Westmere Roast in Auckland City Menu

Nearby Sample Menus

Sizzle Spice Dajin Prawns (shell Off) $34.00
Caroon Sweet & Spicy Pork $28.00
Salt Pepper Bean Curd $19.00
Scallops with Cashewnut $34.00
Special maggi Sauce King Prawns (shell on/off) $34.00
Crispy Deep Fried Chicken (Half )/Whole $19.00/$ 34.00
Garlic Snow Peas $24.00
Vegetarian spring Roll $7.00

Paneer Sandwich $5.99
Paneer Burger $5.99
Raj Bhog (1 Pcs.) $1.50
Veg Pizza $5.99
Saturday $6.99
- Aloo Puri
Roti $1.99
Veg. Puff $1.50
Rasgulla (1 Pcs.) $1.25

NESIAN STYLE
- a sweet blend of shaved ham and diced pineapple
THE MUTTONBIRD
- this recipe was gifted to us by our favourite Indian restaurant halfway down Dominion road-butter chicken, onion and capsicum
NESIAN REMIX
- give me more! ham, pineapple mushroom and onion
SALMONELLA DUS
- an unfortunately named pizza but a great band- a combo of BBQ sauce, chicken and grilled bacon
SUPERGROOVE
- you get the works, ham, pepperoni, chicken, onion, mushroom, pineapple and capsicum
NEIL AND TIM
- a seafood pizza, with baby mussels, squid, shrimps and capers
FLYING NUN
- a mainly mushroom pizza served on a pesto topped with olives
HERBS
- a serious delight with olives, capers, mushroom, garlic capsicum and oregano

Kid Fish (Hoki) $2.00
Squid Ring (Home Made) $1.20
Cake Donut $1.20
Curry Rice Roll $2.50
Snapper Pack $14.50
- 2 Snapper(Battered) , $1.50 Chips And 2 Squid Rings / Upgrade To Crumbed Snappers For $1.00
Snapper $5.50
American Hot Dog $4.50
- Long Roll , Frankfurter , Fried Onion , Cheese , Tomato Sauce And Mustard
4 Chicken Nuggets And 1/2 Chips $4.50

Chicken $12.00
Scallop $2.40
Prawns & Vegetables $16.00
Pork, Pineapple & vegetables $15.50
Steak & Veges $12.00
Hot Dog $2.20
Meats $5.00
Prawns, pineapple & veggies on white rice $58.00

23. RUCOLA $12.00
- Fresh Rocket, Cherry Tomatoes, Shaved Parmigiano, Aged Balsamico, Extra Virgin Olive Oil
12. MIKI $25.50
- (No Tomato Sauce) Bresaola, Shaved Potato, Burrata, Rosemary, Truffle Oil
8. CHORIZO $22.50
- Mozzarella, Spicy Chorizo, Red Onion
Prosciutto $4.00
13. PARMESE $26.50
- Mozzarella, Prosciutto di Parma, Fresh Rocket, Parmigiano
1. AL VOLO $26.50
- Buffalo Mozzarella, Cherry Tomatoes, Fresh Rocket, Virgin Olive Oil, Parmigiano
14. PICO $24.50
- Mozzarella, Organic Pork Fennel Sausage, Red Onion, Oregano, Fontina
18. VEGETARIANA $25.50
- Mozzarella, Mushrooms, Eggplant, Zucchini, Spinach, Peppers, Basil

Okanomi Yaki $13.00
- Savoury Japanese Style Seafood Pancake
Unagi Don $19.00
- Grilled Eel With Special Soy Sauce On Rice
Tartare Sauce $2.00
Red Prawns $12.00
Green Salad $7.00
- Fresh Green Salad With Nishiki Original Dressing
Snow White $7.00
- Ice Cream Wrapped With Mochi (Rice Cake)
Alfonsino $7 /$12 / $18
- 5 pcs / 10 pcs/ 15 pcs
Ebi &Avo Salad $9.00
- Prawn & Avocado Salad With Onion Dressing

slow roasted pork belly, cider onions, cornichons $16.50
braised goat, harissa & yoghurt $15.50
white anchovy toast, pickled fennel, coriander, lemon mayo $16.50
bircher muesli, apple, buffalo yoghurt, macadamia $14.50
snapper, pickles, beetroot, lemon mayo $17.50
vanilla pancakes, salted caramel, mascarpone $16.50
waikanae crab omelette, sambal, sweet soy, green onions $21.50
pan-fried chicken livers, mushroom, madeira cream, ciabatta $16.50

MixedPita $12.00
- Selection of mixed meats and vegetables in pita bread
Calamari $18.50
- Deep fried squid served with salad
Hummus $10.00
- A smooth chickpea dip served with pita bread
Bagel $6.50
- With preserves and cream cheese
Calamari $12.50
- Deep fried squid served with salad
Spicy Lamb Salad $12.50
- Fresh green salad with flame grilled lamb & chilli.
Salmon Salad $15.00
- Fresh green salad with cold smoked salmon, capers & avocado.
Meze for One $18.00
- Combination of hummus, taramasalata, Mantar dolma, eggplant, falafel, beetroot dip and pita

Entree $18.50
Main $28.50
Fettuccine Alla Ametricana - Ribbons of fettuccine in a fresh homemade tomato sauce infused with rosemary. Served with ham, garlic and parmesan cheese.
Pollo Guisapena $32.50
- Pan fried chicken breast served under Camembert, sundried tomato and roasted garlic, topped with a tomato.
Regular 9" $13
Main $39.50
Main $28.50
Entree $21.50

Coffee Supreme Rubbed Flat Iron Steak $36.00
- green tomato & lime salsa, whipped goat curd, pickled Hokianga jalapeno
Boysenberry Bombe Alaska $9.00
- Wendy's boysenberry ripple, almonds, graham cracker crumbs
Steamed Ginger Kiss $5.00
- vanilla mascarpone, stewed rhubarb, fairy floss
Corned Beef Tongue $8.00
- celeriac remoulade, pickled onion, cress, walnuts
Chicken Liver Parfait $6.00/$12.00
- donuts, pinot noir syrup, chard
Roast Bone Marrow $12.00
- dill pickle gel, toast, shallot & caper salad
Waffle Fries $7.00
- curly parsley, truffle oil, parsley mayo
Market Fish Kokoda $5.00
- hot sauce jelly, avocado, coconut cream

Barros Tawny 10YO Port $150 Bottle / $13 Glass
Valdespino Fino Inocente $9
Te Kairanga Martinborough 10 $68 Bottle / $14 Glass
Peregrine Cromwell & Gibbston, Central Otago 12 $68 Bottle
Banquet 1 house baked breads to start a choice of three entrees a choice of three main courses sides to accompany a choice of three plated desserts $90 per person
Soho ‘Stella’ 12 $50 Bottle
Bookers $13
Antipodes Still $11.5 (1L) / $6.5 (500ml)

Steak & mushroom $3.90
Butter chicken $4.20
Bacon egg quiche $4.20
Smoked fish pie $4.20
Spinach & feta cheese $4.20
Pepper steak & tomato $4.20
Potato top $3.90
Steak $3.90

Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Creamy Porridge $10.50
- with sticky saffron pears & honey
Traditional Eggs Benedict
- with hollandaise & English Muffin
- with smoked salmon, cream cheese, capers & red onion $14.50

CHICKEN DRUMSTICKS $4.00
TUNA
HAM
STEAK & KIDNEY $9.90
CARROT, APPLE $6.80
VEGETARIAN
VEGE RICE MUFFINS $7.00
LARGE $18.00

Westmere Roast

Auckland Region > Auckland City > Westmere Roast

Address

158 Garnet Road, Westmere, Auckland, Auckland, 1022, New Zealand

Phone

093781780

Opened hours

Monday: 11:30 AM – 9:00 PM, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Dessert , Fast Food , Ice Cream , Takeaway Food

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , Dinner

Westmere Roast in Auckland City Menu

Nearby Sample Menus

Westmere Roast

Auckland Region > Auckland City > Westmere Roast

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

158 Garnet Road, Westmere, Auckland, Auckland, 1022, New Zealand

Auckland City Restaurants

Auckland Region Restaurants

Nearby restaurants

Six Sixty Six Catering

Red Sun Chinese Takeaways

Kohi Fresh Fish and Takeaways

Blah Blah Catering

Teed Street Larder;

Kaurilands Takeaways

La Bella Napoli Italian Restaurant

Ding How 1988 Chinese Restaurant