Alley Cats in Auckland Menu

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Alley Cats in Auckland has no menu available, but can choose from many other options such as Spring Rolls or Dumplings from Thai Thong Dee Bakehouse. Hot Pot offers many options including Stir-fried Chicken and Combination seafood. Grey Lynn Roast includes a wide range like Pumpkin or DRUMSTICK. Served with basmati rice and Samosa from . Indian Express offers The Alamo Bar and Grill and Beer battered fries served with your choice of sauce.

Nearby Sample Menus

PRAWNs Mushroom & VEGE $12.90
PRAWN FRIED RICE $11.90
PORK OR CHICKEN FRIED RICE $7.00
CASHEW NUTS $4.00
STEAK&VEGES $10.90
SWEET & SOUR PORK $10.90
CHICKEN FRIED NOODLES $10.50
DEEP FRIED MUSSEL $1.30

Stew Fried Prawns with Chinese Cabbage in Casserole $26.00
Golden Prawn Balls with Marinated Egg Sauce $35.00
Crayfish Sashimi Two Courses seasonal
Sizzling beef spare ribs with black pepper sauce $28.00
Stir-fried Cabbage with Pork Belly $18.00
-Extra chicken $23.00
braised beef brisket with turnip in casserole $22.00
spicy scampi seasonal

Special C $40.00
- Combination Fried Rice,Chicken Chow Mein,Sweet & Sour Pork,Beef & Satay Sauce,6 Won Tons
80. Photo Fritter $0.60
13. Steak $9.50
Beef $9.50
Steak $3.50
Pineapple $2.50
34. Pork $10.50
43. Pork $10.00

Cold tofu with preserved eggs $9.80
Sliced tofu skin $12.80
Salty Fish Fillet $24.80
Chicken fried rice $10.00
Dry Noodle with Spring Onion $7.80
Kong-Pao Chicken $15.80
Beef in spicy soup $23.80
Spicy pork noodle soup $9.80

Spicy Tuna & Avocado Roll
Ika Sugata (baby squid)
B Mini Karaage Udon $5.50
S.A.O Roll
Gyoza (pork dumplings)
Jelly $3.50
Megane (frilled scallop)
A Mini Kakiage Udon $5.50

Spinach & cheese borak (vege) $1.80
American hot dog $5.00
- With cheese and onion
Vegetarian burger $5.00
Sausage $1.50
Shish tikka lamb kebab $35.00
Lamb salad with your choice of sauce $11.50
Kuba tarabulseya $1.80
- With mince & cheese
Fresh fish burgers $7.00

Cumin Lamb $13.90
Sausage $2.50
Yu Xiang Pork $12.90
Chicken $11.90
Chairman Mao Pork $12.90
Serve with rice
Mixed Vege & Tofu $11.90
Satay Chicken $12.90

Salted Egg $1.50
Button Mushroom $2
- Per skewer
Green Soy Bean $6
Fish Rice Roll $5
- Per plate
Spicy Pork Liver Salad $8
- per plate
Deep Fried Chips with Aioli $8
Pork Kidney Pot $10
- Per pot
Shred Jelly Fish $6

Moroccan baked eggs $15.90
- Labneh, dukkah, coriander, toasted turkish pide
(11 am-2 pm)
Build your own plate/ sides
Paleo ELK ( GF/DF) $17.90
- House smoked salmon, oreange kumara,slow roasted tomato, brussels sprout, poached egg & pickled baby beetroots
Acai berry bowl(GF/DF) $13.90
- Mixed berries, dates, banana, honey, nut granola & lychees
Beef & chorizo burger $19.90
- Bacon, smoked cheddar, sweet pickled onion, mayo & hand cut chips
Smash pear or avocdo $6.90/$11.90
- Sourdough with peas, mint & parmesan or avocado, lemon juice & feta cheese
Hungry ELK $18.90
- Potato rosti, bacon, chorizo, slow roasted tomato, button mushrooms, sauté kale, poached eggs, homemadre relish & toast

Old Fort Fried Fish (V) $14.00
- Bite size fillet pieces marinated overnight in Mughlai spices and then fried, served with mint & coriander chutney
Garlic Prawns Chilli $18.00
- Prawns in a delicious garlic, white wine, parsley and cream sauce
Lamb Momos (dumplings) $14.00
- Dumplings stuffed with lamb wrapped in spices and served with tomato and sesame seed based pickle
Saag Paneer (V) $19.00
- Cottage cheese and cashew dumplings, cooked in a rich spinach puree, flavoured with mughlai spices and finished off with cream
V=Vegetarian
Chicken Akari $14.00
- Chicken pieces are marinated with curd and pickling spices cooked to perfection in the clay oven
Dal Makhani (V) $19.00
- Black lentils cooked in a fine gravy of tomato, and freshly chopped garlic. Finished with butter and cooking cream
Achari Tikka Rumali Roll $15.00
- Achari tikka, red onion & creamy sauce wrapped in a roomali roll

Fish & Chips or Chicken Tenders & Chips $9.50
Fries and Tomato Sauce $6.00
Tomato, Feta, Olive, Red Onion Salad $11.00
Garden Salad $8.00
Fries with Tomato Sauce $6.00
Corn Beef Hash Cakes $18.00
- With poached egg, and avocado and bean salad, mustard hollandaise.
Egg on Toast - with Bacon $9.50 $6.50
Iroquois $24.00
- Tomato, mushroom and fresh basil.

Chicken & cashew nuts combo $11.00
Capsicum Fried with pork combo $11.00
Fried egg with tomato combo $9.00
Fried spicy pork combo $10.00
Egg, cucumber Fried with pork combo $11.00
Cumin flavored fried lamb combo $11.00
Roasted pork ribs combo $11.00
Curry chicken combo $10.00

Rolls $6.50
Large $19.00
Sandwich $5.50
Single Shank meal $14.00
Chicken Nuggets
Chicken $8.00
Sandwich $5.50
Large $17.00

Open chicken focaccia $18.00
- cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried
Winter harvest hash $3.00
- add spinach
Mixed field mushrooms $16.00
- thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
Fries with sea salt and aioli $6.00
Free range eggs on toast $5.00
- add Aoraki salmon
Free range eggs on toast $4.00
- add sausages
Winter harvest hash $16.00
- mixture of organic grains and lentils, roasted kumara, hummus, harissa, avocado and poached egg
Chef's pot pie $16.00
- our chef's inspired daily creation, served with side salad

-with bacon, banana & maple syrup $16.50
Eggs Florentine (GF) $15.00
- Poached eggs, baby spinach, potato rosti, hollandaise
-Add Bacon for $4.00
All of our eggs are free range
-with streaky bacon $16.00
Bagel with jam and cream cheese $7.50
Cinnamon french toast
Big Brekky $19.50
- Eggs, streaky bacon, chorizo, mushrooms, potato rosti toast