Hav e Look Inn Cafe in Marlborough Menu

Nearby Sample Menus

Bread Selection $17.00
- A selection of oven-warmed bread served with house dips (serves 1-2 people).
Pasta
Chocolate Brownie $14.00
- Slice of Chocolate Brownie topped with homemade berry compote and vanilla ice cream.
Fish of the day $P.O.A
- Please ask the staff for today's chef choice.
Fish & chips
Grilled Chicken Breast
Steak 150g
Soup Of The Day $14.00
- Please ask wait staff for chef's choice of fresh homemade soup served with oven toasted bread.

Shahi Paneer $15.00
- Cottage cheese cooked in a cashew-based gravy with exotic spices from Shahi kitchen.
Kids Platter $10.00
- A combination of Chicken Tikka and Cheeky Chips.
Cheese Naan $5.00
- Soft bread using white flour baked in tandoori oven stuffed with cheese.
Vindaloo $17.00
- Your choice of beef or lamb cooked in an authentic Vindaloo sauce - this is a hot and spicy dish from Goa.
Mango Platter for Two (non-vegetarian) $17.00
- Combination of Chicken Tikka, Seekh Kabab and Prawn Amritsari served with mint sauce.
Prawn Amritsari $12.00
- Chickpea battered Prawns, deep fried
Mixed Pickle $3.00
Karahi Chicken $17.00
- Boneless chicken sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and tomato-based gravy.

Grilled Tenderloin Chicken Salad $16.90
- With basil pesto and aioli
Afogato $15.00
- A double nip of Amaretto with vanilla icecream and double-shot espresso
Vegetarian Salad $16.90
- With kalamata olives and feta cheese
Seafood Chowder $13.90
- Packed with seafood and served thick and creamy
Tiramisu $12.50
- Served with vanilla icecream and a mixed berry compote
Marlborough Smoked King Salmon Salad $18.90
- Fresh from our Marlborough Sounds to you
Homemade Lasagne with Garden Salad $15.90
- An enduring classic. Choose from beef or vegetarian
Vegetarian Risotto $24.90
- Pesto and mushroom risotto finished with parmesan cheese

Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
A selection of warm artisan breads with flavoured butter $11
Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
Desserts N/A
- please ask to see our blackboard
A selection of cheeses with bread and home-made relish $21
Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing

Sausages and Eggs on toast $14.50
Garlic Prawn Cutlets $29.00
- Juicy and panfried in garlic, served with salad and fries
Pate $12.00
- Served with freshly toasted bread
Seafood Chowder $15.00
- Hot and creamy served with garlic bread
Marlborough Mussels $16.50
- Steamed with garlic and sweet chilli
Pork Spare Ribs $28.00
- The best in town – served with salad and fries
Spicy Wedges $16.00
- hot and spicy and served with bacon, cheese and sour cream
Bacon and Eggs on toast $14.50

Fish curry $20.00
- Cooked in north Indian style, a real taste of India.
Prawn kasmiri masala $21.00
- Prawns cooked in a creamy mild gravy with nuts and sultanas.A popular royal delicacy of the very far north province of Kashmir.
Bombay aloo $16.00
- Small potato pieces cooked with onion and tomato paste mixed with herbs and spices.
Kadai paneer $18.00
- Homemade cottage cheese cooked in ginger, garlic curry sauce with capsicum, onions and tomatoes.
Tandoori mushroom $14.00
- Mushroom marinated with ginger garlic paste cooked in Tandoor oven.
Lamb seekh kebab $13.00
- Minced lamb marinated in mint and spices grill in the Tandoor. Served with salad and sauce.
Extra rice $4.00
Chocolate fudge brownie $10.00

Figaros Lamb Burger $17.00
- House made lamb burger served in a Turkish bun with salad greens, haloumi & eggplant chutney
Eggs Benedict $17.00
- Classic bacon & eggs served with our own hollandaise sauce - With smoked salmon $18.00
Vegetarian Breakfast $16.00
- Toasted cornbread, with poached free range eggs, tomato & spinach - With bacon $18.00
Pasta of the Day $17.00
- Chef's daily creation, please check our specials board
Tasting Plate $19.00
- A petit serving of 3 menu items. Please ask for today’s selection
Quinoa Porridge $14.00
- Flaked quinoa porridge topped with rhubarb & raspberry, served with soy milk
Crunchy Pork Salad $16.00
- 5 spice pork tenderloin in a salad of crispy noodles, pickled vegetables, peanuts & shallots
Prawn & Chorizo Paella $18.00
- Spanish paella made with red rice, chorizo & prawns then topped with chermoula

*Fisherman’s Catch of the Day $22.50
- ask the Staff for the fish of the day
Soup of the Day $12.00
- served with garlic ciabatta bread
Whitebait Patties (seasonal) $29.50
- 2 patties served with salad & chips
Ice Cream Sundae $5.00
Garlic Ciabatta Bread $5.50
Chicken & Bacon Wrap $18.00
- chicken tenderloins & bacon with salad & chips
*Ship & Shore $30.00
- steak topped with battered mussels & crumbed scallops
Seafood Nibbles $17.00
- served with chips

Dessert Wine $9.00
Cheese (individual serve) w accompaniments: Puhoi blue $6.00
Whittaker’s Sante Bars $1.50
Antipasto Platter (serves two) - Prosciutto, chorizo, smoked mussels, olives, antipasto & parmesan salad w warm turkish bread & crostini $40.00
Pan Seared Fish of the Day - w tomato basil confit w fresh crab spaghetti, colonna olive oil & sauce vin blanc $33.00
Bitter Chocolate Tart - w fresh black currant sorbet & chantilly cream $13 .00
Selection of Seasonal Vegetables $7.00
Mixed Leaf Salad - w parmesan, cherry tomatoes & balsamic $7.00

Fish of the Day $30
- tomato risotto, capers, lemon confit
Crème Brulee $16
Greens, rocket, pine nut and parmesan $14
House Baked Bread $12
- marinated olives, spiced hummus
Chocolate Mousse $16
- cranberry, strawberry sorbet
Trio of New Zealand and European Cheeses $18
- homemade fruit bread
Roast Pumpkin Soup $16
- spiced prawns, cardamom yoghurt
House Smoked Aoraki Salmon $18
- orange, fennel, arancini

Cantervalley Duck Leg $29.50
- Confit duck leg, steamed green beans, Dauphinoise potatoes, mustard dressing, red wine jus
Cherry & Almond Torte $15.00
- Cherry & almond frangipane filling, cocoa soil, vanilla bean mascarpone, chocolate ice cream
Carrot Cake $13.50
- Candied walnuts, citrus frosting mousse, orange puree
Marlborough Seafood Chowder $13.50
- Twelve Trees Classic, creamy chardonnay veloute with salmon, mussels and fish, baguette
Cheeseboard Selection $24.50
- Featuring NZ cheeses, chutney, crackers, nuts and bread
Cranky Goat 'The Nag' Goats Cheese $15.50
- Panko crumbed cheese, beetroot & cranberry chutney, mustard greens, garlic noir, cracked pepper crostini
Grilled Garlic Bread $4.50
Inside-Out Cheesecake $15.00
- Tropical lemon, lime & pineapple, lychee jelly, biscuit crumbs, passionfruit creme, mango sorbet

VINDALOO(GF)((DF) $20.00
- spicy & tangy curry sauce with potato or beef
TAK TAKA TAK $24.00
- creamy tomato sauce with coconut, fennel & mustard seeds/chicken
DAMDAR $22.00
- yum yum our oil free, tomato base, with fresh ginger, garlic and coriander.Try once & you will ask for more & more, unique & endlessly taste /chicken
MINT SAUCE $3.00
CHICKEN (GF) $18.00
CUCUMBER SALAD (V) $5.00
VEGETABLE PLATTER (FOR2) $14.00
- a combination of vegetable samosa, pakora & onion bhaji
GREEN CURRY $24.00
- our popular and tasty Thai fusion curry with coconut cream/prawns

Classic Caesar Salad $19
Classic Greek Salad $15
Mussels Marinier & Grilled Ciabatta $25
Smoked Fish & Kumara Pie w Garden Salad $25
Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
Char-Grilled Field Mushroom & Pesto Salad $17
Beer Battered Fish & Chips w Salad & Tartare $26
Pan-Fried Chilli Squid Salad $19

2 small baguettes, jam, butter
Savoury / salés
Walnut slice
Breakfast bun
Apple and oat muffin
Tomato and cheese croissant
Croissant
Create you own sandwich
- choose you filling, max 3

Classic Fish & Chips $22 Children $14
- W/ Homemade Tartare Sauce and salad, pan fried avail.
Eggs Florentine $21.50
- W/ Smoked Salmon & Spinach
Eggs Benedict $19
- W/ Bacon
Eggs Any Style On Toast $11 Extras $4 Each
- Add Bacon, Mushrooms, Tomato, Sausage, Hash Brown, Avocado
Chilli Eggs & Ham $19
Thai Beef Salad $21
- W/ Cashews & A Spicy Asian Dressing
Breakfast Burrito $9
- W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
The Store Burger $21.50 Extras $3
- Beef, Fish Served W/ Fries

Hav e Look Inn Cafe