Address
6 Elgin Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
Hello Sunday Cafe in Christchurch Menu
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BRUNCH-
Eggs Benny $20 / $21.5 / $20
- Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
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Eggs your way $12
- Choice of free range poached, scrambled or fried on toasted sourdough, multigrain or G.F bread.
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Toast n’ Spreads $10
- Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
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Granola $16
- Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.
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Quinoa Salad $16.5
- Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
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Japanese Crepe $20
- Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
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Garden Salad $8
- Seasonally fresh green salad
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Chiplotle Scrambled Eggs $21
- Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
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Shakshuka $22
- Turkish style baked eggs w/ feta, herbs and Turkish bread.
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Sweet Crumpets $20
- Served with house preserved fruits and mascarpone foam and house syrup.
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Savoury Crumpets $22
- Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
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Pretzel Roll $24
- Stuffed with jerk spiced beef brisket, pickled cabbage, swiss cheese and house mustard.
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Shoe String Fries $8
- With truffle mayo and house ketchup.
- Sides - spinach, roast tomato, hollandaise $3
- Sides - eggs (2), roasted mushrooms, avocado $4
- Sides - smoked salmon, bacon, chorizo $5
Nearby Sample Menus
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-Chouriço Apimentado
- Spicy Chorizo
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Queijo Frito
- Cheese Sticks
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-Molho de BBQ
- Homemade BBQ sauce
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Salada de Maionese
- Potato Salad seasoned with homemade mayonnaise
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Salada Verde (DF/GF/V)
- Fresh green salad mix, with homemade dressing
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-Linguiça Vegetariana
- Vegetarian sausage (on request)
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-Alcatra
- Rump Steak
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-Cordeiro
- Lamb leg, marinated
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Irish Cream
- Baileys Caramel
- Shoestring or hand cut fries with aioli $7.50
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Noisette
- Hazelnut Praline
- - For one $10.50
- - Extra bread $6.00
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Seville
- Orange Caramel
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Feel the Beet
- Beetroot Balsamic
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Mystery
- Grand Marnier Orange
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Creme brulee $12.00
- Served with berry compote & biscotti
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Oven baked garlic & herb loaf $8.00
- Add chilli ($0.50) or cheese ($2.00)
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The DIY $17.50
- Create your own pizza choosing three toppings from the options below
- -Add beef patty $3.00
- Beer battered fries $8.00
- Garlic butter, sour cream, aioli, gravy or BBQ sauce $1.00
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Southern style fried chicken $10.50
- Crispy southern style fried chicken, served with homemade aioli & chipotle sauce
- -Add bacon $1.50
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Salted poached Warehou $22.00
- with new potatoes + salsa verde
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Auttuno $24.00
- free range smoky bacon, fresh pear, gorgonzola
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Tiramisu $14.00
- our most popular, delicious, classic dessert
- Free Range Bacon $5.00
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Risotto $28.00
- seasonal + local, please ask your waitperson
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Polenta Fries with Aioli $8.00/ $12.00
- Half /Full
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Prosciutto $26.00
- rucola -tomato base, cherry tomatoes, prosciutto, ricotta, rocket
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Margherita $26.00
- tomato base, buffalo mozzarella, freshly picked basil
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Lajawab (chicken, beef, lamb) $17.00/$17.50/$18.00
- marinated chicken, beef, lamb pieces cooked with ginger garlic paste, tomato puree, spices and finished with coriander
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Chicken naan $5.00
- naan bread stuffed with minced chicken
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Pepper bridge mixed platter for two $23.00
- vegetable samosa, onion bhaji, vegetable pakora, tandoori chicken quarter, chicken tikka, lamb seekh kebab
- Mint chutney $2.50
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Basmati rice $3.00
- premium indian rice
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Lamb botti kebab (6 pieces) $16.00
- fresh ginger flavoured young lamb cutlets marinated in yoghurt and tandoori masala roasted in tandoor
- Mango chutney $2.50
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Kashmiri naan $4.50
- naan topped with dry fruits, nuts, shredded coconut and homemade cheese
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Mud Cake** $14.00
- Chocolate mud cake served warm with chocolate ice cream, fruit compote and cream.
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Seafood Platter $65.00
- Smoked salmon, shrimps, whole mussels, beer battered fish, calamari, prawn twisters and prawns served with tomato and tartare sauce.
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The Scarfie $19.50
- A daily changing meal, just like mum use to make.
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Ale House Loaf $10.50
- A locally baked loaf, either plain or dripping with garlic butter, served with a herb and sweet chilli dip.
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Blue and Gold $30.00
- Blue Cod lightly fried in Speight's beer batter, served with crispy fries, fresh lemon, tomato sauce and homemade tartare sauce.
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Marlborough Mussels** $33.00
- Steamed in a creamy garlic stock and served with a big wedge of toasted garlic bread.
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Sausages and Mash** $25.00
- Locally made sausages served on creamy mash with onion jam, Ale House gravy and a side of bread.
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Junior Burger $12.00
- Beef patty, cheese, lettuce, tomato with fries and tomato sauce.
- -Bacon And Avocado $11.20
- Saturday 7:30am - 2pm
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Sweet Pancakes $15.00
- With banana, yoghurt, cinnamon, fruit and maple syrup
- Smoked Salmon $10.00
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-Vic'S Platter $22.00
- Breads, spreads and cheeses
- -Gluten Free Options Available
- -Teriyaki Free Range Chicken With Red Peppers And Mayo $14.00
- Monday-Friday 7am - 2pm
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Red Curry $10
- Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
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Pad thai (noodle) $10
- 3mm rice noodle, fangy thai flavour crushed peanuts & bean sprouts. Vegetables or tofu, chicken, beef or pork
- -Chicken $10
- -Stewed Pork or Beef $10.50
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Cashew Nuts $10
- served with rice. softly fried vegetables with chilli paste & cashew nuts. Chicken, beef or pork
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Garlic & Black Pepper $10
- served with rice. Steamed vegetables topping with softly fried garlic & black pepper sauce. Chicken, beef or pork
- Special Noodle Soup
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Tom Yum Soup
- Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs
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Affagato $16.00
- Shot of C4 coffee, Liqueur of your Choice, Ice Cream
- Homemade Bread w Balsamic & Olive Oil or Garlic Butter $7.00
- Cheese from the Canterbury Cheese Monger with condiments $21.00
- Vanilla Panna Cotta, Rhubarb & Apple, Toasted Oats $14.00
- Beetroot, Feta & Hazelnuts $9.00
- Chillingworth Slaw w Peanuts $9.00
- Pumpkin, Chick Pea & Rocket Salad $9.00
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Chicken Wings $14.00
- Chilli or BBQ w Sour Cream
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Affogato $14.90
- Vanilla ice cream espresso shot and liqueur of your choice
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West coast ribs $16.90
- Tender pork ribs lightly smoked and smothered with our west coast style BBQ sauce, served with fresh coleslaw and fries
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Homemade traditional cheesecake $11.90
- Ask for details of our chef's latest creation
- -Without pint $20.00
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-Large $8.00
- With aioli and tomato sauce
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Flintstone ribeye $37.00
- Ribeye on the bone grilled to perfection, resting over dauphinoise potatoes, creamed spinach, jus and pommes gaufrette. Also available: with salad and fries OR vegetables and potato. Mushroom sauce, red wine sauce or garlic butter
- Mushrooms $5.00
- Grilled tomato $4.00
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Smokey $11.50
- Cold smoked Salmon, Herb & Lemon Schmear, Alfalfa, Capers
- – Kimchi & Cream Cheese
- – Fresh Herb, Lemon & Cream Cheese
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Smokey Chic $10.50
- Smoked chicken, swiss cheese, lettuce tomato and aioli
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B.L.T $10.50
- Streaky bacon, iceberg lettuce, tomato and aioli
- Manuka Honey $6.00
- – Sundried Tomato & Cream Cheese
- Marmite $6.50
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Steamed White Pak Choy $12
- Confit garlic (v)
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Char Kway Teow $29
- Fried noodles with prawns & lup cheong (v) option available
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Hawker Roll Pulled Sticky Pork $14
- pickled cucumber
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Nasi Lemak $14
- Coconut rice with peanuts & condiments (gf)
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Soy, Sesame Eggplant (v) $14
- red chilli dressing
- Sukor Spiced Sticky Chicken Wings $12
- Steamed Jasmine Rice (v, gf) $3
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Malaysian Dahl $8
- Tomato & sambal (v, gf)
- CHIPS $4.00
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PASTA COMBO $15.50
- lasagne, macaroni cheese or sherpherds pie with coleslaw & chips + 420 ml Coca- Cola Range
- ROAST SANDWICH (beef, pork, lamb or chicken) $6.90
- MACARONI CHEESE $10.50
- Large $16.50
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ROAST ROLL COMBO $12.90
- roast roll beef, pork, lamb or chicken with coleslaw & chips + 420 ml Coca Cola Range
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FISH & CHIPS COMBO $9.90
- fish, coleslaw & chips + 420 ml Coca - Cola Range
- Small $9.90
- Yakiniku Don $14.50
- Tempra Prawn 1P $3.00
- Cream Cheese $0.50
- Inari $1.00
- Karaage Don $13.50
- Pork Dumpling 8P $6.80
- Vegetarian Box $16.00
- Niku Udon $13.50
- Cos lettuce, Caesar dressing, good parmesan, free range egg, crisp bacon $19.50
- Vanilla bean ice cream, soft meringue, hazelnuts, pear compote, salted caramel $12.00
- Chocolate fritters, milk, brown sugar jelly, espresso ice cream $15.00
- Agria potato mash, red wine gravy $7.00
- Almonds roasted and spiced $7.00
- Rakaia Venison carpaccio, beetroot, lentils, sour cream, horseradish, sorrel $19.50
- Paranakan chicken curry, potatoes, herbs, steamed rice $22.00
- Ricotta Cheesecake, ginger bread, rhubarb, ginger beer sorbet $15.00
Hello Sunday Cafe
Phone
032601566
Opened hours
Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 4:30 PM, Saturday: 8:30 AM – 4:30 PM, Sunday: 8:30 AM – 4:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
British , Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Takeaway , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Lunch , Seating , Highchairs Available , Street Parking , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating
6 Elgin Street, Sydenham, Christchurch, Canterbury, 8023, New Zealand
- Christchurch British Menus
- Christchurch Cafe Food Menus
- Christchurch Gluten Free Menus
- Christchurch New Zealand Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury British Menus
- Canterbury Cafe Food Menus
- Canterbury Gluten Free Menus
- Canterbury New Zealand Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus