Java Hut in Tasman Menu

Java Hut in Tasman has no menu available, but can choose from many other options such as Bread and Dips or Warm Olives GF DF from Mot Valley Cafe. Richmond Takeaways offers many options including Bacon Burger and Steak Burger. Mot Bike Co includes a wide range like Kitchen closes for orders at 2:00pm or Potato Hash,. Chicken tikka and Kakori seekh kabab (lamb) from . Mango offers Naked Possum Cafe and -Lg.

Nearby Sample Menus

  • Chips $3.80
  • Crumbed Dory $3.80
  • Bluff Oyster (season) $2.80
  • Meat Burger $8.20
  • Sausage (Plain or battered) $3.00
  • Chicken Tender $1.80
  • Blue Cod $6.00
  • Extra Filling $0.90
  • Jam Wrap $2.80
  • 1/2 Wedges seasoned $3.00
  • Dimpling steamed or fried 6 eac $6.00
  • Battered Sausage $3.20
  • Beer Battered $5.00
  • Fried Rice $12.00
  • 1/2 Scoop normal or shoestring $2.50
  • Chicken Burger $6.90
  • Garlic bread $8.50
    • Warm ciabatta bread buttered with garlic & herbs
  • Beef burger $15.50
    • Beef pattie, onion jam, smoked streaky bacon, edam cheese, salad, with aioli & BBQ sauce
  • -With half serve of crispy potato $20.50
  • Meat lovers $20.50
    • Marinated pork, chorizo, streaky bacon, onion jam, BBQ sauce
  • Crumble of the day $10.50
    • Seasonal fruits with vanilla ice cream
  • -Side salad $8.00
  • Hawaiian $18.50
    • Ham off the bone, pineapple, onion jam
  • Chefs choice cheesecake $10.50
  • L22. Sweet n’ Sour Sensation
    • Pineapple, zucchini, tomato, onion stir-fried in our homemade premium sweet & sour sauce and comes with your choice of:
  • 102. Cashew Nuts $4.00
  • - Crunchy Chicken $10.00
  • 107. Fried Rice $5.00
  • 10. TomYum Soup
    • A delicious hot & spicy Thai soup with Thai herbs, fresh mushroom and tomato , which comes with your choice of:
  • - Chicken Beef/Tofu/BBQ Pork $10.00
  • 5. Chicken Satay Kebabs $7.50
    • Three bamboo skewers with marinated chicken, served with a homemade peanut sauce.
  • L61. Phad Thai
    • Stir fried rice noodles with egg, bean sprout and the authentic sauce of Chai-Yo’s recipe and your choice of
  • Garlic Bread $8
  • All pizza bases are made here at the Inn
  • Fries & Aioli $7
    • Add cheese & bacon $3
  • Mushroom, Blue Cheese, Onion & Rosemary $23
  • Beef Burger $23
    • With bacon, swiss cheese, pickled cucumber and served with hand cut chips
  • Asian confit duck salad $23
    • With fresh herbs, vermicelli noodles, and tamarind dressing
  • Edamame $7
    • Steamed soy beans
  • Pork Schnitzel $19
    • With potato salad, sauerkraut, and cress
  • Double Chocolate Brownie $9.50
    • served warm with berry compote GF
  • Bowl of Fries $7.50
    • served with tomato sauce and aioli
  • Flatbread Pizza $9.00
    • with ham, cheese, and pineapple
  • Moroccan Chicken Soup $18.00
    • accompanied with a focaccia wedges and whipped butter
  • Banoffee Pie $9.50
    • malt base filled with banana and homemade caramel topped with whipped cream
  • Thai Green Curry $18.50
    • chicken or vegetables served with jasmine rice
  • Fish and Chips $12.00
    • crumbed gurnard bites and fries
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
  • The ultimate beef burger with portobello mushroom, fried onion rings, house made relish, fries and citrus aioli $25.00
  • Cider tempura battered gurnard with fries, tartare and slaw $25.00
  • Fresh ciabatta with flavoured butter $7.50
  • Lemon posset with cassis sorbet and ginger snap $14.00
  • Green-lipped mussels with coconut, lemongrass, chilli and coriander $22.00
  • Vanilla bean brulee with white chocolate and berry coulis $14.00
  • Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
  • Market fish with fennel risotto, pickled vegetables and grissini Market price
  • Stir fried rice noodle/chow mein in soy sauce $7.95
  • Shredded pork fried rice noodle/chow mein $7.95
  • Dried scallop & mushroom with two kinds of vermicelli $7.95
  • Ginger & green onion stirred with mein $7.95
  • Sticky rice with preserved meat $7.95
  • Dried scallop & egg white fried rice $7.95
  • Beef & bitter melon on rice $7.95
  • Deep fried cod fillet & tofu on rice $7.95
  • Kalamata Olives $2.50 /$5.00
    • Small or Large Bowl
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • Uncle Tai’s Pepperoni $20.00
    • Pepperoni and mozzarella
  • Flatbread $14.00
    • Baked flat bread served with hummus and sun-dried tomato dip
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • Margherita $20.00
    • Cherry tomatoes. MilkDrop, mozzarella & basil
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Lunch is from 12-2.30
  • THE COURTHOUSE BEEF BURGER & THE COURTHOUSE VEGE BURGER $18.00
    • Beef Patty, bacon, rosti, sweet and sour red cabbage with an aioli salad. Vege Burger-Bean, chickpea and herb patty, rosti, salsa and salad
  • Feeding kids food is hard sometimes!! So if nothing on our menu suits your child's needs then please let us know how we can help.
  • Add smoked Salmon or Bacon for extra $4.00
  • BURRITOS $17.00
    • Pulled Pork Burritos with Avocado, Sour Cream, Spicy Salsa and Jalapeños
  • WALDORF SALAD $16.00
    • Local greens with celery, apples, grapes, toasted walnuts and topped with blue cheese.
  • AROMATIC RICE G/F D/F $14.50
    • Rice cooked in Almond and coconut milk served with poached pears and topped with a seed mix and coconut nectar
  • GRANOLA $13.00
    • Homemade Granola served with fresh seasonal fruit and yogurt
  • Check out our lunch N/A
    • specials board for more options.
  • Hearty Warm Winter Porridge $12
    • Dried fruits or blueberry and banana with milk or soy
  • Eggs Florentine $16
    • Poached Eggs on toast with wilted greens
  • One egg $3
  • Wilted greens $3
  • Hash browns $3
  • Toast $3.5
  • Eggs Benedict $18
    • Poached eggs on toast with traditional hollandaise and bacon
  • B.L.T $16.00
    • Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
  • GARDEN SALAD $8.00
    • Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • BEEF AND BACON SLIDERS $14.00
    • Beef and bacon with an American mustard mayonnaise.
  • CAESAR SALAD $18.00
    • Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
  • SALT AND PEPPER SQUID $14.00
    • Crispy salt and pepper squid served with a paprika aioli and lemon.
  • BBQ PULLED PORK SLIDERS $14.00
    • BBQ pulled pork belly with pickled cabbage, coriander and chilli.
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • SALAD GREENS $8.00
    • Green herb dressing
  • WEDGES $9.00
    • Sweet chili sauce & sour cream
  • GREEN LIPPED MUSSELS $20.00
    • Steamed, white wine, fresh lemon, herbs GF
  • GREEN LIPPED MUSSELS $20.00
    • Steamed, white wine, fresh lemon, herbs GF
  • Tomato, avocado $12.00
  • PULLED PORK ROLL $15.00
    • BBQ sauce, apple slaw
  • EGGS $12.00
    • Poached/fried, sourdough toast
  • POTATO HASH $15.00
    • Poached egg, hollandaise GF
  • Subway Seafood Sensation N/A
  • Onion N/A
  • Jalapenos N/A
  • Chicken Teriyaki N/A
  • Old English N/A
  • Oven Roasted Chicken N/A
  • Honey Mustard N/A
  • Wheat N/A
  • Beetroot and Herb Yoghurt Mozzarella $20
    • A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
  • Potatoes croquets (4) $6
  • Vegetarian Risotto $24
    • Sautéed mushrooms and winter vegetables, creamy risotto. Finished with parmesan cheese and herb pesto
  • Bread & butter $4
  • Baby potatoes $6
  • Melted Tuna Sandwich $15.50
    • Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
  • Vosgienne Chicken Salad $24
    • A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
  • Potato Rosti & Focaccia Open Sandwich $15
    • Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
Java Hut

Java Hut

location

Address

84b Aranui Rd, Mapua 7005

phone

Phone

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 2:30 PM, Tuesday: 7:00 AM – 2:30 PM, Wednesday: 7:00 AM – 2:30 PM, Thursday: 7:00 AM – 2:30 PM, Friday: 7:00 AM – 2:30 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Wheelchair accessible

Location
84b Aranui Rd, Mapua 7005
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