Cilantro Cafe in Otago Menu

-4 pcs $7.50
Served with Salad & Rice
Vegetable katsu $11.50
- Deep Fried Crumbed Pumpkin, Courgette, Button Mushroom
-8 pcs $12.50
Teriyaki salmon $15.50
- Grilled Salmon with Jizo Teriyaki Sauce
-10 pcs $13
●yakiniku don
- Grilled Beef and Onion with Special Jizo Sauce
Vegetable curry undon $8.50
- Noodle Soup with Vegetable Curry

Eggs with Bacon or Pork Sausage $18.50
- Pan-fried potatoes, fresh herbs, toast
Creamed Sago (gf, vegan) $14.50
- Green tea poached pear, coconut sugar caramel, pistachio pumpkin seed crumb
Ora King Smoked Salmon (gf) $21.00
- Poached eggs, kumara, kale & agria rosti, watercress pesto, spring onion creme fraiched
Quinoa Bowl (gf, vegan) $18.00
- Pumpkin, carrot & pea curry, parsley, crispy spiced tofu & peanuts
Potatoes $4.00
Housemade Soup of the Day $12.00
- Toast - butter or flaxseed oil
Buttermilk & Buckwheat Pancakes $19.00
- Grilled banana, date caramel, lemon & raspberry mascarpone
Toast $8.50
- Local preserves or queenstown honey wholemeal or sourdough- gluten free bread

Wild Venison Pattie $15
- Blue Cheese, Beetroot relish
Caesar $15
- Chicken, Bacon, Parmesan Cheese, Anchovy Mayo
Jalapeno Sherion $0.5
Pineapple $0.5
Hot Mac $13
- Beef, Swiss Cheese, Jalapenos
Brie/ Feta/ Blue $2
Caesar $16
- Chicken, Bacon, Poached Egg, Parmesan
Gluten Free Bun $2

Soup $ 14.80
- Garlic chive pockets or kale pockets or six dumpling
Roasted Chicken Noodle Soup $ 13.80
Soup of the day
Summer Noodle(Medium/Large) $ 9.80/$ 13.80
ORGANIC SALAD DISHES
Prawn Special Dish(GF) $ 17.80
Meat
Vege Mince(Medium/Large) $ 7.80/$ 10.80

MEAT LOVERS $7.50/$15.50/$21.50
- Mozzarella Cheese, Pepperoni, Salami, Champagne Ham, Streaky Bacon, Sausages and BBQ Sauce.
CORN NUGGETS $5.00
- 12 pieces & Dip
CHICKEN CRANBERRY $9.50/$17.50/$23.50
- Mozzarella Cheese, Smoked Chicken, Dried Berries, Camembert Cheese. Red Onion (optional).
POTATO CHIPS & DIP $5.00
- Cajun, Lemon Pepper or Chicken Salt.
CHICKEN TENDERS $8.90
- 5 pcs. & Dip
SALMON WAVE $9.50/$17.50/$23.50
- Mozzarella Cheese, Smoked Salmon, Baby Spinach, Cream Cheese and Red Onions.
SUPREMO $7.50/$15.50/$21.50
- Mozzarella Cheese, Pepperoni, Champagne Ham, Streaky Bacon, Red Onions, Red Capsicum, Mushrooms, Pineapple and Black Olives.
ONION RINGS $6.00
- 12 pcs. & Dip

King Prawns with Salt & pepper M $23.00/ L $38.00
Tai Wan Style Chicken M $18.00/L $30.00
Combination Vegetables M $16.00 /L $23.00
Combination Seafood Soup $7.00
Crispy Beef M $18.00/L$32.00
Scallops in Chilli Sauce M$23.00/L$39.00
Special Hors D'Oeuvre (including spring rolls, wontons, chicken wings, fish) M$19.00/L$39.00
Chicken & Vegegtables M $18.00/L $30.00

KIWI “PAVLOVA” $18.00
- italian meringue, kiwifruit, passionfruit cream, plum puree, kiwifruit sorbet
AFFOGATO $21.00
- house-made vanilla bean ice cream, org espresso your choice of liqueur – baileys, kahlua, baileys chocolate, cointreau, frangelico, drambuie
TWICE BAKED CHEESE SOUFFLE $23.00
- petite salad, walnut vinaigrette, walnut crisp
CANTERBURY DUCK BREAST $38.00
- confit duck croquette, red cabbage, beetroot, boysenberries, port jus
SPICY CHORIZO PIZZA $26.00
- kalamata olives, roasted capsicum, confit onions, mozzarella, chimichurri
SOUTHLAND BEEF FILLET $39.00
- potato macaire, asparagus spears, spinach, sweet onions, cherry tomato confit, peppercorn sauce
CHICKEN & BACON PIZZA $26.00
- mushrooms, spring onions, olives, pesto, mozzarella, sweet chilli sauce, sour cream
CREME BRULÉE $18.00
- 42 below, vanilla liqueur, butterscotch schnapps, egg white, sugar

18 for $20.00
For 2-4 people $18.00
Soup of the Day $9.50
- Served with homemade soda bread (ask our team for today’s choice)
Sides N/A
- Golden Fries / Wedges / Roast Potatoes / Garlic Bread / Mediterranean Salad / Onion Rings / Steamed Vegetables / Mixed Salad
Cookies & Ice Cream $12.00
- Warm cookie sandwich filled with salted caramel ice cream
For 1-2 people $12.00
Roast Potatoes $5.00
For 2 shanks $27.00

Smoked Fish Pie $20.00
- Smoked seasonal fish, prawns, asparagus & egg topped with a parsley & parmesan crumb. With pub slow & ciabatta
BBQ Pork Ribs $20
- Tender slow cooked ribs coated in a sticky Bourbon BBQ sauce, served with pub slaw & potato wedges
Lamb Backstrap $14
- Lamb on a spiced cous cous with courgette, capsicum red onion topped with a mint yoghurt
Beef Wellington $20.00
- beef fillet with bacon, mushroom & mustard wrapped in puff pastry. Served with mus, green beans & mushroom sauce
South Island Lamb Rump $20.00
- Served with rosemary potatoes, green beans & Harissa sauce
Pub Breakfast $18
- Poached eggs, streaky bacon, sausage, baked beans & hash browns on toasted ciabatta
Jerk Chicken $14
- Hot Jamaican jerk spiced chicken on a chilled almond noodle mix dressed with coriander & sesame oil
Kids Fish & Chips

House Salad N/A
Charcoal Grilled Green Lipped Mussels N/A
- With Roasted Peanut, Scallion Oil & Dipping Sauce
Chicken Noodle Soup N/A
- Served with Shredded Chicken Breast, Bean Sprouts and Herbs in a Refreshing Chicken Broth
Grilled Pork Meatballs Seafood Platter N/A
- Grilled Whole Tiger Prawns (2), Baby Clams, Prawn Cracker, Grill Green Lipped Mussels (4), Crispy Calamari, Tamarind Soft Shell Crab, Prawns Cutlet Summer Rolls (2)
Flaming Prawn in Fresh Coconut N/A
- With Veges & Shiitake Mushroom Soup
Charcoal Grilled Tiger Prawn N/A
- Served with Vietnamese Mint and Dipping Sauce
Chicken Vegetable and Cashew Nuts N/A
- Celery, Carrot, Cauliflower & Broccoli Topped with Roasted Cashew Nuts
Soy Glazed Crispy Tofu N/A
- Topped with Crispy Kale & Roasted Sesame

Beer Battered Fish and Chips $10
- add green salad $5
Prawn Risotto $10
- with tender leeks and spring onions, finished with a paprika oil
Soup of the Day $10
Garden Salad $5
Open Pocket Pita $10
- with tendered beef strips, house made coleslaw, lettuce and hummus served with fries
Fettuccini Pasta $10
- in a creamy tomato sauce, roasted capsicum, olives and parmesan - add chicken $5
Chicken tortilla wrap $10
- with cheese, crispy lettuce, freshly made hummus and Cajun aioli - add fries/green salad $5
Wedges with Sour Cream and Sweet Chilli $7

Basket of Wedges $9.50
4 Chicken Nuggets and chips $6.00
Garlic Bread for two $7.50
Fish and Chips $7.50
Fish and chips $7.50
Nachos $17.00
- served with prime minced beef with cheese, guacamole and sour cream.
Thai Beef Salad $20.00
- Tossed salad with egg noodles and pine nuts and refreshing mint cucumber
Hot dog and chips $7.50

any dish can be served at your choice of mild, medium, hot or indian hot.
Tarka dal $6.00
- Cooked with cumin seeds, ginger, tomatoes and turmeric garnished with coriander.
Raita $3.50
- Yoghurt mixed with cucumber & ground spices
Stuffed kulcha $4.50
- Plain flour stuffed with spiced potatoes & peas.
Onion bhaji $5.00
- Light crispy fritter served with tamarind sauce
Keema naan $4.50
- Naan stuffed with a spiced mince mixture.
Onion kulcha $4.50
- Kulcha stuffing with diced onions spices.
Mixed platter for two $14.00
- A combination of the above entrees: 2 veg samosa, 2 onion bhaji, 2 choosa tikka, and 2 seekh kebabs

Steak n Cheese
- Colby cheese melted with prime cuts of chunky beef blanketed in crunchy golden pastry.
Chunky Steak
- A prime cut of beef cooked till tender in a rich brown gravy, nestled in a bed of golden crispy pastry.
Bacon, Egg n Cheese
- A southern medley of smoky bacon, egg and onion topped with melted colby cheese on a crispy pastry base.
Steak n Pea
- A prime cut of beef cooked in juicy minted peas surrounded by crispy golden pastry.
Famous Mutton
- Juicy mutton seasoned with spices and surrounded in short crust pastry.
Steak n Cheese
- Colby cheese melted on our lean beef mince cooked in rich brown gravy blanketed in crunchy golden pastry.
Steak n Onion
- A juicy cut of lean beef stewed in diced onion enclosed in a crispy golden pastry.
Creamy Vegetable
- A parcel of six fresh garden vegetables, hand picked and coated in a creamy cheese sauce, embraced in crispy golden pastry.

CBLT (GF) $16.50
- Chargrilled chicken and bacon on baked turkish gap with crisp lettuce and tomato, served with fries or soup
Chargrilled 1/2 Chicken (GF) $25
- Marinated in lemon and thyme with fries & house slaw
Market Fish $25
- In monteiths radler batter with fries, salada and tartare sauce or oven baked in garlic butter with lemon & rosemary served with rice and garden salad.
Beef Or Chicken $20
- With blue cheese and aioli
BLT (GF) $11.50
- Chargrilled bacon on toasted italian loaf with cos lettuce, tomato and aioli
Sour Cream & Garlic Aioli $1
Chargrilled Angus Rump Steak $25
- Cooked to your liking, with fries, honey roasted vegetables and your choice of pepper or mushroom sauce
Pulled Pork Wrap $11.50
- Apple balsamic marinated pulles perk with applee & fennel slaw in a tortilla wrap

Cilantro Cafe in Otago Menu

Nearby Sample Menus

Cilantro Cafe

Otago > Cilantro Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

480 Moray Place, Dunedin, Dunedin, Otago, 9016, New Zealand

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