Nayland Takeaways in Nelson City Menu

OUT OF THE WATER OUT OF THE WATER
  • Fresh fish of the day $4.00
    • Gurnard, battered / steamed with lemon / panko crumbed
  • Stewart Island Blue Cod $6.50
  • Blue Nose $5.50
  • Flounder Fillet / Seafood Kebab / Garlic Prawn Kebab - Grilled $4.00
  • Crumbed Hoki $3.50
  • NZ Organic Greenshell Mussel $1.20
  • Scallop / Oyster / Crab Stick $2.00
  • Gurnard Fish Bite / Calamari Ring $1.00
  • Mussel Pattie / Paua Pattie $3.00
FROM THE LAND FROM THE LAND
  • 1 Scoop Fresh Straight Cut Chips / 1/2 Scoop Kumara Chips / 1 Scoop Crinkle Cut $3.80
  • 1/2 Scoop Fresh Straight Cut Chips / 1/2 Crinkle Cut $2.80
  • 1 Scoop Kumara Chips $5.80
  • 1 Scoop Seasoned Wedges $6.00
  • 1/2 Scoop Seasoned Wedges $4.00
  • Kumara Flip $1.20
  • Potato Flip $1.00
GREENS GREENS
  • Seasonal Garden Salad / Nutty Coleslaw $5.00
  • Minty Mushy Peas $4.00
SAUCEY SAUCEY
  • ●Tomato, Garlic Aioli, Sweet Chilli, Tartare
  • -Pottle $4.90
  • -Large pattie $2.00
  • -Small Pottle $0.50
THE UNIQUE GOURMET BURGER CO THE UNIQUE GOURMET BURGER CO
  • Stone Steak $10.50
    • Grilled ribeye steak, tomato relish, smoky hickory sauce + salad
  • Fifeshire Fish $8.50
    • Fish of the day (grilled/battered), tartare sauce + salad
  • Buxton Beef $8.50
    • Beef pattie, tomato relish + salad
  • Lord Nelson Lamb $9.50
    • Lamb pattie, tomato relish, minted cucumber + yoghurt dressing + salad
  • Chisnall Cheese $9.00
    • Beef pattie, tomato relish, cheese + salad
  • Best Island Bacon + Egg $9.50
    • 2 best bacon slices, 2 free range eggs, tomato relish, cheese + salad
  • The Big Tahuna $10.50
    • Beef pattie, tomato relish, cheese, bacon, egg, pineapple + salad
  • ●Collingwood Chicken $9.50
    • Chicken (grilled/battered), tomato relish, sweet chilli / satay sauce + salad
  • -With Bacon $10.50
  • Haulashore Hawaiian $9.00
    • Beef pattie / ham steak, tomato relish, cheese, pineapple + salad
  • Rabbit Island Pork Riblet $9.00
    • Pork riblet, tomato relish, cheese + salad
  • Victory Venison $10.50
    • Wild venison pattie, tomato relish, cheese, tamarillo chutney + salad
  • Toi Toi Turkey $10.50
    • Grilled turkey, tomato relish, bacon, cheese, cranberry jelly + salad
  • Broadgreen Vege $8.50
    • Spinach + pumpkin pattie, tomato relish + salad
  • ●Tasman Toasties $5.50
    • Combination of any of the two following fillings
  • -Bacon, avocado, camembert $1.80
    • Bacon, avocado, camembert
  • -Ham, egg, cheese, pineapple, mushroom, onion, tomato $1.00
  • All burgers come with a salad of lettuce, tomato, beetroot, red onion + mayo or aioli
NOT SO FISHY NOT SO FISHY
  • Sausage / Spring Roll / Potato + Veggie Roll / Curry + Rice Roll / Bacon Pattie / Corn Pattie / Pumpkin Pattie + Spinach $3.00
  • Hotdog or battered sausage $3.10
  • Hotdog on a stick with sauce / Steak + Onion roll / Meat pattie $3.20
  • Small hotdog on a stick / Hash Brown $1.60
  • Lasagne Topper $3.50
  • Battered Mushroom $1.20
CHICKADEE CHICKADEE
  • Chicken Breast-Battered $3.80
  • Chicken Nugget $1.00
  • Chicken Cordon Bleu $3.50
SPRAT PACKS SPRAT PACKS
  • 1 small cheese burger $5.50
  • 2 small hot dogs, chips + sauce / 4 chicken nuggets, chips + sauce / 4 fish bites, chips + sauce $4.50
  • 1 cheese burger, chips, sauce + drink $6.50
SWEET AS SWEET AS
  • Plain Donut $2.30
  • Double Chocolate Donut / Jam Wrap $2.50
  • Chocolate Explosion $3.50
  • Apple or Apricot Turnover / Fresh Banana Fritter $2.00
  • Pineapple Ring $1.60

Nearby Sample Menus

  • Fried Combination Meat with Noodles $13.00
  • Sliced Pork with Vegetables $12.00
  • Red Beef Curry $12.00
  • Yellow Pork Curry $12.00
  • Hot and Sour Soup $7.50
  • Wontons $10.00
    • 1 dozen with sweet & sour sauce
  • Chicken with Oyster Sauce $12.00
  • Chicken Foo Young $12.50
  • Fish of the Day $17.00
    • Pan fried, served with fresh garden salad & stacked on sauté lemon & garlic risotto
  • Gluten Free Toast is Available
  • Portobello Mushroom & Bacon $14.00
    • Smokey pestells bacon, creamy squires mushroom sauce with ciabatta bread
  • Fish & Chips $12.50
  • Pork Ribs E $4 / M $32
    • Served with fries & salad
  • *12 years and under
  • French Toast $15.50
    • Served with fruit of the moment, bacon & maple syrup
  • Seafood Chowder $14.00
    • Nelson's best served with crusty bread
  • Fish $7.50
  • Donut $2.30
  • Real Chicken $8.50
  • Hashbrown $1.40
  • Corn Pattie $3.10
  • Banana $2.00
  • Chicken Pattie $3.10
  • Choc Wrap $2.60
  • Soup of the Day Your waitperson will inform you of today’s vegetarian soup, served with wholemeal bread (V) $13.50
  • Nanaimo Bars Chocolate walnut biscuit base filled with custard; topped with chocolate coconut icing $4.50
  • - With house-smoked salmon_ $19.70
  • Baking of the Day Our daily sweet baking feature. Check with your waitperson for today’s flavour $4.20
  • Potato, Mushroom & Chorizo Hash Sauteed potato, mushroom, onion and chorizo, topped with two poached free-range eggs and tomato relish (W,G&DF) / Vegetarian option available (V) $18.00
  • - With house-smoked salmon $16.70
  • Spanakopitas Filo parcels filled with spinach, eggs, feta, onions and rice. Served with cumin and coriander yoghurt (V) $13.70
  • - With honey-glazed ham on the bone $18.70
  • Grilled portabello mushrooms $6.50
  • BBQ Stadtwurst sausage $17.50
  • Kids’ picnic basket $10.00
    • Ricie slice, fresh fruit and vegetables, pop corn and fruit juice
  • BBQ stadtwurst sausage, potato and mustard hash and poached egg $19.50
  • For specials please
  • -Smoked salmon $20.50
  • See blackboard
  • Fish taco salad with chili prawns, salsa verde and aioli $19.50
  • Oyster $2.20
  • Fish $8.00
  • 1/2 Scoop Wedges $2.80
  • Cinnamon Donut $2.20
  • Steak $8.50
  • Small Tubs $0.70
  • Meat $3.00
  • Kidz Pack $6.40
  • 5. Combination Dim Sum $16.00
    • Steamed Pork and Beef Dumplings (1 doz)
  • 34. Chicken Kung PO (Medium/Large) $14.50/$20
    • Chicken in spicy sauce with vegetables
  • 99. Shredded Pork and vegetables $19.50
    • in spicy sauce
  • 55. Mussel Stir Fried (Medium/Large) $12.50/$19
    • in Black Bean Sauce with Vegetables
  • 33. Chicken Stir Fried (Medium/Large) $14.50/$20
    • with vegetables and cashew nuts
  • 11. Wonton Soup $6.50
  • 51. Squid with Seasonal Vegetables (Medium/Large) $14.50/$20.50
  • 53. Squid in Satay Sauce (Medium/Large) $14.50/$20.50
    • with Vegetables
  • -medium $ 14.50
  • -large $ 17.00
  • -large $20.50
  • Squid with seasonal vegetables
  • -large $19.00
  • -vegetables $ 12.00
  • Stir fried vegetables
    • With beancurd
  • -large $17.00
  • Turkish Bread $9.50
    • w/ Swiss cheese, Sapresso salami, tomato & olive salad
  • Cauliflower & Blue Cheese $14.00
    • w/ sourdough
  • Eggs Florentine $19.50
    • poached eggs & wilted spinach & hollandaise on ciabatta roll
  • Potato Rosti $16.00
    • w/ fresh Salmon Fillet
  • Houmous Plate w/ crunchy veges $10.00
  • Gluten free Muesli $12.50
    • served w/ fruit salad, yoghurt & milk
  • Zucchini Fritter Stack, mint parsley pesto $8.50
  • Chicken Avocado Tart $14.50
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Breakfast Stack (Vegetarian) $16.00
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Wedges with Sweet Chilli and sour cream $10.00
  • -Manuka Smoked Dry Cured Bacon(x2 rashers),Chicken $6.00
  • Beach Bag - full of goodies $10.00
  • Steak Sandwich $19.00
    • Succulent rump steak on home made bread, fried onions, salad garni and chips
  • Soup of The Day (see Specials Board) $10.00
  • French bread pizza $10.00
  • -With 2 rashers of manuka smoked dry cured bacon $19.00
  • - Ham and Cheese $15.50
  • -For 1 $18.00
  • - For 2 $27.00
  • Feta / Olives / Zaatar Bread $3.00
  • -Large $14.50
  • - For 2 $28.00
  • Feta Zaatar
  • Chicken Kebab
  • Greek Salad $14.00
  • Fresh Garden Salad $10.50
    • Gourmet Lettuce Seasonal Vegetables. + Toasted Seeds W/either Balsamic or Mustard & Herb Vinaigrette
  • Spinach Bacon & Egg Salad $14.50
    • Fresh Leaf Spinach. Crispy Bacon, Tomato, Poached Egg, Croutons & Olives Tossed in Balsamic Vinaigrette Topped with Fresh Parmesan Shavings.
  • French Fries $7.50
    • With Your Choice Of Sauce Aioli. Tomato Sauce or Sweet Chili
  • Yaza! Seafood Chowder $11.50
    • With Grilled bruschetta
  • Breads & Dips $10.50
    • Fresh Focaccia Bread with garlic + Toasted Pita Bread with Extra Virgin Olive Oil & Two Delicious Dips
  • Gourmet Focaccia Sandwich $9.5 / $10.5
    • On House baked Bread With your own Combination Of Fillings
  • Deep Fried Potatoes $8.50
    • With Sour Cream + Sweet Chilli Sauce
  • Antipasto Platter - single or double $18.5 / $27.58
    • A Sumptuous Selection of Cold Cuts, Pickles, Cheeses, Breads, Vegetables & Dips
  • Steak Sandwich $19
    • seared steak with house made caramelized onions on ciabatta with a side of fries
  • Asian Style Chicken $18 / add avocado $3
    • Salad. Healthy, Fresh and Delicious!
  • Gourmet Fish + Chips $18
    • golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
  • Eggs Benedict $17
    • 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
  • House Made Muesli with Berry Compote $14
  • Cable Platter $24.50
    • local fresh ingredients, smoked seafood, local cheeses + pickles
  • Classic Mince on Toast $12.50
    • served with an Egg and parmesan cheese
  • Spinach, Pumpkin, Feta & Walnut Filo Parcels $22.50
    • Served with a garden fresh salad & tomato green chutney, vegetarian option
  • Parmy Chicken Sandwich $20.00
    • Hot tender chicken fillet coated with crisp y parm esan, served in a baguette, topped with tomato relish, dripping with melted mozzarella
  • Pavlova $12.00
    • A Kiwi favourite, served with fresh fruit, whipped cream & ice cream
  • Verdict All Day Breakfast $19.90
    • Bacon, sausages, hash-brown, tomato, mushroom , egg's & toasted bread
  • 250gm Beef Sirloin $28.00
    • Sirloin ste ak co o ked to your liking, served with thick cut fries, salad & your choice of garlic butter or mushroom sauce to compliment your steak
  • Seasoned Wedges $13.00
    • Served with sour cream & sweet chilli sauce
  • Special Wedges $16.00
    • With grilled bacon & melted cheese served with sour cream & sweet chilli sauce
  • Verdict Burger $20.00
    • Two beef patties, bacon, egg, caram elized onion, lettuce, tomato & cheese on a toasted bun served with thick cut fries
Nayland Takeaways

Nayland Takeaways

location

Address

227 Nayland Road, Nayland, Stoke, Nelson, Nelson, 7011, New Zealand

phone

Phone

035473343

clock

Opened hours

Monday: 11:30 AM – 1:30 PM, 4:30 – 7:30 PM, Tuesday: 11:30 AM – 1:30 PM, 4:30 – 7:30 PM, Wednesday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Thursday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Friday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Saturday: 11:30 AM – 1:30 PM, 4:30 – 8:30 PM, Sunday: 11:30 AM – 1:30 PM, 4:30 – 7:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating Not Available ,  No Takeaway

Location
227 Nayland Road, Nayland, Stoke, Nelson, Nelson, 7011, New Zealand
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