The Chef’s creation served with toasted ciabatta. Please see your server for today’s offerings.
Cocky-Locky‘s Chicken Burger(GF) $12.50
½ Grilled chicken breast served on a toasted gluten free bun with melted cheese, and fries.
Cheesy Garlic Ale House Loaf (V) $11.00
A multi-grain fresh oven warmed pull-a-part loaf filled with lashings of garlic butter and topped with melted cheese.
Cat’s Revenge $12.50
Three mini hot dogs on sticks, served with fries and a small salad.
Cheesy Chips and Gravy $11.90
Bowl of hot chips with lashings of gravy and smothered with melted cheese
Black Cherry Chicken (GF) $28.90
Chicken breast stuffed with a cream cheese and cashew mix, wrapped in bacon and served on kumara mash with steamed vegetables and a black cherry sauce(please note the cooking time on this dish is 25 minutes). >>
Clutha Crumble $12.90
Seasonal fruit crumble with real vanilla ice cream and cream.
Moroccan Chicken Wrap $19.90
A flour tortilla filled with salad and zesty marinated grilled chicken pieces bound together in a cucumber and mint yoghurt dressing. Served with fries or salad.
Our own twist on Thousand Island dressing, made with a mayonnaise base, infused with Turkish spices & lemon juice.
Extra skewer Chicken $11.00
Mitt Kofta $12.00/ $16.00
Spiced minced lamb medallions with finely chopped bell peppers, onions & parsley. Chargrilled & served with a salad garnish & a minced garlic yoghurt sauce.( 4 pieces/ 6pieces)
Lamb Shish S $13.00 L $19.00
Cubes of marinated lamb chargrilled, plated & served with pita bread, sauce & salad.
Halep Sauce
Sautéed onions, bell peppers & mushrooms in a tomato & red wine sauce.
Tattle Mezze $17.00
Sweet Plate — serves two people. A selection of imported & in-house Turkish sweets served with fresh seasonal fruits.
Mixed Salad Plate $12.00
Pasha's salad selection served with hummus, cacik, olives, dolma & pita bread.