Curry Leaf in Auckland Menu

Curry Leaf in Auckland has no menu available, but can choose from many other options such as or from The Point Store. Dabu Sushi offers many options including Big roll-10 pcs and Baby roll- 10 pcs. The Shed at Te Motu Vineyard includes a wide range like Franco’s potato sourdough bread or Mixed marinated olives. CHIPS and FISH from . Golden Swallow Takeaways offers Saaj Indian Cuisine and -.

Nearby Sample Menus

  • Soba noodle salad $17 / $6 / $5
    • mint, ginger, bean sprout, coriander, carrot & wild rocket tossed in Japanese sesame dressing (hot or mild). Add house-smoked salmon / add fr chicken
  • Halloumi N/A
    • tomato, smashed avocado, cream cheese, fresh basil leaves, basil pesto
  • Free-range chicken breast salad $19
    • with a slow-cooked egg, pan-fried courgettes, onions, caramelised beetroot, micro herbs, ale crisps, Pecorino cheese, almonds, pistachios
  • Gluten-free waffles $18 / $3
    • with bacon & caramelised banana, mascarpone served with maple syrup. add vanilla ice cream
  • Salmon Lox N/A
    • smashed avocado, capers, red onions, cream cheese, basil pesto
  • Kimchi fried rice $17 / $4 / $5
    • with sous vide eggs, spring onion, sesame & chia seeds. Add avocado / add slow cooked beef
  • Superfood Cruesli $14
    • chia seed, quinoa, nuts, berry compote & coconut yoghurt
  • Soft-Shell crab roll $18
    • quinoa, black sesame, wild rocket, bean sprout, carrot, coriander salad & seaweed tartar sauce
  • 47. Choo Chee Pla $26.00
    • Pan fried whole snapper topped with red curry, coconut cream, Thai herbs and steamed vegetables
  • Salmon Fillet $25.50
  • 77. Gang Kiew Wan Jae $15.00
    • Thai green curry tofu, vegetables and coconut cream
  • 58. Saneh Thai Sizzling $17.00
    • Stir fried beef, pork or lamb slices with vegetables and Thai red wine
  • Chicken $7.50
  • 72. Poh Pia Sod Jae $7.00
    • Fresh vegetable, coriander, mint, lettuce and carrot stuffed in rice pastry
  • 82. Pad Priew Wan Jae $15.00
    • Stir fried vegetables, tofu, pineapple, cucumber, tomato with Thai sweet and sour sauce
  • 1. Spring Roll (4pcs) $7.50
    • Deep fried minced chicken and vermicelli stuffed in rice pastry
  • 6 Onion Rings $ 3.90
  • Chicken Nuggets (6 pcs) $ 4.00
  • Regular Thighs
  • 4 Fish, 4 sausages, $2 chips $10.00
  • Snack Pack $4.50
    • 1 pc & chips
  • Drumsticks $ 2.90
    • Per piece
  • Deep Fried Wonton (6pcs) $ 3.90
  • Chicken Nuggets (12 pcs) $ 6.00
  • Starters $12.00
  • Lamb neck, roast onion, Paris potato, Bordelaise, spinach
  • Desserts $12.00
  • Panettone pudding, vanilla bean custard, chocolate ganache
  • Garlic custard, mussels, clams, bouillabaise
  • Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
  • Hapuka, tagine, couscous, carrot, date chutney
  • Main Plates $25.00
  • Crumb Extra $0.50
  • Batter Sausage $1.70
  • Seafood $16.50
  • Any Meat ,Cashew Nuts $3.50
  • 6 Mini Curry Rolls $2.00
  • Garlic Prawns $14.50
    • Egg noodles with king prawns and fresh veges in delicious garlic sauce
  • Seafood Special Chow Mein $16.50
    • with scallop , Prawns, Squid, Vegetables & cashew nuts
  • Chicken $12.00
  • -ham/ cheese / tomato / pineapple / onion $5.00
  • ·Toasted Sandwiches
    • Any two filings
  • Scrambled eggs on bagels or croissant $7.50
  • Omelette with toast $12.00
    • Any two fillings ( ham, bacon, chicken, cheese mushroom, tomato, onion )
  • B.L.T bagel $7.00
  • -bacon / chicken / avocado / mushroom $6.50
  • Bagel with cream cheese & jam $5.50
  • all breakfast served with small hash brown, salad and toasts
  • Shanghai style spicy noodle soup $12
    • Spicy noodle soup with pork bean curd & potato.
  • Prawn & Vege Wonton soup (8 Wontons) $12
    • Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
  • Steamed pork buns / Xiao Long Bao (6 buns) $6
    • Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Fied beef dumpling + Curried Beef soup $12
  • Shanghai Scallion oil mixed noodle $7
    • Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
  • Fried beef dumpling (4 dumplings) $5
    • Pan fried dumping with beef filing mixed with peas and corn kernels
  • Shanghai style pork with preserved vegetables noodle soup $11
    • Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
  • Fried pork bons (4 buns) $5
    • Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Faausi $8.00
  • Fried Rice $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • La Falai / Fried Fish $6.00
  • Pisua $4.00
  • Curry $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Puligi $4.50
  • Pai Fala N/A
  • Cooked Taro $3.00
  • Pork Ribs with Garlic Flavour On Rice $16.00
  • Fried Rice Noodle with XO Sauce $16.00
  • Chicken Fried Noodle $16.00
  • Fried Rice With Beef $16.00
  • Fried Rice Noodle with Chicken $16.00
  • Sweet & Sour Chicken on Rice $16.00
  • Salt and Pepper Prawns $28.00
  • Peking Spare Ribs on Rice $16.00
  • Chicken/Beef Udon $15.00
    • Noodle soup with beef yakiniku or chicken teriyaki
  • Unagi(Roasted Eel) Sushi $14.00
  • Yaki Prawn $24.00
    • Prawn and vege stir fried in sweet chilli sauce on teppan
  • Set meal for 2 people $52.00
    • Gyoza, tempura, sushi,sashimi, chicken teriyaki and ice cream
  • Squid Tempura $14.00
  • Nabe Udon $17.00
    • Seafood noodle soup with prawn, scallop, mussel, squid and veges
  • Yaki Soba $17.00
    • Pan fried egg noodle with seafood or chicken and vegetable
  • Soft Crab Tempura $18.00
  • Onion Bhaji (6 Pcs) $6.00
    • Are tasty little onion balls bound together with lightly spiced and fragrant chickpea flour batter
  • Lamb Seekh Kebab $10.00
    • Lean minced meat rolled onto a skewer and cooked in the Tandoor Half
  • Lamb/Chicken Samosa $9.00
    • Deep fried pastry with savoury filling of lamb or chicken 2 Pieces
  • Fish or Prawn Pakora $14.49
    • Juicy fish or prawn marinated in lime, ginger and garlic, coated in spiced gramme flour and fried to a golden perfection
  • Do Pyaza (2 Pcs) $14.99
    • Do pyaza is a style of cooking with lots of onions. 'Do Pyaza' means onions added twice to the gravy
  • Kheer $5.00
  • Madras $16.99
    • A south Indian style curry cooked with coconut cream, grated coconut, mustard seeds and curry leaves.
  • Rogan Josh $14.99
    • A robust, spicy curry considered as an integral part of Kashmiri cuisine.
  • Fried chicken fillet on $12.00
  • Pork chop on rice $12.00
  • Wine soaked chicken $12.00
  • Marinated tofu $4.00
  • Stewed beef tripe $11.00
  • Pork belly w/ garlic $12.00
  • Sesamed $4.00
  • Stewed beef noodle $11.00
  • Mouth-watering fried Brie Cheese $15.50
    • served with green salad and fruit chutney
  • Albondigas $12.50
    • herbed beef meatballs with a hint of spice served with sherry roast tomato sauce and natural yoghurt
  • Mezze Platter (v )
    • dolmades, hummus, sun-dried tomato dip, Mediterranean cous cous salad, falafel, vegetarian borek, tomato salsa, garlic yoghurt, kalamata olives, feta, and Mediterranean bread
  • Affagato $16.00
    • espresso shot served with your choice of liquor and vanilla ice-cream
  • -with grilled chorizo sausage $2.00
  • Moroccan Lamb Shank (g) $24.50
    • slow cooked and served with creamy garlic potato mash, and mint & sherry wine jus
  • Tomato Bread (v) $9.50
    • from the oven with garlic butter, fresh tomato, paprika infused olive oil, and feta cheese
  • until 5pm
  • Radiant Tower $13.90
  • Steak, Cheese and Tomato $9.50
  • Gada-Gada $13.90
  • Egg Benedict (Ham or Bacon) $12.90
  • Pork Riblets/Chicken/Steak/Lamb/Beef
  • Kumara Chips $8.00
  • Spicy Squid & Chips $13.90
  • Pork Belly on Rice $13.90
  • Salt & pepper squid $6.50
    • Crispy salt & pepper squid strips served with a citrus mayo
  • Southern fried chicken wings $6.50
    • Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
  • Nachos $7.50
    • Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
  • Seasoned potato wedges $4.50
    • Served with sour cream and sweet chilli sauce
  • Prawn twister $6.50
    • Prawn wrapped in crispy pastry served with a sweet and sour sauce
  • Potato fries $3.50
    • Straight cut potato chips served with tomato sauce
Curry Leaf

Curry Leaf

location

Address

5/127 Cuba Street, Auckland, Auckland, 1061, New Zealand

phone

Phone

098878378

email

Email

None

clock

Opened hours

Mon 11 AM to 2:30 PM, 5 PM to 10 PM Tue 11 AM to 2:30 PM, 5 PM to 10 PM Wed 11 AM to 2:30 PM, 5 PM to 10 PM Thu 11 AM to 2:30 PM, 5 PM to 10 PM Fri 11 AM to 2:30 PM, 5 PM to 10 PM Sat 5 PM to 10 PM Sun 5 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Home Delivery ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Dairy Free ,  Full Bar

Location
5/127 Cuba Street, Auckland, Auckland, 1061, New Zealand
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