Foodsing in Christchurch Menu

ENTREE ENTREE
  • Radish Peel Preserved by Sauce $2.00
  • Boiled Salted Duck with Flower $10.00
  • Sichuan Style Pickled Cabbage $4.00
  • Delicious Chicken $6.00
  • Pork with Garlic Sauce $6.00
  • Chinese BBQ Pork $8.00
SOUP SOUP
  • Beef and Mushroom Soup $5 (S)/$15 (M)
  • Creamy Prawn Soup $6 (S)/$18 (M)
  • Soup with Tomato, Potato and Beef $5 (S)/$15 (M)
  • Seafood Tofu Soup $5 (S)/$15 (M)
  • Chicken Corn Soup $5 (S)/$15 (M)
CHICKEN / DUCK CHICKEN / DUCK
  • Griddle-cooked Shredded Chicken $14.00
  • Crispy Hot Chicken $18.00
  • Sweet and Sour Chicken $14.00
  • Chicken Pot $18.00
  • Chicken with Cashew Nuts $16.00
  • Crispy Chicken $14.00
  • Honey Chicken $14.00
  • Kung Pao Chicken $14.00
  • Sizzling Hot Plate Satay Chicken $14.00
BEEF BEEF
  • Sizzling Hot Plate Satay Beef $16.00
  • Stewed Beef Brisket Pot $14.00
  • Sizzling Hot Plate Spice Beef $18.00
  • Beef Spare Rib with BBQ Sauce $18.00
  • Sizzling Hot Plate Black Pepper Beef $16.00
  • Beef Brisket in Sour Soup $16.00
  • Curry Beef $14.00
  • Stir Fried Beef with Bean $16.00
LAMB LAMB
  • Mongolian Roasted Lamb Ribs $16.00
  • Slice Lamb with Spring Onion $16.00
  • Lamb Soup in a Pot $16.00
  • Hot and Spicy Lamb $16.00
PORK PORK
  • Fish-Flavoured Shredded Pork in Hot Sweet Sauce $14.00
  • Beijing Style Shredded Pork $18.00
  • Steamed Belly Pork with Glutinous Rice $16.00
  • Crispy Pork Hock $16.00
  • Sweet and Sour Pork $14.00
  • Garlic Spare Ribs $16.00
  • Braised Pork with Egg $16.00
SEAFOOD SEAFOOD
  • Roast Fish Fillet with Spring Onion Flavoured $14.00
  • Sizzling Hot Plate BBQ Squid $18.00
  • Stir Fried Celery with Squid $16.00
  • Sichuan Style Fish $16.00
  • Whole Crispy Fish with Sweet Chili Sauce $18.00
  • Steamed Flounder $18.00
  • Sizzling Hot Plate Whole Fish (Blue Cod) $30.00
  • Steamed Blue Cod $30.00
  • Poached Fish Fillet in Hot Chili Oil $28.00
  • Poached Fish Fillet with Pickled Cabbage $22.00
VEGETABLE / TOFU VEGETABLE / TOFU
  • Grilled Cooked Cabbage $12.00
  • Stir Fried Bean $14.00
  • Stir Fried Bean in Garlic Sauce $14.00
  • Egg Plant with Ginger Sauce $14.00
  • Egg Plant with Hot Sweet Sauce $16.00
  • Chinese Combination Vegetables $14.00
  • Stir Fried Bean Sprout and with Green Pepper $10.00
  • Combination Vegetables $12.00
  • Stewed Tofu Pot $12.00
  • Hot and Sour Tofu $12.00
  • Hot Stone Tofu $16.00
  • Ma Po Tofu $12.00
  • Broccoli in Creamy Soup $12.00
  • Stir Fried Lettuce with Oyster Sauce $10.00
RICE / NOODLE RICE / NOODLE
  • Yang Zhou Fried Rice $9.00
  • Combination Fried Rice $9.00
  • Combination Fried Noodle $10.00
  • Seafood Fried Rice $9.00
  • Beef Fried Noodle $10.00
  • Chicken Fried Noodle $10.00
  • Seafood Fried Noodle $11.00
  • Beef Brisket Noodle Soup $9.00
  • Beef Brisket on Rice $9.00
  • Beef Brisket Rice Noodle Soup $9.00
  • Stewed Beef Noodle Soup $9.00
  • Stewed Beef on Rice $9.00
  • Stewed Beef Rice Noodle Soup $9.00
  • Beef Ho Fen $9.00
  • Stir Fried Spice Belly Pork on Rice $9.00
  • Sweet Sour Pork on Rice $9.00
DIM SUM DIM SUM
  • Pumpkin Cake $5.00

Nearby Sample Menus

  • Cheese and Bacon Wedges $12.00
    • Served with sweet chilli and sour cream
  • Steak and Chips
    • 250g Angus rump cooked to your liking served with green salad, golden fries and jus.
  • one piece $19.90
  • 1 doz $24.90
  • Beef Souvlaki
    • Pita bread topped with green salad, minted yogurt, tomato salsa finished with sweet chili sauce
  • Meat Lovers $18.90
    • Salami, crispy bacon, ham, chorizo and pastrami topped with BBQ sauce
  • Sausages $6.00
  • two piece $25.90
  • The Greatest Show on Earth $16.50
    • Our world famous Mac-n-Cheese. The cheese sauce is so delicious that we have to bring a little jug to the table to pour over the top. Made from scratch with four gourmet cheeses and covered with crispy onion straws.
  • Dixie Chick $18.50
    • Fresh chicken salad made with red onion, granny smith apple, aioli, lemon zest and fresh herbs. Jammed into our stove-top stuffing bread with bacon, aged goat cheese and onion jam with fries
  • Kick it Old School Bennie $19.50
    • House made buttermilk biscuits piled with heaps of crisped bacon then topped with 2 poached eggs and the best hollandaise sauce. A little herb infused oil to make it fancy
  • Choose a side N/A
    • Mac-n-Cheese, 8-Bit Fries, Soup or Chilli, Locked or Loaded, Buzzcocks
  • Some Bennie that I Used to Know $20.00
    • Huevos Divorciados is Spanish for a bennie fit to fix any broken heart. Our house buttermilk biscuit heaped with spicy pulled pork. One side gets sweet and spicy enchilada sauce, the other gets tangy verde sauce. Top with poached eggs and slather on the hollandaise and some fresh pico de gallo and you are ready to sign the papers
  • Reverend Horton Heat Hash $19.50
    • House made corned beef sauteed with hashbrowns, bacon, onions, capsicums, secret spices and served with 2 eggs any style
  • Oliver Cromwell Hash $19.50
    • Hashbrowns sauteed with bacon, house made breakfast sausage, onions and mushrooms and served with 2 eggs any style, house beans and tomato salsa, warts extra
  • Locked and Loaded $10.00
    • Twice cooked potato skins loaded with cheese, bacon and spring onions plus some secret spices. Served with sour cream and sweet chilli sauce
  • Greek Style Marinated Mushrooms * $10.00
    • Mushrooms in a rich tomato and red onion marinade served chilled
  • Fish and Chips $18.00
    • Beer battered gurnard served with a fresh green salad, homemade tartare sauce and lemon wedges
  • Check our blackboard for daily specials
  • Venison Medallion * $26.00
    • Served on a sweet potato mash finished with gherkins and a cranberry glaze, topped with shredded beetroot, served with seasonal vegetables or side salad
  • Mozzarella Loaf $8.00
    • Toasted French stick with cheese and chilli sauce
  • Vegetable Lasagna $24.00
    • Layers of pasta, pumpkin, tomato garlic and herbs served with chips and a side salad
  • Fish N Chips $5.50
  • Warm Breads $8.00
    • A selection of local breads, warmed and served with delicious house made spreads and dips
  • Selection of assorted breads & spreads $10.50
  • BBQ smoked salmon $21.50
    • roasted pear & fennel salad / honey, dill & m ustard vinaigrette
  • Caesar style salad $18.00
  • Caesar style salad $18.00
  • Chateau grill $17.50
    • including two eggs, grilled tomato, lamb cutlet, bacon, & hash-brown
  • Market fresh soup of the day $9.50
  • Baked scallops $21.50
    • with saffron, orange & ginger crust set on sauteed chard
  • Grilled prawns, mussels, scallops, calamari & fresh fish fillet $39.50
    • clam & fennel rice pilaf
  • Served on rice with miso soup
  • Teriyaki / Katsu / Karaage chicken don $12.90
  • Unagi don $18.90
    • Fresh water eel
  • Ten don $13.90
    • Deep fried prawns and tempura veges
  • Chicken katsu curry $15.90
  • Served on rice with miso soup
  • Plain udon $8.90
  • Tempura prawn udon $11.90
  • Calpis Green Tea $4.70
  • XO sauce Beef with Rice - XO $12.00
  • Chips $8.00
  • Lychee Green Tea $4.70
  • Taro Toast $5.70
  • Mee Goreng (beef) (Malaysian Fried Noodles) $11.80
  • Other Flavoured Green Milk Tea $5.20
    • Taro, Apple, Lychee, Mandarin, Peach
  • Double Melon Milk Tea $6.00
  • NACHOS SUPREME $14.90
    • Chips, queso cheese, your choice of meat, all the trimmings and fresh guacamole
  • KIDS QUESADILLA $5.50
  • VEGGIE NACHOS $12.90
    • Chips, queso cheese, black beans, grilled veggies, all the salsas and fresh guacamole
  • Guacamole $2.00
  • Bowl naked burrito in a bowl/FILL IT WITH $12.90
    • Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
  • Tacos 3 hard tacos/FILL IT WITH $12.90
    • Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
  • Bowl naked burrito in a bowl/FILL IT WITH $12.90
    • Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
  • Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
    • Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
  • Jeera Chicken $14.99
    • Cooked with ginger and garlic, tomato and dry kasoori methi and spices
  • Dal Tadka $12.99
    • Yellow lentils cooked in onion, ginger, garlic, cumin seed and tomatoes
  • Aloo Mattar Paneer $10.99
    • Potatoes and green peas cooked in fenugreek seeds and tempered with cumin seeda
  • Fish Molee $15.99
    • Fish tempered with curry leaves, mustard seeds, light coconut cream
  • Vegetable Biryani $13.00
    • A whole blend of spices. herbs, seasonal vegetables and bastmati rice
  • Shrimp Spinach $15.99
    • Shrimp cooked with abundance of spinach, tomatoes, ginger, garlic and spices
  • Bombay Potatoes $7.00
    • Potatoes cooked with onion and tomato sauce and tempered with mustard and cumin seeds and spices
  • Bombay Chicken $14.99
    • Diced chicken fillet cooked with freshly ground spices and herbs
  • Mediterranean Lamb S $12.50 /M $18.00 /L $29.50
    • Lemon and herb marinated lamb on a chutney base, topped with feta and red onions.
  • Smoked Salmon S $12.50 /M $18.00/ L $29.50
    • Fresh Akaroa Smoked Salmon, cream cheese, finished with lemon juice and a sprinkling of chives.
  • Lime Chicken $29.50
    • Shredded chicken breast doused in lime infused olive oil topped with capsicum, red onions, and mild red peppers. Served with a wedge of fresh lime.
  • Vege Lasagne $19.00
    • A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option.
  • Baby Spinach Salad $10.50
    • Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar.
  • Plain Wedges $8.00
    • For those who don't like spice in their life! Served with sour cream and sweet chilli sauce.
  • Chicken Tenders $8.50
    • Chicken Tenders wedges served with tasty BBQ sauce.
  • Trio Napoli S $11.00/ M $16.50/ L $28.00
    • The Italian trio from the southern town of Naples - Anchovies, olives and capers.
  • Large halfsies $23.00
  • Regular AZZZ Non Meat Burger $17.00
    • pumpkin fritters with olives, semi dried tomato, eggplant, roasted garlic and fries
  • Pizza N/A
    • foot, large, halfsies or GF (please turn over for prices and flavours)
  • Carnivore n/a
    • Chorizo, shredded chicken, bacon pieces, salami, red onions, roast peppers and BBQ sauce
  • Black Doris Duck n/a
    • Plum marinated duck slices, toasted fennel, crumbled feta and sprouts
  • Salt ‘n’ Pepper Squid $14.00
    • with peri peri mayo
  • Big Azzz Breakfast $19.00
    • 2 free range eggs, any style on toast with tomato, sausage, bacon, sautéed mushrooms and hash
  • FOD $23.00
    • lightly speckled salt and spice dusted fillets, salad, fries and smoked paprika cream
  • Chicken Wings - Crispy GF/A DF $21.00
    • With choice of pickle or salad on side
  • Spicy Grill Chicken DF $22.00
    • Chicken thigh, Homemade spicy sauce, Mesclun salad
  • Smoky Poku Ribu DF $25.00
    • Braised pork ribs, Manuka smoked, Crispy lotus root
  • Miso Lamb Rack $29.00
    • Herb crusted rack of 'Silver Fern' lamb. Miso glaze
  • Okonomiyaki - Vege V $18.00
    • Pumpkin, Gold kumara
  • Dragon Sushi Roll GF/A DF V/A $10.50
    • Inside-out sushi roll, prawn, avocado, ebi oil
  • Kimchi Pork Fried Rice GF DF $4.50
  • Karaage - Parmesan Cheese GF/A $22.00
    • Pickle, Sweet chilli and Creme dip
  • Fish $5.00
  • Chicken $5.00
  • Tarakihi $4.00
  • Double Meat $4.50
  • Plain $3.50
  • Gurnard $4.00
  • Vegetarian $5.00
  • Mushroom $4.00
  • Brewer’s Platter: Hummus, calamari, pakoras, sausage, olives, smoked cheese, crackers & flatbread Small (serves 2) / Large (serves 4) $30.00/ $55.00
  • Add salmon $8.00
  • Prebbleton $24.00
    • Garlic butter roasted mixed mushrooms, herbs & smoked cheese
  • Heathcote $18.00
    • Tomato base, mozzarella and parmesan
  • Pigeon Bay $26.00
    • Spiced tomato base, chicken, green pepper, mozzarella, red onion, jalapeños & guacamole
  • Te Oka $24.00
    • Tomato base, mozzarella, chorizo, prawns & roasted capsicum
  • Steak & Fries $32.00
    • 250g sirloin & fries, with peppercorn sauce & garlic green beans
  • Rakaia $24.00
    • Smoked salmon, cream cheese, capers & rocket
  • Crumbed Chili Portobello $16.00
    • w bruised cherry tomatoes, chili, capsicum mojo
  • Cheesecake $10.00
    • Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice
  • Ancho Chili Chicken (Free Range) $7.00
    • poblano rajas, seeds, crispy kale, chili, coriander
  • Candied Fennel Yeast Battered Prawns $7.00
    • chipotle crema, pineapple pico, red slaw
  • Plancha BBQ Apple Mole Chicken (Free Range) $18.00
    • charred pineapple, sesame
  • Mexico Fried Chicken (Free Range) $16.00
    • Not to be missed!
  • Slow-Roasted Agave Baby Carrots $7.00
    • guajillo oil mole, goats feta, migas, baby cress
  • Panucho $8.00
    • spiced squid, red frijoles, mint, fennel, chili pico, olive powder, cucumber yoghurt
  • Pastrami $9.20
  • Wellingtonian $10.20
    • Roast beef, pate, onion marmalade, spinach and tomato
  • Big schnitz $11.20
    • Chicken schnitzel, lettuce, tomato, red onion, cheese, salsa relish and mayonnaise
  • Plain $4.60
  • Sundried tomato $5.40
  • Chicken $9.20
  • The bronx $29.00/ $17.00
    • Chicken, mushroom, olives, herbs, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Extra bacon for $1.00
Foodsing

Foodsing

location

Address

Corner Church Mall, 376 Riccarton Road, Upper Riccarton, Christchurch, 8041, New Zealand

phone

Phone

033416992

email

Email

None

clock

Opened hours

Mon 11 AM to 9 PM Tue 11 AM to 9 PM Wed 11 AM to 9 PM Thu 11 AM to 9 PM Fri 11 AM to 9 PM Sat 11 AM to 9 PM Sun 11 AM to 9 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
Corner Church Mall, 376 Riccarton Road, Upper Riccarton, Christchurch, 8041, New Zealand
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