Cured to perfection in our Asian spicy marinade and served with sweet chilli sauce.
Served with steamed jasmine rice
Garlic Stir Fry (*) (V) $15.00
Fresh garlic fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu
Satay Chicken Sticks (3) (GF) $7.50
Dipped in a mixture of spices, grilled and covered with our own peanut topping, served on a bed of steamed rice.
Vietnamese Fresh Spring Rolls (3) (GF) $8.00
Freshly made rice paper rolls, stuffed full of minced pork, blanched bean sprouts, fresh mint and udon-style noodles.
Standard vegetarian meals may contain fish sauce, oyster sauce or egg.
Fresh Chilli And Basil Stir Fry (*) (V) $15.00
Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
Pad Thai (GF) (V) $15.00
White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu
The cattle are Angus by breed and are entirely grass fed. The meat is aged for a minimum of three weeks, this increases the level of tenderness and gives Savannah Angus steak its unique flavour.Petite eye fillet 180g.
with aged beef rump, slow cooked onions, tomato, cheddar, fresh greens and aioli. Served with homemade chips
Hot Chips $8.50
with fruit, chocolate chip cookie and a juice
Fruit Platter w Runny Honey & Yoghurt $14.00
Seasonal fruit served with honey, mint, yoghurt and granola.
Bacon and eggs $18.50
(eggs any style) with fresh tomato, sautéed potatoes, ciabatta, pork sausages and our home made beans
Fruit salad $8.50
with yoghurt & granola
Scrambled eggs $8.50
with bacon & soldiers
Odelay Burger $18.50
Our homemade brioche bun filled with chargrilled minced meat, chipotle sauce, edam, tomato and onions. Served with homemade chips. can change to vegetarian with Chargrilled Mushrooms
Eggs Benedict $18.00
on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
Chicken and Swiss Cheese Burger (GF available) $19.90
Grilled chicken breast served on a toasted bun with lettuce, tomato, red onion, swiss cheese, tomato relish and garlic aioli.
Blue and Gold HALF $24.90 FULL 29.90
Crispy Speight’s beer-battered blue cod with fries, salad and house made tartare sauce.
Chicken and Swiss Cheese Burger (GF available) $19.90
Grilled chicken breast served on a toasted bun with lettuce, tomato, red onion, swiss cheese, tomato relish and garlic aïoli. Served with either fries or salad.
Sweet Potato Fries (V) $10.90
Served with sour cream and sweet chilli sauces.
Pisa Ranges Platter $15.90
A selection of spring rolls, samosa, prawn twisters, squid rings and hook fish bites. Served with sweet chilli and tartare sauces.
Chicken Hawk Nuggets $12.50
Six chicken nuggets served with fries and a small salad.
Pork Belly Sliders $17.90
3 grilled pork belly sliders, served with hand-cut apple coleslaw and fries.
Cheesy Chips and Gravy $11.90
Bowl of hot chips with lashings of gravy and smothered with melted cheese.
Fresh garden salad, served with Smoked Salmon and honey roasted nuts.
Eggs And Soldiers
Royale Fry Up $18.50
Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
Lamb Salad $18.00
Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
Vegetarian/Vegan $15.00
Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
Bacon and Egg $11
Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.