Address
480 Moray Place, Dunedin, Dunedin, Otago, 9016, New Zealand
Cilantro Cafe in Otago Menu
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ALL DAY MENU-
Honey toasted cranberry + almond muesli $8,5
- layered with banana + yogurt
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French toast $15
- with bacon, banana, maple syrup & cinnamon sugar
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Cilantro’s eggs benedict $16.5
- with poached
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The morning glory $17
- Bacon, sausage, mushroom, potato rostis, tomato, & fried eggs
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New York bagel $6.5
- toasted with cream cheese + raspberry jam
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BRAT $12.5
- bacon, rocket, avocado tomato
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Oven roasted feta & pesto Portobello mushroom
- with grilled tomato, wilted spinach & sourdough
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Soup of the day
- with grilled sour dough
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Warm Cuban sandwich
- of pulled slow cooked pork on apple slaw with spiced tamarillo relish
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Aoraki hot smoked salmon salad
- with mesclun leaves, potato, lemon, capers & a raspberry vinaigrette
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Panko crumbed chicken
- with Evansdale smoked brie, bacon + cranberry sauce on toasted ciabatta
Nearby Sample Menus
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Beefburger $19.90
- With mixed leaves, sweet gherkin, red onions, hash browns, barbeque sauce and fries
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Fries $7.00
- With smoked salt and tomato sauce
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Bread for One $6.00
- With conflt garlic butter
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Tabouli and Chickpea Salad $18.50
- With roasted cauliflower, smoked almonds and date labneh
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Coconut Crumbed Fish Burger $20.00
- With tartare slaw, shaved cucumber, whipped avocado, fries and spicy mayonnaise
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Tempura Fish $22.90
- Served with fries, green leaf salad and tartare sauce
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Eggs Benedict on Toast $18.50
- With streaky bacon and hollandaise sauce
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NZ Green-Shelled Mussels $18.00
- In an apple cider, cream and mustard sauce served with garlic toast
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Seafood Chowder $12.00
- Thick, chunky, and creamy chowder served with toasted ciabatta & butter
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Chicken Salad $16.00
- The Kensington's cajun chicken with croutons, bacon, and Caesar dressing over crisp seasonal salad
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Cheesy Garlic Flatbread $10.00
- Freshly baked flat bread with garlic & mozzarella
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Corn Fritters $18.00
- Stacked with streaky bacon and tomato relish, served with a fresh salad
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Kensi Burgers $16.50
- Your choice of 180g beef patty OR cajun chicken breast with tomato, lettuce, cheese, homemade onion rings, and bacon - with chunky steak fries & aioli
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Shrimp Cocktail $14.00
- Crisp lettuce and juicy shrimps lavished with seafood sauce
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Garlic Bread $9.00
- Fresh baked Tui loaf with garlic butter
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Chilli Garlic Prawns $16.00
- Pan-fried in garlic butter & tasty chilli sauce (also available hot), served on a crisp salad
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Happy Pizza Reg $14.90 Large $16.90
- Onion, mushroom, chicken, beef, lamb, mozzarella cheese
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Chilli Chicken Reg $14.90 Large $16.90
- Onion, tomato, chicken, jalapenos, mozzarella cheese.
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Hawaiian Pizza Reg $14.90 Large $16.90
- Chicken OR beef, onion, pineapple, mozzarella cheese.
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Combination $18.90
- Beef & Chicken / Chicken & Falafel / Beef & Falafel
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Chicken Apricot Reg $15.90 Large $19.90
- For the sweet tooth... full, rich apricot sauce, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with delicious cream cheese.
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Garden Salad $11.90 / $9.90
- Large / Small
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Supreme Reg $14.90 Large $16.90
- Onion, mushroom, pineapple, pepperoni, beef, mozzarella cheese.
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Just Cheese Reg $14.90 Large $16.90
- Plenty of 100% mozzarella cheese.
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PORK BELLY $32.00
- Slow braised for extra tenderness.
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Salmon Duo $14.00
- smoked salmon mousse, salmon gravlax, avocado salsa & crostini.
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Tandoori Chicken Skewers $13.00
- with mint & yoghurt dipping sauce.
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ANGUS EYE FILLET $39.00
- The most tender cut of beef, Grass Fed, NZ Reared. 250gm.
- Pear, Walnut & Rocket Salad $7.00
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Vanilla crème brulee $14.00
- with almond biscotti, mango & mint compote.
- Puhoi Gorgonzola $11.00
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Authentic Butter Chicken $24.00
- Tandoori oven cooked butter chicken with homemade naan, fragrant basmati rice & riata.
- Chicken Satay sauce $11.00
- Curry Roll $2.50
- Roast Pork $10.00
- Jam Donut $2.00
- Prawn $11.00
- Prawn $11.00
- Fish $10.00
- Deluxe $6.50
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Three Sixty Caprese $17.50
- Roasted vine tomatoes and buffalo mozzarella served on olive oil soil with basil wind and balsamic caviar
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Cheesecake $13.00
- Homemade New York style baked lemon and blue-berry swirl cheese cake on malt crumb base served with a blueberry compote
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Tasting Dessert Platter Small $18 / Large $36
- Blueberry cheese cake, profiteroles, Baci di dame, macaron, dark chocolate cupcake, creme brulee, Chantilly and berry sorbet
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Tasting Cheese Platter $32.00
- A selection of 3 international and New Zealand Cheeses, only the best has been selected by our team. Please ask our staff for the current choices Served with quince membrillo, fig chutney, walnuts,grapes and a selection of crackers
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Savannah rib eye 250g $35.00
- Savannah Angus is beef grown on the lush green rolling hills of New Zealand. Purely fed on rich pastures, this marbling beef has rich flavours and sensational consistency. Discover the taste and know why this is New Zealand’s leading Angus beef. Served with shoestring fries, garden salad and your choice of Café de Paris butter, blue cheese or green peppercorn sauce
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Smoked scallops $16.50
- Pan fried scallops served in Manuka smoke with pink peppered Greek yogurt, celery salted parsnip crisps and avocado oil
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Eggs Benedict $18.00
- Two poached on an English muffin served your choice of ham or smoked salmon and wilted baby spinach
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Savannah beef fillet $38.00
- Served with buttered poached fondant potatoes, edamame bean puree and roasted baby vegetables
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Eggs Benedict $15.50
- 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Spinach
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Bangers “n” Mash $19.00
- 3 pure Southland beef sausages served on creamy mashed potato topped with rich onion gravy.
- Side Salad $6.00
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Steak Salad $19.50
- Fresh & crisp garden salad tossed with feta & topped with medium rare steak strips & roasted red onion marmalade
- Mini Garlic Loaf $8.50
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Smoked Chicken & Cranberry Hearty Doorstop Sandwich $23.50
- Smoked chicken, cranberry sauce & brie, with salad & mayo. Served with beer battered fries (add aioli $1.50).
- Extra aioli Large $3.00
- Beer Battered Onion Rings $6.00
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GARDENERS BREAKFAST $19.50
- free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta
- Toast/ hashbrowns/tomato/mushrooms $2.50
- KIDS MENU AVAILABLE
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THAI CHICKEN SALAD $16.50
- coconut poached chicken, cashews mango, crispy shallots + greens
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CHUNKY FRIES $4.50/$7.50
- served with aioli+ ketchup(small/large)
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BLUESKIN ANTIPASTO PLATTER $18.00/$27.00
- a selection of dips, meats, Evansdale cheeses + bread(for 1/for 2)
- Kransky/smoked salmon/bacon $4.50
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BACON CHEESE BURGER $14.50
- chunky beef patty, bacon, cheese, mayo, lettuce, ketchup+ dill pickle
- Available All Day
- Duck salad with Asian influenced salad vegetables, iceberg lettuce, cashews and teriyaki dressing $22.00
- with bacon and cheese $12.00
- Kate’s ballroom light lunch plate Salmon and cucumber club finger sandwich Caramelized onion and brie tart Asparagus roll Mini scone with jam and cream $12.50
- French toast with bacon, banana, maple syrup and cinnamon sugar $17.50
- Castle made soup of the day served with a scone trap $11.00
- Additional scone trap $1.00
- Larnach Castle pie of the day served with fat chips and salad $16.00
- -Large $4.50
- Wrap one size only (large)
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Chips
- with or without salt
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Lokum $1.00 per piece
- Turkish Delight
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Chilli Sauce
- Our homemade chilli sauce - hot, spicy and delicious
- -Small $2.50
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Mezze plate $13.00
- Experience a selection of freshly prepared Turkish treats - mixed dips, dolma, falafel, zucchini, olive, cheese, tomato, cucumber
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Mix Dolma plate $10.00
- Capsicum, vine leaves, eggplant stuffed with rice and spice, served with salad garnish and a minted garlic yoghurt sauce
- -Crispy bacon or sausages $4.00
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Classic Big Breakfast $22.00
- Poached eggs w hollandaise on toasted ciabatta, waffles, or gf bread crispy bacon, sausages, creamy mushroom grilled tomato, spicy beans
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Pork Belly Steamed Buns & Slaw $18.00
- Tender pork belly with in-house sweet dark sauce chinese steamed buns with pickled cucumbers small side of fries & slaw
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Waffles Bowls $9.00
- Bowl-shaped waffles with ice cream or yogurt choice of a topping & a drizzle:
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Kiwi Berry $14.00
- Belgian waffle, kiwi fruit, mixed berry compote, blueberry drizzle with ice cream or yogurt
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Caramelised Banana & Bacon Waffle $16.00
- Belgian waffle (or toasted ciabatta) crispy bacon & caramelised banana serve with maple syrup
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Hand-wrapped Dumplings (7pcs) $8.00
- Pork & chinese chives shiitake mushroom & cabbage
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Spicy Chicken Bites Waffle $17.00
- Belgian waffle (or toasted ciabatta) southern style chicken bites spiced with cayenne crispy bacon with side maple syrup & ketchup
- - 1 Shank $24.00
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Chicken & Bacon Roulade $27.00
- Oven baked spirals of Chicken, Bacon, Capsicum & Spinach coated in a creamy mushroom sauce served on herbed potato rosti and grilled seasonal vegetables
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Pasta of the Day $16.00
- Ask for today's special. (gluten free & vegetarian option available)
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Chefs Special Casserole $16.00
- Served with warm Focaccia bread. Ask for todays flavour
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Terrace Big Breakfast $21.00
- Minute steak, beef sausage, streaky bacon, hash browns, mushrooms, grilled vine tomato and eggs served any way with grilled Ciabatta bread (GF option available on request
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Pork Belly & Crackle $28.50
- Braised in pear cider til tender and served on a bed of roast kumara cubes and bacon with sesame broccoli and a pear & apple sauce
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Eggs Benedict $14.50
- (GF option available) Poached eggs served on toasted English muffins with house made hollandaise and a grilled vine tomato with your choice of: house smoked salmon & spinach, or streaky bacon
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Chefs Special Cheesecake $10.00
- Served with whipped cream or natural yoghurt, ask for today's flavour
- Vegetarian tasting plate $34
- Roquefort (France) $25
- Pistachio, honey & orange nougat $8
- Chargrilled ribeye steak, cafe de paris butter, french fries $35
- Lamb sweetbreads crumbed in pistachios & peppercorns, parsnip mash, mushroom & spicy tomato jam $ 21
- Ciabatta with two chefs smoked butter $6.5
- OMG Triple Cream Brie, Over the Moon Dairy (Waikato, NZ) $19
- Hand-cut fries, two chefs smoky barbeque sauce $7
- Aloo Paratha - Unleavened whole wheat flaky bread stuffed with potatoes $3.50
- Onion Bhajia (4 Pcs) - Crispy mixed vegetable and onion fritters $5.00
- Kadai Chicken - Cubes of chicken cooked in an Indian wok with chopped onions, garlic, capsicum and Indian spices $14.00
- Prawn Vindaloo - Prawns cooked with hot spices in a tangy sauce $17.00
- Masala Fish - Pieces of fish cooked with coconut powder, spices and a touch of lemon juice - a delicious dry dish $17.00
- Chicken Tikka (5 Pcs) - Tender boneless chicken marinated in sauce and roasted in the tandoor $9.00
- Mango Chicken - Pieces of boneless chicken cooked in a mild fruity mango flavored sauce $14.00
- Lamb Pasandra - Diced pieces of lamb cooked in fresh cream with ground almonds and coconut cream $14.00
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Steak n Mushroom
- Button mushrooms sliced upon a bed of prime chunky cut steak wrapped in crunchy golden pastry.
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Steak n Onion
- A juicy cut of lean beef stewed in diced onion enclosed in a crispy golden pastry.
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Bacon, Egg n Cheese
- A southern medley of smoky bacon, egg and onion topped with melted colby cheese on a crispy pastry base.
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Steak n Cheese
- Colby cheese melted on our lean beef mince cooked in rich brown gravy blanketed in crunchy golden pastry.
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Satay Chicken
- Tender breasts of chicken smothered in smooth satay sauce, wrapped in pastry and baked till golden and crisp.
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Chunky Steak
- A prime cut of beef cooked till tender in a rich brown gravy, nestled in a bed of golden crispy pastry.
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Steak n Cheese
- Colby cheese melted with prime cuts of chunky beef blanketed in crunchy golden pastry.
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Steak n Pea
- A prime cut of beef cooked in juicy minted peas surrounded by crispy golden pastry.
Cilantro Cafe
Phone
034772655
Opened hours
Mon - Fri 7am - 4pm
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Mastercard , Visa , Reservations , Breakfast , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Free Wifi , Child-friendly , Outdoor Seating
480 Moray Place, Dunedin, Dunedin, Otago, 9016, New Zealand
- Otago Cafe Food Menus