Boteco Cafe & Bar in Christchurch Menu

BEEF DISHES BEEF DISHES
  • Authentic mousaka $22.90
    • Eggplant, potatoes and beef mince slowy cooked served with bechamel sauce on top with a side of greek salad
  • Boteco's home made beef lasagne $22.90
    • How mama used to make it to us
  • Beef kofta kebab (open souvlaki) $21.90
    • Beef kofka skewers charcoal grilled served with greek salad, house made sauces, fries and pita bread
  • Picanha (600g) $44.90
    • Rump cap, onions, pico de gallo, farofa, rice, black beans
  • Ribeye steak $32.90
    • Grilled steak, mash potatoes, seasonal vegetables with mushroom sauce
  • P F (Traditional south american dish) $19.90
    • Rice, fries, black beans, pico de gallo, choice of meat ( beef, chicken or chorizzo) and farofa
  • Stuffed potato (beef, chicken, vegetarian or shrimp) $15.90
    • Two half potato stuffed, mozzarella cheese with your own chose of filling
CHICKEN DISHES CHICKEN DISHES
  • Fettucine $23.90
    • Cooked with chicken breast, smoked bacon and mushroom
  • Chicken kebab (open souvlaki) $22.90
    • Chicken breast kebab skewers cooked on charcoal grill served with greek salad, home made sauces, fries and pita bread
  • Botecao chicken $28.00
    • Chicken breast, mash potato, bacon, mushroom and blue cheese
  • Chicken greek salad $25.00
    • Chicken breast marinated in boteco marination grilled and served with greek salad
LAMB DISHES LAMB DISHES
  • Lamb shank
    • Our very famous lamb shank cooked the boteco's special way (best seller)
  • Lamb rack
    • Lamb rack marinated in our secret way served with mash potatoes, mushroom
  • Lamb kebab
    • Lamb kebab skewers cooked on charcoal BBQ served with greek salad, home made sauces, fries and pita bread
SEA FOOD SEA FOOD
  • South american fish escabeche $28.90
    • Delicious crumbed fish with shrimp sauce, seasonal vegetables
  • Black tiger prawn $30.90
    • Whole cooked prawn, mash potato, seasonal vegetables with coriander sauce
VEGETARIAN VEGETARIAN
  • Eggplant kebab open souvlaki $18.90
    • Eggplant cooked in special sauce served with greek salad, fries, homemade sauces and pita bread
  • Falafel kebab open souvlaki $18.90
    • Home made falafel served with greek salad, fries, homemade sauces and pita bread
  • Spaghetti alla checca $17.90
    • Pasta with tomato, garlic and basil
SIDES SIDES
  • Tazitki sauce $2.00
  • Fish and chips $18.90
    • Cach of the day with tartar sauce served with side salad
  • Garlic pita bread $4.50
  • Pita bread $2.50
  • Pico de gallo $6.00
  • Rice $5.00
  • Extra sauces $0.50
ENTREE / TAPAS / TIRA GOSTO ENTREE / TAPAS / TIRA GOSTO
  • Boteco traditional platter $19.90
    • Hummus dip, eggplant dip, falafel, baba ghanoug, dolmas, served with pita bread
  • Crispy pork belly $19.90
    • Delicious pork belly with lemon infusion (best seller)
  • BBQ ribs (6 ribs) $21.90
    • Marinated in boteco's special sauce and cooked boteco's way
  • South american fries $17.90
    • Crispy hand cut potatoes, with bacon, mozzarella cheese and sour cream
  • Popcorn shrimp $19.50
    • Delicious crumbed shrimp served with our home made sauce
  • Buffalo wings $19.90
    • Crispy chicken wings marinated in boteco's secret marination
  • Calabria $19.90
    • Home made chorizo cooked with onions
  • Eggplant entree $9.50
    • Eggplant cooked in boteco special way in tomato base served with pita bread
  • Baba Ghanoug $9.50
    • Roasted eggplant cooked in tahini sauce and lemon served with pita bread, hummus dip
  • Boteco meat mix $49.90
    • Best of all meats (chicken, beef, crispy pork, belly and chorizo) served with pico the gallo, farofa and fries
  • Dolma entree $9.00
    • Vine leaves wrapped in rice and herbs cooked in lemon sauce
  • Kokeba $18.90
    • Traditional beef minced made into a ball filled with tazitzki sauce
  • Falafel entree (V) $9.50
    • Home made vegetarian patties served with tazitzki sauce
  • French fries $8.90
  • Fried polenta $11.90
  • Fried cassasva (madioca frita) $10.90
  • Haloumi salad $18.90
    • Grilled haloumi with a greek salad with boteco dressing

Nearby Sample Menus

  • Stir fried chilli prawns gf $34
  • Stir fried exotic and common greens gf/v $12
  • Yellow curry of pumpkin, mushroom, herbs and cashew nuts gf/v $29.50
  • Roasted eggplant salad v $11
  • Add 4 fresh oysters (recommended) $18
  • Spiced chicken wings (9), tofu cream $14
  • Tapioca caramel, star anise ice-cream, almond and asian pear $13
  • Crispy pork belly, plum sauce and sichuan pickled cucumber gf $16
  • Sticky Date Pudding $12.00
    • Sticky date pudding served warm with butterscotch sauce and vanilla ice-cream
  • Affogato $14.00
    • Vanilla ice cream topped with a shot of hot espresso coffee and a shot of liqueur. From the following selection; Galliano Amaretto, Kahlua, Baileys, Cointreau or Yellow Galliano (vanilla liqueur)
  • Garlic Bread $9.00
  • Eggs (x2) Any Style $4.00
  • Seafood Chowder $18.00
    • Creamy chowder stacked with seafood and served with garlic bread
  • Trio of Ice Cream $10.00
    • Check today’s ice cream selection with our staff
  • Chicken or Beef Schnitzel $20.00
    • Golden crumbed schnitzel with your choice of mushroom, garlic or peppercorn gravy, served with salad and fries
  • Salad Bowl $6.00
  • Rolled Pork Belly $35.00
    • with soft buttered herb polenta, green beans, watercress
  • Cervo $26.00
    • seared venison, muscat raisins, ricotta, pecorino, walnut, parsley
  • Bianca $24.00
    • potato, Rosemary, oil, caramelised onions, Parmesan
  • Braised Goat Arancini $15.00
    • with Truffle Mayo
  • Chocolate Bar $16.00
    • peanut, salted caramel mousse, pop corn + ice cream
  • Iceberg wedge with blue cheese dressing $10.00
  • Treacle Cured Salmon $5.00
  • Seasonal buttered greens $10.00
  • Butter Prawns $16.50
    • Prawns along with herbs and spices cooked in a tangy tomato and butter sauce
  • Vegetable Korma $13.90
    • An assortment of fresh vegetables deliciously cooked in a cream and cashew based sauce
  • Chicken Korma / Lamb Korma $14.90
    • Tender chicken cubes/diced lamb cooked in a cream and cashew based gravy
  • Chicken/Lamb/Beef Saagwala $14.90
    • Succulent pieces of chicken or lamb or beef cooked with the abundance of spinach, ginger, garlic and aromatic spices
  • Chilli Chicken $14.90
    • Tender chicken pieces battered and fried, then cooked with diced capsicum, onion, coriander, ginger, garlic and aromatic spices
  • Chicken Lollipop (6 pieces) $10.00
    • Spicy chicken nibbles marinated in chef's special sauce and deep fried
  • Potato Pakoras $5.00
    • Potato slices battered in mildly spiced chickpea flour & deep fried
  • Dal Makhani $12.00
    • Creamed lentils, tempered and seasoned with mild spices and clarified butter
  • Longboard Taco Salad $15.10
    • Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
  • Bean Burrito $10.00
  • Chicken Fajita Taco Salad $16.60
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole
  • Longboard Burrito $14.90 / $10.90
    • Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole (Regular / Mini)
  • Cheese Nachos $10.00
  • Quesadilla $13.40-$14.60
    • traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
  • Jalapeno Chicken Quesadilla $15.60
    • The perfect combination of fresh garlic & lime chargrilled chicken, melted cheese, jalapeños and guacamole
  • California Burrito $15.50 / $11.50
    • Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole (Regular / Mini)
  • Hereford Rump Steak $35.00
    • 21 day-aged, grass-fed beef, served with confit garlic whipped agria potatoes, maple roasted baby carrots and port wine jus
  • Creme Brulee $12.00
    • smooth and creamy baked custard with a caramelised topping and served with speculaas cookies
  • Nepalese Dumplings $13.00
    • chicken or vegan dumplings served with a mildly spiced herbed tomato dipping sauce
  • Vegetable Stack $12.00
    • served with seasonal salad and house-made ketchup
  • Market Fresh Fish of the Day N/A
    • POA. Please ask your server
  • Vegetarian Nachos $15.50
    • vegetable and bean mix served with corn chips, melted cheese, salsa and topped with sour cream
  • Onion Rings $8.50
    • house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
  • Three Cheese Fondue $16.00
    • served with pickled cauliflower and crostini
  • Hawaiian $5.80
  • Paua Pattie / Vegetarian Samosa $4.00
  • Steak Burguer $5.50
  • Spring Roll / Curry Roll $2.80
  • Lamb $7.95
  • Real Calamari Rings $0.70
  • Bacon $4.00
  • Camembert Wedge $1.50
  • Greek Salad (large) $9.00
    • A traditional Greek Salad with Feta and Olives
  • Dolomades (vegetarian) $9.00
    • with Tzatziki and Spanakopita
  • Souvlaki (small) $7.00
    • Chicken, Lamb, Beef, or Falafel (vegetarian)
  • Souvlaki (regular) $11.00
    • Chicken, Lamb, Beef, or Falafel (vegetarian)
  • Skordalia (small) $3.50
    • 100g take away pottle (vegetarian garlic dip)
  • Marinated Olives (large) $6.50
  • Houmous (large) $6.50
    • 200g take away pottle (vegetarian)
  • Marinated Olives (small) $3.50
  • Eggs Benedict 16.50
    • with free range smoky bacon …
  • Warmed Croissant 8.50
    • with deli ham, Maasdam cheese and tomato /with jam … 5.50
  • Breakfast bruschetta 12.50
    • Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil …
  • Toast Turkish or grain 8.00
    • with fresh tomato /double
  • Free-range smoky bacon, Rosti, Bratwurst … 5.00
  • Banana bread 6.50
    • served with walnut butter …
  • Change to gluten free toast … add 1.00
  • Toast 9.00
    • with ham and mustard/double
  • Hollandaise $3.00
  • Chicken supreme $31.00
  • Nasty, in a deliciously good way! $14.00
    • Chargrilled thai pork neck with jaew dipping sauce. G/F. D/F
  • Caramelized onion, beet and goat feta tart. V. $28.00
  • Pea and ham risotto G/F $11.00
  • Himalayan salted focaccia with locally sourced cold pressed extra virgin olive oil and roasted garlic, artichoke and gruyere dip. V. $12.50
  • Silky smoked kumara with toasted pistachio crumb and grilled fennel wedges, pickled walnut salsa. G/F n/a
  • Ceasar salad with bacon, garlic herb croutons, cos lettuce, shaved parmesan, caesar dressing and soft boiled egg. Choose beetroot cured salmon or lemon and thyme chicken tenderloins. D/F avail. G/F avail. $34.50
  • Mushroom and Almond Risotto
    • Finished with parmesan cheese and baby spinach.
  • Available from 5pm
  • Philly Steak Roll
    • Angus Rump Steak, Philly style. Topped with Swiss cheese finished under the grill. Accompanied with southern seasoned crispy fries.
  • Add a sauce of your choice for $2.00
    • Creamy Mushroom, Basil Pesto, Green Peppercorn, Roasted Capsicum, Diane Sauce
  • Beef, Bacon & BBQ Burger
    • Fresh Vienna bun, 200gm Beef Pattie, streaky bacon, lettuce, tomato and red onion. Served with chunky fries and chipotle aioli.
  • Cheese & Bacon Wedges $11.50
    • Served with chimichurri sour cream and capsicum salsa.
  • Chargrilled Steak Sandwich $21.50
    • 200Gm Ribeye steak, cooked the way you like. With garlic aioli, salad greens, sun dried tomatoes, and onion relish. Served in toasted ciabatta bread with steak fries and tomato sauce
  • Chicken & Slaw Burger with crispy fries
  • Veg momo $9.99
  • Vegetables korma $14.50
    • A variety of vegetable cooked with mild spices.
  • Taj mix platter $15.99
    • Selection of 5 entrees:- tandoori chicken, seekh kebabs, chicken tikka, a veg samosa and onion bhajis.
  • Garlic naan $3.50
    • Freshly baked white bread topped with garlic and butter.
  • Chicken chowmein $14.50
  • Palak paneer/Aaloo $14.50
    • Fresh leafy spinach and cottage cheese/potato cooked in a mild gravy straight from north india.
  • Malai kofta $14.50
    • Potatoes and homemade cottage cheese mix with herbs and spices simmered with cream and cashew sauce.
  • Malai kebab (5 psc) $9.99
    • Tender chicken fillet marinated in cashew paste, cream cheese ginger, garlic, cooked in charcoal tandoori oven.
  • Lamb Vindaloo (pot / box / reg) $10.00 / $10.00 / $18.50
    • Feisty favourite from goa – best accompanied by fifteen lagers
  • Veg Makhani $18.50
    • Seasonal vegetables cooked in tomato and cream
  • Dahl Bhat (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
    • Lentil staple with fresh spinach and tomato
  • Garlic Naan $4.50
    • Brushed with fresh crushed garlic butter
  • Mince Stix $13.50
    • Mince lamb, cooked on iron stix – classic creation of times
  • Pork Vindaloo $19.50
    • Goan delicacy feisty and furious
  • Paneer Makhani $19.50
    • Cottage cheese cooked in tomato and cream
  • Gurkhali Chicken $19.50
    • Inspirational nepali curry with capsicum, broccoli and chillies – favourite of the gurkha soldier
  • Small $9.90
  • Chicken Satay
  • Large $9.50
  • Small Combo Meal $8.50
    • Choice of 2 mains on rice or noodles
  • Large $12.00
  • Chop n Wok Big Platter $12.50
    • Choice of 4 mains on rice or noodles
  • Chicken Cashew Nuts
  • All mains served with rice or noodles
  • Brisket $19.20
    • Smoked Beef Brisket, Cheese, Tomato Chilli Jam & Rocket With Skinny Fries
  • Pork Shoulder $26.00
    • 250G Braised Pork Shoulder With Seasonal Roast Vege & Five Spice Apple Cider Sauce
  • Pb & Choc Doughnuts $10.00
    • With Chocolate & Staff Made Peanut Butter
  • Skinny Fries $8.50
    • Bbq Rub Seasoning & Chilli Mayo
  • The Full Monty $21.50
    • Big Brekkie Stacked High With All The Good Stuff
  • Birdie $18.80
    • Chopped Roast Chicken, Crispy Onion Rings & Gravy With Skinny Fries
  • Beef Brisket $26.00
    • 205G Smoked Beef Brisket With Home Made Bbq Sauce, Potato Gratin & Wilted Greens
  • Miss Piggy $18.50
    • Chopped Pork, Shredded Slaw & Chilli Coriander Mayo With Skinny Fries
Boteco Cafe & Bar

Boteco Cafe & Bar

location

Address

237 Kilmore Street, City Central, Christchurch Central, Christchurch

phone

Phone

033773833

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 10:30 PM, Wednesday: 11:00 AM – 10:30 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Brazilian , Mediterranean , South American , Vegan , Vegetarian

features

Features

Delivery ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
237 Kilmore Street, City Central, Christchurch Central, Christchurch