Ikandi in Tauranga Menu

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Ikandi in Tauranga has no menu available, but can choose from many other options such as Ham or Veggie Delite from Subway - Greerton. Robert Harris Cafe offers many options including Soup of the Day and Gourmet Toasted Sandwiches. Lone Star Cafe includes a wide range like Lone Star Artisan Loaf or Judge Roy Bean Dip. Granola DF option and Oat Cranberry Porridge DF option from . Bookmark Cafe offers Whangamata Club and Garlic bread.

Nearby Sample Menus

Fish Fillet of the Day $24.00
- Beer battered fish of the day served with chips, garden salad and Tartare sauce
Coffee and Mascarpone Tiramisu $14.00
- served with custard cream sauce
Nautilus Twice Cooked Pork Belly $31.50
- Glazed with ginger and orange, served with apple chutney and Port sauce, potatoes and vegetables
Stuffed Chicken Breast $32.50
- Stuffed with cranberries and feta cheese, served with our special Nautilus sauce, potatoes and vegetables
Nautilus Scallops $23.00
- Scallops wrapped in a thin basil pancake, with creamy tomato, garlic and coriander sauce
Garlic Bread $14.00
- Homemade (serves 2)
Classic Creme Brulee $14.00
- Heilalla vanilla brulee and a Toasted Biscotti
Berry Pannacotta $14.00
- with rhubarb coulis and star anise sauce

Scallops & Prawns $17.50
- grilled skewers finished with garlic, ginger and coriander oil (gluten free & paleo)
Lentils Croquettes $14.50
- lentils with green peas, sun flower seas & smoked paprika croquettes on zapallo sauce (vegan, gluten free & paleo)
Social Sliders $16.50
- 3 of the same: Chorizo, creamy mushroom or lamb served with social slaw ( vegetarian option – add extra $5.50)
Serving only free range bacon, eggs and the freshest produces we can source. You’ll love our breakfast and Raglan Roast coffee
Garlic Bread $9.00
- oven toasted with social garlic butter (vegetarian)
Acai Power Bowl $14.50
- Acai tropical berries blended with guarana into a sorbet, topped with crunchy granola, coconut flakes and fresh seasonal fruit (super food / vegan)
For the after party enjoy one of our delicious desserts, special liqueurs and coffees.
Rustic Greek Salad $18.00
- the usual suspects with feta cheese & rustic balsamic reduction dressing (gluten free & vegan on request)

Donuts $1.00
Potato fritter $1.20
Special $10.00
- Flounder & chips
Squid ring $1.00
Sausage $1.80
Whitebait fritter $8.50
Crabstick $1.80
Fish, chips and eggs $10.60

Japanese Curry $7
-Normal $30
-Teriyaki Chicken $6
Karaage and Chips $11
- Lightly battered New Zealand gourmet chicken marinated with soy and garlic sauce served with chips
Chips $7
-Dessert $72 per person
-Takuan (Japanesh Radish) $5
Roe Donburi $25
- Fresh fish and the fresh vegetables on top of Japanese sushi rice

5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- Regular $4.50
- Large $6.50
Classic Veggie Burger $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
Spicy Rice
Potato Salad
Portuguese Rolls
- +2 Large sides $35.90

Chocolate Sundae $5.50
- vanilla ice cream, chocolate fish
Pork Bun $22 .00
- pulled pork, cabbage & green apple slaw, chipotle aioli, crisp potatoes.
Prawn Linguine $24.00
- garlic, chilli, parsley, pecorino, olive oil
Hells Bells $23.00
- hot salami, chilli (for serious chilli lovers)
Ciabatta Rolls $ 9.50
- garlic butter
Crispy Chicken Burger $9.50
- crinkle cut chips
Pulled Pork $ 23.00
- smoked bacon, chorizo, apple, cress
Roasted Beetroot Salad $18.50
- pear, candied walnuts, baby spinach, gorgonzola (v) (GF)

Fish Sliders $14
- pan seared fish, topped with tartare sauce & served with house slaw
Garlic Pizza Bread $10
- homemade pizza bread, with garlic
Fries $8
- served with tomato & aioli sauce
Nachos $12.95
- beef mince topped with cheese & sour cream
Mini Chicken Burgers (2) $12.95
- served with fries & tomato sauce
Mussels (NZ Green Lipped) .5kg $14 1kg $22
- steamed in a white wine, garlic, lemon & tomato sauce, with dipping bread
Margherita $19
- napoli sauce, topped with mozzarella, tomatoes & basil pesto
Mellick Pork Ribs (200gm) .5kg $18 1kg $30
- braised then finished with our famous sauce & served with fries or salad

Meaty Gourmet S $18 M $25.50 L $28
- A Selection of Meats, Mozzarella & BBQ Sauce
Gluten Free Or Dairy Free Menu Options Available Upon Request.
$15 Per Child - Under 12 Years Only.
Margarita S $14 M $19 L $24
- Sliced Roasted Tomatoes & Mozzarella
Bruschetta Gf 2 Pieces $15.50
- Toasted Gluten Free Bread with our own Tomato Salsa, Pesto & Mozzarella
Fettuccini Gf
Chocolate Plate $15.50
- chocolate cheesecake, gourmet chocolate ice cream, warm chocolate brownie & a splash of chocolate ganache
Italiano Spice $27.50
- Salami, Feta, Olives, Chilli & Roasted Peppers

-Ham, cheese and pineapple
-Tomato, cheese and onion
Oven Roasted Salmon with Crispy Skin $ 29.00
- Served with seasonal roasted and steamed vegetables
Homemade Pizza's $ 18.00
- Made to your liking:
Lamb Shank (Fall off the Bone) $ 28.00
- Served with mashed potatoes and steamed vegetables with a rosemary red wine jus
Eye Fillet $29.00
- Cooked to your liking with seasonal roasted and steamed vegetables, portabello mushroom and a pepper sauce
Guinness Chocolate Cake $ 11.50
- With baileys irish cream icing served with ice cream
Bacon and Jalapeno Poppers $ 11.50
- Served with aioli (Only for the daring)

Sliders $16.00
- Pork Belly: Soaked in Bureta bbq sauce & coleslaw OR Fish: Battered fish bites, tartare sauce, salad & tomato
Tempura fried prawns $15.50
Smoked Fish Croquett es $16
- Creamy smoked fish, parmesan & chives with lemon aioli
Spicy BBQ pork belly sliders $16.50
Vanilla & Amaretto Crème Brûlée $14.50
- Served with short bread.
Linguini $15.50
- With medley of mediterranean vegetables, topped with parmesan & basil oil. Add chicken: $19.50
Mixed Berry Trifle $14.50
- Served with homemade waffle
Fries & aioli $9.00

Your choice of TWO Pizzas and get a free drink. $12.00–$12.00
Butter chicken server with rice.
Chips $4.00
All our breads are freshly made on site $2.50–$4.50
Turkish Garlic Bread $3.00
Combo comes with 355ml can of soft drink.
Prices are subject to change without notice.
Your choice of meat or vegetarian option topped with any combination of fresh salads & any three sauces of your choice. $14.00–$15.00

Lambs Fry & Bacon GFA
- Iconic Lamb's liver, onions, bacon and gravy. Served with grilled tomato and mashed potato.
Roast of the Day GFA
- Our daily roast cooked to perfection, with roasted and steamed vegetables, topped with Cobb's rich gravy.
Oven-Roasted Half Chicken $26.5
- A half chicken marinated in our Chef’s special blend of mild spices, then oven-roasted and served with fries and salad.
•Desserts
Cobb Fish and Chips GFA
- (battered or pan-fried)
Butter Chicken GF
BBQ Bacon Burger
- Fish and Chips

-Smoked salmon $5.00
●Sides
Bircher muesli $16.50
- With berry compote & honey yoghurt or homemade granola & fruit
Big breakfast $19.50
- With mushroom, bacon, sausage, eggs, whole grain toast & fried potato
-With slice of whole grain toast $16.00
-Gluten free toast $5.00
Croque monsieur $15.50
- Toasted sandwich with swiss cheese & ham on sour dough
●Omelette
- Mushroom or avocado

Bento - Lunch box with miso soup / Donburi - Big bowl of rice with meat and vegetables
Pyes Pa Roll
Vegetable Tempura D $13.90 / B $17.90
Agedashi Nasu $7.00
- Deep fried eggplant
Miso Ramen $16.90
- Miso flavoured chicken / Pork / stock ramen with chicken and vegetables
Chicken Teriyaki Quesadilla D $19.90
-10pcs $14.90
Edamame $6.00
- Green soybeans

Hawaiian
- Cheese, ham, pineapple and oregano
Combo Spend $36
Meat Lovers $12/$20
- Cheese, Italian salami, chicken, bacon, onions, black olives and oregano
4 Cheese
- Cheese, parmesan cheese, feta, camerbert and oregano
Gisborne
- Cheese, Italian salami, onions, black olives, red capcicum. Fata and oregano
Raglan
- Cheese, fresh tomatoes, sun dried tomatoes, rocket, basil and oregano
Pepperoni
- Cheese pepperoni, black olives and oregano
The Secret
- Banana and cinnamon

Ikandi

Bay of Plenty > Tauranga > Ikandi

Address

313/315 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

Phone

022 452 6311

Email

None

Opened hours

Monday: Closed, Tuesday: 8:00 PM – 2:00 AM, Wednesday: 8:00 PM – 2:00 AM, Thursday: 8:00 PM – 2:00 AM, Friday: 8:00 PM – 2:00 AM, Saturday: 8:00 PM – 2:00 AM, Sunday: 8:00 PM – 2:00 AM