Cilantro Cafe in Otago Menu

-4 pcs $4.00
-8 pcs $10.50
Karaage set menu $20.50
- Crispy Chicken, Avocado Maki, Edamame, Miso, Rice & Green Salad
Miso chicken don $13.00
- Grilled Chicken and Vegetables with Miso Sauce
Ton katsu $13.00
- Deep Fried Crumbed Pork Fillet
-main (17 pcs) $14
-12 pcs $18.50
-6 pcs $9.5

Spicy beef rib, cherry tomato, smoked cashews, gem lettuce, Vietnamese mint mayo N/A
Paua fritters $15.00
- w- lemon, seaweed salad + coriander aioli (3)
Sticky beef wontons $15.50
- w-lemon grass, chilli, coriander + white miso mayo (3)
Fries w- spicy salt + chili mayo $8.50
Crispy pork belly, sesame-cabbage, mash, roasted sweet apple, soy, black vinegar + chili oil $34.00
Curried tender lamb shoulder in tomato + coconut curry $25.50
- w- crispy shallots, coriander + minted yoghurt
Mandarin brulee w – sugared cat tongues $15
Szechuan tuna, cabbage slaw, truffle mayo N/A

Oyster Pacific $2.00
Spring Roll $2.20
Flounder Fillets
Oyster Bluff $4.00
Bacon & Eggs $10.00
Onions $1.50
(served with coleslaw, lemon wedge, tartar sauce and golden fried chips)
Scallops pacific $2.50

Onion Rings 200g $4.90
Bacon 1 Rasher $1.80
Fluffy Omelette $17.90
- A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.
Celtic Pancakes $15.50
- Delicious pancakes with maple syrup, bacon and fresh whipped cream.
Cheesecake of the day $11.90
- Please ask us or check our blackboard for details of the chef’s special.
Mushroom Sauce $3.50
Aoili $2.50
Beef Schnitzel & Mushroom Sauce $18.50
- Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.

French toast, served with maple syrup, berry compote, caramelised banana and whipped cream. $19.50
Crispy bite-sized squid, finished with garlic and chilli and served with tangy citrus slaw. $19.50
Hand minced paua pan-fried into patties and served with chilli yoghurt and cucumber salsa. $19.50
Whole baby flounder pan fried in a lemon, caper butter sauce, finished under the grill, served with a green salad and fried potatoes $21.50
Plato’s home made fish and chips: fillets of fresh fish, fried in a crisp breadcrumb, served with hand cut fries, coleslaw and aioli. $20.00
Mushroom, confit garlic and lemon risotto finished with mascarpone and blue cheese. $18.50
Accompanied by a selection of dips, chutneys, crackers and a glass of $18.50 per person
Free range egg omelette filled with mushrooms, tomato, house smoked cheese and spinach served with green salad and fried potatoes. $22.50

Turkish Chicken Burger $17.00
- grilled pieces of chicken breast, grilled tomato and hallumi cheese in burger buns served with fries, salad, garlic, mayo, hummus dip and tomato sauce
Meze Platter $26.00
- chefâ€™s selections of cold and hot mezes with falafel, sigara borek & warm Turkish bread
Babaganush $9.00
- charred eggplant,herbs and tahini dip with Turkish bread
Lamb Iskender $18.00
- sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
Falafel $9.00
- freshly cooked chickpea patties with hummus, sweet chilli and yoghurt
Spinach Borek $17.00
- filo pastry filled with feta, spring onion, spinach, herbs and mozzarella baked in wood fire oven and served with hummus, jacik and salad
Lamb Pita $13.50
- Inside pita pocket with tabouleh, mixed salad and choice of sauces
Fries $4.00

Prosciutto Reg $13.9 Large $21
- Ham, Tomato, Cheese
Garlic Bread $3.99
Vegetarian Reg $14.9 Large $21.9
- Tomato, Onion, Capsicum, Corn, Mushroom, Pineapple, Cheese
Pizza Bread $7.5
- regular Pizza Base, garlic, olive oil, parsley. grated parmesan cheese.
Deluxe Pizza Bread $9
- regular Pizza Base garlic ,Tomato or olives or both,oliveoil,parsley,grated parmesan cheese
Dipollo Reg $14.9 Large $21.9
- Chicken, Sage, Onion, Garlic, Tomato, Cheese
Pepperoni Reg $13.9 Large $21
- Pepperoni, Tomato, Cheese
Margherita Reg $13.5 Large $20
- Tomato, Cheese, Herbs

Roast wild southland venison topside (220g), juniper beets and chocolate $49.00
shoestring fries served w/ aioli $9.00
Scallops, cauliflower coconut and squid risotto, apple, lime and curry $25.00
3 Cheeses $25.00
Local baby leaf side salad w/ balsamic dressing $9.00
Sourdough ciabatta w/ local cairn Muir olive oil $8.00
Merino lamb rump & sweetbread, corn salad, polenta and sumac dressing $39.00
Tempura w/ Nam jim

Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $99
Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $120
Preserved and raw Tamarillo, dark & white chocolate, macaron, salted chocolate crumb $120
55 Day Aged Beef Rump, char grilled parsnip and Puree, Oyster mushroom, green onion espuma $99
Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $99
Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $79
Trio of Cheese, our chutney, apple, spent grain crackers $120
Preserved and raw Tamarillo, dark & white chocolate, macaron, salted chocolate crumb $99

HOUSE-MADE PRAWN & SCALLOP RAVIOLI $36.00
- julienned tomato, miner’s lettuce, lemon & herb cream sauce
AFFOGATO $21.00
- house-made vanilla bean ice cream, org espresso your choice of liqueur – baileys, kahlua, baileys chocolate, cointreau, frangelico, drambuie
Sautéed asparagus w/ lemon $14.00
TODAY’S SOUP $16.00
- lombardi home-made bread
YOUR CREATION PIZZA or ½ & ½ $32.00
TIRAMISU $18.00
- kahlua, baileys, crème de cacao, absolut vanilla, cream
CHARRED MEDITERRANEAN VEGETABLE STACK $34.00
- quinoa, polenta & chia seed cake, petite salad, toasted almonds, smoked tomato dressing
Slow cooked beetroot w/ walnuts $16.00

Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50
Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00
Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50

Potato bravas, chilli tomato sauce, aioli $11.00
Miso cured wakanui beef, celeriac & fennel raw salad, toasted sesame $25.00
Free range pork fillet, roasted parsnip puree, granny smith & red chilli salsa $22.00
Jamaican jerk chicken breast, sticky black rice, coconut yoghurt $19.00
Roasted beetroot, caramelised onion & goat's cheese toastadas $16.00
Leafy greens, blached broccoli, forvn chardonnay dressing, pepitas $12.00
Smoked trevally & potato tortilla, paprika mayo $19.00
Poached tiger praws, kalamata olive & chives sauce, bay leaf frosted almonds $19.00

2 Mini Hotdogs and chips $6.00
Basket of wedges $9.50
- with sweet chilli sauce and sour cream
Hot dog and chips $7.50
Burger & Chips $13.00
- Beef patty with streaky bacon.grilled cheese.fruit chutney,lettuce.tomato & beetroot.
Nachos $17.00
- served with prime minced beef with cheese, guacamole and sour cream.
Prawn Twisters $11.00
- 4 Twisters with sweet chilli sauce.
Chicken Wrap $16.00
- Satay,cheese,lettuce,tomato,chicken tossed in sweet chilli sauce.
Fish and Chips $7.50

Baby Squid $6.00/2pcs
Yakitori, Skewered Chicken and Onion Grilled with a Semi-Sweet Soy Sauce $4.00/stick
Teriyaki, Grilled and Basted with our Teriyaki sauce served with Salad $78.00
Pacific Rock Oysters, Fresh Oysters Farmed in Northland and flown down daily. 1/2 dozen or 1 dozen. Served Natural, Tempura or Deep Fried $15.00/$28.00
Minami Spinach Salad, Crisp Fresh New Zealand Spinach tossed in our Chef’s Special Soya and Onion Dressing. Garnished with Sprouts and a choice of: Smoked Chicken, Smoked Salmon, Octopus or Vegetarian $15.00
Jumbo Whole King Prawns, Pan fried in Garlic and Japanese Mayonnaise served on Salad and Deep Fried Shoe String Potato Basket $28.50
Kake Udon, Plain Noodle Soup Garnished with Spring Onions $10.00
Teriyaki Chicken, Tender Chicken Pan fried and Basted with our Teriyaki Sauce $12.00/$25.00

- Boiled Egg $2.00
- Prosciutto or Smoked Salmon $6.00
Seasonal Salad (summer months) $9.50
Cantina Bun $8.50
- Fried egg, prosciutto, cilantro & cumin gouda
Schiacclata $10.50
- Fennel sausage & cumin gouda salami, tomato & feta pumpkin, walnut & pecorino mortadella & artichoke
Prima Colazlone $8.00
- Chorizo sausage, egg & rocket on vogels
Vegetarian Sandwich $8.50
- Roasted pepper, tomato, red onion & feta
Ciabatta Bun (daily selection – please ask) $8.50
- Rare roast beef & blue cheese with horseradish smoked salmon, dill, cream cheese & capers

Cilantro Cafe in Otago Menu

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Cilantro Cafe

Otago > Cilantro Cafe

Address

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Opened hours

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Service

Cuisine

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480 Moray Place, Dunedin, Dunedin, Otago, 9016, New Zealand

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