Boteco Cafe & Bar in Christchurch Menu

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Authentic mousaka $22.90
- Eggplant, potatoes and beef mince slowy cooked served with bechamel sauce on top with a side of greek salad
Boteco's home made beef lasagne $22.90
- How mama used to make it to us
Beef kofta kebab (open souvlaki) $21.90
- Beef kofka skewers charcoal grilled served with greek salad, house made sauces, fries and pita bread
Picanha (600g) $44.90
- Rump cap, onions, pico de gallo, farofa, rice, black beans
Ribeye steak $32.90
- Grilled steak, mash potatoes, seasonal vegetables with mushroom sauce
P F (Traditional south american dish) $19.90
- Rice, fries, black beans, pico de gallo, choice of meat ( beef, chicken or chorizzo) and farofa
Stuffed potato (beef, chicken, vegetarian or shrimp) $15.90
- Two half potato stuffed, mozzarella cheese with your own chose of filling

Fettucine $23.90
- Cooked with chicken breast, smoked bacon and mushroom
Chicken kebab (open souvlaki) $22.90
- Chicken breast kebab skewers cooked on charcoal grill served with greek salad, home made sauces, fries and pita bread
Botecao chicken $28.00
- Chicken breast, mash potato, bacon, mushroom and blue cheese
Chicken greek salad $25.00
- Chicken breast marinated in boteco marination grilled and served with greek salad

Lamb shank
- Our very famous lamb shank cooked the boteco's special way (best seller)
Lamb rack
- Lamb rack marinated in our secret way served with mash potatoes, mushroom
Lamb kebab
- Lamb kebab skewers cooked on charcoal BBQ served with greek salad, home made sauces, fries and pita bread

South american fish escabeche $28.90
- Delicious crumbed fish with shrimp sauce, seasonal vegetables
Black tiger prawn $30.90
- Whole cooked prawn, mash potato, seasonal vegetables with coriander sauce

Eggplant kebab open souvlaki $18.90
- Eggplant cooked in special sauce served with greek salad, fries, homemade sauces and pita bread
Falafel kebab open souvlaki $18.90
- Home made falafel served with greek salad, fries, homemade sauces and pita bread
Spaghetti alla checca $17.90
- Pasta with tomato, garlic and basil

Tazitki sauce $2.00
Fish and chips $18.90
- Cach of the day with tartar sauce served with side salad
Garlic pita bread $4.50
Pita bread $2.50
Pico de gallo $6.00
Rice $5.00
Extra sauces $0.50

Boteco traditional platter $19.90
- Hummus dip, eggplant dip, falafel, baba ghanoug, dolmas, served with pita bread
Crispy pork belly $19.90
- Delicious pork belly with lemon infusion (best seller)
BBQ ribs (6 ribs) $21.90
- Marinated in boteco's special sauce and cooked boteco's way
South american fries $17.90
- Crispy hand cut potatoes, with bacon, mozzarella cheese and sour cream
Popcorn shrimp $19.50
- Delicious crumbed shrimp served with our home made sauce
Buffalo wings $19.90
- Crispy chicken wings marinated in boteco's secret marination
Calabria $19.90
- Home made chorizo cooked with onions
Eggplant entree $9.50
- Eggplant cooked in boteco special way in tomato base served with pita bread
Baba Ghanoug $9.50
- Roasted eggplant cooked in tahini sauce and lemon served with pita bread, hummus dip
Boteco meat mix $49.90
- Best of all meats (chicken, beef, crispy pork, belly and chorizo) served with pico the gallo, farofa and fries
Dolma entree $9.00
- Vine leaves wrapped in rice and herbs cooked in lemon sauce
Kokeba $18.90
- Traditional beef minced made into a ball filled with tazitzki sauce
Falafel entree (V) $9.50
- Home made vegetarian patties served with tazitzki sauce
French fries $8.90
Fried polenta $11.90
Fried cassasva (madioca frita) $10.90
Haloumi salad $18.90
- Grilled haloumi with a greek salad with boteco dressing

Nearby Sample Menus

Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. (Half) $2.70
Eggs on wholegrain toast $8.50
Sliced bananas $2.90
Egg & soldiers $6.50
- One egg any way you like it with fingers of buttered toast.
Apple compote $5.20
Vegetarian $18.20
- Tomato, mushrooms, green onions & cheese.Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown
Pancakes $18.00
- Pancakes, thick & luscious-lowa style.Classic, servied with whipped butter. Long stack (4)
Hollandaise sauce $2.80

Fish Cakes $19.9
- Hot Smoked Salmon, poached eggs, hollandaise, spinach + dried shallots
Vege Stack $17.9
- Zucchini mint pea fritters, salad greens, Beetroot chutney, sriracha chilli + 5 seed mix
Bacon $5
Salmon Benedict $19
- Poached egg, salmon, spinach, dried shallots, hollandaise on Turkish
Bagels $12.9
- Bacon, Lettuce, Avocado + Tomato
Spinach $3.5
Relish/ chutney $2
Porridge $11.5
- Quinoa, linseed, oats, dates, toasted nut mix seasonal fruit + cream

Toast n’ Spreads $10
- Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
Chiplotle Scrambled Eggs $21
- Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
Granola $16
- Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.
Pretzel Roll $24
- Stuffed with jerk spiced beef brisket, pickled cabbage, swiss cheese and house mustard.
Quinoa Salad $16.5
- Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
Shakshuka $22
- Turkish style baked eggs w/ feta, herbs and Turkish bread.
Sides - smoked salmon, bacon, chorizo $5
Sides - eggs (2), roasted mushrooms, avocado $4

Sole - Battered $6.30
Patties - Meat $2.50
Patties - Steak & onion $2.60
3 Mini Donut $2.00
Sole - Crumbed $6.50
Battered Sausages $2.50
Deep fried Mars / Moro $3.40
Patties - Paua $6.30

Add seafood on the side $6
- 2 tiger prawns $6, 2 scallops $6, 4 green lip mussels
Pasta of the day $17.50
- Check our board or ask our staff for today’s selection
Choose a sauce for your ice cream (included)
- Caramel,strawberry,raspberry, chocolate or passionfruit
Fish bites $12.50
- Served with fries.
Pork loin chop – 250 gm $30
House smoked chicken breast(GF) $25
- Wrapped in bacon on crushed herb potatoes,  sautéed spinach, roasted carrots and jus.
Dusted fried squid tentacles $14
- Served on a herb and chilli salad with lemon aioli
Soup of the day $10
- Served with Crusty Bread

Siu Mai (for four) $10.50
- Yummy dumplings stuffed with pork, prawns and shiitake mushroom
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Pork with (Spicy, Barbeque) sauce
Shanghai Cai Fan $14.50
- Fried rice with bacon, greens and Sichuan pepper
Shanghai Dumpling (for six) $11.50
- Pretty dumpling stuffed with: Prawns and garlic chives
Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with ginger spring onion sauce
Prawns and Capsicum, Mushroom, Potato, Onion $18.50
- with kung-pao sauce
Spicy Wontons (for six) $10.50
- Pork, prawn stuffed boiled wontons with homemade chilli sauce and greens
Combination Vegetable with Steamed Rice $16.50
- Mixed Vegetables with chilli and ginger garlic sauce

with hummus and tomato $9.00
BLT: $15.00
- Bacon, lettuce, tomato, relish and mayo on toasted foccacia
with salmon and cream cheese $10.00
BLAT $17.00
- with avocado
Bagels:
with jam and cream cheese $8.00
Smoked Salmon Sandwich: $18.00
- Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
Open Chicken Sandwich: $17.50
- Fresh Lettuce with Pan fried Chicken breast, brie, Pesto & Mayo on toasted foccacia

Garlic beef don $14.50
Yaki-emshi $9.50
Gyu don large $14.50
Karaage don $13.50
Niku udon $13.50
Jumbo teriyaki chicken roll $12.00
- cabbage, mayo, teriyaki chicken (8P)
Tempura udon $13.50
Karaage box $16.00

Peshwari Naan $6.00
- Stuffed roti with coconuts,dry fruits,cooked in tandoor
Plain Naan $3.00
- Authentic indian soft bread made from refined flour cooked in tandoor.
Lamb Cutlets $22.00
- Marinated lamb cutlets with herbs and spices and coated with crumbs then cooked to perfection.
Karahi Chicken Chicken/Lamb/Beef $19.00
- Chicken cooked with special spices, coriander, capsicum, tomatoes and onion gravy on slow heat in pot.
Vegetarian Navratan Korma $18.00
- A variety of fresh vegetable cooked with rich gravy and spices.
Gobhi Chilli $14.00
- Cauliflower battered, then deep fried, stir fried with onion, capsicum, chilli sauce and mint sauce.
Chicken Badam Passanda $19.00
- Meat cooked in rich nutty gravy.
Half Chicken $18.00

Mushroom $2.50
Shredded lamb chops $12.00
Spicy pig stomach $9.00
Chicken egg foo Yung $20.00
Hot noodles with sesame paste $12.00
Sweet and sour fish $32.00
Sweet pork $24.00
Combination fried rice noodles $16.00

Fish and Chips $27
- battered white fish with thick cut chips & vegetable slaw
Affogato +$9
- With a double shot of either baileys, amaretto, tia maria, kahlua or cointreau
Risotto of the Day N/A
Fish of the Day $27
Chocolate Sundae N/A
- ice cream, marshmallows and chocolate sauce
Omelette $22.5
- served with wholemeal toast or salad and Smoked Salmon & herb
Banana Split N/A
- with ice cream and chocolate sauce
Pasta of the Day $22

Deluxe Cheese Toastie $8
Haast Whitebait Fritter $8
Kransky and Egg Roll $8
- Fried or Scrambled
Plus Fried Eggs $1
Best Bacon Buttie $8
Rump Steak, Roast Veg Chutney, Grilled Cheese $10
Pulled Pork, Grilled Cheese, Red Pepper Relish $10
Smoked Chicken Sage / Onion Relish $10

Galbi-1 (Grilled Beef Ribs) $25
- Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
Kimchi Jeon (kimchi Pancake)(V) $ 12
Tang Su Yuk $ 25
- Lightly battered pork strips with fragrant hot sweet and sour sauce
Yang Yeum chicken $ 25
- Crispy chicken marinated with Korean sweet chili sauce
Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
Bulgogi Ssam $ 13
- Bulgogi on Korean lettuces & herbs (6 pcs)
Spicy kimchi and spring onion pancake Seafood $15
Bulgogi Noodle $16
- Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok

Buta Wakame Pork belly with sweet miso $10.00
Maple, sansho and black pepper chicken wings $14.00
Kinoko Portobello mushroom with green onion sauce $7.00
Lamb Rump with rosemary and red wine miso $12.00
Ora king salmon with umeshu jelly, toasted rice, apple wasabi and shiso $18.00
Momo Chicken thigh with Tare $7.00
Broccoli Served with sesame sauce $5.00
Chicken thigh with scallion sauce $7.00

Mushroom $4 50
paleo. swap beans for Akaroa Salmon or Havoc Bacon add: $5.00
Coconut Yoghurt $3.5
Paleo or Oaty Granola (paieo, wf) $14
- Served with poached pear, berry compote & organic yoghurt
Steel Cut Oat Porridge (df) $12.5
- High in protein & fibre Served with lush healthy toppings (Toppings change weekly)
Poached Organic Eggs $16
- With. Micro Salad. Raw Spinach and Artichoke Ketchup
Add poahed egg $ 2.50
Paleo with coconut yoghurt & almond milk add $2.50

Boteco Cafe & Bar

Canterbury > Christchurch > Boteco Cafe & Bar

Address

237 Kilmore Street, City Central, Christchurch Central, Christchurch

Phone

033773833

Email

boteco2016@hotmail.com

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 10:30 PM, Wednesday: 11:00 AM – 10:30 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:30 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

American , Brazilian , Mediterranean , South American , Vegan , Vegetarian

Features

Delivery , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Outdoor Seating , Full Bar

Boteco Cafe & Bar in Christchurch Menu

Nearby Sample Menus

Boteco Cafe & Bar

Canterbury > Christchurch > Boteco Cafe & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

237 Kilmore Street, City Central, Christchurch Central, Christchurch

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