Address
234 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Fidels Cafe in Wellington Menu
Are you the owner? Manage this listing for free.
SNACKS AND STARTERS-
Chilli Onion Rings $9
- w/ chipotle aioli
-
Salt & Pepper Squid $9
- w/ lemon & aioli
-
Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
-
Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
-
Wedges $8
- w/ sour cream & sweet chilli
-
Fried Chicken $10
- w/ ranch dipping sauce
-
Garlic Pizza Bread $8
- topped with parmesan and herbs
-
Hot Wings $12
- w/ ranch dressing
-
Sticky Pork Ribs $12
- w/ BBQ sauce
LUNCH-
Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
-
Beer Battered Fish Tacos $13
- Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
-
The Cubano $18
- The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
-
Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
-
Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
SALADS-
Quinoa & Goats Cheese Salad $18
- Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
-
Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
HAPPY HOUR- Bowl of fries and an asahi $12
Nearby Sample Menus
- Chef’s Salad (V) $17.00
-
Veggie (V) $17.00
- With halloumi & chargrilled vegetables
-
Bread & Dips (V) $12.50
- Local Artisan bread served with hummus, dukkah, olive oil & balsamic vinegar
-
Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
-
Thai green chicken curry (GF, V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
-
Spicy Pulled Pork $18.00
- With Swiss Cheese & slaw
-
Open Style Salmon Sandwich $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
-
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
-
Te-quila a crocodile M $28/ L $38
- Tequila, lime & coconut marinated crocodile tail, white herb sauce base, tomato, red onion + avocado
-
Uber Salad (vegan) $23
- Red quinoa, baby spinach, chia seed, cranberries, pumpkin seed, avocado + apple cider vinaigrette
-
Ugly Duckling M $27 L $37
- Roasted duck, caramelised onion, portobello mushroom + hoisin sauce
-
Red Dog Margherita (V) M $22/ L $32
- Red dog tomato base, fresh basil + double mozzarella
-
Hawaii Five O M $23/ L $33
- Shaved leg ham, fresh pineapple + plum sauce
-
See Food M $26/ L $36
- White herb cream sauce, shrimp, smoked salmon, red onion, capers + prawns
-
Chicken Wings $15
- Braised in red dog chipotle barbeque sauce
-
Lamb Salad $23
- Marinated lamb loin, feta, red onion, mixed leaves, tomato + mint & mandarin dressing
- 28 Blackpepper Beef $11.00
- 59 Crispy Noodle with Gravy Sauce $11.00
- 11 Crispy BBQ Pork on Rice $12.50
- 58 Fried Noodle with Gravy $11.00
- 22 Seafood Noodle Soup $14.00
- 12 Pork Hock on Rice $12.50
- CHOICES OF MEAT: CHICKEN, BEEF, PORK, COMBINATION MEAT (50c) OR VEGETARIAN ($3.OO EXTRA FOR SEAFOOD) SPICY LEVEL : MILD, MEDIUM, HOT, VERY HOT)
- 55 Phad Thai Rice Noodle $11.50
- Pumpkin Ravioli & Thyme Butter
-
Brettl` Jause $22.50
- Typical Austrian Speck & Dip platter
-
Austrian Beef Goulash $21.50
- Served with Spaetzle
- Bread to accompany $2.5 per serve.
-
Granola $10.50
- Yoghurt & Fruit Compote
-
Brooklyn Max´ $18.50
- toasted light Rye Breakfast Sandwich with Emmental Cheese. Beetroot, Leg Ham. fried Eggs & fresh Chives
- Choose your own selection of charcuterie, cheese & antipasti from the deli cabinet priced accordingly.
-
Kas´Nockn´´ $19.50
- Austrian style Mac`n Cheese, With leafy salad
-
Savoury beef mince $17.00
- with a potato cake and toast on the side
- Bacon toasty $5.50
-
Homemade bircher muesli $12.50
- with yoghurt and seasonal fruit
-
Or little mama $10.50
- as above but smaller size
-
Chocolate frog veggie breakfast $19.50
- poached, scrambled or fried eggs with spinach, mushrooms, potato cake, tomato and toast
-
Soup of the day $8.00/$11.00
- please refer to daily specials board, cup/bowl
-
Eggs welly $19.50
- sirloin steak poached eggs, spinach, hollandaise on smashed potato
-
Greek style $15.50
- breakfast slow roasted tomatoes, feta, basil on toasted Vogels with balsamic reduction and olive oil, add bacon for $5.00
- ADD curry sauce (V,GF) $10.00
-
Breads & Dips (V,*) $12.50
- Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar
-
V = Vegetarian GF = Gluten free add $2 for bun / bread
- * = Gluten free option available;
-
Bacon & Egg Buttie (*) $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
- Mesclun and vinaigrette (V) $5.00
- Chef’s Salad (V,*) $17.00
-
Cajun spiced wedges (V) $9.50
- With sour cream
- Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
-
Bacon beef burger $19.90
- beef pattie, smoked cheese, chilli apricot jam, fries and salad
-
Chicken salad $18.90
- on turmeric potatoes, spiced peanuts with mango coriander dressing
-
Soup of the day $10.90
- served with warmed bread
-
Crumbed Halloumi salad $17.90
- coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
-
French Toast: gluten free $16.90
- fruit bread with cinnamon dusted banana and passionfruit yoghurt
-
Eggs $15.90
- benedict with ham / montreal with smoked salmon / florentine with spinach
-
Peppered steak potato pie $17.90
- parmesan mash on steak pie with fries and side salad
-
Fish of the day $19.90
- with olive and fennel salad on potato rosti
- Egg Fried Rice or Fried Noodle $9.50
- Chicken with Ginger & Spring Onion $14.00
- Hot & Spicy Chicken $14.00
- Shred Pork with Preserved Vegetable & Bamboo $14.00
- Chicken Egg Foo Young $12.50
- Steamed Pork Bun $2.00
- Sweet & Sour Pork $12.50
- Thick Beef Soup $8.00
-
Sausages, Eggs & Chips $12.00
- With coleslaw
-
Garlic Bread $7.00
- with lashings of garlic butter
-
Beef & Guinness Pie $17.00
- Homemade pie topped with a puff pastry lid and served with peas and mashed potatoes
-
Fish 'n' chips $19.50/$12.50
- Pan-fried Smooth Dory fillets with tartar sauce, salad & fries.Main Size/1/2 Size
-
Twice Cooked Pork Belly $20.00
- Slow cooked in Speights Apple Cider, served with vegetables and mashed potato
-
Scotch Fillet Steak $24.50
- A 250g steak served with salad and fries
-
Wedges $13.00
- Wth bacon, cheese, chilli sauce & sour cream
-
Fries $7.00
- Served with tomato sauces
- -Medium $13.00
-
·Pork Short Ribs
- BBQ sauce, toasted sesame
- -Large $19.00
- (Soft Shell – Gluten Free available) Price per Taco
-
Cos Lettuce Salad $8.00
- Feta, Kale, Ranch, Sunflower Seeds
- All Served with Fries
-
Chur Cheeseburger $15.00
- Premium Ground Sirloin Patty served medium, cheese, BBQ sauce, Pickle, Lettuce, Tomato
-
Omelette $10.00
- Ham, Mozzarella, Side Salad
-
Chicken Wings $15.00
- Hot sauce, celery, creme fraiche
-
Choc/Coffee Semifreddo $8.00
- Orange jelly, choc crumble
-
Cheese $9 1x / $15 2x / $21 3x
- Rye toast & pickled red onion
-
Anchovy $18.00
- Roast capsicum, black olive, lemon rocket
-
Haloumi $18.00
- Smoked tomato, roasted fennel, capers, ciabatta
-
Vanilla Marshmallow $8.00
- Morello cherry, white choc, coconut
-
Shaved Lamb Shoulder $20.00
- Spinach, feta, harissa yoghurt
-
Grilled Beef Fillet $34.00
- Potato bacon gratin, pickled carrot, garlic butter
- VEGETABLE SAMOSA (2 PACK) $5.00
- BHARWA KULCHA $3.50
- GOURMET HAWAIIAN CHICKEN $6.50
- PAPADOMS $1.00
- FISH $4.50
- CURRY ROLL $2.00
- MANGO PICKLE $2.50
- CHICKEN BIRYANI $10.00
- Full Portion $10.00
- Three fillings $8.00
- Small $4.00
- Half Portion $17.00
- Kid’s Fish and Chips Battered Fish with Fries and Tomato Sauce $9.00
- Seafood Chowder: a hearty mix of Mussels, Calamari, Fish and Shrimps with Toasted Five Grain Bread
- Small $7.00
- Homemade Falafel in a Pita Pocket with Salad, Hummus, Raita and Sweet Chilli Sauce $19.00
- Free range roasted chicken $20.00
- Chicken sandwich with coleslaw and aioli $8.00
- Coleslaw $5.00
- 1/2 chicken $12.00
- 1/2 Roasted duck $22.00
- Pork sandwich with coleslaw and aioli $8.00
- Roasted duck $40.00
- 1/4 chicken $7.00
- Italian Caesar Chicken Sliders (3) $14.00
- Caesar Chicken, Egg, Bacon Salad $21.50 E / $29.50 M
- Japanese Tempura Prawns (3) $10.00
- Baked Bombe Alaska Rose & Pistachio $15.00
- Tandoori Chicken Pizza $24.50
- Kiwi Oysters Natural or Tempura (3) $12.50
- - Over the Moon Galactic Gold $15.00
- Chefs Soup of the Day $15.00
Fidels Cafe
Phone
048016868
Opened hours
Monday: 7:30 AM – 10:00 PM, Tuesday: 7:30 AM – 10:00 PM, Wednesday: 7:30 AM – 10:00 PM, Thursday: 7:30 AM – 10:00 PM, Friday: 7:30 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 9:00 AM – 10:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Cuban , European , Gluten Free , Mexican , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Vegan Options , Cash , Bankcard , Lunch , Seating , Highchairs Available , Cards accepted , Local cuisine , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar
234 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington Cuban Menus
- Wellington European Menus
- Wellington Gluten Free Menus
- Wellington Mexican Menus
- Wellington New Zealand Menus
- Wellington Vegan Menus
- Wellington Vegetarian Menus
- Wellington Region Cafe Food Menus
- Wellington Region Cuban Menus
- Wellington Region European Menus
- Wellington Region Gluten Free Menus
- Wellington Region Mexican Menus
- Wellington Region New Zealand Menus
- Wellington Region Vegan Menus
- Wellington Region Vegetarian Menus