KT's Takeaways Motueka in Tasman Menu

MENU MENU
  • FISH $3.40
  • RIG $4.00
  • SPECIALITY FISH From $4.50
  • GLUTEN FREE FISH $4.30
  • SEAFOOD (CRAB) STICKS $1.80
  • SCALLOPS (EACH) $1.50
  • BATTERED MUSSELS $1.00
  • FISH CAKES $3.00
  • REAL PAUA PATTIE $7.20
  • OKIWI BAY OYSTERS $2.50
  • SQUID RINGS $1.00
  • SPRING ROLLS $3.00
  • CURRY ROLLS $3.00
  • STEAK & ONION ROLLS $3.30
  • VEGETARIAN ROLLS $3.00
  • MEAT PATTIES $3.50
  • CORN PATTIES $3.20
  • BACON PATTIES $3.00
  • PAUA PATTIES $3.00
  • MUSSEL PATTIES (Homemade) $3.70
  • CHICKEN PATTIES $3.70
BURGERS - ALL WITH SALAD & ONIONS BURGERS - ALL WITH SALAD & ONIONS
  • KIDDI BURGER $3.80
  • PLAIN BURGER $4.90
  • EGG BURGER $5.80
  • CHEESE BURGER $6.00
  • PINEAPPLE BURGER $6.80
  • HAWAIIAN BURGER $6.80
  • STEAK BURGER $6.80
  • STEAK & EGG BURGER $7.50
  • CHICKEN BURGER $5.90
  • MUSHROOM BURGER $6.50
  • TEXAS BURGER $7.80
  • BACON & MUSHROOM BURGER $7.80
  • BACON & EGG BURGER $7.30
  • FISH BURGER $5.90
  • VEGETARIAN BURGER $6.90
  • GIANT BURGER $9.40
  • BACON BURGER $6.50
  • BBQ CHICKEN & BACON $8.20
TOASTED SANDWICHES TOASTED SANDWICHES
  • ONE FILLING $2.80
  • EXTRA FILLING From $1.00
  • EXTRA MEAT & MUSHROOM $2.00
EXTRAS EXTRAS
  • BUTTERED BREAD Per Slice $0.50
  • CHIPS
  • - Per Scoop $3.40
  • - Per 1/2 Scoop $2.60
  • KUMARA CHIPS
  • - Per Scoop $5.50
  • - Per 1/2 Scoop $4.00
  • SHOESTRING CHIPS
  • - Per Scoop $4.00
  • - Per 1/2 Scoop $3.00
  • POTATO FLIPS $0.80 ea
  • or 3 for $2.00
  • HOT DOGS $3.60
  • MINI HOTDOGS $1.80
  • GF HOTDOGS $3.80
  • SAUSAGES (plain or battered) $3.80
  • ONION RINGS $0.80
  • CHICKEN NUGGETS $0.90
  • PINEAPPLE RINGS $2.60
  • HASH BROWNS $1.80
  • DONUTS (plain or chocolate) $2.50
  • DONUTS (cream) $2.70
  • JAM WRAPS $2.60
  • BUTTER CHICKEN TOPPA $3.80
  • TEXAS PORK PATTIES $3.80
  • LASAGNE TOPPA $3.80
  • PRAWN TWISTER $1.50
MORNING TEA & LUNCH MORNING TEA & LUNCH
  • SCONES $3.50
  • HAM & EGG SANDWICH $2.00
  • CHICKEN & SALAD SANDWICH $2.00
  • HAM & SALAD ROLLS $4.00
  • SAUSAGE ROLLS $2.60
  • MINCE PIES $3.80
  • MINCE & CHEESE PIES $3.80
  • STEAK PIES $4.00
  • STEAK & Onion, Mushroom or Cheese $4.00
  • SAVOURIES (Mince or Mushroom) $3.00
  • QUICHE $4.30
TIM'S SPECIAL $25.00 TIM'S SPECIAL $25.00
  • 4 FISH, 2 CHIPS, 4 MINI HOT DOGS, 6 CHICKEN NUGGETS, 1.5L SCHWEPPES or 1.5L L&P
KIDDIES SPECIAL $5.50 KIDDIES SPECIAL $5.50
  • 2 MINI HOTDOGS, 1/2 CHIPS or
  • 4 FISH BITES, 1/2 CHIPS or
  • KIDDY BURGER, 1/2 CHIPS or
  • 4 CHICKEN NUGGETS, 1/2 CHIPS
  • All 3 Deals Include
  • 125ml FRUIT DRINK

Nearby Sample Menus

  • GINGERBREAD $14.00
    • Warm sticky gingerbread with fresh local strawberries, roasted pecans, organic vanilla bean ice cream and 100% Pure Canadian maple syrup.
  • CURLY FRIES $5.00
    • Crispy spiral fries with tomato sauce.
  • ADD RUSTIC FRIES TO ANY FOR $5.00
  • - Add avocado $4.00
  • MINI PIZZA $9.00
    • Kids pizza topped with shaved ham, fresh pineapple and cheese on a corn tortilla.
  • PORK TACO $13.00
    • Barrel smoked pulled pork shoulder with fresh avocado, chilli-pineapple salsa, coriander and crunchy pork crackle in a soft corn tortilla
  • CHUNKY FRIES $8.00
    • Rustic fries served with Barrel Smoked Jalapeno and lime aioli
  • NACHOS $9.00
    • Homemade nacho chips topped with beans, grilled cheese and sour cream.
  • Blue Nose $5.40
  • Lasagne Pattie $3.20
  • Squid Ring $1.10
  • Fish of the Day $3.80
  • Bluff Oyster (season) $2.80
  • Corn Pattie $2.60
  • 1/2 Kumara $3.70
  • Crumbed/Battered Hoki $3.30
  • Plain Burger $5.00
  • Wedges seasoned $5.00
  • Rig $3.00
  • Chocolate Donut $2.80
  • Vegetable Roll $3.00
  • Pineapple Ring $1.80
  • Dumpling Steamed or fried 12 eac $10.00
  • 1/2 Scoop normal or shoestring $2.50
  • 8. Fresh Garden Spring Rolls $8.00
    • Three rolls of a combination of fresh vegetables and BBQ Pork wrapped in rice paper. Served with crushed peanuts in a special sauce.
  • - Prawns/Mixed Seafood $12.00
  • - Combination (Chicken +Beef+ BBQ Pork) $11.50
  • - Prawns/Mixed Seafood $12.50
  • - Chicken Beef/Tofu/BBQ Pork $10.00
  • L20. Crispy Chicken With Sweet Soya Sauce $10.00
    • Chicken in batter deep fried, topped with sweet soya sauce and serve with vegetables
  • - Chicken/Beef/Tofu $10.00
  • - Chicken /Beef/Tofu/BBQ Pork $10.00
  • Bowl of Fries $7.50
    • served with tomato sauce and house aioli
  • Citrus Tart $9.50
    • served with ice cream
  • Fish and Chips $12.00
    • crumbed gurnard bites and fries
  • Moroccan Chicken Soup $18.00
    • accompanied with a focaccia wedges and whipped butter
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
  • Thai Green Curry $18.50
    • chicken or vegetables served with jasmine rice
  • Beef Lasagne $18.50
    • layers of delicious bechamel and hearty mince served with a crisp garden salad
  • Bowl of Fries $7.50
    • served with tomato sauce and aioli
  • -Small $8.00
  • - Large $19.00
  • -Large $20.50
  • Extra Gravy
  • -Medium $17.80
  • - Large $19.00
  • -Small $2.00
  • Vegetarian-peas,carrots,parsnip,pumpkin,kumara,potatoes , gravy optional
  • Chocolate truffle (GF) $4.50
  • Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with ricotta cheese, coriander and mint salad $21.00
  • Garden salad with candied walnuts and mint dressing (GF) $7.00
  • Market fish with fennel risotto, pickled vegetables and grissini Market price
  • -With liqueur
  • Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
  • Fries with citrus aioli (GF) $8.00
  • Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
  • Nonna Perano $20.00
    • Pepperoni, olives, sundried tomatoes, mozzarella.
  • Prosciutto $9.00
    • sliced Italian ham
  • Proper Crisps $3.50 /$8.00
    • Small or Large pack
  • Uncle Tai’s Pepperoni $20.00
    • Pepperoni and mozzarella
  • Thorvald Camembert Cheese $19.00
    • Locally handcrafted sheep’s milk Camembert served with Ciabatta
  • Dolmades $5.00
    • Greek stuffed vine leaves
  • Nuts: - Small or Large Bowl $3.00 / $6.00
  • Cheese Plates $19.00
    • Served with crackers and relish and Whitestone Windsor Blue: Windsor Blue is a world class champion or Brie: This Brie has a specific flavour profile from Otago grass fed milk.
  • EGGS HOW YOU LIKE THEM $12.00
    • Scrambled, Poached or Fried on Homemade fresh sourdough bread toasted
  • BIG $23.00
    • BIG-MEATY-Free range eggs on toast with bacon, sausages, baked beans, tomatoes, mushrooms and a rosti. VEGE- Grilled Haloumi with free range eggs on toast with a rosti, tomatoes and mushrooms and caramelised onion.
  • WALDORF SALAD $16.00
    • Local greens with celery, apples, grapes, toasted walnuts and topped with blue cheese.
  • KIDS PLATTER $15.00
    • Fruit, Cake, Sandwiches of your choice (Peanut Butter, Vegemite, Honey, Jam) Vege sticks, Ham, Cheese.
  • Medium $4.99
  • Small $2.99
  • BREAKFAST STACK $17.00
    • 2 Rostis with avocado, 1 free range egg, spinach , tomato and either Bacon or Smoked Salmon.
  • Kids Platter for 2 $20.00
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • GARDEN SALAD $8.00
    • Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
  • BBQ PULLED PORK SLIDERS $14.00
    • BBQ pulled pork belly with pickled cabbage, coriander and chilli.
  • CAESAR SALAD $18.00
    • Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • BEEF BURGER $17.00
    • Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
  • GARLIC MUSHROOMS $18.00
    • Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
  • BEEF BURGER $19.00
    • Caramelised onion, beetroot, tomato, lettuce, aioli, chips
  • BEER BATTERED FISH $26.00
    • Chips, Asian slaw, tartare, fresh lemon
  • GREEN LIPPED MUSSELS $20.00
    • Steamed, white wine, fresh lemon, herbs GF
  • Add salmon $5.00
  • BACON AND EGG ROLL $9.00
    • BBQ sauce/tomato relish/chili jam
  • PRESSED CHOCOLATE CAKE
    • 70% dark chocolate, berries, cream GF
  • Chocolate & coffee truffle
  • MINI BEEF BURGER
    • Beetroot, tomato, lettuce, chips
  • Hotdog $3.80
  • Fish $3.80
  • 2 fish bites n/a
  • Chicken nuggets $0.60
  • Scoop of chips $3.80
  • Kids box w/ chips $5.00
  • Mini spring rolls $0.60
  • 2 mini hotdogs n/a
  • Antipasto Platter $28.50
    • Serves 1. A selection of cold and cured meat served with olives, sundried tomatoes, gherkins, silver skinned onions, bread and homemade dips
  • Asian Beef Salad $23.50
    • With mixed salad leaves and crispy noodles
  • Bread & Dips Platter $19.50
    • Serves 4 as an entree. A selection of bread, olives & a trio of fresh dips
  • Chicken Bites & Fries $12.50
  • Indian Platter $28.50
    • Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments
  • Hot Smoked Salmon $26.50
    • On a crumbed potato cake served with a honey mustard dressing
  • Chicken Tikka Salad $23.50
    • With roasted peanuts and chaat masala dressing
  • Dessert Platter $14.50
    • A combination of the above - serves 1
  • Ham and Cheese Toastie $15
    • On home baked bread, with tomato and pesto
  • Clinker’s Beans and Spicy Smoked Beef Sausage $18.50
    • On focaccia bread, homemade white beans and sausage in rich tomato sauce, with fried egg
  • Baby potatoes $6
  • Breads and Dips $14
    • Chef’s selection of three dips
  • 300g Rib-eye of Beef $30
    • Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
  • Pizza Margarita $18
    • Favourite Italian pizza with tomato and oregano
  • Vosgienne Chicken Salad $24
    • A hearty warm salad from the Vosges Mountains in the Lorraine region of eastern France. Slow poached chicken served on a winter green leaf salad With home cured bacon lardons, pear and croutons, finished with a creamy mustard vinaigrette
  • Cheese Board $22
    • Selection of 3 cheeses with fresh and dry fruits, homemade grilled bread and chutneys
  • Rare roast sirloin, fresh lettuce, tomato, gherkins & aoili $18.00
  • House Vinaigrette $7.00
  • TCD burger, handmade bun & relish $19.50
  • Prosciutto $5.00
  • 3 patties $29.50
  • Prawns $5.00
  • Green Salad $7.00
  • House Smoked Salmon $5.00
KT's Takeaways Motueka

KT's Takeaways Motueka

location

Address

21 King Edward Street, Motueka, Motueka, Tasman, 7120, New Zealand

phone

Phone

035287858

clock

Opened hours

Monday: 7:30 AM – 1:30 PM, 4:00 – 8:00 PM, Tuesday: 7:30 AM – 1:30 PM, 4:00 – 8:00 PM, Wednesday: 7:30 AM – 1:30 PM, 4:00 – 8:00 PM, Thursday: 7:30 AM – 1:30 PM, 4:00 – 8:00 PM, Friday: 7:30 AM – 1:30 PM, 4:00 – 8:00 PM, Saturday: 4:00 – 8:00 PM, Sunday: 4:00 – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Catering , Fast Food

features

Features

Dine in ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating Not Available

Location
21 King Edward Street, Motueka, Motueka, Tasman, 7120, New Zealand
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