Address
18 Hokianga Road, Dargaville, Northland, 0340, New Zealand
Golden Lion Restaurant in Northland Menu
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Golden Lion Restaurant in Northland has no menu available, but can choose from many other options such as Eggs on Toast or Fresh Fruit Muesli from My Coffee Break. Jimmy Jack's Rib Shack offers many options including Ribs & Wings and Chicken Nuggets & Fries. Ashley Takeaways includes a wide range like Fish or Snapper. Junior Munch and from . 277 Roti Corner offers Cafe INC and Every dish is gluten free unless it has ciabatta or burger bun.
Nearby Sample Menus
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Marrakesh $25.00
- Lamb meatballs, moroccan sweet and sour sauce, roasted red pepper, olives, blue cheese and baba ganoush
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Cantina $25.00
- Spiced chicken, corn tortilla, jalapeno, lime, coriander, avocado and sour cream
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Mixed grain salad $13.00
- With feta, herbs, roasted beetroots and yoghurt
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Black and blue tuna S $18 / L $33
- With miso mayonnaise & braised kelp
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Spring onion & chilli scrambled eggs $12.00
- On toasted sourdough
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Red quinoa salad S $16 / L $25
- With goats cheese, cranberry, mint and puffed black rice
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Fish of the day special
- Please see blackboard for details
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Highgate farm coarse sausage $29.00
- With mash and caramelised onion gravy
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CHEESE CHIPS $5.00
- Topped with cheese
- Delivery applies to an order minumum of $20
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SPAGHETTI NAPOLETANA $12.00
- Topped with garlic, parsley, tomato, cheese
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CHICKEN CARBONARA $14.00
- Strips of pasta, chicken, onion, garlic, cream
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FETTUCCINI CARBONARA $12.00
- Strips of pasta with bacon, onion, garlic, cream
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SPECIAL $12.90 $19.90 $27.90
- Tomato, cheese, mushroom, onion, salami, capsicum, ham,olives, pineapple, bacon, oregano
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SPAGHETTI VEGETARIAN $12.00
- Mushrooms, tomato, capsicum, garlic,chillies (optional)
- Tea & Coffee $2.00
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Chicken Parmigiana $20
- Crumbed chicken breast topped with tomato, mozzarella & parmesan cheese served with beer battered fries & salad
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Seafood Pasta $18
- Scallops in a creamy white wine sauce
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Sunline S $12 L $20.5
- BBQ base, red onion, grilled eggplant, capsicum, zucchini, feta & mozzarella cheese
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Kiwi S $15 L $22
- Chicken, camembert & cranberry
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Chix Snitz $20
- Crumbed chicken breast served with either Mushroom, Pepper or Diane sauce, beer battered fries & salad
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Volkstok 'n' Barrell S $15 L $22
- BBQ base, chicken, mushroom, red onion, bacon, scotch pieces, BBQ sauce, mayo & mozzarella cheese
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Shrimp Cocktail $12
- Iceberg lettuce, shrimp and thousand island dressing
- Polenta Chips $6
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Pan-Fried Fresh Fish Fillet $32.0
- Vine tomato / red onion / capers / baby spinach / crostini / kawakawa salsa verde
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The Dukes Seafood Chowder $18.5
- Local fresh fish / bacon / clams / green lipped mussels / croutons / crustacean oil / kūmara bread
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Tastes of New Zealand Fish (for 2 people) $32.5
- charcoal cured “Ora King” salmon, miso mayo, lotus root, wasabi, burnt onion / hot smoked mullet waldorf /locally caught “Te Ika Mata” ceviche w coconut & coriander
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“Pukeko Bakery” Gluten-Free Bread $15.0
- Cultured butter / macadamia dukkah / Mangonui pressed EVO
- “Pukeko Bakery” Gluten-Free Bread $4.0
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Crispy Calamari $12.0
- w roquette leaves , green peas & feta
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Ice Cream Sundae $7.0
- w caramel sauce
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Kids Risotto $12.0
- w roasted pumpkin green peas
- Jamaican Jerk Pulled Pork Bun $14.00
- Savoury Brioche (With side salad $14.00) $10.50
- Almond Croissant $6.50
- Salad of the Week $12.00
- - Cream Cheese & Jam (Housemade) $7.00
- Ham & Swiss Cheese Salad Sandwich $6.50
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Add Side $3.00 ea
- Bacon or Egg or Chorizo
- Sweetcorn Fritter Stack w Roast Tomato Mayo $15.00
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Salat hatzelim $7.50
- Eggplant dip with pita
- Yuffit's yummy chocolate cake $8.50
- 2 vegetarian and 2 meat $21.00 per person
- salad $13.50
- pita $10.00
- salad $11.50
- salad $13.50
- or 4 meat dishes $25.00 per person
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Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
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Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
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Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
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Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
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Aged Beef Fillet $44.00
- Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
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Stacked! $40.00
- Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
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Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
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Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
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Omelette $18
- Goat’S Milk Marsdaam, Onion Jam, Parmesan
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Vanilla French Toast $18
- Seasonal Fruit, Creme Fraiche, Almonds & Maple Syrup
- House Smoked Trevally $7
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Turkish Eggs Çilbir $18
- Yoghurt, Chilli Paprika Butter, Green Salsa, Flatbread
- Sourdough toast/butter $4
- Freedom Farm Bacon $6
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Eggs Any Style $10.50
- Poached, Scrambled, Or Fried On Sourdough Toast
- Crispy Potatoes $7
- All our buns are freshly baked locally by D’Artisan Baker
- -Add Haloumi $4.00
- -Large $18.00
- Ruawai Kumara Wedges with sour cream $7.00
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Warm Winter Salad (V) $18.00
- Pumpkin roasted in a mix of spices and fresh green beans served warm with honey toasted walnuts, pomegranate seeds and a mediterranean yoghurt dressing. (V)
- -Small $16.00
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Southern Pulled Pork Sandwich $8.50
- Moist and full of flavour our pulled pork is delicious. Served with Feta, fresh Watercress & salad and chilli tomato jam.
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Fish Burger $18.00
- Deep Fried Fillet served with homemade tartar sauce and asian coleslaw lavoured with fresh herbs coriander and mint & our special asian dressing, light fresh and tasty.
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Gamabas Pils Pils $13.00
- Prawns sauteed in limey zesty butter with paprika, garlic & onion served with crusty bread
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Dry fried bread with chutney & cheese or dips $8.00
- Yeast bread cooked the old way in a dry cast iron skillet, topped with a variety of chutney's & cheese & put under the grill
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Steak, Fries & Salad $20.00
- 200gm Rump Steak
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Pumpkin, Blue Cheese & Spinach Pasta $18.00
- Spaghetti in a creamy sauce, sprinkled with walnuts
- Creamy Mushrooms $5.00
- Free-range eggs (each) $1.50
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Stuffed Rolled Roast Chicken with cream cheese spinach filling $22.00
- served on pumpkin with a Rocket salad
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Calamari Salad $13.00
- Salt n Pepper squid on a Seasonal Fruit Salsa Salad
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Streaky Bacon and Free Range Eggs $15.00
- Your way on toast w grilled tomato – Create your own big breakfast w sides
- Fried Onion Rings $4.50
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Ham, Cheese & Tomato 3 Egg Omelette $18.00
- Tomato relish, cheese & onion toast
- Sausage & Beans w a poached egg on toasted muffin $12.00
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Rusty's Mince on Toast $17.50
- w fruit chutney, poached eggs, Worcestershire sauce & fried onion rings
- Basket of Fries $6.00
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Benedict Eggs $22.00
- Grilled bacon & poached eggs on English split muffin, creamed spinach, grain mustard hollandaise & cayenne pepper
- Streaky Bacon $5.00
- Carrot Lemon Soup with toast $10.50
- Pancake layered with banana & topped with bacon or berries N/A
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Toasted Sandwich with two fillings N/A
- ham/cheese/tomato
- Egg benedict with smoked salmon/bacon/mushrooms, spinach N/A
- Corn fritter stack with mushrooms & bacon or grilled N/A
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Hot Chicken Salad N/A
- lettuce, root vegetables, alfalfa & plum
- Bacon & egg on toast $9.50
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Omelette $17.50
- cheese, onion, bacon or mushroom
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Bruschetta Bread $7.50
- French stick topped with mozzarella, olive oil, garlic ,onions, basil pesto and chopped tomatoes
- Apricot ginger chutney or aioli sauce $1.50
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Asian Chicken $28.00
- Pan fried chicken pieces in a sweet and spicy chilli sauce with capsicum and spring onions served with rice
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Mediterranean Veggie Stack $25.00
- Grilled eggplant, courgette, capsicum and portobello mushroom served with ciabatta bread, tomato salsa and a dollop of sour cream
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Salmon Trio $17.00
- Selection of salmon mousse, house cured and smoked salmon served with grilled ciabatta bread
- Fried free range egg $2.50
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Soup of the Day $.50
- Made with fresh, seasonal ingredients
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Duck Liver Pate $16.00
- House made duck liver pate served with pistachios, cream of balsamic vinegar and toasted walnut honey bread
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CHARRED FENNEL & ORANGE SALAD (g/f & v) $26.00
- Toasted mixed nuts & seeds, dried cranberries, drizzled with house dressing
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SEAFOOD CHOWDER $21.00
- Smoked fish scallops, prawn tails, mussels finished with nutmeg powder. Served with crusty baguette & garlic butter (g/f without bread) Beer match: Stella Artois Pilsener / Wine match: Ned Sav Blanc
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LAMB BURGER $22.00
- Marinated Lamb rump, tzatziki sauce, tomato, rocket, artisan bun & a side of rustic fries. Beer match: Emersons Bookbinder / Wine match: Lake Challice Pinot Noir
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THAI CHICKEN SALAD $22.00
- Chicken thigh strips, house made Thai sauce, crispy noodles, tomato, cucumber, mint & coriander, snow pea shoots, crispy shallots
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FRESH BEER BATTERED FISH 'N CHIPS $22.00
- White flesh Dory, rustic fries, tartare sauce, lemon & salad garnish. Beer match: Macs Three Wolves / Wine match: King Series Sav Blanc
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BLACK & WHITE SESAME SEED TUNA (g/f) $25.00
- Seared tuna (medium/rare), seaweed salad, diced tomato & cucumber, rocket greens with an Asian dressing
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WARM DUCK & POMEGRANATE SALAD (g/f) $24.00
- Baby kale, tomato, cucumber, toasted walnuts with pomegranate seeds, sesame dressing
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SHRIMP & AVOCADO SANDWICH $16.00
- Shrimps bound in Maire rose cocktail sauce, iceberg lettuce on Italian bread. Beer match: Mac's Mid Vicious (2.5%) / Wine match: Trinity Hills Pinot Gris
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Paneer Tikka Masala $14.99
- Cottage cheese cooked in spicy masala gravy
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Chicken Mayonnaise $6.99
- Fresh mozzarella, chicken, onion, mayonnaise swirl, capsicum
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Lamb Tikka Masala $15.99
- Lamb cooked in spicy masala gravy
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Chicken Tikka Masala $15.99
- Tandoori chicken pieces cooked in spicy masala gravy
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Beef Korma $15.99
- Beef cooked in cashew nut gravy
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Vegetable Korma $13.99
- Seasonal vegetables cooked creamy cashew nut gravy
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Paneer Kulcha / Aloo Naan $4.00
- Naan filled with paneer / potato, coriander & spices
- Any curry can make mild/medium/hot
Golden Lion Restaurant
Phone
094398940
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 4:30 – 9:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Asian , Chinese
Features
Wheelchair accessible , Reservations , Lunch , Seating , Dinner
18 Hokianga Road, Dargaville, Northland, 0340, New Zealand
- Northland Asian Menus
- Northland Chinese Menus
