Fat Harry's Family Restaurant in Dunedin Menu

ENTREES ENTREES
  • Garlic Bread $9.95
    • Toasted loaf with creamy garlic butter
  • -Side of sweet chilli sauce $2.00
  • Soup the day (check specials board) $11.95
    • Served with a freshly baked bun
MAIN MENU MAIN MENU
  • Big Breakfast GF/V $16.95
    • Steaky bacon, sausages, baked beans and fried eggs.with your choice of fried or hash browns
  • Crumbed Mushrooms V $16.95
    • Filled with cream cheese, served with a spiced apricot sauce, fries & your choice of salad or vegetables
  • Warm Vegetable Salad GF/V $16.95
    • Roasted seasonal vegetables with toasted mixed seeds, tossed through a fresh garden salad, drizzled with and aioli dressing
  • -Extras: Add chicken, bacon, falafel, smoked salmon pieces or garlic prawns $4.00 each
  • Roast of the day (check the specials board) GF/V $17.95
    • Served with roast meat, roast & steamed vegetables topped with gravy
  • Prawn Twisters $16.50
    • Seasoned prawns inside a crisp wonton style pastry, served with sweet chilli sauce, fries & your choice of salad or vegetables
  • Steamed Blue Cod GF $19.50
    • Served with potatoes, finished with a creamy lemon & white wine sauce with your choice of salad or vegetables
  • Fish & Chips $19.50
    • Succulent battered blue cod fillets, served with fries, tartare sauce & your choice of salad or vegetables
  • Crispy Chicken & Bacon Salad $19.50
    • Crumbed chicken strips & bacon, crispy noodles, roasted cashew nuts on a fresh salad, drizzled with a delicious sticky chilly mayo sauce
  • Chicken Enchilada $19.50
    • Chicken pieces infused with ginger, garlic and sweet chilli sauce, wrapped in a flour tortilla, topped with melted cheese, served with a side of sour cream, fries & your choice of salad or vegetables
  • Chicken Fettuccine GF/V $19.50
    • Chicken & Bacon pieces with fettuccine pasta in a creamy garlic, onion, white wine sauce. topped with parmesan cheese
  • Crispy Crumbed Chicken $19.50
    • Golden strips of chicken breast, drizzled with either satay sauce or gravy, served with fries & your choice of salad or vegetables
  • Crumbed Beef Schnitzel (The bosses favourite) $18.50
    • Topped with either plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables
  • Fat Harry's Honey & Soy Spare Ribs $18.50
    • Marinated pork spare ribs, drizzled with a honey & soy glaze, served with roast spuds & salad
  • Fat Harry's XL Burguer $18.95
    • Crumbed beef schnitzel, hash brown, crumbed onion rings, bacon, egg, cheese, onion relish, lettuce & mayo in a fresh burger bun, served with fries and a side of gravy
  • Ribeye Steak (-200g)Coocked to your liking, topped with either plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables GF $19.50
  • GF/V= Gluten Free/Vegetarian
EXTRAS (WITH A PURCHASE OF A MEAL, NO SUBSTITUTIONS EXTRAS (WITH A PURCHASE OF A MEAL, NO SUBSTITUTIONS
  • Bowl of Fries $6.90
  • Bowl Steamed Vegetables / Side Salad $5.90
  • Mushrooms / Onions $3.00
  • Onion Rings X4 / Aioli / Soup Bun / Jugg Gravy / Butter/Garlic Butter / Grated Cheese $2.00
  • Blue Cod Fillet $8.00 each
  • Eggs / Sausage / Hash Brown $2.00 each
  • Bacon $3.50
DESSERTS DESSERTS
  • Ice Cream Sundae GF $9.95
    • Vanilla ice cream with your choice of chocolate, caramel, or strawberry topping, served with whipped cream, marshmallows & wafers
  • Banoffee Pie $9.95
    • A crunchy biscuit crust, layered with bananas & caramel, topped with whipped cream, sprinkled with chopped nuts, coconut & chocolate
  • Cheese Cake of the Day (check specials board) $9.95
    • Served with vanilla ice cream & whipped cream
  • Chocolate Mud Cake GF $9.95
    • Delicious chocolate mud cake coated in ganache, served warm with ice cream and whipped cream
  • Pecan Tart $9.95
    • A sweet pastry shell loaded with pecans and butterscotch filling, served ice cream and whipped cream
  • Boysenberry Parfait GF $9.95
    • Served with vanilla ice cream, marshmallows & whipped cream
  • Extra cream / Scoop Ice Cream $3.00
  • GF= Gluten Free

Nearby Sample Menus

Thai Hanoi (sample menu)
  • Cashew Nut Stir Fry $18.00 / $18.50 / $19.50
    • An abundance of fresh vegetables and cashew nuts – very popular. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Larb Chicken Salad $18.00
    • Minced chicken mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken
  • Chicken, Beef, Pork, Peanut Sauce, Vegetables, Steamed Rice $3.00
  • Lemongrass Stir Fry $18.00 / $18.50 / $19.50
    • Your choice of meat stir-fried with fresh lemongrass and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Panang Curry $18.00 / $18.50 / $19.50
    • A spicy curry cooked with creamy coconut cream, kaffir lime leave and vegetables. A popular curry with a slight lime tang. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Green Curry $18.00 / $18.50 / $19.50
    • The finest green curry paste, slow cooked with coconut cream, spices, an array of selected fresh vegetables, and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
  • Lamb Shanks in Massaman Curry $15.00 / $22.00
    • Quality lamb shanks slow cooked in a Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts. One shank / Two shanks
  • Vietnamese Fried Fish Steak $22.00
    • Fish fillets dipped in tempura batter and deep fried, with stir fried tomatoes, red onion, mushrooms and covered in a mild garlic, chilli and black pepper sauce.
Vogel St Kitchen (sample menu)
  • Cumberland Black Sausage $5.00
  • Fries $5.90
  • Aioli $1.50
  • Roast chicken with rocket & lemon herb mayo $13.90
  • Falafel with beetroot hummus, rocket & aioli $13.90
  • Breakfast Stack $20.90
    • choice of bacon or saLmon or mushrooms on hash browns, with spinach, salsa Verde & poached eggs
  • Otaku $23.90
    • Southern clams, muttonbird, calamari & mozzarella on a tomato base
  • Walnut & date sourdough toast $17.90
    • with vanilla poached seasonal fruit, citrus, ricotta & honey
Robbies Bar & Bistro (sample menu)
  • Fried Egg $1.25
  • Catch of the Day $26.90
    • Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries. Add 2 fried eggs $2.50
  • Bowl of Salad $4.50
  • Chicken & Bacon Stack $28.90
    • Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
  • Fish & Chips $17.50
    • A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries. Add 2 fried eggs $2.50
  • Homestyle Breakfast $16.90
    • 2 eggs, hash browns, bacon and sausage, served with toasted bread.
  • Robbie’s Double Beef n Bacon Burger $19.90
    • One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.
  • Homemade Chocolate Brownie $11.90
    • A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
Biggies Pizza (sample menu)
  • The queen latifa
    • Tomato base, cheese, red onion, fresh tomato, capers, spinach, house smoked salmon, roasted red capsicum and cream cheese.
  • The andre the giant
    • Tomato base, cheese, sundried tomato, smoked chicken, spring onion, sweet chili, brie and pistachio nut cream.
  • Salt and pepper squid $11.00
    • Tartare sauce and fresh lemon.
  • -12" $24.00
  • The j lo (V)
    • Extra tomato base, red onions, sundried tomato, spinach, roast pumpkins, roast capsicum and pineapple.
  • -Gluten free $23.00
  • -12" $24.00
  • Chipotle mayo $2.00
Sushi Station (sample menu)
  • Pork Curry $12.50
  • VegeCurry $11.00
  • Teriyaki salmon $17.00
  • Chicken Fried Rice $12.50
  • Spicy seafood $15.00
  • Spicy Pork $15.00
  • Ton Katsu $13.50
    • w /curry
  • Spicy squid $15.00
Sichuan 88 (sample menu)
  • Weekend Special: Coconut Custard Bun
  • Pork Bean Curd Rolls
  • Deep Fried Pork Spring Rolls
  • Steamed Beef Tripe
  • Plain Rice Rolls
  • Spare Ribs with Black Bean Sauce
  • Egg Tarts
  • Prawn Dumplings
Chilli Planet Thai Restaurant (sample menu)
  • -Red Curry Mussel with Pineapple $19.50
    • Mussels cooked with pineapple in traditional red curry with seasonal vegetable and fresh Thai herb
  • -Yang Chicken $18.50
    • Chicken served with thai spicy sauce
  • Pad See-Eaw Chicken, Pork, Beef, Prawns $15.50 / $16.50
    • Stir fried noodle with Thai sweet soy sauce
  • -Gang Pa Chicken, Pork, Beef, Prawns $17.50 / $19.50
    • Spicy curry paste with sweet basil paste and vegetables
  • -Sweet and Sour Chicken, Pork, Prawns with Cashew Nuts $18.50 / $19.50
    • Stir fried chicken, prawns with vegetables and cashew nut
  • -Nam Tok Pork, Beef (Spicy) $18.50
    • Grilled beef or pork spicy salad with fresh mints, coriander, red onions, lime juice and fish sauce
  • -Somtum Thai $18.50
    • Prawn, carrot, long bean, tomato, garlic, hot chili, fish sauce, palm sugar ,lime juice, roasted peanuts
  • -Tom Kha (Chicken, Prawns) $18.50 / $19.50
    • Coconut cream soup with coriander, lemongrass and galangal
Ratbags & Innocent Bystander (sample menu)
  • NORMA (1 person) $15.00
  • GAMBERETTO
    • Chilli prawn, mango and coriander
  • MOZZARELLA FLATBREADS $9.00/$12.00
    • Garlic, mozzarella, basil and cracked pepper (Regular/Large)
  • CHICKEN WINGS $12.00
    • Baked and basted with our own spicy sauce
  • HALF METRE (2-3 people) $32.00
  • GRANDE (2 people) $25.00
  • SALT & PEPPER SQUID $12.00
    • Crispy crumbed calamari served with a zesty lime aioli
  • AFFUMICATO
    • Smoked chicken, cranberry and brie
Mamma Mia Pizza Takeaway (sample menu)
  • 10 Vegetarian -V $20.00
    • Crushed tomato, mozzarella, marinated artichokes, mushroom, spinach
  • 4 Carnivore $22.00
    • Crushed tomato, mozzarella, Havoc Pork ham & salami, roasted red peppers, onion, jalapeno
  • 8 Quattro Formaggi -V $22.00
    • Mozzarella, brie, blue vein cheese, spinach, red peppers, parmesan
  • Red - crushed tomato, garlic, chilli, extra virgin olive oil $9.00
  • White - extra virgin olive oil, garlic, mozzarella, parmesan $9.00
  • 1 Margherita -V $18.00
    • Crushed tomato, fresh basil, mozzarella, extra virgin olive
  • 11 Pear & Blue cheese -V $20.00
    • Mozzarella, parmesan, pears, blue vein cheese
  • 2 Putanesca $20.00
    • Crushed tomato, anchovies, capers, olives, garlic, extra virgin olive oil
Caffe Diem (sample menu)
  • - Choc crinkles - blueberry drizzle
  • Classic Big Breakfast $22.00
    • Poached eggs w hollandaise on toasted ciabatta, waffles, or gf bread crispy bacon, sausages, creamy mushroom grilled tomato, spicy beans
  • -Crispy bacon or sausages $4.00
  • Bananas & Almonds $14.00
    • Belgian waffle, bananas, almonds & caramel drizzle with ice cream or yogurt
  • Beef Rendang with Nasi Lemak (GF) $18.00
  • Spicy Chicken Bites $9.00
  • Belgian Waffle (Plain) $9.00
    • Yeast based, light and crispy waffle with ice cream or yogurt
  • Toasted Muesli (V) $12.00
    • With yogurt & fruits
Cafe Rue & Bar (sample menu)
  • Bagel toasted with cream cheese $13,5
    • smoked salmon, avocado & crispy streaky bacon
  • Caramelized duck breast $33
    • with a piquant jus and parsley, mushroom croquette potato
  • Extras
    • Bacon, Mushrooms $3 / Sausage, hash browns, tomato $2.50
  • spring vegetables $7,5
  • Tom Stuffer – famous in Vail Colorado! a flat bread filled $16,9
    • with a cheese omelette with a choice of veges, chorizo or chicken topped with in house tomato chutney
  • Filo Tart of roasted baby beets, red onion, cherry tomatoes and goats cheese drizzled $16
    • with a beetroot balsamic glaze served with wispy beet leaves
  • Tender pork fillet pan seared $17,9
    • with a green peppercorn, mushroom & bacon cream sauce on Lyonnaise potato and salad greens
  • Marinated lamb sautéed & wrapped in a soft tortilla $16,5
    • with crispy chiffonade lettuce and tabbouleh on a dried fruit salad with minted yoghurt
Alibaba Barbecue (sample menu)
  • Beef Wrap (Shawarma) $14.50
    • Pre-marinated grilled Beef with Onion, Tomato, Lettuce, Wrapped in Homemade Bread and Tahini paste sauce
  • Chicken Nuggets
    • Golden fried chicken nuggets with chips and sweet chilli
  • 6 pc: $18.90
  • Battered Chicken Breast $15.50
    • Golden fried Marinated chicken breast in special batter with chips and sweet chilli
  • Char-grilled, flamed BBQ Chicken Nibbles
    • Char-grilled, flamed chicken nibbles, comes with salad, fries and Homemade Bread
  • Homemade Bread $1.50 each
  • Chicken Salad $10.50
    • Pre-marinated chicken on top of seasonal fresh salad and pickles
  • Beef Steak Sandwich $16.00
    • Char-grilled a tender Beef Steak with Onion, Mushroom, Cheese and BBQ sauce
The Portsider (sample menu)
  • Edamame $7.00
    • Steamed soy beans served with soy sauce
  • Pan Fried Fish of the Day $25.00
    • Served on potato and clam mash with buttered cucumber, shaved fennel and a beurre blanc
  • Hand Cut Chips $7.00
    • Served with garlic mayo
  • Bitterballen (4 pieces) $9.50
    • A Traditional Dutch bar snack - A ragout of slow cooked beef shoulder coated in bread crumbs and deep fried
  • Gnocchi $18.00
    • Served with grilled tomatoes and a courgette salad with a parsley pesto
  • Marinated Kalamata Olives $6.00
  • Seared Beef Salad $19.00
    • Seared beef strips with tomato and a balsamic dressing
  • Sirloin Steak $29.50
    • Served with green beans and a red wine jus
The Hill Cafe & Bar (sample menu)
  • Antipasto $25.00
    • With cured meats, smoked fish, cheese, olives. Served with flatbread
  • Vegetarian Medley
    • Changes seasonally, please ask your friendly wait staff
  • -For 4 $60.00
  • Dessert Platter $20.00
    • Choose any 3 of the above desserts to share
  • Chocolate Wontons $8.50
    • With a cointreau chocolate sauce
  • Garlic Mash, Gourmet Squids, Saffron Rice, Steamed Greens $6.00
  • Seared Lamb Salad $20.00
    • With fresh seasonal slaw, feta, mint, chilli and garlic seeds, and oven dried tomatoes
  • Beetroot, Goats Cheese and Spinach Salad $12.00
Buddastix (sample menu)
  • Y3 Crispy Pork Belly Salad (GF) $22.00
    • with spicy ginger garlic dressing
  • Crying Tiger Beef Salad
  • Shanghai pork Dumplings
  • S9 Sweet And Sour Pork $23.00
    • battered crispy pork stir fry with pineapple, pepper and spring onion, in Buddha’s special sweet and sour sauce
  • Indonesian Beef Short Rib Curry
  • Roti $5.00
  • Dessert
  • E12 Salmon Tartare (GF) $17.50
    • fresh salmon mixed with lime juice, coriander, mint and kaffir lime
Fat Harry's Family Restaurant

Fat Harry's Family Restaurant

location

Address

134/36 Mailer Street, Mornington, Dunedin, Otago, 9011, New Zealand

phone

Phone

034536099

email

Email

None

clock

Opened hours

price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

American

features

Features

Gluten Free Options ,  Vegetarian Friendly ,  Cash ,  Group Meal ,  Kid Friendly ,  Seating ,  Buffet ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
134/36 Mailer Street, Mornington, Dunedin, Otago, 9011, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Copper

Sichuan 88

Wharf Hotel

Yuki Izakaya

The Standard Kitchen

The Jitsu

Wok Fusion

Mitchell's Tavern