue
- -Combo $8.80
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Chicken / Chips or Fish / Chips $7.90
- Wedges, Bacon & Cheese
- Pork Chop with Wedges, Salad $16.90
- -Combo $8.80
- Chicken $5.00
- Chips or Wedges Tea / Coffee or Coke $9.90
- -Combo $8.80
- -Combo $8.80
- Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
-
Meat burrito $15.00
- bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
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Dell sandwiches $12.00
- made to order on fresh baked bread with salami, gherkin, feta and slaw
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Dell sandwiches $12.00
- made to order on fresh baked bread with bacon, avocado and fresh ricotta
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Veg burrito $15.00
- scrambled egg, avocado, spinach, spicy beans and salsa
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Dell sandwiches $12.00
- made to order on fresh baked bread with avocado, basil pesto, pickled vegetables and fresh ricotta
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House smoked Klippers $15.00
- on toast with lemon parsley butter
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Reuben sandwich $12.00
- corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
- Chicken salad croissant $5.20
- Vegetarian $3.50
- Bacon spicy beef $4.80
- Bacon & egg $4.10
- Ham & cheese croissant $3.70
- Steak roll
- Chicken avocado $4.60
- Chicken avocado croissant $5.20
-
Mushroom Stack $18.50
- With field mushroom/bacon and tomatoes drizzled with hollandaise sauce
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Stromboli $9.50
- Served with our homemade relish
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Brown Rice & Bulghur Wheat
- With our homemade lemon & chili dressing.
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Roasted Vege
- With our homemade vinaigrette.
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Cinnamon & Raisin Toasted Bagel $7.00
- With your choice of spread
- Wedges $7.00
-
Open Steak $14.50
- With salad greens, Dijon mustard & caramelised onions
-
French Toast $14.50
- With banana and berries Or Bacon and banana with maple syrup
- Kids Fish & Chips $8.00
- Wholegrain Toast $5.00
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The Classic Satay Chicken Burger $17.00
- served on a garlic oil brushed focaccia bun w fries & aioli
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Blueberry Pancakes $18.00/Half Portion $13.00
- w bacon, green apple syrup, cream & fresh fruit
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Fries $8.50
- w tomato sauce & aioli
- Kids Chicken & Chips $8.00
- Avocado or mushroom $3.00
- Cheese on Toast $6.00
Fidels Cafe
Phone
048016868
Opened hours
Monday: 7:30 AM – 10:00 PM, Tuesday: 7:30 AM – 10:00 PM, Wednesday: 7:30 AM – 10:00 PM, Thursday: 7:30 AM – 10:00 PM, Friday: 7:30 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Cuban , European , Gluten Free , Mexican , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Vegan Options , Cash , Bankcard , Lunch , Seating , Highchairs Available , Cards accepted , Local cuisine , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar
234 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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