Lewis Street Food Bar in Christchurch Menu

Nearby Sample Menus

Pork with Cashew Nuts (reg/ med) $16.00/ $23.00
Pork Deep Fried Dumpling 1/2 Dozen $6.00
Fish Fillet with Lemon Sauce ( Reg/ Med ) $18.00/ $24.00
Boiled Rice (Regular/Medium/ Large) $8.00/ $12.00/ $16.00
Chicken with Black Bean Sauce (reg/ med) $15.00/ $21.00
Egg Fu Yung (with Pork, Beef,Chicken or Combination Meat) ( Reg/ Med ) $15.00/ $21.00
Squid with Sambal Taste (Spicy) ( Reg/ Med ) $16.00/ $22.00
Bami Goreng (Chicken and Shrimp) (Spicy) ( Reg/ Med ) $10.00/ $16.00

GIANT $5.80
- Bacon, Double Meat & Egg
TOMATOES $2.80
FAMILY PACK 1 $18.00
- 2 Fish; 2 Hot Dogs; 2 Meat Patties; 2 Seafood Sticks; 2 Scoop of Chips; 3 Potato Fritters
CHEESE $4.50
CHEESE + PINEAPPLE $3.50
CHICKEN
All burgers have onions lettuce & sauce
MUSHROOM $4.50

Coconut, lemon & chia seed pudding, poached rhubarb compote (gf,df) $15.50
Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
Tai Tapu venison tenderloin, fondant celeriac, celeric puree, pickled red cbbage, currants & pine nuts, juniper & star anise jus (gf,df*) $39.50
Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50
Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)
Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50

– Kimchi & Cream Cheese
GF extra $1.00
Your choice of toasted bagel: plain, sesame, pumpkin seed and poppy seed cheese and onion extra $0.60
Nutella $6.00
Smokey $11.50
- Cold smoked Salmon, Herb & Lemon Schmear, Alfalfa, Capers
Marmite $6.50
Fresh Banana $6.50
Little Pig $10.50
- Pulled Pork & Kimchi Schmear, Iceburg Lettuce

-Combo: Souvlaki of your choice + fries + can of drink $13.00
Turkish Delight $0.50
-Combo: Souvlaki of your choice + fries + can of drink $15.00
Kebab Meal $15
- Kebab meal served with green salad and T-House's signature sauce of hummus, tomato onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce, rice or couscous on a plastic container
Baklava $3.00
Fries $4.00
Wedge $4.50
Triple Souvlaki $13.9
- All triple souvlaki served with extra meat and hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce

Onion Rings $3.50
Mushroom & Spinach Tart $13.50
- Filo tart filled with mushroom, spinach, roasted walnuts and blue cheese served with pumpkin puree and beetroot relish.
Bread and Spreads $11.00
- A selection of 3 breads and 3 spreads.
Lamb Shank w Mash & Veg $20.00
Chicken Salad $20.00
- Chicken breast served with a fresh salad finished with an aioli dressing.
Becks Big Breakfast $19.50
- Fried eggs, bacon, sausage, grilled tomatoes, mushrooms and hash brown. Served with toasted bread.
Bar Platters $30.00
- Salt pepper squid, wedges, fish bites, chicken skewers, beef skewers, spring rolls, samosa and chips. Served with a selection of dipping sauces
Calamari $22.50
- Tender salt and pepper calamari served with salad, chips and a lemon pepper aioli.

Gangnam style Kimchi rice croquette $5.50
- so cheesy
Meat $3.00
Rice $2.00
Beef Baoger $7.50
- A steamed bun stuffed with: Braised beef, Lettuce, Tomato, BBQ sauce
Southern style chicken $6.50
- Teriyaki sauce, Japanese mayo
Takoyaki, Wakame $6.50
- Bonito flakes, Japanese mayo
Chicken Baoger $7.50
- A steamed bun stuffed with: Southern style chicken, Shredded lettuce, Chutney, Chilli mayo
Fried Tofu $5.50
- Vietnamese tamarind sauce

Apple Crumble $11.90
- Our homemade apple crumble will impress, served warm with whipped cream and ice cream.
Fluffy Omelette $17.90
- A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.
Aoili $2.50
Extra Sour Cream $2.50
Fish & Chips $17.50
- A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries. Add 2 fried eggs $2.50
Famous Grill $27.90
- Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
Whole Mushrooms $4.90
Bacon and Eggs $15.90
- Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.

Soup of the Day $10.00
- Served with toasted Vic's Focaccia - winter only
Pasta of the Day $15.00
- Winter only
Pancakes $10.00
- Served with Seasonal Fruit, Maple Syrup & Yoghurt
Chicken Salad $16.50
- A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
Toasted Sandwiches $5.00
- Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
Fries $5.50
- Served with our own Aioli & Tomato Sauce
Open Steak Sandwich $17.50
- Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
Wedges $10.00
- Topped with streaks, Bacon, Melted Cheese & Sour Cream

Lewis Street Food Bar