Address
49 Sir William Pickering Drv, Burnside, Burnside, Christchurch, Canterbury, 8053, New Zealand
M and M Catering . in Christchurch City Menu
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M and M Catering . in Christchurch City has no menu available, but can choose from many other options such as - ½ & ½ - Meat: ham, pepperoni, chicken or beef or - Toppings: tomato, sundried tomato, spinach, pineapple, onion, olives, jalapenos, capsicum, mushroom, cream cheese, brie, anchovies from Poppita's Cafe and Pizzeria. The Harvard Bar & Cafe offers many options including Wedges with tomato relish and Fries with aioli. Samurai Bowl includes a wide range like Edamame or Tasty spicy sprouts. Soup Of The Day (GF-V) and Salad Of The Day (GF-V) from . Little River Hotel - Restaurant offers Briggston Fish Supply and Cashew Nuts.
Nearby Sample Menus
- Black beans $5
- - cream cheese $6.90
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Eggs on toast $9.90
- Two eggs (poached, scrambled or fried) on toasted multigrain vege — dairy or gluten free on request
- Smoked salmon $7
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·eggs benedict $17.90
- Poached eggs with hollandaise on toasted multigrain with bacon
- Fresh tomato $3
- Bacon $6
- Avocado $5
- toasted sammie with bacon and mozzarella cheese $8.00
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Lambs fry $18.50
- Cooked by our master chefs to perfection, add some crispy bacon, mushroom & cracked pepper sauce & Top it off with sticky onions and toasted garlic bread and whammo, better than nanas.
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White Bait omelette $18.50
- Whitebait, mushrooms, red onions, and baby spinach bound together in a 3eggs mix. Comes with a side salad.
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Focaccia Melt $21.00
- Cream cheese, cranberries. Chicken, mozzarella on focaccia then oven baked and finished with honey basil sauce with your choice of salad or chips !!!!!!!
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Cow Chips & Dip $12.70
- Corn chips with a warmed Mexican style chilli bean dip. We've even thrown in some avocado salsa and sour cream to make a mess. Good for a nibble before your main fare me thinks...
- kids chicken and mushroom pasta $10.00
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Prawn on Fire $25.90
- Succulent tiger prawns tossed in red curry broth with potatoes, mushrooms, courgettes and roasted capsicum. Served with jasmine rice and fresh bread. Nom, nom nom...
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Vanilla Brulee $11.00
- Yip this is another one of our famous desserts, our vanilla bean Brulee is made to perfection with berry compote, vanilla ice-cream and some kinda biscuit.
- Roast Pork Foo Young $11.00
- Whoppa $6.50
- Chicken Foo Young $11.00
- Steak Pineapple on Fried Rice $11.00
- Donut Double Chocolate $2.00
- Plain $4.00
- Jamrap $2.00
- Steak Curry on Fried Rice $11.00
- Onion Rings (3) / Mini Donuts (4) $1.80
- Crumbed Butterflied Prawn Tails $0.80 each
- Steak Patties $2.70
- Steak & Egg / Steak & Mushroom $5.50
- Garlic Butter $1.55
- Fish / Chips (Crinkle) / Spring Rolls / Curry Rolls $2.50
- Kumara Chips $5.00
- Chicken Nuggets 1/2 doz. $4.20 / 1 doz. $8.40
- Squids $19.00
- Chicken, Beef or Pork $17.00
- Black Tiger Prawns (5) $17.00
- Fish Fillet $20.00
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Yellow Curry
- A wild & spicy Yellow Curry, cooked with Chef's selected vegetables, basil leave & potato
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Thai Peanut Sauce comes with rice
- Stir fried meat of your choice with chef selected vegetables in our Homemade peanut sauce
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Vegetarian Spring Rolls (8 pieces) $9.00
- Deep fried homemade spring rolls.. Try!!
- Black Tiger Prawns (7) $21.00
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French Fries (GF/Vegan) $9.00
- Served w/ flaked sea salt, tomato sauce & aioli
- Eggs on Toast $10.50
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● Beans on Toast (GF/Vegan available) $11.50
- Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
- -Holly, aioli, pesto, toast $2.00 each
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Gangsta $22.50
- Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
- ● Bagel w/ cream cheese + pesto or butter + jam $9.00
- -Gluten Free $10.50
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Falafel Pattie $15.50
- Served w/ chips
- ONION SAUSAGE $2.20
- PRAWN MUSHROOM CHOW MEIN $13.00
- STEAK WITH SATAY SAUCE $12.50
- SWEET & SOUR FISH $10.00
- COMBINATION EGG FOO YOUNG $13.00
- CHILI STEAK HOT & SPICY $12.50
- ROAST PORK MUSHROOM CHOW MEIN $12.00
- CHIPS PER SCOOP $2.40
- HAM & CHEESE TOASTED SANDWICH $5.00
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CHEESEBURGER $5.80
- Basic burger with a layer of melted cheese
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HAWAIIAN BURGER $7.50
- Hamburger made exotic all the usual trimmings with melted cheese a ring of delicious pineapple
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DONUT $3.60
- Hot fried donut sprinkled with cinnamon
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CHIPS (Half Scoop) $3.00
- Golden fried crinkle cut chips
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CHEESE & PINEAPPLE BURGER $6.80
- Melted cheese & a ring of delicious pineapple with all usual trimings
- PINEAPPLE TOASTED SANDWICH $4.00
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TOMATO BURGER $5.80
- Basic burger with a layer of freshly sourced tomato
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DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Served with basmati rice. Vegan option available, gluten-free.
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NORI WRAP
- Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
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ANTIPASTO PLATTER
- An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
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CURRY DOSA
- Today’s curry served with a fresh dose and house chutney. Vegan and/or onion and garlic free options available. Gluten-free.
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BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
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MASALA DOSA
- Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
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HUMMING BURGER
- Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.
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VEGAN CHOCOLATE CAKE
- Our signature double-layered, chocolate iced, vegan chocolate cake.Add $1.00 for cream or yoghurt or $2.00 for vegan yoghurt .
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The Greek L $12.9 / S $11.40
- Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
- All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
- Bacon $2.50
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Vege Deluxe L $13.90 / S $12.40
- Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
- Garlic Mayo $1.00
- Blue Cheese Mayo $1.00
- Potato Fries $4.90
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Go Fish $8.40
- One piece of crumbed fish
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Bacon and Eggs on Toast $14.50
- Two eggs cooked any style with kiwi streaky bacon and grilled tomato
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Beef Fillet 180gm $38.00
- Grass fed Canterbury beef cooked to your liking on truffle mash. Served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
- Winter Salad $7.00
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Tudors Breakfast Fit for a King $22.50
- Two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled Ciabatta
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Soup of the Day $12.00
- Made with fresh local in season ingredients. Served with toasted ciabatta
- Pan fried calamari with chorizo $8.00
- Tender Goat pieces in Indian sauce $8.00
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Canterbury Tasting Platter $20 For 1 / $35 To share
- Barrys Bay cheese, Aoraki smoked salmon, duck liver parfait, pickled onions, steamed mussels, crumbed prawns, quince paste, and toasted ciabatta
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Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
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Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
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Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
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Pad See-Eiw (Chicken, Pork or Beef) $12.50
- Stir fried flat noodle with dark soy sauce and seasonal vegetables
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Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
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Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
- Thursday to Sunday 11.30am to 2.30pm
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Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
- HAMBBURGER + CHIPS $14.50
- HAM STEAK, CHIPS + SALAD $13.50
- HOT CHIPS $5.00
- CHICKEN BBURGER + CHIPS $14.50
- BANGERS + MASH $13.50
- SAUSAGES, EGGS + CHIPS $13.50
- MINI HOTDOGS+ CHIPS $11.00
- CHICKEN NUGGETS+ CHIPS $11.00
- Vegetarian Udon $9.00
- Chicken Curry $7.00
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Vegan $6.00
- 6 Pieces
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Tuna Mayonnaise $8.00
- 8 Pieces
- Seafood Udon $9.00
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Teriyaki Chicken $8.00
- 8 Pieces
- Spicy Pork $7.00
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Seaweed R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot
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Tom Yum Talay $19.00
- Seafood
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Pork spare ribs (GF) $9.50
- 6 pcs
- Black pepper & Garlic $17.00
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Pla Saam Lod $20.00
- Fried fish with 3 Flavored sauces
- All Fresh vegetable
- Priced from components
- No MGS adds
- With coconut cream & rice
M and M Catering .
Phone
033572011
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: Closed, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Salad
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Catering Available , Bar Not Available , Cash , Bankcard , Seating , Cards accepted , Outdoor Seating
49 Sir William Pickering Drv, Burnside, Burnside, Christchurch, Canterbury, 8053, New Zealand
- Christchurch City Cafe Food Menus
- Christchurch City Salad Menus
- Canterbury Cafe Food Menus
- Canterbury Salad Menus
