Address
149 Whitaker St, Te Aroha
Berlusconi Wine Bar & Restaurant in Waikato Menu
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Berlusconi Wine Bar & Restaurant in Waikato has no menu available, but can choose from many other options such as Edamame or from St Pierre's Sushi. Eat Burger offers many options including Caesar Burger and But Palo Burger. Hurry 4 Curry includes a wide range like - Prawn, Duck or - Choice of Vegetable, Chicken, Beef, Pork. Vegetable and Steak / Pork / BBQ Pork from . 168 Noodle Centre offers Native Tree Company and Big Breakfast.
Nearby Sample Menus
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Fish Of The Day
- please ask for today’s market fish
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Steak, Eggs & Chips
- prime Angus beef served with a garden salad (gfo)
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Crispy ½ doz Southern Fried Chicken Wings $13.95
- blue cheese coleslaw & spicy buffalo sauce
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Soup Of The Day $10.50
- with toasted garlic bread
- Entree $14.50
- Main $19.95
- + chicken $3.00
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Caesar Salad $17.95
- cos lettuce, streaky bacon, toasted croutons, anchovies, poached egg, shaved parmesan & Caesar dressing (gfo)
- Vege burger (comes with cheese and egg) $7.00
- Tarakihi $5.50
- Crumbed fish 50¢ extra per serve
- Salmon burger $9.00
- Mini hot dogs $1.20
- Fish cakes $3.00
- Snapper $6.50
- Tuna burger $8.00
- Pineapple Ring $1.40
- Cheese Burger (Small/Large) $5.00/$8.00
- 6x Oyster (2.50ea) $14.00
- 6x Squid Rings (1.20ea) $6.00
- 6x Mussels (1.40ea) $7.00
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Double Bacon, Double Cheese Burger (Small/Large) $9.50/$12.50
- Double bacon, double patties, double cheese, lettuce, onion, mayo and mustard sauce
- Steak and Egg $5.50
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C $19.50
- 4 hoki, 2 hotdogs, 2 sausages, 2 potato fritters, $3 chips
- Chicken wings $6.99
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Butter chicken Sml $10.99 / Lg $15.99
- Butter chicken sauce with onion, chicken, fresh tomatoes and mozzarella
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BBQ chicken and bacon Sml $10.99 / Lg $15.99
- BBQ sauce with chicken, onion, mozzarella, bacon and BBQ swirl
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Cheesy bacon Sml $10.99 / Lg $15.99
- BBQ sauce with beef, extra bacon, creamy mayo and mozzarella
- Brownies $3.99
- Chocolate mousse $3.99
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Vege favourite v Sml $10.99 / Lg $15.99
- Alfredo sauce with spinach, camembert cheese, onion, capsicum, mushroom, fresh tomato, pineapple, mozzarella, fresh garlic and lemon pepper
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Create your own pizza N/A
- Any 5 toppings and 1 swirl
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Pan Seared Scallops $17.0
- With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
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Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
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Fettucine (V) $24.0
- A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
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Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
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Squid Hotrod $15.0
- Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
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Moroccan Lamb Salad (Gf On Request) $17.5
- Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
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Lamb Shank $27.5
- Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
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Garlic Bread $9.5
- Fresh Bread With Five Stags Garlic Butter
- •Desserts
- Clevedon Coast Oysters - 1/2 Doz - Natural, Kilpatrick Or Battered $19
- Spanish Chorizo, Cider, Caramelized Onion $13.50
- Hawkes Bay Whole Flounder, Delicately Pan Fried, Mixed Green Salad, Seasoned Wedges, Chardonnay Vinaigrette & Gremolata (Df) $35
- Venison Denver Leg Steak W Smokey Bacon Choucroute, Saffron Potatoes & Blue Cheese Butter (Gf) $35
- •Sides
- Free Range Pork Belly Slow Roasted W Celeraic & Apple Remoulade, Roasted Beets & Kumara, Apple Cider Jus $35
- Nz Salmon Fillet Pan Seared W Warm Roast Vegetable Salad, Caper, Herb Oil & Truffle Butter $34
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Seafood $13 / $16
- Shrimb, crab, anchovies
- Beer battered fries $7
- Seasoned wedges $7
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Meat lovers $13 / $16
- Ham, salami, bacon, beef
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Pork, chicken, american or bacon $5
- Cheese + your choice of sauce (see below)
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Italian $11 / $14
- Salami, olives, capers, onions
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B&T $11 / $14
- Bacon & tomato
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Hawaiian $11 / $14
- Double ham, pineapple
- Eggs Benedict w bacon $16.00
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Savoury Mince $16.00
- w poached egg
- BLT Bagel w honey mustard full portion $14.50
- Bacon & Eggs $13.00
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Toasted Muesli $10.50
- w yogurt & fruit
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Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
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Nachos $16.50
- mince, beans salsa sour cream, corn chips
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Veggie Fritters $15.00
- w sour cream
- Ham $3.00
- Add garlicky ham & brie with cornichons
- Add small $6.00
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Kiwi Lamb Burger $16.00
- w/ halloumi cheese, coleslaw & shoestring fries
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Creamy Mushrooms $15.00
- Button & field mushrooms in a coconut cream on toasted ciabatta
- Sausage $3.00
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The Stack $17.00
- Potato & kumara roasters topped w/ roasted tomato & field mushroom, poached egg, bacon, spinach & hollandaise sauce
- Add lemon & poppy seed served w/ homemade lemon curd $10.00
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Special Homemade Swiss Style Muesli $18.00
- With grated green apple, orange juice, almonds and strawberries
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Fish Ceviche $19.00
- Citrus and Ginger marinated fresh fish Ceviche
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Apricot Panna Cotta $18.00
- Served with a shot of digestive apricot liquor and puff pastry cinnamon twist
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Fish of the Day $37.00
- Panko lemon & ginger crusted fish served with butternut risotto, vegetables and cumin prawns
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Homemade Breads $6.00
- Wholemeal, ciabatta, rye, gluten free. Served with preserves
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Slow cooked Manuka Honey and Beer Glazed Pork Back Ribs $32.00
- Served with homemade potato chips and a fresh salad
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Sweet Vanilla Mascarpone and Honey Comb $18.00
- Served with orange syrup, walnuts and tuile
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Butternut Risotto $27.00
- Served with grilled vegetables and roasted Portobello mushrooms
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Free Farmed Asian Pork Belly with Apple Slaw $25
- served on Caramel Sherry Sauce
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Salt & Pepper Squid $15.50
- on salad greens with dipping sauces
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Beef Sliders $18
- Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
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Seafood Chowder $20
- fish, prawns, mussels, shrimps, scallop, crusty bread
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Eggs Florentine $16
- Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
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Roasted Field Mushrooms $18 add Bacon $15.50
- rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
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Risotto of the Day $24 Vegetarian $22
- with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
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House Baked Breads $6.50
- w preserve/spread of the day or with creamy brie, salad greens and chutney
- ●Lamb
- Plain naan $3.00
- Chips S $4 / L $8
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-Chicken korma $15.00
- Chicken cooked with saffron flavoured and cashew gravy laced with cream
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Tandoori chicken S $10 / L $18
- Indian style marinated chicken and roast in clay oven
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-Fish malabari $16.00
- Fish cooked with coconut based gravy consists of cream tomato and spices
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-Lamb korma $15.00
- Boneless lamb cooked with saffron flavoured and cashew gravy laced with cream
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-Lamb madras $15.00
- Boneless lamb cooked with spices and coconut cream
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Marinara $15.00
- (tomato base, oregano, garlic)
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Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
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Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
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Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
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Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
- Rosemary focaccia $10.00
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Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
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Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
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Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
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-Waimata French Style Blue (Gisborne)
- A rich creamy blue cheese with a sweet composty aroma, peppery blue mould and a delicate saltiness
- Handmade Pappardelle Pasta
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Grilled Octopus with Hokkaido Scallop and Chorizo $21
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
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Hot Smoked Salmon Salad $24
- With crisp baby cos, bagel chips, asparagus, radish, peppered cream cheese and ranch dressing
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Turmeric and Sweet Potato Gnocchi $35
- Artichoke purée, artesian smoked mozzarella, olive soil, pickled pumpkin, spring greens, fresh mint and tamarind relish
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VSB Chicken Parmigiana $18.50
- Parmesan and panko crumbed chicken, prosciutto, fresh tomato sauce, crisp baby cos hearts
- -to taste all four $36
- Buffalo Chicken Pita (regular/petita) $12.50 /$10.50
- Garden (V) Pita (regular/petita) $8.50 / $7.50
- Pita Chips and Dip $3.90
- Roast Beef Salad (regular/petita) $10.90 / $8.90
- Extra Dip $1.00
- Free Range Chicken Tenders(4 Pack/8 Pack ) $4.90 / $7.90
- Grilled Wedges $4.90
- Garden (V) Salad(regular/petita) $8.90/$7.90
Berlusconi Wine Bar & Restaurant
Phone
078849307
Opened hours
Price
None
Type
None
Service
None
Cuisine
Italian , Pizza
Features
Quick Bites
149 Whitaker St, Te Aroha
- Waikato Italian Menus
- Waikato Pizza Menus
- Waikato Region Italian Menus
- Waikato Region Pizza Menus
