Ironside Thai in Christchurch City Menu

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Ironside Thai in Christchurch City has no menu available, but can choose from many other options such as Combination Fried Rice or Pottle Fried Noodles from Waimairi Chinese Takeaways. The Trading Rooms offers many options including Bread and Garlic Bread and 'Head to Toe' Pulled Pork & Oyster Mayo. Donegal House includes a wide range like Ribeye Steak or Basket of Garlic Bread. Protocol Breakfast and Eggs on Toast from . Protocol Public House & Kitchen offers Hachi Hachi and KUMARA CRISPS.

Nearby Sample Menus

Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita

Potato Wedges $3.80
Squid Rings 1/2 doz. $4.80 / 1 doz. $9.60
Steak & Egg $4.30
● Meals
Mini Samosa / Mini Spring Rolls / Veges, Patties / $2.00
Onion Rings (3) / Mini Donuts (4) $1.80
Pineapple Rings / Crab Sticks $1.80
Mussels 1/2 doz. $4.80 / 1 doz. $9.60

Pork Mushroom on Fried Rice $12.00
Sweet & Sour Chicken $12.00
Fish $2.00
Prawn Fried Rice $13.00
Steak Satay Sauce on Fried Rice $11.00
Steak $4.00
Donut $2.00
Pork Foo Young Egg $9.80

Chicken Satay $3.80
Honey Chicken Drumstick $2.50
Honey Chicken Wing $2.50
Shui Mai $1.50
- Steamed / Fried Pork Dumplings
Lunch Box 3 $8.50
- Lemon On Fried Rice
-Baked Bbq Pork Bun $3.00
Spring Roll $3.00
Lunch Box 2 $8.50
- Honey Chicken Or Bbq Pork Or Fried Rice

Spinach $4.80
Autobahn $18.80
- Crumbed Beef Schnitzel With Lemon Wedges, Gravy And Chips
Avocado (seasonal) $2.30
Jose burrito( vo) $16.80
- Streaky Bacon, A Free Range Egg, Spinach, Baked Beans,Caramelised Onions Rolled In A Flour Tortilla, Served With Joe’S Hash
Teddy best ( gfo) $14.80
- Free Range Chicken Breast, Caramelised Onions, Tomato And Rocket With Seeded Mustard Aioli On Toasted Ciabatta
- With Free Range Chicken $22.80
please advise your server of any special dietary requirements. gluten free surcharge 1.00
- Add Cold Smoked Salmon $17.80

Double $12.50
Vegetarian Falafel
Lamb
Double $12.50
Served with a side of greek salad & sauces
Double $12.20
Chicken, Pork, Beef pattie
Single $11.00

Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket

Open Cajan Lamb on Clabatta $16
- Sliced lamb with Cajun, Rub olsonTomato, Cucumber, Lettuce, a Mint & Yoghurt dressing on Toasted Ciobotto & Fries
Chicken Parmesan $16.00
- A sliced Crumbed Chicekn Breast, layered with Chefs special Tomato Sauce, Mozzorella, Parmeson Cheee, lightly grilled served with Salads & fFries
Beef Nachos $12.00
- Served on Corn Chips with Chilli beans, Melted Cheese & Sour Cream
Chicken & Brie $22.00
- Chicken, Brie,& Cranberry Sauce
Hawaian $22.00
- Ham & Pineapple Pieces
Seafood Chowder $16.00
- Full of Fish, Shrimps, Mornoro, Mussels, Scallops & whole grilled Prawn
Bowl of Fries $7.00
- Large bowl of fries with Tomato Sauce &Aioli
Mini Pork Roast $10.00
- with vegetables and Gravy

Chicken BLAT $16.90
- Chicken, bacon, lettuce, tomato, avocado and pesto served on Turkish bread
Asian Noodle Salad $14.50
- Asian slaw in cashews, fresh berbs, rice noodles and Asian vinaigrette
Nachos $18.50
- With traditional topping and your choice of Beef or Spicy Chicken
Classic American Pancakes $10.90
- Served with maple syrup and cream
Barbeque Pork Ribs $15.50
- Rubbed in our own spices the slow cooked in our BBQ sauce
Breads and Dips $10.50
- Warm bread selection served with a selection of homemade dips
Grilled Flat Bread $7.50
- Served with Hummus and petite greens
Omelette $16.90, Extra: $2.00
- Served with either toast or a hash brown and your choice of three of the following:

Kaki Fried $ 12.00
- Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
California $ 5.50
Tempura $ 10.00
- Deep fried assortment of fresh vegetables and shrimp ( 1 pc ) in a light tempura batter.
Kenzo $ 10.00
Spicy Chicken Cutlet Roll $ 5.00
Fried Fish $ 9.50
- Deep fried bread crumbed pieces of salmon, terakiki and gurnard (4pcs)
Magic $ 6.50
Agedashi Tofu $ 9.50
- Deep fried tofu with homemade sauce

All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
Big Island L $14.90 / S $13.40
- Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
Full Monty L $17.90
- Angus beef w/ salad, mayo & relish
Beetroot Relish $1.00
Big Squeaky L $13.90 / S $12.40
- Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
-Bacon $2.50
Garlic Mayo $1.00
Camembert $2.00

Mini crême brulée -
Roulade of Kikorangi blue cheese and spinach crêpes -
Venison Jolie Venison fillets wrapped in streaky bacon served with a caramelized poached pear and Sichuan pepper jus de viande -
Éclairs & choux a la crême-Choux pastry filled with French custard -
Crème Brulée Silky French dessert with a crunchy caramel top -
Chicken thighs skewers marinated with ginger and fresh chilli paste -
Mussel, lemon grass, coriander and ginger fritters -
Bacon and Egg Burritto Free range egg, bacon and black beans in home-made tortillas -

Please place your order at the counter GF toast, GF bagel, whole grain available
Bacon and egg focaccia $11.50
Beef Nachos $18.00
- The classic; Crunchy tortilla chips covered in homemade beef ‘n bean chilli.Served with melted Cheddar and sour cream
House made Muesli $11.00
• Oven roasted vegetables, brie, chutney
• Smoked chicken, cranberry, brie with red onion
Big Breakfast $19.00
Pancake Stack with maple $16.00

Chicken Teriyaki N/A
Ranch N/A
Wheat N/A
Old English N/A
Hot Chilli N/A
Bacon, Egg and Cheese N/A
Cheesy Garlic Toasties N/A
Pickles N/A

Chilli Seafood $22.00
- (Pad Prik Talay) Spicy stir fry with a Mixture of seafood and fresh chillis
Roast Duck (Gang Ped Yang) $19.50
- In a red curry with vegetables, potato, pineapple & grape
Green Curry (Gaeng Keow Wharn) $17.50
- Loads of vegetables in a green curry with coconut cream
Chicken Salad (Yom Gai) $19.50
- Spicy Thai Style salad, onion, grated carrot & spicy salad dressing
Please make sure we know its gluten free. Chicken, beef, pork or tofu
Choo Chee Prawns $22.00
- Prawns served in a thick creamy red curry sauce on vegetables
Tom Yum Vegetarian $10.50
Tom Yum Prawns $11.50