The Little Kitchen in Nelson City Menu

The Little Kitchen in Nelson City has no menu available, but can choose from many other options such as The Family Feast or The Protein Pack from Pita Pit. Falafel Gourmet offers many options including Vegetarian Falafel and -Small. Anatoki Salmon includes a wide range like Sandwich or Sandwich. Massaman curry and -Prawn from . Bel-Aire Tavern offers Plan B Cafe and Bar and Garlic bread (V).

Nearby Sample Menus

  • Prawn Foo Young $14.50 small $11.50
  • Sweet & Sour Chicken $11.50
  • Cashew Nuts $2.50
  • Curry Chicken $12.00
  • Fried Combination Meat with Noodles $13.00
  • Chips $3.50 / $5.50
    • small bag / large box
  • Lemon Chicken $11.50
  • Tofu and Vegetable Soup $7.50
  • Surf & Turf $35.00
    • Pestells perfect, cooked your way, stacked on baked roasties with scallops & prawns seared in a creamy white wine sauce & side of red wine jus
  • Pestells T-Bone $35.00
    • 500grm. Served with salad & fries & your choice of mushroom sauce or garlic sweet chilli butter
  • Marlborough Salmon $23.00
    • Stacked on a lemon & parmesan risotto cake with salad a tasty delight. pan tossed, market fresh veggies, fresh herbs
  • Chicken Strips & Salad $12.50
  • Chicken Green Curry E $18 / M $23
    • Served with rice
  • Chicken Burger & Chips $12.50
  • Porterhouse or Chicken Sandwich $21.00
    • Served with bacon, eggs, and fries
  • Moroccan Beef with Couscous $15.00
    • Far eastern flavours, healthy and delicious
  • Steak & Onion Roll $3.10
  • Tartare $2.60
  • Spring Roll $3.10
  • Chick Cordon Bleu $4.00
  • Scallops $1.80
  • Jam Wrap $2.60
  • Hawaiian $8.00
  • Chicken Nuggets $1.00
  • Rustic Porridge Toasted oat porridge with brown sugar, milk and either chopped banana, rhubarb and raspberry compote or maple syrup (WF,V) $11.20
  • Pad Thai Rice noodles tossed with carrot, egg, spring onion, mung bean sprouts, cashews and a tamarind, soya & garlic sauce (W,G&DF, V) Extra options: With chicken or seafood $19.70 $17.70
  • Spanakopitas Filo parcels filled with spinach, eggs, feta, onions and rice. Served with cumin and coriander yoghurt (V) $13.70
  • - With local bacon $18.70
  • Roasted Chicken, Quinoa & Pumpkin Salad Roasted chicken, quinoa, pumpkin, red onion and walnuts tossed with a mustard and maple dressing (W,G&DF) $18.20
  • Bread Plate Serves 2 – a selection of freshly baked breads with Kakariki olive oil*, balsamic vinegar, nutty cumin dukkah and avocado feta dip (V) $10.20
  • Wild Rice & Slaw Salad Wild rice tossed with cabbage, carrot, fennel, sprouts and our popular ginger and tamari dressing (W,G&DF, V) Extra option: With chicken $14.40 $11.40
  • - With house-smoked salmon $16.70
  • Avocado half $3.00
  • -add bacon, jalapenos, blue vein, swiss cheese or brie $2.5 0ea
  • See blackboard
  • Toasted cornbread and salsa $6.50
  • Wedge salad $8.50
    • Iceberg lettuce, bacon, ranch dressing and crumbled blue vein
  • BLT on sourdough with ranch dressing $13.50
  • Grilled portabello mushrooms $6.50
  • Quesadilla $18.50
    • Char-grilled chicken or vegetables, fried avocado, black bean salsa and sour cream
  • Fish Bite $0.70
  • Egg $1.00
  • Salmon & Potato $9.00
  • Chocolate Wrap $2.30
  • Hot Dog $3.20
  • Squid Ring $1.00
  • 1/2 Scoop Kumara $2.80
  • Mini Blue Cod $2.20
  • 82. Pork with Preserved Vegetable Noodle Soup (Medium/Large) $12.50/$17
  • 32. Chicken Fu Yong Eggs (Medium/Large) $13.50/$19.50
    • Omelette
  • 30. Chicken in New Peanut Sauce (Medium/Large) $14.50/$20.50
    • with vegetables
  • 14. Beef in Satay Sauce (Medium/Large) $12.50/$19
    • with vegetables
  • 25. BBQ Pork Fu Yong EGG (Medium/Large) $14.50/$20
    • Omelette
  • 86. BBQ Pork and Wonton Noodle Soup (Medium/Large) $13.50/$1
  • 27. Crispy Pork Spare Ribs (Deep Fried) $21
  • 74. Fried Rice (Medium/Large) $12.50/$17
    • Choose between chicken, beef, pork or vegetables
  • Fish of the day deep fried
    • With sweet corn sauce
  • Beef fu yong egg (omelette)
  • •Hot pot
  • Westlake beef soup $6.5
  • Hometown chili chicken $19.50
  • Plot pot of beef brisket in special sauce $25.00
  • -medium $13.50
  • beef kebabs in satay sauce $19.50
  • Potato Rosti $16.00
    • w/ fresh Salmon Fillet
  • Houmous Plate w/ crunchy veges $10.00
  • Mozzarella, Basil & Tomato Tart $13.50
  • Chicken Avocado Tart $14.50
  • Gluten free Muesli $12.50
    • served w/ fruit salad, yoghurt & milk
  • Pumpernickel roll $8.50
    • w/ fritter & harissa slaw
  • Eggs Florentine $19.50
    • poached eggs & wilted spinach & hollandaise on ciabatta roll
  • Turkish Bread $9.50
    • w/ Swiss cheese, Sapresso salami, tomato & olive salad
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Fried Eggs and Chips, Bread and Butter $11.50
  • -Gourmet Beef Burger $15.50
  • Brunch Stack Vegetarian $16.50
    • as above with mushrooms (omit bacon)
  • Tapas Plate $14.00
    • with - Olives, Nuts, Tortilla Chips, Feta Cheese, Pickles
  • Sausages, Fried Eggs, Baked Beans, Chips, Bread and Butter $16.50
  • Sweetcorn Fritters
  • The Works - Super Deluxe $23.00
    • super plus baked beans
  • Rosti Vegetarian (G.F) $19.80
    • Traditional homemade Swiss cheese and onion Rosti potatoes, served with field mushrooms, button mushrooms, fried eggs, guacamole and tomatoes.
  • Lamb Kebab
  • Vegetarian Falafel
  • -Small $10.00
  • -Large $13.50
  • -Large $13.00
  • Pita Bread $1.50
  • Lamb
  • Dessert - Baklava $4.50
  • Fresh Garden Salad $10.50
    • Gourmet Lettuce Seasonal Vegetables. + Toasted Seeds W/either Balsamic or Mustard & Herb Vinaigrette
  • Soup of the Day $9.5
    • With Grilled bruschetta
  • Gourmet Focaccia Sandwich $9.5 / $10.5
    • On House baked Bread With your own Combination Of Fillings
  • Focaccia Bread $3.50
    • (As a side) with Butter or Olive Oil
  • Antipasto Platter - single or double $18.5 / $27.58
    • A Sumptuous Selection of Cold Cuts, Pickles, Cheeses, Breads, Vegetables & Dips
  • Deep Fried Potatoes $8.50
    • With Sour Cream + Sweet Chilli Sauce
  • Yaza Vege Nachos $12.50
    • Grilled with Chilli Beans + Cheddar Cheese & Topped with Avocado, Tomato Salsa and Sour Cream
  • Spinach Bacon & Egg Salad $14.50
    • Fresh Leaf Spinach. Crispy Bacon, Tomato, Poached Egg, Croutons & Olives Tossed in Balsamic Vinaigrette Topped with Fresh Parmesan Shavings.
  • Steak Sandwich $19
    • seared steak with house made caramelized onions on ciabatta with a side of fries
  • Gourmet Fish + Chips $18
    • golden tempura fish with lemon pepper chips + housemade tartare sauce + coleslaw
  • Classic Mince on Toast $12.50
    • served with an Egg and parmesan cheese
  • House Made Muesli with Berry Compote $14
  • Asian Style Chicken $18 / add avocado $3
    • Salad. Healthy, Fresh and Delicious!
  • Cable Platter $24.50
    • local fresh ingredients, smoked seafood, local cheeses + pickles
  • Eggs Benedict $17
    • 2 free ranged eggs served with Hollandaise sauce and either salmon, bacon or mushies
  • Caesar Salad - (GF) option available $22.50
    • Tender chicken fillet, poached egg, croutons, bacon & parm esan cheese, served with an chovies all to ssed in a cream y Caesar dressing
  • Chilli Cheese Bread $8.00
    • Oven baked bread with swet chilli sauce & grilled cheese
  • Garlic Prawns $28.00
    • Garlic & herb marinated prawns served with a crispy noodle salad & red pepper aioli
  • Parmy Chicken Sandwich $20.00
    • Hot tender chicken fillet coated with crisp y parm esan, served in a baguette, topped with tomato relish, dripping with melted mozzarella
  • Gluten free (GF)
  • Children’s sized Sundae $6.00
    • Vanilla ice cream , whipped cream , biscuit wafers, sprinkles & your choice of chocolate, berry, caramel or passion fruit sauce
  • 150gm Rump Steak $20.00
    • Cooked to your liking served with thick cut fries, salad & garlic butter
  • Corn & Capsicum Fritters - (V) option available. S $13 / M $17.50
    • Stacked high between manuka smoked bacon, sweet chilli sauce & sour cream
The Little Kitchen

The Little Kitchen

location

Address

47 Bolt Road, Annesbrook, Annesbrook, Nelson, Nelson, 7011, New Zealand

phone

Phone

035486882

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating Not Available

Location
47 Bolt Road, Annesbrook, Annesbrook, Nelson, Nelson, 7011, New Zealand
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