Walker Estate in South Wairarapa Menu

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Walker Estate in South Wairarapa has no menu available, but can choose from many other options such as Cheese Top Ham or Chicken Roll from Kapiti Cakes. Trade Kitchen offers many options including breakfast mon-fri 7am-11am and brunch / lunch saturday 10am-2pm. R & S Satay Noodle Hause includes a wide range like Spring onion & ginger on steamed rice or Chicken with mixed vegetables on rice. Pita Bread and Trio of Dips. and Straight Cut Fries from . Strike Entertainment Centre Restaurant offers Cafe Istanbul and Turkish Bread.

Nearby Sample Menus

Classic Eggs Benne $17.50
- Spinach + Hollandaise on toasted English muffin, with bacon or smoked salmon
Spanish Eggs $17.50
- Chorizo, tomato, coriander & scrambled eggs on oven roasted potatoes
Minute Steak Open Sandwich $22.50
- Premium scotch fillet of beef, with grilled sourdough, caramelised onions, fried egg, chilli aioli and hand-cut chips
Bruschetta $17.50
- Roasted tomatoes with garlic, basil, grilled flat mushrooms, feta & evoo.
Sweet French Toast or Pancake stack $17
- Maple bacon, banana, spiced blueberries and cream
Enchilada Wrap $17.50
- Spicy Beans, scrambled eggs in a breakfast burrito with guacamole, sour cream and havarti cheese.
Medici Club Sandwich $16.50
- Smoked chicken, crispy bacon, avocado, tomato & mesculin served with french fries and aioli
Salt & Pepper Crispy Squid Salad $16.50 / $19.50
- Served with Asian slaw, coriander, peanuts and lime chilli dressing

Classic Lemon Tart - Drunken Strawberries & Pistachio Merinque $14.00
- Scotch Fillet 180 Gms $35.00
Kumura & Herb Rosti W Herlioum Zuchinni Ribbons, Pea, Corn, Cherry Tomato Salad W Crumbled Goats Cheese, Lemon Honey, Herb Dressing - Vegan No Cheese $28.00
Margarita $13.00
- Tomato, Mozzeralla, Basil
Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00
To Share $75.00
- Op Ribeye Approx 550 Gms
Cone Of Fries W Aioli G/F $8.00
Spiced Roasted Nuts $7.00

SPRING ROLL $3.00
FISH $3.00
POTATO FRITTER $1.20
CHEESE $7.50
VEGETARIAN ROLL $3.00
WEDGES $2.50
- 1/2 SCOOP
HAMBURGER $6.80
FISH $6.80

Combination Meats $11.00/$8.00
Beef fry rice noodle $12.00/$8.00
Hot dog $2.30
Deep fried ice cream $3.00
Steak burger $4.50
Kumara chips $4.50
Honey Chicken $11.50/$8.00
Deep fried Mars Bars $3.00

Thickshake $4.50
- Chocolate, Caramel, Raspberry, Spearmint, Lime, and Banana. Made with real milk and ice cream.
Blue Cod - Currently Out Of Stock $13.00
- Large pieces of delicious Blue Cod, from the Chatham's!
Tarakihi $4.00
- Yummy pieces of Tarakihi, your choice of either battered or crumbed. Starting at $4.00 (an extra 40c for crumbed or grilled pieces). Price reflects size in stock.
Scoop Of Chips $3.00
- 400g of delicious golden Talley's chips.
Fresh Bluff Oysters $3.70 or 2 for $7
- Premium grade oysters - while stocks last
Ham Burger $5.50
- Fresh white bun, onion, beef pattie, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Steak And Egg Burger $9.80
- Fresh white bun, cheese, onion, beef pattie, steak, egg, fancy lettuce, beetroot, mayonnaise, tomato sauce.
Spring Roll $3.00
- Delicious mix of vegetables and mince. These are not vegetarian spring rolls.

Chicken / Pork / Steak $10.50
Roast Pork / Combination / Seafood $11.00
Meat / Cashew Nuts / Prawns $3.00
Crumbed Fish $3.50
Dishes for 4-6 People $51.00
- Combination Fried Rice. Combination Egg Foo Yong. Chicken and Cashew Nuts. Sweet and Sour Chicken. Half Sweet and Sour Pork. 6 Sweet and Sour Won Tons.
Chicken Drumstick $2.00
Prawn / Roast Pork / Seafood / Combination $11.00
Chicken Nuggets / Squid Ring $0.80

1/2 Wedges $ 3.00
Chips $ 5.00
Ham Burger $4.00
Corn Fritter $ 2.50
Cheese Burger $ 4.50
Pineapple Burger $ 4.50
Paua Fritter $ 7.50
Kumara Chips $ 5.00

Bangers & Mash (The Irish Way) $20
- Locally made gourmet sausage, served with freshly mashed potatoes, garden peas and a whiskey cream sauce.
Chefs Signature Burger $20
- Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
Spicy Chicken Wings $15
- free ranged with a choice of ranch or chefs own spicybbq dipping sauce
Garlic Bread with Cheese $10
- our garlic bread with mozzarella
250g Sirloin Steak - Kiwi Classic $26
- Cooked to your liking, served with eggs, fries and a choice of sauce – garlic butter,whiskey cream orgarlic mushroom
Steak Kebab 2 $14 OR 4 $25
- Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.

main st deli savoury mince $18.50
- on toasted ciabatta w. poached eggs
smoked salmon, bacon, chorizo, black pudding $5.00
omelette $17.00
- w. champagne ham & cheese w. smoked salmon and spinach (G / f)
calamari salad g.f
- calamari salad w. wasabi mayo & lemon
whitebait fritter $24.00
- whitebait fritter w. ciabatta bread, aioli & lemon
pancakes delight $13.50
- pancakes, grilled 1/2 banana w. maple syrup & sour cream
chicken nuggets w. shoestring fries $9.00
eggs florentine $17.00
- poached eggs on spinach on toasted ciabatta w. hollandaise sauce

SATAY CHICKEN $14.50
- with coconut rice & a petite salad (Main Size Available)
THAI SALAD — BEEF OR CHICKEN $24.50
- Tossed through fresh green Thai salad with crispy noodles & the chef secret sauce
WEDGES DELUXE $13.50
- with bacon & cheese
VENISON $29.50
- Venison fillet splayed across a rocket salad of Denmark rippled blue cheese, balsamic, pear & sugar frosted walnut with black Doris plum sauce
CURRY $24.50
- (Chefs Whim) on Fragrant Rice with roti bread & poppadums'
BACON WRAPPED SCALLOPS $16.50
- on a chilli lime Asian slaw
NZ SCOTCH FILLET $30.50
- with fries and green salad
GARLIC & CHEESE COB $10.00

CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
Banoffee Pie
- caramel spread, ice cream, tuile biscuit
SPRING SIDE SALAD WITH E10 HOUSE DRESSING $6.00
E10 Breads $15.00
- trio of house-made dips
MUSHROOM, POTATO, AND SMOKY BACON $8.00
House-Baked Cheesecake
- poached fruits, ice cream, strawberry coulis
Chocolate bomb
- vanilla ice cream, melted chocolate
BROCOLLINI WITH OLIVE OIL & SLICED ALMONDS $8.00

5 Mixed Chips $13.20
- (2 big pieces, 2 drums, 1 wing & chips)
Small Box of Chips $3.90
Lunch Box $7.00
- (1 big piece, 1 drum & chips)
Ham Cheese and Tomato $4.50
Beef & Egg + Cheese $4.90
Wing $1.50
Bacon Tomato and Cheese $4.50
3 Wings & Chips $6.00

Schoc chocolate salted caramel mousse $17.00
- chocolate ice cream, soil, orange foam
Asian inspired wild venison salad $22.00
- sesame pickled cucumber, lemongrass & chilli caramel
Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
Yellow Brick Road fish of the day $36.00
- Pinehaven pumpkin, chilli & coconut puree, onion bhaji
Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
Chef’s side of the day $9.00

SEAFOOD BASKET $18.50
- with chips, fish, mussels, squid rings and scallops
OMELETTE $8.50
- 2 fillings, ham, cheese, tomato etc (each extra filling add $0.50)
SNACK PACK $8.50
- 1 thigh, 1 drumsticks, chips
OPEN STEAK SANDWICH $17.00
- with caramelised onions, garlic butter with a side of wedges
CLASSIC BLT $17.00
- with wedges, sour cream & salsa
2 FILLINGS $5.00
BUMPER BREAKFAST $14.00/$20.00
- bacon, eggs, hashbrowns, tomatoes, sausages, mushrooms and toast(half/full)
BOWL OF WEDGES $6.50
- with sour cream & salsa.