Aroy Thai Express in Auckland Menu

NOODLE SOUP NOODLE SOUP
  • Beef Noodle Soup / Egg Noodle Soup with BBQ Pork $12.90
  • Duck Noodle Soup / Seafood Noodle Soup $14.50
  • Steamed / Fried Chicken Noodle Soup $12.90
  • Wonton Soup With BBQ Pork $12.90
    • Doesn't come with noodle
WARM SALAD WITH RICE WARM SALAD WITH RICE
  • Grilled Beef with Juice / Laab Chicken $13.90
  • Laab Duck $14.50
STIR FRY WITH RICE STIR FRY WITH RICE
  • Basil Chicken / Beef Oyster Sauce / Black Pepper Beef / Chicken Cashew Nuts $12.90
    • Chicken, beef or pork
  • Chicken Chilli Paste / Chicken Mushrooms / Chilli Chicken $12.90
    • Chicken, beef or pork
  • Chicken with Thai Chilli Sauce $12.90
    • Chicken, beef or pork
  • Crispy or BBQ Pork on Rice / Deep Fried Chicken with mixed Vegetables $14.50
  • Crispy Pork with Bok Choy / Deep Fried Chicken with Ginger Rice $13.90
  • Fried Fish with Thai Chilli Sauce $13.90
  • Garlic & Pepper Pork / Ginger Chicken / Satay Sauce $12.90
    • Chicken, beef or pork
  • GRilled Chicken with Satay Sauce $12.90
  • Roast Duck on Rice $14.50
  • Steamed Chicken with Ginger Rice $13.50
  • Stir Fried Mixed Vegetables with Tofu (V) $12.50
  • Sweet & Sour Chicken $12.90
    • Chicken, beef or pork
FRIED NOODLES FRIED NOODLES
  • Crispy Noodle with Gravy Sauce $13.50
    • (Raad Nah). Chicken, beef or pork
  • Fried Noodle / Fried Yellow Noodle $12.90
    • Chicken, beef or pork
  • Phad Thai Noodle $13.50
    • Chicken, beef or pork
  • Phad Thai Yellow Noodle $13.50
    • Chicken, beef or pork
  • Spicy Fried Noodle $12.90
    • Chicken, beef or pork
ENTREE ENTREE
  • Curry Puffs $6.50
    • 5 pcs
  • Prawn Spring Rolls $6.90
    • 5 pcs
  • Roti with Satay Sauce (V) $5.50
  • Garlic Roti with Satay Sauce (V) $6.50
  • Vegetables Spring Rolls (V) $6.50
    • 5 pcs
  • Dim Sums $6.90
    • 5 pcs
CURRY & SOUP CURRY & SOUP
  • Green Curry / Panang Curry / Red Curry / Tom Yum Soup with Rice/Noodles $12.90
    • Chicken, Beef or Pork
EXTRAS EXTRAS
  • Steamed Rice / Noodles $2.00
  • Vegetables / Meat $4.00
  • Cashew Nuts / Tom Yum Soup $3.00
  • Most Main Meals Come with Your Choice of: Chicken, Beef, Pork or Vegetarian At no Extra Charge

Nearby Sample Menus

  • Salt & Pepper Squid
  • Cheese and Smoked Bacon Tater Tots $16.00
    • w/ aioli
  • w/ chips/ pit boss slaw/ corn cob/ bacon maple butter
  • All served with Pitboss Slaw & Mac n Cheese
  • Little Bo Peep $19.50
    • Lamb shoulder, lettuce, onion, smoked hummus, minted aioli
  • All served with chips
  • Passionfruit Cheesecake
    • w/ whipped cream, vanilla ice cream
  • All Served with Banch Potataoes/ Seasonal Vegetables / Vine tomatoes
  • Fried Rice with Vegetables $18.00
    • Thai fried rice with mixed vegetables, egg
  • Marina's Selection (5 Pieces) $13.00
    • One each of Goong Hom Pha, Chicken Tulip, Moo Ping, Chicken Satay, Chicken Wing
  • Seafood Pad Char $25.00
    • Stir fried combination of seafood with Fresh chilli, garlic, ginger, basil and Thai herbs
  • Duck Med Ma Muang $22.00
    • Stir fried slice of roast duck with Cashew nuts and vegetables
  • Green Curry Vegetables with Tofu $18.50
    • Mixed vegetables in Thai Green curry sauce with coconut milk and tofu
  • BBQ Pork Sparerib $20.50
    • Grilled pork spareribs marinated in Marina Thai homemade sauce. Served with steamed vegetables
  • Extra Cashew Nuts $3.00
  • Med Ma Muang $19.50
    • Stir fried tender slices of Chicken or Pork or Beef with Cashew nuts and vegetables
  • $2.00 Chips
  • Egg $3.00
  • Chicken $11.00
  • Battered Pork $10.50
  • Prawn Twister $1.50 ea / 4 for $5.00
  • Combination Meat $11.50
  • Chips $2.00
  • 4 x Sausages
  • Miso Soup $2.00
  • Mixed Tempura $18.00
    • Prawn, lotus root, soft shell, vegetable
  • Fresh Tuna Salad S$8.50/L$16.50
  • Edamame $4.00
    • a young soybean, naturally gluten free and low calorie
  • Teriyaki Eel $18.80
  • Chilli prawn $6.00
  • Yaki Soba $14.00
    • Fried soba. with teriyaki chicken
  • Japanese Steamed Gyoza $8.50
    • Vege, dumpling
  • Shredded Chicken $13.00
    • served with salad, hummus & crispy pita
  • Rice $4.00
  • Chicken Kebab $9.00
    • marinated roll with pita & salad
  • Kebbeh Platter $19.00
    • 7 piece Kebbeh, tabuleh, humus and chips
  • Garlic Dip $5.00
  • Dolma $5.00
  • Rice $5.00
  • 1/4 Chicken $7.00
  • chocolate honeycomb
  • Fig, prosciutto, feta, olive powder, sherry vinaigrette $24.00
  • bayberry sorbet
  • Omelette Smoked fish capers $23.00
  • Fried eggs, serrano, pecorino, green bean salad, salsa verde $23.00
  • Fior Di Latte, heirloom tomato, ciabatta $24.00
  • Smashed eggs, creamed corn, ricotta, capsicum, sourdough(with pancetta $30.00) $23.00
  • Hand cut pasta, scampi, tomato, chili, pancreata $27.00
  • Chicken cutlet $15.00
  • Spicy mixed meat & vegetable stew $35.00
  • 2~3 Person Per Dish
  • Stir-fried chicken cartilage w/ vegetable $30.00
  • One Person Per Dish
  • Spicy stir-fried squid & rice $14.00
  • Salmon sashimi don $16.00
  • Naengmyeon $13.00
    • Cold buckwheat noodles with vegetables
  • Chilli Chicken $14.50
    • Chinese style chicken pieces cooked with chilli & capsicum
  • Prawn Pakora $10.50
    • King Prawns dipped in chickpea batter and deep fried
  • Mixed Vegetables $12.50
    • Seasonal vegetables cooked in spices
  • Vindaloo $14.50
    • Red hot curry from Goa, choice of chicken/lamb/beef
  • Indian Kitchen Special Curry $14.50
    • Tender succulent chicken/lamb/beef cooked with onions, fenugreek and spices
  • Vegetable Manchurian $12.50
    • Vegetable pakoras cooked with finely chopped vegetables in soya sauce
  • Cheese Chilli (Dry) $15.00
    • Home made cheese cooked with capsicums
  • Lamb Rogan Josh $14.50
    • Lamb cooked with an exotic blend of herbs and spices. A specility of Kashmir
  • 18.Sour & spicy pork and veges on noodle $ 7
  • Handmade pulled noodle or rice noodle
  • 29. Wonlon with hot & splcy sauce $ 9
  • 28. Mini wonton soup $ 5
  • 10. Wonton noodle soup $ 8
  • 7. Pork & pickled veges noodle soup $ 7
  • 32. Stir—fried chicken noodle $ 11
  • 51 . Braised pork ribs on rice $ 10.8
  • Spaghetti, Capellini, Penne, Fettuccini or Linguini $7.00
    • Choice of marinara or garlic and oil
  • Parmigiana $11.00
    • Breaded chicken topped with mozzarella in marinara
  • Soup of the day (Cup/Bowl) $2/$5
  • Pollo Parmigiana Sub $8.00
    • Breaded chicken, mozzarella and marinara
  • Capellini con Gamberi e Roasted Garlic $12.00
    • Sauteed Shrimp with roasted garlic in fresh basil romano tomato Sauce over angel hair pasta
  • Shrimp $5
  • Parmigiana $13.50
    • Breaded shrimp topped with mozzarella in marinara
  • Eggplant Parmigiana $9.00
    • Baked with tomato sauce and mozzarella cheese
  • Steam Rice $5.00/$6.00/$7.00
    • small / medium / large
  • King Prawn Pesto Salad $12.50
    • Grilled king prawn marinated in pesto and parmesan cheese tossed in seasonal salad and served with herb balsamic vinaigrette and crispy noodles
  • All Pies $3.50
  • Chicken Fillet Bacon Cheese Burger $5.50
  • Steak and Onion Burger $5.50
  • Extra smoked salmon $2.00
  • Open Steak Sandwich $12.50
    • Minted sirloin on toasted turkish bread topped with onion relish, sundried tomatoes, mesculan and mushroom, garnished with crispy potato straws
  • Toasted Sandwich $3.20
    • Bacon & egg, Ham, cheese & tomatoes, Ham, cheese, pineapple and Cheese & onion
  • Crab, avocado & capcicum $1.20
  • Tempura don $12.00
    • Deep fried veg and prawn, salad, rice, with sauce
  • Beef $2.00
  • Deep fried sushi $1.20
  • Pork $2.00
  • Karaage bowl $12.00
    • Deep fried thigh chicken pieces, salad, rice with katsu sauce
  • Seaweed salad sushi $1.20
  • Tamago (egg) $2.00
  • Prawn mac ‘n’ cheese, crayfish béchamel $12.95
  • Duck & Watermelon Salad $27.95
    • Caramelised duck leg, coriander, mint, chilli, lime shallot dressing
  • 350gm Australian Wagyu Scotch Fillet $49.95
    • Confit garlic, bearnaise sauce
  • Pan Snapper – NZ Hauraki Gulf 500gm $38.95
    • Delicate soft texture
  • Dry Red Curry of Hapuka $38.95
    • Green beans, peanuts, mint, coriander, kaffir lime, sticky rice
  • Chilli Fried Squid $21.95
    • Roasted garlic aioli, upland cress, lemon cheek
  • Potato puree, truffle butter $9.95
  • Roasted Merino Lamb Rump $42.95
    • Potato boulangère, honey spiced beetroot fondant, baby beets, burnt onion purée, hazelnut, panko crumbed sweet breads, herb yoghurt
  • Curry chicken on rice $12.00
  • Nasi goreng $11.50
  • Beef spring onion on rice $12.50
  • Seafood / Vege curry laksa $13/$10
  • Wat tan hor $11.50
  • Stir fried beef rice noodles $12.50
  • Mee goreng $11.50
  • Stir fried vermicelli $11.50
  • Eggs benedict w spinach $15.50
  • Corn Fritter w bacon GF $12.00
  • Ham and Cheese Croissant $6.50
  • Toasted Musel w yogurt $8.00
  • Small French Toast $10.00
    • Eggy bread served with bacon and maple syrup
  • Moorish Eggs $17.50
    • eggs and meatball in tomato herb sauce
  • Mickey Mouse Pancakes $10.00
    • stack of Mickey Mouse shaped pancakes served with bacon and maple syrup
  • Bacon Butty $6.50
Aroy Thai Express

Aroy Thai Express

location

Address

224 Point Chevalier Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand

phone

Phone

098495352

email

Email

None

clock

Opened hours

Monday: 4:30 – 9:00 PM, Tuesday: 4:30 – 9:00 PM, Wednesday: 4:30 – 9:00 PM, Thursday: 4:30 – 9:00 PM, Friday: 4:30 – 9:00 PM, Saturday: 4:30 – 9:00 PM, Sunday: 4:30 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
224 Point Chevalier Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
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