Cilantro Cafe in Otago Menu

Grilled Chicken Fillet $8.10
- A tender, marinated whole chicken breast, served with a gorgeous honey mustard dressing, freshly handcut lettuce and tomatoes on a premium toasted bun.
S $3.20
Kids Meal Hamburger $5.90
- Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
Bacon Cheeseburger $4.20
- 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
5pcs $9.30
Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
3 pcs $5.90
7 pcs $12.20

Vegetarian Tasting Plate $12.50
- A tasting plate of Kiki's Beetroot Salad, Basil Pesto, Spiced Dukkah, served with Grilled Ciabatta
Basil Pesto $2.00
Omega Bagel $12.50
- Aoraki Smoked Salmon, Cream Cheese, Capers, Mesclun
Bacon $4.00
5 Spice Fried Chicken $7.50
- Boneless Fried Chicken with 5 Spice Salt, served with Sriracha Chilli Mayo
Kiki's Poutine $9.50
- The classic greasy spoon delicacy - Salt 'n' Pepper Fries, topped with Lashings of Gravy & Melted Swiss Cheese
Muesli Jar $11.50
- Crunchy Toasted Granola with Natural Yogurt, Fruit Compote, Coconut, Almonds & Cocoa Nibs
Kiki's Poutine $9.50
- Greasy Spoon Delicacy of Salt n Pepper fries topped with lashings of Gravy & Melted Swiss Cheese

Stuffed Portobello mushrooms / blue cheese $12.00
- Tomato $4.00
Beer Battered Fish n Chips, $27.00
- Mixed salad greens, tartare sauce & fries
Toasted Muesli $14.00
- Halo mix with stewed berries, yoghurt
Chicken Breast $21.00
- Served on turkish bread with greens, brie, cranberry aioli, rustic fries
- Bacon, lettuce, tomato & aioli $8.00
Catch of the Day $25.00 - $28.00
- See special board
Avocado & Feta Smash $20.00
- Combined with tomato salsa, served on Halo toast with 2 poached eggs & pinenuts

Soup of the Day $10.00
- Chefs daily selection of fresh homemade soup, served with Alehouse bread. Beer match: Ask Server
Peas $2.00
Kumara Fries (GF-) $10.00
- With sweet chilli and sour cream.
Wedges $4.00
Vegetarian Filo Parcels $12.00/ $19.00
- Spinach, cream cheese, pinenuts & peppers wrapped in golden filo pastry topped with basil pesto, served on a bed of crispy potatoes with a fresh garden salad. Beer match: Speight's Gold Medal Ale (Entrée/ Main) >>
Riverton Ribs $15.00
- Pork Ribs rubbed with a special Speight’s blend of herbs & spices, oven roasted to tender perfection then covered with a smoky barbecue sauce. Served with coleslaw and golden fries. Beer Match: Speight's Distinction Ale
Ice-cream Sundae $11.00
- A fully stacked handle of ice-cream topped with whipped cream, marshmallows and almonds with a choice of chocolate sauce, caramel sauce or raspberry sauce.
The Alehouse Loaf $6.00/ $12.00
- Locally baked Speight’s bread. Hot & delicious - garlic or plain. (half / whole)

Jersey benne potatoes w/ rosemary and garlic $9.00
Heritage tomato salad, burrata, black garlic, mint oil and tomato consomme $22.00
Served natural w/ elderflower and horseradish
Served natural w/ lemon
5 Cheeses $35.00
Grilled w/ a Thai butter and pickled ginger
Wakanui rib eye steak (250gl, roast tomatoes, the Rees steak butter $49.00
Local baby leaf side salad w/ balsamic dressing $9.00

Buttermilk fried chicken $16.00
- On waffles covered in syrup
-bacon, tomato, hash browns & two eggs, served texas toast $20.50
Skillet breakfasts
- Choose one
Huevos rancheros $18.00
- Served w tortillas(can be df/gf)
for your little big mouth
-mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
Toast or bagel $6.00
- W american cream cheese, peanut butter, jam or nutella

55 Day Aged Beef Rump, char grilled parsnip and Puree, Oyster mushroom, green onion espuma $99
Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $120
Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $79
Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $79
Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $120
Preserved and raw Tamarillo, dark & white chocolate, macaron, salted chocolate crumb $99
Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $120
Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $120

Frozen parfait, razzcherry & pistachio praline $15.50
- dark chocolate biscuit, citrus syrup & white chocolate crumbs
Chef's soup chosen for the day, grilled ciabatta $14.50
Minestrone of clams, prawns & white fish $18.50
- smoked salmon, chorizo, fennel seed aioli, grilled petite baguette
Hummus, olives, feta, balsamic picked onions $14.50
- sundried tomato pesto, warm pita bread
Tiramisu, raspberry tea poached pear raspberry dust $15.50
Warm blueberry & croissant French toast cakes $16.50
- streaky bacon, maple syrup, cinnamon butter
Warm salad, crisp pork belly $26.00
- seared scallop, cucumber, daikon & granny smith apple, hoisin syrup, citrus dressing
Mixed leaf salad, parmesan & basil dressing $7.00

Prawns (4) $6.00
Antipasto Plate
- A selection of local cheeses accompanied by cured meats, olives, sun blushed tomatoes, fig and elder flower chutney & pickles with breads & crackers
Fries $9.00
- Hot & crispy bowl of fries served with aioli & tomato sauce - Add cheese & gravy $2.50
Wedges $6.00
Bangers & Mash $22.00
- Two locally made pork & fennel sausages served with creamy mash potato, peas & onion gravy
For 1-2 people $22.00
6 for $8.00
Add chorizo $3.00

Pan - seared scallops, parsnip, sour apple, hazelnut, crispy prosciutto GF 26
Sorbet and ice cream trio, lavender snow, passionfruit coulis, herbs GF 15
5 spice cheesecake, pumpkin puree, honey milk gel, pumpkin ice cream, hazelnut praline 17
Béarnaise Wild Mushroom Garlic and Herb Butter Red Wine Jus All 2
House smoked salmon rillettes, cured salmon, crostini, dill crème Fraiche, caviar 22
Agria fries, truffle oil, parmesan, aioli Wakatipu Grill house salad Vegetable of the Day All 9
Venison Loin, smoked eggplant puree, mushrooms, beetroot, jus GF 43
Ciabatta bread, sea salted butter, extra virgin olive oil, balsamic 12

Craggy Range Syrah Hawkes Bay 2008 - / $50.00
SAUVIGNON BLANC -
Kawakawa Rubbed Chicken Breast - Served with minted pea & prune risotto, sauteed black pudding, parmesan crisps and a drizzle of tuffle oil* $30
Angus The Bull Cab/Sav South Australia 2008 $9.00 / $42.00
Trinity Hill Hawkes Bay 2008 $7.50 / $35.00
* Gluten-free desserts option available -
Wild Rock Merlot/Malbec Hawkes Bay 2008 $8.50 / $38.00
A Trio of Vanilla Pannacotta served with stewed Rhubarb, Champagne Rhubarb Jelly and Boysenberry Sorbet * $12

Hot dog and chips $7.50
Fish of the day $23.50
- Either battered or pan-fried with your choice of salad and fries or mash and veg.
Fish and Chips $7.50
Toasted sandwich $5.50
- Your choice of three fillings.Ham, cheese, onion, tomato, corn, pineapple.
Basket of chips with tomato sauce. $6.00
Chicken Wrap $18.00
- Satay, cheese, lettuce, coleslaw and chicken tossed in sweet chilli sauce, served with fries.
Prawn Twisters $11.00
- 4 Twisters with sweet chilli sauce.
Thai Beef Salad $20.00
- Tossed salad with eggs noodles and pine nuts and refreshing mint cucumber.

Egg - one/two $2.00/$3.00
Calamari $15.50
- Deep fried salt & pepper squid
Bowl of Fries $9.00
Garlic Bread (for two) $15.50
Beef Osso Bucco $27.50
- Braised low and slow with herbs and vegetables. Served with risotto, saffron & parmesan
Mini Hot Dogs $13.50
- Served with fries & tomato sauce
Bowl of Salad $8.50
Vanilla Ice Cream $13.50
- Served with your choice of topping

Bacon, Cheddar Cheese with Pumpkin & Tomato chutney $12
Cheddar Cheese with Gherkin Relish $6.50
The Wild Walnut Wrap $12
- Breast of Chicken with Apricot yogurt
Parsnip & Blue Cheese $9.50
Chicken, Mozzarella with Apricot sauce $12
Hearty Breakfast $15.50
- Two eggs, Bacon, Sausage, Hash Browns & Bake Beans with Toast, butter and conserve
Miners Pie $9.50
- 2 scoops Mash Potato, Peas & Gravy
Gourmet 100% Beef Burger $9.50
- 160 gram Beef patty top with Cheese, Lettuce, Tomato, Onion & Bacon on a Toasted Bun With Home made Relishes on the side

Steamed White Pak Choy $12
- confit garlic
Wok Fired Asian Vegetables $12
- braised peanuts
Percik Chicken $14
- toasted coconut
Malaysian Spiced Chicken $17
Pork & Lup Cheong Wonton (4 pieces) $10
Honey & Soy Tossed Squid $18
- cashew nuts, szechuan pepper, chilli
Kaffir Lime cream $12
- crispy coconut, vanilla marinated pineapple
Spiced Lamb $14

Cilantro Cafe in Otago Menu

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Cilantro Cafe

Otago > Cilantro Cafe

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480 Moray Place, Dunedin, Dunedin, Otago, 9016, New Zealand

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